CN108652478A - A kind of food-processing method and food processor of food processor - Google Patents
A kind of food-processing method and food processor of food processor Download PDFInfo
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- CN108652478A CN108652478A CN201710211518.3A CN201710211518A CN108652478A CN 108652478 A CN108652478 A CN 108652478A CN 201710211518 A CN201710211518 A CN 201710211518A CN 108652478 A CN108652478 A CN 108652478A
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- stirring cup
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- processing method
- vacuum
- vacuum pump
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
- A47J43/046—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
- A47J43/07—Parts or details, e.g. mixing tools, whipping tools
- A47J43/0716—Parts or details, e.g. mixing tools, whipping tools for machines with tools driven from the lower side
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
- A47J43/07—Parts or details, e.g. mixing tools, whipping tools
- A47J43/075—Safety devices
- A47J43/0761—Safety devices for machines with tools driven from the lower side
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Mechanical Engineering (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The present invention discloses a kind of food-processing method and food processor of food processor, belongs to food processing field.The food processor includes the engine base with motor and wiring board, vacuum pump, stirring cup, crushing knife, the seal modules that is carried out by the pressure release module of pressure release and is sealed to stirring cup for stirring cup, the wiring board is equipped with control circuit, wherein, the food-processing method includes at least, interval vacuum step：The seal modules are sealed stirring cup, then the air extraction in stirring cup is made to be stopped in the vacuum pump after negative pressure state in stirring cup by the vacuum pump work, then the pressure release module carries out pressure release to stirring cup, and the interval vacuum step cycle executes multiple；Pulverising step：The motor driving crushing knife rotation crushes the material in stirring cup.Method through the invention is not easy to be sticking in slurrying, foam is few, and noise is small.
Description
Technical field
The present invention relates to the food-processing methods and food processing of food processing field more particularly to a kind of food processor
Machine.
Background technology
Material generates oxidation in food processing process in order to prevent, influences mouthfeel, the color and luster of material, occurs in the market
Food processor with vacuumizing function.Differ larger with external pressure due to vacuumizing the air pressure in rear stirring cup, and gas
Press different boiling different, and the vacuum food processing machine with heating function, due to changing liquid in stirring cup after vacuumizing
The boiling point of body, therefore be not easy material being cooked, it is easy tod produce after user is edible uncomfortable.In addition, in vacuum
Air pressure in stirring cup constantly changes, and the boiling point of liquid is also constantly converting in stirring cup, when the temperature of the slurries in stirring cup
Slurries, which can acutely boil, when being vacuumized again when reaching a higher range easy tos produce safety accident, therefore existing in the market
There is vacuum food processing machine to be substantially all no heating function.And in the market existing vacuum food processing machine not to stirring
The structure that vacuum degree in cup is detected, cannot know the rarefied content of air in stirring cup, that is to say, that in stirring cup
Whether level of vacuum can effectively prevent oxidation to have no way of finding out about it.
The food heating machine of existing not vacuumizing function is susceptible to when heating in the market is sticking phenomenon, paste
Can not only be given behind bottom influences mouthfeel, but also the extremely difficult cleaning of stirring cup.In addition, in order to save program, shorten mixing time, generally will
Stiff material, which is directly placed into stirring cup, is stirred crushing, and between material, the collision of material and crushing knife will produce very
Strong noise, influences user experience.
Invention content
The purpose of the present invention is to provide it is a kind of be not easy to be sticking, noise is small and safe food-processing method and food processing
Machine.
In order to solve the problems in background technology, the present invention provides a kind of food-processing method of food processor, the food
Product processing machine includes the engine base with motor and wiring board, vacuum pump, stirring cup, crushing knife, and carrying out pressure release to stirring cup lets out
Die block and the seal modules being sealed to stirring cup, the wiring board are equipped with control circuit, wherein the food processing
Method includes at least,
Interval vacuum step：The seal modules are sealed stirring cup, and then the vacuum pump work will stir
Air extraction in cup makes to be stopped in the vacuum pump after negative pressure state in stirring cup, and then the pressure release module is to stirring
It mixes cup and carries out pressure release, the interval vacuum step cycle executes multiple；
Pulverising step：The motor driving crushing knife rotation crushes the material in stirring cup.
Preferably, the food-processing method further includes the soaking step before being set to pulverising step：Material is put into and is stirred
It mixes and absorbs moisture in cup；Interval vacuum step is executed in soaking step.
Preferably, the food processor further includes heating device, and the food-processing method further includes being set to crush step
Heating stepses before rapid：Slurries in stirring cup are heated to set temperature T1 by the heating device, are held in heating stepses
It in the ranks has a rest vacuum step.
Preferably, the food processor further includes the baroceptor for detecting air pressure in stirring cup, between described
It has a rest in vacuum step, the vacuum pump when the atmospheric pressure value of baroceptor detection is equal with the setting atmospheric pressure value on wiring board
It is stopped.
Preferably, in the interval vacuum step, the setting time on the working time and wiring board of vacuum pump
When equal, the vacuum pump is stopped.
Preferably, infusion step is equipped between the heating stepses and pulverising step：The heating device work is to stirring
The later slurries of boiling continue to heat in cup, execute interval vacuum step in this step.
Preferably, the food processor further includes the baroceptor for detecting air pressure in stirring cup, the crushing
Incubation step is equipped with after step：The temperature of slurries in stirring cup is maintained set temperature T2, and seal modules are to stirring cup
It is sealed, vacuum pump work extracts the air in stirring cup out, when the atmospheric pressure value of detection reaches the setting air pressure on wiring board
Vacuum pump is stopped after value, and the then air pressure in stirring cup is maintained setting air pressure until heat preservation terminates.
Preferably, the food processor further includes the baroceptor for detecting air pressure in stirring cup, the food
Processing method further includes the vacuum step between soaking step and pulverising step：The seal modules carry out stirring cup
Sealing, then vacuum pump work is by the air extraction in stirring cup, when the atmospheric pressure value of detection reaches the setting air pressure on wiring board
Vacuum pump is stopped after value.
Preferably, the interval vacuum step is located at before the pulverising step；Or the interval vacuum step
Among the pulverising step；Or the interval vacuum step is located at after the pulverising step.
A kind of food processor includes engine base with motor, set on the wiring board of base inner, stirring on engine base
Mix cup, lid closes the cup lid above stirring cup, the crushing knife in stirring cup, adds to what the material in stirring cup was heated
Thermal, for by the vacuum pump of the air extraction in stirring cup, for detect in stirring cup the baroceptor of air pressure and
To the seal modules that stirring cup carries out the pressure release module of pressure release and is sealed to stirring cup, the motor driving crushing knife rotation
Material in stirring cup is crushed, which is characterized in that the wiring board is equipped with pulping program, and the pulping program includes
Food-processing method as described above.
The beneficial effects of the invention are as follows：
1, by the setting of interval vacuum step, make to be alternately present negative pressure state in stirring cup, it is possible to reduce stirring cup
Interior oxygen content reduces nutrient loss, and can reduce when being processed to material to slow down material oxidation
Noise；The rate of water absorption for accelerating material makes material become soft, is conducive to the release of intracellular nutritional and the promotion of mouthfeel；Have
Slurries are mixed into conducive to material and water, shorten mixing time；The slurries up and down motion in stirring cup is set to turn over by intermittently vacuumizing
Rolling, make that material mix with water is more uniform, and enable to be stained on the material stirred on wall of cup come back in slurries into
Row processing so that more comprehensive to the working process of material；And bubble, either water can also be eliminated by intermittently vacuumizing
In the bubble contained or the foam generated in food processing process can eliminate, make the color and lusters of slurries, mouthfeel all more
It is good, promote user experience.
2, by the setting of soaking step, and interval vacuum step is executed in soaking step, accelerate material water suction speed
Rate shortens mixing time, and hardness becomes smaller after material water suction, is conducive between improving crush efficiency and reducing material, material and powder
The noise of generation is mutually collided between broken knife；Moreover, impregnate after material cell water swelling, cell wall soften, be conducive to beat
Breaking cell wall discharges nutriment, improves nutritive value.
3, by heating stepses execute interval vacuum step, can realize it is anti-oxidation, fresh-keeping, prevent nutrition stream
It loses, and can realize the purpose for making hot drink, realize a tractor serves several purposes.Moreover, being heated when intermittence vacuumizes, on the one hand make
The soaking effect of material is more preferable, on the other hand so that the slurries in stirring cup one are fallen together, can prevent from being sticking, and can make heating
More uniformly, the bubble generated in heating process is eliminated by the continuous variation of pressure in stirring cup, convenient for making color
Various drink also allows for the cleaning of later stage stirring cup.Slurries in stirring cup are heated to set temperature T1, set temperature T1
Temperature when less than liquid boiling, benefit are that vacuum pumping is carried out at the temperature of a safety, prevent the slurry in stirring cup
Acutely boiling generates safety accident to liquid suddenly.
4, detecting the air pressure in stirring cup to determine whether can effectively be controlled by way of so that vacuum pump is stopped
Vacuum degree in stirring cup, error are small.
5, be conducive to simplify knot in such a way that the working time for controlling vacuum pump judges whether that vacuum pump is made to be stopped
Structure reduces cost.
6, by the setting of infusion step, and interval vacuum step is executed during infusion, benefit is that material is made to fill
Divide curing, improve the fragrance and mouthfeel of material, reduces the bubble generated in heating process, and prevent from being sticking.
7, by the setting of incubation step, while heat preservation and fresh-keeping, anti-oxidation benefit being realized, allows users to drink new
Fresh hot drink has expanded the function of food processor, improves user experience.
8, by the way that vacuum step is arranged between soaking step and pulverising step so that material carries out under vacuum conditions
It crushes, reduces noise, reduce foam.
9, the benefit before interval vacuum step is located at the pulverising step is to speed up material absorption speed, material water suction
Cell wall is more prone to be broken after expansion, has using raising nutritive value, and can reduce the noise in crushing process；Between
Vacuum step of having a rest is located among the pulverising step be conducive to material between, material and wall of cup, material and crushing knife hit
It hits, good crushing effect, and prevents oxidation and nutrition leak, reduce the noise of crushing process；Interval vacuum step is located at institute
It is the foam generated during eliminating crushing material to state the benefit after pulverising step, promotes mouthfeel and keeps visual effect more preferable,
Be conducive to that the material after crushed being sticked on stirring cup sidewall will be made to return again due to the effect of centrifugal force in crushing process
Into slurries.
Description of the drawings
Fig. 1 is the complete machine structure schematic diagram of food processor described in the embodiment of the present invention one.
Fig. 2 is the process flow chart of food-processing method described in the embodiment of the present invention one.
Marked the names of the parts are as follows in figure：
1, engine base；2, motor；3, stirring cup；4, crushing knife；5, heating device；6, vacuum pump；7, baroceptor；8, close
Seal；9, wiring board.
Specific implementation mode
Below in conjunction with drawings and the specific embodiments, invention is further described in detail.
Embodiment one：
As shown in Figure 1, a kind of food processor, include the engine base 1 with motor 2, the wiring board 9 inside engine base 1,
Stirring cup 3, lid on engine base 1 close the cup lid above stirring cup 3, the crushing knife 4 in stirring cup 3, to stirring cup 3
Heating device 5 that interior material is heated, for by the vacuum pump 6 of the air extraction in stirring cup 3, for detecting stirring
Cup 3 in air pressure baroceptor 7 and to stirring cup 3 carry out pressure release pressure release module and stirring cup 3 is sealed close
Module is sealed, the motor 2 drives the rotation of crushing knife 4 to crush the material in stirring cup 3, wherein is set on the wiring board 9
It includes the food-processing method described in the present embodiment to have pulping program, the pulping program.
In the present embodiment, the pressure release module and seal modules are same structure, are I-shaped sealing for a section
Circle 8, it is simple in structure, it is at low cost.
Engine base 1, which is equipped with food processor for selection by the user, will carry out the operation panel of which kind of work, when user selects
It selects on operation panel after corresponding function, food processor adds according to the pulping program on wiring board 9 according to the food of setting
Work method is processed the material in stirring cup 3.
As shown in Fig. 2, in the present embodiment after user selects corresponding function to start food processor, food processor root
Interval vacuum step is first carried out according to the food-processing method of setting：The seal modules are sealed stirring cup 3, then
Air extraction in stirring cup 3 is made to stop in the vacuum pump 6 after negative pressure state in stirring cup 3 by the work of the vacuum pump 6
Work, then for the pressure release module to the progress pressure release of stirring cup 3, the interval vacuum step cycle execution is multiple；Reach gas
The effect for pressing pulsation, to enable the slurries in stirring cup 3 also to generate with the pulsation of air pressure the effect of pulsation.In this implementation
In example, it is n that interval vacuum step, which executes number, and 8≤n≤14, benefit is to be conducive to material fully to absorb water, and reduces oxidation, disappears
It steeps and prevents being sticking, as n ＜ 8, water suction is insufficient, and noise is big in crushing process；As n ＞ 14, mixing time lengthens.In this reality
Apply n=10 in example.
Enter pulverising step after the completion of the interval vacuum step：The motor 2 drives the rotation of crushing knife 4 to stirring cup
Material in 3 crushes.The no-load speed of the motor 2 is 10000r/min to 35000r/min in this step, with height
The purpose that cell wall makes nutrition fully discharge is broken in rotating speed realization, and high rotary speed working is efficient, makes material when shorter
Interior crushing it is finer and smoother, mouthfeel is more preferable；When less than 10000r/min, 2 rotating speed of motor is not big enough, and crushing material is inadequate
Exquisiteness can not achieve the effect for breaking material cell wall；When more than 35000r/min, 2 rotating speed of motor, which crosses conference, makes machine produce
Raw shake can even be such that machine topples over, while will produce stronger noise, not meet safety standard.In the present embodiment, motor 2
No-load speed be 30000r/min.
Realize that interval vacuumizes by controlling the air pressure in stirring cup 3 in the present embodiment.It is vacuumized in the interval
In step, when the atmospheric pressure value that baroceptor 7 detects is equal with the setting atmospheric pressure value on wiring board 9, the vacuum pump 6 stops
Work.The atmospheric pressure value that sets is P, -80KPa≤P≤- 20KPa, and benefit is that material is effectively ensured to aoxidize, utmostly
Retain the nutritional ingredient of material, ensures crushing effect, and can noise reduction；As P ＞ -20KPa, still remained in stirring cup 3 more
Air still can cause material to aoxidize, and not have the effect for preventing oxidation；As P ＜ -80KPa, if the sky in stirring cup 3
Gas is thinner, must increase the precision of vacuum pump 6, and the precision of vacuum pump 6 more high price is more expensive, which adds
Complete machine cost.In the present embodiment, P=-70KPa.
Food processor is stopped after the completion of pulverising step, and the processing to material is completed in food processing.
In the present embodiment, the benefit before the interval vacuum step is located at the pulverising step is to speed up material suction
Water speed, cell wall is more prone to be broken after material water swelling, has using raising nutritive value, and can reduce crushing
Noise in the process, the more sharp sound for especially avoiding material harder with the collision generation of crushing knife 4.
Embodiment two：
The difference between this embodiment and the first embodiment lies in the interval vacuum step is located among the pulverising step,
That is being vacuumized when crushing, when crushing knife 4 is to crushing material, 6 discontinuous operation of vacuum pump is conducive between material, material
It is hit with wall of cup, material and crushing knife, good crushing effect, and prevents oxidation and nutrition leak, reduce crushing process
Noise.
Embodiment three：
The difference between this embodiment and the first embodiment lies in the interval vacuum step is located at after the pulverising step,
Benefit is the foam generated during eliminating crushing material, promotes mouthfeel and keeps visual effect more preferable, is conducive to crushed
The material after crushed being sticked on 3 side wall of stirring cup is set to come back in slurries in journey due to the effect of centrifugal force.
Example IV：
The difference between this embodiment and the first embodiment lies in realizing that it is true that interval is taken out by controlling the working time of vacuum pump 6
It is empty.It is described when the working time of vacuum pump 6 is equal with the setting time on wiring board 9 in the interval vacuum step
Vacuum pump 6 is stopped.The air pressure in stirring cup 3 is controlled by controlling the working time of vacuum pump 6, to realize air pressure arteries and veins
Dynamic effect.In this example, after 6 working time of vacuum pump t1, when off-air time t2,20s≤t1≤120s, t1 ＜ 20s
There is more air in stirring cup 3, is easy to make the material in stirring cup 3 to generate oxidation, the loss of nutrition, color and luster is caused to be deteriorated；
Make slurrying cycle stretch-out as t1 ＞ 120s；1s≤t2≤70s can not complete pressure release work as t2 ＜ 1s, as t2 ＞ 70s
When stirring cup 3 in the long period be under aerobic environment, cause to aoxidize.T1=60s makes the material in stirring cup 3 in this example
Under suitable negative pressure state, material oxidation and nutrition leak are prevented；T2=60s makes pressure release module complete to stirring cup 3
Pressure release, while preventing from aoxidizing.
Embodiment five：
The difference between this embodiment and the first embodiment lies in the food-processing method further includes before being set to pulverising step
Soaking step：Material is put into stirring cup 3 and absorbs moisture；Interval vacuum step is executed in soaking step.That is
Interval is carried out when impregnating to vacuumize.
The food-processing method further includes the vacuum step between soaking step and pulverising step：The sealing
Module is sealed stirring cup 3, and the air in stirring cup 3 is extracted in the then work of vacuum pump 6 out, when the atmospheric pressure value of detection reaches
Vacuum pump 6 is stopped after setting atmospheric pressure value on wiring board 9.It is not easy to grow bacterium, more clean hygiene under vacuum environment, protect
The matter time is longer.
Embodiment six：
Engine base 1, which is equipped with food processor for selection by the user, will carry out the operation panel of which kind of work, operation panel
On function button include " soya-bean milk " function.More detailed elaboration for soya-bean milk makes function is carried out by food processor below
The difference of the present embodiment and embodiment one.
Machine initially enters heating stepses after user selects " soya-bean milk " function：The heating device 5 is by the slurry in stirring cup 3
Liquid is heated to set temperature T1, and interval vacuum step is executed in heating stepses.That is when carrying out heating into the ranks
It has a rest and vacuumizes work so that the slurries in stirring cup 3 one are fallen together, can be prevented from being sticking, be kept heating more uniform, convenient for making
The various drink of color, also allows for the cleaning of later stage stirring cup 3, and allows material that can have preferable soaking effect.75
DEG C≤T1≤85 DEG C, benefit is to prevent from overflowing, and make to vacuumize to be operated at the temperature of a safety and carry out, and prevents stirring cup
Slurries in 3 boil suddenly generates safety accident；As 75 DEG C of T1 ＜, the efficiency of heating surface is low, and mixing time is long；As 85 DEG C of T ＞
When, material will appear bubble during heating, it is possible that false excessive phenomenon, and when vacuumizing, liquid may be unexpected
Boiling generates safety accident.
After the completion of heating stepses, heating device 5, which works on, is heated to the slurries in stirring cup 3 by set temperature T1
Boiling.Then food processor enters infusion step：The work of the heating device 5 slurries later to boiling in stirring cup 3 after
It is continuous to be heated, interval vacuum step is executed in this step.It works every time t vacuum pump 6 in the step, 50s
≤ t≤70s, benefit are to realize pulsation extraction air pressure, the bubble generated during infusion are eliminated, as t ＜ 50s because vacuumizing
Caused by slurries boiling not yet completely stop, vacuumizing again be easy will slurries sucking vacuum pipe and vacuum extractor in make
At component wear, shorten the service life of food processor；Lengthen the slurrying period as t ＞ 70s, and longer in stirring cup 3
Time is under aerobic environment, be easy to cause nutrition leak and color and luster is deteriorated；In the present embodiment, t=60s.
Enter pulverising step after the completion of infusion step：Motor 2 drive 4 high speed rotation of crushing knife to the material in stirring cup into
Row high speed broken wall, the material after being cooked is softer and water swelling is more abundant, motor 2 with relatively small rotating speed just
Cell wall can be broken to release nutrition, be conducive to reduce noise.
Incubation step is equipped with after the pulverising step：The temperature of slurries in stirring cup 3 is maintained set temperature T2, and
Seal modules are sealed stirring cup 3, and the air in stirring cup 3 is extracted in the work of vacuum pump 6 out, when the atmospheric pressure value of detection reaches
Vacuum pump 6 is stopped after setting atmospheric pressure value on wiring board 9, then the air pressure in stirring cup 3 be maintained setting air pressure until
Heat preservation terminates.65 DEG C≤T2≤75 DEG C, this is the edible temperature of a comparison appropriate user, as 65 DEG C of T2 ＜, if user
Do not drunk immediately after getting out to cool off quickly, and as 75 DEG C of T2 ＞, user cannot drink immediately after getting out, and need to wait for.
Further, the heating power of heating device 5 is gradually smaller in entire heating process, and benefit is to shorten system
Slurry process prevents from overflowing.
As described above, only presently preferred embodiments of the present invention, practical range not for the purpose of limiting the invention, i.e.,
It is all according to equivalent changes and modifications made by the present invention, be all that scope of the invention as claimed is covered, no longer illustrate one by one here.
Claims (10)
1. a kind of food-processing method of food processor, which includes the engine base with motor and wiring board, true
Empty pump, stirring cup, crushing knife, to the seal modules that stirring cup carries out the pressure release module of pressure release and is sealed to stirring cup, institute
It states wiring board and is equipped with control circuit, which is characterized in that the food-processing method includes at least,
Interval vacuum step：The seal modules are sealed stirring cup, and then the vacuum pump work will be in stirring cup
Air extraction make to be stopped in the vacuum pump after negative pressure state in stirring cup, then the pressure release module is to stirring cup
Pressure release is carried out, the interval vacuum step cycle executes multiple；
Pulverising step：The motor driving crushing knife rotation crushes the material in stirring cup.
2. food-processing method according to claim 1, which is characterized in that the food-processing method further includes being set to powder
Soaking step before quick short steps are rapid：Material is put into stirring cup and absorbs moisture；Interval is executed in soaking step vacuumizes step
Suddenly.
3. food-processing method according to claim 1, which is characterized in that the food processor further includes heating dress
It sets, the food-processing method further includes the heating stepses before being set to pulverising step：The heating device will be in stirring cup
Slurries are heated to set temperature T1, and interval vacuum step is executed in heating stepses.
4. food-processing method according to claim 1, which is characterized in that the food processor further includes for detecting
The baroceptor of air pressure in stirring cup, in the interval vacuum step, when the atmospheric pressure value and line of baroceptor detection
Setting atmospheric pressure value on the plate of road when equal the vacuum pump be stopped.
5. food-processing method according to claim 1, which is characterized in that in the interval vacuum step, surely
When the working time of sky pump is equal with the setting time on wiring board, the vacuum pump is stopped.
6. food-processing method according to claim 3, which is characterized in that set between the heating stepses and pulverising step
There is infusion step：The heating device work continues to heat to the later slurries that boil in stirring cup, holds in this step
It in the ranks has a rest vacuum step.
7. food-processing method according to claim 6, which is characterized in that the food processor further includes for detecting
The baroceptor of air pressure in stirring cup, the pulverising step are equipped with incubation step later：By the temperature dimension of slurries in stirring cup
It holds as set temperature T2, and seal modules are sealed stirring cup, vacuum pump work extracts the air in stirring cup out, works as inspection
Vacuum pump is stopped after the atmospheric pressure value of survey reaches the setting atmospheric pressure value on wiring board, and then the air pressure in stirring cup, which is maintained, sets
Air pressure is determined until heat preservation terminates.
8. food-processing method according to claim 2, which is characterized in that the food processor further includes for detecting
The baroceptor of air pressure in stirring cup, the food-processing method further include the pumping between soaking step and pulverising step
Vacuum step：The seal modules are sealed stirring cup, and then vacuum pump work extracts the air in stirring cup out, works as inspection
Vacuum pump is stopped after the atmospheric pressure value of survey reaches the setting atmospheric pressure value on wiring board.
9. food-processing method according to claim 1, which is characterized in that the interval vacuum step is located at the powder
Before quick short steps are rapid；Or the interval vacuum step is located among the pulverising step；Or the interval vacuum step
After the pulverising step.
Include engine base with motor, set on the wiring board of base inner, stirring on engine base 10. a kind of food processor
Mix cup, lid closes the cup lid above stirring cup, the crushing knife in stirring cup, adds to what the material in stirring cup was heated
Thermal, for by the vacuum pump of the air extraction in stirring cup, for detect in stirring cup the baroceptor of air pressure and
To the seal modules that stirring cup carries out the pressure release module of pressure release and is sealed to stirring cup, the motor driving crushing knife rotation
Material in stirring cup is crushed, which is characterized in that the wiring board is equipped with pulping program, and the pulping program includes
Food-processing method as described in claim 1 to 9 any one.
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710211518.3A CN108652478A (en) | 2017-04-01 | 2017-04-01 | A kind of food-processing method and food processor of food processor |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201710211518.3A CN108652478A (en) | 2017-04-01 | 2017-04-01 | A kind of food-processing method and food processor of food processor |
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| USD924007S1 (en) | 2019-06-06 | 2021-07-06 | Sharkninja Operating Llc | Strainer blender accessory |
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