CN114009749B - Sweet potato rice flour preparation system and preparation method thereof - Google Patents

Sweet potato rice flour preparation system and preparation method thereof Download PDF

Info

Publication number
CN114009749B
CN114009749B CN202111307190.8A CN202111307190A CN114009749B CN 114009749 B CN114009749 B CN 114009749B CN 202111307190 A CN202111307190 A CN 202111307190A CN 114009749 B CN114009749 B CN 114009749B
Authority
CN
China
Prior art keywords
paste
sweet potato
rice flour
fixedly connected
plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN202111307190.8A
Other languages
Chinese (zh)
Other versions
CN114009749A (en
Inventor
程昊
谭冯鲜
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN202111307190.8A priority Critical patent/CN114009749B/en
Publication of CN114009749A publication Critical patent/CN114009749A/en
Application granted granted Critical
Publication of CN114009749B publication Critical patent/CN114009749B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D29/00Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor
    • B01D29/01Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements
    • B01D29/03Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements self-supporting
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B02CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02CCRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C19/00Other disintegrating devices or methods
    • B02C19/0056Other disintegrating devices or methods specially adapted for specific materials not otherwise provided for
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention relates to the technical field of food processing equipment, in particular to a sweet potato rice flour preparation system and a preparation method thereof, wherein the sweet potato rice flour preparation system comprises: the sweet potato rice noodle preparation device comprises a frame, a stirring device, a storage device, a forming device, a slitting device and a controller, wherein the controller is used for controlling the sweet potato rice noodle preparation system to automatically operate; the material storage device is internally provided with a filtering unit which is used for filtering the stirred paste and removing caking in the paste; according to the sweet potato rice flour preparation system, the filtering unit is arranged in the storage device, so that the stirred paste is filtered, the caking and impurities in the paste are treated, and the roller and the lifting rod are arranged between the conveying belts in the forming device, so that the vermicelli plates can be prevented from being adhered to the conveying belts, the subsequent processing and production of the sweet potato rice flour are ensured, the production efficiency of the sweet potato rice flour is further stabilized, and the quality of the produced sweet potato rice flour is improved.

Description

Sweet potato rice flour preparation system and preparation method thereof
Technical Field
The invention relates to the technical field of food processing equipment, in particular to a sweet potato rice flour preparation system and a preparation method thereof.
Background
As is well known, sweet potato starch can be processed from sweet potato, then the sweet potato starch and rice flour are mixed and added with water to be stirred, then the mixture is molded into strips through a molding plate, after the molding is finished, the vermicelli is required to be hung up for airing, and the sweet potato vermicelli is formed after airing; the sweet potato rice flour can be processed by more than one working procedures of preparing sweet potato starch, pulping paste, leaking silk, airing silk and the like.
Along with the development of the times, some food processing factories generally process sweet potato rice flour through a sweet potato rice flour machine, the production efficiency can be improved and the time and labor in the production process can be saved through the sweet potato rice flour machine processing, while some traditional manual workshops also process the sweet potato rice flour in a traditional manual mode, the efficiency of producing the sweet potato rice flour in the mode is low, and a large amount of time and labor can be input in the production process; however, in the two modes of processing sweet potato rice flour, when the processing procedure of pulping paste is carried out, if sweet potato starch and rice flour are not subjected to fine filtration, impurities are left in the paste after stirring is finished, and when the time of adding the sweet potato starch and the rice flour into water and the stirring condition do not reach the ideal working state, the phenomenon that the paste is agglomerated can occur, so that the agglomeration in the paste can influence the production of the sweet potato rice flour in the subsequent processing procedure, the quality of the produced sweet potato rice flour can be reduced, and the limitation of the two production modes in the prior art when the sweet potato rice flour is processed is caused.
In view of the above, the present invention provides a sweet potato rice flour preparation system and a preparation method thereof, which solve the above technical problems.
Disclosure of Invention
In order to make up the defects of the prior art, the sweet potato rice flour preparation system provided by the invention has the advantages that the filtering unit is arranged in the storage device, the paste after stirring is filtered, the caking and impurities in the paste are treated, and the roller and the lifting rod are arranged between the conveying belts in the forming device, so that the vermicelli plates can be prevented from being adhered to the conveying belts, the subsequent processing and production of the sweet potato rice flour are ensured, the production efficiency of the sweet potato rice flour is further stabilized, and the quality of the produced sweet potato rice flour is improved.
The technical scheme adopted for solving the technical problems is as follows: the invention relates to a sweet potato rice flour preparation system, which comprises:
a frame;
the stirring device is fixedly connected to the frame and is used for stirring starch such as sweet potato starch, rice flour and the like and water to form paste;
the storage device is positioned at one discharging side of the stirring device and fixedly connected to the frame, and comprises a storage box which is used for storing the stirred paste;
the forming device is positioned at one side of the storage device, which is far away from the stirring device, and is fixedly connected to the frame, and comprises a conveyor belt, a heating box and a cooling box, wherein the conveyor belt is used for taking out paste in the storage device and shaping the paste into a plate shape; the heating box is used for heating and steaming the platy paste; the cooling box is used for cooling the steamed platy paste;
the strip cutting device is positioned at the outlet of the forming device and is used for cutting the platy paste into strips to form sweet potato vermicelli;
the controller is used for controlling the sweet potato rice flour preparation system to automatically operate;
the storage device is internally provided with a filtering unit for filtering the stirred paste to remove caking in the paste.
Preferably, the filtering unit comprises a filtering plate, the filtering plate is fixedly connected between the two inner walls of the vertical and stirring device of the storage box and is positioned in the middle of the storage box, and the filtering plate divides the storage box into two areas;
the electric push rod is fixedly connected to the outer wall of the storage box, which is perpendicular to the stirring device, and an output shaft of the electric push rod penetrates through the storage box;
the scraping plate is fixedly connected to the output shaft of the electric push rod, and the scraping plate is attached to one face of the filter plate, which faces the stirring device.
Preferably, the filter plates are obliquely arranged in the storage box; the inner wall of the storage box, which corresponds to the electric push rod, is provided with a groove; the opening of the groove is attached to the filter plate, and the width of the groove is not smaller than the thickness of the scraping plate.
Preferably, the outer wall of the storage box, which is close to the stirring device, is fixedly connected with an electro-hydraulic push rod; the output end of the electro-hydraulic push rod penetrates through the storage box and is fixedly connected with a push plate; the filter holes of the filter plates are movably connected with cutting blocks.
Preferably, the inner wall of the filtering hole of the filtering plate is provided with a sliding groove; two elastic blocks are connected in the sliding groove in a sliding and sealing manner; a cutting block is fixedly connected between the two elastic blocks.
Preferably, the cutting block is in a sector shape, the arc-shaped surface of the cutting block is attached to the filtering holes, and the arc-shaped surface of the cutting block is fixedly connected with the rectangular block; the rectangular block is positioned in the chute and fixedly connected with the two elastic blocks.
Preferably, at least two cutting blocks are arranged in the filter holes of the filter plate.
Preferably, the conveyor belt in the forming device is divided into a plurality of sections by a plurality of rollers in the region of the heating box; the roller is fixedly connected with a lifting rod.
Preferably, the lifting rod is L-shaped and is uniformly and fixedly connected to the roller in the circumferential direction; the surface of the lifting rod, which is contacted with the vermicelli, is provided with an anti-sticking material, and the end part of one end, which is contacted with the vermicelli plate, is an arc surface.
The preparation method of the sweet potato rice flour is suitable for any one of the sweet potato rice flour preparation systems, and comprises the following steps:
s1: preparing sweet potato starch: selecting sweet potatoes with smooth surfaces, no plant diseases and insect pests and green heads and moderate size, cleaning the sweet potatoes, crushing the sweet potatoes, adding water into the sweet potatoes while crushing to improve the powder yield, and then filtering the crushed sweet potato starch for a plurality of times, and insolating the starch after the completion of filtration, thereby completing the preparation of sweet potato starch;
s2: stirring: putting the prepared sweet potato starch, rice flour and water into a stirring device, starting the stirring device by a worker through a controller, stirring the sweet potato starch, the rice flour and the water inside by the stirring device until the sweet potato starch, the rice flour and the water are in a paste state, and then injecting paste into a storage device after the stirring of the stirring device is completed, so that the stirring treatment is completed;
s3: and (3) filtering: the paste entering the storage device moves towards the direction of the filter plate under the action of the internal push plate, the filter plate filters the paste, the scraper scrapes and sweeps caking or impurities accumulated on the surface of the filter plate, and meanwhile, the cutting blocks inside the filter plate crush the caking; ensuring that the filter plate can continuously filter the paste; until the paste in the storage device is completely filtered, thereby completing the filtering treatment;
s4: and (3) molding and slitting: the paste after the filtering treatment is driven by a conveyor belt in the forming device, the paste is paved on the conveyor belt, then the conveyor belt continuously runs to drive the paste to pass through a heating box and a cooling box, when the paste passes through the heating box, a roller and a lifting rod between the conveyor belts lift the vermicelli plates, the vermicelli plates are prevented from being adhered on the conveyor belt, and finally after the vermicelli plates pass through the cooling box, the conveyor belt brings the vermicelli plates to a slitting device, so that the vermicelli plates are slit, and after the slitting treatment is finished, the preparation of sweet potato rice flour is finished, and the reciprocating circulation is performed.
The beneficial effects of the invention are as follows:
1. according to the sweet potato rice flour preparation system, the filtering unit is arranged in the storage device, so that the stirred paste is filtered, the caking and impurities in the paste are treated, and the roller and the lifting rod are arranged between the conveying belts in the forming device, so that the vermicelli plates can be prevented from being adhered to the conveying belts, the subsequent processing and production of the sweet potato rice flour are ensured, the production efficiency of the sweet potato rice flour is further stabilized, and the quality of the produced sweet potato rice flour is improved.
2. According to the sweet potato rice flour preparation system, the cutting blocks are fan-shaped, so that the crushing effect of caking in the filter holes is improved, the arc-shaped surfaces of the cutting blocks are attached to the filter holes, the inner walls of the filter holes can be scraped by the cutting blocks when the cutting blocks move, the using effect of the cutting blocks is improved, and the cutting blocks are fixedly connected with the two elastic blocks through the rectangular blocks, so that the cutting blocks can be ensured to move in the filter holes, the filtering state of the filter plates is stabilized, and the working effect of the filter plates in the working process is ensured.
3. According to the sweet potato rice flour preparation system, the electro-hydraulic push rod is fixedly connected to the outer wall of the storage box, and the push plate is fixedly connected to the output end of the electro-hydraulic push rod, so that after the scraping plate scrapes and sweeps the filter plate, the electro-hydraulic push rod can drive the push plate to push sweet potato rice flour paste in the storage box to move towards the filter plate, the filtering efficiency of the sweet potato rice flour paste is improved, meanwhile, the cutting blocks movably connected in the filtering holes of the filter plate can crush the blocks, and therefore the filter plate cannot be blocked by the blocks entering the filtering holes, the working state of the filter plate can be stabilized, and the filtering effect of the filter plate is enhanced.
Drawings
The invention is further described below with reference to the accompanying drawings.
FIG. 1 is a perspective view of a sweet potato rice flour preparation system in the present invention;
FIG. 2 is a perspective view of a storage tank in the sweet potato rice flour preparation system of the invention;
FIG. 3 is a partial schematic view of the filter holes and cutting blocks of the filter plate of the present invention;
FIG. 4 is a schematic view of the positions of the cutting block and the elastic block in the chute according to the present invention;
FIG. 5 is a partial schematic view of the conveyor belt and rollers and lifting bars of the present invention;
FIG. 6 is a flow chart of a preparation method of sweet potato rice flour in the invention;
in the figure: 1. a frame; 2. a stirring device; 3. a storage device; 31. a storage bin; 4. a molding device; 41. a conveyor belt; 42. a heating box; 43. a cooling box; 5. a slitting device; 6. a filtering unit; 61. a filter plate; 611. a filter hole; 62. an electric push rod; 63. a scraper; 64. a groove; 65. an electro-hydraulic push rod; 66. a push plate; 67. cutting the block; 68. an elastic block; 69. a chute; 7. a roller; 8. lifting the rod.
Detailed Description
The invention is further described in connection with the following detailed description in order to make the technical means, the creation characteristics, the achievement of the purpose and the effect of the invention easy to understand.
As shown in fig. 1 to 6, the technical scheme adopted by the invention for solving the technical problems is as follows: the invention relates to a sweet potato rice flour preparation system, which comprises:
a frame 1;
the stirring device 2 is fixedly connected to the frame 1 and is used for stirring starch such as sweet potato starch, rice flour and the like and water to form paste;
the storage device 3 is positioned at one discharging side of the stirring device 2 and is fixedly connected to the frame 1, the storage device 3 comprises a storage box 31, and the storage box 31 is used for storing the paste after stirring;
the forming device 4 is positioned at one side of the storage device 3 away from the stirring device 2 and is fixedly connected to the frame 1, the forming device 4 comprises a conveyor belt 41, a heating box 42 and a cooling box 43, and the conveyor belt 41 is used for taking out paste in the storage device 3 and forming a plate shape; the heating box 42 is used for heating and steaming the plate-shaped paste; the cooling box 43 is used for cooling the steamed plate-shaped paste;
the strip cutting device 5 is positioned at the outlet of the forming device 4 and is used for cutting the platy paste into strips to form sweet potato vermicelli;
the controller is used for controlling the sweet potato rice flour preparation system to automatically operate;
the material storage device 3 is internally provided with a filtering unit 6 for filtering the stirred paste to remove caking in the paste;
when the method is used, in the existing two processing modes of the sweet potato rice flour, when the processing procedure of pulping is carried out, if the time for adding sweet potato starch and rice flour into water and the stirring condition do not reach the ideal working state, the phenomenon that the sweet potato starch and the rice flour are easy to agglomerate in the pulping can occur, so that the agglomeration in the pulping can influence the production of the sweet potato rice flour in the subsequent processing procedure, the working efficiency of producing the sweet potato rice flour can be reduced, and the quality of the produced sweet potato rice flour is reduced;
when a worker uses the sweet potato rice flour preparation system, firstly, the worker puts sweet potato starch, rice flour and water into a stirring cylinder in a stirring device 2, then the worker starts the stirring cylinder to stir through a controller, after stirring for a period of time, the worker pours the paste mixed in the stirring cylinder into a storage box 31 of a storage device 3, and then the paste in the storage box 31 passes through a filtering unit 6 in the storage box 31, so that the filtering unit 6 filters out caking and impurities in the paste; after the filtration is completed, a worker controls the forming device 4 to start through the controller, and then the paste in the storage box 31 is driven by the conveyor belt 41 in the forming device 4, so that the paste forms a plate shape on the conveyor belt 41; then the paste is driven by a driving belt to pass through a heating box 42 so as to be heated into a slat, and then the slat is cooled by a cooling box 43 so as to facilitate the subsequent cutting of the slat; after cooling, the vermicelli plate is driven by the conveyor belt 41 to pass through the cutter in the slitting device 5, and the vermicelli plate is cut into strips, so that the manufacturing process of the sweet potato rice flour is finally completed.
According to the sweet potato rice flour preparation system, the filtering unit 6 is arranged in the storage device 3, so that the stirred paste is filtered, and the caking and impurities in the paste are treated, so that the subsequent processing and production of the sweet potato rice flour are ensured, the production efficiency of the sweet potato rice flour is further stabilized, and the quality of the produced sweet potato rice flour is improved.
As an embodiment of the present invention, the filtering unit 6 includes a filtering plate 61, the filtering plate 61 is fixedly connected between the vertical direction of the storage tank 31 and two inner walls of the stirring device 2 and is located in the middle of the storage tank 31, and the filtering plate 61 divides the storage tank 31 into two areas;
the electric push rod 62, the electric push rod 62 is fixedly connected to the outer wall of the storage box 31 perpendicular to the stirring device 2, and an output shaft of the electric push rod 62 penetrates through the storage box 31;
a scraper 63, wherein the scraper 63 is fixedly connected to the output shaft of the electric push rod 62, and the scraper 63 is attached to one surface of the filter plate 61 facing the stirring device 2; during operation, after the paste after stirring is completed enters the storage device 3, the paste can pass through the filter plate 61 in the storage box 31, then the filter plate 61 can block the caking and impurities in the paste in the area of the storage box 31, which is close to the stirring device 2, so that the caking and impurities can not enter the forming device 4 along with the paste, the quality of the produced sweet potato rice flour is improved, and the scraper 63 arranged in the storage box 31 is matched with the electric push rod 62 on the outer wall of the storage box 31, so that workers can drive the scraper 63 to scrape the surface of the filter plate 61 through the electric push rod 62, and the caking and impurities blocked on one surface of the filter plate 61 towards the stirring device 2 are treated, so that the working stability of the filter plate 61 is ensured.
As one embodiment of the present invention, the filter plate 61 is disposed obliquely in the storage tank 31; the inner wall of the storage box 31 opposite to the electric push rod 62 is provided with a groove 64; the opening of the groove 64 is attached to the filter plate 61 and the width of the groove 64 is not smaller than the thickness of the scraper 63; during operation, through filter 61 in storage case 31 slope setting for electric putter 62 is scraping when sweeping filter 61 in driving scraper 63, scraper 63 can be with scraping the caking and impurity propelling movement after the processing to the slope one side of filter 61, receive the angle of filter 61 slope to cooperate caking again and impurity receives the action of gravity, make caking and impurity can pile up at the slope side of filter 61, then through seting up recess 64 on the inner wall of storage case 31, and the thickness of recess 64 is not less than the thickness of scraper 63, make scraper 63 can promote caking and impurity get into in the recess 64, lead to piling up in the caking and impurity of filter 61 opposite side can get into recess 64, thereby collect the caking and the impurity of piling up, and then the convenience staff is to the clearance of caking and impurity.
As one embodiment of the invention, the outer wall of the storage box 31, which is close to the stirring device 2, is fixedly connected with an electro-hydraulic push rod 65; the output end of the electro-hydraulic push rod 65 penetrates through the storage box 31 and is fixedly connected with a push plate 66; a cutting block 67 is movably connected in the filtering hole 611 of the filtering plate 61; during operation, through having linked firmly electrohydraulic push rod 65 and electrohydraulic push rod 65's output end fixedly connected with push pedal 66 on the outer wall of storage box 31 for scrape the back at scraper 63 to filter 61, electrohydraulic push rod 65 can drive push pedal 66 and promote the thick liquid in the storage box 31 to remove to filter 61, thereby improve the filtration efficiency to thick liquid, when push pedal 66 promotes thick liquid, can make the small-size caking in thick liquid enter into filter hole 611 along with thick liquid, lead to scraper 63 can't clear up the small-size caking in the filter hole 611 any more, at this moment in filter hole 611 swing joint's of filter 61 cutting block 67 can break small-size caking, thereby make the caking that gets into in filter hole 611 can not jam filter 61, and then can stabilize filter 61's operating condition, make the filter effect of reinforcing filter 61.
As an embodiment of the present invention, a chute 69 is formed on the inner wall of the filtering hole 611 of the filtering plate 61; two elastic blocks 68 are connected in a sliding and sealing manner in the sliding groove 69; a cutting block 67 is fixedly connected between the two elastic blocks 68; during operation, through set up spout 69 and sliding seal has two elastic pieces 68 in spout 69 and two elastic pieces 68 intermediate links firmly cutting piece 67 in the middle of 68 in the spout 69 for push pedal 66 is pushing the paste in the storage box 31 and moving to filter 61 direction, the produced thrust of paste can promote cutting piece 67, make cutting piece 67 can extrude elastic piece 68, lead to cutting piece 67 to move in filtration pore 611, thereby cutting piece 67 can promote the paste in filtration pore 611 a slice region, and then the paste that is promoted can start chain reaction, make carry out the promotion to other regional pastes on filtration pore 611 inner wall and handle, the suction that produces when push pedal 66 resets drives cutting board extrusion elastic piece 68, make the cutting board can play the same removal effect in filtration pore 611, and sliding seal is connected with elastic piece 68 in spout 69, make paste can not get into in the spout 69, thereby can prevent that cutting piece 67 from moving in filtration pore 611, and then stabilizing cutting piece 67 and moving in filtration pore 611.
As one embodiment of the invention, the cutting block 67 is in a sector shape, the arc surface of the cutting block 67 is attached to the filtering holes 611, and the arc surface of the cutting block 67 is fixedly connected with a rectangular block; the rectangular block is positioned in the chute 69 and is fixedly connected with the two elastic blocks 68; during operation, be fan-shaped through cutting piece 67 for cutting piece 67 has improved the crushing effect to entering into the interior caking of filtration pore 611, and cutting piece 67 arcwall face is laminated mutually with filtration pore 611, leads to cutting piece 67 can scrape the inner wall of filtration pore 611 when removing, thereby has promoted the result of use of cutting piece 67, and link firmly through the rectangle piece between cutting piece 67 and two elastic pieces 68, thereby can guarantee that cutting piece 67 is in filtration pore 611, and then stabilize the filtration state of filter 61, make the work effect of assurance filter 61 in the course of the work.
As one embodiment of the present invention, at least two cutting blocks 67 are provided in the filter hole 611 of the filter plate 61; during operation, through being equipped with two at least cutting pieces 67 in filtration hole 611 for can mutually support between a plurality of cutting pieces 67 in the filtration hole 611, lead to can be better carry out the breakage with getting into the caking in the filtration hole 611, and improved the crushing effect to the caking, thereby further improve the crushing effect to the caking in the filtration hole 611, and then improved the filtration state of filter 61, make the work effect that improves filter 61.
As one embodiment of the present invention, the region of the conveyor belt 41 in the molding device 4 located in the heating box 42 is divided into a plurality of segments by the plurality of rollers 7; a lifting rod 8 is fixedly connected to the roller 7; during operation, the area that is located the heating cabinet 42 through with conveyer belt 41 is separated into the multistage by a plurality of cylinders 7 and has linked firmly on the cylinder 7 and lifted the pole 8 for the platelike thick liquids on the conveyer belt 41 is about to evaporate when ripe through the heating cabinet 42, and conveyer belt 41 drives the vermicelli board and removes, makes the vermicelli board drive cylinder 7 rotate, leads to lifting pole 8 that links firmly on the cylinder 7 to rotate, makes lifting pole 8 on the cylinder 7 can lift the vermicelli board that will evaporate, thereby can prevent vermicelli board adhesion on conveyer belt 41, and then stabilize the course of working to sweet potato ground rice, makes the quality that improves sweet potato ground rice.
As one embodiment of the invention, the lifting rod 8 is L-shaped and the lifting rod 8 is uniformly and fixedly connected on the roller 7 in the circumferential direction; the surface of the lifting rod 8, which is contacted with the vermicelli plate, is provided with an anti-sticking material, and the end part of one end, which is contacted with the vermicelli, is a cambered surface; during operation, through the corner inboard that has linked firmly a plurality of lifting rods 8 and lifting rods 8 on cylinder 7 towards the slat and the one end that contacts the slat is the cambered surface for lifting rod 8 can be better lift up the slat, and owing to be equipped with antiseized material and contact the one end tip of slat on lifting rod 8 and the face of slat contact and be the cambered surface, antiseized material is for example: particle sticky tape for the vermicelli board can not adhere on lifting the pole 8 and can protect the vermicelli board, thereby improve the efficiency of handling the condition that the vermicelli board adhesion is on the conveyer belt 41, and then guarantee that the vermicelli board can not adhere on the conveyer belt 41, make the holistic quality of sweet potato ground rice has been promoted.
The preparation method of the sweet potato rice flour is suitable for any one of the sweet potato rice flour preparation systems, and comprises the following steps:
s1: preparing sweet potato starch: selecting sweet potatoes with smooth surfaces, no plant diseases and insect pests and green heads and moderate size, cleaning the sweet potatoes, crushing the sweet potatoes, adding water into the sweet potatoes while crushing to improve the powder yield, and then filtering the crushed sweet potato starch for a plurality of times, and insolating the starch after the completion of filtration, thereby completing the preparation of sweet potato starch;
s2: stirring: putting the prepared sweet potato starch, rice flour and water into a stirring device 2, then starting the stirring device 2 by a worker through a controller, stirring the sweet potato starch, the rice flour and the water inside by the stirring device 2 until the sweet potato starch, the rice flour and the water are in a paste state, and then injecting the paste into a storage device 3 after the stirring by the stirring device 2 is completed, so that the stirring treatment is completed;
s3: and (3) filtering: the paste entering the storage device 3 moves towards the filter plate 61 under the action of the internal push plate 66, the filter plate 61 filters the paste, the scraper 63 scrapes and sweeps the caking or impurities accumulated on the surface of the filter plate 61, and the cutting blocks 67 in the filter plate 61 break the caking; ensuring that the filter plate 61 is able to continuously filter the paste; until the paste in the storage device 3 is completely filtered, thereby completing the filtering treatment;
s4: and (3) molding and slitting: the paste after the filtering treatment is driven by the conveyor belt 41 in the forming device 4 and is paved on the conveyor belt 41, then the conveyor belt continues to run to drive the paste to pass through the heating box 42 and the cooling box 43, when the paste passes through the heating box 42, the roller 7 and the lifting rod 8 between the conveyor belts 41 lift up the vermicelli plates, the vermicelli plates are prevented from being adhered to the conveyor belt 41, and finally after the vermicelli plates pass through the cooling box 43, the conveyor belt 41 brings the vermicelli plates to the vermicelli cutting device 5, so that the vermicelli plates are cut, and after the vermicelli cutting treatment is finished, the preparation of sweet potato rice noodles is finished, and the reciprocating circulation is performed.
Embodiment one:
a sweet potato rice flour preparation system comprising:
a frame 1;
the stirring device 2 is fixedly connected to the frame 1 and is used for stirring starch such as sweet potato starch, rice flour and the like and water to form paste;
the storage device 3 is positioned at one discharging side of the stirring device 2 and is fixedly connected to the frame 1, the storage device 3 comprises a storage box 31, and the storage box 31 is used for storing the paste after stirring;
the forming device 4 is positioned at one side of the storage device 3 away from the stirring device 2 and is fixedly connected to the frame 1, the forming device 4 comprises a conveyor belt 41, a heating box 42 and a cooling box 43, and the conveyor belt 41 is used for taking out paste in the storage device 3 and forming a plate shape; the heating box 42 is used for heating and steaming the plate-shaped paste; the cooling box 43 is used for cooling the steamed plate-shaped paste;
the strip cutting device 5 is positioned at the outlet of the forming device 4 and is used for cutting the platy paste into strips to form sweet potato vermicelli;
the controller is used for controlling the sweet potato rice flour preparation system to automatically operate;
further comprises:
the material storage device 3 is internally provided with a filtering unit 6 for filtering the stirred paste to remove caking in the paste;
when a worker uses the sweet potato rice flour preparation system, firstly, the worker puts sweet potato starch, rice flour and water into a stirring cylinder in a stirring device 2, then the worker starts the stirring cylinder to stir through a controller, after stirring for a period of time, the worker pours the paste mixed in the stirring cylinder into a storage box 31 of a storage device 3, and then the paste in the storage box 31 passes through a filtering unit 6 in the storage box 31, so that the filtering unit 6 filters out caking and impurities in the paste; after the filtration is completed, a worker controls the forming device 4 to start through the controller, and then the paste in the storage box 31 is driven by the conveyor belt 41 in the forming device 4, so that the paste forms a plate shape on the conveyor belt 41; then the paste is driven by a driving belt to pass through a heating box 42 so as to be heated into a slat, and then the slat is cooled by a cooling box 43 so as to facilitate the subsequent cutting of the slat; after cooling, the vermicelli plate is driven by the conveyor belt 41 to pass through a cutter in the vermicelli cutting device 5, and the vermicelli plate is cut into strips, so that the manufacturing process of the sweet potato rice flour is finally completed;
the filter unit 6 comprises a filter plate 61, wherein the filter plate 61 is fixedly connected between the vertical direction of the storage box 31 and the two inner walls of the stirring device 2 and is positioned in the middle of the storage box 31, and the filter plate 61 divides the storage box 31 into two areas;
the electric push rod 62, the electric push rod 62 is fixedly connected to the outer wall of the storage box 31 perpendicular to the stirring device 2, and an output shaft of the electric push rod 62 penetrates through the storage box 31;
a scraper 63, wherein the scraper 63 is fixedly connected to the output shaft of the electric push rod 62, and the scraper 63 is attached to one surface of the filter plate 61 facing the stirring device 2; when the stirring device is used, after the stirred paste enters the storage device 3, the paste passes through the filter plate 61 in the storage box 31, and then the filter plate 61 can give the caking and impurities in the paste to the area, which is blocked in the storage box 31 and is close to the stirring device 2, so that the caking and impurities can not enter the forming device 4 along with the paste, the quality of the produced sweet potato rice flour is improved, and the scraper 63 arranged in the storage box 31 is matched with the electric push rod 62 on the outer wall of the storage box 31, so that a worker can scrape the surface of the filter plate 61 by driving the scraper 63 through the electric push rod 62, and the caking and impurities blocked on one surface of the filter plate 61 towards the stirring device 2 are treated, and the working stability of the filter plate 61 is further ensured;
the filter plate 61 is obliquely arranged in the storage tank 31; the inner wall of the storage box 31 opposite to the electric push rod 62 is provided with a groove 64; the opening of the groove 64 is attached to the filter plate 61 and the width of the groove 64 is not smaller than the thickness of the scraper 63; during operation, through the inclined setting of filter 61 in storage box 31 for electric putter 62 is when driving scraper 63 to scrape filter 61, scraper 63 can push the caking and impurity after scraping to the slope one side of filter 61, receive the angle of filter 61 slope to cooperate caking and impurity to receive the action of gravity again, make caking and impurity can pile up in the slope one side of filter 61, then through set up recess 64 on the inner wall of storage box 31, and the thickness of recess 64 is not less than the thickness of scraper 63, make scraper 63 can promote caking and impurity get into recess 64, lead to the caking and impurity that piles up at the filter 61 opposite side can get into recess 64, thereby collect caking and impurity that piles up, and then the convenience staff is to the clearance of caking and impurity;
the outer wall of the storage box 31, which is close to the stirring device 2, is fixedly connected with an electro-hydraulic push rod 65; the output end of the electro-hydraulic push rod 65 penetrates through the storage box 31 and is fixedly connected with a push plate 66; a cutting block 67 is movably connected in the filtering hole 611 of the filtering plate 61; when the filter plate 61 is used, the electro-hydraulic push rod 65 is fixedly connected to the outer wall of the storage box 31, and the push plate 66 is fixedly connected to the output end of the electro-hydraulic push rod 65, so that after the filter plate 61 is scraped by the scraper 63, the electro-hydraulic push rod 65 can drive the push plate 66 to push paste in the storage box 31 to move towards the filter plate 61, the filtering efficiency of the paste is improved, when the paste is pushed by the push plate 66, small-sized cakes in the paste enter the filter hole 611 along with the paste, the scraper 63 can not clean the small-sized cakes in the filter hole 611 any more, and at the moment, the small-sized cakes can be broken by the cutting block 67 movably connected in the filter hole 611 of the filter plate 61, so that the cakes entering the filter hole 611 can not block the filter plate 61, the working state of the filter plate 61 can be stabilized, and the filtering effect of the filter plate 61 is enhanced;
the inner wall of the filtering hole 611 of the filtering plate 61 is provided with a sliding groove 69; two elastic blocks 68 are connected in a sliding and sealing manner in the sliding groove 69; a cutting block 67 is fixedly connected between the two elastic blocks 68; when the filter is used, the chute 69 is formed in the filter hole 611, the two elastic blocks 68 are connected in a sliding and sealing manner in the chute 69, the cutting block 67 is fixedly connected between the two elastic blocks 68, so that when the push plate 66 pushes paste in the storage box 31 to move towards the filter plate 61, the cutting block 67 can be pushed by the thrust force generated by the paste to push the cutting block 67, the cutting block 67 can move in the filter hole 611, the cutting block 67 can push the paste in a region on the inner wall of the filter hole 611, the pushed paste can start a chain reaction, the paste in other regions on the inner wall of the filter hole 611 is pushed, when the push plate 66 is reset, the suction force generated by the reset of the push plate 66 drives the cutting plate to push the elastic block 68, the same moving effect can be achieved in the filter hole 611, the elastic block 68 is connected in a sliding and sealing manner in the chute 69, the paste cannot enter the chute 69, the paste can be prevented from moving in the filter hole 611, and the cutting block 67 is prevented from moving in the filter hole 611, and the effect of the cutting block 67 is stabilized;
the cutting block 67 is fan-shaped, and the arc-shaped surface of the cutting block 67 is attached to the filtering holes 611; the arc surface of the cutting block 67 is fixedly connected with a rectangular block; the rectangular block is positioned in the chute 69 and is fixedly connected with the two elastic blocks 68; when the filter plate device is used, the cutting block 67 is in a fan shape, so that the crushing effect on the caking entering the filter hole 611 is improved by the cutting block 67, the arc-shaped surface of the cutting block 67 is attached to the filter hole 611, the inner wall of the filter hole 611 can be scraped and swept by the cutting block 67 when the cutting block 67 moves, the using effect of the cutting block 67 is improved, and the cutting block 67 is fixedly connected with the two elastic blocks 68 through the rectangular blocks, so that the cutting block 67 can be ensured to move in the filter hole 611, the filtering state of the filter plate 61 is stabilized, and the working effect of the filter plate 61 in the working process is ensured;
at least two cutting blocks 67 are arranged in the filter holes 611 of the filter plates 61; during use, at least two cutting blocks 67 are arranged in the filtering holes 611, so that the plurality of cutting blocks 67 in the filtering holes 611 can be matched with one another, caking entering the filtering holes 611 can be better crushed, the crushing effect on the caking is improved, the crushing effect on the caking in the filtering holes 611 is further improved, the filtering state of the filter plate 61 is improved, and the working effect of the filter plate 61 is improved.
Embodiment two:
embodiment two differs from embodiment one in that
The region of the conveyor belt 41 in the forming device 4, which is located in the heating box 42, is divided into a plurality of sections by a plurality of rollers 7; a lifting rod 8 is fixedly connected to the roller 7; when the sweet potato rice flour processing machine is used, the area of the conveyor belt 41 in the heating box 42 is divided into a plurality of sections by the rollers 7, and the lifting rods 8 are fixedly connected to the rollers 7, so that the conveyor belt 41 drives the vermicelli plates to move when the plate-shaped paste on the conveyor belt 41 is about to be steamed through the heating box 42, the vermicelli plates drive the rollers 7 to rotate, the lifting rods 8 fixedly connected to the rollers 7 are caused to rotate, the lifting rods 8 on the rollers 7 can lift the vermicelli plates about to be steamed, the vermicelli plates can be prevented from being adhered to the conveyor belt 41, the processing process of the sweet potato rice flour is further stabilized, and the quality of the sweet potato rice flour is improved;
the lifting rod 8 is L-shaped, and the lifting rod 8 is uniformly and fixedly connected to the roller 7 in the circumferential direction; the surface of the lifting rod 8, which is contacted with the vermicelli plate, is provided with an anti-sticking material, and the end part of one end, which is contacted with the vermicelli, is a cambered surface; during operation, through the corner inboard that has linked firmly a plurality of lifting rods 8 and lifting rods 8 on cylinder 7 towards the slat and the one end that contacts the slat is the cambered surface for lifting rod 8 can be better lift up the slat, and owing to be equipped with antiseized material and contact the one end tip of slat on lifting rod 8 and the face of slat contact and be the cambered surface, antiseized material is for example: particle sticky tape for the vermicelli board can not adhere on lifting the pole 8 and can protect the vermicelli board, thereby improve the efficiency of handling the condition that the vermicelli board adhesion is on the conveyer belt 41, and then guarantee that the vermicelli board can not adhere on the conveyer belt 41, make the holistic quality of sweet potato ground rice has been promoted.
In order to verify the condition of producing sweet potato rice flour in actual use by using the sweet potato rice flour preparation system provided by the invention, the following experiment is carried out:
experiment verification 1:
the purpose of the experiment is as follows: verifying the treatment effect of the sweet potato rice flour preparation system on starch agglomeration in paste in actual use;
experimental instrument: a screen;
the experimental process comprises the following steps: the existing sweet potato rice flour production equipment and the sweet potato rice flour preparation system are selected as experimental instruments, and firstly, workers respectively inject sweet potato starch, rice flour and water with the same weight into the two experimental instruments; then, a worker starts two experimental instruments to stir the sweet potato starch, the rice flour and the water in the two experimental instruments; after stirring is completed to form paste and the paste is injected into a storage device, a worker selects the paste in the storage device in the existing sweet potato rice flour production equipment; then, the staff selects paste with the same weight from a filter plate of a storage device in the sweet potato rice flour preparation system; then, screening the two selected pastes with the same weight by a worker through a screen, and then, observing the quantity of starch caking in the screen by naked eyes by the worker, and counting and recording the quantity of starch caking; finally, a worker performs multiple experiments according to the experimental process, and then the worker performs arrangement and recording on the quantity of starch caking in each screen;
experimental results:
table 1 is a table showing the detection and record of the number of starch agglomerations in the paste produced by the sweet potato rice flour preparation system of the present invention:
TABLE 1
Table 2 is a table of detection records of the amount of starch agglomerations in paste produced by the existing sweet potato rice flour production equipment:
TABLE 2
Analysis and summary:
as can be seen from tables 1 and 2, the quantity of starch agglomerations in the paste produced by the sweet potato rice flour preparation system is obviously smaller than that in the paste produced by the existing sweet potato rice flour production equipment, so that the sweet potato rice flour preparation system can be used for preparing better sweet potato rice flour paste, the quality of the produced sweet potato rice flour can be improved, and the sweet potato rice flour preparation system has a wider market application prospect.
While there have been shown and described what are at present considered to be fundamental principles, main features and advantages of the present invention, it will be understood by those skilled in the art that the present invention is not limited to the foregoing embodiments, but rather, the foregoing embodiments and description illustrate only the principles of the invention, and that various changes and modifications may be made therein without departing from the spirit and scope of the invention as defined by the appended claims. The scope of the invention is defined by the appended claims and equivalents thereof.

Claims (1)

1. A sweet potato rice flour preparation system comprising:
a frame (1);
the stirring device (2), the stirring device (2) is fixedly connected to the frame (1) and is used for stirring sweet potato starch, rice flour and water to form paste;
the storage device (3), the storage device (3) is located at one discharging side of the stirring device (2) and fixedly connected to the frame (1), the storage device (3) comprises a storage box (31), and the storage box (31) is used for storing the paste after stirring;
the forming device (4) is positioned on one side, far away from the stirring device (2), of the storage device (3) and is fixedly connected to the frame (1), the forming device (4) comprises a conveying belt (41), a heating box (42) and a cooling box (43), and the conveying belt (41) is used for taking out paste in the storage device (3) and shaping the paste into a plate shape; the heating box (42) is used for heating and steaming the platy paste; a cooling tank (43) for cooling the steamed plate-shaped paste;
the strip cutting device (5) is positioned at the outlet of the forming device (4) and is used for cutting the platy paste into strips to form sweet potato vermicelli;
the controller is used for controlling the sweet potato rice flour preparation system to automatically operate;
a filtering unit (6) is arranged in the material storage device (3) and is used for filtering the stirred paste to remove caking in the paste;
the filtering unit (6) comprises a filtering plate (61), the filtering plate (61) is fixedly connected with the storage box (31), is vertically arranged between the two inner walls of the storage device (3) and is positioned in the middle of the storage box (31), and the filtering plate (61) divides the storage box (31) into two areas;
the electric push rod (62), the electric push rod (62) is fixedly connected to the storage box (31), is perpendicular to the outer wall of the storage device (3) and the output shaft of the electric push rod (62) penetrates through the storage box (31);
the scraping plate (63) is fixedly connected to the output shaft of the electric push rod (62), and the scraping plate (63) is attached to one surface of the filter plate (61) facing the stirring device (2);
the filter plate (61) is obliquely arranged in the storage box (31); a groove (64) is formed in the inner wall of the storage box (31) opposite to the electric push rod (62); the opening of the groove (64) is attached to the filter plate (61), and the width of the groove (64) is not smaller than the thickness of the scraper (63);
an electro-hydraulic push rod (65) is fixedly connected to the outer wall of the storage box (31) close to the stirring device (2); the output end of the electro-hydraulic push rod (65) penetrates through the storage box (31) and is fixedly connected with a push plate (66); a cutting block (67) is movably connected in a filtering hole (611) of the filtering plate (61);
a chute (69) is arranged on the inner wall of a filtering hole (611) of the filtering plate (61); the sliding groove (69) is internally and hermetically connected with two elastic blocks (68); a cutting block (67) is fixedly connected between the two elastic blocks (68);
the cutting block (67) is fan-shaped, the arc-shaped surface of the cutting block (67) is attached to the filtering hole (611), and the rectangular block is fixedly connected with the arc-shaped surface of the cutting block (67); the rectangular block is positioned in the chute (69) and is fixedly connected with the two elastic blocks (68);
at least two cutting blocks (67) are arranged in the filtering holes (611) of the filtering plates (61);
the region of the conveyor belt (41) in the forming device (4) positioned in the heating box (42) is divided into a plurality of sections by a plurality of rollers (7); a lifting rod (8) is fixedly connected to the roller (7);
the lifting rod (8) is L-shaped, and the lifting rod (8) is uniformly and fixedly connected to the roller (7) in the circumferential direction; the surface of the lifting rod (8) contacted with the vermicelli plate is provided with an anti-sticking material, and the end part of one end contacted with the vermicelli plate is a cambered surface;
through offer spout (69) in filtration pore (611), sliding seal has two elastic block (68) in spout (69), and then the paste that is promoted has linked firmly cutting block (67) in the middle of two elastic block (68), make push pedal (66) when paste in promotion storage case (31) removes to filter board (61) direction, the produced thrust of paste can promote cutting block (67), make cutting block (67) can extrude elastic block (68), result in cutting block (67) can remove in filtration pore (611), thereby cutting block (67) can promote the paste in a filtration pore (611) inner wall region, and then the paste that is promoted can play chain reaction, make the paste that other regions on filtration pore (611) inner wall promote the processing, when push pedal (66) reset produced drive cutting block (67) and extrude elastic block (68), make cutting block (67) can play the same removal effect in filtration pore (611), and spout (69) sliding seal has elastic block (68) to be connected, so that paste (69) can not get into filtration pore (611) and stable in filtration pore (611), thereby cut paste (69) can not get into filtration pore (611).
CN202111307190.8A 2021-11-05 2021-11-05 Sweet potato rice flour preparation system and preparation method thereof Active CN114009749B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202111307190.8A CN114009749B (en) 2021-11-05 2021-11-05 Sweet potato rice flour preparation system and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202111307190.8A CN114009749B (en) 2021-11-05 2021-11-05 Sweet potato rice flour preparation system and preparation method thereof

Publications (2)

Publication Number Publication Date
CN114009749A CN114009749A (en) 2022-02-08
CN114009749B true CN114009749B (en) 2023-10-27

Family

ID=80061665

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202111307190.8A Active CN114009749B (en) 2021-11-05 2021-11-05 Sweet potato rice flour preparation system and preparation method thereof

Country Status (1)

Country Link
CN (1) CN114009749B (en)

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN205492491U (en) * 2016-01-22 2016-08-24 内蒙古华欧淀粉工业股份有限公司 System for potato starch prepares bean noodles
CN105962201A (en) * 2016-06-28 2016-09-28 河南天豫薯业股份有限公司 Equipment and process for automatically producing sweet potato vermicelli
CN205962712U (en) * 2016-06-28 2017-02-22 河南天豫薯业股份有限公司 Sweet potato vermicelli automated production equipment
CN109453707A (en) * 2018-10-26 2019-03-12 陈国英 Automation equipment is used in a kind of production and processing of paste
CN111589714A (en) * 2020-07-02 2020-08-28 梁龙盛 Screening and impurity removing process in rice flour processing
CN111974501A (en) * 2020-08-26 2020-11-24 南京毕升创艺科技有限公司 Flour production equipment and process special for flour mill
CN213113304U (en) * 2020-04-10 2021-05-04 刘婵婵 Hydraulic pressure methane-generating pit of broken stirring
CN213719819U (en) * 2020-12-10 2021-07-20 四川薯霸食品有限公司 Automatic production line for processing wet coating vermicelli

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN205492491U (en) * 2016-01-22 2016-08-24 内蒙古华欧淀粉工业股份有限公司 System for potato starch prepares bean noodles
CN105962201A (en) * 2016-06-28 2016-09-28 河南天豫薯业股份有限公司 Equipment and process for automatically producing sweet potato vermicelli
CN205962712U (en) * 2016-06-28 2017-02-22 河南天豫薯业股份有限公司 Sweet potato vermicelli automated production equipment
CN109453707A (en) * 2018-10-26 2019-03-12 陈国英 Automation equipment is used in a kind of production and processing of paste
CN213113304U (en) * 2020-04-10 2021-05-04 刘婵婵 Hydraulic pressure methane-generating pit of broken stirring
CN111589714A (en) * 2020-07-02 2020-08-28 梁龙盛 Screening and impurity removing process in rice flour processing
CN111974501A (en) * 2020-08-26 2020-11-24 南京毕升创艺科技有限公司 Flour production equipment and process special for flour mill
CN213719819U (en) * 2020-12-10 2021-07-20 四川薯霸食品有限公司 Automatic production line for processing wet coating vermicelli

Also Published As

Publication number Publication date
CN114009749A (en) 2022-02-08

Similar Documents

Publication Publication Date Title
CN111903933A (en) Processing integration technology of minced fillet product
CN114009749B (en) Sweet potato rice flour preparation system and preparation method thereof
CN206748845U (en) One kind crushes uniform mulch film recovery reducing mechanism
CN216261068U (en) High-efficient reducing mechanism of tuna leftover bits
CN114054168B (en) Sweet potato vermicelli processing device and processing method
CN215641169U (en) Pesticide and veterinary drug residue detection device for marinated fast food
CN213604302U (en) Natural gas peanut roaster with high heat utilization rate
CN211255780U (en) Starch extraction equipment for potatoes
CN212855954U (en) Fodder reducing mechanism for animal husbandry
CN212044851U (en) Bufna core processing device
CN214346780U (en) Rubber reducing mechanism is used in rubber production
CN219663911U (en) Sauce processing raw materials reducing mechanism
CN213471353U (en) Dicing device capable of screening for pickled vegetable processing
CN216757156U (en) Feeding device for powder additive
CN220143605U (en) Meat processing is with stirring garrulous device
CN220737855U (en) Freeze-dried powder production equipment
CN218959951U (en) Raw material cleaning tank
CN220741311U (en) Continuous cake slicing structure
CN217341682U (en) Food raw material processing milling equipment
CN220712839U (en) Extrusion desalination device is used in production of sauce salted vegetables
CN218649972U (en) Ice adding mechanism of chopping mixer
CN216913933U (en) Particle filtering equipment for yoghourt freeze-drying
CN220219801U (en) Ginger crushing and juicing screw extruder
CN218743179U (en) Multi-stage screening device for production of compound fertilizer
CN219926235U (en) Food cutting equipment

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
GR01 Patent grant
GR01 Patent grant