CN114165904A

CN114165904A - Control method and control device for kitchen air conditioning device and storage medium

Info

Publication number: CN114165904A
Application number: CN202111533822.2A
Authority: CN
Inventors: 邓树耀
Original assignee: GD Midea Air Conditioning Equipment Co Ltd
Current assignee: GD Midea Air Conditioning Equipment Co Ltd
Priority date: 2021-12-15
Filing date: 2021-12-15
Publication date: 2022-03-11
Anticipated expiration: 2041-12-15
Also published as: CN114165904B

Abstract

The invention provides a control method, a control device and a storage medium of a kitchen air conditioning device. The control method of the kitchen air conditioning device comprises the following steps: acquiring a first signal, wherein the first signal is a starting signal or a shutdown signal; and controlling the air deflector to be switched to the first state within a preset time so that the air outlet channel of the air conditioner exhausts air to the building flue through the oil smoke exhaust channel. Therefore, the air conditioner can fully discharge the air with peculiar smell in the air outlet channel of the air conditioner to the building body flue through the oil smoke exhaust channel within a period of time after the air conditioner is started and shut down, reduces the peculiar smell of the air outlet of the kitchen air conditioning device, can dry the evaporator, avoids the evaporator from polluting the air outlet due to humidity and mildew, generates peculiar smell, and improves the use experience of users in the kitchen environment.

Description

Control method and control device for kitchen air conditioning device and storage medium

Technical Field

The invention relates to the technical field of air conditioners, in particular to a control method and a control device of a kitchen air conditioning device and a storage medium.

Background

At present, due to the fact that the kitchen environment is high in temperature and high in humidity for a long time, air in a kitchen is prone to being polluted, the polluted air is located in an air outlet duct of a kitchen air conditioning device, an evaporator is located in the kitchen environment with high temperature, high humidity and high oil stain, the air in the kitchen air conditioning device is prone to being humid and mildewed, when a fan runs, the polluted air is discharged, air with peculiar smell diffuses in the kitchen, and the use experience of a user is seriously affected.

Disclosure of Invention

The present invention is directed to solving at least one of the problems of the prior art. Therefore, the invention provides a control method, a control device and a storage medium of a kitchen air conditioning device, which can reduce the air outlet peculiar smell of the kitchen air conditioning device and improve the use experience of a user in a kitchen environment.

In a first aspect, an embodiment of the present invention provides a control method for a kitchen air conditioning device, where the device includes an air conditioner air outlet channel and a lampblack air exhaust channel communicated to a building flue, where the air conditioner air outlet channel is connected with the lampblack air exhaust channel, and a wind deflector is arranged at the connection;

the method comprises the following steps:

acquiring a first signal, wherein the first signal is a starting signal or a shutdown signal;

and controlling the air deflector to be switched to a first state within a preset time so that the air conditioner air outlet channel exhausts air to the building body flue through the oil smoke exhaust channel.

According to the control method of the kitchen air conditioning device provided by the embodiment of the first aspect of the invention, at least the following beneficial effects are achieved: the kitchen air conditioning device comprises an air conditioner air outlet channel and an oil smoke exhaust channel, wherein the oil smoke exhaust channel is communicated with the stair flue, the air conditioner air outlet channel is connected with the oil smoke exhaust channel, and an air deflector used for adjusting the air outlet direction of the kitchen air conditioning device is further arranged at the joint. When the starting signal or the shutdown signal is obtained, the operation time length is calculated, the air deflector is controlled to be switched into the first state until the operation time length reaches the preset time, so that the air outlet channel of the air conditioner is communicated with the oil smoke exhaust channel, the kitchen air conditioning device can fully exhaust air with peculiar smell in the air outlet channel of the air conditioner to a building flue through the oil smoke exhaust channel, and the air outlet peculiar smell of the kitchen air conditioning device is reduced. Simultaneously, can carry out the drying to the evaporimeter, avoid the evaporimeter to produce the peculiar smell because of the air of moist moldy and polluting the air-out, improve the use of user in the kitchen environment and experience.

In the control method of the kitchen air conditioning device, when the first signal is a starting signal and the preset time is reached, the air deflector is controlled to be switched to the second state, so that the air outlet channel of the air conditioner exhausts air indoors and is separated from the oil smoke exhaust channel.

When the starting signal is acquired, the air deflector is controlled to reach the preset time in the first state, the kitchen air conditioning device is considered to have removed the peculiar smell, and the air deflector is switched to the second state, so that the air outlet channel of the air conditioner is separated from the oil smoke exhaust channel, the kitchen air conditioning device exhausts air to the indoor through the air outlet channel of the air conditioner, the peculiar smell removal operation is automatically finished, and the use experience of a user is improved.

In the control method of the kitchen air conditioning device, the device further comprises the range hood connected to the oil smoke exhaust channel, a first baffle is arranged at the joint of the range hood and the oil smoke exhaust channel, and when the air deflector is switched to the first state, the first baffle is closed.

Under the condition that the range hood is arranged, the communication and the separation of the range hood and the oil smoke exhaust channel can be controlled by switching the state of the first baffle plate arranged at the joint of the range hood and the oil smoke exhaust channel, and the condition that air with peculiar smell enters the range hood to pollute the range hood is avoided.

In the above kitchen air conditioner control method, when the air deflector is switched to the second state, the first damper is opened.

When the air deflector is switched to the second state, namely the air outlet channel of the air conditioner is separated from the oil smoke exhaust channel, the kitchen air conditioning device exhausts air to the indoor, so that the range hood can exhaust air through the oil smoke exhaust channel without mutual influence.

In the control method of the kitchen air conditioning device, the device further comprises a heat dissipation air channel, the heat dissipation air channel is connected with the oil smoke exhaust channel, a second baffle is arranged at the joint, and when the air deflector is switched to the first state, the second baffle is closed.

Under the condition that the kitchen air conditioning device is provided with the heat dissipation air duct, the heat dissipation air duct is connected with the oil smoke exhaust channel, and the second baffle plate arranged at the joint can control the on-off of the heat dissipation air duct and the oil smoke exhaust channel, so that the phenomenon that air with peculiar smell enters the heat dissipation air duct to influence the peculiar smell removal effect is avoided.

In the control method of the kitchen air conditioning device, when the air deflector is switched to the second state, the second baffle is opened.

The on-off state of the second baffle plate arranged at the switching joint is switched, so that the on-off of the heat dissipation air channel and the oil smoke exhaust channel is controlled, the air with peculiar smell is prevented from entering the heat dissipation air channel, and the peculiar smell removal effect is improved.

In the control method of the kitchen air conditioning device, the air-conditioning air outlet channel is connected with the lampblack air exhaust channel through an air exchange channel, the air deflector is positioned at the joint of the air-conditioning air outlet channel and the air exchange channel, a third baffle plate is arranged at the joint of the air exchange channel and the lampblack air exhaust channel, and when the air deflector is switched to the first state, the third baffle plate is opened; and controlling the third baffle to close after the preset time is reached.

A ventilation channel is connected between the air-conditioning air outlet channel and the oil smoke exhaust channel, a third baffle is arranged at the joint of the ventilation channel and the oil smoke exhaust channel, the ventilation channel and the oil smoke exhaust channel can be communicated or separated by adjusting the state of the third baffle, and the oil smoke is prevented from entering the air-conditioning air outlet channel and polluting the air-conditioning air outlet channel.

In the control method of the kitchen air conditioning device, when the first signal is a starting signal, the preset time is a first preset time; when the first signal is a shutdown signal, the preset time is a second preset time.

Through setting up corresponding first preset time and second preset time, can have the air escape of peculiar smell in the air conditioner air-out passageway after the start, also can dry the moist evaporimeter of blowing after shutting down.

In a second aspect, an embodiment of the present invention provides a control device, which includes a memory, a processor, and a computer program stored on the memory and executable on the processor, and when the processor executes the computer program, the processor implements the control method of the kitchen air conditioning device according to the embodiment of the first aspect.

According to the control device provided by the embodiment of the second aspect of the invention, at least the following beneficial effects are achieved: and calculating the running time length under the condition of receiving the starting signal or the shutdown signal. The control aviation baffle switches into first state, reaches the time of predetermineeing until the length of operation for air conditioner air-out passageway and oil smoke exhaust channel intercommunication, kitchen air conditioning equipment can fully discharge the air that has the peculiar smell in the air conditioner air-out passageway to building body flue through oil smoke exhaust channel, reduces the subsequent air-out peculiar smell of kitchen air conditioning equipment. Simultaneously, can carry out the drying to the evaporimeter that uses, avoid the evaporimeter to pollute the air of air-out because of the moist moldy, produce the peculiar smell, improve the use of user in the kitchen environment and experience.

In a third aspect, the present invention provides a computer-readable storage medium storing computer-executable instructions for causing a computer to execute the control method of the kitchen air conditioning device according to the embodiment of the first aspect.

The computer-readable storage medium provided by the embodiment of the invention has at least the following beneficial effects: and when a starting signal or a shutdown signal is received, calculating the running time length. Before the operation time reaches the preset time, the air deflector is controlled to be switched into the first state, so that the air outlet channel of the air conditioner is communicated with the oil smoke exhaust channel, air with peculiar smell in the air outlet channel of the air conditioner can be fully exhausted to a building flue through the oil smoke exhaust channel, and the subsequent air outlet peculiar smell of the kitchen air conditioning device is reduced. Simultaneously, can carry out the drying to the evaporimeter that uses, avoid the evaporimeter to pollute the air of air-out because of the moist moldy, produce the peculiar smell, improve the use of user in the kitchen environment and experience.

Additional features and advantages of the invention will be set forth in the description which follows, and in part will be obvious from the description, or may be learned by practice of the invention. The objectives and other advantages of the invention will be realized and attained by the structure particularly pointed out in the written description and claims hereof as well as the appended drawings.

Drawings

The invention is further described below with reference to the accompanying drawings and examples;

fig. 1 is a schematic structural view of a kitchen air conditioning device according to an embodiment of the present invention;

fig. 2 is a flowchart of a control method of a kitchen air conditioning device according to an embodiment of the present invention;

FIG. 3 is a detailed flowchart after step S200 in FIG. 2;

FIG. 4 is another detailed flowchart after step S200 in FIG. 2;

FIG. 5 is a detailed flowchart after step S310 in FIG. 3;

FIG. 6 is another detailed flowchart after step S200 in FIG. 2;

FIG. 7 is another detailed flowchart of FIG. 3 after step S310;

FIG. 8 is another detailed flowchart after step S200 in FIG. 2;

fig. 9 is a schematic structural diagram of a control device according to an embodiment of the present invention.

Detailed Description

Reference will now be made in detail to the present preferred embodiments of the present invention, examples of which are illustrated in the accompanying drawings, wherein like reference numerals refer to like elements throughout.

It should be understood that in the description of the embodiments of the present invention, if there is any description of "first", "second", etc., it is only for the purpose of distinguishing technical features, and it is not to be understood as indicating or implying relative importance or implicitly indicating the number of indicated technical features or implicitly indicating the precedence of the indicated technical features. "at least one" means one or more, "a plurality" means two or more. "and/or" describes the association relationship of the associated objects, and means that there can be three relationships, it is understood that a and/or B can mean the case where a exists alone, a and B exist simultaneously, and B exists alone. Wherein A and B can be singular or plural. The character "/" generally indicates that the former and latter associated objects are in an "or" relationship. "at least one of the following" and similar expressions refer to any combination of these items, including any combination of singular or plural items. For example, at least one of a, b, and c may represent: a, b, c, a and b, a and c, b and c or a and b and c, wherein a, b and c can be single or multiple.

It should be noted that, if directional indications such as up, down, left, right, front, back, etc. are referred to in the embodiments of the present disclosure, the directional indications are only used to explain the relative position relationship between the components, the motion situation, etc. in a specific posture (for example, as shown in the drawings), and if the specific posture is changed, the directional indications should be changed accordingly. Furthermore, unless expressly stated or limited otherwise, the term "coupled" is to be construed broadly, and may include, for example, fixed or movable connections, removable or non-removable connections, or integral connections; may be mechanically connected, may be electrically connected or may be in communication with each other; may be directly connected or indirectly connected through an intermediate.

In the description of embodiments of the present disclosure, reference to the description of the terms "one embodiment/implementation," "another embodiment/implementation," or "certain embodiments/implementations," "in the above embodiments/implementations," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least two embodiments or implementations of the present disclosure. In the present disclosure, a schematic representation of the above terms does not necessarily refer to the same exemplary embodiment or implementation. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or implementations.

It should be noted that the technical features related to the embodiments of the present invention described below may be combined with each other as long as they do not conflict with each other.

The embodiment of the invention provides a control method, a control device and a computer readable storage medium of a kitchen air conditioning device, wherein the kitchen air conditioning device comprises an air conditioner air outlet channel and an oil smoke air exhaust channel communicated to a building flue, the air conditioner air outlet channel is connected with the oil smoke air exhaust channel, and an air deflector is arranged at the joint; the control method comprises the steps of obtaining a first signal, wherein the first signal can be a starting signal or a shutdown signal, and starting to calculate the running time; and in the preset time, the air deflector is controlled to be switched to the first state, so that the air outlet channel of the air conditioner exhausts air to the building flue through the oil smoke exhaust channel, the air with peculiar smell in the air outlet channel of the air conditioner can be fully exhausted to the building flue through the oil smoke exhaust channel, and the subsequent air outlet peculiar smell of the kitchen air conditioning device is reduced. Simultaneously, can carry out the drying to the evaporimeter that uses, avoid the evaporimeter to pollute the air of air-out because of the moist moldy, produce the peculiar smell, improve the use of user in the kitchen environment and experience.

The embodiments of the present invention will be further explained with reference to the drawings.

Fig. 1 is a schematic structural view of a kitchen air conditioning device according to an embodiment of the present invention, as shown in fig. 1.

In the example of fig. 1, the kitchen air conditioning device 100 according to the embodiment of the present invention includes an evaporator 110, a compressor 120, a condenser 130, and a capillary tube, and further includes an air conditioner outlet passage 210 and a smoke exhaust passage 220. The evaporator 110 is connected to the compressor 120, the compressor 120 is connected to the condenser 130, and the condenser 130 is connected to the evaporator 110 via a capillary tube.

The kitchen air conditioner 100 is further provided with an air outlet fan and an exhaust fan 260, the evaporator 110 is located in the air outlet channel 210 of the air conditioner, and the air outlet fan blows air to the evaporator 110 to adjust the temperature and then discharges the air from the air outlet channel 210 of the air conditioner to the indoor space. The lampblack exhaust channel 220 is communicated with the building body flue 250, the exhaust fan 260 is positioned in the lampblack exhaust channel 220, and the exhaust fan 260 can assist air in the lampblack exhaust channel 220 to be exhausted to the building body flue 250.

The air deflector 160 is located at the connection between the air-conditioning outlet duct 210 and the lampblack exhaust duct 220. The communication state between the air-conditioning air outlet channel 210 and the oil smoke air outlet channel 220 can be adjusted by switching the state of the air deflector 160. When the air deflector 160 is in the first state, the kitchen air conditioner 100 cannot discharge air into the room through the air-conditioning air-discharging passage 210, and can discharge air into the building flue 250 through the oil-smoke air-discharging passage 220.

The air deflector 160 in the second state can separate the air-conditioning outlet channel 210 from the oil smoke outlet channel 220, so that the kitchen air conditioning device 100 can only output air to the indoor through the air-conditioning outlet channel 210, but cannot output air to the building flue 250 through the oil smoke outlet channel 220.

Under the kitchen environment of high temperature, high humidity and high oil stain, the air is easily polluted, the polluted air can have peculiar smell, and the air with peculiar smell enters the air-conditioner air outlet channel 210 of the kitchen air conditioning device 100 and is discharged, so that the peculiar smell can be diffused to the whole kitchen environment, and the use experience of a user is influenced. Because the evaporator 110 can absorb heat from the inflowing liquid refrigerant and evaporate the liquid refrigerant into a gaseous refrigerant, the surface temperature of the evaporator 110 is low, and moisture carried by high-temperature and high-humidity air meets condensation on the evaporator 110 to form condensed water. The comdenstion water is retained on evaporimeter 110, and evaporimeter 110 is in under the moist state for a long time, and the mould breeds easily on evaporimeter 110 surface to pollute the air that gets into in air conditioner air-out passageway 210, be unfavorable for user's health, and the air that receives mould pollution can have the peculiar smell, seriously influences user's use and experiences.

It should be noted that the kitchen air conditioning device 100 further includes a range hood 140, the range hood 140 is connected to the oil smoke exhaust channel 220, and a first baffle 170 is disposed at a connection position of the range hood 140 and the oil smoke exhaust channel 220. The first baffle 170 can control the range hood 140 to be communicated with or separated from the oil smoke exhaust channel 220, when the first baffle 170 is opened, the oil smoke exhaust channel 220 is communicated with the range hood 140, and the range hood 140 can utilize the exhaust fan 260 to extract air with oil stains in a kitchen into the oil smoke exhaust channel 220 and exhaust the air to a building flue 250. When the first baffle 170 is closed, the oil smoke exhaust passage 220 is isolated from the range hood 140, so that high-temperature air or humid air in the oil smoke exhaust passage 220 can be prevented from reversely entering a room through the range hood 140 to pollute the kitchen environment under the condition that the range hood 140 stops working.

It should be noted that the kitchen air conditioning device 100 further includes a heat dissipation air duct 230 and a heat dissipation fan 150, wherein the condenser 130 and the heat dissipation fan 150 are both located in the heat dissipation air duct 230, and the heat dissipation fan 150 can accelerate the air flowing speed in the heat dissipation air duct 230, increase the heat dissipation speed of the condenser 130, and improve the refrigeration effect of the kitchen air conditioning device 100.

It should be noted that the heat dissipation air duct 230 is connected to the oil smoke exhaust channel 220, a second baffle 180 is disposed at a connection position of the heat dissipation air duct 230 and the oil smoke exhaust channel 220, and the second baffle 180 can control a communication state between the heat dissipation air duct 230 and the oil smoke exhaust channel 220. When the second baffle 180 is opened, the heat dissipation air duct 230 is communicated with the oil smoke exhaust passage 220, and high-temperature air in the heat dissipation air duct 230 can be exhausted to the building flue 250 through the oil smoke exhaust passage 220, so that the temperature of the kitchen air conditioning device 100 is reduced. When the second baffle 180 is closed, the heat dissipation air duct 230 is separated from the oil smoke exhaust passage 220, so as to prevent moist air or highly greasy dirt air in the oil smoke exhaust passage 220 from entering the heat dissipation air duct 230 to contaminate the heat dissipation fan 150 and the condenser 130 when the heat dissipation fan 150 stops working.

It should be noted that the kitchen air conditioning device 100 further includes a ventilation channel 240, the air-conditioning outlet channel 210 is communicated with the ventilation channel 240, the ventilation channel 240 is communicated with the oil smoke exhaust channel 220, the wind deflector 160 is installed at the intersection of the ventilation channel 240 and the air-conditioning outlet channel 210, and the third baffle 190 is installed at the connection of the oil smoke exhaust channel 220 and the ventilation channel 240.

When the air deflector 160 is in the first state and the third baffle 190 is in the open state, air can enter the lampblack exhaust channel 220 through the air-conditioning air outlet channel 210 and the ventilation channel 240. When the air deflector 160 is in the second state or the third flap 190 is in the closed state, the air in the air-conditioning outlet duct 210 cannot enter the lampblack exhaust duct 220.

The double partition of the air deflector 160 and the third baffle 190 can separate high-temperature air and high-oil-contamination air, so that the high-temperature air and the high-oil-contamination air are prevented from entering the air outlet channel 210 of the air conditioner and being discharged indoors, and the use experience of a user is prevented from being influenced. In addition, the cooperation between the air deflector 160 and the third baffle 190 can prevent the refrigerated air from entering the lampblack exhaust channel 220 through the ventilation channel 240, so as to weaken the air outlet to the indoor and influence the air outlet effect.

It should be noted that, a fourth baffle 200 is arranged at one end of the oil smoke exhaust channel 220 communicated with the building body flue 250, when the fourth baffle 200 is opened, the oil smoke exhaust channel 220 is communicated with the building body flue 250, and the exhaust gas can be discharged to the building body flue 250 through the oil smoke exhaust channel 220; when the fourth baffle 200 is closed, the lampblack exhaust channel 220 is separated from the building flue 250, and the exhaust gas of the building flue 250 cannot enter the kitchen air conditioning device 100 through the lampblack exhaust channel 220, so that the exhaust gas is prevented from entering the kitchen air conditioning device 100 to pollute the air conditioner air outlet channel 210 and the evaporator 110 and generate peculiar smell.

The kitchen air conditioning device described in the embodiment of the present invention is a technical solution for more clearly illustrating the embodiment of the present invention, and does not constitute a limitation to the technical solution provided in the embodiment of the present invention, and it is known to those skilled in the art that the technical solution provided in the embodiment of the present invention is also applicable to similar technical problems with the evolution of the kitchen air conditioning device and the emergence of new application scenarios.

It will be appreciated by those skilled in the art that the configuration of the galley air conditioning unit shown in fig. 1 is not intended to limit embodiments of the present invention and may include more or fewer components than shown, or some components may be combined, or a different arrangement of components.

Based on the above-described structure of the kitchen air conditioner, various embodiments of the control method of the kitchen air conditioner of the present invention are proposed.

As shown in fig. 2, fig. 2 is a flowchart of a control method of a kitchen air conditioning device according to an embodiment of the present invention, which can be applied to the kitchen air conditioner shown in fig. 1, and the control method of the kitchen air conditioning device includes, but is not limited to, the following steps:

step S100, acquiring a first signal, wherein the first signal is a starting signal or a shutdown signal;

and S200, controlling the air deflector to be switched to a first state within a preset time so that the air outlet channel of the air conditioner exhausts air to the building flue through the oil smoke exhaust channel.

It can be understood that after receiving the first signal, the odor removing operation is performed, and the running time length is calculated. And switching the air deflector to a first state, and maintaining the air deflector in the first state until the operation time reaches the preset time, so that the air outlet channel of the air conditioner is continuously communicated with the oil smoke exhaust channel. Because the air of high temperature, high humidity and high greasy dirt in the kitchen can enter the air outlet channel of the air conditioner, after the kitchen air conditioning device stops working for a period of time, the air outlet channel of the air conditioner is easy to accumulate a large amount of polluted air to generate peculiar smell. When kitchen air conditioning equipment starts, through air conditioner air-out passageway to indoor air-out, a large amount of air that have the peculiar smell then can be at the indoor diffusion in kitchen, influence the use impression of user in the kitchen environment. Therefore, air with peculiar smell is stored in the air outlet channel of the air conditioner, and the air conditioning device in the kitchen can discharge the air with peculiar smell from the oil smoke exhaust channel to the building body flue through the guiding action of the air deflector. When the operation duration reaches the preset time, the air with the peculiar smell in the air outlet channel of the air conditioner is considered to be fully discharged, and the air with the peculiar smell is prevented from being discharged to the indoor space to influence the use experience of a user.

In addition, when the kitchen air conditioning device is used for refrigerating, because the temperature and the humidity of the kitchen environment are high, after air contacts with the surface of the evaporator with low temperature, moisture in the high-temperature and high-humidity air can be condensed on the surface of the evaporator. After kitchen air conditioning equipment closed, the evaporimeter surface still is in the humid state, and the evaporimeter is located air conditioner air-out passageway, and easy air pollution at the humid environment breeds the mould, corrodes the evaporimeter surface, and the air can have the peculiar smell behind the evaporimeter to kitchen air conditioning equipment can blow the air that has the peculiar smell to indoor, influences the user and experiences in the use in kitchen. Still be equipped with the evaporation fan in kitchen air conditioning equipment, consequently, after receiving shutdown signal, close the compressor, keep evaporation fan operation work, dry the evaporimeter, get rid of the moisture on evaporimeter surface, the aviation baffle of controlling simultaneously switches to first state for air conditioner air-out passageway and oil smoke exhaust channel intercommunication, thereby the air that has moisture is discharged to building body flue through the oil smoke exhaust channel, avoid the evaporimeter to be in for a long time and breed the mould under the moist environmental condition of closure. When the operation time reaches the preset time, the surface of the evaporator is considered to have no residual moisture, and the evaporator is dried.

Through detecting first signal, long when calculating the operation, the automatic control aviation baffle, make air conditioner air-out passageway and oil smoke exhaust channel intercommunication, and to carrying out the air-out to building body flue, avoid air conditioner air-out passageway to indoor air-out, reach the preset time long until the operation, thereby can fully discharge the air that has the peculiar smell in the air conditioner air-out passageway after the start, can also fully dry the evaporimeter after shutting down, avoid the evaporimeter surface to breed mould and produce the peculiar smell, and will have the air of peculiar smell and humid air to pass through oil smoke exhaust channel and discharge to building body flue. Therefore, the control method of the kitchen air conditioning device can reduce the air outlet peculiar smell of the kitchen air conditioning device, prevent the air with peculiar smell from diffusing in a kitchen, and improve the use experience of a user in the kitchen environment.

As shown in fig. 3, fig. 3 is a specific flowchart further included after step S200 in fig. 2, and in the example of fig. 3, step S200 further includes, but is not limited to, step S310:

step S310, when the first signal is a starting signal and reaches a preset time, the air deflector is controlled to be switched to the second state, so that the air outlet channel of the air conditioner exhausts air indoors and is separated from the oil smoke exhaust channel.

When the starting signal is acquired, the air deflector is controlled to reach the preset time to the first state, the kitchen air conditioning device is considered to have removed the peculiar smell, if the air is exhausted to the building flue for a long time, the use experience of a user can be influenced by the fact that the air cannot be exhausted indoors, and resources are wasted. Therefore, after the operation duration reaches the preset time, the air deflector is switched to the second state, so that the air outlet channel of the air conditioner is separated from the oil smoke exhaust channel, the kitchen air conditioning device cannot exhaust air to the building body flue through the oil smoke exhaust channel and only can exhaust air to the indoor through the air outlet channel of the air conditioner, the operation of automatically finishing peculiar smell removal when the operation duration reaches the preset time is realized, and the use experience of a user is improved.

As shown in fig. 4, fig. 4 is a specific flowchart further included after step S200 in fig. 2, and in the example of fig. 3, step S310 further includes, but is not limited to, step S410:

step S410: when the air deflector is switched to the first state, the first baffle is closed.

It can be understood that the kitchen air conditioning device also comprises a range hood, and the range hood is connected with the oil smoke exhaust channel, so that the range hood can extract air with oil stains and discharge the air to a building flue through the oil smoke exhaust channel. And a first baffle is arranged at the joint of the range hood and the oil smoke exhaust channel, and the communication state of the range hood and the oil smoke exhaust channel can be controlled by controlling the opening or closing of the first baffle. For example, when the first baffle is opened, the range hood is communicated with the oil smoke exhaust channel, and air can enter the oil smoke exhaust channel through the range hood under the action of an exhaust fan arranged in the oil smoke exhaust channel. When the first baffle is closed, the range hood is separated from the oil smoke exhaust channel, and air cannot be exhausted from the range hood to the indoor through the oil smoke exhaust channel. Therefore, through time-sharing management and sharing of the oil fume exhaust channel, air with oil stains and air with peculiar smell are respectively exhausted to the building body flue through the oil fume exhaust channel at different time periods, and the occupied space of the kitchen air conditioning device is saved. In order to avoid that part of air with peculiar smell is discharged to the indoor through the range hood in the process of removing the air with peculiar smell, when the air deflector is switched to the first state, the first baffle plate is closed, so that the range hood is separated from the oil smoke exhaust channel by the first baffle plate under the condition that the air outlet channel of the air conditioner is communicated with the oil smoke exhaust channel, the air cannot be discharged to the range hood from the oil smoke exhaust channel, and the air with peculiar smell can be sufficiently discharged only through a building flue. Therefore, when a starting signal is received, air with peculiar smell in the air conditioner air outlet channel is removed, or when a shutdown signal is received, moisture on the surface of the evaporator is dried, the first baffle is in a closed state, and air with peculiar smell and humid air cannot enter the range hood, so that the range hood cannot be polluted, the generation of peculiar smell by the range hood is avoided, a user is convenient to clean, and the use experience of the user is improved.

As shown in fig. 5, fig. 5 is a specific flowchart further included after step S310 in fig. 3, and in the example of fig. 5, step S310 further includes, but is not limited to, step S420:

step S420: when the air deflector is switched to the second state, the first baffle is opened.

It can be understood that under the condition that the kitchen air conditioning device is also provided with the range hood, the range hood is connected with the oil smoke exhaust channel, and the joint of the range hood and the oil smoke exhaust channel is provided with the first baffle. The communicated state of the range hood and the oil smoke exhaust channel can be controlled by adjusting the on-off state of the first baffle. When the air deflector is switched to the second state, the air with peculiar smell in the air outlet channel of the air conditioner is considered to be fully exhausted, the air outlet channel of the air conditioner is separated from the oil smoke exhaust channel, and the kitchen air conditioning device exhausts air to the indoor through the air outlet channel of the air conditioner. Therefore, under the condition that the first baffle is opened, the range hood can discharge air with oil stains to a building flue through the oil smoke exhaust channel, and the air with the oil stains cannot enter the air outlet channel of the air conditioner to pollute an evaporator or be discharged indoors, so that the kitchen environment is polluted.

When the aviation baffle switches to the second state, first baffle is opened, and kitchen air conditioning equipment can be through air conditioner air-out passageway to indoor air-out, and under the effect of air exhauster, the air that has the greasy dirt passes through the oil smoke passageway of airing exhaust from the lampblack absorber and discharges to building body flue, and each other does not influence, can refrigerate air-out and extraction oil smoke simultaneously, improves the user and experiences in the use in kitchen.

As shown in fig. 6, fig. 6 is a specific flowchart further included after step S200 in fig. 2, and in the example of fig. 6, step S200 further includes, but is not limited to, step S510:

step S510: when the air deflector is switched to the first state, the second baffle is closed.

It can be understood that the kitchen air conditioning device further comprises a heat dissipation air duct, the condenser is located in the heat dissipation air duct, a heat dissipation fan is also arranged in the heat dissipation air duct, the heat dissipation air duct is connected with the oil smoke exhaust channel, and a second baffle is arranged at the joint of the heat dissipation air duct and the oil smoke exhaust channel. The communication state of the heat dissipation air duct and the oil smoke exhaust channel can be controlled by adjusting the second baffle. For example, when the second baffle is opened, the heat dissipation air duct is communicated with the oil smoke exhaust channel, so that high-temperature air in the heat dissipation air duct can enter the oil smoke exhaust channel and be exhausted to the building flue under the action of the heat dissipation fan and the exhaust fan.

When the air deflector is switched to the first state, namely the air outlet channel of the air conditioner is communicated with the oil smoke exhaust channel, the air conditioning device in the kitchen exhausts the air with peculiar smell or the humid air to the smoke channel of the building body through the oil smoke exhaust channel. In order to avoid the peculiar smell generated by the air with peculiar smell or the moist air entering the heat dissipation air duct to pollute the heat dissipation fan and the condenser, the second baffle is closed, so that the heat dissipation air duct is separated from the oil smoke exhaust channel, and the air cannot enter the heat dissipation air duct through the oil smoke exhaust channel. Therefore, the phenomenon that polluted air enters the heat dissipation air duct to cause secondary pollution in the process of removing the peculiar smell can be avoided, so that the peculiar smell of the air outlet of the kitchen air conditioning device can be reduced, the peculiar smell removal effect is improved, and the use experience of a user in a kitchen is improved.

As shown in fig. 7, fig. 7 is a specific flowchart further included after step S310 in fig. 3, and in the example of fig. 7, step S310 further includes, but is not limited to, step S520:

step S520: when the air deflector is switched to the second state, the second baffle is opened.

It can be understood that, under the condition that the kitchen air conditioning device is provided with the heat dissipation air duct, the heat dissipation air duct is connected with the oil smoke exhaust channel, and the second baffle is arranged at the joint. When the air deflector is switched to the second state, the air outlet channel of the air conditioner is separated from the oil smoke exhaust channel, and the kitchen air conditioning device exhausts air to the indoor through the air outlet channel of the air conditioner. Therefore, the second baffle plate is opened, the heat dissipation air duct is communicated with the oil smoke exhaust channel, and the heat dissipation air duct can discharge high-temperature air into a building flue from the oil smoke exhaust channel. When the air deflector is switched to the second state, the second baffle plate is opened under the condition that the air outlet channel of the air conditioner is separated from the oil fume exhaust channel, the heat dissipation air channel is communicated with the oil fume exhaust channel, moist air or air with mould is prevented from entering the heat dissipation air channel to pollute a heat dissipation fan and a condenser, secondary pollution is avoided, the air outlet peculiar smell of the air conditioning device for the kitchen is reduced, the peculiar smell removal effect is improved, and the use experience of a user is improved.

As shown in fig. 8, fig. 8 is a specific flowchart further included after step S200 in fig. 2, and in the example of fig. 8, step S200 further includes, but is not limited to, step S610 to step S620:

step S610, when the air deflector is switched to the first state, the third baffle is opened;

and step S620, controlling the third baffle to close after the preset time is reached.

It can be understood that one end of the air exchange channel is connected with the air outlet channel of the air conditioner, and the other end of the air exchange channel is connected with the oil smoke exhaust channel. The air deflector is arranged at the joint of the air-conditioning air outlet channel and the air exchange channel, so that the communication or the partition of the air-conditioning air outlet channel and the air exchange channel can be controlled by switching the state of the air deflector. The ventilation channel is also provided with a third baffle plate, the third baffle plate is positioned at the joint between the ventilation channel and the oil smoke exhaust channel, and the communication and the separation of the ventilation channel and the oil smoke exhaust channel are controlled by controlling the opening and the closing of the third baffle plate. The air deflector and the third baffle are matched with each other, and can control the communication state of the air outlet channel of the air conditioner and the oil smoke exhaust channel, so that the air outlet direction of the kitchen air conditioning device is controlled.

When the air deflector is switched to the first state and the third baffle is opened, the air outlet channel of the air conditioner is communicated with the oil smoke exhaust channel through the air exchange channel, and air can enter the air exchange channel through the air outlet channel of the air conditioner and then enter the oil smoke exhaust channel. Therefore, air with peculiar smell and humid air in the air-conditioning air outlet channel can be discharged to the building flue through the air-conditioning air outlet channel, the ventilation channel and the oil smoke exhaust channel.

When the kitchen air conditioning device receives the first signal, the operation duration is calculated, and the air deflector and the third baffle are controlled, so that air can be discharged to a building flue from the oil smoke exhaust channel only. When the operation time reaches the preset time, the air with peculiar smell in the air outlet channel of the air conditioner is considered to be fully removed, or the surface of the evaporator is dried, and the peculiar smell removing operation is finished. When the first signal is a starting signal, after the peculiar smell removing operation is finished, the air deflector is switched to the second state, the third baffle is closed, the air-conditioning air outlet channel and the oil smoke air exhaust channel are respectively separated by the air deflector and the third baffle, the kitchen air conditioning device is prevented from continuously exhausting air to a building flue, resources are wasted, meanwhile, waste gas in the oil smoke air exhaust channel is prevented from entering the air-conditioning air outlet channel and being exhausted indoors, and peculiar smell is prevented from being diffused in a kitchen environment. When the first signal is a shutdown signal, after the odor removing operation is completed, the third baffle is closed, so that the situation that waste gas in the oil smoke exhaust channel enters the air outlet channel of the air conditioner to be reserved, the evaporator is polluted, the odor is generated, and the situation that the waste gas is exhausted indoors to pollute the kitchen environment when the air conditioner is started next time is avoided.

It is understood that the first signal received by the kitchen air conditioner may be a power-on signal and a power-off signal. When the first signal is a starting signal, the kitchen air conditioning device can be considered to need to remove the air with peculiar smell in the air outlet channel of the air conditioner, so that corresponding first preset time is set. The first preset time can be set by a user, and the required time for completely discharging the air in the air outlet channel of the air conditioner can be calculated and determined according to the volume in the air outlet channel of the air conditioner and the rotating speed of the fan. When first signal is the shutdown signal, can think that kitchen air conditioning equipment needs to carry out the drying to the moisture on evaporimeter surface, consequently set for corresponding second and predetermine the time for the moisture on evaporimeter surface can be totally dry, avoids breeding the mould, produces the peculiar smell. The second preset time can be the same as the first preset time, can also be set according to a user, and can also be calculated according to the temperature, the humidity or the condensation temperature in the air outlet channel of the air conditioner.

It can be understood that, under the condition that the first signal received by the kitchen air conditioning device is the starting signal, the kitchen air conditioning device needs to perform peculiar smell removing operation to discharge the air with peculiar smell in the air outlet channel of the air conditioner, so that the operation time length is calculated, and the air deflector is switched to the first state, so that the air outlet channel of the air conditioner is communicated with the air exchange channel. Meanwhile, the third baffle and the fourth baffle are opened, so that the air exchange channel is communicated with the oil smoke exhaust channel, the oil smoke exhaust channel is communicated with the building body flue, and air with peculiar smell can enter the air exchange channel from the air outlet channel of the air conditioner and then enter the building body flue through the oil smoke exhaust channel. In addition, the first baffle and the second baffle are closed, so that the range hood is separated from the oil smoke exhaust channel, the heat dissipation air channel is separated from the oil smoke exhaust channel, air with peculiar smell cannot enter the range hood or the heat dissipation air channel from the oil smoke exhaust channel and can only be discharged to a building flue, the purpose of fully discharging the air with peculiar smell is achieved, and the air outlet peculiar smell of the kitchen air conditioning device is reduced.

When the operation time reaches the first preset time, the air with peculiar smell in the air outlet channel of the air conditioner can be considered to be fully discharged, the kitchen air conditioning device does not need to eject air to the smoke of the building, the air can be discharged to the indoor, and the temperature of the kitchen environment can be adjusted. Therefore, the air deflector is switched to the second state, the first baffle and the second baffle are opened simultaneously, the third baffle is closed, and the opening state of the fourth baffle is maintained, so that the air-conditioning air outlet channel and the oil smoke exhaust channel are respectively separated from the ventilation channel, and the range hood and the heat dissipation air channel are respectively communicated with the oil smoke exhaust channel, therefore, the kitchen air conditioning device exhausts air to the indoor through the air-conditioning air outlet channel, the range hood exhausts air with oil stains into the oil smoke exhaust channel, and the heat dissipation air channel exhausts high-temperature air into the oil smoke exhaust channel. Due to the double partition of the air deflector and the third baffle, air with oil stains and high-temperature air are difficult to enter an air outlet channel of the air conditioner, and waste gas is prevented from entering a room to pollute the kitchen environment.

It can be understood that, when the kitchen air conditioning device receives the first signal, and the first signal is a shutdown signal, it can be considered that the kitchen air conditioning device needs to perform the odor removal operation, therefore, the operation duration is calculated at the beginning, the compressor is closed, but the operation work of the evaporation fan is maintained, and the air deflector is switched to the first state, the first baffle and the second baffle are closed, the third baffle is opened, the opening state of the fourth baffle is maintained, so that the air outlet channel of the air conditioner is communicated with the oil smoke exhaust channel through the ventilation channel, the evaporation fan dries the surface of the evaporator, and the moist air is discharged to the building flue through the oil smoke exhaust channel. The range hood and the heat dissipation air duct are respectively separated from the oil smoke exhaust channel, so that moist air cannot enter a room through the range hood, moisture in the moist air cannot be reserved on the surface of the condenser or the surface of the heat dissipation fan through the heat dissipation air duct, mould breeding is avoided, peculiar smell is generated, and the use experience of a user in a kitchen environment is improved.

When the operation time reaches the second preset time, the peculiar smell removing operation of the kitchen air conditioning device can be considered to be finished, the evaporator is dried, and the kitchen air conditioning device can be closed.

As shown in fig. 9, the present invention also provides a control apparatus 900, including: a memory 910, a processor 920 and a computer program stored on the memory 910 and operable on the processor 920, the processor 920 implementing the control method of the kitchen air conditioning device as in the above embodiments when executing the computer program.

The memory 910 is a non-transitory computer readable storage medium, and can be used to store non-transitory software programs and non-transitory computer executable programs, such as the control method of the kitchen air conditioning device in the above embodiments of the present invention. The processor 920 implements the control method of the kitchen air conditioning device in the above-described embodiment of the present invention by executing the non-transitory software program and the instructions stored in the memory 910.

The memory 910 may include a storage program area and a storage data area, wherein the storage program area may store an operating system, an application program required for at least one function; the storage data area may store data and the like necessary to execute the control method of the kitchen air conditioning device in the above-described embodiments. Further, the memory 910 may include high speed random access memory, and may also include non-transitory memory, such as at least one magnetic disk storage device, flash memory device, or other non-transitory solid state storage device. It is noted that the memory 910 can optionally include memory located remotely from the processor 920 and such remote memory can be coupled to the terminal via a network. Examples of such networks include, but are not limited to, the internet, intranets, local area networks, mobile communication networks, and combinations thereof.

Non-transitory software programs and instructions required to implement the control method of the kitchen air conditioning device in the above-described embodiments are stored in a memory, and when executed by one or more processors, perform the control method of the kitchen air conditioning device in the above-described embodiments, for example, performing the above-described method steps S100 to S200 in fig. 2, method steps S100 to S310 in fig. 3, method steps S100 to S410 in fig. 4, method steps S100 to S420 in fig. 5, method steps S100 to S510 in fig. 6, method steps S100 to S520 in fig. 7, and method steps S610 to S620 in fig. 6.

The present invention also provides a computer-readable storage medium storing computer-executable instructions for causing a computer to execute the control method of the kitchen air-conditioning device as in the above-described embodiments, for example, to execute the above-described method steps S100 to S200 in fig. 2, the method steps S100 to S310 in fig. 3, the method steps S100 to S410 in fig. 4, the method steps S100 to S420 in fig. 5, the method steps S100 to S510 in fig. 6, the method steps S100 to S520 in fig. 7, and the method steps S610 to S620 in fig. 6.

The above-described embodiments of the apparatus are merely illustrative, wherein the units illustrated as separate components may or may not be physically separate, i.e. may be located in one place, or may also be distributed over a plurality of network elements. Some or all of the modules may be selected according to actual needs to achieve the purpose of the solution of the present embodiment.

One of ordinary skill in the art will appreciate that all or some of the steps, systems, and methods disclosed above may be implemented as software, firmware, hardware, and suitable combinations thereof. Some or all of the physical components may be implemented as software executed by a processor, such as a central processing unit, digital signal processor, or microprocessor, or as hardware, or as an integrated circuit, such as an application specific integrated circuit. Such software may be distributed on computer readable media, which may include computer storage media (or non-transitory media) and communication media (or transitory media). The term computer storage media includes volatile and nonvolatile, removable and non-removable media implemented in any method or technology for storage of information such as computer readable instructions, data structures, program modules or other data, as is well known to those of ordinary skill in the art. Computer storage media includes, but is not limited to, RAM, ROM, EEPROM, flash memory or other memory technology, CD-ROM, Digital Versatile Disks (DVD) or other optical disk storage, magnetic cassettes, magnetic tape, magnetic disk storage or other magnetic storage devices, or any other medium which can be used to store the desired information and which can accessed by a computer. In addition, communication media typically embodies computer readable instructions, data structures, program modules or other data in a modulated data signal such as a carrier wave or other transport mechanism and includes any information delivery media as known to those skilled in the art.

The embodiments of the present invention have been described in detail with reference to the accompanying drawings, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge of those skilled in the art without departing from the gist of the present invention.

Claims

1. The control method of the kitchen air conditioning device is characterized in that the device comprises an air conditioner air outlet channel and an oil smoke exhaust channel communicated to a building flue, wherein the air conditioner air outlet channel is connected with the oil smoke exhaust channel, and a wind deflector is arranged at the joint of the air conditioner air outlet channel and the oil smoke exhaust channel;

the method comprises the following steps:

2. The control method according to claim 1, wherein when the first signal is a power-on signal and the preset time is reached, the air deflector is controlled to switch to the second state, so that the air-conditioning air outlet channel exhausts air indoors and is isolated from the lampblack air exhaust channel.

3. The control method according to claim 2, wherein the device further comprises a range hood connected to a lampblack exhaust channel, a first baffle is arranged at a joint of the range hood and the lampblack exhaust channel, and when the air deflector is switched to the first state, the first baffle is closed.

4. The control method of claim 3, wherein the first flap is opened when the air deflector is switched to the second state.

5. The control method according to claim 2, wherein the device further comprises a heat dissipation air duct, the heat dissipation air duct is connected with the lampblack exhaust channel, a second baffle is arranged at the joint, and when the air deflector is switched to the first state, the second baffle is closed.

6. The control method as claimed in claim 5, wherein when the air deflector is switched to the second state, the second baffle is opened.

7. The control method according to claim 1, wherein the air-conditioning outlet channel is connected to the lampblack exhaust channel through a ventilation channel, the air deflector is located at a joint of the air-conditioning outlet channel and the ventilation channel, a third baffle is arranged at a joint of the ventilation channel and the lampblack exhaust channel, and when the air deflector is switched to the first state, the third baffle is opened; and controlling the third baffle to close after the preset time is reached.

8. The control method according to any one of claims 1 to 7, wherein when the first signal is a power-on signal, the preset time is a first preset time; when the first signal is a shutdown signal, the preset time is a second preset time.

9. A control device, comprising a memory, a processor and a computer program stored on the memory and executable on the processor, wherein the processor implements a control method of a kitchen air conditioning device according to any one of claims 1 to 8 when executing the computer program.

10. A computer-readable storage medium storing computer-executable instructions for causing a computer to execute the control method of the kitchen air conditioning device according to any one of claims 1 to 8.