CN110448134B - Diet guiding rotary disc for diabetes - Google Patents

Diet guiding rotary disc for diabetes Download PDF

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Publication number
CN110448134B
CN110448134B CN201910764495.8A CN201910764495A CN110448134B CN 110448134 B CN110448134 B CN 110448134B CN 201910764495 A CN201910764495 A CN 201910764495A CN 110448134 B CN110448134 B CN 110448134B
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China
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dish
food
meat
fruit
vegetable
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CN110448134A (en
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杜喜维
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Second Affiliated Hospital of Xian Medical University
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Second Affiliated Hospital of Xian Medical University
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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G23/00Other table equipment
    • A47G23/10Devices for counting or marking the number of consumptions

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  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention provides a diabetes diet guidance turntable, which relates to the technical field of medical auxiliary instruments and comprises the following components: the bottom plate is installed in the staple food dish of bottom plate top, vegetable dish, fruit dish and meat dish with rotating, staple food dish, vegetable dish, fruit dish and meat dish are the gear form and two liang of meshing in proper order, a plurality of on staple food dish, vegetable dish, fruit dish and meat dish surface write or put up the food name of corresponding classification in the sector area the rotation of staple food dish, vegetable dish, fruit dish and meat dish is write or put up the food name of corresponding classification according to predetermined nutrition collocation in the sector area on same water flat line; the embodiment of the invention provides a diabetes diet guidance turntable, which is well planned in advance to be suitable for nutrition collocation of diabetics.

Description

Diet guiding rotary disc for diabetes
Technical Field
The invention relates to the technical field of medical auxiliary instruments, in particular to a diabetes diet guidance turntable.
Background
Diet therapy is a treatment method which needs to be adhered to by all diabetes patients, good effects can be achieved by mainly diet therapy in light cases, and physical therapy and drug therapy must be reasonably applied to medium and heavy patients on the basis of diet therapy, and good curative effects can be achieved only by good diet control and oral hypoglycemic drugs or pancreatic islet-pancreas. Although there are many methods for introducing dietary therapy for diabetes in China, the methods are compiled and printed in many books, so that the diabetic patients are difficult to understand and have a lot of data, and medical staff and the diabetic patients are greatly puzzled.
Aiming at the defects of the prior art, the diabetes diet guidance turntable is provided, the nutrition collocation suitable for the diabetics is planned in advance, the device can intuitively guide diet for the diabetics with different body types, and the trouble of eating selection of the diabetics is reduced.
Disclosure of Invention
The embodiment of the invention provides a diabetes diet guidance turntable, which is well planned in advance to be suitable for nutrition collocation of diabetics.
The invention provides a diabetes diet guidance turntable, comprising: the food tray, the vegetable tray, the fruit tray and the meat tray are arranged above the bottom plate in a rotating mode, the food tray, the vegetable tray, the fruit tray and the meat tray are all in a gear shape and are meshed with each other in pairs in sequence, rotating shafts perpendicular to the bottom plate are arranged at the centers of the food tray, the vegetable tray, the fruit tray and the meat tray, the lower ends of the rotating shafts are rotatably arranged inside the bottom plate, shielding covers are covered above the vegetable tray, the fruit tray and the meat tray, display ports are arranged on the shielding covers, the display ports above the vegetable tray, the fruit tray and the meat tray are located at the same horizontal position, and the rotating shafts are fixedly connected with the centers of the shielding covers; staple food dish, vegetable dish, fruit dish and meat dish all use the centre of a circle to become a plurality of sector as the even division of center, a plurality of on staple food dish, vegetable dish, fruit dish and meat dish surface write or post the food name of corresponding classification in the sector, staple food dish, vegetable dish, fruit dish and meat dish all use the centre of a circle to set up three ring region for center from interior to exterior, three on staple food dish, vegetable dish, fruit dish and meat dish surface the ring region from interior to exterior sets gradually different colours in order to distinguish the quantity of thin partially, normal and fat people crowd's group's corresponding classification food the food name of writing or posting corresponding classification according to predetermined nutrition collocation in the sector region that staple food dish, vegetable dish, fruit dish and meat spiral to be in same water flat line.
Further, the pivot comprises locking cap, rotation button and dwang, the vertical fixed dwang in locking cap below, the lower extreme welded fastening piece of dwang, the inside top-down's that sets up of rotation button through-hole, the dwang alternates to be in the through-hole, the length of dwang is greater than the length of through-hole.
Further, the shape of the display opening is consistent with the shape and size of the sector.
Further, the three circular areas on the surfaces of the main food tray, the vegetable tray, the fruit tray and the meat tray are sequentially set to be white, blue and red from inside to outside, the body types of the diabetics are distinguished according to BMI values, the BMI values are the squares of weight/height, the diabetics are thin and slim when the BMI is less than 18.5, the diabetics refer to the food quantity marked in the white area, the diabetics are normal when the BMI is not less than 18.5 and not more than 24.9, the diabetics refer to the food quantity marked in the blue area, the diabetics are overweight when the BMI is not less than 25, and the diabetics refer to the food quantity marked in the red area.
Further, a rotating handle is arranged on the upper surface of the main food tray.
Further, a label clamp is arranged on the surface of the bottom plate, and personal information of a diabetic patient is placed in the label clamp.
Compared with the prior art, the invention has the following beneficial effects: the diabetes diet guidance rotary disc is provided with a main food disc, a vegetable disc, a fruit disc and a meat disc, three circular areas with different colors are arranged on the main food disc, the vegetable disc, the fruit disc and the meat disc from inside to outside by taking a circle center as a center, so as to distinguish the number of people with emaciation, normality and obesity taking food of corresponding categories, and the food names of the corresponding categories are written or posted according to preset nutrition collocation in the fan-shaped areas where the main food disc, the vegetable disc, the fruit disc and the meat disc rotate on the same horizontal line. Synthesize above-mentioned characteristic, through rotating the staple food dish, carry out nutrition collocation with each food to set up the figure of ingesting food with diabetes mellitus patient's figure, the food is eaten to the surveyability, plans the nutrition collocation that is fit for diabetes mellitus patient in advance, and the device can be audio-visual guides the diet for the diabetes mellitus patient of different sizes, reduces the puzzlement that diabetes mellitus patient eaten the selection.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the drawings without creative efforts.
FIG. 1 is a front view of a diabetes diet guidance carousel according to an embodiment of the present invention;
FIG. 2 is a bottom view of a drain on a diabetic diet guidance carousel according to an embodiment of the present invention;
FIG. 3 is a block diagram of a cover of a diabetes diet guidance turntable according to an embodiment of the present invention;
fig. 4 is a structure diagram of a rotating shaft of a diabetes diet guidance rotating disc provided by the embodiment of the invention.
Description of reference numerals: 1-bottom plate, 2-staple food tray, 3-vegetable tray, 4-fruit tray, 5-meat tray, 6-rotating shaft, 7-shielding cover, 8-rotating handle, 9-label clamp, 61-fixing cap and 62-rotating button.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-4, embodiments of the present invention provide a diabetes diet guidance carousel, including: bottom plate 1 and rotation are installed and are coiled 2, vegetable dish 3, fruit dish 4 and meat class dish 5 at the staple food of bottom plate 1 top, staple food dish 2, vegetable dish 3, fruit dish 4 and meat class dish 5 are the gear form and two liang of meshing in proper order, the center department of staple food dish 2, vegetable dish 3, fruit dish 4 and meat class dish 5 all sets up the perpendicular to the pivot 6 of bottom plate 1, the lower extreme rotation of pivot 6 is installed inside bottom plate 1, staple food dish 2, vegetable dish 3, fruit dish 4 and meat class dish 5 rely on pivot 6 rotates. Vegetable dish 3, fruit dish 4 and meat dish 5's top all covers and shelters from lid 7, shelter from lid 7 and all set up the display mouth, be located vegetable dish 3, fruit dish 4 and meat dish 5 top display mouth department is in same horizontal position, the shape of display mouth with the shape size of sector is unanimous, pivot 6 with shelter from the central department fixed connection of lid 7, work as vegetable dish 3, fruit dish 4 and meat dish 5 are followed when the staple food dish 2 rotates, shelter from lid 7 and remain motionless, promptly the position of display mouth is fixed unchangeable, along with vegetable dish 3, fruit dish 4 and meat dish 5 rotate, the display mouth is used for showing different food. The surfaces of the main food tray 2, the vegetable tray 3, the fruit tray 4 and the meat tray 5 are written or posted with food information according to preset nutrition collocation. By determining the position of the meshing point, the staple food tray 2 is rotated to enable correspondingly matched food to be displayed in the display port at the same time, so that the diabetic can conveniently select different diet matching, different staple foods correspond to different vegetables, fruits and meat, and different statures correspond to different color areas.
Pivot 6 comprises locking cap 61, rotation button 62 and dwang, the vertical fixed dwang in locking cap 61 below, the lower extreme welded fastening piece of dwang, 1 upper surface of bottom plate set up with the recess that the stationary blade coincide with the dwang shape is convenient for fix the dwang the stationary blade is at the recess internal rotation, the inside through-hole that sets up top-down of rotation button 62, the dwang alternates to be in the through-hole, the length of dwang is greater than the length of through-hole. Will the staple food dish 2, vegetable dish 3, fruit dish 4 and meat dish 5 are fixed respectively rotate the outside of button 62, work as when the staple food dish 2 rotates, vegetable dish 3, fruit dish 4 and meat dish 5 all drive rotate the button 62 and be in the dwang outside rotates.
The staple food dish 2, vegetable dish 3, fruit dish 4 and meat dish 5 all use the centre of a circle to divide into a plurality of sector as the center is even, a plurality of on staple food dish 2, vegetable dish 3, fruit dish 4 and the 5 surfaces of meat dish write or post corresponding classification's food name in the sector, through rotating the staple food dish 2, the while is determined show vegetables, fruit and meat that show in the mouth, nutrition collocation equilibrium is suitable, just can derive the collocation of corresponding vegetables, fruit and meat through confirming the staple food. Greatly reduces the trouble of selecting what to eat by the diabetic. The main food tray 2, the vegetable tray 3, the fruit tray 4 and the meat tray 5 are all provided with three circular ring areas from inside to outside by taking a circle center as a center, a plurality of the fan-shaped areas are divided by three colors, the three circular ring areas on the surfaces of the main food tray 2, the vegetable tray 3, the fruit tray 4 and the meat tray 5 are sequentially provided with different colors from inside to outside to distinguish the number of people with emaciation, normality and obesity taking food in corresponding categories, the three circular ring areas on the surfaces of the main food tray 2, the vegetable tray 3, the fruit tray 4 and the meat tray 5 are sequentially provided with white, blue and red from inside to outside, the body types of diabetics are distinguished according to the BMI value, the BMI value is the square of weight/height, the body type is the emaciation body size when the BMI is less than 18.5, the food number marked in the white reference area is the normal body size when the BMI is less than or equal to 24.9, and the food number in the blue area is marked, when the BMI is more than or equal to 25, the overweight stature is judged, and the food quantity marked in the red area is referred to. The main food tray 2, the vegetable tray 3, the fruit tray 4 and the meat tray 5 are rotated to be positioned in the sector area of the same horizontal line, and food names of corresponding categories are written or posted according to preset nutrition collocation. The setting of 2 upper surfaces of main food dish rotates handle 8, it installs to rotate handle 8 the edge of main food dish 2 is not influencing under the condition that 2 surface writing of main food dish or posting, rely on it rotates to rotate handle 8 main food dish 2. The surface of the base plate 1 is provided with the label clamp 9, personal information of a diabetic patient is placed in the label clamp 9, the label clamp is suitable for being used in families or hospitals, nursing staff of the diabetic patient and the diabetic patient can conveniently obtain correct nutrition collocation, and the diabetic patient can be nursed more optimally.
The top of the back plate 1 is provided with a hook, so that the back plate can be conveniently hung and displayed.
While preferred embodiments of the present invention have been described, additional variations and modifications in those embodiments may occur to those skilled in the art once they learn of the basic inventive concepts. Therefore, it is intended that the appended claims be interpreted as including preferred embodiments and all such alterations and modifications as fall within the scope of the invention.
It will be apparent to those skilled in the art that various changes and modifications may be made in the present invention without departing from the spirit and scope of the invention. Thus, if such modifications and variations of the present invention fall within the scope of the claims of the present invention and their equivalents, the present invention is also intended to include such modifications and variations.

Claims (6)

1. A diabetes dietary guidance carousel comprising: the food dish is characterized in that the bottom plate (1) and the main food dish (2), the vegetable dish (3), the fruit dish (4) and the meat dish (5) which are rotatably arranged above the bottom plate (1) are gear-shaped and meshed in two pairs in sequence, the centers of the food dish (2), the vegetable dish (3), the fruit dish (4) and the meat dish (5) are all provided with a vertical shaft (6) of the bottom plate (1), the lower end of the rotating shaft (6) is rotatably arranged inside the bottom plate (1), the vegetable dish (3), the fruit dish (4) and the meat dish (5) are all covered with a shielding cover (7), the shielding cover (7) is provided with a display port, and is positioned above the vegetable dish (3), the fruit dish (4) and the meat dish (5) and is positioned at the same horizontal position, the rotating shaft (6) is fixedly connected with the center of the shielding cover (7); staple food dish (2), vegetable dish (3), fruit dish (4) and meat dish (5) all use the centre of a circle to become a plurality of sector area as the even division of center, staple food dish (2), vegetable dish (3), fruit dish (4) and meat dish (5) a plurality of on surface write or post corresponding classification's food name in the sector area, staple food dish (2), vegetable dish (3), fruit dish (4) and meat dish (5) all use the centre of a circle to set up three ring region to outer as the center from interior, staple food dish (2), vegetable dish (3), fruit dish (4) and meat dish (5) surface three ring region from interior to exterior sets gradually different colours in order to distinguish the nutrition of slimming partially, normally and fat person on the side and take in corresponding classification food quantity the rotation of staple food dish (2), vegetable dish (3), fruit dish (4) and meat dish (5) is located in same fan-shaped region according to the nutrition of establishing in advance or write in the sector area of water flat line Posting the food name of the corresponding category.
2. The diabetes diet guide rotary disc of claim 1, characterized in that the rotary shaft (6) is composed of a fixing cap (61), a rotary button (62) and a rotary rod, the rotary rod is vertically fixed below the fixing cap (61), the lower end of the rotary rod is welded and fixed, a through hole from top to bottom is arranged inside the rotary button (62), the rotary rod is inserted in the through hole, and the length of the rotary rod is greater than that of the through hole.
3. The diabetic meal instruction carousel of claim 1, wherein the shape of the display port conforms to the shape and size of the sector.
4. The diabetes diet guide rotating disc as set forth in claim 1, wherein three of the circular areas on the surfaces of the main food disc (2), the vegetable disc (3), the fruit disc (4) and the meat disc (5) are sequentially set to white, blue and red from inside to outside, the body type of the diabetic is distinguished according to the BMI value, wherein the BMI value is the square of weight/height, the body type is lean when the BMI is less than 18.5, the food quantity marked with the white area is referred to, the body type is normal when the BMI is not less than 18.5 and not more than 24.9, the food quantity marked with the blue area is referred to, the body type is overweight when the BMI is not less than 25, and the food quantity marked with the red area is referred to.
5. The diabetes mellitus diet guide dial in claim 1, wherein the upper surface of the main dish (2) is provided with a rotating handle (8).
6. The diabetes diet guidance rotary disc of claim 1, characterized in that the surface of the bottom plate (1) is provided with a label clip (9), and personal information of a diabetic patient is placed in the label clip (9).
CN201910764495.8A 2019-08-19 2019-08-19 Diet guiding rotary disc for diabetes Active CN110448134B (en)

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Application Number Priority Date Filing Date Title
CN201910764495.8A CN110448134B (en) 2019-08-19 2019-08-19 Diet guiding rotary disc for diabetes

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CN110448134A CN110448134A (en) 2019-11-15
CN110448134B true CN110448134B (en) 2020-09-25

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Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN202025247U (en) * 2011-04-14 2011-11-02 中国人民解放军第三军医大学 Body mass index dial
GB2521862B (en) * 2014-01-06 2016-07-20 Vernon John Vernon wheel
CN206270796U (en) * 2016-11-25 2017-06-20 天津力惠隆科技有限公司 A kind of diet nutritional checking chart
CN209056290U (en) * 2018-07-11 2019-07-02 遵义市中医院 A kind of diet-blending device for diabetics
CN108646850A (en) * 2018-07-16 2018-10-12 苏州大学 Diabetic diet instructs turntable

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