CN111820317A - Formula and processing method of pet snack processed by quail eggs - Google Patents
Formula and processing method of pet snack processed by quail eggs Download PDFInfo
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- CN111820317A CN111820317A CN202010672358.4A CN202010672358A CN111820317A CN 111820317 A CN111820317 A CN 111820317A CN 202010672358 A CN202010672358 A CN 202010672358A CN 111820317 A CN111820317 A CN 111820317A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/22—Compounds of alkali metals
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- Biomedical Technology (AREA)
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- Molecular Biology (AREA)
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Abstract
The invention relates to the technical field of pet snack processing, in particular to a formula of a pet snack processed by using quail eggs and a processing method thereof. The formula comprises the following components: finishing quail eggs; salt; food-grade meat paste. According to the formula and the processing method of the pet snack processed by using the quail eggs, the quail eggs are used as main raw materials, and the manufactured pet snack has high nutritional value and strong palatability and can meet all requirements of the existing pet snack.
Description
Technical Field
The invention relates to the technical field of pet snack processing, in particular to a formula of a pet snack processed by using quail eggs and a processing method thereof.
Background
Quail egg essence has the reputation of animal ginseng, which indicates that the product has high nutritional value. In human food, quail eggs have dietetic and tonic effects. The quail eggs are not large in size, but are rich in nutrient substances, contain rich protein, fat, various vitamins and trace elements, and are rich in cephalin, lecithin, various amino acids and the like.
The quail eggs are fed to the pets, rich and easily absorbed nutrient substances of the quail eggs can be fully utilized, and the effects of promoting intelligence, beautifying hair and the like are achieved for the pets.
With the increasing income level of people and the gradual arrival of aging society, the breeding of companion animals by people is more and more common. In addition to staple food, a pet owner typically provides treats to the pet as a supplemental reward during pet feeding; the existing snack market products mainly comprise jerky, canned and Miaobao products, the pet snacks have low nutrient content, and the pet snacks mainly comprising quail eggs do not have the products at present.
Disclosure of Invention
In order to solve the problems of the prior art, the invention provides a formula of a pet snack processed by using quail eggs and a processing method thereof.
The technical scheme adopted by the invention is as follows:
a pet snack formula processed by using quail eggs comprises the following components in parts by mass:
whole quail eggs are 90-99 parts by mass; 0.5-1.5 parts by mass of salt; 0.3-1.5 parts of food-grade meat paste.
The food-grade meat paste is food-grade chicken paste, food-grade beef paste or food-grade fish paste.
A method for processing pet snacks processed by using quail eggs comprises the following steps:
A. adding monosodium glutamate, glucose, disodium ribonucleotide, yeast extract and maltodextrin into fresh meat, and performing enzymolysis and Maillard reaction to prepare food-grade meat paste;
B. cleaning fresh quail eggs, steaming, shelling and screening;
C. carefully selecting shelled quail eggs, and stewing the shelled quail eggs together with the food-grade meat paste and the salt;
D. after the stewing, bagging, sterilizing and packaging to form a finished product.
The food-grade meat paste is food-grade chicken paste, food-grade beef paste or food-grade fish paste.
The technical scheme provided by the invention has the beneficial effects that:
the pet snack prepared by the invention has the characteristics of comprehensive nutritional value, easy absorption and the like, and the special nutritional substances of the quail eggs, such as protein, lecithin, various amino acids, vitamins and the like, can supplement the nutritional requirements of pets, improve the fur, the immunity and the like of the pets, particularly food-grade meat paste adopted by companies has good nutritional value and flavor, and can improve the palatability and the nutritional value of the improved product.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the following detailed description is further provided in conjunction with the embodiments.
Example one
A formula of a pet snack processed by using quail eggs is characterized in that food-grade meat paste is prepared according to the following proportion, the food-grade meat paste is food-grade chicken paste, and the specific formula is as follows:
92g of fresh chicken breast, 0.5g of monosodium glutamate, 1g of glucose, 0.3g of flavor nucleotide disodium, 0.5g of yeast extract and 1g of maltodextrin.
Taking 0.3g of the prepared food-grade chicken paste, and adding 90g of whole quail eggs; 0.5g of common salt to obtain the final product.
The manufacturing method of the embodiment comprises the following steps:
A. adding monosodium glutamate, glucose, disodium ribonucleotide, yeast extract and maltodextrin into fresh chicken breast meat, and performing enzymolysis and Maillard reaction to prepare food-grade meat paste;
B. cleaning fresh quail eggs, steaming, shelling and screening;
C. carefully selecting shelled quail eggs, and stewing the shelled quail eggs together with the food-grade meat paste and the salt;
D. after the stewing, bagging, sterilizing and packaging to form a finished product.
Example two
The difference between the embodiment and the embodiment I is that the formula of the food-grade chicken paste is as follows:
95g of fresh chicken breast, 1g of monosodium glutamate, 3g of glucose, 1g of flavor nucleotide disodium, 1.5g of yeast extract and 2g of maltodextrin.
Taking 1.5g of the prepared food-grade chicken paste, then taking 99g of the whole quail egg and 1.5g of salt, and preparing the finished product.
EXAMPLE III
The difference between the embodiment and the embodiment I is that the formula of the food-grade chicken paste is as follows:
93g of fresh chicken breast, 0.7g of monosodium glutamate, 2g of glucose, 0.5g of flavor nucleotide disodium, 1g of yeast extract and 1.5g of maltodextrin.
Taking 1g of the prepared food-grade chicken paste, taking 95g of whole quail eggs and 1g of salt, and preparing a finished product.
Example four
The difference between the embodiment and the first, second and third embodiments is that the food-grade beef extract is prepared from fresh beef.
EXAMPLE five
The difference between the present embodiment and the first, second and third embodiments is that the food-grade meat paste is prepared from fresh salmon meat.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.
Claims (7)
1. A pet snack formula processed by using quail eggs comprises the following components in parts by mass:
whole quail eggs are 90-99 parts by mass; 0.5-1.5 parts by mass of salt; 0.3-1.5 parts of food-grade meat paste.
2. The pet food treat formulation processed with quail eggs according to claim 1, wherein the food grade meat extract is food grade chicken extract, food grade beef extract or food grade fish extract.
3. The formula of the pet snack processed with quail eggs as claimed in claim 2, wherein the food-grade chicken paste is prepared by the following specific formula:
92-95 parts of fresh chicken breast, 0.5-1 part of monosodium glutamate, 1-3 parts of glucose, 0.3-1 part of flavour nucleotide disodium, 0.5-1.5 parts of yeast extract and 1-2 parts of maltodextrin.
4. The pet food treat formula processed with quail eggs according to claim 2, wherein the food-grade beef extract is prepared by the following specific formula:
92-95 parts of fresh beef, 0.5-1 part of monosodium glutamate, 1-3 parts of glucose, 0.3-1 part of flavour nucleotide disodium, 0.5-1.5 parts of yeast extract and 1-2 parts of maltodextrin.
5. The pet food treat formulation processed with quail eggs according to claim 2, wherein the food grade fish meat paste is specifically formulated as:
92-95 parts of fresh salmon meat, 0.5-1 part of monosodium glutamate, 1-3 parts of glucose, 0.3-1 part of flavour nucleotide disodium, 0.5-1.5 parts of yeast extract and 1-2 parts of maltodextrin.
6. A method for processing pet snacks processed by using quail eggs comprises the following steps:
A. adding monosodium glutamate, glucose, disodium ribonucleotide, yeast extract and maltodextrin into fresh meat, and performing enzymolysis and Maillard reaction to prepare food-grade meat paste;
B. cleaning fresh quail eggs, steaming, shelling and screening;
C. carefully selecting shelled quail eggs, and stewing the shelled quail eggs together with the food-grade meat paste and the salt;
D. after the stewing, bagging, sterilizing and packaging to form a finished product.
7. The processing method of the pet snack processed with the quail eggs, according to claim 6, is characterized in that the food-grade meat paste is food-grade chicken paste, food-grade beef paste or food-grade fish paste.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010672358.4A CN111820317A (en) | 2020-07-14 | 2020-07-14 | Formula and processing method of pet snack processed by quail eggs |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010672358.4A CN111820317A (en) | 2020-07-14 | 2020-07-14 | Formula and processing method of pet snack processed by quail eggs |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111820317A true CN111820317A (en) | 2020-10-27 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN202010672358.4A Pending CN111820317A (en) | 2020-07-14 | 2020-07-14 | Formula and processing method of pet snack processed by quail eggs |
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Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1605285A (en) * | 2003-10-10 | 2005-04-13 | 成坚 | Chicken meat concentrate and its production method |
| WO2010060316A1 (en) * | 2008-11-28 | 2010-06-03 | 安琪酵母股份有限公司 | Vegetarian type yeast extract with meat flavor, processing method and use thereof |
| CN102894193A (en) * | 2012-11-07 | 2013-01-30 | 成都大帝汉克生物科技有限公司 | Preparation method of natural pet flavoring agent |
| CN104996965A (en) * | 2015-06-29 | 2015-10-28 | 广州市天惠食品有限公司 | Salt-free chicken paste essence and preparation method thereof |
| CN108968005A (en) * | 2018-07-13 | 2018-12-11 | 广东江大和风香精香料有限公司 | A kind of beef paste essence and preparation method thereof |
| CN109170176A (en) * | 2018-10-31 | 2019-01-11 | 安徽宠旺宠物用品有限公司 | A kind of homovitamin food of pet dog |
| CN109619273A (en) * | 2018-12-27 | 2019-04-16 | 青岛康大食品有限公司 | A kind of mao of egg can pet food and preparation method thereof |
-
2020
- 2020-07-14 CN CN202010672358.4A patent/CN111820317A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1605285A (en) * | 2003-10-10 | 2005-04-13 | 成坚 | Chicken meat concentrate and its production method |
| WO2010060316A1 (en) * | 2008-11-28 | 2010-06-03 | 安琪酵母股份有限公司 | Vegetarian type yeast extract with meat flavor, processing method and use thereof |
| CN102894193A (en) * | 2012-11-07 | 2013-01-30 | 成都大帝汉克生物科技有限公司 | Preparation method of natural pet flavoring agent |
| CN104996965A (en) * | 2015-06-29 | 2015-10-28 | 广州市天惠食品有限公司 | Salt-free chicken paste essence and preparation method thereof |
| CN108968005A (en) * | 2018-07-13 | 2018-12-11 | 广东江大和风香精香料有限公司 | A kind of beef paste essence and preparation method thereof |
| CN109170176A (en) * | 2018-10-31 | 2019-01-11 | 安徽宠旺宠物用品有限公司 | A kind of homovitamin food of pet dog |
| CN109619273A (en) * | 2018-12-27 | 2019-04-16 | 青岛康大食品有限公司 | A kind of mao of egg can pet food and preparation method thereof |
Non-Patent Citations (1)
| Title |
|---|
| 金泰希: "《狗狗饭食》", 31 July 2013, 中国画报出版社 * |
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Application publication date: 20201027 |
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