CN114110691A - Kitchen ventilation system and control method thereof - Google Patents

Kitchen ventilation system and control method thereof Download PDF

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Publication number
CN114110691A
CN114110691A CN202111420336.XA CN202111420336A CN114110691A CN 114110691 A CN114110691 A CN 114110691A CN 202111420336 A CN202111420336 A CN 202111420336A CN 114110691 A CN114110691 A CN 114110691A
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China
Prior art keywords
air
air outlet
curtain device
outlet
state
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CN202111420336.XA
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Chinese (zh)
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CN114110691B (en
Inventor
郭爱斌
宋泳锐
周鑫
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TCL Air Conditioner Zhongshan Co Ltd
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TCL Air Conditioner Zhongshan Co Ltd
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    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/20Removing cooking fumes
    • F24C15/2021Arrangement or mounting of control or safety systems
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02BCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
    • Y02B30/00Energy efficient heating, ventilation or air conditioning [HVAC]
    • Y02B30/70Efficient control or regulation technologies, e.g. for control of refrigerant flow, motor or heating

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  • Engineering & Computer Science (AREA)
  • Ventilation (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)

Abstract

The present invention provides a kitchen ventilation system and a control method thereof, the kitchen ventilation system including: a range hood; the cooking bench is arranged on the lower side of the range hood; the first air curtain device comprises a first air duct, the first air duct is provided with a first air outlet, and the first air outlet is arranged on the periphery of the range hood; the second air curtain device comprises a second air duct, the second air duct is provided with a second air outlet, and the second air outlet is arranged on the periphery of the cooking bench; the first air outlet is opposite to the corresponding second air outlet; the second air curtain device is provided with a first state that the air outlet direction of the second air outlet is vertical to the cooking bench. The invention aims to solve the technical problem that the existing kitchen ventilation system cannot effectively control the escape amount of oil smoke and fine particles.

Description

Kitchen ventilation system and control method thereof
Technical Field
The invention relates to the technical field of kitchen oil discharge equipment, in particular to a kitchen ventilation system and a control method thereof.
Background
The kitchen internal combustion gas and cooking can produce harmful substances such as more oil smoke and fine particles, cause living environment pollution, and cause damage to human bodies. The range hood can effectively remove a part of oil smoke and fine particles, but still can escape a part of oil smoke and fine particles, and can not effectively discharge indoor oil smoke.
In the prior art, a kitchen ventilation system can assist in limiting oil smoke at a cooking bench in a working area of a range hood, and the escape amount of the oil smoke and fine particles is reduced. However, when cooking, the external devices such as kitchen ware can shield the air curtain outlet, resulting in the failure of the air curtain, and further the escape amount of the oil smoke and the fine particles can not be effectively controlled.
Disclosure of Invention
The invention mainly aims to provide a kitchen ventilation system and a control method thereof, and aims to solve the technical problem that the existing kitchen ventilation system cannot effectively control the escape amount of oil smoke and fine particles.
To this end, the present invention proposes a kitchen ventilation system comprising:
a range hood;
the cooking bench is arranged on the lower side of the range hood;
the first air curtain device comprises a first air duct, the first air duct is provided with a first air outlet, and the first air outlet is arranged on the periphery of the range hood; and
the second air curtain device comprises a second air duct, the second air duct is provided with a second air outlet, and the second air outlet is arranged on the periphery of the cooking bench; the first air outlet is opposite to the corresponding second air outlet; the second air curtain device is provided with a first state that the air outlet direction of the second air outlet is vertical to the cooking bench.
In some embodiments, the second air curtain device further has a second state in which the air outlet direction of the second air outlet is inclined toward the inside of the cooking range.
In some embodiments, the wind speed of the second curtain device in the first state is a first wind speed, the wind speed of the second curtain device in the second state is a second wind speed, and the first wind speed is less than the second wind speed.
In some embodiments, the first air outlet is provided with a light emitting device, and the second air outlet is provided with a light receiving device; or the first air outlet is provided with a light receiving device, and the second air outlet is provided with a light emitting device; the galley ventilation system further includes a controller; the controller is connected with the light receiving device; the controller is connected with the first air curtain device and the second air curtain device respectively.
In some embodiments, the light emitting device is an infrared light emitting device; the light receiving device is an infrared light receiving device.
In some embodiments, the cooking bench is square, the number of the second air outlets is four, and each of the second air outlets is located on four sides of the cooking bench; each second air outlet is configured to be independently switched between an opening state and a closing state; the open state includes the first state and the second state.
In some embodiments, the kitchen ventilation system further includes an air conditioner including a cold air passage having a cold air outlet disposed at a side of the cooking top near the working area.
The invention also provides a control method of the kitchen ventilation system, which is used for controlling the kitchen ventilation system and at least comprises the following steps: starting the range hood, and judging whether an area between each first air outlet and the corresponding second air outlet is shielded or not; and if the area between each first air outlet and the corresponding second air outlet is blocked, controlling the first air curtain device to start and controlling the second air curtain device to be in the first state.
In some embodiments, the second air curtain device further has a second state that the air outlet direction of the second air outlet is inclined towards the inside of the cooking bench; the control method further comprises the following steps: and if the area between each first air outlet and the corresponding second air outlet is not shielded, controlling the first air curtain device to stop running and controlling the second air curtain device to be in the second state.
In some embodiments, the control method further comprises: and if the area between the first air outlet and the corresponding second air outlet is blocked, reducing the wind speed of the second air curtain device.
The technical scheme of the invention provides a kitchen ventilation system, which comprises a smoke exhaust ventilator and a cooking bench, wherein the cooking bench is arranged at the lower side of the smoke exhaust ventilator; and a first air curtain device and a second air curtain device. The first air curtain device and the second air curtain device are used for forming air curtains so as to reduce the escape of oil smoke. A first air outlet of a first air duct of the first air curtain device is arranged around the range hood; the second air outlets of the first air ducts of the second air curtain devices are arranged on the periphery of the cooking bench. The second air curtain device is provided with a first state that the air outlet direction of the second air outlet is vertical to the cooking bench. When the area between the first air outlet and the second air outlet is shielded, the second air outlet is difficult to form an air curtain independently, the first air curtain device is started at the moment, and the second air curtain device is in a first state. After the first air curtain device is started, air is discharged from the first air outlet, and because the first air outlet and the second air outlet are arranged oppositely, the first air curtain device can form an air curtain in an area where the second air curtain device cannot form the air curtain, so that the first air curtain device and the second air curtain device form the air curtain together.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the structures shown in the drawings without creative efforts.
FIG. 1 is a schematic view of the kitchen ventilation system of the present invention;
FIG. 2 is a schematic view of a first state of the kitchen ventilation system of the present invention;
FIG. 3 is a schematic view of a second state of the galley ventilation system of the present invention;
FIG. 4 is a schematic view of another embodiment of the kitchen ventilation system of the present invention;
FIG. 5 is a schematic view of a cooktop of the galley ventilation system of the present invention;
FIG. 6 is another schematic view of a cooktop of the galley ventilation system of the present invention;
FIG. 7 is a block diagram of the control logic for the kitchen ventilation system of the present invention;
fig. 8 is a schematic view illustrating a control method of a kitchen ventilation system according to an embodiment of the present invention;
fig. 9 is a schematic view of a control method of a kitchen ventilation system in accordance with still another embodiment of the present invention;
fig. 10 is a schematic view illustrating a control method of a kitchen ventilation system according to still another embodiment of the present invention.
List of reference numerals
100 First air curtain device 500a Light receiving device
100a First air outlet 500b Light emitting device
200 Second air curtain device 600 Cold air outlet
200a Second air outlet 700 Controller
300 Smoke exhaust ventilator A Region(s)
400 Cooking bench
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
It should be noted that all the directional indicators (such as up, down, left, right, front, and rear … …) in the embodiment of the present invention are only used to explain the relative position relationship between the components, the movement situation, etc. in a specific posture (as shown in the drawing), and if the specific posture is changed, the directional indicator is changed accordingly.
In the present invention, unless otherwise expressly stated or limited, the terms "connected," "secured," and the like are to be construed broadly, and for example, "secured" may be a fixed connection, a removable connection, or an integral part; can be mechanically or electrically connected; they may be directly connected or indirectly connected through intervening media, or they may be connected internally or in any other suitable relationship, unless expressly stated otherwise. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
In addition, if there is a description of "first", "second", etc. in an embodiment of the present invention, the description of "first", "second", etc. is for descriptive purposes only and is not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In addition, the meaning of "and/or" appearing throughout includes three juxtapositions, exemplified by "A and/or B" including either A or B or both A and B. In addition, technical solutions between various embodiments may be combined with each other, but must be realized by a person skilled in the art, and when the technical solutions are contradictory or cannot be realized, such a combination should not be considered to exist, and is not within the protection scope of the present invention. .
When people cook in a kitchen, people usually have great oil smoke and are stuffy in the air environment of the kitchen, and particularly in summer, the body of people is easy to feel uncomfortable. The conventional air conditioner used in the kitchen has the following problems: the oil fume generated in the cooking process cannot be prevented from being spilled into the environment to influence the health of human body. In the prior art, generally, air outlets are arranged around the cooking bench to form an air curtain, so that oil smoke generated at the cooking bench is limited, the range hood is convenient to extract, the oil smoke can be reduced from escaping, and the health of a human body is facilitated. However, in the cooking process, the air outlet of the air curtain is easily blocked by external tools such as kitchen ware and the like, so that the air curtain cannot be effectively formed, and the oil smoke still escapes.
The invention provides a kitchen ventilation system, which is used for adjusting the air quality of a cooking area; the upper air outlet and the lower air outlet are arranged around the cooking bench 400 and the smoke exhaust ventilator 300, so that a multi-surface air curtain wall is formed between the cooking bench 400 and the smoke exhaust ventilator 300, and an air curtain forming mode is provided when the air outlets are shielded, so that the escape amount of oil smoke when the air outlets are shielded is reduced, and the influence on the health of a human body caused by the overflow of the oil smoke and heat generated at the cooking bench 400 in the cooking environment can be effectively inhibited.
Specifically, referring to fig. 1, 2 and 3, the present invention provides a kitchen ventilation system including:
a hood 300;
a cooking bench 400, wherein the cooking bench 400 is arranged at the lower side of the range hood 300; and
the first air curtain device 100 is provided with a first air duct, the first air duct is provided with a first air outlet 100a, and the first air outlet 100a is arranged around the range hood 300; and
the second air curtain device 200, the second air curtain device 200 has a second air duct, the second air duct has a second air outlet 200a, the second air outlet 200a is arranged around the cooking bench 400; the first air outlet 100a is opposite to the corresponding second air outlet 200 a; the second air curtain device 200 has a first state in which the air outlet direction of the second air outlet 200a is perpendicular to the cooking range 400.
In the technical solution of the embodiment of the present invention, the first air curtain device 100 and the second air curtain device 200 are used to form an air curtain to reduce the escape of oil smoke. In the technical solution of the embodiment of the present invention, specifically, the first air outlet 100a of the first air duct of the first air curtain device 100 is disposed around the range hood 300; the second air outlet 200a of the second air duct of the second air curtain device 200 is disposed around the cooking bench 400. The second air curtain device 200 has a first state in which the air outlet direction of the second air outlet 200a is perpendicular to the cooking bench 400. Referring to fig. 2, when the area a between the first outlet 100a and the second outlet 200a is blocked, the second outlet 200a alone is difficult to form an air curtain, and the first air curtain device 100 is activated and the second air curtain device 200 is in the first state. After the first air curtain device 100 is started, the first air outlet 100a discharges air, and because the first air outlet 100a and the second air outlet 200a are arranged oppositely, the first air curtain device 100 can form an air curtain in an area A where the second air curtain device 200 cannot form the air curtain, so that the first air curtain device 100 and the second air curtain device 200 form the air curtain together, and further, the kitchen ventilation system can form the air curtain when the second air outlet 200a is shielded, so that the air curtain sealing effect is ensured, the escaping amount of oil smoke when the area A between the first air outlet 100a and the second air outlet 200a is shielded is reduced, and further, the range hood 300 can pump away a large amount of oil smoke.
It should be noted that the kitchen ventilation system is a kitchen air conditioning device. The range hood 300 is used for exhausting oil smoke generated in the cooking area, and the first air curtain device 100 and the second air curtain device 200 mainly limit the oil smoke in the cooking area in a certain space by forming an air curtain, thereby reducing the escape of the oil smoke.
It should be noted that the first air curtain device 100 has a first fan and a first air duct. The air duct opening of the first air duct is a first air outlet 100 a. The second air curtain device 200 has a second fan and a second air duct. The air duct opening of the second air duct is a second air outlet 200 a. Typically, the first fan and the second fan are each in communication with the outside atmosphere (and may also be in communication with the air near the air conditioner return). The first and second fans may be axial fans.
Generally, the first outlet 100a and the second outlet 200a are linear outlets, i.e. both are strip-shaped outlets. As shown in fig. 5 or 6, since the cooking hob 400 is mostly rectangular in configuration, four second air outlets 200a are respectively located at the periphery of the cooking hob 400. The number of the first outlets 100a is also four, and the first outlets are respectively opposite to the second outlets 200a one by one. Of course, in some special cases, the number of the first air outlets 100a and the number of the second air outlets 200a may be customized, and may not be four, for example, may be three, or even two. The second outlet 200a may share a second fan, that is: the number of the second air ducts can be four; of course, each second air outlet 200a may also use one second fan separately. The first air outlet 100a may also share one first fan, that is: the number of the first air ducts can be four; of course, each first air outlet 100a may also use one first fan separately.
It should be noted that the hood 300 may be integrated with the first air curtain device 100 into an integrated structure. For example, the first outlet 100a is disposed on four frame structures of the range hood 300. Of course, the first air curtain device 100 may be provided separately from the hood 300; the first air curtain device 100 is such that four first air outlets 100a are arranged around the body of the hood 300. The cooktop 400 and the second air curtain apparatus 200 may also be integrated into an integral configuration, that is: the second air outlet 200a is disposed on a peripheral plate of the cooking bench 400. Of course, the second air curtain device 200 may be provided separately from the cooking top 400, and the four second air outlets 200a are provided around the body of the cooking top 400.
Further, referring to fig. 1, a region a between the first outlet 100a and the second outlet 200a may be mathematically defined as follows: the area a defined by the second outlet port 200a forms a space area a when moving to the plane defined by the corresponding first outlet port 100a in the normal direction of the second outlet port 200 a. However, in most cases, due to the placement of the external tools such as the kitchen ware, the kitchen ware is easily placed on a part of the second outlet 200a directly, so that the second outlet 200a is blocked and occupies the area a between the first outlet 100a and the second outlet 200a, once the area a is blocked, the outlet air of the second outlet 200a is blocked, and no air curtain exists between the blocking object and the range hood.
As an alternative embodiment of the above embodiment, referring to fig. 3, the second air curtain device 200 further has a second state in which the air outlet direction of the second air outlet 200a is inclined toward the inside of the cooking bench 400; when the area a between the first outlet 100a and the corresponding second outlet 200a is not blocked, the first air curtain device 100 stops operating, and the second air curtain device 200 is in the second state.
Specifically, the second air curtain device 200 of the present invention further has a second state: a second state in which the air outlet direction of the second air outlet 200a is inclined toward the inside of the cooking range 400; that is, the air-out direction of second air outlet 200a is partial to holding together the smoke chamber of smoke ventilator 300, and under the suction effect that holds together the smoke chamber, the air-out orientation of second air outlet holds together the smoke chamber and flows, forms the air curtain alone, restricts the oil smoke in littleer spatial range, and smoke ventilator 300 of being convenient for improves smoke ventilator 300's smoking efficiency to the oil smoke extraction. The second state is used for the case that the area a between the first outlet 100a and the corresponding second outlet 200a is not blocked, and at this time, the air curtain system is in the second air curtain mode.
The kitchen ventilation system that this embodiment provided has the operating condition that first air curtain device 100 and second air curtain device 200 form the air curtain jointly and the operating condition that second air curtain device 200 forms the air curtain alone, can deal with first air outlet 100a and corresponding respectively regional A between the second air outlet 200a is sheltered from and is not sheltered from two kinds of circumstances, has promoted kitchen ventilation system and has responded to under the multiple operating mode that oil smoke and heat that produce in the top of a kitchen range 400 department spill over to the kitchen environment in the ability that produces the influence to human health.
Generally, the second outlet 200a may be provided with a wind deflector rotatably connected to the air duct wall, and the wind direction of the second outlet 200a is adjusted by the wind deflector. The air deflector can be driven to rotate by a motor.
As an optional implementation manner of the above embodiment, the wind speed of the second air curtain device 200 in the first state is a first wind speed, and the wind speed of the second air curtain device 200 in the second state is a second wind speed, and the first wind speed is smaller than the second wind speed. Specifically, the wind speed of the outlet wind of the second wind curtain device 200 can be adjusted. When the second air curtain device 200 is in the first state, the first air curtain device 100 is in the working state, and at this time, the first air outlet 100a and the second air outlet 200a discharge air together. Generally, the shielded area a is only a part of the area a, and the area a between the other first outlet 100a and the second outlet 200a is not shielded, if the wind speed of the second outlet 200a is output according to the wind speed when the second air curtain device 200 is in the second state, the two rest of the airflow in the non-shielded area a will generate a large convection, which causes airflow turbulence, and the turbulent airflow may carry the oil smoke to escape, which results in a poor sealing effect of the air curtain. For this reason, the first wind speed needs to be less than the second wind speed, i.e.: when the second air curtain device 200 is switched from the second state to the first state to operate, the wind speed is reduced; when the second air curtain device 200 is operated from the first state to the second state, the wind speed is increased. The second air curtain device 200 is configured with a speed regulation function, for example, by adjusting the rotation speed and output power of the second fan.
As an optional implementation manner of the above embodiment, a light emitting device 500b is disposed at the first air outlet 100a, and a light receiving device 500a is disposed at the second air outlet 200 a; or, referring to fig. 4, a light receiving device 500a is disposed at the first outlet 100a, and a light emitting device 500b is disposed at the second outlet 200 a; the kitchen ventilation system further comprises a controller 700; the controller 700 is connected to the light receiving device 500a, and is configured to determine whether an area a between the first air outlet 100a and the corresponding second air outlet 200a is blocked; the controller 700 is connected to each of the first air curtain device 100 and the second air curtain device 200.
Specifically, the light emitting device 500b emits light, and the light receiving device 500a receives light. Referring to fig. 7, if the light emitted from the light emitting device 500b is not received by the light receiving device 500a, the light receiving device 500a sends a first signal to the controller 700, and the controller 700 receives the first signal from the light receiving device 500a, and determines that the area a between the first air outlet 100a and the corresponding second air outlet 200a is blocked, at this time, the controller 700 controls the second air curtain device 200 to operate in the first state, and the first air curtain device 100 is started. If the light emitted from the light emitting device 500b is received by the light receiving device 500a, the light receiving device 500a sends a second signal to the controller 700, and the controller 700 receives the second signal from the light receiving device 500a, and determines that the area a between the first air outlet 100a and the corresponding second air outlet 200a is not blocked, at this time, the controller 700 controls the second air curtain device 200 to operate in the second state, and the first air curtain device 100 stops operating.
In general, the light emitting device 500b is an infrared light emitting device 500 b; the light receiving device is an infrared light receiving device 500 a.
Since the first outlet 100a and the second outlet 200a are linear, the light emitting devices 500b and the light receiving devices 500a are linearly arrayed along the length direction of the first outlet 100a and the second outlet 200a for this purpose. The light emitting device 500b and the received-light receiving device 500a may be fixed to the first air duct wall and the second air duct wall, respectively; or may be disposed beside the first outlet 100a and the second outlet 200 a.
As an optional implementation manner of the above embodiment, the cooking bench 400 is square, the number of the second air outlets 200a is four, and each of the second air outlets 200a is respectively located on four sides of the cooking bench 400; each second outlet 200a is configured to be individually switched between an open state and a closed state; the open state includes the first state and the second state.
In this embodiment, each of the second outlets 200a may be individually switched between the open state and the closed state. The open state and the closed state of the second outlet 200a may be controlled by the air guide plate. For example, when one side of the cooking bench 400 is a wall, the second air outlet 200a close to the wall may be in a normally closed state, so as to prevent the air outlet of the second air outlet 200a from colliding with the wall to generate turbulent airflow; and the remaining second outlet 200a is in an open state.
Moreover, since the air outlet direction can also be controlled by controlling the air deflector, each of the second outlets 200a is configured to be individually switched between the first state and the second state; for example, when one of the second outlets 200a is in the shielded state, the shielded second outlet 200a is in the first state, and the remaining second outlets 200a are in the second state, so that the formed air curtain effect is better.
As an optional implementation manner of the above embodiment, the kitchen ventilation system further includes an air conditioner, the air conditioner includes a cold air channel, the cold air channel has a cold air outlet, and the cold air outlet is disposed on a side of the cooking bench close to the working area. The cold air outlet 600 is arranged at one side of the cooking bench 400 close to the working area; the cold air outlet 600 is communicated with an air conditioner. The cooking bench 400 is close to the outer edge of the second air outlet 200a on one side where the user stands, and can be provided with an air-conditioning cold air outlet 600 along the air outlet direction, and the air-conditioning cold air outlet 600 is communicated with the air outlet of the air conditioner, so that the cold air of the air conditioner is directly blown to the user, and the comfort of the user during cooking is improved.
The present invention also provides a method for controlling a kitchen ventilation system, which is used for controlling the kitchen ventilation system, and as shown in fig. 8, the method at least comprises the following steps:
s100, starting the range hood 300, and determining whether an area a between each first air outlet 100a and the corresponding second air outlet 200a is blocked;
s101, if the area a between each first air outlet 100a and the corresponding second air outlet 200a is blocked, controlling the first air curtain device 100 to start, and controlling the second air curtain device 200 to be in the first state.
In this embodiment, when the range hood 300 is started, it is determined whether the area a between each first air outlet 100a and the corresponding second air outlet 200a is blocked; when the area a between the first outlet 100a and the second outlet 200a is blocked, the second outlet 200a is difficult to form an air curtain wall alone, and at this time, the first air curtain device 100 is started and the second air curtain device 200 is in the first state. After the first air curtain device 100 is started, the first air outlet 100a discharges air, and because the first air outlet 100a and the second air outlet 200a are arranged oppositely, the first air curtain device 100 can form an air curtain in an area A where the second air curtain device 200 cannot form the air curtain, so that the first air curtain device 100 and the second air curtain device 200 form the air curtain together, and further, the kitchen ventilation system can form the air curtain when the second air outlet 200a is shielded, so that the air curtain sealing effect is ensured, the escaping amount of oil smoke when the area A between the first air outlet 100a and the second air outlet 200a is shielded is reduced, and further, the range hood 300 can pump away a large amount of oil smoke.
As an optional implementation manner of the above embodiment, the second air curtain device 200 further has a second state that the air outlet direction of the second air outlet 200a is inclined toward the inside of the cooking top 400; referring to fig. 9, the control method further includes:
s102, if the area a between each first air outlet 100a and the corresponding second air outlet 200a is not blocked, controlling the first air curtain device 100 to stop operating, and controlling the second air curtain device 200 to be in the second state.
Specifically, if the air outlet direction of the area a between each first air outlet 100a and the corresponding second air outlet 200a is not blocked by the second air outlet 200a and deviates to the smoke collecting cavity of the range hood 300, the oil smoke is limited in a smaller space range, the range hood 300 can conveniently extract the oil smoke, and the smoke extraction efficiency of the range hood 300 is improved. The second state is used for the case that the area a between the first outlet 100a and the corresponding second outlet 200a is not blocked, and at this time, the air curtain system is in the second air curtain mode.
The air curtain system provided by the embodiment can enable the first air curtain device 100 and the second air curtain device 200 to jointly form an air curtain in a working state and enable the second air curtain device 200 to independently form an air curtain in a working state based on the control method, and can respectively cope with two conditions that the area A between the first air outlet 100a and the corresponding second air outlet 200a is shielded and is not shielded, so that the capability of the air curtain system for inhibiting the oil smoke and heat generated at the cooking bench 400 from overflowing to the kitchen environment to influence the health of a human body under various working conditions is improved.
As an alternative implementation manner of the foregoing embodiment, referring to fig. 10, the control method further includes: s101 a; if the area a between the first air outlet 100a and the corresponding second air outlet 200a is blocked, the wind speed of the second air curtain device 200 is reduced.
Generally, the shielded area a is only a part of the area a, and the area a between the other first outlet 100a and the second outlet 200a is not shielded, if the wind speed of the second outlet 200a is output according to the wind speed when the second air curtain device 200 is in the second state, the two rest of the airflow in the non-shielded area a will generate a large convection, which causes airflow turbulence, and the turbulent airflow may carry the oil smoke to escape, which results in a poor sealing effect of the air curtain. For this reason, the first wind speed needs to be less than the second wind speed, i.e.: when the second air curtain device 200 is switched from the second state to the first state to operate, the wind speed is reduced; when the second air curtain device 200 is operated from the first state to the second state, the wind speed is increased. The second air curtain device 200 is configured with a speed regulation function, for example, by adjusting the rotation speed and output power of the second fan.
Generally, the kitchen ventilation system comprises: at least one controller 700, at least one memory, and a control program of a kitchen ventilation system stored on the memory and executable on the controller 700, the control program of the kitchen ventilation system being configured to implement the steps of the preceding control method. Typically, the controller 700 may be the same controller as the range hood controller.
The controller 700 may include one or more processing cores, such as a 4-core processor, an 8-core processor, and so forth. The controller 700 may be implemented in at least one hardware form of a DSP (Digital Signal Processing), an FPGA (Field-Programmable Gate Array), and a PLA (Programmable Logic Array). The controller 700 may also include a main processor and a coprocessor, the main processor is a processor for processing data in an awake state, and is also called a Central Processing Unit (CPU); a coprocessor is a low power processor for processing data in a standby state. In some embodiments, the controller 700 may be integrated with a GPU (Graphics Processing Unit), which is responsible for rendering and drawing the content required to be displayed on the display screen. The controller 700 may further include an AI (Artificial Intelligence) processor for processing control method operations related to the kitchen ventilation system such that a control method model of the kitchen ventilation system can be trained and learned autonomously, improving efficiency and accuracy.
The memory may include one or more computer-readable storage media, which may be non-transitory. The memory may also include high speed random access memory, as well as non-volatile memory, such as one or more magnetic disk storage devices, flash memory storage devices. In some embodiments, a non-transitory computer readable storage medium in memory is used to store at least one instruction for execution by the controller 700 to implement the method of controlling a kitchen ventilation system provided by the method embodiments herein.
And the controller 700 may be configured to invoke a control program for the kitchen ventilation system stored in the memory and may be capable of performing at least the following:
s100, starting the range hood 300, and determining whether an area a between each first air outlet 100a and the corresponding second air outlet 200a is blocked;
s101, if the area a between each first air outlet 100a and the corresponding second air outlet 200a is blocked, controlling the first air curtain device 100 to start, and controlling the second air curtain device 200 to be in the first state.
The controller 700 may be configured to invoke a control program for the kitchen ventilation system stored in memory and may be capable of performing at least the following:
s102, if the area a between each first air outlet 100a and the corresponding second air outlet 200a is not blocked, controlling the first air curtain device 100 to stop operating, and controlling the second air curtain device 200 to be in the second state.
The controller 700 may also be configured to invoke a control program for the kitchen ventilation system stored in memory and is capable of performing at least the following:
s101a, if the area a between the first outlet 100a and the corresponding second outlet 200a is blocked, the wind speed of the second wind curtain device 200 is reduced.
The controller 700 may also be configured to invoke a control program for the kitchen ventilation system stored in memory and is capable of performing at least the following:
if the area a between the first air outlet 100a and the corresponding second air outlet 200a is not blocked, the wind speed of the second air curtain device 200 is increased.
The above description is only an alternative embodiment of the present invention, and not intended to limit the scope of the present invention, and all modifications and equivalents of the present invention, which are made by the contents of the present specification and the accompanying drawings, or directly/indirectly applied to other related technical fields, are included in the scope of the present invention.

Claims (10)

1. A kitchen ventilation system, comprising:
a range hood;
the cooking bench is arranged on the lower side of the range hood;
the first air curtain device comprises a first air duct, the first air duct is provided with a first air outlet, and the first air outlet is arranged on the periphery of the range hood; and
the second air curtain device comprises a second air duct, the second air duct is provided with a second air outlet, and the second air outlet is arranged on the periphery of the cooking bench; the first air outlet is opposite to the corresponding second air outlet; the second air curtain device is provided with a first state that the air outlet direction of the second air outlet is vertical to the cooking bench.
2. The kitchen ventilation system of claim 1, wherein the second air curtain device further has a second state in which the outlet direction of the second outlet port is inclined toward the inside of the cooking hob.
3. The kitchen ventilation system of claim 2, wherein the wind speed of the second curtain device in the first state is a first wind speed, and the wind speed of the second curtain device in the second state is a second wind speed, the first wind speed being less than the second wind speed.
4. The kitchen ventilation system of claim 1, wherein the first air outlet is provided with a light emitting device and the second air outlet is provided with a light receiving device; or the first air outlet is provided with a light receiving device, and the second air outlet is provided with a light emitting device;
the galley ventilation system further includes a controller; the controller is connected with the light receiving device;
the controller is connected with the first air curtain device and the second air curtain device respectively.
5. The kitchen ventilation system of claim 4, wherein the light emitting device is an infrared light emitting device; the light receiving device is an infrared light receiving device.
6. The kitchen ventilation system of claim 2, wherein the cooktop has a square shape, the number of the second outlets is four, and each of the second outlets is located on four sides of the cooktop;
each second air outlet is configured to be independently switched between an opening state and a closing state; the open state includes the first state and the second state.
7. The kitchen ventilation system of claim 1, further comprising an air conditioner including a cold air duct having a cold air outlet disposed on a side of the cooktop adjacent to the work area.
8. A method for controlling a kitchen ventilation system, characterized in that it is used for controlling the kitchen ventilation system according to any of claims 1 to 7, comprising at least the following steps:
starting the range hood, and judging whether an area between each first air outlet and the corresponding second air outlet is shielded or not;
and if the area between each first air outlet and the corresponding second air outlet is blocked, controlling the first air curtain device to start and controlling the second air curtain device to be in the first state.
9. The control method according to claim 8, wherein the second air curtain device further has a second state in which an air outlet direction of the second air outlet is inclined toward the inside of the cooking range; the control method further comprises the following steps:
and if the area between each first air outlet and the corresponding second air outlet is not shielded, controlling the first air curtain device to stop running and controlling the second air curtain device to be in the second state.
10. The control method according to claim 8, characterized by further comprising: and if the area between the first air outlet and the corresponding second air outlet is blocked, reducing the wind speed of the second air curtain device.
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