CN114009655A - Full-automatic efficient energy-saving cooking production line - Google Patents
Full-automatic efficient energy-saving cooking production line Download PDFInfo
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- CN114009655A CN114009655A CN202111403165.XA CN202111403165A CN114009655A CN 114009655 A CN114009655 A CN 114009655A CN 202111403165 A CN202111403165 A CN 202111403165A CN 114009655 A CN114009655 A CN 114009655A
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- 238000010411 cooking Methods 0.000 title claims abstract description 63
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 22
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 99
- 238000010438 heat treatment Methods 0.000 claims abstract description 38
- 238000007789 sealing Methods 0.000 claims abstract description 29
- 238000011084 recovery Methods 0.000 claims abstract description 21
- 238000001816 cooling Methods 0.000 claims abstract description 19
- 230000003028 elevating effect Effects 0.000 claims abstract description 7
- 229920000742 Cotton Polymers 0.000 claims description 4
- 230000000694 effects Effects 0.000 abstract description 17
- 238000005265 energy consumption Methods 0.000 abstract description 6
- 238000004321 preservation Methods 0.000 abstract description 3
- 239000002699 waste material Substances 0.000 abstract description 3
- 238000004806 packaging method and process Methods 0.000 abstract 2
- 238000007599 discharging Methods 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- 208000027418 Wounds and injury Diseases 0.000 description 2
- 230000006378 damage Effects 0.000 description 2
- 230000001965 increasing effect Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 206010053615 Thermal burn Diseases 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 230000003139 buffering effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25B—REFRIGERATION MACHINES, PLANTS OR SYSTEMS; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS
- F25B27/00—Machines, plants or systems, using particular sources of energy
- F25B27/02—Machines, plants or systems, using particular sources of energy using waste heat, e.g. from internal-combustion engines
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25B—REFRIGERATION MACHINES, PLANTS OR SYSTEMS; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS
- F25B29/00—Combined heating and refrigeration systems, e.g. operating alternately or simultaneously
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A30/00—Adapting or protecting infrastructure or their operation
- Y02A30/27—Relating to heating, ventilation or air conditioning [HVAC] technologies
- Y02A30/274—Relating to heating, ventilation or air conditioning [HVAC] technologies using waste energy, e.g. from internal combustion engine
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- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Physics & Mathematics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Thermal Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Combustion & Propulsion (AREA)
- Commercial Cooking Devices (AREA)
Abstract
The invention discloses a full-automatic high-efficiency energy-saving cooking production line, which comprises: the device comprises a conveying belt, a feeding device, a cooking cavity and a heat energy recovery device, wherein the feeding device is arranged at one end of the conveying belt, the discharge port is formed in the other end of the conveying belt, air outlets are formed in the periphery of the inside of the discharge port, the cooking cavity is arranged between the feeding device and the discharge port, a heating device is arranged in the cooking cavity, the sealing and heat preservation effects are better, the heat energy waste is prevented from being influenced by the leakage of steam, the heat energy of the steam can be recycled to heat the water source of the water inlet pipe of the water storage cavity, so that the cold water is converted into hot water, thereby improving the heating efficiency and saving the heating energy consumption, effectively achieving the energy-saving effect by refrigerating and discharging after the steam is recovered, spraying cold air at the two sides of the discharge port, cooling the food, facilitating the packaging and packaging, achieving the effect of recovering the heat energy of the steam and saving the energy consumption, thereby it goes up and down to go up and down to overhaul convenient to drive sealed lid through elevating gear, is connected through basin and sealed lid and plays the water seal effect, increases the leakproofness.
Description
Technical Field
The invention relates to the field of food processing equipment, in particular to a full-automatic efficient energy-saving cooking production line.
Background
The existing cooking line is mainly a continuous circulation heating cooking line disclosed in the publication number of CN104757340B, and a steam input device is respectively connected with a box body and an external steam generating device and is used for conveying steam generated by the external steam generating device into the box body to cook food; the steam circulating heating device is connected with the box body and is used for recycling and heating the steam in the box body and then injecting the steam into the box body again; and the controller is respectively connected with the circulating feeding device, the external steam generating device, the steam input device and the steam circulating heating device, and plays a role in continuous circulating heating and steaming.
But present line of cooking generally cools off shipment through cooling device after heating through heating device heating earlier at the boiling process, current line of cooking directly discharges or carries out simple circulation steam after using in the steam supply process, can not recycle steam heat energy, lead to heat energy waste easily, the great influence cost of energy consumption loss, the steam is revealed easily to current production line sealing performance is relatively poor, it influences food cooking effect easily to reveal steam, the food cooling is convenient for pack, reach the effect that retrieves steam heat energy and save the energy consumption.
Disclosure of Invention
The invention aims to provide a full-automatic high-efficiency energy-saving cooking production line, which solves the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: a full-automatic high-efficiency energy-saving cooking production line comprises: the device comprises a conveying belt, a feeding device, a cooking cavity and a heat energy recovery device, wherein the feeding device is arranged at one end of the conveying belt, a discharge port is formed in the other end of the conveying belt, cooling devices are symmetrically arranged on two sides of the outer portion of the discharge port, a refrigerator is arranged in each cooling device, air outlets are formed in the discharge port, the refrigerator is communicated with the air outlets, the cooking cavity is arranged between the feeding device and the discharge port, steam outlets are uniformly distributed in the cooking cavity, a control switch is arranged on the bottom side of the outer portion of the conveying belt, a water storage tank is arranged on the bottom side of the inner portion of the conveying belt, a sealing cover is sleeved on the outer portion of the cooking cavity, and the heat energy recovery device is arranged on two sides of the outer portion of the cooking cavity;
the heat energy recovery device is internally provided with a suction pump and a steam storage cavity respectively, the two ends of the outside of the heat energy recovery device are provided with a steam inlet and a steam outlet respectively, the steam inlet and the steam outlet are connected with the steam storage cavity respectively, the steam storage cavity is connected with a refrigerator and a water storage tank respectively, the inside of the cooking cavity is provided with a heating device, the water storage tank is connected with a heating device, the heating device is connected with a steam outlet, the outside of the water storage tank is provided with a water inlet pipe and a first water outlet pipe respectively, the outside of the steam storage cavity is provided with a steam pipeline, the steam pipeline extends downwards to penetrate through the inside of the first water outlet pipe and is connected with the refrigerator, one end of the first water outlet pipe is wound outside the steam pipeline and extends to the inside of the water storage tank, the other end of the first water outlet pipe extends to the bottom of the conveying belt, the inside of the water storage tank is provided with a temperature detector, and the temperature detector is connected with a control switch, the control switch is connected with the heating device.
As a further scheme of the invention, clamping grooves are formed in two sides of the top of the conveying belt, clamping blocks extend downwards from two ends of the sealing cover and are arranged, the clamping blocks are embedded in the clamping grooves, and sealing strips are arranged in the clamping grooves.
As a further scheme of the invention, the water storage tank is connected with a heating device through a first water outlet pipe, and the heating device is connected with a steam outlet through a steam exhaust pipeline.
As a further scheme of the invention, the control switch is also respectively connected with the feeding device, the cooling device and the heat energy recovery device through the wire pipes.
As a further scheme of the invention, the steam storage cavity is communicated with the refrigerator through a steam pipeline, and the refrigerator is communicated with the air outlet through a cold air pipeline.
As a further scheme of the invention, one end of the steam inlet extends into the cooking cavity, the other end of the steam inlet extends into the steam storage cavity, one end of the steam outlet is connected with the steam storage cavity, and the other end of the steam outlet extends into the cooling device and is connected with the refrigerator.
As a further scheme of the invention, a storage groove is arranged at the bottom of the discharge hole, and buffer cotton is arranged in the storage groove.
As a further scheme of the invention, the feeding device is formed by mutually connecting a motor and a push plate respectively, the power output end of the motor is connected with the push plate, and the push plate extends to the top of the conveying belt.
As a further scheme of the invention, openings are formed in the front end and the rear end of the cooking cavity, and the openings are provided with shielding curtains.
As a further scheme of the invention, a lifting device is arranged outside the conveying belt, the lifting device extends upwards, the power output end of the lifting device is connected with a sealing cover, water troughs are arranged on two sides of the top of the conveying belt, two sides of the bottom of the sealing cover are clamped in the water troughs, a water level device is arranged in the water troughs, the water storage tank is communicated with the water troughs through a second water outlet pipe, a control valve is arranged in the second water outlet pipe, and the water level device is connected with the control valve.
Compared with the prior art, the invention has the beneficial effects that a full-automatic high-efficiency energy-saving cooking production line is provided:
1. the cooking line is better in sealing and heat preservation, prevents steam leakage from influencing the food cooking effect, saves labor cost by replacing manual operation with full-automatic production, and prevents steam from causing harm to workers;
2. the heat energy recovery device is arranged, the heat energy of steam can be recovered to heat a water inlet pipe water source of the water storage cavity, cold water is converted into hot water, so that the heating efficiency is improved, the heating energy consumption is saved, the heat energy of the steam can be recovered to be cold air through the refrigerating machine and then the cold air is discharged through the air outlet, the energy-saving effect is effectively achieved, the cold air is sprayed out from two sides of the discharge port, the food is helped to be cooled, the food is prevented from being too high in temperature and not easy to enter, the taste is improved, the effects of saving energy, recovering the heat energy of the steam and preventing the steam with too high temperature from scalding workers are achieved;
3. thereby it goes up and down to go up and down to overhaul convenient to drive sealed lid through elevating gear, is connected through basin and sealed lid and plays the water seal effect, increases the leakproofness.
Drawings
In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings needed to be used in the embodiments or the prior art descriptions will be briefly described below, and it is obvious that the drawings in the following description are only some embodiments of the present invention, and it is obvious for those skilled in the art to obtain other drawings based on these drawings without inventive exercise.
Fig. 1 is a schematic structural view of the present invention.
Fig. 2 is a schematic structural diagram of the cooling device of the present invention.
Fig. 3 is a schematic view of the internal structure of the discharge port of the present invention.
Fig. 4 is a schematic view of the inner structure of the steam storage chamber of the present invention.
Fig. 5 is a partially enlarged view of the invention at a.
Fig. 6 is a schematic view of a connecting structure of the sealing cover and the conveying belt of the present invention.
Fig. 7 is a schematic view of the inner structure of the second water outlet pipe of the present invention.
Shown in connection with the labels in the figures: 1. a conveyor belt; 2. a feeding device; 3. a discharge port; 4. a cooling device; 5. a cooking cavity; 6. a heat energy recovery device; 11. a control switch; 12. a water storage tank; 13. a card slot; 14. a sealing strip; 15. a lifting device; 16. a water tank; 21. a motor; 22. pushing the plate; 31. an air outlet; 32. a storage tank; 41. a refrigerator; 51. a steam outlet; 52. a sealing cover; 53. a heating device; 54. an opening; 55. a blind; 61. a suction pump; 62. a vapor storage chamber; 63. a steam inlet; 64. a steam exhaust port; 88. a temperature detector; 99. a steam exhaust duct; 100. a steam line; 101. a cold air duct; 121. a water inlet pipe; 122. a first water outlet pipe; 123. a second water outlet pipe; 124. a control valve; 161. a water level device; 521. and (7) clamping blocks.
Detailed Description
The invention is further described below with reference to the accompanying drawings as an embodiment of the invention:
in the description of the present invention, it is to be understood that the terms "lateral", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "inner", and the like, indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for the purpose of sub-description of the present invention and to simplify the description, but do not indicate or imply that the device or element referred to must have a particular orientation, be constructed in a particular orientation, and be operated, and thus should not be construed as limiting the present invention; furthermore, the terms "first", "second" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated; thus, the definitions of "first" and "second" are for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly including one or more of such features.
Referring to fig. 1 to 5, a full-automatic high-efficiency energy-saving cooking production line comprises: the device comprises a conveying belt 1, a feeding device 2, a cooking cavity 5 and a heat energy recovery device 6, wherein the feeding device 2 is arranged at one end of the conveying belt 1, a discharge port 3 is arranged at the other end of the conveying belt 1, cooling devices 4 are symmetrically arranged on two outer sides of the discharge port 3, a refrigerator 41 is arranged inside the cooling device 4, air outlets 31 are arranged on the periphery inside the discharge port 3, the refrigerator 41 is communicated with the air outlets 31, a cooking cavity 5 is arranged between the feeding device 2 and the discharge port 3, steam outlets 51 are uniformly distributed inside the cooking cavity 5, a control switch 11 is arranged on the bottom side outside the conveying belt 1, a water storage tank 12 is arranged on the bottom side inside the conveying belt 1, a sealing cover 52 is sleeved outside the cooking cavity 5, and the heat energy recovery device 6 is arranged on two outer sides of the cooking cavity 5;
the heat energy recovery device 6 is internally provided with a suction pump 61 and a steam storage cavity 62 respectively, two ends of the outside of the heat energy recovery device 6 are provided with a steam inlet 63 and a steam outlet 64 respectively, the steam inlet 63 and the steam outlet 64 are both connected with the steam storage cavity 62, the steam storage cavity 62 is connected with the refrigerator 41 and the water storage tank 12 respectively, the cooking cavity 5 is internally provided with a heating device 53, the water storage tank 12 is connected with the heating device 53, the heating device 53 is connected with a steam outlet 51, the outside of the water storage tank 12 is provided with a water inlet pipe 121 and a first water outlet pipe 122 respectively, the outside of the steam storage cavity 62 is provided with a steam pipeline 100, the steam pipeline 100 extends downwards to penetrate through the inside of the first water outlet pipe 122 and is connected with the refrigerator 41, one end of the first water outlet pipe 122 is wound on the outside of the steam pipeline 100 and extends to the inside of the water storage tank 12, and the other end of the first water outlet pipe 122 extends to the bottom of the conveying belt 1, the water storage tank 12 is internally provided with a temperature detector 88, the temperature detector 88 is connected with the control switch 11, and the control switch 11 is connected with the heating device 53.
The working principle and the effect of the invention are as follows: the motor 21 of the feeding device 2 pushes the push plate 22, so that the push plate drives food materials to be conveyed to the cooking cavity 5 through the conveying belt 1, the water inside the water storage tank 12 is heated by the heating device 53 of the cooking cavity 5 to generate steam, the food materials are discharged into the cooking cavity 5 through the steam outlet 51 to be cooked, the temperature inside the water storage tank 12 is detected by the temperature detector 88, the control switch 11 is started, the heating device 53 is controlled and started by the control switch 11 according to the water temperature inside the water storage tank 12, when the water temperature reaches, the heating device 53 can be closed to achieve the energy-saving effect, the excessive steam heat energy inside the cooking cavity 5 is recovered to the inside of the steam storage cavity 62 through the heat energy recovery device 6, so that the water temperature inside the water inlet pipe 121 is heated by recovering the heat energy through the water inlet pipe 121 wound by the steam storage cavity 62, and the excessive steam heat energy is discharged to the refrigerator 41 through the steam pipeline 100, the refrigerator 41 has the function of converting hot air into cold air, the air converted by the refrigerator 41 is discharged to the air outlet 31 through the cold air pipeline 101, and the sealing performance of the cooking cavity 5 is improved through the sealing cover 52, so that the invention has the following functions:
1. the cooking line has better sealing and heat preservation, prevents steam leakage from influencing the food cooking effect, saves labor cost by replacing manual operation with automatic production, reduces production cost and prevents steam from causing injury to workers;
2. the heat energy recovery device 6 is arranged, the heat energy of steam can be recovered to heat the water source of the water inlet pipe of the water storage cavity, so that cold water is converted into hot water, the heating efficiency is improved, the heating energy consumption is saved, the heat energy of the steam is recovered to the steam storage cavity 62, the steam is converted into cold air through the steam pipeline 100 and the refrigerating machine 41, the cold air is discharged through the air outlet 31, the energy-saving effect is effectively achieved, the cold air is sprayed out from two sides of the discharge port 3, the food is helped to be cooled, the food is prevented from being too high in temperature and not easy to enter, the taste is improved, and the situation that the steam with too high temperature scalds workers is prevented;
3. thereby it goes up and down to go on overhauing to drive sealed lid 52 through elevating gear 15, is connected through basin 16 and sealed lid 52 and plays the water seal effect, increases the leakproofness, and wherein, elevating gear 15 can adopt variable speed motor and lifter interconnect to constitute.
In this implementation, the top both sides of conveyer belt 1 all are provided with draw-in groove 13, the both ends downwardly extending of sealed lid 52 are provided with fixture block 521, fixture block 521 inlays inside draw-in groove 13, just the inside sealing strip 14 that is provided with of draw-in groove 13.
As described above, the sealing cover 52 is effectively fixed through the slot 13, the sealing cover 52 is fixedly connected with the slot 13 through the latch 521, and the sealing performance is increased through the sealing strip 14.
In this embodiment, the water storage tank 12 is connected to the heating device 53 through the first water outlet pipe 122, and the heating device 53 is connected to the steam outlet 51 through the steam exhaust pipe 99.
As described above, water is effectively supplied to the water storage tank 12 through the water inlet pipe 121, and the water is delivered to the heating device 53 through the first water outlet pipe 122 to be heated to form steam, and then the steam is discharged to the steam outlet 51 through the steam discharge pipe 99.
In this embodiment, the control switch 11 is further connected to the feeding device 2, the cooling device 4 and the heat energy recovery device 6 through the pipelines respectively.
As described above, it serves to facilitate manipulation and adjustment.
In this embodiment, the steam storage cavity 62 is communicated with the refrigerator 41 through a steam pipeline 100, and the refrigerator 41 is communicated with the air outlet 31 through a cold air pipeline 101.
As described above, the steam storage cavity 62 is convenient for storing steam, and then the steam is discharged to the refrigerator 41 through the steam pipeline 100 for heat exchange, and then the steam is discharged to the air outlet 31 through the cold air pipeline 100, so that the purpose of recovering steam heat energy and converting the steam heat energy into cold air to be discharged for cooling is achieved.
In this embodiment, one end of the steam inlet 63 extends to the inside of the cooking cavity 5, the other end of the steam inlet 63 extends to the inside of the steam storage cavity 62, one end of the steam outlet 64 is connected with the steam storage cavity 62, and the other end of the steam outlet 64 extends to the inside of the cooling device 4 and is connected with the refrigerator 41.
As described above, the steam in the cooking chamber 5 is extracted through the steam inlet 63 and discharged into the steam storage chamber 62, the steam in the steam storage chamber 62 is discharged through the steam outlet 64 to the refrigerator 41 in the cooling device 4, and the effect of converting the heat energy into the cold air is achieved through the refrigerator 41, so as to achieve the effect of supplying the cold air.
In this implementation, discharge gate 3 bottom is provided with storage tank 32, storage tank 32 is inside to be provided with the buffering cotton.
As described above, the storage tank 32 is used for receiving the food discharged from the discharge port 3, and the buffer cotton is used for preventing the food from being damaged and deformed during falling.
In this implementation, loading attachment 2 constitutes through motor 21 and push pedal 22 interconnect respectively, push pedal 22 is connected to the power take off end of motor 21, push pedal 22 extends to conveyer belt 1 top.
As described above, the pushing plate is driven by the motor 21, so that the food to be cooked is pushed by the pushing plate 22 to enter the conveying belt 1 for cooking.
As shown in fig. 1 and 4, in this embodiment, openings 54 are formed at both front and rear ends of the cooking chamber 5, and the openings 54 are provided with blinds 55.
As described above, the food is easily cooked by entering the inside of the cooking chamber 5 through the opening 54, and the problem of waste of heat energy due to excessive leakage of steam is prevented by the shade 55.
In this implementation, the lifting device 15 is arranged outside the conveying belt 1, the lifting device 15 extends upwards, the power output end of the lifting device 15 is connected with the sealing cover 52, the water tanks 16 are arranged on two sides of the top of the conveying belt 1, two sides of the bottom of the sealing cover 52 are clamped inside the water tanks 16, the water level device 161 is arranged inside the water tanks 16, the water storage tank 12 is communicated with the water tanks 16 through the second water outlet pipe 123, the control valve 124 is arranged inside the second water outlet pipe 123, and the water level device 161 is connected with the control valve 124.
As described above, the lifting device 15 drives the sealing cover 52 to lift for convenient maintenance, so that the cooking cavity 5 inside the sealing cover 52 is convenient to clean, and the water tank 16 is connected with the sealing cover 52 to play a water sealing role, thereby increasing the sealing performance.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (10)
1. The utility model provides a full-automatic energy-efficient production line of cooking which characterized in that, including: the device comprises a conveying belt (1), a feeding device (2), a cooking cavity (5) and a heat energy recovery device (6), wherein the feeding device (2) is arranged at one end of the conveying belt (1), a discharge hole (3) is formed in the other end of the conveying belt (1), cooling devices (4) are symmetrically arranged on two outer sides of the discharge hole (3), a refrigerator (41) is arranged inside the cooling devices (4), air outlets (31) are formed in the periphery of the inner portion of the discharge hole (3), the refrigerator (41) is communicated with the air outlets (31), the cooking cavity (5) is arranged between the feeding device (2) and the discharge hole (3), steam outlets (51) are uniformly distributed in the cooking cavity (5), a control switch (11) is arranged on the outer bottom side of the conveying belt (1), a water storage tank (12) is arranged on the inner bottom side of the conveying belt (1), a sealing cover (52) is sleeved outside the cooking cavity (5), and heat energy recovery devices (6) are arranged on two outer sides of the cooking cavity (5);
the heat energy recovery device is characterized in that a suction pump (61) and a steam storage cavity (62) are respectively arranged inside the heat energy recovery device (6), a steam inlet (63) and a steam outlet (64) are respectively arranged at two ends of the outside of the heat energy recovery device (6), the steam inlet (63) and the steam outlet (64) are both connected with the steam storage cavity (62), the steam storage cavity (62) is respectively connected with a refrigerator (41) and a water storage tank (12), a heating device (53) is arranged inside the cooking cavity (5), the water storage tank (12) is connected with the heating device (53), the heating device (53) is connected with a steam outlet (51), a water inlet pipe (121) and a first water outlet pipe (122) are respectively arranged outside the water storage tank (12), a steam pipeline (100) is arranged outside the steam storage cavity (62), and the steam pipeline (100) extends downwards to penetrate through the inside of the first water outlet pipe (122) and is connected with the refrigerator (41), one end of the first water outlet pipe (122) is wound outside the steam pipeline (100) and extends to the inside of the water storage tank (12), the other end of the first water outlet pipe (122) extends to the bottom of the conveying belt (1), a temperature detector (88) is arranged inside the water storage tank (12), the temperature detector (88) is connected with the control switch (11), and the control switch (11) is connected with the heating device (53).
2. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the top both sides of conveyer belt (1) all are provided with draw-in groove (13), the both ends downwardly extending of sealed lid (52) are provided with fixture block (521), fixture block (521) are inlayed inside draw-in groove (13), just draw-in groove (13) inside is provided with sealing strip (14).
3. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the water storage tank (12) is connected with a heating device (53) through a first water outlet pipe (122), and the heating device (53) is connected with a steam outlet (51) through a steam exhaust pipeline (99).
4. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the control switch (11) is also connected with the feeding device (2), the cooling device (4) and the heat energy recovery device (6) through the pipelines respectively.
5. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the steam storage cavity (62) is communicated with the refrigerating machine (41) through a steam pipeline (100), and the refrigerating machine (41) is communicated with the air outlet (31) through a cold air pipeline (101).
6. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the one end of admission port (63) extends to and cooks the chamber (5) inside, the other end of admission port (63) extends to inside steam storage chamber (62), steam storage chamber (62) is connected to the one end of steam drain (64), the other end of steam drain (64) extend to inside and with cooling device (4) are connected refrigerator (41).
7. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the bottom of the discharge hole (3) is provided with a storage groove (32), and buffer cotton is arranged inside the storage groove (32).
8. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: the feeding device (2) is formed by mutually connecting a motor (21) and a push plate (22), the power output end of the motor (21) is connected with the push plate (22), and the push plate (22) extends to the top of the conveying belt (1).
9. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: openings (54) are formed in the front end and the rear end of the cooking cavity (5), and a blind (55) is arranged on each opening (54).
10. The full-automatic efficient energy-saving cooking production line according to claim 1, characterized in that: conveyer belt (1) outside is provided with elevating gear (15), elevating gear (15) upwards extend, just sealed lid (52) is connected to elevating gear's (15) power take off end, conveyer belt (1) top both sides are provided with basin (16), the bottom both sides joint of sealed lid (52) is inside in basin (16), basin (16) inside is provided with fluviograph (161), storage water tank (12) are through second outlet pipe (123) intercommunication basin (16), inside control valve (124) that is provided with of second outlet pipe (123), fluviograph (161) connection control valve (124).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202111403165.XA CN114009655A (en) | 2021-11-24 | 2021-11-24 | Full-automatic efficient energy-saving cooking production line |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN115736160A (en) * | 2022-10-31 | 2023-03-07 | 浙江同景冻干科技有限公司 | Continuous steam processing system and method |
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| CN103614272A (en) * | 2013-10-21 | 2014-03-05 | 广西丹泉酒业有限公司 | An energy-saving continuous rice-steaming machine |
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| CN211926561U (en) * | 2019-10-26 | 2020-11-13 | 山东百越机械科技有限公司 | Water channel type steam box tail gas heat recovery system applied to plate heat exchanger |
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| CN203243897U (en) * | 2013-05-10 | 2013-10-23 | 湖南精艺节能环保科技有限公司 | Multi-functional energy-saving stewing system |
| CN103614272A (en) * | 2013-10-21 | 2014-03-05 | 广西丹泉酒业有限公司 | An energy-saving continuous rice-steaming machine |
| CN104757340A (en) * | 2015-04-01 | 2015-07-08 | 潘光辉 | Continuous cyclic heating cooking line |
| CN211926561U (en) * | 2019-10-26 | 2020-11-13 | 山东百越机械科技有限公司 | Water channel type steam box tail gas heat recovery system applied to plate heat exchanger |
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| CN115736160A (en) * | 2022-10-31 | 2023-03-07 | 浙江同景冻干科技有限公司 | Continuous steam processing system and method |
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