CN110613039A - 一种保健壮阳的压片糖果 - Google Patents

一种保健壮阳的压片糖果 Download PDF

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CN110613039A
CN110613039A CN201810627972.1A CN201810627972A CN110613039A CN 110613039 A CN110613039 A CN 110613039A CN 201810627972 A CN201810627972 A CN 201810627972A CN 110613039 A CN110613039 A CN 110613039A
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肖汝英
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/364Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/44Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicinal Preparation (AREA)
  • Confectionery (AREA)

Abstract

本发明公开了一种保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白、肉桂、牡蛎、玛卡、黄精、淀粉、木糖醇、硬脂酸镁。本发明不温不燥,具有补肾益气、补肺益肾、生精益髓、健脾益胃、改善人体微循环、散湿除痹、增强免疫力、抗疲劳、抗病毒、强壮身体、壮阳之功效,且疗效显著、作用温和、无毒副作用,该制剂的生产工艺简单、易于服用,是一种理想的提高人体免疫、抗疲劳和壮阳疗效的药食产品;所采用的组分配伍科学,所采用的制备工艺方法独特,较完善的保留了所用原料营养物质与生物活性,保持了天然原料的原色原味和营养功效特性,所采用的工艺易掌控,易于工业化生产,产品具有较好的经营优势和市场前景。

Description

一种保健壮阳的压片糖果
技术领域
本发明涉及保健品技术领域,具体是一种保健壮阳的压片糖果。
背景技术
随着经济的快速发展和人民生活水平的提高,人们的生活和工作节奏明显加快,所承受的压力越来越大,不少人尤其是男性健康水平逐年呈下降趋势,并出现肾虚、气血不足等,从而导致不少疾病的产生,如体虚脱发、头晕目眩、腰酸背痛、失眠烦热等病症,以及阳萎早泄、***疾病等性机能衰退,对患者身心健康、生活质量及家庭幸福有着严重的影响。性功能障碍一般多发于中老年,而随着社会生活节奏的加快,人们的压力越来越大,对男性的性功能影响越来越明显,男性性功能障碍有年轻化的趋势。调查数据显示,我国40岁以上的男性人群中约有8000万人患有不同程度的男性***功能障碍症,30到40岁的男性患病率逐年增加,又由于相关知识缺乏或观念束缚,许多人羞于就医而自行滥用市场上各种***,不仅加速身体健康水平下降速度,还可能诱发其他严重疾病。
现在市场上所售的壮阳的药品有以“构椽酸西地那非”为代表的西药,他可以短时间内刺激******,达到***的目的,但不能从根本上解决男性性功能,多数药物都添加过量的雄性激素,刺激性神经引起性神经功能紊乱、兴奋点增强,性功能可短暂性提高却对身体各脏器功能损害较大,易导致全身失养、疲乏无力,甚至导致眼底视网膜病变、失明等并发症,使肾气更加不足、体虚性功能低下甚至丧失性功能。中医药对此类疾病的治疗和预防有着独特的优势,其具有疗效可靠、毒副作用小、临床应用安全的特点,然而,男性性功能障碍被传统中医视为由“肾虚”引起的,在这个概念束缚下使病人长期得不到有效治疗,而经长期临床观察证实由“肾虚”引起的极少,通常损害的是肝也不是肾,淤血、肝气郁结、湿热等都可以造成,男性性功能障碍是多种因素导致的泌尿生殖道慢性炎症引起的,尤其是后尿道炎症,主要是慢性***炎,或***炎或附***等。慢性***炎又以非细菌性***炎为多,用抗生素治疗无效,临床表现有:不同程度的阳痿、早泄、滑精,或有腰部酸胀不适,休息后不能缓解,伴有尿频、尿不尽、排尿不畅、夜尿增多等,有的病人还伴有耳鸣,听力和视力不同程度的下降,实验检查出:***数量减少、有白细胞、***液化不良、***活动度差、活动率低下,***液化不良,统称为弱精症,这是引起男子不育的重要原因。
鉴于此,本发明打破传统由肾虚引起则以补肾治疗的理念,根据中医理论,从心肝、脾肾四脏的生理特点入手,以疏肝解郁、健脾益气、补肾益精为治则,通过疏肝调节血液循环、调和阴阳、养治结合,一方面使患者心肾同强,另一方面能够升血滋阳,使五脏受益,心、脑、肾等脏器的功能同步提升,从根本上解决男性性功能障碍,研究开发出无毒副作用和不良反应、适合男性长期服用的保健壮阳产品。
发明内容
本发明的目的在于提供一种保健壮阳的压片糖果,以解决上述背景技术中提出的问题。
为实现上述目的,本发明提供如下技术方案:
一种保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白300-700g、肉桂40-90g、牡蛎40-80g、玛卡40-80g、黄精40-80g、淀粉100-300g、木糖醇10-50g、硬脂酸镁1-10g。
为本发明进一步的方案:
所述的保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白400-600g、肉桂50-80g、牡蛎50-70g、玛卡50-70g、黄精50-70g、淀粉150-250g、木糖醇20-40g、硬脂酸镁3-8g。
作为本发明再进一步的方案:
所述保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白500g、肉桂70g、牡蛎60g、玛卡60g、黄精60g、淀粉200g、木糖醇30g、硬脂酸镁5g。
与现有技术相比,本发明的有益效果是:
本发明不温不燥,具有补肾益气、补肺益肾、生精益髓、健脾益胃、改善人体微循环、散湿除痹、增强免疫力、抗疲劳、抗病毒、强壮身体、壮阳之功效,且疗效显著、作用温和、无毒副作用,该制剂的生产工艺简单、易于服用,是一种理想的提高人体免疫、抗疲劳和壮阳疗效的药食产品;所采用的组分配伍科学,所采用的制备工艺方法独特,较完善的保留了所用原料营养物质与生物活性,保持了天然原料的原色原味和营养功效特性,所采用的工艺易掌控,易于工业化生产,产品具有较好的经营优势和市场前景。
具体实施方式
下面结合具体实施方式对本专利的技术方案作进一步详细地说明。
实施例1
一种保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白300g、肉桂40g、牡蛎40g、玛卡40g、黄精40g、淀粉100g、木糖醇10g、硬脂酸镁1g。
实施例2
一种保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白400g、肉桂50g、牡蛎50g、玛卡50g、黄精50g、淀粉150g、木糖醇20g、硬脂酸镁3g。
实施例3
一种保健壮阳的压片糖果,由以下重量份的原料组成:所述保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白500g、肉桂70g、牡蛎60g、玛卡60g、黄精60g、淀粉200g、木糖醇30g、硬脂酸镁5g。
实施例4
一种保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白600g、肉桂80g、牡蛎70g、玛卡70g、黄精70g、淀粉250g、木糖醇40g、硬脂酸镁8g。
实施例5
一种保健壮阳的压片糖果,由以下重量份的原料组成:地龙蛋白700g、肉桂90g、牡蛎80g、玛卡80g、黄精80g、淀粉300g、木糖醇50g、硬脂酸镁10g。
本发明不温不燥,具有补肾益气、补肺益肾、生精益髓、健脾益胃、改善人体微循环、散湿除痹、增强免疫力、抗疲劳、抗病毒、强壮身体、壮阳之功效,且疗效显著、作用温和、无毒副作用,该制剂的生产工艺简单、易于服用,是一种理想的提高人体免疫、抗疲劳和壮阳疗效的药食产品;所采用的组分配伍科学,所采用的制备工艺方法独特,较完善的保留了所用原料营养物质与生物活性,保持了天然原料的原色原味和营养功效特性,所采用的工艺易掌控,易于工业化生产,产品具有较好的经营优势和市场前景。
上面对本专利的较佳实施方式作了详细说明,但是本专利并不限于上述实施方式,在本领域的普通技术人员所具备的知识范围内,还可以在不脱离本专利宗旨的前提下作出各种变化。

Claims (3)

1.一种保健壮阳的压片糖果,其特征在于,由以下重量份的原料组成:地龙蛋白300-700g、肉桂40-90g、牡蛎40-80g、玛卡40-80g、黄精40-80g、淀粉100-300g、木糖醇10-50g、硬脂酸镁1-10g。
2.根据权利要求1所述的保健壮阳的压片糖果,其特征在于,由以下重量份的原料组成:地龙蛋白400-600g、肉桂50-80g、牡蛎50-70g、玛卡50-70g、黄精50-70g、淀粉150-250g、木糖醇20-40g、硬脂酸镁3-8g。
3.根据权利要求1所述的保健壮阳的压片糖果,其特征在于,由以下重量份的原料组成:地龙蛋白500g、肉桂70g、牡蛎60g、玛卡60g、黄精60g、淀粉200g、木糖醇30g、硬脂酸镁5g。
CN201810627972.1A 2018-06-19 2018-06-19 一种保健壮阳的压片糖果 Pending CN110613039A (zh)

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Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104784473A (zh) * 2015-03-10 2015-07-22 贵州广济堂药业有限公司 地龙蛋白保健品
CN105707384A (zh) * 2014-12-01 2016-06-29 哈尔滨墨医生物技术有限公司 一种地龙蛋白复合压片糖果及其制备方法
CN106943586A (zh) * 2017-03-31 2017-07-14 山东岐伯堂生物科技有限公司 一种男性保健壮阳制剂生产方法
CN107439769A (zh) * 2017-07-18 2017-12-08 广东省阳春市信德生物科技发展有限公司 一种玛咖人参黄精牡蛎压片糖果

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105707384A (zh) * 2014-12-01 2016-06-29 哈尔滨墨医生物技术有限公司 一种地龙蛋白复合压片糖果及其制备方法
CN104784473A (zh) * 2015-03-10 2015-07-22 贵州广济堂药业有限公司 地龙蛋白保健品
CN106943586A (zh) * 2017-03-31 2017-07-14 山东岐伯堂生物科技有限公司 一种男性保健壮阳制剂生产方法
CN107439769A (zh) * 2017-07-18 2017-12-08 广东省阳春市信德生物科技发展有限公司 一种玛咖人参黄精牡蛎压片糖果

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