CN201617704U - Adjusting mechanism of baking pan - Google Patents
Adjusting mechanism of baking pan Download PDFInfo
- Publication number
- CN201617704U CN201617704U CN2010201070992U CN201020107099U CN201617704U CN 201617704 U CN201617704 U CN 201617704U CN 2010201070992 U CN2010201070992 U CN 2010201070992U CN 201020107099 U CN201020107099 U CN 201020107099U CN 201617704 U CN201617704 U CN 201617704U
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- CN
- China
- Prior art keywords
- pan body
- pan
- adjusting
- leading screw
- baking
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- Expired - Fee Related
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- 238000010438 heat treatment Methods 0.000 claims abstract description 13
- 230000001105 regulatory effect Effects 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 3
- 230000002093 peripheral effect Effects 0.000 claims 1
- 238000004134 energy conservation Methods 0.000 abstract description 3
- 235000012771 pancakes Nutrition 0.000 abstract 1
- 235000015895 biscuits Nutrition 0.000 description 23
- 235000013305 food Nutrition 0.000 description 4
- 230000004308 accommodation Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
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- Baking, Grill, Roasting (AREA)
- Cookers (AREA)
Abstract
The utility model relates to an adjusting mechanism of a baking pan, comprising an upper pan body, a lower pan body and a lifting belt connected with the upper pan body into a whole, wherein two side edges of the upper pan body are respectively provided with an adjusting pin shaft; the outer end of the adjusting pin shaft is screwed at an adjusting lead screw which is arranged in a bracket; the top end of the adjusting lead screw is pin-connected with an adjusting button; and the lifting belt passes through and is screwed with the bracket. The adjusting mechanism can conveniently adjust a gap between the upper pan body and the lower pan body to lead a heating surface of the baking pan to be directly contacted with the upper surface and the lower surface of an unbaked pancake, thus effectively improving the heat efficiency of an electric baking pan and realizing functions of better energy conservation, fastness and high efficiency of the electric baking pan.
Description
Technical field
The utility model relates to a kind of governor motion of baking pan, belongs to the cooking utensils field.
Background technology
Mostly the electric baking pan of Xiao Shouing is to be connected by bearing pin 12 with following pan body 4 by last pan body 9 as shown in Figure 1 in the market, simultaneously biscuit is seared by upper and lower pan body.Because the food thickness that requires to be pokered differs, and is thinned to 6～8mm, and is thick in 30～40mm, therefore upper and lower pan face will keep certain accommodation space 11, to place and to sear biscuit 8.Because the gap of the upper and lower pan body of existing electric baking pan is non-adjustable, so producer will produce the pan body with certain depth and could satisfy pokering of different biscuits.The mode of searing that causes thus is that the pan face contacts with biscuit down substantially, by conducting hot branded system biscuit, last pan face and biscuit have certain interval, by radiant heat baking biscuit, can't accomplish to poker up and down, when particularly pokering thin food,, make the thermal efficiency of electric baking pan be not in full use because the pan intracorporeal space is bigger.
Summary of the invention
The purpose of this utility model is can't realize pokering up and down biscuit and the not high problem of the thermal efficiency in order to solve the traditional electrical baking pan, a kind of baking pan governor motion is provided, by regulating the gap between pan body and the following pan body, make biscuit be close to upper and lower pan face, realize more energy-conservation, the function efficiently of electric baking pan.
Baking pan governor motion of the present utility model, comprise pan body, following pan body and the elevator belt that connects as one with following pan body, described upward pan body has the outward flange to upper process, and when last pan body fastened with following pan body, the outward flange of last pan body promptly was covered in down pan body edge.The both sides at the external edge of last pan are connected with the pan hanger respectively, the outward flange of pan hanger and last pan body is provided with corresponding pin-and-hole on each, one regulates bearing pin passes from pin-and-hole, the outer end of this adjusting bearing pin is bolted in one and regulates leading screw, described adjusting leading screw is arranged in the support, the upper and lower end of regulating leading screw is plugged in the upper and lower plane of described support respectively, and the top of regulating leading screw is connected with adjusting knob; Described elevator belt passes from support and is spirally connected with support.
When going up pan body and following pan body fastening described in the utility model, the distance between both heating surfaces is 6mm, and the adjusting length of described adjusting leading screw is 26mm.Distance between the heating surface of the heating surface of last pan body and following pan body can be in the height of 6mm to 26mm up-down adjustment, can poker the cake steamed bun of different-thickness.
When using baking pan governor motion of the present utility model to poker the cake steamed bun of different-thickness, can regulate the gap of going up pan body and following pan body according to the thickness of biscuit, earlier biscuit is seated in down on the pan body, close and go up the pan body, rotate adjusting knob then, regulate bearing pin with the adjusting leading screw drive of adjusting knob interlock and move up and down, make the heating surface of pan body be affixed to the biscuit upper surface, realized pokering synchronously the upper and lower surface of biscuit.
The beneficial effects of the utility model are:
1. use this baking pan governor motion can regulate the gap of pan body and following pan body easily, make the heating surface of baking pan directly contact the upper and lower surface of biscuit, the upper and lower surface of realizing biscuit pokers synchronously, satisfies the thickness requirement of different cake steamed buns, and the cake steamed bun mouthfeel that pokers is good.
2. use the utility model can effectively improve the thermal efficiency of electric baking pan, save food processing time 20-30%, realize more energy-conservation, fast, function efficiently.
3. simple in structure, easy to operate, laborsaving.
Description of drawings
The utility model is described in further detail below in conjunction with embodiment and accompanying drawing thereof.
Fig. 1 is the structural representation of traditional cake steamed bun baking machine.
Fig. 2 is the utility model baking pan governor motion structural representation.
Fig. 3 shows annexation schematic diagram between the utility model medium-height trestle and the elevator belt.
Among the figure: 1. adjusting knob, 2. support, 3. elevator belt 4. descends the pan body, 5. regulates leading screw, 6. goes up the pan hanger, 7. regulates bearing pin, and 8. biscuit is 9. gone up the pan body, 10. outward flange, 11. spaces, 12. bearing pins.
The specific embodiment
Fig. 2, Fig. 3 are the structural representations of an embodiment of the utility model baking pan governor motion.Shown in figure, this baking pan governor motion comprises pan body 9, following pan body 4 and the elevator belt 3 that connects as one with last pan body, described upward pan body 9 has the outward flange 10 to upper process, when last pan body 9 fastens with following pan body 4, the outward flange 10 of last pan body is covered in down pan body edge, and it is tight that upper and lower pan body is fastened; The both sides of the edge of pan body 9 are connected with pan hanger 6 respectively on described, pan hanger 6 is provided with corresponding pin-and-hole with the outward flange 10 of last pan body on each, one regulates bearing pin 7 passes from pin-and-hole, the inner of this adjusting bearing pin is slidingly connected to the outward flange 10 of pan body, the outer end is provided with a screw perpendicular to its axis, one regulates leading screw 5 is bolted in the screw of regulating the bearing pin outer end, regulate bearing pin 7 by with regulate cooperating of leading screw 5, move up and down with the rotation of regulating leading screw 5.Described adjusting leading screw 5 is arranged in the support 2, and the upper and lower end of regulating leading screw is plugged in the upper and lower plane of this support 2 respectively, and the top of regulating leading screw and adjusting knob 1 are fixedlyed connected by bearing pin; Described elevator belt 3 passes from support 2 and is spirally connected with support.
For pokering the biscuit of different-thickness, in the present embodiment, when last pan body 9 fastened with following pan body 4, the distance between both heating surfaces was 6mm, the adjusting length of regulating leading screw 5 is 26mm, and the distance between the heating surface of the heating surface of last pan body 9 and following pan body 4 can be promoted to 26mm by 6mm.
When using the related electric baking pan of the utility model to poker food, biscuit 8 is placed on down on the pan body 4, cover pan body 9, the thickness of supposing biscuit is 6mm, rotate counterclockwise the adjusting knob 1 of pan body both sides this moment, regulate leading screw 5 rotates thereupon, driving adjusting bearing pin 7 moves down, the last pan body 9 that connects as one with adjusting bearing pin 7 also moves down, make the heating surface of pan body 9 be affixed to the upper surface of biscuit, realize the no gap state of pan body and biscuit, the upper and lower surface of biscuit is all pokered.
Baking pan governor motion of the present utility model is by clockwise or be rotated counterclockwise adjusting knob 1, the adjusting leading screw 5 of interlock is driven regulate bearing pins 7 upwards or move down, distance between the heating surface of the heating surface of last pan body 9 and following pan body 4 can be in the height of 6mm to 26mm up-down adjustment, realize not having the gap contact with the biscuit of different thin and thicks, not only improve the thermal efficiency of electric baking pan, reached the best effect that pokers simultaneously.
Claims (4)
1. baking pan governor motion, comprise the pan body, following pan body, and the elevator belt that connects as one with last pan body, it is characterized in that: described upward pan body has the outward flange to upper process, these outer peripheral both sides are connected with the pan hanger respectively, the outward flange of pan hanger and last pan body is provided with corresponding pin-and-hole on each, one regulates bearing pin passes from pin-and-hole, the outer end of this adjusting bearing pin is bolted in one and regulates leading screw, described adjusting leading screw is arranged in the support, on the adjusting leading screw, the lower end be plugged in respectively described support on, lower plane, the top of regulating leading screw is connected with adjusting knob; Described elevator belt passes from support and is spirally connected with support.
2. baking pan governor motion according to claim 1 is characterized in that: when described upward pan body fastened with following pan body, the distance between both heating surfaces was 6mm, and the adjusting length of described adjusting leading screw is 26mm.
3. baking pan governor motion according to claim 1 is characterized in that: the described pan body of going up is circle with following pan body.
4. baking pan governor motion according to claim 1 is characterized in that: the described pan body of going up is square with following pan body.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010201070992U CN201617704U (en) | 2010-02-01 | 2010-02-01 | Adjusting mechanism of baking pan |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010201070992U CN201617704U (en) | 2010-02-01 | 2010-02-01 | Adjusting mechanism of baking pan |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201617704U true CN201617704U (en) | 2010-11-03 |
Family
ID=43021156
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2010201070992U Expired - Fee Related CN201617704U (en) | 2010-02-01 | 2010-02-01 | Adjusting mechanism of baking pan |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201617704U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111493692A (en) * | 2019-01-30 | 2020-08-07 | 浙江绍兴苏泊尔生活电器有限公司 | Frying and baking machine |
-
2010
- 2010-02-01 CN CN2010201070992U patent/CN201617704U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111493692A (en) * | 2019-01-30 | 2020-08-07 | 浙江绍兴苏泊尔生活电器有限公司 | Frying and baking machine |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: YANGU ELECTROMECHANICAL CO., LTD., BEIJING Free format text: FORMER OWNER: YAO HUISHAN Effective date: 20110511 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 100076 BEIJING SILVER VALLEY ELECTROMECHANICAL CO., LTD., NO. 16, JINDA ROAD, XIHONGMEN, DAXING DISTRICT, BEIJING TO: 100076 NO. 16, JINDA ROAD, XIHONGMEN, DAXING DISTRICT, BEIJING |
|
| TR01 | Transfer of patent right |
Effective date of registration: 20110511 Address after: 100076, No. 16, Jin Jin Road, Daxing District, Beijing, Xihongmen Patentee after: Yangu Electromechanical Co., Ltd., Beijing Address before: 100076 Beijing city Daxing District Xihongmen Jin Road No. 16 Beijing Yingu electromechanical Co. Ltd. Patentee before: Tao Huishan |
|
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20101103 Termination date: 20140201 |