CN112956503B

CN112956503B - A high-efficient type assembly line for producing noodless

Info

Publication number: CN112956503B
Application number: CN202110232505.0A
Authority: CN
Inventors: 张光进; 马定国; 马国红
Original assignee: Zhengzhou Mazhai Jingcheng Machinery Manufacturing Co ltd
Current assignee: Zhengzhou Mazhai Jingcheng Machinery Manufacturing Co ltd
Priority date: 2021-03-03
Filing date: 2021-03-03
Publication date: 2022-08-16
Anticipated expiration: 2041-03-03
Also published as: CN112956503A

Abstract

The utility model belongs to the technical field of the technique of an instant noodle processing and specifically relates to a high-efficient type assembly line for producing noodless is related to, and it includes dough mixing device and curing device, dough mixing device is provided with two, and dough mixing device top is connected with the ration feeding device, and dough mixing device adds the dough in turn to curing device, be provided with diverging device between ration feeding device and the dough mixing device, diverging device connects dough mixing device and ration feeding device to the ration feeding device adds the flour in turn to two dough mixing devices. This application has the effect that improves production efficiency.

Description

A high-efficient type assembly line for producing noodless

Technical Field

The application relates to the technical field of instant noodle processing, in particular to a high-efficiency assembly line for producing noodles.

Background

The instant noodles are processed by kneading, aging, composite rolling, continuous rolling, shredding, steaming, quantitatively cutting, frying or drying, air cooling and packaging. The dough kneading is to mix flour and water evenly to form a granular dough with processing performance, and the dough is cooked, commonly called as leavening, so that water can further permeate into the flour, the flour is homogenized, and the effect of even feeding is achieved for rolling.

Patent application publication No. CN101720890A discloses an oil spraying instant noodle production line, including setting up alkali bucket according to the order before and after the process, ration water feeding bucket, shale shaker, biax flour-mixing machine, curing feeder, compound tablet press, continuous tablet press, multilayer evaporate the face machine, cut off the folder, spray the flavor machine, the fried face machine is spouted to oil, air-cooled machine and output packing plant, add flour to biax flour-mixing machine through the shale shaker, and carry out the dough in biax flour-mixing machine, then flow out the dough-mixing machine and get into curing feeder and cure the flour, the quality of curing is more important to follow-up calendering afterwards.

But the flour curing quality in the structure is poor, and the production efficiency is low.

Disclosure of Invention

In order to improve the efficiency of production, this application provides an efficient type assembly line for producing noodless.

The application provides a high-efficient type assembly line for producing noodless adopts following technical scheme:

a high-efficient type assembly line for producing noodless, includes and kneads dough device and curing device, the device of kneading dough is provided with two, and the device of kneading dough is connected with the dosing device above the device of kneading dough, and the device of kneading dough adds the dough in the curing device in turn, be provided with diverging device between the device of kneading dough and the device of kneading dough, diverging device connection kneading dough device and dosing device to the dosing device adds flour in two devices of kneading dough in turn.

Through adopting above-mentioned technical scheme, during the use, the quantitative feeding device can discharge once and the flour volume of the device flour that can knead dough, because diverging device's setting, make the discharged flour of location feeding device distribute to corresponding in the device flour that kneads dough, and two devices work in turn that kneads dough, thereby in the in-process of continuous production, two continuity of the device flour that kneads dough are better, two device flour that knead dough will be with in flowing the curing device, because the device flour that kneads dough is when producing the same dough, the volume of discharging at every turn is less, the efficiency and the homogeneity of kneading dough are improved, shorten the required time of curing, and the production efficiency is improved.

Preferably, the quantitative supply device comprises a frame body, a storage tank and a weigher, the storage tank is connected to the frame body through the weigher, a conveying assembly is arranged in the storage tank and comprises a spiral conveying shaft, and a vertical part is arranged at the lower part of the storage tank and matched with the spiral conveying shaft.

Through adopting above-mentioned technical scheme, the screw conveying axle cooperates with vertical portion, and when the screw conveying axle rotated, the flour that is located the holding vessel can be followed vertical portion and discharged, and when the screw conveying axle stopped, the screw conveying axle can carry out the shutoff to vertical portion to the flour in the holding vessel can be fixed a position the discharge fast by the conveying component cooperation.

Preferably, diverging device includes a inlet pipe and two discharging pipes, communicate between inlet pipe and the vertical portion, the discharging pipe is connected in the inlet pipe and is kept away from the one end in vertical portion to the junction of two discharging pipes is provided with the valve that is used for the switching discharging pipe.

Through adopting above-mentioned technical scheme, inlet pipe and vertical portion intercommunication, in vertical portion exhaust flour entered into the inlet pipe, the discharging pipe that corresponds was opened to the rethread valve to make flour enter into different dough kneading devices from the discharging pipe that corresponds.

Preferably, the valve includes jackshaft, valve block and driving piece, and the jackshaft rotates the junction of connecting at two discharging pipes, the valve block is installed on the jackshaft, the driving piece is used for driving the jackshaft and rotates the position that two discharging pipes were closed to the valve block.

Through adopting above-mentioned technical scheme, the jackshaft rotates to be connected on the discharging pipe, and the valve block is installed on the jackshaft to the rotation that can the jackshaft can make the valve block correspond and open or close a discharging pipe, thereby makes things convenient for in flour enters into correct discharging pipe.

Preferably, the valve block includes first clamp plate, second clamp plate and rubber slab, first clamp plate is fixed on the jackshaft, and the second clamp plate rotates to be connected on the jackshaft to the second clamp plate is fixed with the cooperation of first clamp plate to the rubber slab clamp, and stretches out by the edge of first clamp plate and second clamp plate the edge of rubber slab, the rubber slab is used for the butt on the inner wall of discharging pipe.

Through adopting above-mentioned technical scheme, first clamp plate and second clamp plate relatively fixed rubber slab through the inner wall cooperation of rubber slab and discharging pipe, improve the leakproofness to the discharging pipe, also can make the change of conveniently to the rubber slab when opening the second clamp plate simultaneously.

Preferably, the dough kneading device comprises a machine body, a stirring cavity is arranged inside the machine body and communicated with the discharge pipe, a stirring shaft is arranged in the stirring cavity, mixing blades are installed on the stirring shaft, a discharge hole is formed in the bottom of the stirring cavity, and a plugging assembly for opening or closing the discharge hole is arranged at the discharge hole.

Through adopting above-mentioned technical scheme, the inside stirring chamber that sets up of organism, the discharge gate is seted up to the bottom in stirring chamber, and when the discharge gate was closed to the shutoff subassembly, the (mixing) shaft mixes flour and water in the stirring chamber, and when the discharge gate was opened to the shutoff subassembly, the dough was discharged by the discharge gate is automatic, and is more convenient.

Preferably, the shutoff subassembly includes axis of rotation and two relative and bow-shaped board that the interval set up, axis of rotation and bow-shaped board fixed connection, the axis of rotation is rotated and is connected on the organism, two the bow-shaped board rotates into level or upper and lower position along with the axis of rotation.

Through adopting above-mentioned technical scheme, the interval sets up between two segmental arc boards to when two segmental arc boards are in horizontal position, can make the position between two segmental arc boards correspond with the discharge gate, make things convenient for the dough to discharge from the position between two segmental arc boards, when two segmental arc boards are in position from top to bottom, the segmental arc board carries out the shutoff to the discharge gate.

Preferably, the curing device comprises a curing chamber and a main shaft arranged at the center of the curing chamber, wherein a stirring blade is fixedly arranged on the main shaft, the length of the stirring blade is smaller than the radius of the curing chamber, a scraper is arranged at the edge of the inner side of the curing chamber, and the scraper is connected with a driving component for driving the scraper to move along the edge of the curing chamber.

Through adopting above-mentioned technical scheme, set up stirring vane on the main shaft, stirring vane's length is less than the radius of curing chamber to stirring vane pushes away the edge of curing chamber with the dough in the curing chamber, and rethread scraper blade and stirring vane's cooperation is to the dough stirring, improves the curing quality.

Preferably, a material collecting pipe is arranged below the discharge port, one end of the material collecting pipe is connected with the discharge port, and the other end of the material collecting pipe extends to the upper part of the middle position of the curing chamber.

Through adopting above-mentioned technical scheme, the discharge gate is connected to collection pipe one end, and the other end extends to the intermediate position top of curing chamber, makes the dough pass through stirring vane evenly distributed.

Preferably, be fixed with the flange on the lateral wall of curing chamber, sliding fit has the mounting bracket on the flange, the scraper blade is fixed with the mounting bracket, the scraper blade passes through the mounting bracket and rotates on the curing chamber with the flange, drive assembly includes driving motor, driving gear and driven gear, driven gear fixes on the curing chamber, driving motor fixes on the mounting bracket, the coaxial output at driving motor that fixes of driving gear, driving gear and driven gear meshing.

Through adopting above-mentioned technical scheme, sliding fit mounting bracket on the flange drives the driving gear through driving motor and rotates to the driving gear rolls on driven gear, and the mounting bracket rotates round the flange, thereby makes the scraper blade that is located on the mounting bracket return to the core and the lateral wall of curing rotates and rotates, makes the scraper blade stir the dough to stirring vane's direction.

In summary, the present application includes at least one of the following beneficial technical effects:

1. the flour amount of the dough kneading device for one time can be discharged through the quantitative supply device, the flour discharged by the positioning supply device is distributed into the corresponding dough kneading devices through the arrangement of the flow dividing device, the two dough kneading devices work alternately, the continuity of the two dough kneading devices is better, the discharge amount for each time is less, the dough kneading efficiency and uniformity are improved, the time required by curing is shortened, and the production efficiency is improved;

2. a stirring cavity is arranged in the machine body, a discharge hole is formed in the bottom of the stirring cavity, when the discharge hole is closed by the plugging component, flour and water are mixed in the stirring cavity by the stirring shaft, and when the discharge hole is opened by the plugging component, dough is automatically discharged from the discharge hole;

3. set up stirring vane through on the main shaft, stirring vane's length is less than the radius of curing chamber to stirring vane pushes away the edge of curing chamber with the dough in the curing chamber, and rethread scraper blade and stirring vane's cooperation is to the dough stirring, improves the curing quality.

Drawings

FIG. 1 is a schematic diagram of the overall structure of an embodiment of the present application;

FIG. 2 is a schematic view of the mounting structure of the transport assembly;

FIG. 3 is a schematic view of the valve construction;

FIG. 4 is a schematic view of the overall structure of the dough kneading device;

FIG. 5 is a schematic view of a full section of the dough kneading apparatus;

FIG. 6 is a schematic view of the overall construction of the maturing device;

FIG. 7 is a schematic view of the whole section of the maturing apparatus;

fig. 8 is a partially enlarged schematic view of a portion a in fig. 7.

Description of reference numerals: 1. a quantitative supply device; 11. a frame body; 12. a storage tank; 121. a conical section; 122. a cylindrical portion; 123. a vertical portion; 13. a weighing device; 14. a delivery assembly; 141. a screw conveying shaft; 142. a speed reducer; 143. a power member; 2. dough kneading device; 21. a body; 22. a stirring chamber; 23. a connecting pipe; 24. a spray head; 25. a stirring shaft; 251. a mixing blade; 26. a discharge port; 27. a plugging component; 271. an arcuate plate; 272. a connecting plate; 273. a rotating shaft; 274. a connecting rod; 275. a hydraulic cylinder; 276. a rubber block; 3. a curing device; 31. a curing chamber; 311. a noodle outlet; 32. a stirring blade; 33. a squeegee; 331. an upper side edge; 332. a lower side edge; 34. a drive assembly; 341. a drive motor; 342. a driving gear; 343. a driven gear; 35. a mounting frame; 351. mounting grooves; 36. a flange; 361. a ring groove; 37. a steel ball; 38. a main shaft; 4. a flow divider; 41. a feed pipe; 42. a discharge pipe; 43. a valve; 431. an intermediate shaft; 432. a valve plate; 4321. a first platen; 4322. a second platen; 4323. a rubber plate; 4324. a bolt; 433. a drive member; 5. a material collecting pipe; 6. a soft sleeve; 7. and a rolling device.

Detailed Description

The present application is described in further detail below with reference to figures 1-8.

The embodiment of the application discloses a high-efficient type assembly line for producing noodless. Referring to fig. 1, the dough kneading and aging device comprises a quantitative supply device 1, a dough kneading device 2 and an aging device 3, wherein the quantitative supply device 1 is used for adding a certain amount of flour into the dough kneading device 2, stirring the flour in the dough kneading device 2 and adding water to form granular dough, then discharging the granular dough into the aging device 3, aging the dough by the aging device 3, and allowing the aged dough to flow into a rolling device 7.

Referring to fig. 2, the quantitative supply device 1 includes a frame body 11, a storage tank 12 and a weigher 13, the lower portion of the frame body 11 is fixed on a platform, the weigher 13 is fixed at the upper end of the frame body 11, the storage tank 12 is fixed on the weigher 13, so that the storage tank 12 is mounted on the frame body 11 through the weigher 13, the storage tank 12 is used for storing flour, a conveying assembly 14 is arranged in the storage tank 12, the conveying assembly 14 is used for conveying the flour in the storage tank 12 out of the storage tank 12, and when the conveying assembly 14 conveys the flour, the weigher 13 can monitor the amount of the flour remaining in the storage tank 12 in real time, so that the flour can be discharged quantitatively.

Referring to fig. 2, the storage tank 12 includes a conical portion 121 and a cylindrical portion 122, the conical portion 121 is conical, and the conical portion 121 is vertically disposed, a larger end of the conical portion 121 is disposed upward and is integrally disposed with the cylindrical portion 122, a smaller end of the conical portion 121 is disposed downward and is integrally disposed with a vertical portion 123, the vertical portion 123 is cylindrical, a flow dividing device 4 is connected to the vertical portion 123, and at least two dough kneading devices 2 can be connected through the flow dividing device 4. The conveying assembly 14 comprises a spiral conveying shaft 141, a speed reducer 142 and a power part 143, the power part 143 can be selected as a motor, the speed reducer 142 is fixed at the top of the storage tank 12, the power part 143 is connected with the spiral conveying shaft 141 through the speed reducer 142, the spiral conveying shaft 141 is vertically arranged, and the lower end of the screw conveying shaft 141 is inserted into the vertical part 123, the upper end of the screw conveying shaft 141 extends into the conical part 121, and the screw conveying shaft 141 is attached to the inner wall of the vertical part 123, when the power member 143 rotates the conveying screw shaft 141 through the reducer 142, the flour in the storage tank 12 is discharged from the lower end of the vertical portion 123 through the conveying screw shaft 141, when the spiral conveying shaft 141 stops rotating, the spiral conveying shaft 141 seals the vertical part 123, stops the conveying of the flour, meanwhile, the upper end of the spiral conveying shaft 141 can convey the flour in the conical part 121, so that the flour is conveniently discharged out of the storage tank 12.

Referring to fig. 2, the flow dividing device 4 includes a feeding pipe 41 and two discharging pipes 42, the feeding pipe 41 is vertically disposed, the two discharging pipes 42 are symmetrically disposed at the lower end of the feeding pipe 41, and the two discharging pipes 42 are disposed away from the one end of the feeding pipe 41 in a downward inclined manner, the upper end of the feeding pipe 41 is connected with the soft sleeve 6, the soft sleeve 6 can be made of cloth, one end of the soft sleeve 6 is connected with the lower end of the vertical portion 123, and the other end of the soft sleeve is connected with the feeding pipe 41, so that the flour discharged from the vertical portion 123 enters the feeding pipe 41 through the soft sleeve 6. A valve 43 is arranged at the junction of the two discharge pipes 42, and the openings of the two discharge pipes 42 can be alternately plugged by the valve 43, so that the flour in the feed pipe 41 enters different discharge pipes 42.

Referring to fig. 3, the valve 43 includes an intermediate shaft 431, a valve sheet 432, and a driving member 433, the driving member 433 may be an air cylinder, one end of the driving member 433 is rotatably connected to the tapping pipe 42, the other end of the driving member 433 is rotatably connected to the intermediate shaft 431, and the rotational axis of the driving member 433 and the intermediate shaft 431 is not coincident with the central line of the intermediate shaft 431, the intermediate shaft 431 is rotatably connected to a position where the two tapping pipes 42 are connected, the valve sheet 432 includes a first pressing plate 4321, a second pressing plate 4322, and a rubber plate 4323, the first pressing plate 4321 is fixed to the intermediate shaft 431, one side of the second pressing plate 4322 is rotatably connected to the intermediate shaft 431, the rubber plate 4323 is located between the first pressing plate 4321 and the second pressing plate 4322, and a bolt 4324 is provided through the first pressing plate 4321 and the second pressing plate 4322, the second pressing plate 4322 is abutted against the rubber plate 4323 by the bolt 4324 and is engaged with the first pressing plate 4321 to clamp the rubber plate 4323, an edge of the rubber plate 4323 extends from an edge of the first pressing plate 4321, the edge of the rubber plate 4323 abuts against the inner wall of the tapping pipe 42, and seals the tapping pipe 42.

Referring to fig. 4 and 5, the dough kneading device 2 includes a body 21, a stirring chamber 22 has been seted up to the inside of body 21, body 21 upper portion is provided with connecting pipe 23, connecting pipe 23 and stirring chamber 22 intercommunication, the one end that body 21 was kept away from to connecting pipe 23 and the one end intercommunication that inlet pipe 41 was kept away from to discharging pipe 42, thereby make the flour that diverging device 4 flowed out enter into stirring chamber 22 through connecting pipe 23, the shower nozzle 24 that lets in stirring chamber 22 that is installed on body 21, spray water in to stirring chamber 22 through shower nozzle 24, thereby make flour and water mix in stirring chamber 22.

Referring to fig. 4 and 5, two stirring shafts 25 are arranged in the stirring chamber 22, mixing blades 251 are arranged on the stirring shafts 25, the mixing blades 251 on the two stirring shafts 25 are staggered with each other, and stirring areas formed by the mixing blades 251 on the stirring shafts 25 are overlapped with each other, a discharge hole 26 is formed in the bottom of the stirring chamber, a blocking component 27 is arranged at the discharge hole 26, the discharge hole 26 is opened or closed through the blocking component 27, when the blocking component 27 closes the discharge hole 26, the stirring shafts 25 in the stirring chamber 22 work to mix flour and water in the stirring chamber 22, and when the blocking component 27 is opened, granular dough falls from the stirring chamber 22.

With continued reference to fig. 4 and 5, the plugging member 27 includes two arcuate plates 271, a connecting plate 272 and a rotating shaft 273, the rotating shaft 273 is rotatably connected to the machine body 21, a connecting rod 274 is disposed at an end of the rotating shaft 273, one end of the connecting rod 274 is fixed to the rotating shaft 273, the other end of the connecting rod 274 is connected to a hydraulic cylinder 275, one end of the hydraulic cylinder 275 is rotatably connected to the machine body 21, the other end of the hydraulic cylinder 275 is rotatably connected to the connecting rod 274, and the rotating shaft 273 can be driven to rotate by 90 degrees through the extension and contraction of the hydraulic cylinder 275. The cross section of the two arcuate plates 271 is arcuate, the two arcuate plates 271 are arranged oppositely in a plane, and the connecting plate 272 is positioned between the two arcuate plates 271 and welded and fixed with the two arcuate plates 271, so that the two arcuate plates 271 form a whole body, the two arcuate plates 271 are arranged at intervals, the rotating shaft 273 is positioned at the center of the connecting plate 272, and the center line of the rotating shaft 273 coincides with the center line of the arc-shaped surfaces of the two arcuate plates 271. Two rubber blocks 276 are fixedly arranged at the discharge port 26, the two rubber blocks 276 are positioned at the opposite positions of the discharge port 26, and the rubber blocks 276 are provided with arc surfaces attached to the arc-shaped plate 271. When two bow-shaped plates 271 rotate to same height under the effect of axis of rotation 273, when two bow-shaped plates 271 respectively with the arcwall face butt on two rubber blocks 276, the position between two bow-shaped plates 271 communicates with each other with discharge gate 26 to make the interior dough granule of teeter chamber flow out the teeter chamber, when two bow-shaped plates 271 set up from top to bottom, the arcwall face butt on one of them bow-shaped plate 271 and two rubber blocks 276, thereby make bow-shaped plate 271 can seal discharge gate 26.

Referring to fig. 6 and 7, the cooking device 3 comprises a cooking chamber 31, the cooking chamber 31 is cylindrical, a horizontal surface is formed on the inner bottom surface of the cooking chamber 31, the upper part of the cooking chamber 31 is open, a material collecting pipe 5 is arranged above the cooking chamber 31, one end of the material collecting pipe 5 is communicated with a discharge port 26 formed on the machine body 21, the other end of the material collecting pipe is communicated with the middle position of the top of the cooking chamber 31, the cooked dough is poured into the cooking chamber 31 from the upper part of the cooking chamber 31 to be cooked in the cooking chamber 31, a dough outlet 311 is arranged on the edge of the cooking chamber 31, a part of the dough outlet 311 is arranged on the bottom of the cooking chamber 31, a stirring blade 32 is arranged inside the cooking chamber 31, when the stirring blade 32 rotates in the cooking chamber 31, the stirring blade 32 can stir the dough and move towards the edge of the cooking chamber 31, thereby the dough can flow out of the cooking chamber 31 from the position of the dough outlet 311, the dough is cooked during its movement within the cooking chamber 31.

Referring to fig. 7 and 8, in order to improve the cooking quality of the dough inside the cooking chamber 31, the length of the stirring blade 32 is smaller than the radius of the cooking chamber 31, so that when the stirring blade 32 rotates, the dough inside the cooking chamber 31 is gathered at the edge of the cooking chamber 31, and when the dough inside the cooking chamber 31 is accumulated, the dough is difficult to flow out from the dough outlet 311, a scraping plate 33 is disposed at the edge of the cooking chamber 31, the scraping plate 33 is connected to a driving assembly 34, the scraping plate 33 is driven by the driving assembly 34 to move along the cooking chamber 31, and the scraping plate 33 can push the dough at the edge of the cooking chamber 31 within the rotation range of the stirring blade 32, and then the dough inside the cooking chamber 31 is mixed sequentially and moved to the position of the dough outlet 311, thereby improving the uniformity of the dough and reducing the accumulation of the dough inside the cooking chamber 31 for a long time.

Referring to fig. 7 and 8, the scraper 33 includes an upper side 331 and a lower side 332, the lower side 332 is attached to the inner bottom surface of the cooking chamber 31, the upper side 331 is connected to the mounting bracket 35, the mounting bracket 35 is located above the cooking chamber 31, an acute angle is formed between the lower side 332 and the upper side 331, and one side of the scraper 33 is attached to the inner side wall of the cooking chamber 31, when the scraper 33 moves, the dough can move from the edge of the cooking chamber 31 to the middle of the cooking chamber 31, and the arc-shaped scraper 33 formed by the arc-shaped transition between the upper side 331 and the lower side 332 makes the dough move along the surface of the scraper 33 more easily.

Referring to fig. 8, a flange 36 is integrally provided on the outer side wall of the curing chamber 31, ring grooves 361 are provided on the upper surface and the lower surface of the flange 36, the center of the ring groove 361 coincides with the center of the curing chamber 31, a mounting groove 351 is provided on the mounting frame 35, the mounting groove 351 is hemispherical, a steel ball 37 is embedded in the mounting groove 351, and the steel ball 37 is installed in the ring groove 361 in a rolling manner, so that the mounting frame 35 is slidably connected to the flange 36 and can move around the center of the curing chamber 31 in a circular manner. The driving assembly 34 includes a driving motor 341, a driving gear 342 and a driven gear 343, the driving motor 341 is fixed on the mounting bracket 35, the driving gear 342 is coaxially fixed on the output shaft of the driving motor 341, the driven gear 343 is welded or integrally arranged on the outer side wall of the curing chamber 31, the center of the driven gear 343 coincides with the center line of the curing chamber 31, the driving gear 342 is meshed with the driven gear 343, when the driving motor 341 works, the driving gear 342 can be driven by the driving motor 341 to roll around the driven gear 343, so as to drive the mounting bracket 35 to move.

Referring to fig. 7, a vertical main shaft 38 is provided at the center of the aging chamber 31, the main shaft 38 is rotatably connected to the aging chamber 31, a motor is connected to the lower end of the main shaft 38 and located outside the aging chamber 31, and two stirring blades 32 are symmetrically fixed to the upper end of the main shaft 38. The cross section of the stirring blade 32 is isosceles triangle, the stirring blade 32 is gradually reduced from one end close to the sleeve to one end far away from the sleeve, the bottom edge of the isosceles triangle formed by the stirring blade 32 is parallel to the inner side bottom surface of the curing chamber 31, and the motor can be a three-phase motor, so that the normal stirring or the alternate working of the normal rotation and the reverse rotation of the motor can be realized, and the mixing and curing quality of the dough can be improved.

The working process of the embodiment:

sufficient flour is added from the storage tank 12, after one dough kneading device 2 finishes kneading dough, the corresponding discharge pipe 42 is opened by the valve 43, the conveying assembly 14 works to enable the flour to enter the corresponding dough kneading device 2 from the discharge pipe 42, the stirring shaft 25 in the dough kneading device 2 drives the mixing blade 251 to knead dough, and the other dough kneading device 2 can start to add the flour from the discharge pipe 42, so that the two dough kneading devices 2 work alternately; after the flour is added with water to form granular dough, the blocking device is opened, the dough flows to the center of the curing chamber 31 from the discharge port 26 and the collecting pipe 5, the dough is stirred to the edge of the curing chamber 31 by the stirring blade 32, and then the dough is gradually flowed out to the rolling device 7 from the dough outlet 311 by matching with the scraper 33 for flaking.

The above embodiments are preferred embodiments of the present application, and the protection scope of the present application is not limited by the above embodiments, so: all equivalent changes made according to the structure, shape and principle of the present application shall be covered by the protection scope of the present application.

Claims

1. An efficient production line for producing noodles, comprising a noodle kneading device (2) and a curing device (3), characterized in that: the dough kneading device comprises two dough kneading devices (2), a quantitative supply device (1) is connected above the dough kneading device (2), the dough kneading device (2) alternately adds dough into a curing device (3), a flow dividing device (4) is arranged between the quantitative supply device (1) and the dough kneading device (2), the flow dividing device (4) is connected with the dough kneading device (2) and the quantitative supply device (1), and the quantitative supply device (1) alternately adds flour into the two dough kneading devices (2);

the curing device (3) comprises a curing chamber (31) and a main shaft (38) arranged at the center of the curing chamber (31), wherein a stirring blade (32) is fixedly arranged on the main shaft (38), the length of the stirring blade (32) is smaller than the radius of the curing chamber (31), a scraper (33) is arranged at the edge of the inner side of the curing chamber (31), and the scraper (33) is connected with a driving component (34) for driving the scraper (33) to move along the edge of the curing chamber (31);

the scraper (33) comprises an upper side edge (331) and a lower side edge (332), and the lower side edge (332) is attached to the inner bottom surface of the curing chamber (31); the inner bottom surface of the curing chamber (31) forms a horizontal surface; the upper side (331) is connected to the driving component (34) through a mounting frame (35), an acute angle is formed between the lower side (332) and the upper side (331), and one side of the scraper (33) is attached to the inner side wall of the curing chamber (31); when the scraper (33) moves, the dough can move from the edge of the cooking chamber (31) to the middle of the cooking chamber (31);

the edge of the curing chamber (31) is provided with a noodle outlet (311), and a part of the noodle outlet (311) is positioned at the bottom of the curing chamber (31).

2. A high efficiency flow line for producing noodles as claimed in claim 1, wherein: the quantitative supply device (1) comprises a frame body (11), a storage tank (12) and a weigher (13), a storage is connected to the frame body (11) through the weigher (13), a conveying assembly (14) is arranged in the storage tank (12), the conveying assembly (14) comprises a spiral conveying shaft (141), a vertical portion (123) is arranged on the lower portion of the storage tank (12), and the vertical portion (123) is matched with the spiral conveying shaft (141).

3. A high efficiency flow line for producing noodles as claimed in claim 2, wherein: diverging device (4) include a inlet pipe (41) and two discharging pipes (42), communicate between inlet pipe (41) and vertical portion (123), discharging pipe (42) are connected in inlet pipe (41) and are kept away from the one end of vertical portion (123) to the junction of two discharging pipes (42) is provided with valve (43) that are used for switching discharging pipe (42).

4. A high efficiency production line for producing noodles according to claim 3, wherein: valve (43) include jackshaft (431), valve block (432) and driving piece (433), and jackshaft (431) rotate to be connected in the junction of two discharging pipes (42), install on jackshaft (431) valve block (432), driving piece (433) are used for driving jackshaft (431) and rotate the position that two discharging pipes (42) were closed to valve block (432).

5. A high efficiency flow line for producing noodles as claimed in claim 4, wherein: valve block (432) include first clamp plate (4321), second clamp plate (4322) and rubber slab (4323), first clamp plate (4321) is fixed on jackshaft (431), and second clamp plate (4322) rotate to be connected on jackshaft (431), and second clamp plate (4322) and first clamp plate (4321) cooperation are fixed to rubber slab (4323) clamp, and the edge of rubber slab (4323) is stretched out by the edge of first clamp plate (4321) and second clamp plate (4322), rubber slab (4323) are used for the butt on the inner wall of discharging pipe (42).

6. A high efficiency flow line for producing noodles according to any one of claims 3 to 5, wherein: dough kneading device (2) is including organism (21), and the inside of organism (21) is provided with stirring chamber (22), stirring chamber (22) and discharging pipe (42) intercommunication, be provided with (mixing) shaft (25) in stirring chamber (22), install mixing vane (251) on (mixing) shaft (25), discharge gate (26) have been seted up to the bottom in stirring chamber (22), and discharge gate (26) department is provided with shutoff subassembly (27) of opening or closing discharge gate (26).

7. A high efficiency flow line for producing noodles as claimed in claim 6, wherein: the plugging assembly (27) comprises a rotating shaft (273) and two opposite cambered plates (271) arranged at intervals, the rotating shaft (273) is fixedly connected with the cambered plates (271), the rotating shaft (273) is rotatably connected to the machine body (21), and the cambered plates (271) rotate to be horizontal or up-down along with the rotating shaft (273).

8. A high efficiency flow line for producing noodles as claimed in claim 7, wherein: a material collecting pipe (5) is arranged below the material outlet (26), one end of the material collecting pipe (5) is connected with the material outlet (26), and the other end of the material collecting pipe extends to the upper part of the middle position of the curing chamber (31).