CN110025702A - 一种兼具改善记忆力和减肥功效的中药组合物 - Google Patents
一种兼具改善记忆力和减肥功效的中药组合物 Download PDFInfo
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- CN110025702A CN110025702A CN201910271541.0A CN201910271541A CN110025702A CN 110025702 A CN110025702 A CN 110025702A CN 201910271541 A CN201910271541 A CN 201910271541A CN 110025702 A CN110025702 A CN 110025702A
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Abstract
本发明提供了一种兼具改善记忆力和减肥功效的中药组合物，是以淡豆豉、生菜、白茯苓、荔枝、大枣、芡实、赤小豆、大豆低聚糖、左旋肉碱、魔芋精粉为原料进行组方，使各原料药的功效协同，共凑祛瘀、解毒、清脂、增强记忆、减肥养生之功能。临床试验表明，本发明中药制剂对老年痴呆症具有明显的改善和调治作用。同时本发明药物对于老年人的肥胖现象具有很好的调理作用。另外，本发明药物制剂中各原料药均采用药食同源的中药材，无毒无副作用，长期服食兼具养生的作用。
Description
技术领域
本发明涉及一种能够改善记忆力的中药组合物，尤其涉及一种兼具改善记忆力和减肥功效的中药组合物，属于中医养生保健领域。
背景技术
记忆力是识记、保持、再认识和重现客观事物所反映的内容和经验的能力。记忆力减退的主要原因有以下几点：1.不良情绪；2.睡眠质量低下；3.其它疾病因素；4.年龄因素；5.用脑过度；6.依赖于其它可记忆工具如手机、电脑；7.各种压力；8.不良嗜好。事实上原因远不止这些，如果按照对“因”下药的原则解决这一问题，那是难度极大的事件，所以研发一种综合性调理产品将是一件极其美妙的事情。另外，经过研究证明，记忆力减退往往伴随着内脏脂肪过度堆积，尤其头颅内外的瘀血、毒素、脂肪等，进一步影响记忆力，所以研发既能调理记忆力又能减肥养生的无毒无副作用的产品将会被热捧。
发明内容
本发明的目的是提供一种兼具改善记忆力和减肥功效的中药组合物。
本发明的中药组合物，是以淡豆豉、生菜、白茯苓、荔枝、大枣、芡实、赤小豆、大豆低聚糖、左旋肉碱、魔芋精粉为原料进行组方，使各原料药的功效协同，共凑祛瘀、解毒、清脂、增强记忆、减肥养生之功能。
淡豆豉，苦、辛，凉；归肺、胃经；解表，除烦，宣发郁热。作为君药，宣发内外、解除过多不良物质堆积因素。
生菜，莴苣叶；甘凉、微苦；利五脏，通经脉，开利胸膈；含有大量β胡萝卜素、抗氧化物、维生素B1、B6 、维生素E、维生素C、膳食纤维、微量元素；含有干扰素诱生剂，可以刺激人体正常细胞产生干扰素，抵抗病毒，提高人体的免疫力。含有膳食纤维等营养物质，消除多余脂肪。白茯苓，甘，淡，平；归心，脾，肺，肾经；渗湿利水，健脾和胃，宁心安神。荔枝，甘、酸、性温；入心、脾、肝经；止呃逆，止腹泻，助睡眠，生津液，补脑健身，开胃益脾，理气止痛；含葡萄糖、蔗糖、蛋白质、脂肪以及维生素A、B、C等并含叶酸、精氨酸、色氨酸等各种营养素。三者作为臣药，既能促进记忆又能通过排毒减脂。
大枣，甘，温；归脾、胃经；补中益气，养血安神。芡实，甘、涩，平；归脾、肾经；益肾固精，补脾止泻，祛湿止带。二味作为佐药，以补益治本为己任，为君臣佐药助力，以弥补君臣药治本之不足。
赤小豆，甘、酸，平；归心、小肠经；利水消肿，解毒排脓。大豆低聚糖，改善肠道生态环境，增殖双歧杆菌，抑制有害菌，提高机体抗病力，降血脂，调血压，促进钙锌吸收，防止骨质疏松，促进维生素合成，抗衰老。左旋肉碱，不仅属于类氨基酸，对人体养生功劳卓著，而且可以促进脂肪转化成为能量。魔芋精粉，属于碱性食品，调和酸碱平衡，补充多种维生素和钾、磷、硒等矿物质元素，并具有低热量、低脂肪和高纤维素的膳食特点。以上四味共为使药，既扶正又驱邪，以弥补君臣药减肥养生之不足。
本发明药物组合物中，各原料组分按以下重量份进行配比：淡豆豉18~28份、生菜12~17份、白茯苓12~17份、荔枝12~17份、大枣6~10份、芡实7~10份、赤小豆3~6份、大豆低聚糖3~6份、左旋肉碱3~6份、魔芋精粉3~6份。
优选配比：淡豆豉20~25份、生菜13~15份、白茯苓13~15份、荔枝13~15份、大枣8~9份、芡实8~9份、赤小豆4~5份、大豆低聚糖4~5份、左旋肉碱4~5份、魔芋精粉4~5份。
最佳配比：淡豆豉22份、生菜14份、白茯苓14份、荔枝14份、大枣8份、芡实8份、赤小豆5份、大豆低聚糖5份、左旋肉碱5份、魔芋精粉5份。
为了便于服用，可以本发明的中药组合物作为活性成分，按药剂学的常规工艺和辅料制备成内服制剂，如胶囊剂、片剂、颗粒剂等。也可以其作为功能成分制备成功能型食品，如日常代餐食品或代茶饮品。
下面以老年痴呆症为例，通过临床资料对本发明药物改善记忆力减退的效果进行说明。
1、观察对象：确诊为老年痴呆症患者功能97例，其中轻度痴呆患者28例、中度痴呆患者43例、重度痴呆患者26例。男女都有，年龄在65-80岁。
2、治疗方法：本发明代餐粉。规格：20g/袋，20袋/盒。用法：代餐，早中晚各2袋，先倒约200毫升温开水，再将本品缓缓倒入杯中，待其融化再搅匀，然后服食。疗程：1月1周期，一般观察3周期。
3、治疗效果判定标准：轻度痴呆：痊愈：记忆力、判断能力与同年龄阶段的正常人接近。有效：记忆力、判断能力有了明显的改善，具有独立生活和行动的能力。无效：记忆力、判断能力及行动能力较之前没有明显的改善。中度痴呆：痊愈：记忆力、判断能力与同年龄阶段的正常人接近。有效：症状由中度痴呆变为轻度痴呆为有效。无效：记忆力、判断能力及行动能力没有明显的改善。重度痴呆：痊愈：记忆力、判断能力与同年龄阶段的正常人接近。有效：症状由重度痴呆变为中度痴呆。无效：记忆力、判断能力及行动能力较之前没有明显的改善。
4、观察结果：临床观察显示见表1。其中，轻度痴呆的有效率为95%，中度痴呆的有效率为77.5%，重度痴呆的有效率为57.5%。
临床试验表明，本发明中药制剂对老年痴呆症具有明显的改善和调治作用。同时本发明药物对于老年人的肥胖现象具有很好的调理作用。另外，本发明药物制剂中各原料药均采用药食同源的中药材，无毒无副作用，长期服食兼具养生的作用。
具体实施方式
下面通过具体实施例对本发明中药组合物的原料配比、制备工艺、用法用量等做进一步说明。
实施例1、代餐粉的制备
原料配比：淡豆豉22份、生菜14份、白茯苓14份、荔枝14份、大枣8份、芡实8份、赤小豆5份、大豆低聚糖5份、左旋肉碱5份、魔芋精粉5份。
制备工艺：按生产食品代餐粉的常规工艺和辅料制备而成。
规格：20g/袋，20袋/盒。
用法用量：代餐，早中晚各2袋，先倒约200毫升温开水，再将本品缓缓倒入杯中，待其融化再搅匀，然后服食。
实施例2、代餐茶的制备
原料配比：淡豆豉20份、生菜13份、白茯苓13份、荔枝13份、大枣8份、芡实8份、赤小豆4份、大豆低聚糖4份、左旋肉碱4份、魔芋精粉4份；
制备工艺： 按生产食品代餐茶的常规工艺和辅料制备而成。
规格：5g/袋，60袋/盒。
用法用量：早中晚餐前各2袋，先倒约100毫升温开水，再将本品缓缓倒入杯中，待其融化再搅匀，然后服食。
实施例3、颗粒冲剂的制备
原料配比：淡豆豉25份、生菜15份、白茯苓15份、荔枝15份、大枣9份、芡实9份、赤小豆5份、大豆低聚糖5份、左旋肉碱5份、魔芋精粉5份。
制备工艺：按药剂学制备颗粒剂的常规工艺和辅料制备而成。
规格：5g/袋，60袋/盒。
用法用量：早中晚餐前各2袋，先倒约100毫升温开水，再将本品缓缓倒入杯中，待其融化再搅匀，然后服食。
实施例4、片剂的制备
原料配比：淡豆豉20份、生菜12份、白茯苓12份、荔枝12份、大枣6份、芡实7份、赤小豆3份、大豆低聚糖3份、左旋肉碱3份、魔芋精粉3份；
制备工艺：按药剂学制备片剂的常规工艺和辅料制备而成。
规格：0.6g/片，120片/瓶/盒。
用法用量：早中晚各5片，温开水冲服。
实施例5、胶囊剂的制备
原料配比：淡豆豉28份、生菜17份、白茯苓17份、荔枝17份、大枣10份、芡实10份、赤小豆6份、大豆低聚糖6份、左旋肉碱6份、魔芋精粉6份。
制备工艺：按药剂学制备胶囊剂的常规工艺和辅料制备而成。
规格：0.3/粒，120粒/瓶/盒。
用法用量：早中晚餐前各5粒，温开水冲服。
上述各实施例中，各原料的配比均以重量份计。
Claims (6)
1.一种兼具改善记忆力和减肥功效的中药组合物，是以淡豆豉、生菜、白茯苓、荔枝、大枣、芡实、赤小豆、大豆低聚糖、左旋肉碱、魔芋精粉为原料药进行组方。
2.如权利要求1所述一种兼具改善记忆力和减肥功效的中药组合物，其特征在于：所述各原料组分按以下重量份进行配比：淡豆豉18~28份、生菜12~17份、白茯苓12~17份、荔枝12~17份、大枣6~10份、芡实7~10份、赤小豆3~6份、大豆低聚糖3~6份、左旋肉碱3~6份、魔芋精粉3~6份。
3.如权利要求1所述一种兼具改善记忆力和减肥功效的中药组合物，其特征在于：所述各原料组分按以下重量份进行配比：淡豆豉20~25份、生菜13~15份、白茯苓13~15份、荔枝13~15份、大枣8~9份、芡实8~9份、赤小豆4~5份、大豆低聚糖4~5份、左旋肉碱4~5份、魔芋精粉4~5份。
4.如权利要求1所述一种兼具改善记忆力和减肥功效的中药组合物，其特征在于：所述各原料组分按以下重量份进行配比：淡豆豉22份、生菜14份、白茯苓14份、荔枝14份、大枣8份、芡实8份、赤小豆5份、大豆低聚糖5份、左旋肉碱5份、魔芋精粉5份。
5.如权利要求1所述一种兼具改善记忆力和减肥功效的中药组合物，其特征在于：以其作为活性成分，按药剂学的常规工艺和辅料制备成药物制剂。
6.如权利要求1所述一种兼具改善记忆力和减肥功效的中药组合物，其特征在于：以其作为功能成分制备成功能性食品。
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Application publication date: 20190719 |