CN203697039U - Kitchen knife capable of shredding castock - Google Patents
Kitchen knife capable of shredding castock Download PDFInfo
- Publication number
- CN203697039U CN203697039U CN201420069499.7U CN201420069499U CN203697039U CN 203697039 U CN203697039 U CN 203697039U CN 201420069499 U CN201420069499 U CN 201420069499U CN 203697039 U CN203697039 U CN 203697039U
- Authority
- CN
- China
- Prior art keywords
- castock
- kitchen knife
- fixed frame
- silk
- cut
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
A kitchen knife capable of shredding castock is characterized in that a fixing frame is arranged and is in a shape of a container which is formed by connecting two long plates (6), two short plates (2) and a bottom plate (4), the space in the fixing frame is in a cuboid shape, a plurality of long-strip-shaped blades (1) with the same size and shape are installed in the fixing frame, a gasket (3) is installed between every two adjacent blades (1), the number of the blades (1) ranges from 10 to 50, the thicknesses of the gaskets (3) are the same, and a handle (5) is arranged on the bottom face of the bottom plate (4). When used for cutting castock, the kitchen knife can shred castock only within one to two seconds, efficiency is improved by more than ten times, and the thicknesses of shreds are the same.
Description
Technical field
The utility model relates to a kind of kitchen knife, is specifically related to a kind of kitchen knife that castock is cut into silk.
Background technology
Because castock is wide and thick, and Chinese cabbage leaf is very thin; Therefore, when frying Chinese cabbage, Chinese cabbage leaf is well-done and castock or stiff.Somebody, for castock is boiled, does not stint boiling of Chinese cabbage leaf, and the result of doing is like this that the nutritive loss in Chinese cabbage leaf is too many, unfavorable to health.Also there are many people that castock and Chinese cabbage leaf are separated, then fry together with Chinese cabbage leaf after castock is cut into silk.It is most scientific doing like this, just adopts existing kitchen knife chopping too time-consuming.If design a kind of kitchen knife that specially castock is cut into silk, solved time-consuming problem.
Utility model content
The technical problems to be solved in the utility model is to overcome existing kitchen knife castock is cut into the too time-consuming shortcoming of silk, and a kind of kitchen knife that castock is cut into silk is provided.
The technical solution adopted in the utility model is: described a kind of feature of kitchen knife that castock is cut into silk is: fixed frame is set, described fixed frame connects into container shapes by two block length plates, two short slabs and a base plate, and the space in described fixed frame is cuboid; Many sizes and the identical strip blade of shape are installed in described fixed frame, and between adjacent two blades, pad are installed; The quantity of described blade is 10-50, and the thickness of described every pad equates; The bottom surface of the base plate of described fixed frame is provided with handle.
Beneficial effect: while cutting castock with this kitchen knife, only need once a castock being cut into silk to two seconds, efficiency improves more than ten times, and the thickness of every rhizoid equates.
Accompanying drawing explanation
Fig. 1 is a kind of front view that castock is cut into the kitchen knife of silk;
Fig. 2 is a kind of left view that castock is cut into the kitchen knife of silk;
Fig. 3 is a kind of top view that castock is cut into the kitchen knife of silk.
In figure: 1, blade; 2, short slab; 3, pad; 4, base plate; 5, handle; 6, long slab.
The specific embodiment
Below in conjunction with Fig. 1 to Fig. 3, the utility model is described in further detail: a kind of kitchen knife that castock is cut into silk, it is characterized in that: fixed frame is set, and described fixed frame connects into container shapes by two block length plates 6, two short slabs 2 and a base plate 4, and the space in described fixed frame is cuboid; Many sizes and the identical strip blade 1 of shape are installed in described fixed frame, and between adjacent two blades 1, pad 3 are installed; The quantity of described blade 1 is 10-50, and the thickness of described every pad 3 equates; The bottom surface of described base plate 4 is provided with handle 5.
The thickness of blade is 0.2mm left and right, and the thickness of pad is 1mm left and right.Blade and pad can be made with stainless steel material; Fixed frame and handle can be made of plastic, and fixed frame and handle can be used as an entirety and produce simultaneously.
Claims (1)
1. a kitchen knife that castock is cut into silk, is characterized in that: fixed frame is set, and described fixed frame connects into container shapes by two block length plates (6), two short slabs (2) and a base plate (4), and the space in described fixed frame is cuboid; Many sizes and the identical strip blade (1) of shape are installed in described fixed frame, and pad (3) is installed between adjacent two blades (1); The quantity of described blade (1) is 10-50, and the thickness of described every pad (3) equates; The bottom surface of described base plate (4) is provided with handle (5).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420069499.7U CN203697039U (en) | 2014-02-18 | 2014-02-18 | Kitchen knife capable of shredding castock |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201420069499.7U CN203697039U (en) | 2014-02-18 | 2014-02-18 | Kitchen knife capable of shredding castock |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203697039U true CN203697039U (en) | 2014-07-09 |
Family
ID=51047535
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201420069499.7U Expired - Fee Related CN203697039U (en) | 2014-02-18 | 2014-02-18 | Kitchen knife capable of shredding castock |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203697039U (en) |
-
2014
- 2014-02-18 CN CN201420069499.7U patent/CN203697039U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20140709 Termination date: 20150218 |
|
| EXPY | Termination of patent right or utility model |