CN110652177A - Recipe name generation method, recipe name generation system, computer medium, and cooking appliance - Google Patents
Recipe name generation method, recipe name generation system, computer medium, and cooking appliance Download PDFInfo
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- CN110652177A CN110652177A CN201910934903.XA CN201910934903A CN110652177A CN 110652177 A CN110652177 A CN 110652177A CN 201910934903 A CN201910934903 A CN 201910934903A CN 110652177 A CN110652177 A CN 110652177A
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/32—Time-controlled igniting mechanisms or alarm devices
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Abstract
The invention provides a recipe name generation method, a recipe name generation system, a computer-readable storage medium and a cooking appliance. The recipe name generation method comprises the following steps: acquiring image information of food materials in a cooking cavity; determining the category of the food material according to the image information; generating a recipe name corresponding to the category of the food material according to the received operation instruction; and pushing the recipe name. According to the recipe name generation method provided by the invention, the type of the food material can be obtained based on the image information of the food material, the recipe name corresponding to the type of the food material is generated, and then the recipe name is pushed to a user for use when the user collects the cooking parameter, so that the trouble that the user manually inputs the recipe name is avoided.
Description
Technical Field
The invention relates to the technical field of kitchen appliances, in particular to a recipe name generation method, a recipe name generation system, a computer readable storage medium and a cooking appliance.
Background
In daily use, after a user finishes cooking once, if the user feels that the cooking effect is good, the recipe name and the corresponding cooking parameter are collected, and the related degree is directly called for cooking next time.
In the related art, when a user wants to collect recipes, the name of the recipes needs to be manually input, which is inconvenient for the user to operate.
Disclosure of Invention
The present invention is directed to solving at least one of the problems of the prior art.
To this end, the invention provides a recipe name generation method in a first aspect.
The invention provides a recipe name generation system in a second aspect.
A third aspect of the invention provides a computer-readable storage medium.
A fourth aspect of the invention provides a cooking appliance.
The first aspect of the present invention provides a recipe name generation method, including: acquiring image information of food materials in a cooking cavity; determining the category of the food material according to the image information; generating a recipe name corresponding to the category of the food material according to the received operation instruction; and pushing the recipe name.
The recipe name generation method provided by the invention comprises the steps of firstly, acquiring image information of food materials in a cooking cavity and processing the image information of the food materials to acquire the category of the food materials in the cooking cavity; then, generating a recipe name corresponding to the type of the food material according to the received operation instruction, and pushing the generated recipe name to a user; when the user wants to collect the cooking parameters, the user can directly name the recipe name without manually inputting the recipe name, the collection process is simple and feasible, and the user operation is convenient. According to the recipe name generation method provided by the invention, the type of the food material can be obtained based on the image information of the food material, and the recipe name corresponding to the type of the food material is generated; when the user collects the cooking parameters, the recipe name is directly pushed to the user for use, and the trouble that the user manually inputs the recipe name is avoided.
Specifically, after a door body of the cooking cavity is closed, the food material in the cooking cavity can be photographed through a camera to obtain image information of the food material; and then, processing the obtained image information, comparing the image information with a pre-stored food material image, further determining the category of the food materials in the cooking cavity, providing an important basis for the generation of the recipe name, and ensuring the accuracy of the generated recipe name.
The recipe name generation method according to the above technical solution of the present invention may further have the following additional technical features:
in the above technical solution, the step of generating a recipe name corresponding to the type of the food material according to the received operation instruction specifically includes: acquiring cooking parameters of food materials according to the operation instruction; and generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule.
In the technical scheme, before the food is cooked, a user can input an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode and cooking time. Therefore, according to the operation instruction for inputting, the cooking parameters related to the food materials can be obtained; and then, generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule so as to push the recipe name to a user for selection.
In any of the above solutions, the cooking parameters include one or a combination of the following: cooking mode, cooking duration, cooking temperature, cooking time.
In this embodiment, the cooking parameters include, but are not limited to, the following: cooking mode, cooking time duration, cooking temperature. Specifically, the cooking mode may include: braising, frying, baking, braising, and the like; the cooking time period can include 30mim, 45min, 60min, etc.; the cooking temperature may include: 200 ℃, 300 ℃, 400 ℃ and the like; the cooking time is the cooking date or the specific cooking time of the cooking.
In any of the above technical solutions, the preset naming rule is: cooking pattern + category of food material + cooking time of food material.
In the technical scheme, the same food material may have different cooking time lengths or cooking temperatures and different tastes, and in order to distinguish the situations, the same food material is named in a mode of cooking mode + food material category + food material cooking time when the recipe name is generated.
Specifically, the cooking time is the date of cooking. For example, a braised chicken wing cooked by the user in 12.09.2019 may be named "braised chicken wing 20190902".
Specifically, the cooking time is a specific time of cooking. For example, a braised chicken wing cooked by the user at 09/12/14 in 2019 may be named "braised chicken wing 2019090214". Accordingly, the user can know the specific cooking time of the food material according to the recipe name, and can also identify breakfast, Chinese meal or dinner.
Specifically, the generation of recipe names is explained by taking chicken wings as an example: after the image information of the food material is obtained, comparing the image information with the pre-stored food material image, wherein the image information of the food material is matched with the pre-stored image information of the chicken wings, so that the food material in the cooking cavity is confirmed to be the chicken wings; before cooking, a user inputs related operation instructions, wherein the operation instructions comprise cooking information such as cooking modes (such as braising, frying, roasting and braising), cooking time (such as 30 mm, 45min and 60min) and cooking time; the recipe names (such as braised chicken wings, fried chicken wings, roasted chicken wings and braised chicken wings) can be generated by combining the information. In order to distinguish different cooking modes (for example, different cooking time lengths) of the same food material when the recipe name is generated, the recipe name is named by adopting a cooking mode + the type of the food material + the cooking time of the food material (for example, the braised chicken wings 20190902 show cooking parameters corresponding to braised chicken wings in 09 and 02 days in 2019, and the braised chicken wings 2019090214 show cooking parameters corresponding to braised chicken wings in 09 and 12 and 14 days in 2019).
In any of the above technical solutions, after the step of pushing the recipe name, the method further includes: and storing the recipe name and the cooking parameter corresponding to the recipe name according to the received confirmation instruction.
According to the technical scheme, after the recipe name is pushed to the user, the user can confirm the recipe name through the display screen. If the recipe name generated and pushed to the user meets the user requirement, the user inputs a confirmation instruction on the display screen and stores the recipe name and the cooking parameters corresponding to the recipe name according to the confirmation instruction.
In any of the above technical solutions, after the step of pushing the recipe name, the method further includes: and updating and storing the recipe name and the cooking parameters corresponding to the recipe name according to the received updating instruction.
According to the technical scheme, after the recipe name is pushed to the user, the user can confirm the recipe name through the display screen. If the recipe name generated and pushed to the user cannot meet the user requirement, the user updates the recipe name according to the updating instruction after inputting the updating instruction on the display screen, and then stores the updated recipe name and the cooking parameter corresponding to the recipe name.
In any of the above technical solutions, the method further includes: acquiring the category of food materials to be cooked, and pushing a recipe name corresponding to the food materials to be cooked according to the category of the food materials to be cooked; and controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name corresponding to the food material to be cooked.
In the technical scheme, a plurality of recipe names and corresponding cooking parameters thereof are already stored based on the storage command or the update command. Therefore, when the user cooks the food for the next time, the category of the food to be cooked is firstly acquired (the image acquisition mode in the above technical scheme can be adopted, and the mode input by the user can also be adopted); then, acquiring a recipe name related to the food material to be cooked according to the category of the food material to be cooked, and pushing the recipe name to a user; and after the user confirms, controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name (namely, the recipe name corresponding to the food material to be cooked). Through the arrangement, on one hand, the user can be prevented from inputting the cooking parameters again, and the operation of the user is facilitated; on the other hand, the food materials can be guaranteed to have the same cooking effect, and good taste of the food materials is guaranteed.
The second aspect of the present invention provides a recipe name generation system, including: a memory configured to be adapted to store a computer program; a processor configured to be adapted to execute a computer program to implement: acquiring image information of food materials in a cooking cavity; determining the category of the food material according to the image information; generating a recipe name corresponding to the category of the food material according to the received operation instruction; and pushing the recipe name.
The recipe name generation system provided by the invention comprises a memory and a processor, wherein the memory stores a computer program, and when the processor executes the computer program, the processor can: acquiring image information of food materials in a cooking cavity and processing the image information of the food materials to acquire the category of the food materials in the cooking cavity; then, generating a recipe name corresponding to the type of the food material according to the received operation instruction, and pushing the generated recipe name to a user; when the user wants to collect the cooking parameters, the user can directly name the recipe name without manually inputting the recipe name, the collection process is simple and feasible, and the user operation is convenient. The recipe name generation system provided by the invention can acquire the type of food materials based on the image information of the food materials, and generate the recipe name corresponding to the type of the food materials; when the user collects the cooking parameters, the recipe name is directly pushed to the user for use, and the trouble that the user manually inputs the recipe name is avoided.
Specifically, after the door body of the cooking cavity is closed, the processor can control the camera to photograph the food materials in the cooking cavity, so as to obtain the image information of the food materials; then, the processor processes the obtained image information, compares the obtained image information with a pre-stored food material image, further determines the type of the food materials in the cooking cavity, provides an important basis for the generation of the recipe name, and ensures the accuracy of the generated recipe name.
The recipe name generation system according to the above technical solution of the present invention may further have the following additional technical features:
in the above technical solution, the processor is specifically configured to: acquiring cooking parameters of food materials according to the operation instruction; and generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule.
In the technical scheme, before the food is cooked, a user can input an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode and cooking time. Therefore, the processor can acquire cooking parameters related to the food materials according to the input operation instructions; and then, the processor generates a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule so as to push the recipe name to a user for selection.
In any of the above solutions, the cooking parameters include one or a combination of the following: cooking mode, cooking duration, cooking temperature, cooking time.
In this embodiment, the cooking parameters include, but are not limited to, the following: cooking mode, cooking time duration, cooking temperature. Specifically, the cooking mode may include: braising, frying, baking, braising, and the like; the cooking time period can include 30mim, 45min, 60min, etc.; the cooking temperature may include: 200 ℃, 300 ℃, 400 ℃ and the like; the cooking time is the cooking date or the specific cooking time of the cooking.
In any of the above technical solutions, the preset naming rule is: cooking pattern + category of food material + cooking time of food material.
In the technical scheme, the same food material may have different cooking time lengths or cooking temperatures and different tastes, and in order to distinguish the situations, the same food material is named in a mode of cooking mode + food material category + food material cooking time when the recipe name is generated.
Specifically, the cooking time is the date of cooking. For example, a braised chicken wing cooked by the user in 12.09.2019 may be named "braised chicken wing 20190902".
Specifically, the cooking time is a specific time of cooking. For example, a braised chicken wing cooked by the user at 09/12/14 in 2019 may be named "braised chicken wing 2019090214". Accordingly, the user can know the specific cooking time of the food material according to the recipe name, and can also identify breakfast, Chinese meal or dinner.
Specifically, the generation of recipe names is explained by taking chicken wings as an example: after the image information of the food material is obtained, comparing the image information with the pre-stored food material image, wherein the image information of the food material is matched with the pre-stored image information of the chicken wings, so that the food material in the cooking cavity is confirmed to be the chicken wings; before cooking, a user inputs related operation instructions, wherein the operation instructions comprise cooking information such as cooking modes (such as braising, frying, roasting and braising), cooking time (such as 30 mm, 45min and 60min) and cooking time; the recipe names (such as braised chicken wings, fried chicken wings, roasted chicken wings and braised chicken wings) can be generated by combining the information. In order to distinguish different cooking modes (for example, different cooking time lengths) of the same food material when the recipe name is generated, the recipe name is named by adopting a cooking mode + the type of the food material + the cooking time of the food material (for example, the braised chicken wings 20190902 show cooking parameters corresponding to braised chicken wings in 09 and 02 days in 2019, and the braised chicken wings 2019090214 show cooking parameters corresponding to braised chicken wings in 09 and 12 and 14 days in 2019).
In the above technical solution, the processor is further configured to: and storing the recipe name and the cooking parameter corresponding to the recipe name according to the received confirmation instruction.
According to the technical scheme, after the recipe name is pushed to the user, the user can confirm the recipe name through the display screen. If the recipe name generated and pushed to the user meets the user requirement, the processor stores the recipe name and the cooking parameter corresponding to the recipe name according to a confirmation instruction after the user inputs the confirmation instruction on the display screen.
In the above technical solution, the processor is further configured to: and updating and storing the recipe name and the cooking parameters corresponding to the recipe name according to the received updating instruction.
According to the technical scheme, after the recipe name is pushed to the user, the user can confirm the recipe name through the display screen. If the recipe name generated and pushed to the user cannot meet the user requirement, the processor updates the recipe name according to the updating instruction after the user inputs the updating instruction on the display screen, and then stores the updated recipe name and the cooking parameter corresponding to the recipe name.
In the above technical solution, the processor is further configured to: acquiring the category of food materials to be cooked, and pushing a recipe name corresponding to the food materials to be cooked according to the category of the food materials to be cooked; and controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name corresponding to the food material to be cooked.
In the technical scheme, a plurality of recipe names and corresponding cooking parameters thereof are already stored based on the storage command or the update command. Therefore, when the user cooks the food for the next time, the processor firstly acquires the category of the food to be cooked (the image acquisition mode in the above technical scheme can be adopted, and the mode input by the user can also be adopted); and then, the processor acquires the related recipe name according to the category of the food to be cooked, pushes the recipe name to the user, and controls the cooking equipment to work according to the cooking parameters corresponding to the recipe name (namely the recipe name corresponding to the food to be cooked) after the user confirms. Through the arrangement, on one hand, the user can be prevented from inputting the cooking parameters again, and the operation of the user is facilitated; on the other hand, the food materials can be guaranteed to have the same cooking effect, and good taste of the food materials is guaranteed.
A third aspect of the present invention provides a computer-readable storage medium, on which a computer program is stored, which, when being executed by a processor, implements the recipe name generation method according to any one of the above-mentioned embodiments.
The computer-readable storage medium of the present invention, when the stored computer program is executed by the processor, can implement the recipe name generation method in the above technical solution, and therefore, all the beneficial effects of the recipe name generation method are achieved, which are not stated herein.
A fourth aspect of the present invention provides a cooking appliance comprising: the cooking device comprises a main body, wherein a cooking cavity is arranged in the main body; the camera is arranged on the main body and used for acquiring image information of food materials in the cooking cavity; and a recipe name generation system according to any one of the above technical solutions; the recipe name generation system can determine the type of the food material according to the image information, generate a recipe name corresponding to the type of the food material according to the received operation instruction, and push the recipe name. In particular, the cooking appliance is an oven; more specifically, the cooking appliance is a built-in oven.
According to the cooking appliance provided by the invention, the cooking cavity is arranged in the main body, the camera is arranged on the main body, and the camera can acquire the image information of food materials in the cooking cavity; the recipe name generation system processes the image information to acquire the category of food materials in the cooking cavity; and then, generating a recipe name corresponding to the type of the food material according to the received operation instruction, and pushing the generated recipe name to a user, wherein the user can directly adopt the recipe name when collecting the cooking parameter, so that the trouble of manually inputting the recipe name is avoided.
Additional aspects and advantages of the invention will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the invention.
Drawings
The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:
FIG. 1 is a schematic flow chart diagram of a recipe name generation method of one embodiment of the present invention;
FIG. 2 is a schematic flow chart diagram of a recipe name generation method according to yet another embodiment of the invention;
FIG. 3 is a schematic flow chart diagram of a recipe name generation method according to yet another embodiment of the invention;
FIG. 4 is a schematic flow chart diagram of a recipe name generation method according to yet another embodiment of the invention;
FIG. 5 is a schematic flow chart diagram of a recipe name generation method according to yet another embodiment of the invention;
FIG. 6 is a schematic flow chart diagram of a recipe name generation method according to yet another embodiment of the invention;
FIG. 7 is a block diagram of a recipe name generation system according to an embodiment of the present invention;
fig. 8 is a schematic diagram of information interaction between a home device and a camera according to an embodiment of the present invention;
FIG. 9 is a schematic diagram of a recipe name generation method according to an embodiment of the present invention;
fig. 10 is a schematic flow chart of a recipe name generation method according to an embodiment of the present invention.
Detailed Description
In order that the above objects, features and advantages of the present invention can be more clearly understood, a more particular description of the invention will be rendered by reference to the appended drawings. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced otherwise than as specifically described herein, and thus the scope of the present invention is not limited by the specific embodiments disclosed below.
Fig. 1 is a schematic flow chart of a recipe name generation method according to an embodiment of the present invention, and as shown in fig. 1, the recipe name generation method includes:
s102, acquiring image information of food materials in a cooking cavity;
s104, determining the category of the food material according to the image information;
s106, generating a recipe name corresponding to the type of the food material according to the received operation instruction;
and S108, pushing the recipe name.
In the embodiment, the image information of the food material in the cooking cavity is obtained first, and the category of the food material in the cooking cavity is obtained by processing the image information of the food material; then, generating a recipe name corresponding to the type of the food material according to the received operation instruction, and pushing the generated recipe name to a user; when the user wants to collect the cooking parameters, the user can directly name the recipe name without manually inputting the recipe name, the collection process is simple and feasible, and the user operation is convenient.
According to the recipe name generation method provided by the invention, the type of the food material can be obtained based on the image information of the food material, and the recipe name corresponding to the type of the food material is generated; when the user collects the cooking parameters, the recipe name is directly pushed to the user for use, and the trouble that the user manually inputs the recipe name is avoided.
Fig. 2 is a schematic flow chart of a recipe name generation method according to another embodiment of the present invention, and as shown in fig. 2, the recipe name generation method includes:
s202, acquiring image information of food materials in a cooking cavity;
s204, determining the category of the food material according to the image information;
s206, acquiring cooking parameters of the food materials according to the received operation instructions;
s208, generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule;
and S210, pushing the recipe name.
In this embodiment, the image information of the food material in the cooking cavity is obtained first, and the category of the food material in the cooking cavity is obtained by processing the image information of the food material. Before cooking the food, a user inputs an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode and cooking time.
Therefore, according to the operation instruction for inputting, the cooking parameters related to the food materials can be obtained. And after the categories of the food materials and the related cooking parameters are known, generating a recipe name according to the information and a preset naming rule so as to push the recipe name to a user for selection.
When the user wants to collect the cooking parameters, the user can directly name the recipe name without manually inputting the recipe name, the collection process is simple and feasible, and the user operation is convenient.
Specifically, the cooking parameters include, but are not limited to, the following: cooking mode, cooking duration, cooking temperature, cooking time. Specifically, the cooking mode may include: braising, frying, baking, braising, and the like; the cooking time period can include 30mim, 45min, 60min, etc.; the cooking temperature may include: 200 ℃, 300 ℃, 400 ℃ and the like; the cooking time is the cooking date or the specific cooking time of the cooking.
Specifically, the same food material may have different tastes due to different cooking time lengths or cooking temperatures, and for convenience of distinguishing the situations, the same food material is named in a manner of cooking mode + category of food material + cooking time of food material when generating the recipe name.
Specifically, the cooking time is the date of cooking. For example, a braised chicken wing cooked by the user in 12.09.2019 may be named "braised chicken wing 20190902".
Specifically, the cooking time is a specific time of cooking. For example, a braised chicken wing cooked by the user at 09/12/14 in 2019 may be named "braised chicken wing 2019090214". Accordingly, the user can know the cooking time of the food material according to the recipe name and can also identify breakfast, Chinese meal or dinner.
Fig. 3 shows a schematic flow chart of a recipe name generation method according to another embodiment of the present invention, and as shown in fig. 3, the recipe name generation method includes:
s302, acquiring image information of food materials in a cooking cavity;
s304, determining the category of the food material according to the image information;
s306, acquiring cooking parameters of the food materials according to the received operation instructions;
s308, generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule;
s310, pushing the recipe name;
and S312, storing the recipe name and the cooking parameter corresponding to the recipe name according to the received confirmation instruction.
In this embodiment, image information of the food material in the cooking cavity is obtained first, and the image information of the food material is processed to obtain the category of the food material in the cooking cavity. Before cooking the food, a user inputs an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode and cooking time. Therefore, according to the operation instruction for inputting, the cooking parameters related to the food materials can be obtained. And after the categories of the food materials and the related cooking parameters are known, generating a recipe name according to the information and a preset naming rule so as to push the recipe name to a user for selection.
After the recipe name is pushed to the user, the user can confirm through the display screen. If the recipe name generated and pushed to the user meets the user requirement, the user inputs a confirmation instruction on the display screen and stores the recipe name and the cooking parameters corresponding to the recipe name according to the confirmation instruction.
Fig. 4 shows a schematic flow chart of a recipe name generation method according to another embodiment of the present invention, and as shown in fig. 4, the recipe name generation method includes:
s402, acquiring image information of food materials in the cooking cavity;
s404, determining the category of the food material according to the image information;
s406, acquiring cooking parameters of the food materials according to the received operation instructions;
s408, generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule;
s410, pushing a recipe name;
and S412, updating and storing the recipe name and the cooking parameter corresponding to the recipe name according to the received updating command.
In this embodiment, image information of the food material in the cooking cavity is obtained first, and the image information of the food material is processed to obtain the category of the food material in the cooking cavity. Before cooking the food, a user inputs an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode and cooking time. Therefore, according to the operation instruction for inputting, the cooking parameters related to the food materials can be obtained. And after the categories of the food materials and the related cooking parameters are known, generating a recipe name according to the information and a preset naming rule so as to push the recipe name to a user for selection.
After the recipe name is pushed to the user, the user can confirm through the display screen. If the recipe name generated and pushed to the user cannot meet the user requirement, the user updates the recipe name according to the updating instruction after inputting the updating instruction on the display screen, and then stores the updated recipe name and the cooking parameter corresponding to the recipe name.
Fig. 5 is a schematic flow chart of a recipe name generation method according to another embodiment of the present invention, and as shown in fig. 5, the recipe name generation method includes:
s502, acquiring image information of food materials in a cooking cavity;
s504, determining the category of the food material according to the image information;
s506, acquiring cooking parameters of the food materials according to the received operation instructions;
s508, generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule;
s510, pushing a recipe name;
s512, storing the recipe name and the cooking parameter corresponding to the recipe name according to the received confirmation instruction;
s514, acquiring the category of the food material to be cooked, and pushing a recipe name corresponding to the food material to be cooked according to the category of the food material to be cooked;
and S516, controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name corresponding to the food material to be cooked.
In this embodiment, image information of the food material in the cooking cavity is obtained first, and the image information of the food material is processed to obtain the category of the food material in the cooking cavity. Before cooking the food, a user inputs an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode and cooking time.
Therefore, according to the operation instruction for inputting, the cooking parameters related to the food materials can be obtained. And after the categories of the food materials and the related cooking parameters are known, generating a recipe name according to the information and a preset naming rule so as to push the recipe name to a user for selection.
After the recipe name is pushed to the user, the user can confirm through the display screen. And if the recipe name generated and pushed to the user meets the user requirement, the user stores the recipe name and the cooking parameters corresponding to the recipe name according to a confirmation instruction after inputting the confirmation instruction on the display screen.
Based on the above control operations, several recipe names and their corresponding cooking parameters have been stored. When a user cooks the food for the next time, firstly, the category of the food to be cooked is obtained (the image obtaining mode in the technical scheme can be adopted, and the mode input by the user can also be adopted); then, acquiring a recipe name related to the food material to be cooked according to the category of the food material to be cooked, and pushing the recipe name to a user; and after the user confirms, controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name (namely, the recipe name corresponding to the food material to be cooked).
Through the arrangement, on one hand, the user can be prevented from inputting the cooking parameters again, and the operation of the user is facilitated; on the other hand, the food materials can be guaranteed to have the same cooking effect, and good taste of the food materials is guaranteed.
Fig. 6 is a schematic flow chart of a recipe name generation method according to another embodiment of the present invention, and as shown in fig. 6, the recipe name generation method includes:
s602, acquiring image information of food materials in the cooking cavity;
s604, determining the category of the food material according to the image information;
s606, obtaining cooking parameters of the food materials according to the received operation instructions;
s608, generating a recipe name according to the category of the food materials and the cooking parameters and a preset naming rule;
s610, pushing a recipe name;
s612, updating and storing the recipe name and the cooking parameter corresponding to the recipe name according to the received updating instruction;
s614, acquiring the category of the food material to be cooked, and pushing a recipe name corresponding to the food material to be cooked according to the category of the food material to be cooked;
and S616, controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name corresponding to the food material to be cooked.
In this embodiment, image information of the food material in the cooking cavity is obtained first, and the category of the food material in the cooking cavity is obtained by processing the image information of the food material. Before cooking the food, a user can input an operation instruction through a key or a display screen and the like, wherein the operation instruction contains relevant cooking parameters such as a cooking mode, cooking time, cooking temperature, cooking time and the like.
Therefore, according to the operation instruction for inputting, the cooking parameters related to the food materials can be obtained. And after the categories of the food materials and the related cooking parameters are known, generating a recipe name according to the information and a preset naming rule so as to push the recipe name to a user for selection.
After the recipe name is pushed to the user, the user can confirm through the display screen. If the recipe name generated and pushed to the user cannot meet the user requirement, the user updates the recipe name according to the updating instruction after inputting the updating instruction on the display screen, and then stores the updated recipe name and the cooking parameter corresponding to the recipe name.
Based on the above control operations, several recipe names and their corresponding cooking parameters have been stored. When a user cooks the food for the next time, firstly, the category of the food to be cooked is obtained (the image obtaining mode in the technical scheme can be adopted, and the mode input by the user can also be adopted); then, acquiring a recipe name related to the food material to be cooked according to the category of the food material to be cooked, and pushing the recipe name to a user; and after the user confirms, controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name (namely, the recipe name corresponding to the food material to be cooked).
Through the arrangement, on one hand, the user can be prevented from inputting the cooking parameters again, and the operation of the user is facilitated; on the other hand, the food materials can be guaranteed to have the same cooking effect, and good taste of the food materials is guaranteed.
In any of the embodiments, the food material image information is obtained as follows: the camera is arranged in the cooking appliance, when food materials are put into the cooking cavity, the camera is controlled to shoot the food materials, and image information of the food materials is obtained.
In any of the above embodiments, the food material category is determined as follows: and processing the image information of the food materials, comparing the image information with the prestored image information of different food materials, and further confirming the categories of the food materials in the cooking cavity.
Specifically, the generation of recipe names is explained by taking chicken wings as an example: after the image information of the food material is obtained, comparing the image information with the pre-stored food material image, wherein the image information of the food material is matched with the pre-stored image information of the chicken wings, so that the food material in the cooking cavity is confirmed to be the chicken wings; before cooking, a user inputs related operation instructions, wherein the operation instructions comprise cooking information such as cooking modes (such as braising, frying, roasting and braising), cooking time (such as 30 mm, 45min and 60min) and cooking time; the recipe names (such as braised chicken wings, fried chicken wings, roasted chicken wings and braised chicken wings) can be generated by combining the information.
Further, the recipe name corresponding to the food material can be generated according to a preset naming rule. For example, in the form of cooking mode + category of food item + cooking time of food item (roast chicken wings 20190902); cooking mode + food material category + cooking duration (roast chicken wings 30min), etc.
Fig. 7 is a block diagram of a recipe name generation system 700 according to an embodiment of the present invention, and as shown in fig. 7, the recipe name generation system 700 includes a memory 702 and a processor 704.
The memory 702 stores a computer program that, when executed by the processor 704, performs the following operations: acquiring image information of food materials in a cooking cavity and processing the image information of the food materials to acquire the category of the food materials in the cooking cavity; then, generating a recipe name corresponding to the type of the food material according to the received operation instruction, and pushing the generated recipe name to a user; when the user wants to collect the cooking parameters, the user can directly name the recipe name without manually inputting the recipe name, the collection process is simple and feasible, and the user operation is convenient. The recipe name generation system 700 provided by the invention can acquire the type of food material based on the image information of the food material, and generate a recipe name corresponding to the type of food material; when the user collects the cooking parameters, the recipe name is directly pushed to the user for use, so that the trouble that the user manually inputs the recipe name and the operation of the user is facilitated is avoided.
Specifically, after the door body of the cooking cavity is closed, the processor 704 may control the camera to photograph the food material in the cooking cavity, so as to obtain the image information of the food material; then, the processor 704 processes the acquired image information, compares the image information with a pre-stored food material image, and further determines the type of the food material in the cooking cavity, so that an important basis is provided for the generation of the recipe name, and the accuracy of the generated recipe name is ensured.
In the above embodiment, before cooking the food material, the user may input an operation instruction through a key or a display screen, and the operation instruction contains relevant cooking parameters such as a cooking mode and a cooking time. Therefore, the processor 704 can obtain the cooking parameters related to the food materials according to the operation instructions for inputting; then, the processor 704 generates a recipe name according to the category of the food material and the cooking parameter and according to a preset naming rule, so as to push the recipe name to the user for selection.
Specifically, the cooking parameters include, but are not limited to, the following: cooking mode, cooking duration, cooking temperature, cooking time. Specifically, the cooking mode may include: braising, frying, baking, braising, and the like; the cooking time period can include 30mim, 45min, 60min, etc.; the cooking temperature may include: 200 ℃, 300 ℃, 400 ℃ and the like; the cooking time is the cooking date or the specific cooking time of the cooking.
Specifically, the same food material may have different tastes due to different cooking time lengths or cooking temperatures, and for convenience of distinguishing the situations, the same food material is named in a manner of cooking mode + category of food material + cooking time of food material when generating the recipe name.
Specifically, the cooking time is the date of cooking. For example, a braised chicken wing cooked by the user in 12.09.2019 may be named "braised chicken wing 2019.09.02".
Specifically, the cooking time is a specific time of cooking. For example, a braised chicken wing cooked by the user at 09/12/14 in 2019 may be named "braised chicken wing 2019090214". Accordingly, the user can know the specific cooking time of the food material according to the recipe name, and can also identify breakfast, Chinese meal or dinner.
In the above embodiment, after the recipe name is pushed to the user, the user can confirm through the display screen. If the recipe name generated and pushed to the user meets the user requirements, the processor 704 stores the recipe name and the cooking parameters corresponding to the recipe name according to a confirmation instruction after the user inputs the confirmation instruction on the display screen.
In the above embodiment, after the recipe name is pushed to the user, the user can confirm through the display screen. If the recipe name generated and pushed to the user cannot meet the user requirement, the processor 704 updates the recipe name according to the update instruction after the user inputs the update instruction on the display screen, and then stores the updated recipe name and the cooking parameter corresponding to the recipe name.
In the above embodiment, based on the above storage command or update command, several recipe names and their corresponding cooking parameters have been stored. Therefore, when the user performs the next cooking, the processor 704 first obtains the category of the food to be cooked (either in the image obtaining manner as in the above technical solution or in the manner input by the user); then, the processor 704 obtains the recipe name related to the food material to be cooked according to the category of the food material to be cooked, pushes the recipe name to the user, and controls the cooking device to operate according to the cooking parameter corresponding to the recipe name (i.e. the recipe name corresponding to the food material to be cooked) after the user confirms. Through the arrangement, on one hand, the user can be prevented from inputting the cooking parameters again, and the operation of the user is facilitated; on the other hand, the food materials can be guaranteed to have the same cooking effect, and good taste of the food materials is guaranteed.
Yet another embodiment of the present invention provides a computer-readable storage medium, on which a computer program is stored, which, when being executed by a processor, implements the method for generating a recipe name according to any one of the above embodiments, and thus, has all the advantages of the method for generating a recipe name described above, which will not be further described herein.
Another embodiment of the present invention provides a cooking appliance, including: the cooking device comprises a main body, wherein a cooking cavity is arranged in the main body; the camera is arranged on the main body and used for acquiring image information of food materials in the cooking cavity; and a recipe name generation system as in the above embodiment; the recipe name generation system can determine the type of the food material according to the image information, generate a recipe name corresponding to the type of the food material according to the received operation instruction, and push the recipe name.
According to the cooking appliance provided by the invention, the cooking cavity is arranged in the main body, the camera is arranged on the main body, and the camera can acquire the image information of food materials in the cooking cavity; the recipe name generation system can process the image information to acquire the category of food materials in the cooking cavity; and then, generating a recipe name corresponding to the type of the food material according to the received operation instruction, and pushing the generated recipe name to a user.
In a particular embodiment, the cooking appliance is an oven; more specifically, the cooking appliance is a built-in oven.
In the specific embodiment, as shown in fig. 8, to implement the recipe name generation method proposed by the present invention, a camera needs to be installed in a cooking cavity of a household electrical appliance (i.e., a cooking appliance). As shown in fig. 9, when food materials are put into the cooking cavity, the food materials are identified by the camera, and after the food materials are identified, when the user clicks to collect the food materials, a recipe name is automatically generated and recommended to the user, and the user can directly use the recipe name to collect the related cooking parameters.
In a specific embodiment, as shown in fig. 10, after the household electrical appliance is powered on, the user puts food materials into the cooking cavity, and starts to cook the food materials after closing the oven door; in the time period from the closing of the oven door to the completion of cooking, the food in the cooking cavity is photographed and identified by using the camera, and if the food is identified, the identification can be stopped; generating a collected recipe name by using the identified food material name, and displaying the collected recipe name to a user; the user can edit the recommended recipe name, or directly use the recipe name to perform the cooking collection. The recommended recipe name may be generated according to a preset naming rule, for example: cooking mode + food item name + cooking time (for example: roast chicken wing 20190902, representing cooking parameters corresponding to roast chicken wing in 09.02.2019, roast chicken wing 2019090214 representing cooking parameters corresponding to roast chicken wing in 09.12.14.2019).
According to the recipe name generation method provided by the invention, the recipe name can be automatically recommended to the user according to the food material cooked by the user, the user does not need to manually input the complete recipe name, and the trouble that the user needs to manually input the recipe name is saved.
In the description of the present invention, the terms "plurality" or "a plurality" refer to two or more, and unless otherwise specifically limited, the terms "upper", "lower", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are merely for convenience in describing the present invention and simplifying the description, but do not indicate or imply that the referred device or element must have a specific orientation, be constructed in a specific orientation, and be operated, and thus should not be construed as limiting the present invention; the terms "connected," "mounted," "secured," and the like are to be construed broadly and include, for example, fixed connections, removable connections, or integral connections; may be directly connected or indirectly connected through an intermediate. The specific meanings of the above terms in the present invention can be understood by those skilled in the art according to specific situations.
In the description herein, the description of the terms "one embodiment," "some embodiments," "specific embodiments," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, the schematic representations of the terms used above do not necessarily refer to the same embodiment or example. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
The above is only a preferred embodiment of the present invention, and is not intended to limit the present invention, and various modifications and changes will occur to those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.
Claims (12)
1. A recipe name generation method, comprising:
acquiring image information of food materials in a cooking cavity;
determining the category of the food material according to the image information;
generating a recipe name corresponding to the category of the food material according to the received operation instruction;
and pushing the recipe name.
2. The method for generating recipe names according to claim 1, wherein the step of generating the recipe names corresponding to the categories of the food materials according to the received operation instructions specifically comprises:
acquiring cooking parameters of the food materials according to the operation instructions;
and generating the recipe name according to the category of the food materials and the cooking parameters and a preset naming rule.
3. The recipe name generation method according to claim 2,
the cooking parameters include one or a combination of: cooking mode, cooking duration, cooking temperature, cooking time.
4. The method for generating a recipe name according to any one of claims 1 to 3, wherein the step of pushing the recipe name is followed by further comprising:
storing the recipe name and the cooking parameters corresponding to the recipe name according to the received confirmation instruction; and/or
And updating and storing the recipe name and the cooking parameters corresponding to the recipe name according to the received updating instruction.
5. The recipe name generation method according to claim 4, further comprising:
acquiring the category of food materials to be cooked, and pushing the recipe name corresponding to the food materials to be cooked according to the category of the food materials to be cooked;
and controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name corresponding to the food material to be cooked.
6. A recipe name generation system, comprising:
a memory configured to be adapted to store a computer program;
a processor configured to be adapted to execute the computer program to implement:
acquiring image information of food materials in a cooking cavity;
determining the category of the food material according to the image information;
generating a recipe name corresponding to the category of the food material according to the received operation instruction;
and pushing the recipe name.
7. The recipe name generation system according to claim 6, wherein the processor is specifically configured to:
acquiring cooking parameters of the food materials according to the operation instructions;
and generating the recipe name according to the category of the food materials and the cooking parameters and a preset naming rule.
8. The recipe name generation system according to claim 7,
the cooking parameters include one or a combination of: cooking mode, cooking duration, cooking temperature, cooking time.
9. The recipe name generation system according to any one of claims 6 to 8, wherein the processor is further configured to:
storing the recipe name and the cooking parameters corresponding to the recipe name according to the received confirmation instruction; and/or
And updating and storing the recipe name and the cooking parameters corresponding to the recipe name according to the received updating instruction.
10. The recipe name generation system of claim 9, wherein the processor is further configured to:
acquiring the food material category of food materials to be cooked, and pushing the recipe name corresponding to the food materials to be cooked according to the food material category of the food materials to be cooked;
and controlling the cooking equipment to work according to the cooking parameters corresponding to the recipe name corresponding to the food material to be cooked.
11. A computer-readable storage medium, on which a computer program is stored, which, when being executed by a processor, carries out a method of generating a recipe name according to any one of claims 1 to 5.
12. A cooking appliance, comprising:
the cooking device comprises a main body, a cooking cavity and a heating device, wherein the main body is internally provided with the cooking cavity;
the camera is arranged on the main body and used for acquiring image information of food materials in the cooking cavity; and
a recipe name generation system according to any one of claims 6 to 10;
the recipe name generation system can determine the type of the food material according to the image information, generate a recipe name corresponding to the type of the food material according to the received operation instruction, and push the recipe name.
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CN114743194A (en) * | 2022-05-24 | 2022-07-12 | 深圳小小小科技有限公司 | Recipe generation method based on deep residual error neural network |
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