CN204274117U - A kind of pot - Google Patents
A kind of pot Download PDFInfo
- Publication number
- CN204274117U CN204274117U CN201420767466.XU CN201420767466U CN204274117U CN 204274117 U CN204274117 U CN 204274117U CN 201420767466 U CN201420767466 U CN 201420767466U CN 204274117 U CN204274117 U CN 204274117U
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- CN
- China
- Prior art keywords
- pot
- pot body
- agitator
- frying
- heater
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Food-Manufacturing Devices (AREA)
- Commercial Cooking Devices (AREA)
- Cookers (AREA)
Abstract
The utility model discloses a kind of pot, comprise a pot body (1), heater (16) and agitator (2), described agitator (2) is arranged on described pot body (1) top, described heater (16) is arranged on the below of described pot body (2), described pot body (1) has inside and outside two-layer, inside and outside two-layer between be sealed with high temperature heat conductive oil (3), also comprise the pot cover (4) for covering described pot body, described agitator (2) is arranged on described pot cover (4) inwall top; Be provided with the timing means (14) of the mixing time controlling agitator (2) at described pot cover (4) outer wall top, internal wall pot body is also provided with one deck temperature adjustment interlayer (5).Adopt pot of the present utility model; the material splashed when can be isolated in frying and the smell distributed, the time that can regulate heating and stir, and the temperature in pot body can also be regulated; improve mouthfeel and the grade of the chafing dish seasoning of frying, protect workman and ambient air environment.
Description
Technical field
The utility model relates to a kind of pot, particularly relates to a kind of pot for frying chafing dish seasoning.
Background technology
In the process making chafing dish seasoning, need different material of arranging in pairs or groups, then frying is carried out to material, at present, substantially adopt common pot by manually carrying out stirring frying to the frying of chafing dish material, existing common pot is only a pot body, because being heated of pot body is uneven in the process of frying, being heated of chafing dish material can be caused also uneven, and frying chafing dish seasoning mouthfeel is out not good, and quality does not reach requirement; When artificial stirring, because human factor is excessive, cause the inhomogeneities of frying, and artificial stirring makes the labour intensity that frying efficiency is low, add workman.
A kind of frying apparatus of chafing dish seasoning is disclosed in patent document CN201375002Y, which disclose to have and airtightly have the pot body of the interlayer of high temperature heat conductive oil and the frying apparatus of agitator, solve above-mentioned two problems, but in the process of frying, the time that Artificial Control heats and stirs is needed when the material in pot body being stirred by agitator, avoid frying overdone or not yet done, but the Artificial Control time is often not accurate enough, be difficult to the uniformity of the quality of the chafing dish seasoning ensureing frying; And this frying apparatus is crossed can highly cause the high-temperature material just in frying to splash due to temperature in the process of frying, especially time containing pungent material, the material splashed can hurt workman, and the taste distributed in frying and smog also can affect surrounding air; In addition, in whipping process, due to high oil temperature, usually there will be the situation of stir-bake to brown, mouthfeel and the quality of condiment can be had a strong impact on like this.
Utility model content
The purpose of this utility model is to provide a kind of pot for frying chafing dish seasoning.
To achieve these goals, the utility model is achieved in that a kind of pot, comprise a pot body, heater and agitator, described agitator is arranged on above described pot body, described heater is arranged on the below of described pot body, and described pot body has inside and outside two-layer, inside and outside two-layer between be sealed with high temperature heat conductive oil, also comprise the pot cover for covering described pot body, described agitator is arranged on described pot cover inwall top; Be provided with the timing means of the mixing time controlling agitator at described pot cover outer wall top, internal wall pot body is also provided with one deck temperature adjustment interlayer.In use, pour material into pot nside, cover pot cover, start heating, be heated to turn on agitator to a certain degree, simultaneously according to kind and the component setting mixing time of material, described agitator stirs to the material of pot nside, stir after reaching mixing time and automatically stop, then stopping heating; Described temperature adjustment interlayer can regulate the temperature of pot body, avoids temperature too high, occurs the situation of stir-bake to brown; The effect of the material of the taste that described pot cover distributes when also having isolation frying and splashing, can not affect surrounding air and hurt workman.
In order to regulate the temperature of pot body further better, described temperature adjustment interlayer edge is provided with water inlet and delivery port.When finding that temperature of boiler is too high by when causing the situation of material stir-bake to brown in pot body, water being injected from water inlet, takes away portion temperature in pot and discharge from delivery port again, arrive the effect regulating kettle temperature, avoid material stir-bake to brown in pot.
In order to reach better thermoregulation effect further, described water inlet and delivery port are arranged relative to the Central Symmetry of pot body.Such setting can ensure that the water injecting temperature adjustment interlayer can flow through whole pot body, reaches better thermoregulation effect.
In order to control heat time during frying further, below described pot body, be provided with the timing means of the heat time controlling described heater.In frying process, according to kind and the component of material, first set the heat time, start heating, after being heated to certain hour, setting mixing time, start to stir, so just without the need to manually going the time controlling heating and stir, just to make to heat and the time of stirring reaches predetermined value, the quality of the condiment of certificates handling frying by presetting.
Open heating to further facilitate and stir and regulation and control heating and time of stirring, described pot cover outer wall being arranged side by side the switch for controlling described timing means, opening the switch of agitating device and opening the switch of heater.
In order to realize the automatic stirring of described agitator better, described agitator comprises shaft, axle sleeve and blade, described pot cover top is provided with motor, described timing means is fixedly installed on described motor top, described motor output end connects described shaft, be arranged with described axle sleeve outside described shaft, described axle sleeve is connected with described blade.In frying process, open motor, described motor will drive described shaft to rotate, and shaft drives blade rotary again by stirring cover, reaches the stirring to material and frying.
In order to regulate the rotating speed of described shaft further, decelerator is provided with between described motor and described shaft, the output of described motor is connected with the input of described decelerator, the output of described decelerator is connected with described shaft, and the output of described decelerator is fixed by screws in described pot cover outside top.The rotary power that described motor exports passes to shaft after decelerator slows down, and shaft drives blade rotary again, reaches the control to rotating speed.
The beneficial effects of the utility model are: adopt pot of the present utility model, agitator is fixedly installed on pot cover, the high-temperature material of the splashing of frying process and the smell in distributing air around can be isolated in when stirring, serve the effect of protection workman and surrounding environment, and the timing means be arranged on below pot cover top and pot body can control the time of heating materials and stirring, without the need to manually monitoring; In addition, temperature adjustment interlayer is adopted to avoid, by the material stir-bake to brown in pot body, improve mouthfeel and the quality of the condiment of frying in the process of frying again.
accompanying drawing illustrates:
fig. 1 is sectional view of the present utility model;
fig. 2 is the top view of Fig. 1.
detailed description of the invention:
the utility model is introduced below by by the embodiment shown in accompanying drawing; but the utility model is not limited to introduced embodiment; any improvement or alternative on the present embodiment essence spirit, still belongs to the utility model claim scope required for protection.
embodiment 1:as depicted in figs. 1 and 2, a kind of pot, comprise pot body 1, heater 16 and agitator 2, described agitator 2 is arranged on above described pot body 1, described heater 16 is arranged on the below of described pot body 1, and described pot body 1 has inside and outside two-layer, inside and outside two-layer between be sealed with high temperature heat conductive oil 3, also comprise the pot cover 4 for covering described pot body, described agitator 2 is arranged on described pot cover 4 inwall top; Be provided with the timing means 14 of the mixing time controlling agitator at described pot cover 4 outer wall top, pot body 1 inwall is also provided with one deck temperature adjustment interlayer 5; Described temperature adjustment interlayer 5 edge is provided with water inlet 6 and delivery port 7; Described water inlet 6 and delivery port 7 are arranged relative to the Central Symmetry of pot body 1.
The timing means 15 of the heat time 16 controlling described heater is provided with below described pot body 1; Described pot cover 4 outer wall is arranged side by side the switch 17,18 for controlling described timing means 14,15, the switch 19 of turn on agitator 2 and the switch 20 of unlatching heater 16.
Described agitator comprises shaft 8, axle sleeve 9 and blade 10, described pot cover 4 top is provided with motor 11, described timing means 14 is fixedly installed on described motor 11 top, described motor 11 output connects described shaft 8, be arranged with described axle sleeve 9 outside described shaft 8, described axle sleeve 9 is connected with described blade 10; Decelerator 12 is provided with between described motor 11 and described shaft 8, the output of described motor 11 is connected with the input of described decelerator 12, the output of described decelerator 12 is connected with described shaft 8, and the output of described decelerator 12 is fixed on described pot cover 4 outside top by screw 13.
In the process of frying chafing dish seasoning, first material is put into pot, cover pot cover 4, the setting heat time, then press the switch 20 opening heater and start heating, after heating a period of time, setting mixing time, press the switch 19 of turn on agitator, start to stir, when finding that temperature of boiler is too high by when causing material stir-bake to brown in pot, open the water inlet 6 of temperature adjustment interlayer 5, inject water, water is got rid of from delivery port after flowing through whole pot body 1, reach and temperature adjustment is carried out to pot body 1, avoid the effect of material stir-bake to brown in pot, after reaching the scheduled time, pot automatically will stop heating and stir.Such setting can allow workman set the time of Automatic-heating and stirring, without the need to manual monitoring according to the kind of material and component; And temperature adjustment interlayer 5 can regulate the temperature in pot body 1, improve taste and the quality of the chafing dish seasoning of frying; In addition, agitator 3 is arranged on pot cover 4, the material splashed in frying process and the smell distributed can be isolated while stirring, ensure that safety and the ambient air environment of workman.
In addition, the timing means in this example is the timing means of existing routine.
Claims (7)
1. a pot, comprise a pot body (1), heater (16) and agitator (2), described agitator (2) is arranged on described pot body (1) top, described heater (16) is arranged on the below of described pot body (1), described pot body (1) has inside and outside two-layer, inside and outside two-layer between be sealed with high temperature heat conductive oil (3), it is characterized in that: also comprise the pot cover (4) for covering described pot body, described agitator (2) is arranged on described pot cover (4) inwall top; Be provided with the timing means (14) of the mixing time controlling agitator (2) at described pot cover (4) outer wall top, internal wall pot body is also provided with one deck temperature adjustment interlayer (5).
2. pot as claimed in claim 1, is characterized in that: described temperature adjustment interlayer (5) edge is provided with water inlet (6) and delivery port (7).
3. pot as claimed in claim 2, is characterized in that: described water inlet (6) and delivery port (7) are arranged relative to the Central Symmetry of pot body (1).
4. pot as claimed in claim 3, is characterized in that: the timing means (15) being provided with the heat time controlling described heater (16) in described pot body (1) below.
5. pot as claimed in claim 4, it is characterized in that: be arranged side by side for controlling described timing means (14 on described pot cover (4) outer wall, 15) switch (17,18), the switch (19) of turn on agitator (2) and open heater (16) switch (20).
6. the pot according to any one of claim 1-5, it is characterized in that: described agitator (2) comprises shaft (8), axle sleeve (9) and blade (10), described pot cover (4) top is provided with motor (11), described timing means (14) is fixedly installed on described motor (11) top, described motor (11) output connects described shaft (8), be arranged with described axle sleeve (9) outside described shaft (8), described axle sleeve (9) is connected with described blade (10).
7. pot as claimed in claim 6, it is characterized in that: between described motor (11) and described shaft (8), be provided with decelerator (12), the output of described motor (11) is connected with the input of described decelerator (12), the output of described decelerator (12) is connected with described shaft (8), and the output of described decelerator (12) is fixed on described pot cover (4) outside top by screw (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420767466.XU CN204274117U (en) | 2014-12-09 | 2014-12-09 | A kind of pot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420767466.XU CN204274117U (en) | 2014-12-09 | 2014-12-09 | A kind of pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204274117U true CN204274117U (en) | 2015-04-22 |
Family
ID=52857331
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420767466.XU Expired - Fee Related CN204274117U (en) | 2014-12-09 | 2014-12-09 | A kind of pot |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204274117U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108498339A (en) * | 2018-06-18 | 2018-09-07 | 禹州市厚生堂中药有限公司 | Chinese medicine preparation medicine cookeding pot |
| CN113208086A (en) * | 2021-06-08 | 2021-08-06 | 四川合合谷食品有限公司 | Hot pot seasoning preparation facilities for food processing |
-
2014
- 2014-12-09 CN CN201420767466.XU patent/CN204274117U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108498339A (en) * | 2018-06-18 | 2018-09-07 | 禹州市厚生堂中药有限公司 | Chinese medicine preparation medicine cookeding pot |
| CN113208086A (en) * | 2021-06-08 | 2021-08-06 | 四川合合谷食品有限公司 | Hot pot seasoning preparation facilities for food processing |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150422 Termination date: 20161209 |