CN109336992A - A kind of preparation method of high beta-dextran content cell wall - Google Patents

A kind of preparation method of high beta-dextran content cell wall Download PDF

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Publication number
CN109336992A
CN109336992A CN201811128620.8A CN201811128620A CN109336992A CN 109336992 A CN109336992 A CN 109336992A CN 201811128620 A CN201811128620 A CN 201811128620A CN 109336992 A CN109336992 A CN 109336992A
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China
Prior art keywords
cell wall
preparation
enzyme
hydrolyzed
protease
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CN201811128620.8A
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Chinese (zh)
Inventor
易勇
刘帅
牛丹丹
张继祥
魏艳丽
张强
刘彪
杜显雨
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SHANDONG SUNKEEN BIOLOGICAL Co Ltd
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SHANDONG SUNKEEN BIOLOGICAL Co Ltd
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    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0003General processes for their isolation or fractionation, e.g. purification or extraction from biomass

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Sustainable Development (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

The present invention provides a kind of method for preparing high beta-dextran cell wall product, using following process: seeing attached drawing 1.The cell wall product prepared by this method, beta-dextran content are stablized 40% or more, and existing product has huge raising more on the market.And raw material of the invention is the byproduct of yeast cells extracting, it is low in cost.The cell wall product of high beta-dextran content is widely used in feed, the fields such as food.So the present invention has great economic prospect.

Description

A kind of preparation method of high beta-dextran content cell wall
Technical field
The invention belongs to yeast cell wall purification technique fields, and in particular to waste yeast cell wall glucan purifies new The mild method of type finally obtains the cell wall product of high sugar.
Background technique
Yeast cell wall is main byproduct in yeast extract production, it is estimated that 100 tons of extracts of every annual output, greatly 40 tons of waste yeast cell wall about can be obtained, and (aqueous about 80%), the generation of yeast cell wall have entire ecological environment important It influences;Yeast cell wall nutritive value is relatively abundant, containing the nutrition such as glucan, mannosan, electrolytes and minerals at Point.And with the continuous reinforcement for subtracting drag degree, yeast cell wall is more recognized as a kind of efficient immunopotentiator, and market holds Amount constantly expands.But cell wall homogeneity currently on the market is more serious, dog-eat-dog.Glucan is as in yeast cell wall Main function ingredient, content be cell wall quality important indicator and main action component, content is usually in 20- Between 25%, if developing cell wall product of a content 40% or more, it will there is the competitiveness for greatly improving such product With use value.
The yeast cell wall of high beta-dextran content be using waste yeast cell wall as raw material, using certain process, By the protein degradation in yeast cell wall at amino acid and polypeptide, dissociate cell wall, and retain the glucan in cell wall, Mannosan and other nutritional ingredients, product made of finally cell wall washing is dusted.But the domestic glucan that improves contains at present The technique of amount is to utilize strong acid and strong base combined method, and the shortcomings that such method is obvious: 1 strong acid and strong base can destroy a part Glucan and mannan structures, especially under aerobic conditions;2 yields are relatively low, lead to high expensive;3 high-contents are difficult to Guarantee.General cell wall product can only apply to feedstuff industry, and nutritive value is low.4 generate a large amount of acid, alkali waste water, increase Add expenses of environmental protection.So how yeast cell wall product quality, the application value of yeast cell wall is applied to high-end feed Industry, the attached value of product for promoting cell wall will be a kind of developing direction and trend.
Summary of the invention
The present invention is low primarily directed to yeast cell wall utilization rate, and traditional handicraft strong acid and strong base combined techniques disadvantage is obvious, adopts With relatively mild method, the yeast cell wall of high beta-dextran content is obtained.
A kind of preparation method of high beta-dextran content cell wall, which is characterized in that use following steps: (1) sizing mixing: by ferment Mother cell wall is made into the concentration of 8-12%;
(2) cell wall activates: lye is added in cell wall slurry and adjusts PH to 7.5-8.5, reaction kettle is warming up to 110-125 DEG C, keep the temperature 2-4h;
(3) protease hydrolyzed and cell wall enzymatic hydrolysis are carried out: alkali protease and plant hydrolyzed-enzyme is added in the cell wall slurry of activation It being digested, the additive amount of the alkali protease is the 1-5 ‰ of cell wall dry biomass, enzymolysis time 6-10 hours, The additive amount of the plant hydrolyzed-enzyme is the 0.5-2 ‰ of cell wall dry biomass, and enzymolysis time acts on 5-8 hours;
(4) enzyme deactivation: 80-90 DEG C of heating keeps the temperature 30min-60min, cools down 60-65 DEG C;
(5) it separates, centrifuge centrifugation takes heavy phase;
(6) it washs;
(7) dry.
Wherein, the step (3) protease hydrolyzed and plant hydrolyzed-enzyme are successively to carry out, first using alkali protease into Row protease hydrolyzed reuses plant hydrolyzed-enzyme and carries out cell wall enzymatic hydrolysis.The enzymatic hydrolysis environment of alkali protease is 55-65 DEG C, PH7.0-8.0;The enzymatic hydrolysis environment of vegetation water enzymatic hydrolysis is 45-50 DEG C, PH4.5-5.5.
Wherein, the PH of lye is 8.0-9.0, preferably sodium hydroxide solution in the step (2).
Wherein, the step (1) yeast cell wall source is the byproduct in yeast extract production process.
Inventor passes through further investigation discovery, and raw material is that yeast cells living then needs self-dissolving broken wall and uses nuclease, So the raw material that the present invention uses is the byproduct in yeast extract production process, mainly become the cell being crushed.
The beta-dextran content for the yeast cell wall that traditional enzymatic isolation method obtains is 20-40%, to find out its cause, maximum obstacle is just It is that the structure of cell wall is not destroyed completely, so that the effect of enzymatic hydrolysis is not enough.And the structure of yeast cell wall is opposite For it is more stable, structure is increasingly complex, thus how well destroy cell wall constituent become a problem.Due to albumen The characteristics of effect of enzyme has its own and specificity, so the present inventor's well-chosen basonuclin enzyme, and to thin before enzymatic hydrolysis Cell wall is pre-processed --- and cell wall activation, high temperature is handled plus special alkaline condition, so that the structure of cell wall is sent out Certain variation is given birth to, the basonuclin enzyme for being more conducive to the later period is digested, and is substantially increased yeast cell wall glucans and is contained Amount is stablized 40% or more.
Beneficial effect
1. improving beta-dextran content in cell wall product, prior art 20-25%, products of the present invention glucan contains Amount is 40-50%;
2. not using the strong acid and strong base in traditional preparation methods, relatively mild cell wall activation and enzymatic isolation method are used, has been protected The content of glucan has been demonstrate,proved, while environment will not be polluted;
3. enzyme amount decreases than before, cost is more worthwhile.
Detailed description of the invention
Fig. 1, detailed process of the present invention.
Specific embodiment
See Fig. 1, preparation method according to the present invention is described further in conjunction with the embodiments, it should explanation, The following description is only intended to explain the invention, is not defined to its content.
Embodiment 1
Specifically comprises the processes of:
(1) size mixing: the waste material after yeast is extracted recycles, and is made into the slurry that cell wall content is 10wt%;
(2) cell wall activates: NaOH solution is added in cell wall slurry and adjusts PH to 8, is warming up to 120 DEG C using reaction kettle, protects Warm 4h;
(3) protease hydrolyzed: the cell wall slurry of activation is cooled to 60 DEG C, PH to 7.5 is adjusted, cell wall dry matter is added 4.5 ‰ alkali proteases act on 8 hours;
(4) cell wall digests: 48 DEG C of cooling adjusts PH to 5, and ‰ plant hydrolyzed-enzyme of cell wall dry matter 2wt is added, and effect 7 is small When;
(5) enzyme deactivation: being warming up to 90 DEG C, keeps the temperature 60min, is cooled to 65 DEG C;Separation: high-speed dish piece centrifuge, 5000r/ are used Min, centrifugation, takes heavy phase;
(6) it washs: the heavy phase after separation being washed twice, material-water ratio=1:1;
(7) it dusts: cell wall consolidating for 12-18% of adjustment being contained, spray-dried powdering product;
(8) it packs: in make-up room by finished product packing.
Embodiment 2
(1) size mixing: the waste material after yeast is extracted recycles, and is made into the slurry that cell wall content is 8wt%;
(2) cell wall activates: NaOH solution is added in cell wall slurry and adjusts PH to 7.5, is warming up to 125 DEG C using reaction kettle, Keep the temperature 4h;
(3) protease hydrolyzed: the cell wall slurry of activation is cooled to 65 DEG C, PH to 7 is adjusted, cell wall dry biomass is added 4 ‰ alkali proteases act on 8 hours;
(4) cell wall digests: 50 DEG C of cooling adjusts PH to 5.5, and 1.8 ‰ plant hydrolyzed-enzyme of cell wall dry matter, effect 8 is added Hour;
(5) enzyme deactivation: being warming up to 85 DEG C, keeps the temperature 60min, is cooled to 65 DEG C;Separation: high-speed dish piece centrifuge, 5000r/ are used Min, centrifugation, takes heavy phase;
(6) it washs: the heavy phase after separation being washed twice, material-water ratio=1:1;
(7) it dusts: consolidating for cell wall adjustment 15% being contained, spray-dried powdering product;
(8) it packs: in make-up room by finished product packing.
Embodiment 3
(1) size mixing: the waste material after yeast is extracted recycles, and is made into the slurry that cell wall content is 12wt%;
(2) cell wall activates: NaOH solution is added in cell wall slurry and adjusts PH to 8.5, is warming up to 110 DEG C using reaction kettle, Keep the temperature 2h;
(3) protease hydrolyzed: the cell wall slurry of activation is cooled to 65 DEG C, PH to 8 is adjusted, 3 ‰ alkali of cell wall dry matter is added Property protease, act on 10 hours;
(4) cell wall digests: 45 DEG C of cooling adjusts PH4.5, and 1.8 ‰ plant hydrolyzed-enzyme of cell wall dry matter is added, and effect 7 is small When;
(5) enzyme deactivation: being warming up to 85 DEG C, keeps the temperature 30min, is cooled to 60 DEG C;Separation: high-speed dish piece centrifuge, 5000r/ are used Min, centrifugation, takes heavy phase;
(6) it washs: the heavy phase after separation being washed twice, material-water ratio=1:1;
(7) it dusts: consolidating for cell wall adjustment 16% being contained, spray-dried powdering product;
(8) it packs: in make-up room by finished product packing.
Comparative example 1
Change (3) alkali protease the step of embodiment 1 into traditional protease --- papain or bacterialprotease, His step such as embodiment 1.
Comparative example 2
Omit the cell wall activation step of embodiment 1, other steps such as embodiment 1.
Comparative example 3
By the raw material of embodiment 1 --- the waste material after yeast cells extracting is changed to yeast cells living, other steps such as embodiment 1。
Beta-dextran content statistics is carried out to the product of embodiment, as a result as follows:
It is therefore seen that the preferred basonuclin enzyme of the present invention, and pre-treatment and activation cell wall is carried out before enzymatic treatment, the two is made jointly With, effectively recycled saccharomycete extract after waste material in cell wall, improve the content of product glucan.

Claims (5)

1. a kind of preparation method of high beta-dextran content cell wall, which is characterized in that use following steps: (1) sizing mixing: by yeast Cell wall is made into the concentration of 8-12%;
(2) cell wall activates: lye is added in cell wall slurry and adjusts PH to 7.5-8.5, reaction kettle is warming up to 110-125 DEG C, keep the temperature 2-4h;
(3) protease hydrolyzed and cell wall enzymatic hydrolysis are carried out: alkali protease and plant hydrolyzed-enzyme is added in the cell wall slurry of activation It being digested, the additive amount of the alkali protease is the 1-5 ‰ of cell wall dry biomass, enzymolysis time 6-10 hours, The additive amount of the plant hydrolyzed-enzyme is the 0.5-2 ‰ of cell wall dry biomass, and enzymolysis time acts on 5-8 hours;
(4) enzyme deactivation: 80-90 DEG C of heating keeps the temperature 30min-60min, cools down 60-65 DEG C;
(5) it separates, centrifuge centrifugation takes heavy phase;
(6) it washs;
(7) dry.
2. preparation method according to claim 1, which is characterized in that step (3) protease hydrolyzed and vegetation water Solution enzyme is successively to carry out, and first carries out protease hydrolyzed using alkali protease, reuses plant hydrolyzed-enzyme and carries out cell wall enzymatic hydrolysis.
3. preparation method according to claim 2, which is characterized in that the enzymatic hydrolysis environment of alkali protease is 55-65 DEG C, PH7.0-8.0;The enzymatic hydrolysis environment of vegetation water enzymatic hydrolysis is 45-50 DEG C, PH4.5-5.5.
4. preparation method according to claim 1, which is characterized in that the PH of lye is 8.0- in the step (2) 9.0, preferably sodium hydroxide solution.
5. preparation method according to claim 1, which is characterized in that step (1) the yeast cell wall source is ferment Byproduct in female extract production process.
CN201811128620.8A 2018-09-27 2018-09-27 A kind of preparation method of high beta-dextran content cell wall Pending CN109336992A (en)

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Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101012468A (en) * 2007-02-07 2007-08-08 天津科技大学 Yeast glucans extraction process
CN101570769A (en) * 2008-04-29 2009-11-04 安琪酵母股份有限公司 Yeast glucan and mannan and production method thereof

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101012468A (en) * 2007-02-07 2007-08-08 天津科技大学 Yeast glucans extraction process
CN101570769A (en) * 2008-04-29 2009-11-04 安琪酵母股份有限公司 Yeast glucan and mannan and production method thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
王静等: ""提取酵母细胞壁中β-D-葡聚糖的新方法"", 《食品与发酵工业》 *

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Application publication date: 20190215