CN109007647B - Roasted eel continuous processing production line system and roasted eel processing method - Google Patents

Roasted eel continuous processing production line system and roasted eel processing method Download PDF

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CN109007647B
CN109007647B CN201810831780.2A CN201810831780A CN109007647B CN 109007647 B CN109007647 B CN 109007647B CN 201810831780 A CN201810831780 A CN 201810831780A CN 109007647 B CN109007647 B CN 109007647B
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eel
air drying
air
blocks
bin
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CN109007647A (en
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杨新
陆卓丽
张志明
施传力
陈玉娟
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Fujian Fuming Food Co ltd
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Fujian Fuming Food Co ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/10Fish meal or powder; Granules, agglomerates or flakes
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21BBAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B5/00Baking apparatus for special goods; Other baking apparatus
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/08Holding, guiding, or conveying fish before, during or after its preparation ; Devices for sizing fish; Automatically adapting conveyors or processing machines to the measured size
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/20Shredding; Cutting into cubes; Flaking
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/15General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/27Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Farming Of Fish And Shellfish (AREA)
  • Processing Of Meat And Fish (AREA)

Abstract

The invention discloses a continuous processing production line system for roasted eels, which sequentially comprises a slicing mechanism, a fishy smell removing pool, an air drying device and a roasting device according to the sequence of the process flow; the slicing mechanism is used for synchronously cutting a plurality of eels in the same row along the length direction of the eels, and can slide the cut eel blocks into the fishy smell removing pool for fishy smell removing treatment; the air drying device comprises a conveying device, a blowing device, an air drying bin and a filtering device, wherein the conveying device is used for feeding the fishy smell removed eel blocks into the air drying bin, and the conveying belt is of a square circulating structure and horizontally enters and exits the air drying bin; the eel blocks can be turned over in the air drying bin; the barbecue device is positioned on the transmission path of the conveying device and is used for baking the eel blocks after air drying treatment. The invention also discloses a processing method of the roasted eel. The invention has the advantages of strong production and processing continuity, capability of realizing the continuous cutting of the eel, automatic turnover in the air drying stage, high air drying cleanliness and realization of circular feeding.

Description

Roasted eel continuous processing production line system and roasted eel processing method
Technical Field
The invention relates to the technical field of eel processing production, in particular to a roasted eel continuous processing production line system and a roasted eel processing method.
Background
The eel is called soft gold in water because of very high nutritive value, and is regarded as a good tonic and beauty product in China and many places in the world from ancient times to the present. The roasted eel maintains the high-protein diet of eel luring taste, is rich in vitamin A, vitamin B and vitamin C, and is a good product for female skin beautifying, fatigue recovery, aging prevention and vitality improvement. Especially other unsaturated fatty acids with high content of EPA and DHA, etc., can effectively reduce cholesterol index, and also contains abundant calcium.
The preparation process of the prior art comprises the procedures of cleaning, slicing, removing fishy smell, drying, firing, cooling, packaging and the like. The method comprises the steps of cleaning killed eel and removing internal organs, slicing the killed eel to obtain eel blocks, removing fishy smell in a fishy smell removing pool, adding a fishy smell removing liquid into the fishy smell removing pool, soaking the eel blocks, taking out, drying, baking, adding seasonings, cooling, vacuum packaging, and warehousing.
From the above introduction, it is known that the processing of roasted eels is a complex processing technique integrating a plurality of processes. Currently, research on roasted eels is mostly focused on the field of preparation methods, for example, patent application 201310243496.0 discloses a processing technology of multi-flavor roasted eel slices, which is processed into roasted eel slices with good flavor, taste and sensory quality by optimizing a technological formula, and can completely maintain the original nutritional ingredients of the sea eels. Also, as disclosed in patent application 201510115849.8, spicy roasted eel is prepared by pickling eel, frying with oil, fumigating, and roasting, and adding walnut powder and hispid arthraxon to enhance immunity and disease resistance. The technical scheme about the integral optimization of the production line of the roasted eel is not clear, and the key for improving the enterprise benefit is to improve the processing efficiency and the processing quality of each procedure in the production line of the roasted eel.
Disclosure of Invention
Aiming at the defects of the prior art, the invention provides the roasted eel continuous processing production line system and the roasted eel processing method which have strong production and processing continuity, can realize the continuous cutting of the eel, can automatically turn over in the air drying stage, have high air drying cleanliness and realize the circular feeding.
The invention solves the technical problems through the following technical means: a continuous processing production line system for roasted eels comprises a slicing mechanism, a deodorization pool, an air drying device and a roasting device in sequence according to the sequence of the process flow; the slicing mechanism is used for synchronously cutting a plurality of eels in the same row along the length direction of the eels, and can slide the cut eel blocks into a fishy smell removing pool for fishy smell removing treatment; the air drying device comprises a conveying device, a blowing device, an air drying bin and a filtering device, wherein the conveying device is used for feeding the fishy smell removed eel blocks into the air drying bin, and the conveying belt is of a square circulating structure and horizontally enters and exits the air drying bin; after the hot air blown out of the air blowing device is filtered by the filtering device, the eel blocks in the air drying bin are subjected to air drying treatment, wherein the eel blocks can be turned over in the air drying bin; the barbecue device is positioned on the transmission path of the conveying device and is used for barbecuing the eel blocks after air drying treatment.
Preferably, the slicing mechanism comprises a cutting device, a bottom plate, a pivoting seat, a sliding plate, a movable clamping and limiting device and a push rod;
the middle section of the bottom plate is pivotally connected with the pivot seat, and the sliding plate can slide back and forth on the bottom plate; the number of the movable clamping and limiting devices is multiple, and the movable clamping and limiting devices are arranged at equal intervals from front to back along the length direction of the sliding plate; each movable clamping limiting device comprises a fixed seat, a cantilever, a first screw rod, a left limiting part and a right limiting part; the fixed seat is arranged on one side of the bottom plate, and the left end and the right end of the cantilever are respectively a pivoting end and a free end; the pivot end of the cantilever is pivotally connected with the fixed seat, and an opening is formed between the cantilever and the fixed seat; the other end of the cantilever is a free end, and the free end of the cantilever can transversely penetrate through the left end and the right end of the sliding plate from left to right or from right to left to be clamped with the other side of the bottom plate; the first screw rod is arranged on the cantilever, and the guide direction of the first screw rod is consistent with the length direction of the cantilever; the left limiting part and the right limiting part are matched with the first screw rod through a first screw sleeve, wherein in the first screw rod, the direction of a thread of a section matched with the left limiting part is opposite to the direction of a thread of a section matched with the right limiting part;
the cutting device is positioned at the rear end of the bottom plate and is used for intermittently cutting the eels clamped on the movable clamping and limiting device along the length direction of the eels; the ejector rod is positioned at the rear end of the cutting device and used for ejecting the free end of the cantilever from a state of being clamped with the bottom plate to a state of being separated from the bottom plate.
Preferably, the conveying device comprises two groups of parallel conveying belts, the roasted eel loading device is connected between the two groups of conveying belts, and the roasted eel loading devices are arranged at intervals along the conveying direction of the conveying belts; the roasted eel loading device comprises a net cage, a connecting shaft and four-corner rotating pieces, wherein the net cage is rotatably connected with the side surface of the conveying belt through the connecting shaft, and the four-corner rotating pieces are sleeved on the connecting shaft; the centers of four corners of the four-corner rotating piece are provided with guide grooves extending towards the center direction of the four-corner rotating piece, and four edges of the four-corner rotating piece are of inward-bent arc structures;
the air drying bin comprises an air purifying and filtering bin and an air drying main bin; the filter device is arranged in the air purification filter bin and comprises a feeding roller, a filter felt and a winding roller, the filter felt is wound in the feeding roller, the feeding roller is installed at one end of the air purification filter bin, the end part of the filter felt extends out of the other end of the air purification filter bin and is wound in the winding roller, and two side edges of the filter felt are respectively close to two inner side walls of the air purification filter bin or are contacted with the two inner side walls of the air purification filter bin; hot air blown out from the air blowing device flows into the air drying main bin after passing through the filter felt;
the air drying main bin is internally provided with a planetary gear set which comprises a gear ring, a planetary gear, a central shaft and a connecting rod, wherein the central shaft is concentric with the gear ring, the central shaft is connected with the planetary gear through the connecting rod, the planetary gear is meshed with the gear ring, and the central shaft rotates to drive the planetary gear to do circular motion around the inner side of the gear ring; the planet wheel is provided with a bulge, and the bulge can rotate to the guide groove of the four-corner rotating piece and drive the four-corner rotating piece to do angular motion.
Preferably, the barbecue device comprises an electric barbecue grill and a range hood, wherein the range hood is positioned above the electric barbecue grill and is used for sucking out oil smoke generated by barbecue; the electric barbecue grill comprises a groove body and an electric heating pipe, wherein the electric heating pipe is arranged in the groove body, the upper parts of two ends of the groove body in the length direction are opened, and the conveying device penetrates through two ends of the groove body in the length direction.
Preferably, a planetary gear set is arranged in the tank body, and comprises a gear ring, a planetary gear, a central shaft and a connecting rod, wherein the central shaft is concentric with the gear ring, the central shaft is connected with the planetary gear through the connecting rod, the planetary gear is meshed with the gear ring, and the central shaft rotates to drive the planetary gear to do circular motion around the inner side of the gear ring; the planet wheel is provided with a bulge, and the bulge can rotate to the guide groove of the four-corner rotating piece and drive the four-corner rotating piece to do angular motion.
The invention also discloses a processing method of the roasted eel, which comprises the following steps:
arranging a plurality of eels in a linear or matrix shape, and synchronously cutting the eels along the length direction by using a slicing mechanism;
sliding the cut eel blocks into a fishy smell removing pool to remove fishy smell;
taking out the eel blocks subjected to fishy smell removal treatment, placing the eel blocks on a conveying device, conveying the eel blocks to an air drying bin through the conveying device, and air-drying the eel blocks; turning over the eel blocks in an air drying bin;
and step four, conveying the air-dried eel blocks output from the air-drying bin to a barbecue grill for roasting.
Preferably, the deodorization treatment is to soak in deodorization liquid at 8-20 ℃ for 40-60 min, wherein the mass ratio of the deodorization liquid to the eel fillet is 8-15: 1-2.
Preferably, hot air is blown into the air drying cabin through an air heater, the temperature of the hot air is 45-60 ℃, and the hot air enters the air drying main cabin through a filter felt in the air purifying and filtering cabin; the filter felt moves at a speed of 1.2-3.5 mm/min.
Preferably, the pickling treatment is carried out after the fishy smell is removed and before the air drying; cooling and packaging after the barbecue.
Preferably, during the grilling process, the following seasonings are sprayed separately: chili powder, cumin powder, sesame, spiced salt and dry onion powder; wherein, the mass ratio of the chilli powder, the cumin powder, the sesame, the spiced salt, the dry onion powder and the eel blocks is as follows: 3-8: 5-20: 5-11: 3-7: 2-5: 30 to 100.
The invention has the advantages that: according to the invention, multiple devices such as slicing, deodorization, air drying and baking are optimized, so that on one hand, the flow property among the devices is improved, and on the other hand, the structure of each device is optimized, so that the processing efficiency and the processing quality of each procedure are improved. The invention adopts the conveying device with the square circulating structure, realizes continuous air drying and baking and can also carry out circulating feeding.
Furthermore, in the slicing stage, the invention can complete continuous cutting of multiple rows and multiple columns of eels in one time period of the cutting process, and can ensure timely blanking of eel blocks after each cutting, thereby realizing the advantages of strong industrial processing water flowing property and high automatic cutting effect. The eel cutting machine adopts an oblique cutting mode to cut eels, can realize that the cut eels automatically slide out of the sliding plate under the action of gravity to finish blanking, and does not need manual blanking or special equipment for mechanical blanking compared with a horizontal plate in the prior art.
Secondly, because of the oblique cutting, the eel cutting process which has the cutting stability problem is more difficult to control. By adopting the movable clamping and limiting device, the eel can be clamped and limited in the clamping and limiting stage, the relative position stability of the eel in the inclined state and the sliding state of the sliding plate is ensured, after the eel is cut, the eel block still clamped by the cantilever is subjected to the jacking action of the ejector rod, the free end of the cantilever is bounced off from the clamping position, the first torsion spring is reset, and the eel block is in a free state after losing the downward pressing and clamping action of the cantilever and finishes blanking under the action of the self weight. Therefore, the movable clamping and limiting device has different functions in different eel cutting links, can play a good clamping and limiting function before cutting, and can be flicked from the clamped position in real time after cutting without influencing the blanking of eel blocks.
Thirdly, because the thread direction of the section matched with the left limiting part is opposite to the thread direction of the section matched with the right limiting part in the first screw rod, the synchronous increase or synchronous reduction of the width of the limiting channels of the plurality of limiting assemblies in the same cantilever can be met only by rotating the first screw rod forwards or reversely during operation, and the technical effect of quickly adjusting the width of the limiting channels according to different widths of eels can be realized.
Furthermore, in the first air drying stage, because the planetary gear set is arranged in the air drying main bin and is matched with the four-corner rotating piece with the structure, the net cage can be turned through the rotation of the planetary gears, so that the eel blocks in the net cage are turned over, the front and the back of the eel blocks can be subjected to the air drying effect of hot air, and the drying uniformity of the eel blocks is improved. The turning-over of the eel blocks can be realized by rotating the planet wheel in the air drying main bin, so that the mechanization of the turning-over is realized, and the technical problems of low efficiency, time consumption and the like caused by taking out the airing net and then manually turning over in the prior art are not needed. In addition, the machine for realizing turnover has simple structure and simple and convenient operation.
Secondly, the work continuity of the invention is strong, the traditional conveyer belt such as a belt, preferably a chain conveyer is combined with the net cage of the invention, the technical effect of air drying while putting the eel blocks into the net cage is realized, the feeding process and the air drying process are combined continuously, and the whole water flowing property of the production line is improved.
Thirdly, the traditional air drying bin is divided into an air purifying and filtering bin and an air drying main bin, dust and impurities in the air are filtered in advance through the air purifying and filtering bin, and then the clean air is conveyed into the air drying main bin, so that the cleanness of an air source for drying the eel fillets is improved. Because the flowing filter felt is adopted to replace a screen cloth in the prior art, on one hand, the filter felt can flow in the air purification filter bin all the time through the continuous work of the feeding roller and the winding roller, so that the filter felt adsorbed with impurities and dust can be moved out of the air purification filter bin in time and wound on the winding roller, and the impurities and dust in the filter felt are prevented from being excessively accumulated on the filter felt to influence the normal filtration; on the other hand, the filter felt filtered by the invention can be moved out of the air purification filter bin in time, so that the mode of replacing the filter element by replacing a screen in the prior art is abandoned, and the technical effect of automatically replacing the filter element on line without stopping the production and processing process is ensured.
Drawings
FIG. 1 is a schematic structural view of a continuous processing line system for roasted eel of the present invention.
FIG. 2 is a schematic diagram of a side view of a slicing mechanism in the continuous processing line system for roasted eel of the present invention.
FIG. 3 is a schematic structural view of a slicing mechanism from front to back in a continuous processing line system for roasted eels according to the present invention.
FIG. 4 is a schematic structural view of a slicing mechanism in a top view state in the system of the continuous processing production line for roasted eels of the present invention.
FIG. 5 is a partially enlarged view of FIG. 4 in the continuous processing line system for roasted eel of the present invention.
FIG. 6 is a schematic view showing the structure of an air drying device in a continuous processing line system for roasted eel of the present invention.
FIG. 7 is a schematic structural view of a conveyor in a continuous roasted eel processing line system according to the present invention.
Fig. 8 is a schematic structural view of a conveying device in a main air drying bin in a vertical state in the system of the continuous roasted eel processing production line of the present invention.
FIG. 9 is a partially enlarged view of FIG. 8 in the system of the continuous processing line for roasted eel of the present invention.
FIG. 10 is a schematic view showing the discharge of eel in the continuous processing line system for roasted eel of the present invention.
FIG. 11 is a schematic structural view of a movable clamping and limiting device in a continuous roasted eel processing line system according to the present invention.
FIG. 12 is a schematic view showing the structure of the rear end of a slicing mechanism in a continuous processing line system for roasted eel according to the present invention.
FIG. 13 is a partially enlarged view of FIG. 12 in the system of the continuous processing line for roasted eel of the present invention.
FIG. 14 is a schematic view of the structure of a central swivel base of a continuous roasted eel processing line system in a state supported by a lifting mechanism.
FIG. 15 is a schematic view showing the structure of a transmission mechanism in a continuous roasted eel processing line system according to the present invention.
FIG. 16 is a schematic structural view of a second guiding sleeve in an inclined state in a continuous processing line system for roasted eel of the present invention.
FIG. 17 is a front view schematically illustrating the structure of the cantilever of the present invention in a continuous processing line system for roasted eel.
FIG. 18 is a schematic view showing a rear view structure of a cantilever in a continuous roasted eel processing line system according to the present invention.
FIG. 19 is a schematic view showing the structure of a cantilever in a continuous roasted eel processing line system according to the present invention in a state where the free end of the cantilever is in contact with a jack rod.
FIG. 20 is a schematic structural view of a net cage in a continuous roasted eel processing line system according to the present invention.
FIG. 21 is an enlarged view of a portion of FIG. 20 of the present invention.
FIG. 22 is an exploded view of a connection shaft of the system of the continuous processing line for roasted eel of the present invention.
FIG. 23 is a schematic view showing the structure of the first gear and the second gear in the continuous processing line system for roasted eel of the present invention under the condition of being engaged.
FIG. 24 is a schematic structural view of an air-drying device of a serpentine conveyor belt in a continuous roasted eel processing line system according to the present invention.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are some, but not all, embodiments of the present invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
It will be understood that when an element is referred to as being "secured to" another element, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present.
Example 1
As shown in fig. 1, the present embodiment discloses a continuous processing production line system for roasted eels, which comprises a slicing mechanism 1, a deodorization tank 2, an air drying device 3, and a roasting device 4 in sequence according to the sequence of the process flow.
As shown in FIG. 2, the slicing mechanism 1 comprises a cutting device 11, a bottom plate 12, a pivoting seat 13, a sliding plate 14, a movable clamping and limiting device and a push rod 16.
As shown in fig. 3-5, the middle section of the base plate 12 is pivotally connected to the pivot base 13, and the slide plate 14 can slide back and forth on the base plate 12. The number of the movable clamping and limiting devices is multiple, and the movable clamping and limiting devices are arranged from front to back at equal intervals along the length direction of the sliding plate 14. Each movable clamping and limiting device comprises a fixed seat 151, a cantilever 152, a first screw rod 153, a left limiting piece 154 and a right limiting piece 155. The fixed seat 151 is installed on one side (i.e., left side or right side) of the base plate 12, and the left and right ends of the cantilever 152 are respectively a pivoting end and a free end. The pivot end of the cantilever arm 152 is pivotally connected to the fixed base 151, and a first torsion spring (not shown) is disposed between the cantilever arm 152 and the fixed base 151, and is assembled to form a mouth between the cantilever arm 152 and the sliding plate 14, and the mouth preferably includes an angle of 30 ° to 60 °. The other end of the cantilever 152 is a free end, and the free end of the cantilever 152 can cross the left and right ends of the sliding plate 14 from left to right or from right to left to be engaged or attracted with the other side of the bottom plate 12. The first lead screw 153 is installed on the cantilever 152, and the guide direction of the first lead screw 153 is consistent with the length direction of the cantilever 152, one end of the first lead screw is connected with one end of the cantilever 152 through a first bearing, and the other end of the first lead screw extends out of the other end of the cantilever 152. The left limiting member 154 and the right limiting member 155 are both engaged with the first screw rod 153 through a first threaded sleeve (not shown), wherein in the first screw rod 153, a thread of a section engaged with the left limiting member 154 has a direction opposite to a thread of a section engaged with the right limiting member 155.
The cutting device 11 is located at the rear end of the bottom plate 12 and is used for intermittently cutting the eel clamped on the movable clamping and limiting device along the length direction of the eel. The ejector 16 is located at the rear end of the cutting device 11, and is used for ejecting the free end of the cantilever 152 from the state of being clamped with the bottom plate 12 to the state of being separated from the bottom plate 12.
As shown in fig. 6, the air drying device 3 includes a conveying device 31, an air blowing device, an air drying bin 33, and a filtering device 34, the conveying belt 1 has a square circulation structure, and horizontally enters and exits the air drying bin 33, and hot air blown from the air blowing device is filtered by the filtering device 34 to air-dry eel blocks in the air drying bin 33. Wherein the arrows indicate the gas flow direction.
As shown in fig. 7-9, the conveying device 31 comprises two sets of parallel conveying belts 311 and a eel carrying device 312, the eel carrying device 312 is connected between the two sets of conveying belts 311, and a plurality of eel carrying devices 312 are arranged at intervals along the conveying direction of the conveying belts 311. The eel roasting loading device 312 comprises a net cage 3121, a connecting shaft 3122 and four-corner rotating pieces 3123, wherein the net cage 3121 is rotatably connected with two sides of the conveying belt 311 through the connecting shaft 3122, and the four-corner rotating pieces 3123 are sleeved on the connecting shaft 3122. The centers of the four corners of the four-corner rotating member 3123 are provided with guide grooves extending toward the center direction of the four-corner rotating member 3123, and the four sides of the four-corner rotating member are of inward-bent arc structures.
The seasoning bin 33 includes an air purifying and filtering bin 331 and a seasoning main bin 332. The filter device 34 is disposed in the air purification filter cabin 331, the filter device 34 includes a feeding roller 341, a filter felt 342, and a winding roller 343, the filter felt 342 is wound in the feeding roller 341, the feeding roller 341 is installed at one end of the air purification filter cabin 331, an end portion of the filter felt 342 extends from the other end of the air purification filter cabin 331 and is wound in the winding roller 343, and both side edges of the filter felt 342 are respectively close to or in contact with both inner side walls of the air purification filter cabin 331. The hot air blown from the blowing device flows into the main drying bin 332 after passing through the filter felt 342.
As shown in fig. 8-9, a planetary gear set is disposed in the air drying main bin 332, and includes a gear ring 351, planet wheels 352, a central shaft 353, and a connecting rod 354, wherein the central shaft 353 is concentric with the gear ring 351, the central shaft 353 is connected with the planet wheels 352 through the connecting rod 354, the planet wheels 352 are meshed with the gear ring 351, and the central shaft 353 rotates to drive the planet wheels 352 to make a circular motion around the inner side of the gear ring 351. A projection 356 is eccentrically disposed on the planetary gear 352, and the projection 356 can rotate into a guide groove of the four-angle rotation member 3123 and drive the four-angle rotation member 3123 to perform angular movement.
The grilling device 4 is located on the conveying path of the conveying device 31, and is used for grilling the eel blocks after the air drying treatment.
As shown in fig. 10, the present embodiment will be described by taking a single cutting of nine eels 9 as an example of the working principle. The growth conditions of the nine selected eels are similar, namely the differences of the length, the width and the thickness are not large. Every three of the nine eels are arranged in one row to form three rows. The number of the cantilevers 152 of this embodiment is nine, three sets of limiting assemblies exist on each cantilever 152, and the corresponding left limiting member 154 and right limiting member 155 form one limiting assembly, so that each eel 9 is ensured to be clamped by the three cantilevers 152. Wherein the dashed lines indicate the cutting positions.
Of course, the cutting of single row eels or other matrix-arranged eels should be within the scope of the present invention.
According to the invention, the sliding plate 14 is adjusted until the sliding plate 14 is horizontal, nine cleaned eels are placed on the sliding plate 14 in a way that the head is in front and the tail is in back or the head is in back and the tail is in front, and the same eel is ensured to be positioned between the left limiting piece 154 and the right limiting piece 155 in the same row. The first screw rod 153 is rotated to make the opposite left limiting piece 154 and right limiting piece 155 approach each other to limit the eel, preferably, the width of a limiting channel formed between the left limiting piece 154 and the right limiting piece 155 is larger than 1-2 cm of the width of the eel. The free end of each cantilever arm 152 is swung downwardly until it snaps onto the base plate 12, at which point the cantilever arms 152 press against the eel, rotating the base plate 12 until its rear end is tilted downwardly.
In the cutting-off phase, the drive slide slides backwards until the arm 152 nearest the cutting mechanism (the rearmost arm) moves behind the cutting mechanism. The cutting mechanism is driven to cut the eel, after cutting, the sliding plate continues to move backwards until the free end of the cantilever 152 closest to the cutting mechanism is contacted with the ejector rod 16, and the free end of the cantilever 152 is stressed to be abutted against the state of being separated from the bottom plate 12 from the state of being clamped with the bottom plate 12. The cut eel blocks fall down until the eel blocks fall into the deodorization pool 2 for soaking. And finishing one-time cutting to obtain three eel blocks with heads. Repeating the cutting operation, sequentially cutting eel along the length direction until nine eels are completely cut to form nine headed eel blocks, eighteen eel blocks and nine fish tails. Soaking the eel blocks in a fishy smell removing solution at 8-20 ℃ for 40-60 min, wherein the mass ratio of the fishy smell removing solution to the eel blocks is 8-15: 1-2. And then the eel blocks after fishy smell removal are placed in the net cage 3121, and the front or the back of the eel blocks is ensured to be upward. Hot air is blown into the air drying cabin 33 through the hot air blower, the temperature of the hot air is 45-60 ℃, and the hot air enters the air drying main cabin 332 through the filter felt 342 in the air purifying and filtering cabin 331. The filter felt 342 moves at a speed of 1.2-3.5 mm/min. The net cage 3121 in the air drying main bin 332 is reversed for one or more times by 180 degrees, and the eel blocks are turned over. And (3) after the eel blocks are air-dried in the air-drying main bin 332 for 50-120 min, removing the eel blocks from the air-drying main bin 332, and cooling for later use. The reversing of the invention is realized by the planetary gear set in cooperation with the four-corner rotating member 3123. Every time the planet gear 352 rotates a circle in the gear ring 351, the protrusion 356 can slide in and out once from the corresponding guide groove, in the process of sliding in and out, the four-corner rotating piece 3123 is driven to rotate by 90 degrees, the four-corner rotating piece 3123 rotates to synchronously drive the connecting shaft 3122 to rotate, and then the net cage 3121 is driven to rotate by 90 degrees. The planet wheel 352 rotates for two circles to complete the 180-degree rotation of the net cage 3121, and the air-dried eel blocks output from the air-drying bin 33 are conveyed to a barbecue grill for barbecue.
According to the invention, multiple devices such as slicing, deodorization, air drying and baking are optimized, so that on one hand, the flow property among the devices is improved, and on the other hand, the structure of each device is optimized, so that the processing efficiency and the processing quality of each procedure are improved. The invention adopts the conveying device with the square circulating structure, realizes continuous air drying and baking and can also carry out circulating feeding.
In the slicing stage, the invention can complete continuous cutting of multiple rows and multiple columns of eels in one-time cutting process time period, and can ensure timely blanking of eel blocks after each cutting, thereby realizing the advantages of strong industrial processing water flowing property and high automatic cutting effect. The eel cutting machine adopts an oblique cutting mode to cut eels, can realize that the cut eels automatically slide out of the sliding plate under the action of gravity to finish blanking, and does not need manual blanking or special equipment for mechanical blanking compared with a horizontal plate in the prior art. Due to the oblique cutting, the eel cutting process which has the cutting stability problem becomes more difficult to control. By adopting the movable clamping and limiting device, the eel can be clamped and limited in the clamping and limiting stage, the relative stability of the position of the eel in the inclined state and the sliding state of the sliding plate is ensured, after the eel is cut, the eel block still clamped by the cantilever 152 is subjected to the jacking action of the ejector rod 16, the free end of the cantilever 152 is bounced from the clamped position, the first torsion spring is reset, and the eel block is in a free state after losing the downward pressing and clamping action of the cantilever 152 and finishes blanking under the action of the self gravity. Therefore, the movable clamping and limiting device has different functions in different eel cutting links, can play a good clamping and limiting function before cutting, and can be flicked from the clamped position in real time after cutting without influencing the blanking of eel blocks. In the first screw rod 153 of the present invention, the direction of the thread of the section of the first screw rod matched with the left limiting member 154 is opposite to the direction of the thread of the section of the first screw rod matched with the right limiting member 155, so that during operation, only by rotating the first screw rod 153 in the forward direction or in the reverse direction, the synchronous increase or synchronous decrease of the widths of the limiting channels of the plurality of limiting assemblies in the same cantilever 152 can be satisfied, and the technical effect of quickly adjusting the widths of the limiting channels according to the difference of the widths of eels can be realized.
In the first air drying stage, because the planetary gear set is arranged in the air drying main bin 332 and the four-corner rotating piece 3123 with the structure of the invention is matched, the net cage 3121 can be turned over through the rotation of the planetary gear 352, so that the eel blocks in the net cage 3121 are turned over, the front and the back of the eel blocks can be subjected to the air drying effect of hot air, and the drying uniformity of the eel blocks is improved. Because the turning-over of the eel blocks can be realized by rotating the planet wheel 352 in the air-drying main bin 332, the mechanization of the turning-over is realized, and the technical problems of low efficiency, time consumption and the like caused by taking out the airing net and then manually turning over in the prior art are not needed. In addition, the machine for realizing turnover has simple structure and simple and convenient operation. Secondly, the work continuity of the invention is strong, the traditional conveyer belt 311 such as a belt, preferably a chain conveyer is combined with the net cage 3121 of the invention, the technical effect of air drying while putting the eel blocks into the net cage 3121 is realized, the feeding process and the air drying process are combined continuously, and the whole water flow of the production line is improved. Thirdly, the traditional air drying bin 33 is divided into an air purifying and filtering bin 331 and an air drying main bin 332, dust and impurities in the air are filtered in advance through the air purifying and filtering bin 331, and then the clean air is conveyed into the air drying main bin 332, so that the cleanness of an air source for drying the eel fillets is improved. Because the flow type filter felt 342 is adopted to replace a screen cloth in the prior art, on one hand, the filter felt 342 can flow in the air purification filter bin 331 all the time through the continuous work of the feeding roller 341 and the winding roller 343, so that the filter felt 342 adsorbed with impurities and dust can be moved out of the air purification filter bin 331 in time and can be wound on the winding roller 343, and the impurities and dust in the filter felt 342 are prevented from being excessively accumulated on the filter felt 342 to influence the normal operation of filtration; on the other hand, the filter felt 342 after being filtered by the invention can be moved out of the air purification filter bin 331 in time, so that the mode of replacing the filter element by replacing a screen in the prior art is abandoned, and the technical effect of automatically replacing the filter element on line without stopping the production and processing process is ensured.
Example 2
As shown in fig. 11, 12 and 13, the present embodiment is different from the above embodiments in that the bottom surface of the free end of the cantilever 152 is an inclined surface 1521 that is low in the front and high in the rear. When the rear edge of the bottom surface of the free end of the cantilever 152 is in contact with the jack 16, the rear edge is flush with the top surface of the jack 16 or slightly higher than the top surface of the jack 16. The direction of the arrow in fig. 19 is the direction of the sliding plate 14.
Thus, when the rear edge of the bottom surface of the free end of the cantilever 152 moves to the position contacting with the top bar 16, the top bar 16 can continuously give an upward vertical component to the free end of the cantilever 152 until the cantilever 152 is pushed away from the bottom plate 12 as the slide plate continues to move downward and obliquely rearward due to the inclined surface 1521 of the bottom surface of the free end of the cantilever 152 that is lower in front and higher in rear. Because the thicknesses of different batches of eels are greatly different, as shown in fig. 14, in the invention, the bottom of the fixing seat 151 is provided with a lifting mechanism, which can be an air cylinder or other prior art to adjust the height of the fixing seat 151, the lifting mechanism can be a sliding plate 14 provided with a fixed screw 1105, the fixing seat 151 is sleeved in the fixed screw 1105, the bottom of the fixing seat 151 is supported by a nut 1106 matched with the fixed screw 1105, and the nut 1106 is rotated to realize the up-and-down movement of the nut 1106 and drive the up-and-down movement of the fixing seat 151. In order to improve the stability of the fixing base 151, the nut 1106 includes an upper nut 11061 and a lower nut 11062, wherein the lower nut 11062 is used to support the bottom of the fixing base 151, the upper nut 11061 is located above the fixing base 151, and the upper nut and the lower nut act simultaneously to clamp the fixing base 151. The height of the cantilever 152 is adjusted through the lifting mechanism, so that the eel with different thicknesses can be clamped. In this way, the engaging groove or the protrusion provided on the bottom plate 12 for engaging with the free end of the cantilever 152 is configured to move up and down, and specifically, the engaging groove or the protrusion can move up and down by the above-mentioned lifting mechanism. The top rod 16 of the present invention can be a screw rod, and is in threaded fit with the bottom plate 12, and the height of the screw rod exposed out of the bottom plate 12 is adjusted by rotating the screw rod. The invention can meet the matching requirement of the cantilever 152 and the mandril 16 by optimizing the structure of the free end of the cantilever 152, and has the technical effects of simple structure, high efficiency and quickness in work.
Example 3
As shown in fig. 15, the present embodiment is different from the above embodiments in that the push rod 16 is driven to reciprocate vertically by the first transmission mechanism, and the upward movement of the push rod 16 can push the free end of the cantilever 152 in the engaged state to be separated from the base plate 12. Cutting device 11 includes cutting knife 111, cutting knife base 112, second drive mechanism, and the one end and the cutting knife base 112 of cutting knife 111 are articulated, and the other end of cutting knife 111 is the free end, and the free end of cutting knife 111 is connected with second drive mechanism from left to right or from right to left to span the slip orbit of slide 14 to drive cutting knife 111 luffing motion through second drive mechanism. The first transmission mechanism comprises a first guide sleeve 171, a first connecting rod 172, a second connecting rod 173 and a first rotating wheel 174, the upper end of the first connecting rod 172 is connected with the ejector rod 16, the lower end of the first connecting rod 172 penetrates through the first guide sleeve 171 from top to bottom to be hinged with one end of the second connecting rod 173, and the other end of the second connecting rod 173 is eccentrically hinged with the first rotating wheel 174. The second transmission mechanism comprises a second guide sleeve 175, a third connecting rod 176, a third connecting rod 177 and a second rotating wheel 178, the upper end of the third connecting rod 176 is connected with the free end of the cutting knife 111, the lower end of the third connecting rod 176 penetrates through the second guide sleeve 175 from top to bottom to be hinged with one end of the third connecting rod 177, and the other end of the third connecting rod 177 is eccentrically hinged with the second rotating wheel 178. The first rotating wheel 174 is connected to the second rotating wheel 178 by a belt or a chain.
According to the invention, the second rotating wheel 178 is driven to rotate by the rotating wheel motor, the second rotating wheel 178 rotates to drive the third connecting rod 177 connected with the fourth connecting rod to transmit, the third connecting rod 176 is driven to move up and down in the second guide sleeve 175, and then the free end of the cutting knife 111 is driven to swing up and down, when the third connecting rod 176 moves to the highest point, the opening of the cutting knife 111 is the largest, and when the third connecting rod 176 moves to the lowest point, the knife head of the cutting knife 111 contacts with the sliding plate 14, so that one-time cutting work is completed. Meanwhile, the second rotating wheel 178 rotates to drive the first rotating wheel 174 to rotate, and the first rotating wheel 174 rotates to drive the second connecting rod 173 to transmit, so as to drive the first connecting rod 172 to move up and down in the first guiding sleeve 171, and further drive the top rod 16 to move up and down. When the rear side of the free end of the cantilever 152 moves to a position right above the ejector rod 16, the ejector rod 16 moves upwards just to a position contacting with the bottom of the free end of the cantilever 152, the ejector rod 16 continues to move to eject the free end of the cantilever 152 from a clamping or attracting state, and the ejector rod 16 is at the highest point when the ejector rod is ejected.
The difference between this embodiment and the above embodiment 2 is that the way the ram 16 pushes the cantilever 152 open is based on the active extension movement of the ram 16. And the movement of the ejector rod 16 and the movement of the cutting knife 111 in the embodiment are continuously matched through the transmission system of the invention, so that the sequential operation of cutting and blanking is ensured. Compared with the passive ejection type of the embodiment 2, the technical effect of ejecting through the active movement of the ejector rod 16 is that enough ejection force can be provided. Compared with the mode of cutting by rotating a milling cutter or a round cutter in the prior art, the cutting mode of the invention adopts a guillotine type cutting mode, and can reduce the problem of splashing of blood flowing out of the fish body in the cutting process.
As shown in fig. 16, in addition, since the second guiding sleeve 175 is vertically arranged in the above embodiment, when the sliding plate 14 is tilted, it cuts the fish on the sliding plate 14 obliquely, i.e. the cutting surface of the fish is tilted. In order to achieve a parallel horizontal plane of the cutting surface of the fish, the second guide sleeve 175 may be arranged at an angle of inclination which corresponds to the angle of inclination of the slide 14, i.e. the second guide sleeve 175 is perpendicular to the slide 14 in the inclined state. Thus, the fixing seat 151 and the cutting blade 111 also need to be inclined correspondingly.
Example 4
As shown in fig. 3-4, the difference between the present embodiment and the above embodiments is that the sliding plate 14 is engaged with the second lead screw 181 through a second threaded sleeve (not shown), and the second lead screw 181 rotates to slide back and forth. A blanking sloping plate 101 is provided behind the sliding track of the sliding plate 14. The base plate 12 is pivotally moved by a telescoping mechanism such as a pneumatic cylinder 1102.
The second screw 181 of the present invention is preferably driven by a servo motor 182. Since the cutting operation of the present invention is preferably performed when the sliding plate 14 and the cutting blade 111 are relatively stationary in the horizontal direction, the present invention is provided with a first proximity switch (not shown) behind the cutting device 11, when the cantilever 152 moves to a position corresponding to the first proximity switch, the first proximity switch sends a signal to the numerical control center, and after the numerical control center analyzes the signal, the first proximity switch sends a signal to the servo motor 182, the servo motor 182 stops working, and the sliding plate stands still. After the cutting knife 111 finishes one cutting, that is, the knife edge of the cutting knife 111 contacts with the sliding plate, the free end of the cutting knife 111 is close to a second proximity switch (not shown in the figure), the second proximity switch sends a signal to the numerical control center, the numerical control center sends a signal to the servo motor 182 after analyzing the signal, and the servo motor 182 starts to work again. Of course, the present invention can also control the operation of each moving part by setting a program to the PLC control center of the related art.
Example 5
As shown in fig. 17 to 18, the difference of this embodiment from the above embodiment is that the movable clamping and limiting device further includes a lower pressing plate 159, and the lower pressing plate 159 is transversely placed on the cantilever 152 and is located below the first lead screw 153. The left limiting member 154 includes a left connecting member 1541 and a left limiting block 1542, the left connecting member 1541 is matched with the first screw rod 153 through a first thread sleeve, the left limiting block 1542 is installed at the lower end of the left connecting member 1541, and the bottom of the left limiting block 1542 is in an arc structure and contacts with the sliding plate 14. The right limiting piece 155 comprises a right connecting piece 1551 and a right limiting block 1552, the right connecting piece 1551 is matched with the first screw rod 153 through another first threaded sleeve, the right limiting block 1552 is arranged at the lower end of the right connecting piece 1551, and the bottom of the right limiting block 1552 is of an arc-shaped structure and is in contact with the sliding plate 14. The right limiting block 1552 and the left limiting block 1542 are in mirror symmetry, and a limiting channel is formed between the right limiting block 1552 and the left limiting block 1542.
When the cantilever 152 is engaged or attracted with the base plate 12, the lower pressing plate 159 is adopted to actually press down the eel, and the lower pressing plate 159 is transversely arranged on the cantilever 152 and is positioned below the first screw rod 153, so that the first screw rod 153 is prevented from contacting the eel, and the first screw rod 153 is prevented from being polluted to influence the smoothness of the surface of the eel. According to the invention, the bottoms of the left limiting block 1542 and the right limiting block 1552 are both arranged in an arc structure and are in contact with the sliding plate 14, so that the following technical effects can be met: the left limiting block 1542 and the right limiting block 1552 can be in contact with the sliding plate 14, so that eel can be completely limited in the limiting channel, and the situation that the eel leaks from the gap between the left limiting block 1552 or the gap between the right limiting block 1552 and the sliding plate 14 to influence the integrity of limiting is avoided. Because the left limiting block 1542 and the right limiting block 1552 are both in contact with the sliding plate 14, the sliding of the left limiting block 1542 and the right limiting block 1552 on the sliding plate 14 is blocked, and scratches are easily generated on the sliding plate 14. According to the invention, the bottoms of the left limiting block 1542 and the right limiting block 1552 are respectively provided with an arc-shaped structure, so that the left limiting block 1542 and the right limiting block 1552 are in excessive contact with the sliding plate 14 through the round angle, on one hand, the contact area is reduced, the sliding resistance is reduced, on the other hand, the round angle is in contact, the contact is more stable, and the scratch is not easy to generate.
Example 6
As shown in fig. 17 and 18, the present embodiment is different from the above embodiments in that a rubber pad (not shown) is provided on the bottom of the lower pressing plate 159. The guide through grooves which guide up and down are formed in the two ends of the cantilever 152, the end portion of the lower pressing plate 159 is in sliding fit with the guide through grooves, and the end portion of the lower pressing plate 159 can be fastened with the cantilever 152 through the bolt 1103. According to the invention, the rubber pad is arranged at the bottom of the lower pressing plate 159, so that the technical effect of flexible clamping of the lower pressing plate 159 is realized, and serious deformation of eels caused by clamping is avoided. According to the invention, the bolt 1103 is screwed until the head part of the bolt abuts against the cantilever 152, so that the lower pressing plate 159 is fastened, the bolt 1103 is unscrewed until the head part of the bolt is separated from the cantilever 152, so that the lower pressing plate 159 can move, the upper and lower positions of the lower pressing plate 159 can be adjusted, and the clamping of eels with different thicknesses can be met.
Example 7
As shown in fig. 20 and 21, the present embodiment is different from the above embodiments in that the net cage 3121 includes a bottom frame 31211 and a cover plate 31212, the bottom frame 31211 and the cover plate 31212 are both in a structure in which the periphery is closed and the middle is hollowed, a plurality of first support bars 31213 are provided at intervals in the hollowed area of the bottom frame 31211, a positioning rod 31214 is provided on the first support bar 31213, and the positioning rod 31214 is in a needle-like structure. One end of the cover plate 31212 is hinged with one end of the bottom frame 31211 through a pivot axis 31217, and the other end of the cover plate 31212 can cover the other end of the bottom frame 31211. A plurality of second support bars 31216 are provided at intervals in the hollow area of the cover plate 31212.
A positioning block 31218 is arranged on the pivotal shaft 31217, and a thread groove is opened on the positioning block 31218. The bottom frame 31211 is provided with a positioning groove 312111, and a screw hole communicating with the positioning groove 312111 is formed in a side surface of the bottom frame 31211. The other end of the cover plate 31212 can be flipped up to the positioning block 31218 is limited to the positioning groove 312111 when the opening angle between the cover plate 31212 and the bottom frame 31211 is obtuse angle, and it can be ensured that the thread groove corresponds to the thread hole matching with it. A second torsion spring (not shown) is further sleeved on the pivot axis 31217, and is assembled to enable the other end of the cover plate 31212 to cover the other end of the bottom frame 31211.
In the stage of placing the eel blocks, the bottom frame 31211 is adjusted to be horizontal, the cover plate 31212 is turned until the positioning block 31218 rotates to the positioning groove 312111, the screw rod parts of the bolts are sequentially inserted into the threaded holes and the threaded grooves by screwing the bolts, so that the bottom frame 31211 and the cover plate 31212 are fastened in the opening state, then the eel blocks are inserted into the positioning rods 31214 on the first supporting bars 31213, the eel blocks are flatly laid on the bottom frame 31211, the bolts are loosened until the screw rod parts of the bolts are moved out of the threaded grooves, the cover plate 31212 is covered on the bottom frame 31211 under the reset action of the second torsion spring or the manual turning action without using the second torsion spring, and then the placement of the eel blocks is completed.
Because the other end of the cover plate 31212 of the invention can turn over to the opening included angle between bottom frame 31211 and the cover plate 31212 is obtuse, thus guarantee the opening between bottom frame 31211 and the cover plate 31212 is large enough until the bottom frame 31211 is exposed, and then facilitate the smooth going on of spreading of the eel piece; according to the invention, the positioning block 31218 is limited in the positioning groove 312111, and the positioning block 31218 is fastened with the positioning groove 312111 by bolts, so that the quick fastening of the bottom frame 31211 and the cover plate 31212 in the open state is realized, the two hands of a worker can be completely liberated, and one hand does not need to be separated to hold the cover plate 31212 to ensure the open state; in addition, because the second torsion spring is assembled to the base frame 31212, when the other end of the cover plate 31212 is covered on the other end of the base frame 31211, and when the cover plate 31212 is covered on the base frame 31211, the other end of the cover plate 31212 can be tightly pressed on the other end of the base frame 31211 by means of the action of the second torsion spring, so that the stability of storing the eel fillet between the cover plate 31212 and the base frame 31211 can be ensured, and after the net box 3121 is turned over, the eel fillet can not fall off. According to the invention, the positioning rods 31214 are arranged on the first supporting strip 31213, so that positioning points are provided for tiling of eel blocks on one hand, and the eel blocks can be fixed on the other hand.
Example 8
As shown in fig. 20, the present embodiment is different from the above embodiments in that the other end of the cover plate 31212 and the other end of the base frame 31211 are engaged with each other or engaged with each other. The first support bars 31213 and the second support bars 31216 are distributed in a staggered manner.
Since the other end of the cover plate 31212 and the other end of the base frame 31211 are engaged with each other or engaged with each other, when the cover plate 31212 is closed over the base frame 31211, a tight coupling effect between the cover plate 31212 and the base frame 31211 is further improved. Because the first supporting strips 31213 and the second supporting strips 31216 are distributed in a warp-weft staggered manner, the upper surface and the lower surface of the eel block are respectively subjected to longitudinal and transverse limiting effects, and the limiting effect of the eel block is further improved by the network-shaped limiting structure.
Example 9
As shown in fig. 22, the present embodiment is different from the above embodiments in that the connecting shaft 3122 includes a first connecting shaft body 31221, a second bearing 31222, a rubber sleeve 31223, and a second connecting shaft body 31224, a mounting seat 313 is provided at a side of the conveying belt 311, one end of the first connecting shaft body 31221 is a connecting end, the connecting end is connected with a side of the bottom frame 31211, and the other end of the first connecting shaft body 31221 is a threaded end. The mounting seat 313 is provided with a through hole, the second bearing 31222 is sleeved at one end close to the bottom frame 31211 in the through hole in an interference fit manner, the rubber sleeve 31223 is sleeved at one end far away from the bottom frame 31211 in the through hole, the second connecting shaft body 31224 is provided with a threaded groove body, and the second connecting shaft body 31224 is sleeved in the rubber sleeve 31223 and can ensure that the threaded groove body is in threaded fit with the threaded end. The integrated structure of the first and second connecting shaft bodies 31221 and 31224 is rotatably connected to the mounting seat 313 through the second bearing 31222.
When the connecting shaft 3122 is assembled, firstly, the rubber sleeve 31223 is sleeved in the through hole at one end far away from the bottom frame 31211 by means of heat sealing or adhesion, then the second bearing 31222 is sleeved in the through hole at one end close to the bottom frame 31211 in an interference fit manner, the connecting end in the first connecting shaft body 31221 is connected with the side surface of the bottom frame 31211, the threaded end in the first connecting shaft body 31221 passes through the second bearing 31222 and goes deep into the through hole of the mounting seat 313, and then one end driving the threaded groove body in the second connecting shaft body 31224 is extended into the rubber sleeve 31223 and is in threaded fit with the threaded end in the first connecting shaft body 31221, thereby completing the assembly of the connecting shaft 3122.
According to the structure of the connecting shaft 3122, when the connecting shaft 3122 is stressed to rotate, the friction force between the rubber sleeve 31223 and the second connecting shaft body 31224 is overcome, so that the rotation resistance of the connecting shaft 3122 can be increased, and the influence on the state of the net cage 3121 due to the excessive rotation flexibility of the connecting shaft 3122 is prevented. The four-corner rotating member 3123 is specifically sleeved on the first connecting shaft body 31221, and the rotating direction of the four-corner rotating member 3123 when the four-corner rotating member 3123 of the present invention is preferably opposite to the screwing direction of the second connecting shaft body 31224, so that the phenomenon of thread loosening caused by an excessively large friction coefficient between the rubber sleeve 31223 and the second connecting shaft body 31224 when the first connecting shaft body 31221 rotates can be prevented.
Example 10
As shown in fig. 23, the present embodiment is different from the above embodiments in that a first gear 357 is further sleeved on the central shaft 353, the first gear 357 is meshed with a second gear 358, and the number of teeth of the second gear 358 is twice that of the first gear 357. The second gear 358 is further provided with a first magnetic block 359, and the air-drying main chamber 332 is mounted with a first magnetic sensor for sensing the first magnetic block 359. A second magnetic block is further arranged on the net cage 3121, and a second magnetic sensor for sensing the second magnetic block is further installed in the air drying main bin 332.
Setting, in an initial period, the first magnetic block 359 corresponds to the first magnetic sensor, when the second magnetic block corresponds to the second magnetic sensor, the second magnetic sensor sends a signal to the data center, the data center sends an output signal after processing the signal to drive the conveyor belt 311 to stop working, and drives the first gear 357 to rotate, when the second gear 358 rotates until the first magnetic block 359 corresponds to the first magnetic sensor again, the first magnetic sensor sends a signal to the data center, the data center sends an output signal after processing the signal to control the first gear 357 to stop rotating, and drives the conveyor belt 311 to work for the second time, or when the stationary time of the conveyor belt 311 reaches a time period set by the data center, the conveyor belt 311 is driven to work for the second time. This is repeated.
All motors of the invention are servo motors, the central shaft 353 is driven by a first servo motor, the conveying belt 311 is driven by a second servo motor, the feeding roller 341 and the winding roller 343 are respectively driven by one servo motor, and a plurality of tension rollers and guide rollers for controlling tension and the trend of the filter felt 342 are arranged between the feeding roller 341 and the winding roller 343.
In order to improve the automation degree of the whole device, when the net cage 3121 moves to the point that the second magnetic block therein corresponds to the second magnetic sensor in the air-drying main bin 332, the second magnetic sensor sends a signal to the PLC data center, after the PLC data center analyzes data, the PLC data center outputs a signal to control the second servo motor to stop working, the conveyer belt 311 stops working, and the net cage 3121 stands still; meanwhile, the output signal drives the first servo motor to rotate, the first gear 357 rotates for two circles, the net cage 3121 overturns for 180 degrees, the first magnetic block 359 on the second gear 358 corresponds to the first magnetic sensor in the air-drying main bin 332 again, the first magnetic sensor sends a signal to the PLC data center, after the PLC data center analyzes data, the output signal drives the second servo motor to start working and controls the first servo motor to stop working, and the next overturning work is carried out until the next net cage 3121 moves to the second magnetic block corresponding to the second magnetic sensor in the air-drying main bin 332.
Example 11
As shown in fig. 1 and 6, the present embodiment is different from the above embodiments in that a section of the air purifying filter bin 331 communicating with the main drying bin 332 is an air guiding channel 38, the air guiding channel 38 has a splayed structure, and an opening of a section of the air guiding channel adjacent to the air purifying filter bin 331 is smaller, and an opening of an end of the air guiding channel adjacent to the main drying bin 332 is larger. A plurality of guide plates 39 are provided in the air guide passage 38.
The air guide channel 38 with the splayed structure can play a certain guiding role in the flow direction of the air flowing into the air drying main bin 332, so that the air flow is divided, the flow range of the air in the air drying main bin 332 is expanded, the area of the net cage 3121 blown by the wind is expanded as much as possible, and the drying uniformity is improved.
Example 12
As shown in fig. 1 and 6, the present embodiment is different from the above embodiments in that the 90 ° reversal is performed once or twice in the seasoning main compartment 332. The feeding roller 341 is installed on the upper portion of the air purifying filter bin 331, the end portion of the filter felt 342 extends out from the bottom of the air purifying filter bin 331 and is wound in the winding roller 343, and the projection of the wide end of the air guiding channel 38 in the horizontal direction completely covers the projection of the section of the conveying belt 311 in the vertical direction in the horizontal direction.
Thus, the net cage 3121 of the present invention is air-dried during the movement from the top down. Because the conveyer belt 311 is in a square circulation structure, the eel pieces after air drying in the net cage 3121 moved from the main air drying bin 332 can be taken out, so that the net cage 3121 is vacant, and the net cage 3121 can be recycled.
Example 13
As shown in fig. 1 and 6, the present embodiment is different from the above embodiments in that the conveying belt 311 may have a straight-line structure in addition to the zigzag structure mentioned in embodiment 1, and the conveying belt may horizontally enter and exit the air drying chamber 33. The feeding roller 341 is installed at the front or rear side of the air cleaning filter house 331, and the end of the filter felt 342 is protruded from the rear or front side of the air cleaning filter house 331 and wound in the winding roller 343.
This example differs from example 7 in that: the net cage 3121 of the present invention is air-dried in the process of moving from front to back.
Example 14
As shown in fig. 1, 6 and 24, the present embodiment is different from the above embodiments in that the conveying belt 311 is horizontally arranged in the air inlet and outlet drying bin 33, and a section of the conveying belt 311 in the air drying main bin 332 is in a serpentine structure extending forward in a reciprocating manner up and down, or in a serpentine structure extending upward or downward in a reciprocating manner left and right.
The planetary gear set can be specifically positioned in the middle of the whole serpentine structure or arranged at multiple positions of the whole serpentine structure for carrying out multiple reversing.
Because the section of the conveying belt 311 in the air-drying main bin 332 is of a serpentine structure which extends forwards in a reciprocating manner, the flow path of the net cage 3121 in the air-drying main bin 332 is prolonged, the air-drying time of the eel blocks is prolonged, the length of the air-drying main bin 332 can be saved, and the space of the air-drying main bin 332 is reasonably utilized.
Example 15
As shown in fig. 1 and 9, the present embodiment is different from the above embodiments in that the barbecue device 4 includes an electric barbecue grill 41 and a range hood 42, and the range hood 42 is located above the electric barbecue grill 41 for sucking out the oil smoke generated by barbecue; the electric barbecue grill 41 comprises a tank body and an electric heating tube, wherein the electric heating tube is arranged in the tank body, the upper parts of two ends of the tank body in the length direction are opened, and a conveying device penetrates through two ends of the tank body in the length direction. A planetary gear set with the same structure and function as those in the air drying main bin is arranged in the groove body, and the turnover of the net cage is realized through the rotation of the planetary gear set.
Example 16
The embodiment discloses a processing method of roasted eels, which comprises the following steps:
arranging a plurality of eels in a linear or matrix shape, and synchronously cutting the eels along the length direction by using a slicing mechanism 1;
step two, sliding the cut eel blocks into a fishy smell removing pool 2 for fishy smell removing treatment;
taking out the eel blocks subjected to fishy smell removal treatment, placing the eel blocks on a conveying device, conveying the eel blocks to an air drying bin through the conveying device, and air-drying the eel blocks; turning over the eel blocks in an air drying bin;
and step four, conveying the air-dried eel blocks output from the air-drying bin to a barbecue grill for barbecue.
Preferably, the deodorization treatment is to soak the eel in deodorization liquid at 8-20 ℃ for 40-60 min, wherein the mass ratio of the deodorization liquid to the eel fillet is 8-15: 1-2. The fishy smell removing liquid of the invention is the prior art. Can be mixture of onion extractive solution and edible vinegar.
Preferably, hot air is blown into the air drying cabin through an air heater, the temperature of the hot air is 45-60 ℃, and the hot air enters the air drying main cabin through a filter felt in the air purifying and filtering cabin; the filter felt moves at a speed of 1.2-3.5 mm/min.
Preferably, the pickling treatment is carried out after the fishy smell is removed and before the air drying; cooling and packaging after the barbecue.
Preferably, during the grilling process, the following seasonings are sprayed separately: chili powder, cumin powder, sesame, spiced salt and dry onion powder; wherein, the mass ratio of the chilli powder, the cumin powder, the sesame, the spiced salt, the dry onion powder and the eel blocks is as follows: 3-8: 5-20: 5-11: 3-7: 2-5: 30 to 100.
It is noted that, in this document, relational terms such as first and second, and the like, if any, are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.

Claims (5)

1. A continuous processing production line system for roasted eels comprises a slicing mechanism, a deodorization pool, an air drying device and a roasting device in sequence according to the sequence of the process flow; the device is characterized in that the slicing mechanism is used for synchronously cutting a plurality of eels in the same row along the length direction of the eels, and can slide the cut eel blocks into a fishy smell removing pool for fishy smell removal; the air drying device comprises a conveying device, a blowing device, an air drying bin and a filtering device, wherein the conveying device is used for feeding the fishy smell removed eel blocks into the air drying bin, and the conveying belt is of a square circulating structure and horizontally enters and exits the air drying bin; after the hot air blown out of the air blowing device is filtered by the filtering device, the eel blocks in the air drying bin are subjected to air drying treatment, wherein the eel blocks can be turned over in the air drying bin; the barbecue device is positioned on the transmission path of the conveying device and is used for barbecuing the eel blocks after air drying treatment;
the slicing mechanism comprises a cutting device, a bottom plate, a pivoting seat, a sliding plate, a movable clamping and limiting device and an ejector rod;
the middle section of the bottom plate is pivotally connected with the pivot seat, and the sliding plate can slide back and forth on the bottom plate; the number of the movable clamping and limiting devices is multiple, and the movable clamping and limiting devices are arranged at equal intervals from front to back along the length direction of the sliding plate; each movable clamping limiting device comprises a fixed seat, a cantilever, a first screw rod, a left limiting part and a right limiting part; the fixed seat is arranged on one side of the bottom plate, and the left end and the right end of the cantilever are respectively a pivoting end and a free end; the pivot end of the cantilever is pivotally connected with the fixed seat, and a first torsion spring is assembled to form an opening between the cantilever and the sliding plate; the other end of the cantilever is a free end, and the free end of the cantilever can transversely penetrate through the left end and the right end of the sliding plate from left to right or from right to left to be clamped with the other side of the bottom plate; the first screw rod is arranged on the cantilever, and the guide direction of the first screw rod is consistent with the length direction of the cantilever; the left limiting part and the right limiting part are matched with the first screw rod through a first screw sleeve, wherein in the first screw rod, the direction of a thread of a section matched with the left limiting part is opposite to the direction of a thread of a section matched with the right limiting part;
the cutting device is positioned at the rear end of the bottom plate and is used for intermittently cutting the eels clamped on the movable clamping and limiting device along the length direction of the eels; the ejector rod is positioned at the rear end of the cutting device and used for ejecting the free end of the cantilever from a state of being clamped with the bottom plate to a state of being separated from the bottom plate;
the conveying device comprises two groups of conveying belts which are arranged in parallel, the roasted eel loading device is connected between the two groups of conveying belts, and the roasted eel loading devices are arranged at intervals along the conveying direction of the conveying belts; the roasted eel loading device comprises a net cage, a connecting shaft and four-corner rotating pieces, wherein the net cage is rotatably connected with the side surface of the conveying belt through the connecting shaft, and the four-corner rotating pieces are sleeved on the connecting shaft; the centers of four corners of the four-corner rotating piece are provided with guide grooves extending towards the center direction of the four-corner rotating piece, and four edges of the four-corner rotating piece are of inward-bent arc structures;
the air drying bin comprises an air purifying and filtering bin and an air drying main bin; the filter device is arranged in the air purification filter bin and comprises a feeding roller, a filter felt and a winding roller, the filter felt is wound in the feeding roller, the feeding roller is installed at one end of the air purification filter bin, the end part of the filter felt extends out of the other end of the air purification filter bin and is wound in the winding roller, and two side edges of the filter felt are respectively close to two inner side walls of the air purification filter bin or are contacted with the two inner side walls of the air purification filter bin; hot air blown out from the air blowing device flows into the air drying main bin after passing through the filter felt;
the air drying main bin is internally provided with a planetary gear set which comprises a gear ring, a planetary gear, a central shaft and a connecting rod, wherein the central shaft is concentric with the gear ring, the central shaft is connected with the planetary gear through the connecting rod, the planetary gear is meshed with the gear ring, and the central shaft rotates to drive the planetary gear to do circular motion around the inner side of the gear ring; the planet wheel is provided with a bulge, and the bulge can rotate to the guide groove of the four-corner rotating piece and drive the four-corner rotating piece to do angular motion.
2. The system of claim 1, wherein the grilling device comprises an electric grill and a range hood, the range hood is located above the electric grill for sucking out cooking fumes generated by grilling; the electric barbecue grill comprises a groove body and an electric heating pipe, wherein the electric heating pipe is arranged in the groove body, the upper parts of two ends of the groove body in the length direction are opened, and the conveying device penetrates through two ends of the groove body in the length direction.
3. The continuous processing production line system for roasted eels according to claim 2, wherein a planetary gear set is arranged in the trough body and comprises a gear ring, planet gears, a central shaft and a connecting rod, the central shaft is concentric with the gear ring, the central shaft is connected with the planet gears through the connecting rod, the planet gears are meshed with the gear ring, and the central shaft rotates to drive the planet gears to make circular motion around the inner side of the gear ring; the planet wheel is provided with a bulge, and the bulge can rotate to the guide groove of the four-corner rotating piece and drive the four-corner rotating piece to do angular motion.
4. A method for processing roasted eel by using the continuous roasted eel processing line system according to any one of claims 1 to 3, comprising the steps of:
arranging a plurality of eels in a linear or matrix shape, and synchronously cutting the eels along the length direction by using a slicing mechanism;
sliding the cut eel blocks into a fishy smell removing pool to remove fishy smell;
taking out the eel blocks subjected to fishy smell removal treatment, placing the eel blocks on a conveying device, conveying the eel blocks to an air drying bin through the conveying device, and air-drying the eel blocks; turning over the eel blocks in an air drying bin;
and step four, conveying the air-dried eel blocks output from the air-drying bin to a barbecue grill for barbecue.
5. The processing method of roasted eel according to claim 4, wherein the deodorization treatment is soaking in deodorization liquid at 8-20 ℃ for 40-60 min, wherein the mass ratio of the deodorization liquid to the eel fillet is 8-15: 1-2.
CN201810831780.2A 2018-07-26 2018-07-26 Roasted eel continuous processing production line system and roasted eel processing method Active CN109007647B (en)

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CN111567578A (en) * 2020-05-18 2020-08-25 广东健源匠心食品有限公司 Roasted eel production line
CN112400919A (en) * 2020-11-06 2021-02-26 湖南海佳食品科技股份有限公司 Baking device for improving duck baking efficiency
CN113142287B (en) * 2021-03-30 2022-09-13 南安市丽图科技有限公司 Fish slice making device for instant-boiling hot pot
CN115067483B (en) * 2022-03-29 2023-12-01 福建铭发水产开发有限公司 Low-temperature equipment and processing technology for processing frozen roasted eels
CN114794208B (en) * 2022-03-29 2023-06-30 福建铭发水产开发有限公司 Eel cutting equipment and processing technology for processing roasted eels
CN114711277B (en) * 2022-03-31 2023-02-10 福建福铭食品有限公司 Spiral reciprocating eel slicing device and slicing process
CN115644231B (en) * 2022-12-27 2023-05-16 烟台海裕食品有限公司 Equipment and process for splitting, air-drying and quick-freezing bone-free aquatic prefabricated vegetables

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