CN110178877A - A kind of heavy oil moon cake and preparation method thereof - Google Patents
A kind of heavy oil moon cake and preparation method thereof Download PDFInfo
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- CN110178877A CN110178877A CN201910649005.XA CN201910649005A CN110178877A CN 110178877 A CN110178877 A CN 110178877A CN 201910649005 A CN201910649005 A CN 201910649005A CN 110178877 A CN110178877 A CN 110178877A
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- moon cake
- heavy oil
- sugar
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/31—Filled, to be filled or stuffed products filled before baking
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/38—Filled, to be filled or stuffed products characterised by the filling composition
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
The present invention provides a kind of heavy oil moon cakes, including moon cake wrapper and mooncake filling, moon cake wrapper to be made of raw material from the following weight: middle 50 parts, 40 parts of lard of muscle face part；Mooncake filling is made of raw material from the following weight: cooking 25 parts of Self- raising flour；7.5 parts of walnut kernel；5 parts of blanched peanut；5 parts of watermelon benevolence；5 parts of pumpkin benevolence；5 parts of black and white sesame；2.5 parts of green-red shred made of orange peel；5 parts of rose paste；2.5 parts of fructose；15 parts of barley-sugar；40 parts of soya-bean oil；10 parts of granulated sugar；2.5 parts of rock sugar；2.5~10 parts of honey.The present invention also correspondingly provides a kind of method for preparing above-mentioned heavy oil moon cake.Whereby, heavy oil moon cake prepared by the present invention is goodlooking, crisp outside and soft inside and sweet and dilitious, and the sense of taste is Maotai-flavor.
Description
Technical field
The present invention relates to moon cake preparation technical fields more particularly to a kind of heavy oil moon cake and preparation method thereof.
Background technique
Whenever the Mid-autumn Festival, people can remember moon cake.Moon cake is very popular, but eats moon cake and be also only
Before and after the Mid-autumn Festival for several days, in addition to this people, which seldom keep in mind, buys moon cake to eat.And it is with the development of society, this
The people that traditional food is eaten is also fewer and fewer, one of chief reason be exactly because existing current moon cake taste is although various,
But the moon cake of mostly commercial operation manufacture lacks the technology precipitating of authentic taste, people is caused to reduce the good opinion of moon cake.
In summary, the existing technology has inconveniences and defects in actual use, so it is necessary to be improved.
Summary of the invention
For above-mentioned defect, the purpose of the present invention is to provide a kind of heavy oil moon cake and preparation method thereof, systems of the present invention
Standby heavy oil moon cake is goodlooking, crisp outside and soft inside and sweet and dilitious, and the sense of taste is Maotai-flavor.
To achieve the goals above, the present invention provides a kind of heavy oil moon cake, including moon cake wrapper and mooncake filling, the moon cake wrapper
It is made of raw material from the following weight:
Middle muscle face part: 50 parts
Lard: 40 parts；
The mooncake filling is made of raw material from the following weight:
Cook 25 parts of Self- raising flour
Walnut kernel: 7.5 parts
Blanched peanut: 5 parts
Watermelon benevolence: 5 parts
Pumpkin benevolence: 5 parts
Black and white sesame: 5 parts
Green-red shred made of orange peel: 2.5 parts
Rose paste: 5 parts
Fructose: 2.5 parts
Barley-sugar: 15 parts
Lard: 40 parts
Granulated sugar: 10 parts
Rock sugar: 2.5 parts
Honey: 2.5~10 parts.
Heavy oil moon cake according to the present invention, the content of the honey are 5 parts.
Heavy oil moon cake according to the present invention, the content of the honey are 7 parts.
The present invention also provides a kind of methods for preparing heavy oil moon cake described in claim 1, and described method includes following steps:
Skin step processed:
A1, Plain flour poured into dough mixing machine and is put into oil in proportion, stir into face shortcake shape, afterwards plus water is at musculus cutaneus shape；
A2, the musculus cutaneus obtained in step A1 is divided into five layers, extrusion process；
A3, hydraulic steering gear adopting cross piece, doubling, then extrusion process are cut to pressure surface in layer；
Filling step processed:
B1, it will first cook Self- raising flour and be put into blender, then drain the oil, sugar, stir all dry fruits two minutes according to quantity；
B2, rose paste, barley-sugar are put into according to quantity again, stirred 5 minutes；
Synthesis step:
C, it is cut into face block of different sizes according to the specification requirement of heavy oil moon cake, face block is spiraled into tower-like level, it is heavy
It is folded folded, it flattens, faric, hand should be noted that pinnacle of a pagoda from the palm of the hand, shapes, puts chopping board and buy cake；
D, cake is baked 25~30 minutes and is formed, be baked 220~260 degree of temperature.
Preparation method according to the present invention, cooking time is 28 minutes in step D, and baking temperature is 240 degree.
Include moon cake wrapper and mooncake filling the present invention provides a kind of heavy oil moon cake, moon cake wrapper by following parts by weight raw material system
At: middle 50 parts, 40 parts of lard of muscle face part；Mooncake filling is made of raw material from the following weight: cooking 25 parts of Self- raising flour；Walnut kernel
7.5 part；5 parts of blanched peanut；5 parts of watermelon benevolence；5 parts of pumpkin benevolence；5 parts of black and white sesame；2.5 parts of green-red shred made of orange peel；5 parts of rose paste；Fruit
2.5 parts of sugar；15 parts of barley-sugar；40 parts of soya-bean oil；10 parts of granulated sugar；2.5 parts of rock sugar；2.5~10 parts of honey.The present invention also mentions accordingly
For a kind of method for preparing above-mentioned heavy oil moon cake.Whereby, heavy oil moon cake prepared by the present invention is goodlooking, crisp outside and soft inside and fragrant and sweet
Palatable, the sense of taste is Maotai-flavor.
Specific embodiment
In order to make the objectives, technical solutions, and advantages of the present invention clearer, with reference to embodiments, to the present invention
It is further elaborated.It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not used to
Limit the present invention.
The present invention provides a kind of heavy oil moon cakes, including moon cake wrapper and mooncake filling, and wherein moon cake wrapper is by following parts by weight
Raw material is made:
Middle muscle face part: 50 parts
Lard: 40 parts；
The mooncake filling is made of raw material from the following weight:
Cook 25 parts of Self- raising flour
Walnut kernel: 7.5 parts
Blanched peanut: 5 parts
Watermelon benevolence: 5 parts
Pumpkin benevolence: 5 parts
Black and white sesame: 5 parts
Green-red shred made of orange peel: 2.5 parts
Rose paste: 5 parts
Fructose: 2.5 parts
Barley-sugar: 15 parts
Lard: 40 parts
Granulated sugar: 10 parts
Rock sugar: 2.5 parts
Honey: 2.5~10 parts.
Certainly, the content of honey can be adaptively adjusted according to the demand of taste, and honey content is such as set as 5 parts, 7 parts
Deng.
The present invention also provides a kind of methods for preparing heavy oil moon cake described in claim 1, and described method includes following steps:
Skin step processed:
A1, Plain flour poured into dough mixing machine and is put into oil in proportion, stir into face shortcake shape, afterwards plus water is at musculus cutaneus shape；
A2, the musculus cutaneus obtained in step A1 is divided into five layers, extrusion process；
A3, hydraulic steering gear adopting cross piece, doubling, then extrusion process are cut to pressure surface in layer；
Filling step processed:
B1, it will first cook Self- raising flour and be put into blender, then drain the oil, sugar, stir all dry fruits two minutes according to quantity；
B2, rose paste, barley-sugar are put into according to quantity again, stirred 5 minutes；
Synthesis step:
C, it is cut into face block of different sizes according to the specification requirement of heavy oil moon cake, face block is spiraled into tower-like level, it is heavy
It is folded folded, it flattens, faric, hand should be noted that pinnacle of a pagoda from the palm of the hand, shapes, puts chopping board and buy cake；
D, cake is baked 25~30 minutes and is formed, be baked 220~260 degree of temperature.
One preferred embodiment, cooking time is 28 minutes in step D, and baking temperature is 240 degree.
In a specific example of the present invention, sesame oil moon cake surface raw material: Plain flour 5kg, lard 4kg
Fillings: Self- raising flour 2.5kg, walnut kernel 0.75kg, blanched peanut 0.5kg, watermelon benevolence 0.5kg, pumpkin are cooked
Benevolence 0.5kg, black and white sesame total 0.5kg, green-red shred made of orange peel 0.25kg, rose paste 0.5kg, fructose 0.25kg, barley-sugar 1.5kg, lard
4kg, granulated sugar 1kg, rock sugar 0.25kg, 0.25~1kg of honey.
When preparation, first Plain flour is poured into and is put into oil in dough mixing machine, stirred into face shortcake shape, add water at musculus cutaneus shape.It is divided into
Five layers cannot roll, and can only press, and pressure surface cuts hydraulic steering gear adopting cross piece, doubling in layer, then presses.Size is cut into not according to the weight of heavy oil moon cake
Same crowded son.Face block is spiraled into tower-shaped shape, is flattened, faric, hand should be noted that pinnacle of a pagoda from the palm of the hand, shapes, puts chopping board and buy cake.Have
Perseverance contains vegetarian wire rod seal, and Zhang Sewei sunset yellow is baked 28 minutes, 220~260 degree of temperature.Heavy oil moon cake after being made, appearance
Golden yellow, striped understand, soft in outer shortcake, sweet and dilitious.
Fillings process: will first cook low muscle face flour milling and be put into blender, drain the oil, is sugared, all dry fruits are stirred two
Minute, place into rose paste, barley-sugar is stirred for 5 minutes.
In pastry product, major ingredient match it is identical be it is rare, the surface oil of heavy oil moon cake is identical with fillings oil, this is it
One.Convolute is extruded into for tower-like level in adding surface process, layer after layer to be combined into one referred to as " heavy oil moon cake ", maximum every
It is a 12 jin, 0.125 jin minimum.
In conclusion including moon cake wrapper and mooncake filling the present invention provides a kind of heavy oil moon cake, moon cake wrapper is by following weight
The raw material of part is made: middle 50 parts, 40 parts of lard of muscle face part；Mooncake filling is made of raw material from the following weight: cooking Self- raising flour
25 parts；7.5 parts of walnut kernel；5 parts of blanched peanut；5 parts of watermelon benevolence；5 parts of pumpkin benevolence；5 parts of black and white sesame；2.5 parts of green-red shred made of orange peel；Rose
5 parts of rare sauce；2.5 parts of fructose；15 parts of barley-sugar；40 parts of soya-bean oil；10 parts of granulated sugar；2.5 parts of rock sugar；2.5~10 parts of honey.The present invention
Also correspondingly provide a kind of method for preparing above-mentioned heavy oil moon cake.Whereby, heavy oil moon cake prepared by the present invention is goodlooking, outer shortcake
Interior soft and sweet and dilitious, the sense of taste is Maotai-flavor.
Certainly, the present invention can also have other various embodiments, without deviating from the spirit and substance of the present invention, ripe
It knows those skilled in the art and makes various corresponding changes and modifications, but these corresponding changes and change in accordance with the present invention
Shape all should fall within the scope of protection of the appended claims of the present invention.
Claims (5)
1. a kind of heavy oil moon cake, including moon cake wrapper and mooncake filling, which is characterized in that the moon cake wrapper by following parts by weight raw material
It is made:
Middle muscle face part: 50 parts
Lard: 40 parts；
The mooncake filling is made of raw material from the following weight:
Cook 25 parts of Self- raising flour
Walnut kernel: 7.5 parts
Blanched peanut: 5 parts
Watermelon benevolence: 5 parts
Pumpkin benevolence: 5 parts
Black and white sesame: 5 parts
Green-red shred made of orange peel: 2.5 parts
Rose paste: 5 parts
Fructose: 2.5 parts
Barley-sugar: 15 parts
Lard: 40 parts
Granulated sugar: 10 parts
Rock sugar: 2.5 parts
Honey: 2.5~10 parts.
2. heavy oil moon cake according to claim 1, which is characterized in that the content of the honey is 5 parts.
3. heavy oil moon cake according to claim 1, which is characterized in that the content of the honey is 7 parts.
4. a kind of method for preparing heavy oil moon cake described in claim 1, which is characterized in that described method includes following steps:
Skin step processed:
A1, Plain flour poured into dough mixing machine and is put into oil in proportion, stir into face shortcake shape, afterwards plus water is at musculus cutaneus shape；
A2, the musculus cutaneus obtained in step A1 is divided into five layers, extrusion process；
A3, hydraulic steering gear adopting cross piece, doubling, then extrusion process are cut to pressure surface in layer；
Filling step processed:
B1, it will first cook Self- raising flour and be put into blender, then drain the oil, sugar, stir all dry fruits two minutes according to quantity；
B2, rose paste, barley-sugar are put into according to quantity again, stirred 5 minutes；
Synthesis step:
C, it is cut into face block of different sizes according to the specification requirement of heavy oil moon cake, face block is spiraled into tower-like level, it is layer after layer,
It flattens, faric, hand should be noted that pinnacle of a pagoda from the palm of the hand, shapes, puts chopping board and buy cake；
D, cake is baked 25~30 minutes and is formed, be baked 220~260 degree of temperature.
5. the preparation method according to claim 4, which is characterized in that cooking time is 28 minutes in step D, is baked temperature
It is 240 degree.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910649005.XA CN110178877A (en) | 2019-07-18 | 2019-07-18 | A kind of heavy oil moon cake and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910649005.XA CN110178877A (en) | 2019-07-18 | 2019-07-18 | A kind of heavy oil moon cake and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110178877A true CN110178877A (en) | 2019-08-30 |
Family
ID=67725808
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910649005.XA Withdrawn CN110178877A (en) | 2019-07-18 | 2019-07-18 | A kind of heavy oil moon cake and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110178877A (en) |
-
2019
- 2019-07-18 CN CN201910649005.XA patent/CN110178877A/en not_active Withdrawn
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Application publication date: 20190830 |