CN204444102U - A kind of installation for fermenting for the production of making Jinhua ham - Google Patents

A kind of installation for fermenting for the production of making Jinhua ham Download PDF

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Publication number
CN204444102U
CN204444102U CN201520098550.1U CN201520098550U CN204444102U CN 204444102 U CN204444102 U CN 204444102U CN 201520098550 U CN201520098550 U CN 201520098550U CN 204444102 U CN204444102 U CN 204444102U
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fermenting
air
making
fermenting cellar
jinhua
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王伟强
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Jinhua Jinnian Ham Co ltd
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Individual
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Abstract

The utility model discloses a kind of installation for fermenting for the production of making Jinhua ham, including a fermenting cellar, in fermenting cellar, being provided with fan heater, fresh air-changing device, exhaust apparatus and automatic temperature control; The utility model design science, reasonable in design; it can not only simulate the special climatic environment simulation in Jinhua Region; ensure all to use traditional Jinhua ham process for making to manufacture Jinhua ham throughout the year; and can automatically set best production environment temperature, humidity and fermentation time cycle according to automatic temperature control; and automatically control; therefore have easy and simple to handle, automaticity is high, is easy to the feature of the large-scale production of the Jinhua ham realizing traditional Jinhua local flavor.

Description

A kind of installation for fermenting for the production of making Jinhua ham
Technical field
The utility model relates to a kind of installation for fermenting for making traditional ham, belongs to food processing technology field.
Background technology
Jinhua ham is the famous dry-salt meat products in China and south east asia, and be also one of world-renowned dry-cured ham, it is welcome by consumers in general deeply with the flavor characteristics of its uniqueness.Jinhua ham manufacture in process be usually divided into raw material select, repair several stages such as leg, low temperature dewatering, Ficus caricaL, mesophilic digestion, maturation.Ham fermenting, in traditional Jinhua ham production process, is a very important operation, and it is also the stage of the most critical determining Flavor of Jin-hua Ham quality.The process of ham fermenting is the process of support one's family thing and an enzyme growth and breeding, relevant with many factors such as environment temperature, humidity and fermentation times, and traditional Jinhua ham is manufactured mode and is subject to the special climatic environment in Jinhua Region and seasonal restriction Just because of this always, also be in tradition to fall behind or even original production status always, thus become the key factor of its industry development of restriction.
Summary of the invention
In view of above-mentioned Problems existing, the purpose of this utility model is to provide a kind ofly can simulate the special climatic environment simulation in Jinhua Region, for the production of the installation for fermenting making Jinhua ham.
For achieving the above object, the utility model takes following technical scheme:
A kind of installation for fermenting for the production of making Jinhua ham described in the utility model, include a fermenting cellar, fermenting cellar adopts the translation door of sliding structure containing one, it is characterized in that: in fermenting cellar, be provided with fan heater, fresh air-changing device, exhaust apparatus and automatic temperature control; Fan heater is arranged at the top of fermenting cellar, is made up of heating tube, axial flow blower and ajutage, between axial flow blower and ajutage, is provided with a telescoping drawbar.
On described ajutage, be provided with the air-supply mouth of more than two groups or two groups, often group air-supply mouth is made up of three air-supply mouths, and three air-supply mouths are circumferentially arranged, vertically downward, other two air-supply mouths are 45 ° with air-supply mouth vertically downward and arrange one of them air-supply mouth.
Described fresh air-changing device is made up of airstrainer, axial flow blower and air processor, outside airstrainer, is equipped with shelter-clad.Fresh air-changing device provides higher the meeting of cleaning index to support one's family thing and enzyme growth and breeding fresh air in fermenting cellar.
Described exhaust apparatus is arranged on the cornerwise direction of fresh air-changing device, is made up of axial flow ventilating fan, airstrainer and shelter-clad, for upgrading the gas in discharge fermenting cellar.
Described automatic temperature control is made up of temperature sensor and temperature controller, and on the inwall that temperature sensor is installed on fermenting cellar surrounding and on the shelf of fermenting cellar, temperature controller is arranged in fermenting cellar.Temperature controller can set best yeasting temperature, humidity and fermentation time cycle automatically, can automatically regulate fermentation indoor temperature by automatic temperature control, ferment under making the ham product to be processed in fermenting cellar on shelf be in best fermentation temperature, humidity.
The utility model conceives science, reasonable in design, making is easy; it can not only simulate the special climatic environment simulation in Jinhua Region; ensure all to use traditional Jinhua ham process for making to produce Jinhua ham throughout the year; and can automatically set best yeasting temperature, humidity and fermentation time cycle according to automatic temperature control; and automatically control; therefore have easy and simple to handle, automaticity is high, is easy to the feature of the large-scale production of the Jinhua ham realizing traditional Jinhua local flavor.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model
Fig. 2 is the structural representation of the utility model fan heater
Fig. 3 is the sectional view of the utility model fan heater ajutage
Fig. 4 is the structural representation of the utility model inlet duct
In figure: 1-fermenting cellar 2-fan heater 3-fresh air-changing device 4-exhaust apparatus 5-slidingtype translation door 6-automatic temperature control 7-heating tube 8-axial flow blower 9-telescoping drawbar 10-ajutage 11-air-supply mouth 12-airstrainer 13-axial flow blower 14-air processor 15-shelter-clad
Detailed description of the invention
Below in conjunction with accompanying drawing, specific embodiments of the present utility model is described in detail:
With reference to accompanying drawing, a kind of installation for fermenting for the production of making Jinhua ham described in the utility model, include a fermenting cellar 1, fermenting cellar 1 adopts the slidingtype translation door 5 of sliding structure containing one, in fermenting cellar 1, be provided with fan heater 2, fresh air-changing device 3, exhaust apparatus 4 and automatic temperature control 6; Fan heater 2 is arranged at the top of fermenting cellar 1, is made up of heating tube 7, axial flow blower 8 and ajutage 10, between axial flow blower 8 and ajutage 10, is provided with a telescoping drawbar 9.
On ajutage 10, be provided with the air-supply mouth 11 of more than two groups or two groups, often group air-supply mouth is made up of three air-supply mouths, and three air-supply mouths are circumferentially arranged, vertically downward, other two air-supply mouths are 45 ° with air-supply mouth vertically downward and arrange one of them air-supply mouth.
Fresh air-changing device 3 is made up of airstrainer 12, axial flow blower 13 and air processor 14, outside airstrainer 12, is equipped with shelter-clad 15, is not damaged to protect airstrainer 12.Fresh air-changing device 3 provides higher the meeting of cleaning index to support one's family thing, enzyme growth and breeding fresh air in fermenting cellar.
Exhaust apparatus 4 is arranged on cornerwise direction of fresh air-changing device 3, and exhaust apparatus 4 is made up of axial flow ventilating fan, airstrainer and shelter-clad, and for upgrading the gas in discharge fermenting cellar, shelter-clad is used for the protection to exhaust apparatus 4.
Automatic temperature control 6 is made up of temperature sensor and temperature controller, and on the inwall that temperature sensor is installed on fermenting cellar surrounding and on the shelf of fermenting cellar, temperature controller is arranged in fermenting cellar.Temperature controller can set best yeasting temperature, humidity and fermentation time cycle automatically, can automatically regulate fermentation indoor temperature by automatic temperature control, ferment under making the ham product to be processed in fermenting cellar on shelf be in best fermentation temperature, humidity.
The working method of a kind of installation for fermenting for the production of making Jinhua ham described in the utility model is achieved like this:
The requirement of manufacturing Jinhua ham technological process traditionally, first carries out purified treatment to the air in fermenting cellar, makes its every physical index reach the requirement of ham fermenting technique; Then, by through repairing on the shelf that the Jinhua ham after leg, low temperature dewatering, Ficus caricaL is placed in fermenting cellar successively.According to traditional requirement of manufacturing Jinhua ham zymotechnique, set the temperature of ham fermenting, humidity and time cycle; Start fan heater 2, the gas after being heated by heating tube 7, through axial flow blower 8 by ajutage 10, heated to ham on the shelf in fermenting cellar with multi-angle by air-supply mouth 11; After the temperature and humidity that the temperature and humidity that fermentation is indoor reaches set ham fermenting, temperature sensor on the inwall being installed on fermenting cellar surrounding and on the shelf of fermenting cellar and automatic temperature control 6 can regulate automatically, the temperature and humidity controlled in fermenting cellar, and according to the set fermentation time cycle, automatically control fan heater 2 working condition.
Due in the zymotechnique of Jinhua ham, for be conducive in ham support one's family thing and enzyme breeding, growth, need the stage of multiple hot and cold exchange (in the sweat of ham, after certain temperature is heated to ham, insulation regular hour all after dates, carry out cooling process again to week regular hour after date, re-start the technical process of heat treatment again), in hot and cold exchange process, automatic temperature control 6 can according to the setting of parameter, close fan heater 2, startup fresh air-changing device 3 and exhaust apparatus 4 work automatically.Now, fresh air outside fermenting cellar, by airstrainer 12, through axial flow blower 13, air processor 14, enters in fermenting cellar 1, air in fermenting cellar 1 then by axial flow blower, the airstrainer discharge of exhaust apparatus 4, thus reaches the object of gas exchanges and cooling.
Thus, again and again through the process of multiple hot and cold exchange fermentation stage, just can complete the fermentation technology process of whole Jinhua ham, to make by this installation for fermenting manufacture the flavor characteristics that ham really can maintain the uniqueness that traditional Jinhua ham has.

Claims (5)

1. the installation for fermenting for the production of making Jinhua ham, include a fermenting cellar, fermenting cellar adopts the translation door of sliding structure containing one, it is characterized in that: in fermenting cellar, is provided with fan heater, fresh air-changing device, exhaust apparatus and automatic temperature control; Fan heater is arranged at the top of fermenting cellar, is made up of heating tube, axial flow blower and ajutage, between axial flow blower and ajutage, is provided with a telescoping drawbar.
2. a kind of installation for fermenting for the production of making Jinhua ham according to claim 1, it is characterized in that on described ajutage, be provided with the air-supply mouth of more than two groups or two groups, often group air-supply mouth is made up of three air-supply mouths, three air-supply mouths are circumferentially arranged, vertically downward, other two air-supply mouths are 45 ° with air-supply mouth vertically downward and arrange one of them air-supply mouth.
3. a kind of installation for fermenting for the production of making Jinhua ham according to claim 1, is characterized in that described fresh air-changing device is made up of airstrainer, axial flow blower and air processor, outside airstrainer, is equipped with shelter-clad.
4. a kind of installation for fermenting for the production of making Jinhua ham according to claim 1, is characterized in that described exhaust apparatus is arranged on the cornerwise direction of fresh air-changing device, is made up of axial flow ventilating fan, airstrainer and shelter-clad.
5. a kind of installation for fermenting for the production of making Jinhua ham according to claim 1, it is characterized in that described automatic temperature control is made up of temperature sensor and temperature controller, on the inwall that temperature sensor is installed on fermenting cellar surrounding and on the shelf of fermenting cellar, temperature controller is arranged in fermenting cellar.
CN201520098550.1U 2015-02-09 2015-02-09 A kind of installation for fermenting for the production of making Jinhua ham Active CN204444102U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201520098550.1U CN204444102U (en) 2015-02-09 2015-02-09 A kind of installation for fermenting for the production of making Jinhua ham

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201520098550.1U CN204444102U (en) 2015-02-09 2015-02-09 A kind of installation for fermenting for the production of making Jinhua ham

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107125629A (en) * 2017-06-02 2017-09-05 宣威市中天食品有限公司 A kind of high-efficiency fermenting system for the cured food materials that salt down

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107125629A (en) * 2017-06-02 2017-09-05 宣威市中天食品有限公司 A kind of high-efficiency fermenting system for the cured food materials that salt down
CN107125629B (en) * 2017-06-02 2020-12-29 宣威市中天食品有限公司 High-efficient fermentation system of cured edible material

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C14 Grant of patent or utility model
GR01 Patent grant
C41 Transfer of patent application or patent right or utility model
TR01 Transfer of patent right

Effective date of registration: 20151021

Address after: 321000 Zhejiang province Jinhua City Jindong Li Pu Zhen Li Xing Road No. 93

Patentee after: JINHUA JINNIAN HAM CO.,LTD.

Address before: 310021, No. 30, King Temple Road, seven fort, Peng Town, Hangzhou, Zhejiang, Jianggan District

Patentee before: Wang Weiqiang

PE01 Entry into force of the registration of the contract for pledge of patent right

Denomination of utility model: Fermentation device for producing Jinhua hams

Effective date of registration: 20161025

Granted publication date: 20150708

Pledgee: Zhejiang Jinhua Thai rural commercial bank Limited by Share Ltd. Li Pu branch

Pledgor: JINHUA JINNIAN HAM CO.,LTD.

Registration number: 2016990000904

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Date of cancellation: 20171024

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Pledgee: Zhejiang Jinhua Thai rural commercial bank Limited by Share Ltd. Li Pu branch

Pledgor: JINHUA JINNIAN HAM CO.,LTD.

Registration number: 2016990000904

PE01 Entry into force of the registration of the contract for pledge of patent right
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Denomination of utility model: Fermentation device for producing Jinhua hams

Effective date of registration: 20171025

Granted publication date: 20150708

Pledgee: Zhejiang Jinhua Thai rural commercial bank Limited by Share Ltd. Li Pu branch

Pledgor: JINHUA JINNIAN HAM CO.,LTD.

Registration number: 2017990000981

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Denomination of utility model: Fermentation device for producing Jinhua hams

Effective date of registration: 20181213

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