CN109864171A - A kind of surprise Asia seed oil soft sweets and preparation method thereof - Google Patents
A kind of surprise Asia seed oil soft sweets and preparation method thereof Download PDFInfo
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- CN109864171A CN109864171A CN201910144041.0A CN201910144041A CN109864171A CN 109864171 A CN109864171 A CN 109864171A CN 201910144041 A CN201910144041 A CN 201910144041A CN 109864171 A CN109864171 A CN 109864171A
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Abstract
A kind of odd sub- seed oil soft sweets and preparation method thereof, be related to field of health care food, and the soft sweets are by following parts by weight at being grouped as: berry sugar: 60-100 parts；Maltose: 55-75 parts；Syrup: 20-40 parts；Lemon juice: 10-20 parts；Odd Asia seed oil: 20-40 parts, the soft sweets include odd sub- seed oil, after omega 3 enters human body, human body can be reasonably metabolized according to their needs, and body needs how many DHA can supplement how many DHA, and extra omega 3 can also be metabolized to other substances such as EPA, the effect of completing other physiological functions, improvement brain function can be played, activate eyesight；In addition, compared to capsule and liquid state, the soft sweets for making granulating dress, are convenient for carrying, also deep to be liked by youngsters and children, the preparation method, by the selection of raw material, the production of syrup, then the addition to odd sub- seed oil, all technological operations are simple, and ensure the syrup temp in the odd sub- seed oil of addition in 60-80°Between C, the nutritional ingredient of odd sub- seed oil is remained.
Description
Technical field
The present invention relates to field of health care food, and in particular to a kind of surprise Asia seed oil soft sweets and preparation method thereof.
Background technique
There are about 101,100,000,000 neurons for the brain of people, this is the basis that brain has sophisticated functions and wisdom.The development of brain
To pass through the complex processes such as formation and the modification of the proliferation, differentiation, migration, death, cynapse of cell, nutrient and energy are brain hairs
The material base educated.It is within 0~6 year old the critical period of National People's Congress's brain growth.DHA is that one kind of fetus and children's brain development is required
Micronutrient, DHA can promote neural network to be formed, and the release for making neurotransmitter and the speed for transmitting information are accelerated;And energy
Apparent repair is played to the brain cell of injures and deaths.
The intelligence of children includes observation, memory, thinking ability, imagination and creativity.0~6 year old is child intelligence
The critical period of development.Have researches show that this period supplemented with DHA child in cognition, language in terms of energy
Power is significantly improved compared with other children.DHA lack when fetus brain cell division growth obstacle will occur, there is a serious shortage of when
It is slow low with intellectual level that it will cause brain cell developments.
Human brain information obtained, wherein having 60% from vision, therefore, the function of vision directly affects youngster
Virgin respond, space perception and speed of perception.DHA is the important composition substance of retina, visual performance when DHA lacks
It is impaired, show as visual acuity hypoevolutism, the fixation time of optical signal stimulation extended, thus influence baby respond and
Observation ability.Have researches show that: 162 non-prematures take in the laboratory milks containing DHA, when eyesight detects after 1 year on visual chart
Increase a line.
DHA: i.e. docosahexaenoic acid, be typically found in nature abyssal fishes, certain seaweed, lower fungus,
In breast milk, sea cucumber and egg yolk.It is nervous system cell growth and a kind of main component and brain and retina that maintain
Important composition ingredient, in human brain cortex content be 20%, content is up to 50% in retina.DHA determines view
The material base of the development of film and brain development and operating.
The main source of DHA is absorbed from fish especially marine fishes.Being rich in halomereid has α-Asia
Numb acid, EPA and DHA, by the enrichment of food chain in ocean, alpha-linolenic acid, EPA and DHA can be taken in vivo by fish,
Middle alpha-linolenic acid can be further transformed to EPA and DHA in fish body, and a large amount of EPA and DHA is as a result just stored in Fish.
But the intake of DHA is not The more the better, DHA is as a kind of pair of infant growth and maintains human body just
The nutriment that Chang Jiankang plays an important role needs a reasonable intake as other nutriments, i.e., must be particular about battalion
Support equilibrium.The DHA of excess intake can generate a series of side effects such as hypoimmunity.Further, since DHA has inhibition blood platelet
Agglutination and antithrombotic effect, therefore suitable control DHA is wanted with hemorrhagic disease, cirrhosis, coagulation disorders person
Intake, in order to avoid cause bleeding or aggravate bleeding.
Currently, since marine pollution is increasingly severe, and overfishing causes abyssal fishes resource to fall sharply, fish are
It is no longer the main source of DHA, and also containing the cholesterol being largely harmful to the human body in fish.
So being badly in need of a kind of to provide DHA abundant, without the cholesterol being largely harmful to the human body and green lacking
The food that year children eat.
Summary of the invention
A kind of odd sub- seed oil soft sweets are provided it is an object of the present invention to avoiding shortcoming in the prior art, it should
Odd Asia seed oil soft sweets have the function of that brain tonic and activation eyesight, the soft sweets of production granulating dress are convenient for carrying, also deep by teenager
Virgin likes.
A kind of surprise Asia seed oil soft sweets are provided another object of the present invention is to avoid shortcoming in the prior art
Preparation method, this method remain the nutritional ingredient of odd sub- seed oil, and operating method is simple.
To achieve the above object, the invention provides the following technical scheme:
A kind of odd sub- seed oil soft sweets, the soft sweets are by following parts by weight at being grouped as:
Berry sugar: 60-100 parts；
Maltose: 55-75 parts；
Syrup: 20-40 parts；
Lemon juice: 10-20 parts；
Odd Asia seed oil: 20-40 parts；
Preferably, the soft sweets are by following parts by weight at being grouped as:
Berry sugar: 70-90 parts；
Maltose: 60-70 parts；
Syrup: 25-35 parts；
Lemon juice: 12-16 parts；
Odd Asia seed oil: 25-35 parts.
Preferably, the soft sweets are by following parts by weight at being grouped as:
Berry sugar: 80 parts；
Maltose: 65 parts；
Syrup: 30 parts；
Lemon juice: 15 parts；
Odd Asia seed oil: 30 parts.
Preferably, the syrup is golden syrup, glucose syrup or conversion syrup.
In addition, also providing a kind of preparation method of odd sub- seed oil soft sweets as described above, comprising the following steps:
S1: berry sugar, maltose, syrup, lemon juice and Qi Ya seed oil are got out, requires to measure according to the ratio；
S2: ready syrup, lemon juice, berry sugar and maltose are poured into heating vessel, is then stirred；
S3: being put into heater heating for vessel, and small fire is heated and stirred in, is completely dissolved sugar, becomes syrup, is further continued for adding
Heat is until syrup boils；
S4: after syrup boiling, continue heating a moment with small fire, be heated to syrup color and turn deep, in golden yellow turning off stove；
S5: in syrup cooling a moment from fire, allowing temperature to reduce a bit, is subsequently poured into odd sub- seed oil；
S6: it is continuous to stir after pouring into, until odd sub- seed oil is thoroughly mixed in syrup；
S7: rectangular mold spreads tinfoil or oilpaper, and syrup is then poured into mold, and being put into the refrigerator cold-storage time is 2-4
Hour, until solidification, the soft sweets solidified are taken out, demoulds and tears tinfoil/oilpaper, sugar is cut into sheet, is placed on cool place
The local air-dry time of ventilation is 60-80 hours, until soft sweets feel tack-free and tenacity is full, then soft sweets is cut into small
Block is put into one circle of rolling in berry sugar, surface is made all to dip in berry sugar.
Wherein, in step s3, the maximum temperature of syrup is maintained at 107°C or less.
Wherein, in step s 5, in the cooling a moment of the syrup from fire, temperature is allowed to be reduced to 60-80°C。
Wherein, in the step s 7, sugar is cut into the sugar-tablet with a thickness of 8-18mm.
Preferably, in the step s 7, sugar is cut into the sugar-tablet with a thickness of 12mm.
Preferably, in the step s 7, cold preservation time is 3 hours, and air-dry time is 72 hours.
Beneficial effects of the present invention: surprise Asia seed oil soft sweets are by following parts by weight at being grouped as: berry sugar: 60-100
Part；Maltose: 55-75 parts；Syrup: 20-40 parts；Lemon juice: 10-20 parts；Odd Asia seed oil: 20-40 parts, which includes surprise
Sub- seed oil, odd Asia seed oil omega 3 rich in, after omega 3 enters human body, human body can according to itself needs,
It is reasonably metabolized, as long as the amount of omega 3 is sufficient, body needs how many DHA can supplement how many DHA, and extra
Omega 3 can also be metabolized to other substances such as EPA, complete other physiological functions, can play improvement brain function, activate eyesight
Effect；In addition, comparing capsule and liquid state, the present invention makes the soft sweets of granulating dress, side by the cooperation with maltose and syrup
Portable belt, it is also deep to be liked by youngsters and children.
In addition, the preparation method of surprise Asia seed oil soft sweets, by the selection of raw material, the production of syrup, then arrives odd sub- seed oil
Addition, all techniques are all easy to operate, and ensure the syrup temp in the odd sub- seed oil of addition in 60-80°Between C, protect
The nutritional ingredient of odd sub- seed oil is stayed.
Specific embodiment
Specific implementation of the invention is described further with reference to embodiments, but the present invention is not limited thereto.
Embodiment 1:
The preparation method of odd Asia seed oil soft sweets, comprising the following steps:
S1: proportion gets out 60 parts of berry sugar, 55 parts of maltose, 20 parts of golden syrup, 10 parts of lemon juice and surprise in parts by weight
Sub- 20 parts of seed oil；
S2: ready golden syrup, lemon juice, berry sugar and maltose are poured into heating vessel, is then stirred, directly
To uniform；
S3: being put into heater heating for vessel, and small fire is heated and stirred in, is completely dissolved sugar, becomes syrup, is further continued for adding
Heat is boiled up to syrup, meanwhile, the temperature of syrup is controlled 107°C or less；
S4: after syrup boiling, continue heating a moment with small fire, be heated to syrup color and turn deep, in golden yellow turning off stove；
S5: in syrup cooling a moment from fire, temperature is allowed to be reduced to 60°C is subsequently poured into odd sub- seed oil；
S6: it is continuous to stir after pouring into, until odd sub- seed oil is thoroughly mixed in syrup；
S7: rectangular mold spreads tinfoil, and syrup is then poured into mold, and being put into the refrigerator cold-storage time is 2 hours, until
The soft sweets solidified are taken out, demould and tear tinfoil, sugar is cut into the sheet with a thickness of 8mm, is placed on shady and cool ventilation by solidification
Local air-dry time be 60 hours, at this moment, soft sweets feel tack-free and tenacity is full, then soft sweets are cut into small pieces, and are put into
One circle of rolling, makes surface all dip in berry sugar in berry sugar.
Embodiment 2:
The preparation method of odd Asia seed oil soft sweets, comprising the following steps:
S1: proportion gets out 80 parts of berry sugar, 65 parts of maltose, 30 parts of glucose syrup, 15 parts of lemon juice and surprise in parts by weight
Sub- 30 parts of seed oil；
S2: ready glucose syrup, lemon juice, berry sugar and maltose are poured into heating vessel, is then stirred, directly
To uniform；
S3: being put into heater heating for vessel, and small fire is heated and stirred in, is completely dissolved sugar, becomes syrup, is further continued for adding
Heat is boiled up to syrup, meanwhile, the temperature of syrup is controlled 107°C or less；
S4: after syrup boiling, continue heating a moment with small fire, be heated to syrup color and turn deep, in golden yellow turning off stove；
S5: in syrup cooling a moment from fire, temperature is allowed to be reduced to 70°C is subsequently poured into odd sub- seed oil；
S6: it is continuous to stir after pouring into, until odd sub- seed oil is thoroughly mixed in syrup；
S7: rectangular mold spreads oilpaper, and syrup is then poured into mold, and being put into the refrigerator cold-storage time is 3 hours, until
The soft sweets solidified are taken out, demould and tear oilpaper, sugar is cut into the sheet with a thickness of 12mm by solidification, are placed on shady and cool logical
The local air-dry time of wind is 70 hours, and soft sweets feel tack-free at this time and tenacity is full, then soft sweets are cut into small pieces, and are put into
One circle of rolling, makes surface all dip in berry sugar in berry sugar.
Embodiment 3:
The preparation method of odd Asia seed oil soft sweets, comprising the following steps:
S1: proportion gets out 100 parts of berry sugar, 75 parts of maltose, 40 parts of syrup of conversion, 20 parts of lemon juice and surprise in parts by weight
Sub- 40 parts of seed oil；
S2: ready conversion syrup, lemon juice, berry sugar and maltose are poured into heating vessel, is then stirred, directly
To uniform；
S3: being put into heater heating for vessel, and small fire is heated and stirred in, is completely dissolved sugar, becomes syrup, is further continued for adding
Heat is boiled up to syrup, meanwhile, the temperature of syrup is controlled 107°C or less；
S4: after syrup boiling, continue heating a moment with small fire, be heated to syrup color and turn deep, in golden yellow turning off stove；
S5: in syrup cooling a moment from fire, temperature is allowed to be reduced to 80°C is subsequently poured into odd sub- seed oil；
S6: it is continuous to stir after pouring into, until odd sub- seed oil is thoroughly mixed in syrup；
S7: rectangular mold spreads tinfoil, and syrup is then poured into mold, and being put into the refrigerator cold-storage time is 4 hours, until
The soft sweets solidified are taken out, demould and tear tinfoil, sugar is cut into the sheet with a thickness of 18mm by solidification, are placed on shady and cool logical
The local air-dry time of wind is 80 hours, and soft sweets feel tack-free at this time and tenacity is full, then soft sweets are cut into small pieces, and are put into
One circle of rolling, makes surface all dip in berry sugar in berry sugar.
The Asia of surprise made of above method seed oil soft sweets contain odd sub- seed oil, and seed oil omega 3 rich in surprise Asia works as Europe
After rice gal 3 enters human body, human body can be reasonably metabolized according to the needs of itself, as long as the amount of omega 3 is sufficient, machine
Body needs how many DHA can supplement how many DHA, and extra omega 3 can also be metabolized to other substances such as EPA, completes
The effect of other physiological functions can play improvement brain function, activate eyesight；In addition, capsule and liquid state are compared, production granulating dress
Soft sweets, be convenient for carrying, it is also deep to be liked by youngsters and children.
Application method: manufactured soft sweets are eaten directly to youngsters and children, daily one.
The product effect data table of 1. 1-3 of the embodiment of the present invention of table:
In table 1, by the test of volunteer, user is obvious using rear improving brain function, and eyesight is preferably improved, and
To liking for youngsters and children.
Finally it should be noted that the above embodiments are merely illustrative of the technical solutions of the present invention, rather than the present invention is protected
The limitation of range is protected, although explaining in detail referring to preferred embodiment to the present invention, those skilled in the art are answered
Work as understanding, it can be with modification or equivalent replacement of the technical solution of the present invention are made, without departing from the reality of technical solution of the present invention
Matter and range.
Claims (10)
1. a kind of odd sub- seed oil soft sweets, it is characterised in that: the soft sweets include the ingredient of following parts by weight:
Berry sugar: 60-100 parts；
Maltose: 55-75 parts；
Syrup: 20-40 parts；
Lemon juice: 10-20 parts；
Odd Asia seed oil: 20-40 parts.
2. a kind of odd sub- seed oil soft sweets according to claim 1, it is characterised in that: the soft sweets include following parts by weight
Ingredient:
Berry sugar: 70-90 parts；
Maltose: 60-70 parts；
Syrup: 25-35 parts；
Lemon juice: 12-16 parts；
Odd Asia seed oil: 25-35 parts.
3. a kind of odd sub- seed oil soft sweets according to claim 2, it is characterised in that: the soft sweets include following parts by weight
Ingredient:
Berry sugar: 80 parts；
Maltose: 65 parts；
Syrup: 30 parts；
Lemon juice: 15 parts；
Odd Asia seed oil: 30 parts.
4. odd sub- seed oil soft sweets according to claim 1-3, it is characterised in that: the syrup be golden syrup,
Glucose syrup or conversion syrup.
5. a kind of preparation method of any sub- seed oil soft sweets of the surprise of claim 1-3, which is characterized in that including following step
It is rapid:
S1: berry sugar, maltose, syrup, lemon juice and Qi Ya seed oil are got out, requires to measure according to the ratio；
S2: ready syrup, lemon juice, berry sugar and maltose are poured into heating vessel, is then stirred；
S3: being put into heater heating for vessel, and small fire is heated and stirred in, is completely dissolved sugar, becomes syrup, is further continued for adding
Heat is until syrup boils；
S4: after syrup boiling, continue heating a moment with small fire, be heated to syrup color and turn deep, in golden yellow turning off stove；
S5: in syrup cooling a moment from fire, allowing temperature to reduce a bit, is subsequently poured into odd sub- seed oil；
S6: it is continuous to stir after pouring into, until odd sub- seed oil is thoroughly mixed in syrup；
S7: rectangular mold spreads tinfoil or oilpaper, and syrup is then poured into mold, and being put into the refrigerator cold-storage time is 2-4
Hour, until solidification, the soft sweets solidified are taken out, demoulds and tears tinfoil/oilpaper, sugar is cut into sheet, is placed on cool place
The local air-dry time of ventilation is 60-80 hours, until soft sweets feel tack-free and tenacity is full, then soft sweets is cut into small
Block is put into one circle of rolling in berry sugar, surface is made all to dip in berry sugar.
6. preparation method according to claim 5, it is characterised in that: in step s3, the maximum temperature of syrup is maintained at
107°C or less.
7. preparation method according to claim 5, it is characterised in that: in step s 5, in syrup cooling a moment from fire, allow
Temperature is reduced to 60-80°C。
8. preparation method according to claim 5, it is characterised in that: in the step s 7, sugar is cut into a thickness of 8-
The sugar-tablet of 18mm.
9. preparation method according to claim 7, it is characterised in that: in the step s 7, sugar is cut into a thickness of 12mm
Sugar-tablet.
10. preparation method according to claim 5, it is characterised in that: in the step s 7, cold preservation time is 3 hours, wind
The dry time is 72 hours.
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| CN201910144041.0A CN109864171A (en) | 2019-02-27 | 2019-02-27 | A kind of surprise Asia seed oil soft sweets and preparation method thereof |
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|---|---|---|---|
| CN201910144041.0A CN109864171A (en) | 2019-02-27 | 2019-02-27 | A kind of surprise Asia seed oil soft sweets and preparation method thereof |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113854389A (en) * | 2021-10-14 | 2021-12-31 | 辽宁大学 | Gelatin soft sweets containing plant-derived omega-3 unsaturated fatty acids and preparation method thereof |
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| US20110313055A1 (en) * | 2010-06-17 | 2011-12-22 | Antioxidant Superfoods, Inc. | Health characteristic chewy or gummy candy confection |
| CN104323282A (en) * | 2014-11-05 | 2015-02-04 | 潘炳阳 | Soft capsule with chia seed oil and preparation method thereof |
| CN104431239A (en) * | 2014-11-05 | 2015-03-25 | 潘炳阳 | Soft sweets containing omega-3 and preparation method thereof |
| CN109315575A (en) * | 2017-07-31 | 2019-02-12 | 吴奕松 | A kind of apricot fruity soft sweets |
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2019
- 2019-02-27 CN CN201910144041.0A patent/CN109864171A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20110313055A1 (en) * | 2010-06-17 | 2011-12-22 | Antioxidant Superfoods, Inc. | Health characteristic chewy or gummy candy confection |
| CN104323282A (en) * | 2014-11-05 | 2015-02-04 | 潘炳阳 | Soft capsule with chia seed oil and preparation method thereof |
| CN104431239A (en) * | 2014-11-05 | 2015-03-25 | 潘炳阳 | Soft sweets containing omega-3 and preparation method thereof |
| CN109315575A (en) * | 2017-07-31 | 2019-02-12 | 吴奕松 | A kind of apricot fruity soft sweets |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113854389A (en) * | 2021-10-14 | 2021-12-31 | 辽宁大学 | Gelatin soft sweets containing plant-derived omega-3 unsaturated fatty acids and preparation method thereof |
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Application publication date: 20190611 |
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