CN201701010U - Cooking apparatus - Google Patents
Cooking apparatus Download PDFInfo
- Publication number
- CN201701010U CN201701010U CN2010202309411U CN201020230941U CN201701010U CN 201701010 U CN201701010 U CN 201701010U CN 2010202309411 U CN2010202309411 U CN 2010202309411U CN 201020230941 U CN201020230941 U CN 201020230941U CN 201701010 U CN201701010 U CN 201701010U
- Authority
- CN
- China
- Prior art keywords
- pot
- cooking apparatus
- elastic device
- pot body
- edge
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Images
Landscapes
- Cookers (AREA)
Abstract
The utility model discloses a cooking apparatus, which comprises a stewing body, a pot liner, a temperature detector and a stewing cover covered on the stewing body, wherein the pot liner is arranged in the stewing body; the upper edge of the pot liner is folded outward to form a pot edge; and the temperature detector extends upon the stewing body in a protruding way, is positioned rightly under the pot edge and is in contact with the pot edge. Compared with the prior art, since the temperature detector extends upon the stewing body in a protruding way and is positioned rightly under the pot edge, during the using process of the cooking apparatus, the inside temperature information of the pot liner can be fully detected, thereby, the temperature condition in the pot liner can be better reflected, further the performance of cooking congee, cooking soup and the like of the cooking apparatus can reach the best condition, and the safe performance of the cooking apparatus can also be better ensured. And in addition, the utility model has simple structure and strong practicability.
Description
Technical field
The utility model relates to the kitchen utensils field, relates more specifically to a kind of cooking apparatus that is used for cooking food.
Background technology
In daily life, need use various different cooking apparatus and come cooking food.And in numerous cooking apparatus, the utilization rate of electric cooker or electric pressure cooker is apparently higher than other products.
Existing electric cooker or electric pressure rice cooker generally comprise pot body, pot lid and pot courage.During use, described pot is placed on described pot body, and described pot courage is placed in described pot body.Because the utilization rate of described electric cooker or electric pressure rice cooker is higher, therefore in order to guarantee to use the security of described electric cooker or electric pressure cooker, generally can the temperature in the described electric cooker or the electric pressure rice cooker course of work be detected in real time and monitor, so that in time make corresponding measure, thus assurance user's personal safety.
At present, in order to achieve the above object, the method that generally adopts is in the industry: the bottom at described pot courage is provided with an elasticity temperature probe.Yet, it is very limited adopting the internal temperature information of the pot courage of resulting described electric cooker of this method or electric pressure rice cooker, can not reflect the temperature regime in the described pot courage preferably, performances such as pot congee of described electric cooker or electric pressure rice cooker, Baoshang just can not reach optimum state, and the security performance of described electric cooker or electric pressure rice cooker can not well be ensured.Correspondingly, as improvement, in order to obtain more fully pot courage internal temperature information, the passage place that can cover or be located at the steam valve that described pot covers at pot of described electric cooker or electric pressure rice cooker is provided with another elasticity temperature probe again, but, adopt this method, just need described pot lid be articulated on described pot body, enter in described pot lid by described rotating shaft laying wire again by rotating shaft.Yet, be the electric cooker of separable structure or electric pressure rice cooker for described pot body and pot lid, can not be around described rotating shaft laying wire, because operation can influence the performance of described electric cooker or electric pressure rice cooker like this, therefore, be the electric cooker of separable structure or electric pressure rice cooker for described pot body and pot lid, can only adopt the method that the elasticity temperature probe is set in the bottom of described pot courage to detect the internal temperature information of described pot courage.
Therefore, be necessary to provide a kind of improved cooking apparatus to overcome above-mentioned defective.
The utility model content
The purpose of this utility model provides a kind of cooking apparatus, and described cooking pot prodigiosin detects the internal temperature information of described pot courage all sidedly.
For achieving the above object, the utility model provides a kind of cooking apparatus, comprise that pot body, pot courage, temperature-detecting device and the pot that is placed on described pot body cover, described pot courage is placed in described pot body, the outside turnup of the top edge of described pot courage forms the pot edge, described temperature-detecting device convexedly stretch on described pot body and be positioned at described pot edge under and contact with described pot edge.
Particularly, described temperature-detecting device is one or more temp probes.
Preferably, described cooking apparatus also comprises middle ring, and described middle ring is installed on described pot body, and an end of described temp probe protrudes from described middle ring.
Particularly, described temp probe comprises thermistor and shell, described thermistor is wrapped in the described shell and is positioned at an end of described shell, and an end of described shell contacts with described pot edge, and the lead-in wire of described thermistor stretches out described shell and is connected with wiring board in described pot body.
In a preferred embodiment of the present utility model, described cooking apparatus also comprises elastic device, and described elastic device is sheathed on the other end of described shell, and an end of described elastic device and described pot body are inconsistent.
Particularly, the outer surface of described shell is provided with an annular protrusion, and the other end of described elastic device and described annular protrusion are inconsistent.
Particularly, described elastic device is a spring.
In another preferred embodiment of the present utility model, described cooking apparatus also comprises elastic device, and an end of described elastic device is fixed on described pot body, and the bottom connection of the other end of described elastic device and described pot courage touches.
Particularly, described elastic device comprises spring and heat-generating disc, and an end of described spring is fixed on described pot body, and the other end of described spring is fixed on the described heat-generating disc, and the bottom connection of described heat-generating disc and described pot courage touches.
Compared with prior art, since the temperature-detecting device of the utility model cooking apparatus convexedly stretch on described pot body and be positioned at described pot edge under and contact with described pot edge, in the use of described cooking apparatus, can detect the internal temperature information of described pot courage all sidedly, thereby reflect the temperature regime in the courage that takes the dish out of the pot better, and then make the performance such as pot congee, Baoshang of described cooking apparatus reach optimum state, and can ensure the security performance of described cooking apparatus better.In addition, the utility model cooking apparatus is simple in structure, and is practical.
By following description also in conjunction with the accompanying drawings, it is more clear that the utility model will become, and these accompanying drawings are used to explain embodiment of the present utility model.
Description of drawings
Fig. 1 is the structural representation of the utility model cooking apparatus open mode.
Fig. 2 is the exploded view of Fig. 1.
Fig. 3 is the structural representation of temp probe shown in Figure 2.
Fig. 4 is the vertical view of Fig. 3.
Fig. 5 is the profile along Fig. 4 A-A line.
Fig. 6 is the elastic device structural representation of another embodiment of the utility model.
Fig. 7 is the structural representation that elastic device shown in Figure 6 cooperates with the pot courage.
The specific embodiment
With reference now to accompanying drawing, describe embodiment of the present utility model, the similar elements label is represented similar elements in the accompanying drawing.As mentioned above, the utility model provides a kind of cooking apparatus, since described temperature-detecting device convexedly stretch on described pot body and be positioned at described pot edge under and contact with described pot edge, in the use of described cooking apparatus, can detect the internal temperature information of described pot courage all sidedly, thereby the reflection temperature regime in the courage that takes the dish out of the pot better, and then make the performances such as pot congee, Baoshang of described cooking apparatus reach optimum state, and can ensure the security performance of described cooking apparatus better.In addition, the utility model cooking apparatus is simple in structure, and is practical.
Please refer to Fig. 1 and Fig. 2, cooking apparatus 100 of the present utility model comprises that pot cover 10, pot body 12, middle ring 14, pot courage 16 and temperature-detecting device 18.Described pot lid 10 is placed on described pot body 12, ring 14 is sleeved on described pot body 12 in described, described pot courage 16 is placed in described pot body 12, the outside turnup of the top edge of described pot courage 16 forms pot edge 161, described temperature-detecting device 18 convexedly stretch on described pot body 12 and be positioned at described pot edge 161 under and contact with described pot edge 161.
Particularly, described temperature-detecting device 18 is one or more temp probes.In the present embodiment, described temperature-detecting device 18 is three temp probes.One end of described temp probe protrudes from described middle ring 14.
Particularly, shown in Fig. 3-5, described temp probe comprises thermistor 181 and shell 182, described thermistor 181 is wrapped in the described shell 182 and is positioned at an end of described shell 182, one end of described shell 182 contacts with described pot edge 161, and the lead-in wire 181a of described thermistor 181 stretches out described shell 182 and is connected with wiring board (figure does not show) in described pot body 12.
As shown in Figure 3, described cooking apparatus 100 also comprises an elastic device 20.Particularly, the outer surface 182a of described shell 182 is provided with an annular protrusion 182b, described elastic device 20 is sheathed on the other end of described shell 182, and an end of described elastic device 20 and described pot body 12 are inconsistent, and the other end of described elastic device 20 and described annular protrusion 182b are inconsistent.
Preferably, described elastic device 20 is a spring.
Operation principle of the present utility model is as follows: when described pot courage 16 being placed in described pot body 12 because the gravity of described pot courage 16 self, the pot edge 161 of described pot courage 16 will with described temp probe protrude from described in an end in contact of ring 14.Simultaneously, because an end and described pot body 12 of described elastic device 20 are inconsistent, the other end and described annular protrusion 182b are inconsistent, described temp probe has the trend that moves upward under the elastic reaction of described elastic device 20, therefore, can contact so that described temp probe can reach fully with the pot edge 161 of described pot courage 16.When the described pot lid 10 of closure, when described cooking apparatus 100 is started working, the shell 182 of described temp probe can fully contact with the pot edge 161 of described pot courage 16, again by thermistor 181 and the lead-in wire 181a thereof of armouring in described shell 182, in time with the wiring board in the described pot body 12 of the heat transferred in the described pot courage 16, thereby realize detecting all sidedly the internal temperature information of described pot courage 16.
In conjunction with Fig. 6 and Fig. 7, in another preferred embodiment of the present utility model, described cooking apparatus 100 also comprises elastic device 20, one end of described elastic device 20 is fixed on described pot body 12, the bottom connection of the other end of described elastic device 20 and described pot courage 16 touches, make when described pot courage 16 is placed in described pot body 12, can under the elastic reaction of described elastic device 20, fully contact, thereby detect the internal temperature information of described pot courage 16 better, all sidedly with described temp probe.
Particularly, described elastic device 20 comprises spring 201 and heat-generating disc 202, one end of described spring 201 is fixed on described pot body 12, and the other end of described spring 201 is fixed on the described heat-generating disc 202, and described heat-generating disc 202 touches with the bottom connection of described pot courage 16.
Understandably, the annexation of miscellaneous part and operation principle thereof and above preferred embodiment are similar in the present embodiment, do not repeat them here.
Abovely the utility model is described, but the utility model is not limited to the embodiment of above announcement, and should contains various modification, equivalent combinations of carrying out according to essence of the present utility model in conjunction with most preferred embodiment.
Claims (9)
1. cooking apparatus, comprise that pot body, pot courage, temperature-detecting device and the pot that is placed on described pot body cover, described pot courage is placed in described pot body, it is characterized in that: the outside turnup of the top edge of described pot courage forms the pot edge, described temperature-detecting device convexedly stretch on described pot body and be positioned at described pot edge under and contact with described pot edge.
2. cooking apparatus as claimed in claim 1 is characterized in that: described temperature-detecting device is one or more temp probes.
3. cooking apparatus as claimed in claim 2 is characterized in that: described cooking apparatus also comprises middle ring, and described middle ring is installed on described pot body, and an end of described temp probe protrudes from described middle ring.
4. cooking apparatus as claimed in claim 3, it is characterized in that: described temp probe comprises thermistor and shell, described thermistor is wrapped in the described shell and is positioned at an end of described shell, one end of described shell contacts with described pot edge, and the lead-in wire of described thermistor stretches out described shell and is connected with wiring board in described pot body.
5. cooking apparatus as claimed in claim 4 is characterized in that: described cooking apparatus also comprises elastic device, and described elastic device is sheathed on the other end of described shell, and an end of described elastic device and described pot body are inconsistent.
6. cooking apparatus as claimed in claim 5 is characterized in that: the outer surface of described shell is provided with an annular protrusion, and the other end of described elastic device and described annular protrusion are inconsistent.
7. as claim 5 or 6 described cooking apparatus, it is characterized in that: described elastic device is a spring.
8. cooking apparatus as claimed in claim 4 is characterized in that: described cooking apparatus also comprises elastic device, and an end of described elastic device is fixed on described pot body, and the bottom connection of the other end of described elastic device and described pot courage touches.
9. cooking apparatus as claimed in claim 8, it is characterized in that: described elastic device comprises spring and heat-generating disc, one end of described spring is fixed on described pot body, and the other end of described spring is fixed on the described heat-generating disc, and the bottom connection of described heat-generating disc and described pot courage touches.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010202309411U CN201701010U (en) | 2010-06-18 | 2010-06-18 | Cooking apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010202309411U CN201701010U (en) | 2010-06-18 | 2010-06-18 | Cooking apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201701010U true CN201701010U (en) | 2011-01-12 |
Family
ID=43438155
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010202309411U Expired - Lifetime CN201701010U (en) | 2010-06-18 | 2010-06-18 | Cooking apparatus |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201701010U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104068738A (en) * | 2013-03-30 | 2014-10-01 | 深圳市鑫汇科股份有限公司 | Temperature measuring method and device for electric cooker |
-
2010
- 2010-06-18 CN CN2010202309411U patent/CN201701010U/en not_active Expired - Lifetime
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104068738A (en) * | 2013-03-30 | 2014-10-01 | 深圳市鑫汇科股份有限公司 | Temperature measuring method and device for electric cooker |
| CN104068738B (en) * | 2013-03-30 | 2016-12-28 | 深圳市鑫汇科股份有限公司 | Electric cooker temp measuring method and temperature measuring equipment |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104622274A (en) | Novel electric pressure cooker with two selectable modes | |
| CN201701010U (en) | Cooking apparatus | |
| CN106580061A (en) | Electric rice cooker and appliance ecological system | |
| CN104026975B (en) | A kind of portable cooking utensil | |
| CN206252290U (en) | Pot and cooking apparatus | |
| CN203417088U (en) | Electric pressure cooker with functions of electric steamer | |
| CN201701053U (en) | Electric rice cooker with detachable cover | |
| CN108571754A (en) | A kind of intelligent kitchen and its control method with function of weighing | |
| CN201911875U (en) | Electric pressure cooker with movable steaming layer | |
| CN104055428A (en) | Electrothermal device based on pressure sensor and temperature sensor | |
| CN202843301U (en) | Steamer component and food processor | |
| CN203723881U (en) | Intelligent cooking utensil | |
| CN203436190U (en) | Cookware with temperature sensing device | |
| CN203749164U (en) | Electric pressure cooker with two modes for selection | |
| CN203914582U (en) | Health pot lid and health-promotion kettle | |
| CN103976663A (en) | Health pot lid, health pot and health pot lid usage method | |
| CN108309025A (en) | A kind of cooking machine based on Internet of Things | |
| CN201098006Y (en) | Multifunctional electric heating barbecue stove | |
| CN204617882U (en) | Detachable electric steamer heat-generating disc temperature-sensing cup | |
| CN109425407B (en) | Liquid overflow detection method and device, pot, heating device and heating assembly | |
| CN209269347U (en) | A kind of Multifunctional overflow preventing goes out electric-heating cooking utensil | |
| CN206880570U (en) | A kind of electric cooker and household electrical appliances ecosystem | |
| CN203619306U (en) | Electric cooker | |
| CN202619346U (en) | Multifunctional health-care kettle | |
| CN205006617U (en) | Energy -conserving anti -overflow intelligence pot that stir -fry was cooked and is gone on simultaneously |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: ZHEJIANG ASD LIVING ELECTRICAL APPLIANCE CO., LTD. Free format text: FORMER OWNER: DONGGUAN BUBUGAO ELECTRICAL APPLIANCES CO., LTD. Effective date: 20110906 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 523860 DONGGUAN, GUANGDONG PROVINCE TO: 314112 JIAXING, ZHEJIANG PROVINCE |
|
| TR01 | Transfer of patent right |
Effective date of registration: 20110906 Address after: 314112, Qian Tang Road, Huimin street, Jiashan County, Zhejiang Province, 18 Patentee after: Zhejiang Taizhou Aishida Electrical Equipment Co., Ltd. Address before: 523860 Guangdong Province, Dongguan city Changan town usha BBK Road No. 126 on the third. Patentee before: Dongguan Bubugao Electrical appliances Co., Ltd. |
|
| CX01 | Expiry of patent term |
Granted publication date: 20110112 |
|
| CX01 | Expiry of patent term |