CN204259763U - A kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer - Google Patents
A kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer Download PDFInfo
- Publication number
- CN204259763U CN204259763U CN201420694510.9U CN201420694510U CN204259763U CN 204259763 U CN204259763 U CN 204259763U CN 201420694510 U CN201420694510 U CN 201420694510U CN 204259763 U CN204259763 U CN 204259763U
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- CN
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- Prior art keywords
- salted duck
- microwave
- hot
- microwave disinfection
- disinfection case
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- Expired - Fee Related
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- Air Filters, Heat-Exchange Apparatuses, And Housings Of Air-Conditioning Units (AREA)
Abstract
The utility model discloses a kind of Spicy Salted Duck production hot type microwave sterilizer, include microwave disinfection case, the cavity of front and back opening is provided with in microwave disinfection case, run through in cavity and have Spicy Salted Duck conveyer belt, cavity top is provided with microwave generating apparatus, and microwave disinfection case upper end is provided with hot bellows, becomes multiple independently hot air chamber in hot bellows by some dividing plate even partition, hot air chamber lower end and microwave disinfection case are provided with intercommunicating pore, and upper end is connected with air-heater by airduct.The utility model is simple and reasonable, easy to install, adopt hot bellows to coordinate the design of microwave disinfection, effectively improve Spicy Salted Duck bactericidal effect, and sterilization speed is fast, is convenient to pipeline system and produces, effectively improve production and processing efficiency.
Description
Technical field
The utility model relates to Spicy Salted Duck production field, is specially a kind of Spicy Salted Duck production hot type microwave sterilizer.
Background technology
Spicy Salted Duck finished product color and luster is dark red, and skin and flesh is crisp fragrant, and sauce is aromatic strongly fragrant, and flavour is long, have invigorate blood circulation, pleasant, invigorating the spleen, nourishing the stomach, beauty treatment effect, being fashionable a kind of Han nationality local flavor famous-eat on both sides of the Changjiang River, is go well with wine delicacies, good merchantable brand of giving a present.In the production process of Spicy Salted Duck, need to carry out sterilization processing to Spicy Salted Duck semi-finished product, to ensure product quality, and existing sterilizing unit use is convenient not, bactericidal effect is not good, and the used time is longer, be not easy to pipeline system work flow, therefore production and processing efficiency is lower.
Utility model content
The purpose of this utility model is to provide a kind of Spicy Salted Duck production hot type microwave sterilizer, convenient not to solve sterilizing unit use traditional in prior art, bactericidal effect is not good, and the used time is longer, be not easy to pipeline system work flow, the problem that production and processing efficiency is lower.
For achieving the above object, the technical solution adopted in the utility model is:
A kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer, it is characterized in that: include microwave disinfection case, the cavity of front and back opening is provided with in described microwave disinfection case, run through in described cavity and have Spicy Salted Duck conveyer belt, described cavity top is provided with microwave generating apparatus, described microwave disinfection case upper end is provided with hot bellows, multiple independently hot air chamber is become by some dividing plate even partition in described hot bellows, described hot air chamber lower end and microwave disinfection case are provided with intercommunicating pore, and upper end is connected with air-heater by airduct.
Described a kind of Spicy Salted Duck production hot type microwave sterilizer, is characterized in that: described hot air chamber sidewall is provided with bar shaped air outlet.
The beneficial effects of the utility model are:
The utility model is simple and reasonable, easy to install, adopt hot bellows to coordinate the design of microwave disinfection, effectively improve Spicy Salted Duck bactericidal effect, and sterilization speed is fast, is convenient to pipeline system and produces, effectively improve production and processing efficiency.
Accompanying drawing explanation
Fig. 1 is structural representation of the present utility model.
Detailed description of the invention
As shown in Figure 1, a kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer, include microwave disinfection case 1, be provided with the cavity of front and back opening in microwave disinfection case 1, run through and have Spicy Salted Duck conveyer belt 2 in cavity, cavity top is provided with microwave generating apparatus 3, microwave disinfection case 1 upper end is provided with hot bellows 4, become multiple independently hot air chamber 5 by some dividing plate even partition in hot bellows 4, hot air chamber 5 lower end and microwave disinfection case 1 are provided with intercommunicating pore, and upper end is connected with air-heater 7 by airduct 6.
Hot air chamber 5 sidewall is provided with bar shaped air outlet 8.
Claims (2)
1. a Spicy Salted Duck is produced and is used hot type microwave sterilizer, it is characterized in that: include microwave disinfection case, the cavity of front and back opening is provided with in described microwave disinfection case, run through in described cavity and have Spicy Salted Duck conveyer belt, described cavity top is provided with microwave generating apparatus, described microwave disinfection case upper end is provided with hot bellows, multiple independently hot air chamber is become by some dividing plate even partition in described hot bellows, described hot air chamber lower end and microwave disinfection case are provided with intercommunicating pore, and upper end is connected with air-heater by airduct.
2. a kind of Spicy Salted Duck production hot type microwave sterilizer according to claim 1, is characterized in that: described hot air chamber sidewall is provided with bar shaped air outlet.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420694510.9U CN204259763U (en) | 2014-11-18 | 2014-11-18 | A kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420694510.9U CN204259763U (en) | 2014-11-18 | 2014-11-18 | A kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204259763U true CN204259763U (en) | 2015-04-15 |
Family
ID=52794679
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420694510.9U Expired - Fee Related CN204259763U (en) | 2014-11-18 | 2014-11-18 | A kind of Spicy Salted Duck is produced and is used hot type microwave sterilizer |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204259763U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105077331A (en) * | 2015-07-09 | 2015-11-25 | 藤桥食品有限公司 | Spicy salted duck processing method |
-
2014
- 2014-11-18 CN CN201420694510.9U patent/CN204259763U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105077331A (en) * | 2015-07-09 | 2015-11-25 | 藤桥食品有限公司 | Spicy salted duck processing method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150415 Termination date: 20181118 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |