CN108758724A - Control method, micro-wave oven and the computer readable storage medium of micro-wave oven - Google Patents
Control method, micro-wave oven and the computer readable storage medium of micro-wave oven Download PDFInfo
- Publication number
- CN108758724A CN108758724A CN201810392173.0A CN201810392173A CN108758724A CN 108758724 A CN108758724 A CN 108758724A CN 201810392173 A CN201810392173 A CN 201810392173A CN 108758724 A CN108758724 A CN 108758724A
- Authority
- CN
- China
- Prior art keywords
- micro
- food
- wave oven
- temperature
- added
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B6/00—Heating by electric, magnetic or electromagnetic fields
- H05B6/64—Heating using microwaves
- H05B6/66—Circuits
- H05B6/68—Circuits for monitoring or control
- H05B6/687—Circuits for monitoring or control for cooking
Landscapes
- Physics & Mathematics (AREA)
- Electromagnetism (AREA)
- Electric Ovens (AREA)
Abstract
The invention discloses a kind of control methods of micro-wave oven, including：When receiving heating instructions, heating operation is carried out to the hot food to be added in micro-wave oven based on the first predetermined power, determines whether the food probe of micro-wave oven is inserted into the hot food to be added；When determining that food probe is inserted into hot food to be added, the target temperature of hot food to be added is obtained based on food probe, and the first temperature is calculated based on target temperature and preset temperature；When the temperature that food probe detects reaches first temperature, heating operation is carried out to food to be heated based on the second predetermined power；When the temperature that food probe detects reaches target temperature, stop the heating operation to the hot food to be added.The invention also discloses a kind of micro-wave oven and computer readable storage mediums.The heating operation to food to be heated can be realized by simple heating instructions by the present invention, enormously simplifies the operating procedure of user when passing through microwave oven heating food, improves user experience.
Description
Technical field
It can the present invention relates to a kind of micro-wave oven technical field more particularly to control method of micro-wave oven, device and computer
Read storage medium.
Background technology
With the development of science and technology and social progress, the function of micro-wave oven is increasing, but also leads to micro-wave oven simultaneously
Operation complexity increasingly.When user need step by step enter different subfunctions in, select need cooking menu or function after,
It also further to set and cook firepower, time etc., operation could be completed, start micro-wave oven.In face of the micro- of operation increasingly complexity
Wave stove, or even there is the problem of feeling at a loss as to what to do in operation, user will not operate, will not use.
The above is only used to facilitate the understanding of the technical scheme, and is not represented and is recognized that the above is existing skill
Art.
Invention content
The main purpose of the present invention is to provide a kind of control method of micro-wave oven, device and computer-readable storage mediums
Matter, it is intended to solve the technical problem of existing micro-wave oven operating process complexity when in use.
To achieve the above object, the present invention provides a kind of control method of micro-wave oven, the control method packet of the micro-wave oven
Include following steps：
When receiving heating instructions, heating behaviour is carried out to the hot food to be added in micro-wave oven based on the first predetermined power
Make, determines whether the food probe of the micro-wave oven is inserted into the hot food to be added；
When determining that the food probe is inserted into the hot food to be added, obtained based on the food probe described to be heated
The target temperature of food, and the first temperature is calculated based on the target temperature and preset temperature；
When the temperature that the food probe detects reaches first temperature, waited for described based on the second predetermined power
It heats food and carries out heating operation, wherein second predetermined power is less than first predetermined power；
When the temperature that the food probe detects reaches the target temperature, stopping adds the hot food to be added
Heat operation.
In one embodiment, the step of whether determination food probe is inserted into the hot food to be added include：
The second temperature of the food probe current detection is obtained in real time；
Corresponding first rate of temperature change of the food probe is determined based on the second temperature；
It is to determine whether the food probe is inserted into the hot food to be added based on first rate of temperature change.
In one embodiment, described when determining that the food probe is inserted into the hot food to be added, it is based on the food
Probe obtains the step of target temperature of the hot food to be added and includes：
The humidity in the third temperature and the microwave cavity body of the food probe current detection is obtained in real time；
Based on the corresponding second temperature change rate of food probe described in the third temperature computation, and it is based on the hygrometer
Calculate the humidity change rate of the cavity；
The solid-liquid state of the hot food to be added is determined based on the second temperature change rate and the humidity change rate
Rate, and the target temperature is determined based on the solid-liquid state rate.
In one embodiment, the control method of the micro-wave oven further includes：
The corresponding temperature curve of the hot food to be added is generated based on the third temperature, and in the display of the micro-wave oven
Screen exports the temperature curve.
In one embodiment, after the step of whether determination food probe is inserted into the hot food to be added, institute
The control method for stating micro-wave oven further includes：
When determining that the food probe is not inserted into the hot food to be added, first is exported in the display screen of the micro-wave oven
Prompt message.
In one embodiment, described when receiving heating instructions, based on the first predetermined power in the micro-wave oven
Hot food to be added carries out the step of heating operation and includes：
When receiving heating instructions, determines and whether there is hot food to be added in the cavity of the micro-wave oven；
When there is hot food to be added in the cavity, based on the first predetermined power to the warm-served food to be added in the micro-wave oven
Object carries out heating operation；
When hot food to be added being not present in the cavity, the second prompt message is exported in the display screen of the micro-wave oven.
In one embodiment, the control method of the micro-wave oven further includes：
When receiving defrosting instruction, based on third predetermined power to waiting for that thawed foodstuff heats in the micro-wave oven
Operation, and the third rate of temperature change of thawed foodstuff is waited for described in acquisition；
When the third rate of temperature change is more than the second preset temperature change rate, waited for described based on the 4th predetermined power
Thawed foodstuff carries out heating operation, wherein the 4th predetermined power is less than the third predetermined power；
When reaching preset temperature, stop to the heating operation for waiting for thawed foodstuff when thawed foodstuff described.
In one embodiment, the step of third rate of temperature change that thawed foodstuff is waited for described in the acquisition includes：
By the infrared temperature sensor of the micro-wave oven, the surface temperature of thawed foodstuff is waited for described in acquisition in real time；
The third rate of temperature change is calculated based on the surface temperature got.
In addition, to achieve the above object, the present invention also provides a kind of micro-wave oven, the micro-wave oven includes：Memory, processing
Device and the control program for being stored in the micro-wave oven that can be run on the memory and on the processor, the control of the micro-wave oven
Processing procedure sequence realizes the step of control method of micro-wave oven described in any one of the above embodiments when being executed by the processor.
In addition, to achieve the above object, it is described computer-readable the present invention also provides a kind of computer readable storage medium
The control program of micro-wave oven is stored on storage medium, the control program of the micro-wave oven realizes above-mentioned when being executed by processor
The step of control method of micro-wave oven described in one.
Institute of the invention is by when receiving heating instructions, based on the first predetermined power to be heated in the micro-wave oven
Food carries out heating operation, and determines whether the food probe is inserted into the hot food to be added, is then determining the food
When probe is inserted into the hot food to be added, the target temperature of the hot food to be added is obtained based on the food probe, and be based on
The target temperature and preset temperature calculate the first temperature, then reach first temperature in the temperature of the food probe
When, heating operation is carried out to the hot food to be added based on the second predetermined power, it is finally described in reaching for the food probe
When target temperature, stop, to the heating operation of the hot food to be added, can be realized to be heated by simple heating instructions
The heating operation of food enormously simplifies the operating procedure of user when passing through microwave oven heating food, improves user experience.
Description of the drawings
Fig. 1 is the structural schematic diagram of micro-wave oven in the hardware running environment that the embodiment of the present invention is related to；
Fig. 2 is the flow diagram of the control method first embodiment of micro-wave oven of the present invention；
Whether Fig. 3 is inserted into described wait for for the determining food probe in the control method second embodiment of micro-wave oven of the present invention
The refinement flow diagram for the step of heating food；
Fig. 4 be micro-wave oven of the present invention control method 3rd embodiment in determining that food probe insertion is described to be added
When hot food, the refinement flow diagram for the step of target temperature of the hot food to be added is obtained based on the food probe；
Fig. 5 be micro-wave oven of the present invention control method fourth embodiment in when receiving heating instructions, based on first in advance
If the refinement flow diagram for the step of power carries out heating operation to the hot food to be added in the micro-wave oven；
Fig. 6 is the flow diagram of the 5th embodiment of control method of micro-wave oven of the present invention.
The embodiments will be further described with reference to the accompanying drawings for the realization, the function and the advantages of the object of the present invention.
Specific implementation mode
It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not intended to limit the present invention.
As shown in Figure 1, in the hardware running environment that Fig. 1, which is the embodiment of the present invention, to be related to micro-wave oven structural representation
Figure.
As shown in Figure 1, the micro-wave oven may include：Processor 1001, such as CPU, network interface 1004, user interface
1003, memory 1005, communication bus 1002.Wherein, communication bus 1002 is for realizing the connection communication between these components.
User interface 1003 may include display screen (Display), input unit such as keyboard (Keyboard), optional user interface
1003 can also include standard wireline interface and wireless interface.Network interface 1004 may include optionally that the wired of standard connects
Mouth, wireless interface (such as WI-FI interfaces).Memory 1005 can be high-speed RAM memory, can also be stable memory
(non-volatile memory), such as magnetic disk storage.Memory 1005 optionally can also be independently of aforementioned processor
1001 storage device.
Optionally, micro-wave oven can also include camera, RF (Radio Frequency, radio frequency) circuit, sensor, sound
Frequency circuit, WiFi module etc..Wherein, sensor such as optical sensor, motion sensor and other sensors.Specifically,
Optical sensor may include that ambient light sensor, ambient light sensor can adjust the bright of display screen according to the light and shade of ambient light
Degree.As a kind of motion sensor, gravity accelerometer can detect in all directions (generally three axis) acceleration
Size can detect that size and the direction of gravity when static, can be used to identify Vibration identification correlation function (for example percussion) etc.；When
So, micro-wave oven can also configure the other sensors such as gyroscope, barometer, hygrometer, thermometer, infrared sensor, herein not
It repeats again.
It will be understood by those skilled in the art that microwave oven shown in Fig. 1 does not constitute the restriction to micro-wave oven, it can
To include either combining certain components or different components arrangement than illustrating more or fewer components.
As shown in Figure 1, as may include that operating system, network are logical in a kind of memory 1005 of computer storage media
Believe module, the control program of Subscriber Interface Module SIM and micro-wave oven.
In micro-wave oven shown in Fig. 1, network interface 1004 be mainly used for connect background server, with background server into
Row data communication；User interface 1003 is mainly used for connecting client (user terminal), with client into row data communication；And it handles
Device 1001 can be used for calling the control program of the micro-wave oven stored in memory 1005.
In the present embodiment, micro-wave oven includes：It memory 1005, processor 1001 and is stored on the memory 1005
And the control program for the micro-wave oven that can be run on the processor 1001, wherein processor 1001 calls in memory 1005
When the control program of the micro-wave oven of storage, and execute following operation：
When receiving heating instructions, heating behaviour is carried out to the hot food to be added in micro-wave oven based on the first predetermined power
Make, determines whether the food probe of the micro-wave oven is inserted into the hot food to be added；
When determining that the food probe is inserted into the hot food to be added, obtained based on the food probe described to be heated
The target temperature of food, and the first temperature is calculated based on the target temperature and preset temperature；
When the temperature that the food probe detects reaches first temperature, waited for described based on the second predetermined power
It heats food and carries out heating operation, wherein second predetermined power is less than first predetermined power；
When the temperature that the food probe detects reaches the target temperature, stopping adds the hot food to be added
Heat operation.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
The second temperature of the food probe current detection is obtained in real time；
Corresponding first rate of temperature change of the food probe is determined based on the second temperature；
It is to determine whether the food probe is inserted into the hot food to be added based on first rate of temperature change.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
The humidity in the third temperature and the microwave cavity body of the food probe current detection is obtained in real time；
Based on the corresponding second temperature change rate of food probe described in the third temperature computation, and it is based on the hygrometer
Calculate the humidity change rate of the cavity；
The solid-liquid state of the hot food to be added is determined based on the second temperature change rate and the humidity change rate
Rate, and the target temperature is determined based on the solid-liquid state rate.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
The corresponding temperature curve of the hot food to be added is generated based on the third temperature, and in the display of the micro-wave oven
Screen exports the temperature curve.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
When determining that the food probe is not inserted into the hot food to be added, first is exported in the display screen of the micro-wave oven
Prompt message.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
When receiving heating instructions, determines and whether there is hot food to be added in the cavity of the micro-wave oven；
When there is hot food to be added in the cavity, based on the first predetermined power to the warm-served food to be added in the micro-wave oven
Object carries out heating operation；
When hot food to be added being not present in the cavity, the second prompt message is exported in the display screen of the micro-wave oven.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
When receiving defrosting instruction, based on third predetermined power to waiting for that thawed foodstuff heats in the micro-wave oven
Operation, and the third rate of temperature change of thawed foodstuff is waited for described in acquisition；
When the third rate of temperature change is more than the second preset temperature change rate, waited for described based on the 4th predetermined power
Thawed foodstuff carries out heating operation, wherein the 4th predetermined power is less than the third predetermined power；
When reaching preset temperature, stop to the heating operation for waiting for thawed foodstuff when thawed foodstuff described.
Further, processor 1001 can call the control program of the micro-wave oven stored in memory 1005, also execute
It operates below：
By the infrared temperature sensor of the micro-wave oven, the surface temperature of thawed foodstuff is waited for described in acquisition in real time；
The third rate of temperature change is calculated based on the surface temperature got.
The present invention also provides a kind of control methods of micro-wave oven, are the control method of micro-wave oven of the present invention with reference to Fig. 2, Fig. 2
The flow diagram of first embodiment.
The control method of the micro-wave oven includes the following steps：
Step S10, when receiving heating instructions, based on the first predetermined power to the hot food to be added in the micro-wave oven
Heating operation is carried out, determines whether the food probe of the micro-wave oven is inserted into the hot food to be added；
Wherein, which is equipped with food probe, which is equipped with temperature measuring probe, which can insert
Enter/be pierced into the food in micro-wave oven, to detect the temperature of food therein.First predetermined power can be rationally arranged, for example,
First predetermined power may be configured as the performance number for being slightly less than the micro-wave oven maximum power, or can be directly by the first default work(
Rate is set as the maximum power, to realize the quick heating to food to be heated.
In the present embodiment, when hot food to be added is positioned in the cavity of micro-wave oven by user, user can be micro- by this
The control panel of wave stove triggers heating instructions, which can pass through the intelligent interaction in the interactive interface of microwave oven display-screen
Equal options triggering.When receiving heating instructions, the processor of micro-wave oven is based on the first predetermined power to be added in micro-wave oven
Hot food carries out heating operation, determines whether the food probe of micro-wave oven is inserted into hot food to be added.Wherein, which is
Food in current microwave cavity body.Specifically, when receiving heating instructions, it can first determine whether deposited in the cavity of micro-wave oven
In hot food to be added, when there is hot food to be added in this cavity, determine whether the food probe of micro-wave oven is inserted into warm-served food to be added
Object.
Step S20 obtains institute when determining that the food probe is inserted into the hot food to be added based on the food probe
The target temperature of hot food to be added is stated, and the first temperature is calculated based on the target temperature and preset temperature；
In the present embodiment, when the food probe is inserted into hot food to be added, which is able to detect that this is to be added
The internal temperature of hot food, at this point, processor obtains the target temperature of the hot food to be added, and based on target temperature and default temperature
Degree calculates the first temperature.
Wherein, can the target temperature be calculated by the internal temperature etc. of the hot food to be added during heating.The
The absolute value of one temperature difference between target temperature and preset temperature, under normal circumstances, target temperature are more than the preset temperature,
First temperature is that target temperature subtracts preset temperature, which can be rationally arranged.
Step S30 is based on the second predetermined power when the temperature that the food probe detects reaches first temperature
Heating operation is carried out to the hot food to be added, wherein second predetermined power is less than first predetermined power；
In the present embodiment, processor can monitor the temperature of food probe, when getting the first temperature, processor in real time
It determines whether the temperature that food probe detects reaches first temperature in real time, whether reaches in the temperature that food probe detects
When first temperature, heating operation is carried out to the hot food to be added based on the second predetermined power, to realize the low of hot food to be added
Firepower balance heating heats the hot food to be added using the mode of heating of low firepower balance heating, wherein second is pre-
If power is less than the first predetermined power.
Step S40 stops when the temperature that the food probe detects reaches the target temperature to described to be heated
The heating operation of food.
In the present embodiment, when the temperature detected in the food probe reaches the target temperature, the hot food to be added is
Heating is completed, processor stops the heating operation to the hot food to be added.
It should be noted that while stopping the heating operation to the hot food to be added, the micro-wave oven is exportable to be added
The prompt message that heat is completed, which includes audio-frequency information, text information etc..
Further, in one embodiment, after step slo, the control method of the micro-wave oven further includes：
When determining that the food probe is not inserted into the hot food to be added, first is exported in the display screen of the micro-wave oven
Prompt message.
In the present embodiment, if detecting, food probe is to be inserted into hot food to be added, defeated in the display screen of micro-wave oven
Go out the first prompt message, to prompt user that the food probe is inserted into the hot food to be added, which includes sound
Frequency information, text information, image information etc., such as the audio-frequency information of " being not inserted into food probe " is exported, alternatively, in display screen
First prompt message is exported in interactive interface, specifically, can export the corresponding interface of the first prompt message in display screen,
When subsequent detection is inserted into hot food to be added to food probe, cancel the interface, the interactive interface of microwave oven.
It should be noted that the function due to micro-wave oven is more and more, the work(using the food probe can needed
Can the corresponding Logo of the food probe be set on corresponding icon/option, work as so that user can be apparent from when in use
Whether the function of preceding selection needs to use the food probe.
Further, if user selects " warm milk " function of micro-wave oven, that is, " warm milk " function pair is being received
When the instruction answered, then the micro-wave oven presets flow by " warm milk " and carries out heating operation, to realize the automatic heating of milk.Or
Person, if user select micro-wave oven " heated at constant temperature " function, according to the corresponding heating power of " heated at constant temperature " function into
Row heating operation, up to heat foods to the corresponding temperature of " heated at constant temperature " function or target temperature input by user.Upper
The flow of involved food probe during stating, similar in the present embodiment, details are not described herein.
The control method for the micro-wave oven that the present embodiment proposes, by when receiving heating instructions, being based on the first default work(
Rate carries out heating operation to the hot food to be added in the micro-wave oven, and it is described to be heated to determine whether the food probe is inserted into
Food is obtained described to be added then when determining that the food probe is inserted into the hot food to be added based on the food probe
The target temperature of hot food, and the first temperature is calculated based on the target temperature and preset temperature, then in the food probe
Temperature when reaching first temperature, heating operation is carried out to the hot food to be added based on the second predetermined power, is finally existed
When reaching the target temperature of the food probe stop the heating operation to the hot food to be added, by simply adding
The heating operation to food to be heated can be realized in heat instruction, enormously simplifies the operation of user when passing through microwave oven heating food
Step improves user experience.
Based on first embodiment, the second embodiment of the control method of micro-wave oven of the present invention is proposed, with reference to Fig. 3, in this reality
It applies in example, step S10 includes：
Step S11 obtains the second temperature of the food probe current detection in real time；
Step S12 determines corresponding first rate of temperature change of the food probe based on the second temperature；
Step S13 is to determine whether the food probe is inserted into the warm-served food to be added based on first rate of temperature change
Object.
In the present embodiment, during carrying out heating operation to food to be heated based on the first predetermined power, this is micro-
The processor of wave stove can obtain the temperature that food probe detects in real time.By obtain food probe current detection in real time
Two temperature determine corresponding first rate of temperature change, i.e., according to the second temperature and the corresponding detection moment of the second temperature
The change rate of temperature detected by the food probe, and it is to determine whether food probe is inserted into according to first rate of temperature change
The hot food to be added.
Specifically, under normal circumstances, no matter whether the food probe is inserted into hot food to be added, which is in this
In the cavity of micro-wave oven, when micro-wave oven executes heating operation, the rate of temperature change of air is more than the temperature of food therein in cavity
Change rate is spent, and food can be not inserted into according to the rate of temperature change setting food probe of each position in the cavity being previously detected
Rate of temperature change range when object.When first rate of temperature change is within the scope of the rate of temperature change, determine that the food is visited
Needle is not inserted into hot food to be added, conversely, determining that the food probe has been inserted into hot food to be added.
The control method for the micro-wave oven that the present embodiment proposes, by obtain the food probe current detection in real time second
Temperature then determines corresponding first rate of temperature change of the food probe based on the second temperature, is then based on described the
One rate of temperature change is to determine whether the food probe is inserted into the hot food to be added, can accurately determine that food probe is
It is no to be inserted into hot food to be added, and then the efficiency of heating is improved, simplify the operation step of user when passing through microwave oven heating food
Suddenly, user experience is further improved.
Based on first embodiment, the 3rd embodiment of the control method of micro-wave oven of the present invention is proposed, with reference to Fig. 4, in this reality
It applying in example, step S20 includes,
Step S21 is obtained in real time in the third temperature and the microwave cavity body of the food probe current detection
Humidity；
Step S22 based on the corresponding second temperature change rate of food probe described in the third temperature computation, and is based on institute
State the humidity change rate that humidity calculates the cavity；
Step S23 determines the hot food to be added based on the second temperature change rate and the humidity change rate
Solid-liquid state rate, and the target temperature is determined based on the solid-liquid state rate.
In the present embodiment, it is equipped with humidity sensor in the cavity of micro-wave oven, is determining that it is described to be added that food probe is inserted into
When hot food, processor can obtain the third temperature of the food probe current detection in real time and humidity sensor detects
Humidity is then based on the corresponding second temperature change rate of third temperature computation food probe, and calculates the wet of cavity based on humidity
Change rate is spent, i.e., determines that corresponding second temperature changes according to the third temperature and the corresponding detection moment of third temperature
Rate determines humidity change rate according to humidity and corresponding detection moment.
The mapping relations that rate of temperature change, humidity change rate and solid-liquid state rate are prestored in the memory of micro-wave oven, with
And the mapping relations of default solid-liquid state rate and temperature.When getting second temperature change rate and humidity change rate, according to
Second temperature change rate and the mapping relations of humidity change rate and rate of temperature change, humidity change rate and solid-liquid state rate are true
The solid-liquid state rate of the fixed hot food to be added, and according to solid-liquid state rate and the mapping relations of default solid-liquid state rate and temperature
Obtain the target temperature of the hot food to be added.
In the present embodiment, the control method of the micro-wave oven further includes：It is generated based on the third temperature described to be heated
The corresponding temperature curve of food, and show the temperature curve in the display screen of the micro-wave oven.
By showing the temperature curve in display screen so that user can check the heating state of the food.
It should be noted that before at the time of can be combined with microwave power variation, temperature which detects
The food probe detects after at the time of degree and corresponding detection moment and microwave power change temperature and corresponding
Detection moment generates corresponding temperature curve, and the temperature being continuously detected with food probe, updates the temperature curve.I.e.
When getting the temperature of food probe current detection every time, according to receive heating instructions at the time of after, before current time, food
Probe in detecting to temperature generate new temperature curve and display with corresponding detection moment.
The control method for the micro-wave oven that the present embodiment proposes, by the third for obtaining the food probe current detection in real time
Humidity in temperature and the microwave cavity body is then based on food probe corresponding the described in the third temperature computation
Two rate of temperature change, and the humidity change rate of the cavity is calculated based on the humidity, it is then based on the second temperature and changes
Rate and the humidity change rate determine the solid-liquid state rate of the hot food to be added, and determine institute based on the solid-liquid state rate
Target temperature is stated, and then can accurately determine target temperature according to the humidity in third temperature and cavity, so that with
Family, without inputting target temperature, simplifies the operating procedure of user, further improves use when using microwave oven heating food
It experiences at family.
Based on 3rd embodiment, the fourth embodiment of the control method of micro-wave oven of the present invention is proposed, with reference to Fig. 5, in this reality
It applies in example, step S10 includes：
Step S14 is determined when receiving heating instructions and be whether there is hot food to be added in the cavity of the micro-wave oven；
Step S15, when there is hot food to be added in the cavity, based on the first predetermined power in the micro-wave oven
Hot food to be added carries out heating operation；
Step S16 when hot food to be added being not present in the cavity, is carried in the display screen output second of the micro-wave oven
Show information.
In the present embodiment, it can be determined by the camera being arranged in the cavity of micro-wave oven in the cavity with the presence or absence of to be added
Hot food, i.e., the result that image recognition is carried out by the image shot to the camera determine in cavity with the presence or absence of warm-served food to be added
Object whether there is hot food to be added alternatively, being determined by infrared temperature sensor in cavity, alternatively, by being arranged in food support
Pressure sensor under disk, which determines, whether there is hot food to be added in cavity.
If there are foods to be heated in cavity, the hot food to be added in micro-wave oven is added based on the first predetermined power
Otherwise heat operation exports the second prompt message, to prompt user to be positioned over hot food to be added in the display screen of the micro-wave oven
In the cavity of micro-wave oven, and then micro-wave oven dry combustion method is avoided, to improve the use of microwave ovens service life.
Wherein, which includes audio-frequency information, text information etc., such as the audio of output " please be put into food "
Information, alternatively, the text information for exporting " please be put into food " in the interactive interface of display screen specifically can be defeated in display screen
Go out including the corresponding interface of the text informations such as " food please be put into ", certainly, there are food to be heated in subsequent detection to cavity,
Cancel the interface, and the interactive interface of microwave oven.
The control method for the micro-wave oven that the present embodiment proposes, by when receiving heating instructions, determining the micro-wave oven
Cavity in whether there is hot food to be added, when then there is hot food to be added in the cavity, be based on the first predetermined power
When carrying out heating operation to the hot food to be added in the micro-wave oven, or hot food to be added being not present in the cavity,
The display screen of the micro-wave oven exports the second prompt message, can accurately determine and whether there is hot food to be added in micro-wave oven,
Further improve user experience.
Based on above-described embodiment, the 5th embodiment of the control method of micro-wave oven of the present invention is proposed, with reference to Fig. 6, in this reality
It applies in example, the control method of micro-wave oven further includes：
Step S50, when receiving defrosting instruction, based on third predetermined power to waiting for thawed foodstuff in the micro-wave oven
Heating operation is carried out, and waits for the third rate of temperature change of thawed foodstuff described in acquisition；
Step S60 is based on the 4th predetermined power when the third rate of temperature change is more than the second preset temperature change rate
Wait for that thawed foodstuff carries out heating operation to described, wherein the 4th predetermined power is less than the third predetermined power；
Step S70, described when the surface temperature of thawed foodstuff reaches preset temperature, stopping waits for thawed foodstuff to described
Heating operation.
In the present embodiment, when receiving defrosting instruction, processor is based on third predetermined power to being waited in micro-wave oven
Thawed foodstuff carries out heating operation, to realize the quick-thawing for waiting for thawed foodstuff, obtains the third temperature change for waiting for thawed foodstuff
Rate, the third rate of temperature change be this wait for thawed foodstuff surface temperature change rate, as this waits for the gradual solution of thawed foodstuff
Freeze, which can be increasing.And when the third rate of temperature change is more than the second preset temperature change rate, it is pre- based on the 4th
If power treats thawed foodstuff and carries out heating operation, to wait for that thawed foodstuff carries out defrosting behaviour to this using low firepower defrosting pattern
Make, and described when the surface temperature of thawed foodstuff reaches preset temperature, stop to the heating operation for waiting for thawed foodstuff,
And then it is avoided that this waits for that thawed foodstuff crosses defrosting, even hot ripe situation.
Further, in one embodiment, step S50 includes：By the infrared temperature sensor of the micro-wave oven, in real time
The surface temperature of thawed foodstuff is waited for described in acquisition, and the third temperature change is calculated based on the surface temperature got
Rate.
It should be noted that due to waiting for that the hardness of thawed foodstuff is higher, food probe, which is difficult to be inserted into this, waits for thawed foodstuff, because
This can detect the surface temperature for waiting for thawed foodstuff by the infrared temperature sensor of micro-wave oven.Therefore, in the present embodiment, by micro-
The infrared temperature sensor being arranged in the cavity of wave stove obtains the surface temperature for waiting for thawed foodstuff in real time, and based on the institute got
It states surface temperature and calculates the third rate of temperature change, i.e., obtain the testing result of the infrared temperature sensor in real time, and according to
The testing result and its corresponding detection moment obtain third rate of temperature change.
Wherein, third predetermined power and the 4th predetermined power can be rationally arranged, and thaw instruction and heating instructions
Triggering mode is similar, and details are not described herein.
The control method for the micro-wave oven that the present embodiment proposes, by the way that when receiving defrosting instruction, work(is preset based on third
Rate determines the food probe waits thawing described in whether being inserted into waiting for that thawed foodstuff carries out heating operation in the micro-wave oven
Food then when thawed foodstuff, waits for the third temperature of thawed foodstuff determining the food probe described in being inserted into described in acquisition
Change rate, then when the third rate of temperature change is more than the second preset temperature change rate, based on the 4th predetermined power to institute
It states and waits for that thawed foodstuff carries out heating operation, wherein the 4th predetermined power is less than the third predetermined power, finally described
Stop to the heating operation for waiting for thawed foodstuff, by simply thawing instruction i.e. when reaching preset temperature of food probe
The defrosting that can be achieved to treat thawed foodstuff operates, and enormously simplifies the operating procedure by user when defreezing by microwave oven food, carries
High user experience.
In addition, the embodiment of the present invention also proposes a kind of computer readable storage medium, the computer readable storage medium
On be stored with the control program of micro-wave oven, following operation is realized when the control program of the micro-wave oven is executed by processor：
When receiving heating instructions, heating behaviour is carried out to the hot food to be added in micro-wave oven based on the first predetermined power
Make, determines whether the food probe of the micro-wave oven is inserted into the hot food to be added；
When determining that the food probe is inserted into the hot food to be added, obtained based on the food probe described to be heated
The target temperature of food, and the first temperature is calculated based on the target temperature and preset temperature；
When the temperature that the food probe detects reaches first temperature, waited for described based on the second predetermined power
It heats food and carries out heating operation, wherein second predetermined power is less than first predetermined power；
When the temperature that the food probe detects reaches the target temperature, stopping adds the hot food to be added
Heat operation.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
The second temperature of the food probe current detection is obtained in real time；
Corresponding first rate of temperature change of the food probe is determined based on the second temperature；
It is to determine whether the food probe is inserted into the hot food to be added based on first rate of temperature change.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
The humidity in the third temperature and the microwave cavity body of the food probe current detection is obtained in real time；
Based on the corresponding second temperature change rate of food probe described in the third temperature computation, and it is based on the hygrometer
Calculate the humidity change rate of the cavity；
The solid-liquid state of the hot food to be added is determined based on the second temperature change rate and the humidity change rate
Rate, and the target temperature is determined based on the solid-liquid state rate.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
The corresponding temperature curve of the hot food to be added is generated based on the third temperature, and in the display of the micro-wave oven
Screen exports the temperature curve.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
When determining that the food probe is not inserted into the hot food to be added, first is exported in the display screen of the micro-wave oven
Prompt message.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
When receiving heating instructions, determines and whether there is hot food to be added in the cavity of the micro-wave oven；
When there is hot food to be added in the cavity, based on the first predetermined power to the warm-served food to be added in the micro-wave oven
Object carries out heating operation；
When hot food to be added being not present in the cavity, the second prompt message is exported in the display screen of the micro-wave oven.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
When receiving defrosting instruction, based on third predetermined power to waiting for that thawed foodstuff heats in the micro-wave oven
Operation, and the third rate of temperature change of thawed foodstuff is waited for described in acquisition；
When the third rate of temperature change is more than the second preset temperature change rate, waited for described based on the 4th predetermined power
Thawed foodstuff carries out heating operation, wherein the 4th predetermined power is less than the third predetermined power；
When reaching preset temperature, stop to the heating operation for waiting for thawed foodstuff when thawed foodstuff described.
Further, following operation is also realized when the control program of the micro-wave oven is executed by processor：
By the infrared temperature sensor of the micro-wave oven, the surface temperature of thawed foodstuff is waited for described in acquisition in real time；
The third rate of temperature change is calculated based on the surface temperature got.
It should be noted that herein, the terms "include", "comprise" or its any other variant are intended to non-row
His property includes, so that process, method, article or system including a series of elements include not only those elements, and
And further include other elements that are not explicitly listed, or further include for this process, method, article or system institute it is intrinsic
Element.In the absence of more restrictions, the element limited by sentence "including a ...", it is not excluded that including this
There is also other identical elements in the process of element, method, article or system.
The embodiments of the present invention are for illustration only, can not represent the quality of embodiment.
It these are only the preferred embodiment of the present invention, be not intended to limit the scope of the invention, it is every to utilize this hair
Equivalent structure or equivalent flow shift made by bright specification and accompanying drawing content is applied directly or indirectly in other relevant skills
Art field, is included within the scope of the present invention.
Claims (10)
1. a kind of control method of micro-wave oven, which is characterized in that the control method of the micro-wave oven includes the following steps：
When receiving heating instructions, heating operation is carried out to the hot food to be added in micro-wave oven based on the first predetermined power, really
Whether the food probe of the fixed micro-wave oven is inserted into the hot food to be added；
When determining that the food probe is inserted into the hot food to be added, the hot food to be added is obtained based on the food probe
Target temperature, and the first temperature is calculated based on the target temperature and preset temperature；
When the temperature that the food probe detects reaches first temperature, based on the second predetermined power to described to be heated
Food carries out heating operation, wherein second predetermined power is less than first predetermined power；
When the temperature that the food probe detects reaches the target temperature, stops the heating to the hot food to be added and grasp
Make.
2. the control method of micro-wave oven as described in claim 1, which is characterized in that whether the determination food probe is inserted
The step of entering the hot food to be added include：
The second temperature of the food probe current detection is obtained in real time；
Corresponding first rate of temperature change of the food probe is determined based on the second temperature；
It is to determine whether the food probe is inserted into the hot food to be added based on first rate of temperature change.
3. the control method of micro-wave oven as described in claim 1, which is characterized in that described to determine the food probe insertion
When the hot food to be added, the step of obtaining the target temperature of the hot food to be added based on the food probe, includes：
The humidity in the third temperature and the microwave cavity body of the food probe current detection is obtained in real time；
Institute is calculated based on the corresponding second temperature change rate of food probe described in the third temperature computation, and based on the humidity
State the humidity change rate of cavity；
The solid-liquid state rate of the hot food to be added is determined based on the second temperature change rate and the humidity change rate, and
The target temperature is determined based on the solid-liquid state rate.
4. the control method of micro-wave oven as claimed in claim 3, which is characterized in that the control method of the micro-wave oven is also wrapped
It includes：
The corresponding temperature curve of the hot food to be added is generated based on the third temperature, and defeated in the display screen of the micro-wave oven
Go out the temperature curve.
5. the control method of micro-wave oven as described in claim 1, which is characterized in that whether the determination food probe is inserted
After the step of entering the hot food to be added, the control method of the micro-wave oven further includes：
When determining that the food probe is not inserted into the hot food to be added, in the first prompt of display screen output of the micro-wave oven
Information.
6. the control method of micro-wave oven as described in claim 1, which is characterized in that described when receiving heating instructions, base
Include in the step of the first predetermined power carries out heating operation to the hot food to be added in the micro-wave oven：
When receiving heating instructions, determines and whether there is hot food to be added in the cavity of the micro-wave oven；
When there is hot food to be added in the cavity, based on the first predetermined power to the hot food to be added in the micro-wave oven into
Row heating operation；
When hot food to be added being not present in the cavity, the second prompt message is exported in the display screen of the micro-wave oven.
7. such as the control method of micro-wave oven according to any one of claims 1 to 6, which is characterized in that the control of the micro-wave oven
Method processed further includes：
When receiving defrosting instruction, based on third predetermined power to waiting for that thawed foodstuff carries out heating behaviour in the micro-wave oven
Make, and waits for the third rate of temperature change of thawed foodstuff described in acquisition；
When the third rate of temperature change is more than the second preset temperature change rate, wait thawing to described based on the 4th predetermined power
Food carries out heating operation, wherein the 4th predetermined power is less than the third predetermined power；
When reaching preset temperature, stop to the heating operation for waiting for thawed foodstuff when thawed foodstuff described.
8. the control method of micro-wave oven as claimed in claim 7, which is characterized in that wait for the of thawed foodstuff described in the acquisition
The step of three rate of temperature change includes：
By the infrared temperature sensor of the micro-wave oven, the surface temperature of thawed foodstuff is waited for described in acquisition in real time, and is based on obtaining
The surface temperature got calculates the third rate of temperature change.
9. a kind of micro-wave oven, which is characterized in that the micro-wave oven includes：It memory, processor and is stored on the memory
And the control program for the micro-wave oven that can be run on the processor, the control program of the micro-wave oven are executed by the processor
The step of control method of Shi Shixian micro-wave ovens for example described in any item of the claim 1 to 8.
10. a kind of computer readable storage medium, which is characterized in that be stored with micro-wave oven on the computer readable storage medium
Control program, realized as described in any item of the claim 1 to 8 when the control program of the micro-wave oven is executed by processor
The step of control method of micro-wave oven.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810392173.0A CN108758724B (en) | 2018-04-26 | 2018-04-26 | Control method of microwave oven, microwave oven and computer readable storage medium |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810392173.0A CN108758724B (en) | 2018-04-26 | 2018-04-26 | Control method of microwave oven, microwave oven and computer readable storage medium |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN108758724A true CN108758724A (en) | 2018-11-06 |
| CN108758724B CN108758724B (en) | 2020-02-11 |
Family
ID=64012281
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810392173.0A Active CN108758724B (en) | 2018-04-26 | 2018-04-26 | Control method of microwave oven, microwave oven and computer readable storage medium |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108758724B (en) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110195882A (en) * | 2019-04-17 | 2019-09-03 | 广东美的厨房电器制造有限公司 | Unfreezing control method, thawing control device and computer storage medium |
| CN110426130A (en) * | 2019-06-26 | 2019-11-08 | 广东美的厨房电器制造有限公司 | Temperature probe and probe insert state detection method, cooking system |
| CN110727296A (en) * | 2019-09-30 | 2020-01-24 | 广东美的厨房电器制造有限公司 | Control method of oven and oven with control method |
| CN110840282A (en) * | 2019-11-27 | 2020-02-28 | 广东美的厨房电器制造有限公司 | Control method and device of electric appliance, electric appliance and computer readable storage medium |
| CN112220368A (en) * | 2020-09-30 | 2021-01-15 | 广东美的厨房电器制造有限公司 | Heating control method and device, cooking equipment and storage medium |
| CN112799337A (en) * | 2021-04-14 | 2021-05-14 | 成都沃特塞恩电子技术有限公司 | Radio frequency unfreezing control system and method |
| CN112904917A (en) * | 2021-01-05 | 2021-06-04 | 宁波方太厨具有限公司 | Heating control method, heating device, electronic device, and readable storage medium |
| CN114205942A (en) * | 2020-09-17 | 2022-03-18 | 广东美的厨房电器制造有限公司 | Microwave cooking apparatus, control method of microwave cooking apparatus, and readable storage medium |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02267421A (en) * | 1989-04-06 | 1990-11-01 | Sanyo Electric Co Ltd | Cooking apparatus |
| CN101427077A (en) * | 2006-04-17 | 2009-05-06 | 松下电器产业株式会社 | High frequency heating device |
| CN102748784A (en) * | 2011-04-19 | 2012-10-24 | 声宝股份有限公司 | Operational method for frequency-variable microwave oven |
| CN105222181A (en) * | 2015-10-30 | 2016-01-06 | 广东美的厨房电器制造有限公司 | For control method and the micro-wave oven of micro-wave oven |
| CN105864845A (en) * | 2016-04-25 | 2016-08-17 | 苏州见真物联科技有限公司 | Intelligent microwave oven |
-
2018
- 2018-04-26 CN CN201810392173.0A patent/CN108758724B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH02267421A (en) * | 1989-04-06 | 1990-11-01 | Sanyo Electric Co Ltd | Cooking apparatus |
| CN101427077A (en) * | 2006-04-17 | 2009-05-06 | 松下电器产业株式会社 | High frequency heating device |
| CN102748784A (en) * | 2011-04-19 | 2012-10-24 | 声宝股份有限公司 | Operational method for frequency-variable microwave oven |
| CN105222181A (en) * | 2015-10-30 | 2016-01-06 | 广东美的厨房电器制造有限公司 | For control method and the micro-wave oven of micro-wave oven |
| CN105864845A (en) * | 2016-04-25 | 2016-08-17 | 苏州见真物联科技有限公司 | Intelligent microwave oven |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110195882A (en) * | 2019-04-17 | 2019-09-03 | 广东美的厨房电器制造有限公司 | Unfreezing control method, thawing control device and computer storage medium |
| CN110426130A (en) * | 2019-06-26 | 2019-11-08 | 广东美的厨房电器制造有限公司 | Temperature probe and probe insert state detection method, cooking system |
| CN110727296A (en) * | 2019-09-30 | 2020-01-24 | 广东美的厨房电器制造有限公司 | Control method of oven and oven with control method |
| CN110840282A (en) * | 2019-11-27 | 2020-02-28 | 广东美的厨房电器制造有限公司 | Control method and device of electric appliance, electric appliance and computer readable storage medium |
| CN114205942A (en) * | 2020-09-17 | 2022-03-18 | 广东美的厨房电器制造有限公司 | Microwave cooking apparatus, control method of microwave cooking apparatus, and readable storage medium |
| CN112220368A (en) * | 2020-09-30 | 2021-01-15 | 广东美的厨房电器制造有限公司 | Heating control method and device, cooking equipment and storage medium |
| CN112904917A (en) * | 2021-01-05 | 2021-06-04 | 宁波方太厨具有限公司 | Heating control method, heating device, electronic device, and readable storage medium |
| CN112904917B (en) * | 2021-01-05 | 2022-03-18 | 宁波方太厨具有限公司 | Heating control method, heating device, electronic device, and readable storage medium |
| CN112799337A (en) * | 2021-04-14 | 2021-05-14 | 成都沃特塞恩电子技术有限公司 | Radio frequency unfreezing control system and method |
Also Published As
| Publication number | Publication date |
|---|---|
| CN108758724B (en) | 2020-02-11 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN108758724A (en) | Control method, micro-wave oven and the computer readable storage medium of micro-wave oven | |
| RU2636374C2 (en) | Method and device for rice cooker starting | |
| US9768975B2 (en) | System and method of providing control information to device regarding product | |
| KR101634628B1 (en) | Systems and methods for cooking with a smartcook architecture | |
| WO2018024913A1 (en) | Cooking system having inductive heating and wireless powering of kitchen appliances | |
| EP2122255A1 (en) | Cooking appliance, controlling system for cooking appliance and controlling method for cooking appliance | |
| CN108770068A (en) | A kind of WIFI Frequency Band Selections method, apparatus, storage medium and electronic equipment | |
| CN108758722A (en) | Food identifies heating means, micro-wave oven, control terminal and computer storage media | |
| KR20080066171A (en) | Cooking appliance, control information calibration system for the cooking appliance, and control information calibration method for the cooking appliance | |
| KR20170028973A (en) | Systems, articles and methods related to providing customized cooking instruction | |
| CN108458376B (en) | Food recognition heating method, microwave oven, control terminal and computer storage medium | |
| CN108742174A (en) | Oven temperature control method, device and computer readable storage medium | |
| CN111035261B (en) | Cooking control method, device and equipment | |
| CN108576118A (en) | Micro-wave oven dough fermentation control method, micro-wave oven, control terminal and storage medium | |
| CN107647789A (en) | Cooking control method, device and computer-readable recording medium | |
| CN110275456A (en) | Cooking control method, system and computer readable storage medium | |
| US10732054B2 (en) | Temperature gauge systems for remotely monitoring cooking sessions and methods thereto | |
| US20180224322A1 (en) | Universal appliance comprising weight sensing technology | |
| CN108670053A (en) | Oven temperature control algorithm development approach, device and computer readable storage medium | |
| CN113467316A (en) | Menu generation and execution method and device | |
| CN110989409B (en) | Dish cooking method, device and storage medium | |
| CN108498077A (en) | Sleep state detection method, household electrical appliances and computer readable storage medium | |
| JP6579936B2 (en) | Cooking system | |
| CN107783432A (en) | A kind of control method and device of cooking equipment | |
| CN109708260A (en) | Control method, air conditioner and the computer readable storage medium of air conditioner |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |