CN109561639B - Heat dissipation system of intelligent cooking device - Google Patents
Heat dissipation system of intelligent cooking device Download PDFInfo
- Publication number
- CN109561639B CN109561639B CN201811623403.6A CN201811623403A CN109561639B CN 109561639 B CN109561639 B CN 109561639B CN 201811623403 A CN201811623403 A CN 201811623403A CN 109561639 B CN109561639 B CN 109561639B
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- axial
- air
- fan
- casing
- air flow
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- 238000010411 cooking Methods 0.000 title claims abstract description 48
- 230000017525 heat dissipation Effects 0.000 title claims abstract description 17
- 238000010438 heat treatment Methods 0.000 claims description 24
- 238000007664 blowing Methods 0.000 claims description 2
- 239000000463 material Substances 0.000 claims description 2
- 238000000034 method Methods 0.000 claims description 2
- 230000002093 peripheral effect Effects 0.000 claims description 2
- 238000001816 cooling Methods 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 3
- 238000010586 diagram Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 230000005855 radiation Effects 0.000 description 2
- 230000007547 defect Effects 0.000 description 1
- 239000003517 fume Substances 0.000 description 1
- 230000000191 radiation effect Effects 0.000 description 1
- 239000000779 smoke Substances 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
Classifications
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05K—PRINTED CIRCUITS; CASINGS OR CONSTRUCTIONAL DETAILS OF ELECTRIC APPARATUS; MANUFACTURE OF ASSEMBLAGES OF ELECTRICAL COMPONENTS
- H05K7/00—Constructional details common to different types of electric apparatus
- H05K7/20—Modifications to facilitate cooling, ventilating, or heating
- H05K7/20009—Modifications to facilitate cooling, ventilating, or heating using a gaseous coolant in electronic enclosures
- H05K7/20136—Forced ventilation, e.g. by fans
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- Engineering & Computer Science (AREA)
- Microelectronics & Electronic Packaging (AREA)
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Cookers (AREA)
Abstract
The invention belongs to the technical field of intelligent home, and particularly relates to a heat dissipation system of an intelligent cooking device, which comprises a first axial flow fan, a second axial flow fan and an air inlet, wherein the first axial flow fan is arranged at the upper rear part of a right side casing of a main body case, is close to a buckling position of a pot body and a pot cover and is used for sucking air flow at the position; the second axial flow fan is arranged at the upper middle part of the right side casing of the main machine case, is aligned with the receiving position of the pan body and is used for sucking the air flow at the receiving position; the air inlet is arranged on the lower casing at the left side or the right side of the main body casing; the first and second axial fans are communicated with the air flow collecting and treating device through a ventilating duct, and the air flow collecting and treating device purifies the air flow and then discharges the air into the air; the invention provides the device for effectively and timely radiating the heat in the fully-enclosed intelligent cooking, and ensures the stable flow direction of the air flow and good radiating effect through the design of the first axial fan, the second axial fan and the air inlet position.
Description
Technical Field
The invention belongs to the technical field of intelligent home, and particularly relates to a heat dissipation system of an intelligent cooking device.
Background
Most of the automatic or semi-automatic cooking devices currently on the market are basically in an open or semi-open state during the operation, and the heat dissipation treatment is not good or the heat dissipation is not considered at all. For some fully-closed cooking devices, if the heat generated in the device cannot be timely and effectively dissipated, the reliability and the service life of the internal devices of the device are greatly affected.
Disclosure of Invention
The invention aims to overcome the defects in the prior art, and provides a heat dissipation system of an intelligent cooking device, which can timely and effectively dissipate heat generated in equipment, so as to ensure the reliability and service life of internal devices of the equipment.
In order to achieve the above purpose, the invention is realized by adopting the following technical scheme:
the heat dissipation system of the intelligent cooking device comprises a main machine case formed by surrounding upper and lower machine cases and surrounding machine cases and a heating system arranged in the main machine case, wherein the heating system heats a pot body for cooking food, and the pot body is driven by a driving mechanism to switch between a cooking position and a receiving position;
the heat dissipation system includes:
the first axial flow fan is arranged at the upper part of the right side casing of the main body casing near the buckling position of the pot body and the pot cover and is used for sucking the airflow at the buckling position;
the second axial flow fan is arranged at the upper middle part of the right side casing of the main body casing, is aligned with the receiving position of the pot body and is used for sucking the air flow at the receiving position;
the air inlet is arranged on the lower casing at the left side or the right side of the main body casing;
the first and second axial fans are communicated with the air flow collecting and treating device through ventilating pipes, and the air flow collecting and treating device purifies the air flow and then discharges the purified air into the air.
Preferably, the heat dissipation system further comprises:
the third axial flow fan is arranged at the lower part of the right casing of the main body casing and faces the position where the heating system is located and is used for blowing air flow to the position where the heating system is located, and an air inlet of the third axial flow fan is communicated with an air outlet arranged on the left or right lower casing of the main body casing.
Preferably, the flow rate and the flow velocity of the second axial flow fan are respectively larger than those of the first axial flow fan.
Preferably, the sum of the flow rates and the sum of the flow rates of the first axial flow fan and the second axial flow fan are respectively larger than the flow rate and the flow rate of the third axial flow fan.
Compared with the prior art, the invention has the following technical effects:
the heat radiation system of the intelligent cooking device provided by the invention can effectively and timely radiate heat in the fully-enclosed intelligent cooking, and ensures stable airflow direction and good heat radiation effect through the design of the first axial fan, the second axial fan and the air inlet position;
the heat radiation system of the intelligent cooking device provided by the invention has a simple structure and is convenient to maintain.
Additional features and advantages of the invention will be set forth in the detailed description which follows.
Drawings
Fig. 1 is a schematic diagram of a heat dissipation system of an intelligent cooking apparatus according to the present invention;
FIG. 2 is a right side view of FIG. 1 with the right side housing omitted;
FIG. 3 is a schematic diagram illustrating the airflow direction of the heat dissipating system according to the present invention;
the reference numerals in the figures illustrate: 1-a first axial flow fan, 2-a second axial flow fan, 3-a third axial flow fan, 4-a base plate, 5-a left side shell, 6-a right side shell, 7-a back shell, 8-a pot body and 9-a pot cover.
Detailed Description
In order to make the technical means, the creation characteristics, the achievement of the purpose and the effect of the present invention easy to understand, the present invention is further explained below with reference to the specific drawings.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, but the present invention may be practiced in many other ways other than those described herein, and those skilled in the art may make similar modifications without departing from the spirit of the present invention, so that the present invention is not limited to the specific implementations disclosed below.
It will be understood that when an element is referred to as being "fixed to" another element in this disclosure, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present. The terms "vertical," "horizontal," "left," "right," and the like are used herein for illustrative purposes only and are not meant to be the only embodiment.
Unless defined otherwise, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention belongs. The terminology used herein in the description of the invention is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. The term "and/or" as used herein includes any and all combinations of one or more of the associated listed items.
Referring to fig. 1, the intelligent cooking apparatus provided by the invention comprises a main body case formed by surrounding upper and lower and peripheral cases and a heating system arranged in the main body case, wherein the heating system heats a pot body 8 for cooking food, and the pot body 8 is driven by a driving mechanism to switch between a cooking position and a receiving position;
referring to fig. 1, 2 and 3, the main chassis includes a closed structure formed by enclosing a base substrate 4, a left casing 5, a right casing 6, a back casing 7, a top casing (not shown in the figure) and a front casing (not shown in the figure). The heat dissipation system comprises a first axial flow fan 1, a second axial flow fan 2 and an air inlet; the first axial flow fan 1 is arranged at the upper part of the right side casing 6 of the main body casing near the buckling position of the pot body 8 and the pot cover 9 and is used for sucking air flow at the buckling position; the second axial flow fan 2 is arranged at the middle upper part of the right side casing 6 of the main body casing, is aligned with the receiving position of the pot body 8 and is used for sucking the air flow at the receiving position; the air inlet is arranged on the lower casing at the left side or the right side of the main body casing; the first and second axial fans 1 and 2 are communicated with an air flow collecting and treating device through a ventilating duct, and the air flow collecting and treating device purifies air flow and then discharges the purified air into air.
In the invention, the air flow collecting and processing device is used for processing the air flow flowing through the first and second axial fans 1 and 2, so as to avoid the oil smoke from polluting the surrounding environment of the intelligent cooking device. The airflow collecting and treating device is not particularly limited, and may be a fume treating device known to those skilled in the art.
The intelligent cooking device provided by the invention is of a closed structure, and the source of internal heat is mainly a heating system and a pot body 8 directly heated by the heating system; the heating system is used for providing heat for the pot body 8 and cooking food, the heating device adopted by the heating system is not particularly limited, for example, the heating device can be a sympathogenic wire coil, which is positioned at the side lower part of the heating system, heats the pot body 8 after being electrified, and inevitably dissipates the heat into the surrounding environment in the working process, so that the internal temperature of the equipment is increased. The driving mechanism of the cooker body 8 is not particularly limited, and has the function of driving the cooker body 8 to switch between a cooking position and a receiving position, so that automatic cooking operation of the cooking device is smoothly completed, the cooker body 8 cooks food under the heating of the heating system, and simultaneously, heat is emitted to the surrounding environment, so that the internal temperature of equipment is increased; in addition, the heat emitted by the cooker body 8 is obviously different from the heat emitted by the cooker body 8 when the cooker body 8 is positioned at the cooking position for cooking food materials, and the heat is mainly emitted along the buckled edge of the cooker body 8 and the cooker cover 9; when the pot body 8 leaves the cooking position to the receiving position, heat is directly dissipated outwards from the pot opening.
In the invention, the heat emitted when the pot body 8 is positioned at different positions is absorbed by the first axial fan 1 and the second axial fan 2, and the upper half part of the whole closed intelligent cooking device generates a negative pressure condition, and the air inlet is arranged on the lower casing at the left side or the right side of the main machine case, so that the air flow positioned at the lower half part automatically flows to the upper half part of the intelligent cooking device and is absorbed by the first axial fan 1 and the second axial fan 2, thereby realizing timely and effective heat dissipation of the whole intelligent cooking device.
Further, in the present invention, the heat dissipation system further includes a third axial fan 3, where the third axial fan 3 is disposed at a lower portion of the right casing 6 of the main chassis, and faces to a position where the heating system is located, and is configured to blow air flow to the position where the heating system is located, and an air inlet of the third axial fan 3 is communicated with an air outlet disposed at a lower casing at a left side or a right side of the main chassis. Through the setting of third axial fan 3, the forced flow of the inside air current of intelligent cooking device has been realized, the circulation efficiency of the inside air current of intelligent cooking device has been improved, in specific course of working, the air current that third axial fan 3 blown out flows through heating system and takes away its heat that gives off in the surrounding environment, after being blocked by the left side casing 5 of main part machine case, around the pot body 8 with pot cover 9 position department, the first half of intelligent cooking device main part machine case promptly, and further through first, second axial fan 1, 2 will contain the inside of thermal air current suction main part machine case. Thereby ensuring the timely and effective emission of the excess heat in the intelligent cooking device and ensuring the reliability and service life of the work of the devices in the equipment.
Further, according to the present invention, since the heat emitted by the pan body 8 at the receiving position is much greater than the heat emitted by the pan body at the cooking position, the flow rate and the flow velocity of the second axial flow fan 2 are preferably greater than those of the first axial flow fan 1, respectively.
Further, according to the invention, the sum of the flow rates and the flow rates of the first axial flow fan 1 and the second axial flow fan 2 are respectively greater than the flow rate and the flow rate of the third axial flow fan 3, so that the upper half part of the main chassis of the intelligent cooking apparatus is ensured to maintain a negative pressure condition, forced convection of air flow is realized, and the excessive heat in the equipment is ensured to be effectively dissipated in time.
The foregoing has outlined and described the basic principles, main features and features of the present invention. It will be understood by those skilled in the art that the present invention is not limited to the embodiments described above, and that the above embodiments and descriptions are merely illustrative of the principles of the present invention, and various changes and modifications may be made therein without departing from the spirit and scope of the invention, which is defined by the appended claims. The scope of the invention is defined by the appended claims and equivalents thereof.
Claims (1)
1. An intelligent cooking device's cooling system, its characterized in that: the intelligent cooking device comprises a main body case formed by surrounding upper and lower and peripheral cases and a heating system arranged in the main body case, wherein the heating system is used for heating a pot body for cooking food, and the pot body is driven by a driving mechanism to switch between a cooking position and a receiving position;
the heat dissipation of the cooker body is obviously different from that of the cooker body when the cooker body is positioned at the cooking position to cook food materials, and the heat is mainly dissipated along the buckled edge of the cooker body and the cooker cover; when the pot body leaves the cooking position to the receiving position, heat is directly dissipated outwards from the pot opening;
the heat dissipation system includes:
the first axial flow fan is arranged at the upper part of the right side casing of the main body casing near the buckling position of the pot body and the pot cover and is used for sucking the airflow at the buckling position;
the second axial flow fan is arranged at the upper middle part of the right side casing of the main body casing, is aligned with the receiving position of the pot body and is used for sucking the air flow at the receiving position;
the air inlet is arranged on the lower casing at the left side or the right side of the main body casing;
the first and second axial fans are communicated with the air flow collecting and treating device through a ventilating duct, and the air flow collecting and treating device purifies the air flow and then discharges the purified air into the air;
the heat emitted when the pot body is positioned at different positions is absorbed by the first axial fan and the second axial fan, and the upper half part of the whole closed intelligent cooking device generates a negative pressure condition;
the heat dissipation system further includes:
the third axial flow fan is arranged at the lower part of the right casing of the main body casing, faces the position where the heating system is positioned and is used for blowing air flow to the position where the heating system is positioned, and an air inlet of the third axial flow fan is communicated with an air outlet arranged on the left or right lower casing of the main body casing;
through the arrangement of the third axial flow fan, the forced flow of the air flow in the intelligent cooking device is realized, the circulation efficiency of the air flow in the intelligent cooking device is improved, in a specific working process, the air flow blown by the third axial flow fan flows through a heating system and takes away heat emitted to the surrounding environment, after being blocked by a left side shell of a main body machine case, the air flow winds to the positions of a pot body and a pot cover, namely the upper half part of the main body machine case of the intelligent cooking device, and the air flow containing the heat is further sucked out of the inside of the main body machine case through the first axial flow fan and the second axial flow fan; thereby ensuring that the excessive heat in the intelligent cooking device is effectively dissipated in time, and ensuring the reliability and the service life of the work of the devices in the equipment;
the flow and the flow velocity of the second axial flow fan are respectively larger than those of the first axial flow fan;
the sum of the flow rates and the flow rates of the first axial flow fan and the second axial flow fan are respectively larger than those of the third axial flow fan, so that the upper half part of the main chassis of the intelligent cooking device is ensured to maintain a negative pressure condition, forced convection of air flow is realized, and the excessive heat in the equipment is ensured to be effectively dissipated in time.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811623403.6A CN109561639B (en) | 2018-12-28 | 2018-12-28 | Heat dissipation system of intelligent cooking device |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201811623403.6A CN109561639B (en) | 2018-12-28 | 2018-12-28 | Heat dissipation system of intelligent cooking device |
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| Publication Number | Publication Date |
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| CN109561639A CN109561639A (en) | 2019-04-02 |
| CN109561639B true CN109561639B (en) | 2024-01-16 |
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| CN109561639A (en) | 2019-04-02 |
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