CN114600992A - Preparation method of stomach-harmonizing and spleen-tonifying tea - Google Patents
Preparation method of stomach-harmonizing and spleen-tonifying tea Download PDFInfo
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- CN114600992A CN114600992A CN202210326935.3A CN202210326935A CN114600992A CN 114600992 A CN114600992 A CN 114600992A CN 202210326935 A CN202210326935 A CN 202210326935A CN 114600992 A CN114600992 A CN 114600992A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
- A61K36/062—Ascomycota
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/734—Crataegus (hawthorn)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/75—Rutaceae (Rue family)
- A61K36/752—Citrus, e.g. lime, orange or lemon
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
- A61K36/8998—Hordeum (barley)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0087—Galenical forms not covered by A61K9/02 - A61K9/7023
- A61K9/0095—Drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets to be dispersed in a glass of water; Veterinary drenches
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/10—Preparation or pretreatment of starting material
- A61K2236/19—Preparation or pretreatment of starting material involving fermentation using yeast, bacteria or both; enzymatic treatment
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- Natural Medicines & Medicinal Plants (AREA)
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- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
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- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to a preparation method of a tea for harmonizing stomach and strengthening spleen, which comprises the following components: 2-4 parts of red yeast rice, 2-4 parts of dried orange peel, 4-8 parts of hawthorn, 2-4 parts of malt and 4-8 parts of fried white hyacinth bean, and the preparation method comprises the following steps: drying the selected raw materials at low temperature with drying equipment (drying room), pulverizing red rice, pericarpium Citri Tangerinae, fructus crataegi, fructus Hordei Germinatus, and parched semen lablab album into coarse particles, packaging into food bags, sealing, collecting the raw materials, packaging into finished product at a certain proportion with automatic packaging equipment, and packaging into 10-20 small bags.
Description
Technical Field
The invention relates to a preparation method of a tea for harmonizing stomach and strengthening spleen.
Background
Red yeast rice is a unique yeast species in China, has a long use history particularly in Fujian province and Zhejiang province, and is widely used in the wine industry and the food and medicine industry. Aiming at the problems, through repeated research and experiments, the inventor applies the theory of traditional Chinese medicine and distinguishes the characteristic of diet application, and uses hawthorn and malt to help the red yeast rice to remove food retention and digest, the dried orange peel is used for regulating qi and harmonizing the middle warmer, and white hyacinth beans are used for tonifying spleen and qi, so that the effects of the red yeast rice on harmonizing the stomach and invigorating the spleen are enhanced together, and the preparation method of the stomach and invigorating spleen tea surrounding the red yeast rice is summarized.
Disclosure of Invention
The invention aims to provide a manufacturing method of a tea for harmonizing stomach and strengthening spleen, which is completed by the following technical scheme that the manufacturing method of the tea for harmonizing stomach and strengthening spleen is prepared by cleaning red yeast rice, hawthorn, dried orange peel, malt and stir-fried white hyacinth bean and drying and dehumidifying by a high-temperature heat pump, and the tea for harmonizing stomach and strengthening spleen consists of the following components: 2-4 parts of red yeast rice, 2-4 parts of dried orange peel, 4-8 parts of hawthorn, 2-4 parts of malt and 4-8 parts of fried white hyacinth bean, and the preparation method of the stomach-harmonizing and spleen-tonifying tea comprises the following steps:
preparation work before manufacturing:
1. removing color-changing part of red yeast rice, pericarpium Citri Tangerinae, fructus crataegi, fructus Hordei Germinatus and parched semen lablab album, and sieving to remove residual fine branches and leaves;
2. respectively crushing red yeast rice, malt and parched semen lablab album, and sieving with No. 1-2 sieve;
3. shredding pericarpium Citri Tangerinae, cutting into small pieces,
4. slicing fructus crataegi for use;
5. respectively drying the crushed red yeast rice, the crushed malt, the fried white hyacinth bean, the cut hawthorn and the cut dried orange peel by adopting a warm-heat pump drying and dehumidifying device, controlling the temperature at 40-50 ℃ and the drying time at 3-4 hours, taking out, placing in a food bag, and sealing for later use;
6. cleaning and sterilizing the tea making equipment for harmonizing the stomach and strengthening the spleen for later use.
The manufacturing method comprises the following steps:
2-4 parts of red yeast rice, 2-4 parts of dried orange peel, 4-8 parts of hawthorn, 2-4 parts of malt and 4-8 parts of fried white hyacinth bean; and (3) drying and dehumidifying equipment by a warm heat pump, controlling the temperature to be 40-50 ℃, taking out the product for 3-4 hours, filling the product into a special food bag of 10 kilograms, and sequentially filling the product into an inner food packaging bag by automatic packaging equipment, wherein the packaged product is ready to eat.
Compared with the prior art, the red yeast rice is a variety with homology of medicine and food, the spleen strengthening and digestion promoting effects of the red yeast rice are well known by people, and the occurrence of gastrointestinal diseases is gradually increased due to the change of the dietary structure and habits of modern people. In order to fully exert the value of red yeast rice in promoting digestion and harmonizing stomach, the invention centers on the characteristic of red yeast rice in invigorating spleen and promoting digestion, and combines with the formula of dried orange peel, hawthorn, malt and white hyacinth bean, the raw materials are all edible and pharmaceutical, the hawthorn and the malt help the red yeast rice to eliminate food retention and promote digestion, the dried orange peel regulates qi and the middle, the white hyacinth bean invigorates spleen and tonifies qi, and the effects of red yeast rice in harmonizing stomach and invigorating spleen are enhanced together. The raw materials of the invention are red yeast rice, hawthorn, dried orange peel, malt, stir-fried white hyacinth bean and other raw materials, and the full natural taste stomach-harmonizing and spleen-tonifying tea with health care and health care functions is prepared. By applying the theory of traditional Chinese medicine and dialectical diet application, the hawthorn and the malt are used for assisting the red yeast rice in removing food retention and helping digestion, the dried orange peel is used for regulating qi and regulating the middle warmer, the white hyacinth beans are used for tonifying spleen and qi, the effects of the red yeast rice in harmonizing the stomach and strengthening the spleen are enhanced together, and the body-building tea with the effects of removing food retention and helping digestion, harmonizing the stomach and strengthening the spleen is formed together. At present, no thought exists for preparing the stomach-harmonizing and spleen-tonifying tea by using the raw materials, the original flavor of each raw material is kept in the process, the advantages of each flavor can be fused, and mixed special smell is formed.
Detailed Description
The invention is further illustrated by the following specific examples.
Example 1
A preparation method of a tea for harmonizing stomach and strengthening spleen comprises the following steps:
preparing materials according to the preparation work before the preparation, and then taking 2 parts by weight of red yeast rice, 2 parts by weight of dried orange peel, 4 parts by weight of hawthorn, 2 parts by weight of malt and 4 parts by weight of stir-fried white hyacinth bean; and (3) drying and dehumidifying equipment by a warm heat pump, controlling the temperature at 40-50 ℃, taking out the product for 3-4 hours, filling the product into a special food bag of 10 kg, sequentially filling the product into an inner food packaging bag by automatic packaging equipment, and packaging the product for eating.
Example 2
A preparation method of a tea for harmonizing stomach and strengthening spleen comprises the following steps:
preparing materials according to the preparation work before the preparation, and then taking 4 parts by weight of red yeast rice, 4 parts by weight of dried orange peel, 8 parts by weight of hawthorn, 4 parts by weight of malt and 8 parts by weight of stir-fried white hyacinth bean; and (3) drying and dehumidifying equipment by a warm heat pump, controlling the temperature at 40-50 ℃, taking out the product for 3-4 hours, filling the product into a special food bag of 10 kg, sequentially filling the product into an inner food packaging bag by automatic packaging equipment, and packaging the product for eating.
The foregoing is merely exemplary of the present invention and similar variations made in the above teachings should fall within the scope of the present invention.
Claims (3)
1. The preparation method of the tea capable of harmonizing the stomach and strengthening the spleen is characterized in that the tea capable of harmonizing the stomach and strengthening the spleen is prepared by cleaning red kojic rice, hawthorn, dried orange peel, malt and fried white hyacinth beans and drying and dehumidifying by a high-temperature heat pump, and the tea capable of harmonizing the stomach and strengthening the spleen is prepared from the following components: 2-4 parts of red yeast rice, 2-4 parts of dried orange peel, 4-8 parts of hawthorn, 2-4 parts of malt and 4-8 parts of fried white hyacinth bean, and the preparation method of the stomach-harmonizing and spleen-tonifying tea comprises the following steps:
preparation work before manufacturing:
1) removing color-changing parts of red yeast rice, dried orange peel, hawthorn, malt and stir-fried hyacinth bean, and screening out residual impurities such as fine branches and leaves for later use;
2) respectively crushing red yeast rice, malt and fried white hyacinth bean, and sieving with a No. 1-2 sieve for later use;
3) cutting the dried orange peel into shreds, then cutting into small sections,
4) slicing the hawthorn for later use;
5) respectively drying the crushed red yeast rice, the malt, the fried white hyacinth bean, the cut hawthorn and the cut dried orange peel by adopting a warm-heat pump drying and dehumidifying device, controlling the temperature at 40-50 ℃ and the drying time at 3-4 hours, taking out, placing in a food bag, and sealing for later use;
6) cleaning and sterilizing equipment for preparing the stomach-harmonizing and spleen-tonifying tea for later use;
the preparation method comprises the following steps:
2-4 parts of red yeast rice, 2-4 parts of dried orange peel, 4-8 parts of hawthorn, 2-4 parts of malt and 4-8 parts of fried white hyacinth bean; and (3) drying and dehumidifying equipment by a warm heat pump, controlling the temperature at 40-50 ℃, taking out the product for 3-4 hours, filling the product into a special food bag of 10 kg, sequentially filling the product into an inner food packaging bag by automatic packaging equipment, and packaging the product for eating.
2. The preparation method of the tea for harmonizing and strengthening the spleen according to claim 1, which is characterized in that the preparation method of the tea for harmonizing and strengthening the spleen comprises the following steps: taking 2 parts of red yeast rice, 2 parts of dried orange peel, 4 parts of hawthorn, 2 parts of malt and 4 parts of stir-fried white hyacinth bean; and (3) drying and dehumidifying equipment by a warm heat pump, controlling the temperature at 40-50 ℃, taking out the product for 3-4 hours, filling the product into a special food bag of 10 kg, sequentially filling the product into an inner food packaging bag by automatic packaging equipment, and packaging the product for eating.
3. The preparation method of the stomach harmonizing and spleen strengthening tea as claimed in claim 1, wherein 4 parts by weight of red yeast rice, 4 parts by weight of dried orange peel, 8 parts by weight of hawthorn, 4 parts by weight of malt, and 8 parts by weight of stir-fried white hyacinth bean are taken; and (3) drying and dehumidifying equipment by a warm heat pump, controlling the temperature at 40-50 ℃, taking out the product for 3-4 hours, filling the product into a special food bag of 10 kg, sequentially filling the product into an inner food packaging bag by automatic packaging equipment, and packaging the product for eating.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210326935.3A CN114600992A (en) | 2022-03-30 | 2022-03-30 | Preparation method of stomach-harmonizing and spleen-tonifying tea |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202210326935.3A CN114600992A (en) | 2022-03-30 | 2022-03-30 | Preparation method of stomach-harmonizing and spleen-tonifying tea |
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| CN114600992A true CN114600992A (en) | 2022-06-10 |
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| CN202210326935.3A Withdrawn CN114600992A (en) | 2022-03-30 | 2022-03-30 | Preparation method of stomach-harmonizing and spleen-tonifying tea |
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Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101897915A (en) * | 2009-05-27 | 2010-12-01 | 北京因科瑞斯医药科技有限公司 | Chinese medicinal composition with function of facilitating digestion and preparation method thereof |
| CN104663972A (en) * | 2013-12-03 | 2015-06-03 | 天津尖峰弗兰德医药科技发展有限公司 | Tea bags with functions of harmonizing stomach and tonifying spleen |
| CN105561048A (en) * | 2014-10-16 | 2016-05-11 | 马宗刚 | Traditional Chinese medicine composition with digestion promoting function and preparation method of traditional Chinese medicine composition |
| CN107625917A (en) * | 2017-09-29 | 2018-01-26 | 江西中医药大学 | A kind of Charred Triplet tea bag for treating infantile indigestion with food retention and preparation method thereof |
| CN108567936A (en) * | 2018-07-10 | 2018-09-25 | 江西皓宇生物科技有限公司 | Appetite-stimulating and indigestion-relieving Chinese medicine composition, preparation and preparation method thereof |
| CN109938284A (en) * | 2019-03-27 | 2019-06-28 | 广州今典精方医药科技有限公司 | A kind of hawthorn malt compositions and preparation method thereof |
| CN113558124A (en) * | 2021-08-07 | 2021-10-29 | 福建杏林晓筑科技有限公司 | Preparation method of joyful tea for beautifying face |
-
2022
- 2022-03-30 CN CN202210326935.3A patent/CN114600992A/en not_active Withdrawn
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101897915A (en) * | 2009-05-27 | 2010-12-01 | 北京因科瑞斯医药科技有限公司 | Chinese medicinal composition with function of facilitating digestion and preparation method thereof |
| CN104663972A (en) * | 2013-12-03 | 2015-06-03 | 天津尖峰弗兰德医药科技发展有限公司 | Tea bags with functions of harmonizing stomach and tonifying spleen |
| CN105561048A (en) * | 2014-10-16 | 2016-05-11 | 马宗刚 | Traditional Chinese medicine composition with digestion promoting function and preparation method of traditional Chinese medicine composition |
| CN107625917A (en) * | 2017-09-29 | 2018-01-26 | 江西中医药大学 | A kind of Charred Triplet tea bag for treating infantile indigestion with food retention and preparation method thereof |
| CN108567936A (en) * | 2018-07-10 | 2018-09-25 | 江西皓宇生物科技有限公司 | Appetite-stimulating and indigestion-relieving Chinese medicine composition, preparation and preparation method thereof |
| CN109938284A (en) * | 2019-03-27 | 2019-06-28 | 广州今典精方医药科技有限公司 | A kind of hawthorn malt compositions and preparation method thereof |
| CN113558124A (en) * | 2021-08-07 | 2021-10-29 | 福建杏林晓筑科技有限公司 | Preparation method of joyful tea for beautifying face |
Non-Patent Citations (1)
| Title |
|---|
| 首钢中医: "红曲", pages 96 - 5, Retrieved from the Internet <URL:微信搜索> * |
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Application publication date: 20220610 |