CN1289107C - Fig buccal tablet and its preparing process - Google Patents
Fig buccal tablet and its preparing process Download PDFInfo
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- CN1289107C CN1289107C CN 200410010384 CN200410010384A CN1289107C CN 1289107 C CN1289107 C CN 1289107C CN 200410010384 CN200410010384 CN 200410010384 CN 200410010384 A CN200410010384 A CN 200410010384A CN 1289107 C CN1289107 C CN 1289107C
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- buccal tablet
- fructus fici
- mentholum
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- sucrose
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Abstract
The present invention discloses a fig buccal tablet which is prepared by mainly using the fig as raw materials by the leaching of paste and the compounding of menthol and sucrose. The fig buccal tablet has the following component content of the raw materials: 50 to 200 shares of fig (a dried product), 0.02 to 0.07 share of menthol and an amount of sucrose. The fig buccal tablet solves the problem that the eating of the current fig product is restricted at a certain extent. Accordingly, the dried fruit with enormous volume is converted into a tablet form with the advantages of beautiful packing and portability, and the fig buccal tablet is suitable for both the young and the old, is easy to absorb and is easy to store. The fig buccal tablet concentrates the essence of the fig with abundant nutrition and small edible quantity; the fig buccal tablet which conforms to the requirements of a scientific dietary structure of people is matched with the menthol to strengthen the efficiency of clearing heat from throats, eliminating swelling and relieving toxin. Simultaneously, the present invention can also have the functions of lowering blood pressure and blood sugar and have a favorable treating function on enteritis and gastritis, and the fig buccal tablet can increase the immunizing power of the human body and can have an inhibiting effect on cancer cells.
Description
Technical field: the present invention relates to a kind of food, relating in particular to a kind of mainly is feedstock production with the Fructus Fici, its preparation technology of Fructus Fici buccal tablet of instant edible.
Background technology: according to interrelated data report, the nutrition and health care characteristics of the chemical composition of Fructus Fici are: do not contain or seldom contain lipid and cholesterol, but contain phytosterol; Mineral content high (for example calcium content is only second to Citrus); Edible fiber content occupies the hat of fruit, and it is soluble fiber more than 28%.Known soluble fiber not only helps blood sugar control and reduces cholesterolemia, helps to prevent and treat heart disease and stroke and some cancer, also has significant antiobesity action.In addition, Fructus Fici is rich in polyphenol, and the height of its content can be comparable with Fructus Hordei Vulgaris, Sorghum vulgare Pers. and some beans, and antioxidation is arranged or remove the free radical effect, but anticancer propagation.Fructus Fici also contains other anticancer compounds for example benzaldehyde and coumarin.Benzaldehyde can be prevented and treated for example scale cancer of some cancer, can make cancerous cell change cornified normal squama shape cell into.Furocoumarin is present among the volatile extract of Fructus Fici, accounts for 0.5% of Fructus Fici dry weight, can be used for treating carcinoma of prostate and skin carcinoma.For this reason, Ficus carica L. is extensively planted by more Central European countries during 19th century, with its fresh fruit or dry fruit people medicine.So far, Fructus Fici still is the plant amedica of authorizing through official in " British Pharmacopoeia ".In addition, also having laxative effective according to external report Fructus Fici, is the plant amedica of treatment constipation among the people, can be made into syrup and takes.China's traditional medicine is thought: Fructus Fici has effects such as pharynx-clearing throat-benefiting, clearing away heat and moistening the bowels, subduing swelling and detoxicating, spleen invigorating nourishing.
The product major part of Fructus Fici is processed to dry product, preserved fruit, fig can, Ficus carica juice, fig wine at present.The series products of Fructus Fici dry product, preserved fruit, fig can, fruit juice carries inconvenience and should not preserve because volume is big; Especially for the people who often travels outside because not portable and can not often eat, and for fig wine not only volume big, carry inconvenience, but also be suitable for most of humans.
Summary of the invention: present Fructus Fici product is edible to be subjected to certain restricted problem in order to overcome, and the purpose of this invention is to provide a kind of Fructus Fici buccal tablet and preparation technology thereof who suits the taste of both old and young, carries instant, is easy to preserve.
Technical scheme of the present invention realizes in the following manner:
A kind of Fructus Fici buccal tablet, it mainly is, and to be raw material with the Fructus Fici be equipped with the buccal tablet that Mentholum, sucrose are made through the clear paste after the lixiviate, and wherein each material component content is:
50～200 parts of Fructus Ficis (dry product);
0.02～0.07 part of Mentholum;
Sucrose is an amount of
Technical scheme of the present invention can also following manner realize:
50～200 parts of Fructus Ficis (dry product);
0.02～0.07 part of Mentholum;
20～180 parts in crystal sugar
Sucrose is an amount of
Preparation technology of the present invention is:
One, decoct: in the Fructus Fici dry product, decoct with water, filter cleaner,
Two, concentrate: it is 1.02～1.10 that filtrate is concentrated into density;
Three, sugar is pulverized be dried into dried granule with the pelletize of clear paste mixing and under 60～70 ℃;
Four, Mentholum mixing, tabletting, the packing of dried granule and formula ratio.
It is 1.10～1.40 clear paste to density that above-mentioned filtrate ethanol is left standstill filtering and concentrating;
Concentration of alcohol reaches 40～70% during precipitate with ethanol.
Clear liquid filters with 180～200 order filter clothes.
The crystal sugar grounds travel is crossed 60～100 mesh sieves.
Clear paste and Icing Sugar mixing are made wet granular and are crossed 14～20 mesh sieves, granule at 60～70 ℃ of following oven dry back mistake 14～20 mesh sieves.
During the Mentholum powder mixing of dried granule and formula ratio, or be sprayed in the dried granule after Mentholum is dissolved in ethanol, add 0.5% (accounting for total amount) magnesium stearate.
Fructus Fici is not only nutritious, and can disease preventing and treating.The early stage Olympic Games once were decided to be it food during training athlete.Fructus Fici has developed into American-European a kind of important fashion health food or functional food among the people now.It not only can make youngster increase youthful vigor, and the old people is eliminated disease and prolong life.According to detection, the nutrient chemistry composition of the dried Fructus Fici of per 100 grams is: total fat 0.52 gram, saturated fat 0.0 gram, cholesterol 0.0 gram, total carbohydrates 66.16 grams, total edible fiber 12.21 grams (comprising edible fiber 3.43 grams of insoluble edible fiber 8.74 grams and solubility), sugar (comprising transforming glucose and sucrose etc.) 49.0 grams, protein 3.14 grams, dimension A9.76 iu, 0.68 milligram of dimension C, 133.0 milligrams of calcium, 3.09 milligrams of ferrum, 12.26 milligrams in sodium, 609 milligrams in potassium.
Inventive point of the present invention is: with the active ingredient of Fructus Fici is that primary raw material is made the edible flake products that contains easily.
Good effect of the present invention is:
1, overcome that present Fructus Fici product is edible to be subjected to certain restricted problem, made bulky dry fruit become delicately packed tablet form easy to carry, be easy to suit the taste of both old and young, be easy to absorb, be easy to preserve;
2, the Fructus Fici buccal tablet has been concentrated the elite of Fructus Fici, nutritious, amount is few, meet the requirement of people's science diet structure, be aided with the effect that Mentholum has more strengthened moistening and cleaning throat, sharp larynx and subduing swelling and detoxicating, also can have simultaneously bring high blood pressure down, the blood glucose function, enteritis, gastritis are also had good therapeutical effect, can improve body immunity, cancerous cell is had inhibitory action.
The specific embodiment:
The invention will be further described below in conjunction with embodiment:
Embodiment one, composition of raw materials are:
Fructus Fici (dry product) 50kg;
Mentholum 0.02kg;
Sucrose is an amount of
Fructus Fici buccal tablet preparation technology:
One, decoct: the decocting that adds 7 times of weights in above-mentioned Fructus Fici dry product boils, filter cleaner, and the decocting that again slag is added 5 times of weights boils, filter cleaner, merges filtrate twice;
Two, concentrate: it is to add equivalent ethanol precipitate with ethanol after 1.08 that filtrate is concentrated into density, leaves standstill 2 hours, filters with 180 order filter clothes;
Three, secondary concentration: it is 1.20 clear paste that the filtrate that precipitate with ethanol is crossed is concentrated into density;
Four, with sucrose and the pelletize of clear paste mixing and under 60 ℃, be dried into dried granule;
Five, Mentholum powder mixing, tabletting, the packing of dried granule and formula ratio.
Embodiment two, composition of raw materials are:
Fructus Fici (dry product) 120kg;
Mentholum 0.04kg;
Crystal sugar 20kg
Sucrose is an amount of
Fructus Fici buccal tablet preparation technology is with embodiment 1:
The decocting that adds 10 times of weights in the Fructus Fici dry product boils, filter cleaner, and the decocting that again slag is added 7 times of weights boils, filter cleaner, merges filtrate twice; It is that filter with 200 order filter clothes 1.15 backs that filtrate is concentrated into density; It is 1.30 clear paste that filtrate is concentrated into density; Crystal sugar is pulverized with the clear paste mixing, adds an amount of sucrose pelletize again and be dried into dried granule under 70 ℃; The Mentholum powder mixing of dried granule and formula ratio, tabletting, packing.
Embodiment three, composition of raw materials are:
200 parts of Fructus Ficis (dry product);
0.07 part of Mentholum;
180 parts in crystal sugar
Sucrose is an amount of
Preparation technology is with embodiment 1.
Claims (8)
1, a kind of Fructus Fici buccal tablet, it mainly is, and to be raw material with the Fructus Fici be equipped with the buccal tablet that Mentholum, sugar are made through the clear paste after the lixiviate, and wherein each material component content is:
50～200 parts of Fructus Fici dry products;
0.02～0.07 part of Mentholum;
Sucrose is an amount of
2, a kind of Fructus Fici buccal tablet, it mainly is, and to be raw material with the Fructus Fici be equipped with the buccal tablet that Mentholum, sugar are made through the clear paste after the lixiviate, and wherein each material component content is:
50～200 parts of Fructus Fici dry products;
0.02～0.07 part of Mentholum;
20～180 parts in crystal sugar
Sucrose is an amount of
3, a kind of preparation technology of Fructus Fici buccal tablet as claimed in claim 1 or 2, it is that the Fructus Fici dry fruit is formulated through the poly-processing of following step: one, decoct; Two, concentrate; Three, pelletize; Four, tabletting, packing; It is characterized in that:
Decoct: in the Fructus Fici dry product, decoct with water, filter cleaner;
Concentrate: it is 1.05～1.40 clear paste that filtrate is concentrated into density;
Sugar pulverized be dried into dried granule with the pelletize of clear paste mixing and under 60～70 ℃;
The Mentholum powder mixing of dried granule and formula ratio or Mentholum is dissolved in ethanol after be sprayed in the dried granule, tabletting, packing.
4, the preparation technology of Fructus Fici buccal tablet according to claim 3, it is characterized in that: Fructus Fici adds the ethanol precipitate with ethanol after decocting boils, filters, is concentrated into density and is 1.05～1.15, concentration of alcohol adds to 40～60%, filter, it is 1.05～1.40 clear paste that filtrate is concentrated into density.
5, the preparation technology of Fructus Fici buccal tablet according to claim 4 is characterized in that: clear liquid filters with 180～200 order filter clothes.
6, the preparation technology of Fructus Fici buccal tablet according to claim 5 is characterized in that: crystal sugar, sucrose grounds travel are crossed 60～100 mesh sieves.
7, the preparation technology of Fructus Fici buccal tablet according to claim 6 is characterized in that: clear paste and Icing Sugar mixing are made wet granular and are crossed 14～20 mesh sieves, a material at 60～70 ℃ of following oven dry back mistake 14～20 mesh sieves.
8, the preparation technology of Fructus Fici buccal tablet according to claim 7 is characterized in that: when dried granule mixes with the Mentholum of formula ratio, add 0.5% magnesium stearate that accounts for total amount.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200410010384 CN1289107C (en) | 2004-07-02 | 2004-07-02 | Fig buccal tablet and its preparing process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 200410010384 CN1289107C (en) | 2004-07-02 | 2004-07-02 | Fig buccal tablet and its preparing process |
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| Publication Number | Publication Date |
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| CN1593480A CN1593480A (en) | 2005-03-16 |
| CN1289107C true CN1289107C (en) | 2006-12-13 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN 200410010384 Expired - Fee Related CN1289107C (en) | 2004-07-02 | 2004-07-02 | Fig buccal tablet and its preparing process |
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Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101259258B (en) * | 2008-04-14 | 2010-09-29 | 张桂松 | Chinese medicinal composition for treating enteritis |
| CN103609704A (en) * | 2013-11-30 | 2014-03-05 | 大连润扬科技发展有限公司 | Formula of gastric acid relieving lozenges and preparation method of lozenges |
| CN104686768A (en) * | 2013-12-06 | 2015-06-10 | 威海新异生物科技有限公司 | Sea cucumber compressed tablet candy capable of enhancing immunity with high efficiency |
| CN103704712B (en) * | 2014-01-07 | 2015-06-17 | 威海环翠楼红参科技有限公司 | Preparation method of Korean red ginseng buccal tablets |
| CN105995709A (en) * | 2016-05-25 | 2016-10-12 | 齐鲁工业大学 | Fig chewable tablet and preparation method thereof |
| CN106511471B (en) * | 2016-11-30 | 2019-11-22 | 浙江省林业科学研究院 | A kind of fig oral spray and preparation method thereof |
| CN108576325A (en) * | 2018-05-26 | 2018-09-28 | 贵州江口骆象茶业有限公司 | A kind of function tea for treating enteritis |
| CN108813465A (en) * | 2018-07-03 | 2018-11-16 | 浙江省林业科学研究院 | A kind of fig function chewable tablets and preparation method thereof |
| CN109874904A (en) * | 2019-03-27 | 2019-06-14 | 则航信息科技（上海）有限公司 | A kind of blueberry pomace pressed candy and preparation method thereof |
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2004
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Owner name: HUANG WEIZHONG Free format text: FORMER OWNER: CHEN XIAOBAO Effective date: 20070216 |
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Effective date of registration: 20070216 Address after: 808 room 187, No. 450002 Jianshe West Road, Henan, Zhengzhou Patentee after: Huang Weizhong Address before: 450044 Henan province Zhengzhou Laoyachen Huiji District, New Street No. 413 Patentee before: Chen Xiaobao |
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