CN110179009B - Natural plant feed raw material compound for improving disease resistance of laying hens and preparation method thereof - Google Patents

Natural plant feed raw material compound for improving disease resistance of laying hens and preparation method thereof Download PDF

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CN110179009B
CN110179009B CN201910502363.8A CN201910502363A CN110179009B CN 110179009 B CN110179009 B CN 110179009B CN 201910502363 A CN201910502363 A CN 201910502363A CN 110179009 B CN110179009 B CN 110179009B
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natural plant
laying hens
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plant feed
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CN110179009A (en
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李灵娟
付晓鹤
梁泽峰
杨振豪
郝小倩
黄亚魁
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Henan Muxiang Biotechnology Co ltd
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Henan Muxiang Biotechnology Co ltd
Henan Soar Veterinary Pharmaceutical Co Ltd
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    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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    • A61K36/63Oleaceae (Olive family), e.g. jasmine, lilac or ash tree
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Abstract

The invention belongs to the technical field of feeding natural plant feed raw materials, and particularly discloses a feeding natural plant feed raw material compound for improving the disease resistance of laying hens and a preparation method thereof. The composite material is prepared from the following raw materials in parts by weight: 40-65 parts of red peony root, 40-75 parts of rhizoma anemarrhenae, 15-35 parts of honeysuckle, 15-40 parts of cacumen biotae, 15-35 parts of glossy privet fruit, 15-35 parts of angelica, 10-25 parts of rhizoma polygonati, 10-25 parts of fructus psoraleae and 10-20 parts of liquorice. According to the invention, through long-term tests, the natural plant feed raw material compound for feeding capable of improving the disease resistance of the laying hens is screened out, and the natural plant feed raw material compound for feeding capable of improving the disease resistance of the laying hens is finally prepared by combining the physiological metabolism characteristics of the laying hens.

Description

Natural plant feed raw material compound for improving disease resistance of laying hens and preparation method thereof
Technical Field
The invention belongs to the technical field of natural plant feed raw materials for feeding, and particularly relates to a natural plant feed raw material compound for improving the disease resistance of laying hens and a preparation method thereof.
Background
In 6 months in 2017, the department in agricultural rural areas issues a notification of nationwide animal resistance suppression action plans (2017-2020): number 22 of the patent No. 2017. The file explicitly states: in order to meet the drug resistance challenge of animal-derived bacteria, improve the scientific management level of veterinary antibacterial drugs, guarantee the production safety, food safety, public health safety and ecological safety of the breeding industry, maintain the health of people, promote the sustainable health development of the economic society, and gradually withdraw from the process by' pushing the veterinary antibacterial drugs to be used in a reduction way, and using the antibacterial drugs shared by people and animals or the antibacterial drugs which are easy to generate cross drug resistance as animal growth promoters; the growth trend of the drug resistance rate of the animal-derived main bacteria is effectively controlled' as a second action target of the action plan.
With the improvement of national requirements on the production safety, food safety, public health safety and ecological safety of the breeding industry, the antibacterial growth promoters which are commonly used by people and animals in the feed or are easy to generate cross drug resistance are gradually withdrawn. The antibacterial growth promoter in the laying hen feed can promote the growth of animals and can also obviously improve the disease resistance of laying hens. Therefore, with the implementation of the nationwide action plan for inhibiting the drug resistance of animal-derived bacteria, new feed raw materials or feed additives capable of improving the disease resistance of the laying hens are urgently needed to be added into the laying hen feed so as to solve the common disease problems in the laying hen breeding process, and particularly improve the disease resistance of the laying hens in the laying period.
When the inventor is dedicated to searching natural plant feed raw materials for improving the disease resistance of the laying hens, a natural plant feed raw material compound for improving the disease resistance of the laying hens is designed according to the physiological structure characteristics of the laying hens, the action mechanism of medicine-food homologous natural plant feed, the animal nutrition theory and the feed theory, so that healthy and green eggs meeting the food safety can be provided for consumers.
Disclosure of Invention
The invention aims to provide a natural plant feed raw material compound for improving the disease resistance of laying hens and a preparation method thereof.
In order to achieve the purpose, the technical scheme adopted by the invention is as follows:
a natural plant feed raw material compound for improving the disease resistance of laying hens is prepared from the following raw materials in parts by weight: 40-65 parts of red peony root, 40-75 parts of rhizoma anemarrhenae, 15-35 parts of honeysuckle, 15-40 parts of cacumen biotae, 15-35 parts of glossy privet fruit, 15-35 parts of angelica, 10-25 parts of rhizoma polygonati, 10-25 parts of fructus psoraleae and 10-20 parts of liquorice.
Preferably, the composition is prepared from the following raw materials in parts by weight: 50 parts of red peony root, 60 parts of rhizoma anemarrhenae, 25 parts of honeysuckle, 30 parts of cacumen biotae, 25 parts of glossy privet fruit, 20 parts of angelica, 15 parts of rhizoma polygonati, 15 parts of fructus psoraleae and 15 parts of liquorice.
Preferably, the composition is prepared from the following raw materials in parts by weight: 60 parts of red peony root, 75 parts of rhizoma anemarrhenae, 20 parts of honeysuckle, 25 parts of cacumen biotae, 20 parts of glossy privet fruit, 25 parts of angelica, 15 parts of rhizoma polygonati, 15 parts of fructus psoraleae and 15 parts of liquorice.
Preferably, the composition is prepared from the following raw materials in parts by weight: 45 parts of red paeony root, 55 parts of rhizoma anemarrhenae, 30 parts of honeysuckle flower, 35 parts of cacumen biotae, 30 parts of glossy privet fruit, 30 parts of Chinese angelica, 20 parts of rhizoma polygonati, 10 parts of fructus psoraleae and 15 parts of liquorice.
The scheme has the main functions of clearing heat and detoxicating, cooling blood and nourishing yin, and clearing and tonifying, mainly clearing heat and detoxicating, cooling blood and stopping bleeding, and supplementing blood and nourishing yin, and eliminating pathogenic factors and strengthening body resistance to restore the health state of the organism. Laying hens belong to poultry, have light natures, have sweet and warm meat, and are mostly subjected to heat change when encountering pathogens, so the sub-health state of the laying hens is mainly based on thermal imagery, and the laying hens continuously pass body fluids, qi and blood of organisms due to the high production performance of the laying hens, so that the laying hens form constitution of yin deficiency. Therefore, the disease resistance of the laying hens is improved, the sub-health state of the laying hens is eliminated, starting from heat and deficiency, and the heat clearing and yin nourishing are the main directions. Therefore, the heat-clearing medicines such as the red paeony root, the rhizoma anemarrhenae, the honeysuckle, the cacumen biotae and the like are used in the scheme, and the glossy privet fruit, the Chinese angelica, the rhizoma polygonati and the like are used for nourishing yin and blood, so that the effects of eliminating pathogenic factors, strengthening body resistance, clearing and tonifying are achieved together, and the health of the organism is recovered.
Red peony root, bitter in taste and slightly cold in nature, enters liver channel, has the effects of promoting blood circulation by removing blood stasis, clearing heat and cooling blood, and is mainly used for treating blood heat and stasis; macula and fever due to invasion of warm-heat into blood, and hematemesis and epistaxis due to recklessly blood flow due to blood heat; acute inflammation of sore, carbuncle, swelling and pain. Radix Paeoniae Rubra contains paeoniflorin, hydroxy paeoniflorin, albiflorin, benzoylpaeoniflorin, benzoic acid, tannin, fatty oil, resin, sugar, starch, mucus, protein, paeonol, benzoic acid, radix Paeoniae Rubra A, radix Paeoniae Rubra B, Gallic acid Ethyl gallate, etc. The red paeony root is used for promoting blood circulation to remove blood stasis and improving the disease resistance of the laying hens; on the other hand, the composition is used for clearing heat, cooling blood, activating blood and preventing and treating the warm and hot diseases of the laying hens with pathogenic qi in blood.
Rhizoma anemarrhenae, bitter and sweet in taste and cold in nature, enters lung, stomach and kidney meridians, and has the effects of clearing heat and purging fire, nourishing yin and moistening dryness. Rhizoma anemarrhenae is a product for treating upper-middle-lower triple energizer, has floating in the middle-jiao and ascending in the middle-jiao, can clear and descend lung qi upwards to purge lung fire, moisten lung dryness, remove dysphoria with smothery sensation and relieve cough, and is used for treating warm diseases, pathogenic qi in qi system, and syndromes of yin deficiency and dry cough or lung heat cough; has effects in clearing away stomach fire and relieving polydipsia, and can be used for treating various syndromes in diabetes; it can purge ministerial fire and nourish kidney yin when it moves downwards, and is indicated for hyperactivity of fire due to yin deficiency, hectic fever due to yin deficiency, night sweat, etc. Rhizoma anemarrhenae mainly contains saponin. On one hand, the rhizoma anemarrhenae is used for moistening lung dryness, nourishing kidney yin and improving the disease resistance of the laying hens; on the other hand, the composition can clear heat and purge fire, and prevent and treat warm and hot diseases of the laying hens with pathogenic qi in the qi system.
Honeysuckle flower, sweet in taste, slightly bitter in flavor and cold in nature, enters lung, stomach, large intestine and heart channels, and has the effects of clearing heat and removing toxicity, cooling blood and stopping dysentery. Flos Lonicerae is used for treating affection of exogenous wind-heat, early stage of warm disease, pathogenic factors in qi system, and heat in upper energizer; it can also be used for treating syndrome of fire toxin; it is also indicated for warm-heat dysentery with toxic heat. The flos Lonicerae contains more than thirty kinds of volatile oils (mainly comprising linalool, geraniol, nerol, benzyl alcohol, floridol, myrcene, caryophyllene, etc.), various glycosides (lonicerin, saponin, flavonoid glycoside, luteolin-7-glucoside, etc.), chlorogenic acid, isochlorogenic acid, neochlorogenic acid, inositol, amino acid, quinic acid, tannin, saccharide, etc., wherein chlorogenic acid, isochlorogenic acid, luteolin are main effective components for resisting bacteria; in addition, it also contains ions such as calcium, iron, magnesium, zinc, and sodium. « the Chinese herbal medicines are recorded in the mobile phone, and the honeysuckle is sweet in taste, warm, nontoxic, light in weight after long-term taking and long-lasting in life. Meanwhile, the honeysuckle has prominent effects of protecting the liver and benefiting the gallbladder. Therefore, the honeysuckle can be used for improving the disease resistance of the laying hens; meanwhile, modern pharmacological research shows that: the honeysuckle has the function of resisting pathogenic microorganisms; anti-inflammatory and antipyretic effects; immune regulation effect; preventing gastric ulcer, etc.
The cacumen biotae is bitter and astringent in taste and slightly cold in nature, enters the lung, heart, liver and large intestine channels, and has the effects of cooling blood, stopping bleeding, clearing heat, relieving cough, dispelling wind, promoting diuresis, dispersing swelling and toxin, growing hair and blackening hair. Folium Platycladi contains coniferyl picrorhizine, thujone, quercetin, fenchone, volatile oil, caryophyllene, tannin, resin, hinokiflavone, amentoflavone, aurantiol, and myricetin. Ce Bai Ye is good herb for cooling blood and stopping bleeding, mainly for hematemesis, epistaxis, dysentery blood, and is very commonly used clinically for reducing weight and tonifying qi. Meanwhile, modern pharmacological research shows that: the folium Platycladi has antibacterial and antiviral effects. Therefore, the cacumen biotae is used for improving the disease resistance of the body of the laying hens on one hand and preventing various diseases in the laying hen breeding process on the other hand.
The glossy privet fruit, sweet and bitter in taste, cool in nature, enters liver and kidney meridians. « Shennong herbal is recorded in the mobile phone, fructus Ligustri Lucidi "invigorate the middle-jiao, tranquilize the five internal organs, nourish the spirit, eliminate diseases, and nourish the body after long-term administration. It has the functions of nourishing liver and kidney, improving eyesight and blackening hair. Modern research shows that: the fructus Ligustri Lucidi contains oleanolic acid, acetyl oleanolic acid, fructus Ligustri Lucidi glycoside, oleic acid, linoleic acid, palmitic acid, mannitol, glucose, etc. The modern pharmacological action research shows that: fructus Ligustri Lucidi has effects of enhancing humoral immunity and cellular immunity. The glossy privet fruit is used in the application, and the sub-health state of the chicken flocks is recovered under the intensive breeding condition by utilizing the efficacy of the glossy privet fruit in improving immunity and disease resistance.
Dang Gui is sweet and pungent in flavor and warm in nature, and enters heart, lung and liver meridians. Radix Angelicae sinensis has effects in promoting blood circulation, nourishing blood, relieving pain, regulating menstruation, and loosening bowel to relieve constipation. « famous medical records in the mobile phone: chinese angelica has the functions of warming middle energizer to relieve pain, removing obstruction in blood, treating apoplexy, spasm, sweating, damp arthralgia, middle jiao and qi deficiency, nourishing five internal organs and promoting granulation. « Ben Cao gang mu Tu recorded: chinese angelica root, radix Angelicae sinensis is used for treating headache, pain of heart and abdomen, moistening intestines, stomach, tendons, bones and skin; for abscess and deep-rooted carbuncle, pus discharge and pain, blood circulation and blood tonification. Modern research shows that: the radix Angelicae sinensis contains ferulic acid, succinic acid, nicotinic acid, uracil, purine pyrimidine, polysaccharide, sucrose, amino acid, and vitamin B2Trace elements of Mn, Ni and Cu, and vitamin ELinoleic acid and volatile oil. The polysaccharide component of radix Angelicae sinensis contains D-glucose and D-xylose. The pharmacological action is mainly embodied in cardiovascular, immune, uterine and antibacterial action. The angelica polysaccharide has the functions of promoting immunologic function, promoting hematopoietic system, resisting tumor and resisting radiation damage. Therefore, the angelica can be used for improving the immune function and disease resistance of the laying hens in the application; meanwhile, the feed has the effects of reducing the morbidity of laying hens in the body, promoting the sub-health recovery of the body and the like.
Huang Jing is sweet in flavor and neutral in nature and enters spleen, lung and kidney meridians. « famous medical records in the mobile phone: rhizoma polygonati is mainly used for tonifying middle-jiao and Qi, eliminating wind and dampness, calming five internal organs, reducing weight and prolonging life after long-term taking. « Rihuazi herbal medicine for the treatment of diabetes mellitus: rhizoma Polygonati has effects in tonifying five strains and seven injuries, promoting bones and muscles, relieving hunger, resisting cold and summer heat, invigorating spleen and stomach, and moistening heart and lung. Modern research shows that: rhizoma Polygonati contains nicotinic acid, mucus, starch, saccharide, amino acids, and anthraquinone compounds. Rhizoma Polygonati has the functions of invigorating qi, nourishing yin, and nourishing essence and blood, and is the essential herb for treating deficiency of both qi and yin of spleen and lung and deficiency of essence and blood. Sealwort has been regarded as a tonic, body-building and life-prolonging product from old times. Experimental research proves that: rhizoma Polygonati has effects of prolonging life of Bombyx mori, inhibiting lipid peroxidation, enhancing immunity, and improving cardiopulmonary function. Therefore, the purpose of using rhizoma polygonati in the application is the same as that of glossy privet fruit, and the subhealth state of chicken flocks under the intensive culture condition is recovered by utilizing the efficacy of promoting immunity and disease resistance of rhizoma polygonati.
Bu Gu Zhi has pungent and bitter taste, warm property, and has the actions of tonifying kidney, strengthening yang, warming spleen and checking diarrhea. « Ben Cao gang mu Tu recorded: bu Gu Zhi is indicated for kidney purge, gate of life, warming Dan Tian and astringing spirit. « the phytotoxicity mobile phone is recorded as follows: bu Gu Zhi is pungent and warm and enters kidney and large intestine; to relieve yang, stop kidney-qi, secure essence and relieve lumbago; warming up causes retention of water, so the essential herbs for strengthening fire and benefiting water also. Modern research shows that: fructus Psoraleae contains volatile oil, resin, coumarin derivatives, psoralen, isobavalanin, flavonoids, psoralen B, organic acid methyl glycoside, and saponin. Psoralea fruit, also known as fructus psoraleae paper, is recorded in « herbal compendium for mobile: taken together with Juglandis, has effects of prolonging life, invigorating qi, improving eyesight, and strengthening tendons and bones. Experimental studies also show that: has anti-aging effect, and is a common medicine for treating senile diseases. Therefore, the purpose of using fructus psoraleae in the application is the same as that of fructus ligustri lucidi, and the effect of improving immunity and disease resistance is utilized to recover the sub-health state of chicken flocks under intensive breeding conditions.
Licorice root, radix Glycyrrhizae is sweet and neutral in flavor, and enters the heart, lung, spleen and stomach meridians. The liquorice has the functions of tonifying qi and strengthening middle warmer, clearing away heat and toxic materials, relieving spasm and pain, and eliminating phlegm and relieving cough. « Shennong herbal is recorded in the mobile phone: licorice root, radix Glycyrrhizae is responsible for the pathogenic factors of internal organs, cold and heat, strengthening the muscles and bones, strengthening the muscles, strengthening the strength, swelling and removing toxicity of incised wound. The traditional Chinese medicine is mainly used for treating heart qi and spleen and stomach qi deficiency clinically; carbuncle, cellulitis, sore and ulcer, and sore throat; contracture and acute pain in the abdomen; cough and dyspnea. Modern research shows that: the main components of licorice can be divided into three categories: triterpenes glycyrrhizin (glycyrrhizic acid, glycyrrhizin) and glycyrrhetinic acid; flavones, flavonoid glycoside glycyrrhizin, flavone glycoside isoliquiritigenin, and licone; sugars, reducing sugars, starches. Meanwhile, new ingredients are continuously discovered in the year. The pharmacological action research shows that: the liquorice has obvious effect on the immunologic function; ammonium glycyrrhizinate can increase the number of peripheral white blood cells of mice, improve the phagocytic function of the white blood cells, and obviously promote a mononuclear phagocyte system, thereby improving the defense function of organisms. Glycyrrhizin Q and LH can increase TH amount and enhance cellular immunity. In addition, licorice root has a regulating effect on digestive systems. Meanwhile, the liquorice also has the effects of detoxifying, relieving cough, easing pain and the like. The liquorice is sweet in taste and neutral in nature, has various effects of tonifying spleen and qi, moistening lung and relieving cough, harmonizing drug properties, clearing heat and removing toxicity, can be called as the most widely applied traditional Chinese medicine in clinical application, can strengthen body resistance, eliminate pathogenic factors and pass through twelve meridians, so the liquorice can be used for treating heart-yang deficiency, spleen-stomach deficiency, lung deficiency and cough, diarrhea and dysentery abdominal pain, limb spasm and urgency, sore throat, sore and sore ulcer and pyogenic infections and the like. Therefore, the liquorice used in the application has the purpose of strengthening body resistance and also has the effect of eliminating pathogenic factors, so that the immunity of the laying hens is improved, the clinical morbidity of the laying hens is obviously reduced, and the sub-health state of the chicken flocks is promoted to be recovered under the intensive breeding condition.
All the feed raw materials are crushed and sieved, and after being eaten by laying hens, the feed raw materials are absorbed through a series of metabolic activities in vivo, so that the effect of improving the disease resistance of the laying hens is attempted to be realized.
The preparation method comprises the following steps: respectively crushing all the raw materials and then uniformly mixing or firstly uniformly mixing and then crushing together to prepare the natural plant feed raw material compound for feeding.
Preferably, the powder is crushed to pass through a 60-120 mesh sieve.
The using method comprises the following steps: the natural plant feed raw material compound is added into the complete ration of the laying hens in the laying period according to the weight ratio of 0.3-0.5%, and the laying hens are fed freely and continuously for 5-15 days.
According to the invention, through long-term tests, the natural plant feed raw material compound capable of improving the disease resistance of the laying hens is screened out, and the natural plant feed raw material compound product for reducing the clinical morbidity of the laying hens is finally prepared by combining the physiological metabolism characteristics of the laying hens, so that a relatively economical and easy method is provided for the food safety of egg products.
Drawings
FIG. 1: the results were compared to the total number of dead panning in each group.
Detailed Description
The present invention will be further described with reference to the following specific examples. It is to be understood that the following examples are illustrative of the present invention only and are not intended to limit the scope of the present invention.
A natural plant feed raw material compound for improving the disease resistance of laying hens is prepared from natural plant feed raw materials in parts by weight shown in Table 1.
Figure 327396DEST_PATH_IMAGE001
The preparation method of the natural plant feed raw material compound in each embodiment and the comparative example comprises the following steps: weighing the raw materials according to the weight parts shown in the table 1, respectively crushing the raw materials to be completely sieved by a sieve of 80 meshes, and then uniformly mixing the raw materials to prepare mixed powder, namely the natural plant feed raw material compound for improving the disease resistance of the laying hens.
Clinical effects
1 materials and methods
1.1 test Natural plant feed stock complexes are the products of examples 1-3 and comparative examples 1-3.
1.2 preparing daily ration according to NRC Roman layer feeding standard, preparing basic daily ration, wherein the composition and the nutrition level of the daily ration are shown in Table 2.
1.3 test consumables: newcastle disease standard antigen, influenza H9 antigen, 96-well V-shaped plate, 50 μ L, 1000 μ L pipette, centrifuge tube, chicken red blood cell, PBS liquid, etc.
Figure 877457DEST_PATH_IMAGE002
1.3 test animals: 12000 Roman laying hens aged 150 days. From the age of 150 days, the Newcastle disease attenuated vaccine (La Sota strain) is immunized once every 30 days by drinking water, and the newcastle disease bivalent inactivated vaccine (La Sota strain + LG1 strain) is immunized once every 60 days by intramuscular injection
1.4 experimental design and grouping: dividing 10500 Roman laying hens aged 150 days into seven groups according to the positions of henhouses, wherein each group comprises 1500, and the I group comprises: the basic ration plus the product of the invention in the embodiment 1 (added according to 0.3 wt percent of the basic ration) is continuously added for 10 days (freely taken), and the mixture is stopped for 20 days and sequentially alternated; group II: the basic ration plus the product of the invention in the embodiment 2 (added according to 0.3 wt percent of the basic ration) is continuously added for 10 days (freely taken), and the mixture is stopped for 20 days and sequentially alternated; group III: the basic ration plus the product of the invention in the embodiment 3 (added according to 0.3 wt percent of the basic ration) is continuously added for 10 days (freely taken), and the mixture is stopped for 20 days and sequentially alternated; group IV: the basic ration plus the product of comparative example 1 of the present invention (added in an amount of 0.3 wt% of the basic ration) was continuously added for 10 days (free feeding), and the feeding was stopped for 20 days, followed by rotation; group V: the basic ration plus the product of comparative example 2 of the present invention (added in an amount of 0.3 wt% of the basic ration) was continuously added for 10 days (free feeding), and the feeding was stopped for 20 days, followed by rotation; group VI: the basic ration plus the product of comparative example 3 of the present invention (added in an amount of 0.3 wt% of the basic ration) was continuously added for 10 days (free feeding), and the feeding was stopped for 20 days, followed by rotation; group VII (blank): basal diet was added continuously for 10 days (free feeding), stopped for 20 days, and alternated sequentially.
1.5 detection index and method
1.5.1 groups were monitored for newcastle disease resistance, influenza H9 body levels: seven groups of eggs were collected on days 30, 60, 90, 120, 150, 180, 210, and 240, respectively, and 10 eggs were randomly selected from each group, and the antibody levels of newcastle disease and influenza H9 in the eggs were measured using a hemagglutination inhibition test.
1.5.2 testing the production performance of each group: the number of dead and washed chickens, laying rate and egg weight on each day were counted on 30 th, 60 th, 90 th, 120 th, 150 th, 180 th, 210 th and 240 th days, respectively.
1.5.3 frequency of onset recording: the number of times of onset, the chief symptoms of onset and the medication record of each group were recorded for 240 days from the start to the end of the test.
1.6 data statistics and processing
1.6.1 antibody detection data: calculating the average value of the detection results of the newcastle disease antibodies in each group every month, and comparing the detection results of the newcastle disease antibodies in each group; the results of the detection of the H9 antibody level per month for each group were averaged and compared for each group.
1.6.2 Productivity data: the data statistics of the total death and culling quantity, the average egg laying rate per month, the average egg laying weight per month and the average egg laying weight per day of each group during the test period are drawn into a table/graph for comparison.
2 results of the test
2.1 Newcastle disease and influenza H9 antibody levels
The results of the comparison of the antibody levels of newcastle disease and influenza H9 in each group are shown in tables 3 and 4, respectively, and the test results show that: there was no significant difference between newcastle disease antibody levels and influenza H9 antibody levels in groups I, II, III compared to groups IV, V, VI, VII, respectively. The scheme of the invention has no obvious effect on improving the levels of the Newcastle disease and influenza H9 antibodies.
Figure 400843DEST_PATH_IMAGE003
Figure 893004DEST_PATH_IMAGE004
2.2 laying rate and average daily egg weight
The results of comparison of the laying rates of the groups and the daily average egg laying weights are shown in tables 5 and 6, respectively, and are shown in tables 5 and 6: from day 150, the laying rates and daily average egg laying weights of the group I, the group II and the group III are obviously higher than those of the group IV, the group V, the group VI and the group VII, the laying rate is improved by about 2% -3%, and the daily average egg laying weight is improved by about 2% -3 g.
Figure 134629DEST_PATH_IMAGE005
Figure 409753DEST_PATH_IMAGE006
2.3 Total mortality
The comparison of the total dead panning numbers of each group is shown in FIG. 1, and it can be seen from FIG. 1 that: in 240 days of the whole experiment, the total dead panning numbers of the I, II and III groups are between 28 and 39, while the total dead panning numbers of the IV, V and VI groups reach between 61 and 77, and the total dead panning number of the VII group reaches 168. The death panning numbers of the groups I, II and III are obviously lower than those of the groups IV, V, VI and VII; the scheme of the invention can effectively reduce the dead panning number of the laying hens in the laying period.
2.4 onset and dosing status of groups during the test period
The onset and dosing of each group during the test are shown in Table 7, and it can be seen from Table 7: within 240 days of the whole experiment, the group I, the group II and the group III have no diseases, the group IV and the group VI have one intestinal tract disease, the group V has 2 intestinal tract diseases and 1 respiratory tract disease, and the group VII has 3 intestinal tract diseases and 1 respiratory tract disease. The test results show that the scheme of the invention can effectively prevent intestinal diseases and respiratory diseases.
Figure 866273DEST_PATH_IMAGE007
3. Conclusion
3.1 by using the natural plant feed raw material compound, the daily average egg laying weight of the laying hens in the egg laying period can be effectively improved;
3.2 the natural plant feed raw material compound can greatly reduce the death and culling number of the laying hens in the laying period;
3.3 the natural plant feed raw material compound can effectively reduce the incidence of intestinal diseases and respiratory diseases.

Claims (6)

1. A natural plant feed raw material compound for improving the disease resistance of laying hens is characterized by being prepared from the following raw materials in parts by weight: 40-65 parts of red peony root, 40-75 parts of rhizoma anemarrhenae, 15-35 parts of honeysuckle, 15-40 parts of cacumen biotae, 15-35 parts of glossy privet fruit, 15-35 parts of angelica, 10-25 parts of rhizoma polygonati, 10-25 parts of fructus psoraleae and 10-20 parts of liquorice.
2. The natural plant feed raw material compound for improving the disease resistance of laying hens as claimed in claim 1, which is prepared from the following raw materials in parts by weight: 50 parts of red peony root, 60 parts of rhizoma anemarrhenae, 25 parts of honeysuckle, 30 parts of cacumen biotae, 25 parts of glossy privet fruit, 20 parts of angelica, 15 parts of rhizoma polygonati, 15 parts of fructus psoraleae and 15 parts of liquorice.
3. The natural plant feed raw material compound for improving the disease resistance of laying hens as claimed in claim 1, which is prepared from the following raw materials in parts by weight: 60 parts of red peony root, 75 parts of rhizoma anemarrhenae, 20 parts of honeysuckle, 25 parts of cacumen biotae, 20 parts of glossy privet fruit, 25 parts of angelica, 15 parts of rhizoma polygonati, 15 parts of fructus psoraleae and 15 parts of liquorice.
4. The natural plant feed raw material compound for improving the disease resistance of laying hens as claimed in claim 1, which is prepared from the following raw materials in parts by weight: 45 parts of red paeony root, 55 parts of rhizoma anemarrhenae, 30 parts of honeysuckle flower, 35 parts of cacumen biotae, 30 parts of glossy privet fruit, 30 parts of Chinese angelica, 20 parts of rhizoma polygonati, 10 parts of fructus psoraleae and 15 parts of liquorice.
5. A method for preparing the natural plant feed raw material compound for improving disease resistance of laying hens as claimed in any one of claims 1 to 4, wherein the natural plant feed raw material compound comprises the following components: respectively crushing all the raw materials and then uniformly mixing or firstly uniformly mixing and then crushing together to prepare the natural plant feed raw material compound for feeding.
6. The method of claim 5, wherein: pulverizing to powder, and sieving with 60-120 mesh sieve.
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