CN204191510U - A kind of seafood products steaming plant - Google Patents
A kind of seafood products steaming plant Download PDFInfo
- Publication number
- CN204191510U CN204191510U CN201420597037.2U CN201420597037U CN204191510U CN 204191510 U CN204191510 U CN 204191510U CN 201420597037 U CN201420597037 U CN 201420597037U CN 204191510 U CN204191510 U CN 204191510U
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- China
- Prior art keywords
- chamber
- boiling
- back cavity
- heating chamber
- communicated
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Commercial Cooking Devices (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The utility model discloses a kind of seafood products steaming plant, provide a kind of cooking speed fast, steaming plant easy to use.Top, boiling chamber is connected with pan feeding chamber, has plug-type division board between boiling chamber and pan feeding chamber, and the lower end in boiling chamber is connected with heating chamber, has boiling plate between boiling chamber and heating chamber, and boiling plate has steam hole; Side, boiling chamber has and adds water cavity and back cavity, and add water cavity and be communicated with heating chamber by downcomer, back cavity lower end is communicated with heating chamber by return duct, and downcomer and return duct have valve; Vapor collection room is arranged at top, boiling chamber, and vapor collection room is communicated with back cavity top by condenser pipe; Be provided with electric heater unit in heating chamber, the air outlet of air-heater is placed in boiling chamber.This device adopts electric heater unit and air-heater combined heated, and the efficiency of heating surface is high, and cooking speed is fast.Meanwhile, utilize vapor collection chamber to be combined with back cavity and recycling is carried out to steam, accelerate firing rate, reduce boiling cost.
Description
Technical field
The utility model relates to food processing technology field, particularly relates to a kind of seafood products steaming plant.
Background technology
At present, along with the raising of people's living standard, family party, company have a dinner party, and seafood has become requisite dish together, and seafood is more and more subject to the favor of people, and seafood needs after boiling edible mostly.Due to the fresh characteristic of seafood products, rapid steaming is needed to boil.
Current seafood boiling adopts artificial boiling mostly, and owing to adopting single mode of heating, cooking speed is slow, and the seafood of boiling is subject to the impact of human factor very greatly, the mouthfeel that impact is edible and nutrition.
Utility model content
The purpose of this utility model is the technological deficiency for existing in prior art, and provides a kind of cooking speed fast, seafood products steaming plant easy to use.
The technical scheme adopted for realizing the purpose of this utility model is:
A kind of seafood products steaming plant, comprise pan feeding chamber, heating chamber, boiling chamber, vapor collection room, back cavity, add water cavity, electric heater unit and air-heater, top, described boiling chamber is connected with described pan feeding chamber, plug-type division board is provided with between described boiling chamber and described pan feeding chamber, the lower end in described boiling chamber is connected with described heating chamber, between described boiling chamber and described heating chamber, boiling plate is installed, described boiling plate is provided with steam hole; Add water cavity and back cavity described in side, described boiling chamber is respectively arranged with, described in add water cavity and be communicated with described heating chamber by downcomer, described back cavity lower end is communicated with described heating chamber by return duct, and described downcomer and return duct are respectively arranged with valve; Top, described boiling chamber is provided with described vapor collection room, and described vapor collection room is communicated with described back cavity top by condenser pipe; Be provided with described electric heater unit in described heating chamber, the air outlet of described air-heater is placed in described boiling chamber.
In described back cavity, screen pack is installed.
Compared with prior art, the beneficial effects of the utility model are:
1, seafood products steaming plant of the present utility model adopts electric heater unit and air-heater combined heated, the efficiency of heating surface is high, cooking speed is fast, be applicable to the special boiling needs of seafood products, not by the impact of human factor, improve the mouthfeel of seafood products, be conducive to retaining the nutritional labeling in seafood products.
2, seafood products steaming plant of the present utility model utilizes vapor collection chamber to be combined with back cavity to carry out recycling to steam, accelerate firing rate, decrease steam use amount, reduce boiling cost.
3, seafood products steaming plant of the present utility model is easy to use.
Accompanying drawing explanation
Figure 1 shows that the schematic diagram of the utility model seafood products steaming plant.
Detailed description of the invention
Below in conjunction with the drawings and specific embodiments, the utility model is described in further detail.
The schematic diagram of the utility model seafood products steaming plant as shown in Figure 1, comprise pan feeding chamber 9, heating chamber 1, boiling chamber 16, vapor collection room 6, back cavity 4, add water cavity 11, electric heater unit 15 and air-heater 8, top, described boiling chamber 16 is connected with described pan feeding chamber 9, plug-type division board 10 is provided with between described boiling chamber 16 and described pan feeding chamber 9, the lower end in described boiling chamber 16 is connected with described heating chamber 1, between described boiling chamber 16 and described heating chamber 1, boiling plate 13 is installed, described boiling plate 13 is provided with steam hole 14; Water cavity 11 and back cavity 4 is added described in side, described boiling chamber 16 is respectively arranged with, the described water cavity 11 that adds is communicated with described heating chamber 1 by downcomer 12, described back cavity 4 lower end is communicated with described heating chamber 1 by return duct 2, and described downcomer 12 and return duct 2 are respectively arranged with valve; Top, described boiling chamber 16 is provided with described vapor collection room 6, and described vapor collection room 6 is communicated with described back cavity 4 top by condenser pipe 5; Be provided with described electric heater unit in described heating chamber 1, the air outlet 7 of described air-heater 8 is placed in described boiling chamber 16.
In order to filter the steam collected, in described back cavity 4, screen pack 3 is installed.
During use, pull open division board 10, seafood products are poured in pan feeding chamber 9, and seafood products drop on boiling plate 13, shut division board 10.Open the valve switch on downcomer 12, the water added in water cavity 11 flow in heating chamber 1 through downcomer 12, closes the valve switch on downcomer 12.Electric heater unit 15 switches on power, and evaporates and produce steam when the water in heating chamber 1 is heated to boiling.Steam enters into boiling chamber 16 through steam hole 14, by seafood products hot digestion.Meanwhile, air-heater 8 works and produces hot blast, and hot blast enters into boiling chamber 16 from air outlet 7, accelerates the hot wind flow in boiling chamber 16, thus improves the cooking speed of seafood products.Part steam continues to rise in vapor collection room 6, and enter into after condenser pipe 5 is condensed from the side of vapor collection room 6 and enter into back cavity 4, condensed water is through the screen pack 3 be arranged in back cavity 4, be filtered after net 3 filters and enter into return duct 2, water flow into heating chamber 1 from return duct 2 lower end, again be electrically heated device 15 heating produces steam, in order to boiling.
Steaming plant of the present utility model can carry out boiling for seafood products effectively, and utilize hot blast and water to heat in digestion process and be combined with each other, improve boiling efficiency, steam can give recycling, reduces boiling cost.
The above is only preferred embodiment of the present utility model; it should be noted that; for those skilled in the art; under the prerequisite not departing from the utility model principle; can also make some improvements and modifications, these improvements and modifications also should be considered as protection domain of the present utility model.
Claims (2)
1. a seafood products steaming plant, it is characterized in that, comprise pan feeding chamber, heating chamber, boiling chamber, vapor collection room, back cavity, add water cavity, electric heater unit and air-heater, top, described boiling chamber is connected with described pan feeding chamber, plug-type division board is provided with between described boiling chamber and described pan feeding chamber, the lower end in described boiling chamber is connected with described heating chamber, is provided with boiling plate between described boiling chamber and described heating chamber, and described boiling plate is provided with steam hole; Add water cavity and back cavity described in side, described boiling chamber is respectively arranged with, described in add water cavity and be communicated with described heating chamber by downcomer, described back cavity lower end is communicated with described heating chamber by return duct, and described downcomer and return duct are respectively arranged with valve; Top, described boiling chamber is provided with described vapor collection room, and described vapor collection room is communicated with described back cavity top by condenser pipe; Be provided with described electric heater unit in described heating chamber, the air outlet of described air-heater is placed in described boiling chamber.
2. seafood products steaming plant according to claim 1, is characterized in that, is provided with screen pack in described back cavity.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420597037.2U CN204191510U (en) | 2014-10-16 | 2014-10-16 | A kind of seafood products steaming plant |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420597037.2U CN204191510U (en) | 2014-10-16 | 2014-10-16 | A kind of seafood products steaming plant |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN204191510U true CN204191510U (en) | 2015-03-11 |
Family
ID=52649533
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420597037.2U Expired - Fee Related CN204191510U (en) | 2014-10-16 | 2014-10-16 | A kind of seafood products steaming plant |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN204191510U (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106578276A (en) * | 2016-12-05 | 2017-04-26 | 杭州余杭崇贤镇蜜饯炒货厂 | Preserved fruit processing streamline |
| CN106615510A (en) * | 2016-12-05 | 2017-05-10 | 杭州余杭崇贤镇蜜饯炒货厂 | Preserved fruit processing assembly line |
| CN110839813A (en) * | 2019-12-14 | 2020-02-28 | 吉林原参态中药饮片科技有限公司 | Ginseng boiling device |
-
2014
- 2014-10-16 CN CN201420597037.2U patent/CN204191510U/en not_active Expired - Fee Related
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106578276A (en) * | 2016-12-05 | 2017-04-26 | 杭州余杭崇贤镇蜜饯炒货厂 | Preserved fruit processing streamline |
| CN106615510A (en) * | 2016-12-05 | 2017-05-10 | 杭州余杭崇贤镇蜜饯炒货厂 | Preserved fruit processing assembly line |
| CN110839813A (en) * | 2019-12-14 | 2020-02-28 | 吉林原参态中药饮片科技有限公司 | Ginseng boiling device |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150311 Termination date: 20151016 |
|
| EXPY | Termination of patent right or utility model |