CN108633940A - A kind of vacuum oil-field food device - Google Patents
A kind of vacuum oil-field food device Download PDFInfo
- Publication number
- CN108633940A CN108633940A CN201810408620.7A CN201810408620A CN108633940A CN 108633940 A CN108633940 A CN 108633940A CN 201810408620 A CN201810408620 A CN 201810408620A CN 108633940 A CN108633940 A CN 108633940A
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- Prior art keywords
- oil
- fried
- kettle
- frying
- vacuum
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B5/00—Baking apparatus for special goods; Other baking apparatus
- A21B5/08—Apparatus for baking in baking fat or oil, e.g. for making doughnuts
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- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Frying-Pans Or Fryers (AREA)
Abstract
The invention discloses a kind of vacuum oil-field food devices, including fried kettle, first heater, relief valve, vacuum pump, secondary heating mechanism, oil tank, water tank, heat exchanger, condenser, oil water separator and filter, wherein, the frying kettle by oil pipeline and is sequentially connected in series in the first heater on the oil pipeline, the relief valve and the vacuum pump are connect with the oil tank, the top of the frying kettle is equipped with steam (vapor) outlet, the frying kettle is connect by connecting the vacuum tube of the steam (vapor) outlet with the condenser, the vacuum tube is equipped with check-valves, the heat exchanger is series on the vacuum tube and between the check-valves and the condenser.While the present invention can effectively be handled water vapour, the thermal energy of water vapour is made to be utilized, energy consumption is small, and improves the heat-insulating property of fried kettle, ensure that fried food low oil content, effectively increases the utilization rate of edible oil.
Description
Technical field
The present invention relates to fried food technical field, specially a kind of vacuum oil-field food device.
Background technology
Vacuum frying machine is a kind of equipment for carrying out low-temperature frying to food, due to low-temperature frying, have with
Under several advantages：
Protect color effect：Using vacuum frying, frying temperature substantially reduces, and the oxygen concentration in deep fryer is also significantly
It reduces.Fried food not fugitive color, discoloration, brown stain, can keep the color of raw material itself.
Protect fragrant effect：Using vacuum frying, raw material is heated in the case where sealing vacuum state.Flavor composition in raw material is most
Number is water solubility, is not dissolved out in grease, and with the dehydration of raw material, these flavor compositions are further concentrated.By
This can preserve the fragrance that raw material itself has well using vacuum frying technology.
Reduce grease deterioration degree：The deterioration of fried oil includes oxidation, polymerization, thermal decomposition, and with water or water vapour and oil
Contact generates based on hydrolysis.During vacuum frying, oil is in negative pressure state, is dissolved in the Sino-German gas of grease and largely escapes quickly
Go out, the water vapor pressure of generation is smaller, and frying temperature is low, and the degradation of grease substantially reduces as a result,.
Existing Vacuum frying machine will produce water vapour during frying, and not carry out processing or again to water vapour
It utilizes, water vapour enters the quality that oil tank can influence edible oil while wasting thermal energy；The poor thermal insulation property of fried kettle, energy consumption
Greatly；The food oil content of frying out is excessively high, and needs to shut down and carried out the oil in fried kettle in use for some time
Filter recycles, and utilization rate is low.
Invention content
(1) the technical issues of solving
In view of the deficiencies of the prior art, the present invention provides a kind of vacuum oil-field food device, Vacuum frying machine is solved
It is short of steam treatment mode, poor thermal insulation property, energy consumption is big, and fried food oil content is excessively high, the low problem of oily utilization rate.
(2) technical solution
To achieve the above object, the present invention provides the following technical solutions：A kind of vacuum oil-field food device, including frying
Kettle, first heater, relief valve, vacuum pump, secondary heating mechanism, oil tank, water tank, heat exchanger, condenser, oil water separator
And filter, wherein the frying kettle by oil pipeline and be sequentially connected in series in described first on the oil pipeline plus
Thermal, the relief valve and the vacuum pump are connect with the oil tank, and the top of the frying kettle is equipped with steam (vapor) outlet, described
Fried kettle is connect by connecting the vacuum tube of the steam (vapor) outlet with the condenser, and the vacuum tube is equipped with check-valves, institute
It states heat exchanger to be series on the vacuum tube and between the check-valves and the condenser, the secondary heating mechanism position
Fried area is formed in the inner cavity of the bottom of the fried kettle and the corresponding fried kettle, the bottom centre position of the frying kettle is solid
Dingan County is equipped with decelerating motor, and the output shaft of the decelerating motor through the fried kettle and extends to one end inside the fried area
Equipped with fried batch can, the frying batch can was equipped with oil filter hole, the inside of the frying kettle and positioned at the fried batch can
Top is equipped with the spray bar being connected to the oil pipeline, and the bottom of the spray bar is equipped with several corresponding with the fried batch can
The nozzle of setting, the inside of the frying kettle and the lower section for being located at the fried batch can are equipped with Oil Guide portion, the bottom of the frying kettle
Portion is equipped with the oil pooling dipper that is connect with Oil Guide portion bottom, the oil inlet that the bottom end of the oil pooling dipper passes through oil return pipe and the oil tank
Mouthful connection, the oil water separator and the filter are sequentially connected in series on the oil return pipe, the interior pars intramuralis of the frying kettle
Equipped with storage chamber, the interior pars intramuralis of the frying kettle and being equipped with positioned at lateral wall of the storage chamber far from the fried batch can is protected
Warm layer, the frying kettle are equipped with the water inlet that is connected to the storage chamber, and the water tank is by being connected with the water-supply-pipe of water pump
It is connect with the water inlet of the heat exchanger, the hot water outlet of the heat exchanger is connect by feed pipe with institute water inlet.
Preferably, the fried kettle is equipped with hermatic door, and the hermatic door is equipped with visual windows.
Preferably, several nozzles be uniformly arranged on the spray bar bottom and oil spout area covering described in fried material
Whole region above tank.
Preferably, the fried kettle and the water tank are fixedly mounted by the first fixed frame.
Preferably, the oil tank is fixedly mounted by the second fixed frame.
Preferably, the fried kettle is internally provided with the bearing to match with the reducing motor output shaft.
(3) advantageous effect
The present invention provides a kind of vacuum oil-field food devices to be passed through by the way that steam (vapor) outlet is arranged at the top of fried kettle
Water vapour inside fried kettle is delivered in condenser and carries out condensation process by vacuum tube, by the way that non-return is arranged on vacuum tube
Valve prevents steam from flowing backward in fried kettle, by the way that heat exchanger is arranged on vacuum tube, by water tank and water-supply-pipe into heat exchanger
Cold water is injected, the hot water to be exchanged heat by heat exchanger is delivered to by feed pipe in fried kettle in the storage chamber of pars intramuralis,
It is kept the temperature for fried kettle using the thermal energy of water vapour while handling water vapour, so that water vapour is fully used, and ensure that
The quality of edible oil, the setting of insulating layer further improve the heat-insulating property of fried kettle；By being arranged in the inside of fried kettle
The spray bar being connect with oil pipeline, by the way that multiple nozzles are arranged in the bottom of spray bar, to slowly turning through decelerating motor driving
Fruit-vegetable food inside dynamic fried batch can carries out uniformly frying, and food oil content is few, will be fried by the way that oil pooling dipper is arranged
Edible oil is delivered to inside oil tank through oil return pipe, oil water separator and filter and is recycled, and reduces the wave of edible oil
Take, the utilization rate of edible oil is made to get a promotion, while edible oil remains cleaning, ensure that the quality of fried food；This
While invention can effectively be handled water vapour, the thermal energy of water vapour is made to be utilized, energy consumption is small, and improves oil
The heat-insulating property of fried kettle, ensure that fried food low oil content, effectively increases the utilization rate of edible oil.
Description of the drawings
Fig. 1 is the structural diagram of the present invention；
Fig. 2 is the enlarged drawing at A in Fig. 1.
In figure：1, fried kettle；2, first heater；3, relief valve；4, vacuum pump；5, secondary heating mechanism；6, oil tank；
7, water tank；8, heat exchanger；9, condenser；10, oil water separator；11, filter；12, oil pipeline；13, steam (vapor) outlet；14、
Vacuum tube；15, check-valves；16, fried area；17, decelerating motor；18, fried batch can；19, spray bar；20, nozzle；21, oil return
Pipe；22, storage chamber；23, insulating layer；24, water inlet；25, water-supply-pipe；26, feed pipe；27, hermatic door；28, visual windows.
Specific implementation mode
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation describes, it is clear that described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.It is based on
Embodiment in the present invention, it is obtained by those of ordinary skill in the art without making creative efforts every other
Embodiment shall fall within the protection scope of the present invention.
As shown in Figs. 1-2, the present invention provides a kind of technical solution：A kind of vacuum oil-field food device, including fried kettle 1,
First heater 2, relief valve 3, vacuum pump 4, secondary heating mechanism 5, oil tank 6, water tank 7, heat exchanger 8, condenser 9, grease
Separator 10 and filter 11, wherein the frying kettle 1 by oil pipeline 12 and is sequentially connected in series in the oil pipeline 12
On the first heater 2, the relief valve 3 and the vacuum pump 4 connect with the oil tank 6, the top of the frying kettle 1
Portion is equipped with steam (vapor) outlet 13, and the frying kettle 1 is connected by connecting the vacuum tube 14 of the steam (vapor) outlet 13 with the condenser 9
It connects, the vacuum tube 14 is equipped with check-valves 15, and the heat exchanger 8 is series on the vacuum tube 14 and is located at the check-valves
Between 15 and the condenser 9, the secondary heating mechanism 5 is located at the bottom of the fried kettle 1 and corresponds to the fried kettle 1
Inner cavity forms fried area 16, and the bottom centre position of the frying kettle 1 is installed with decelerating motor 17, the decelerating motor 17
Output shaft through the fried kettle 1 and extend to 16 inside one end of the fried area and be equipped with fried batch can 18, the fried material
Tank 18 was equipped with oil filter hole, and the inside of the frying kettle 1 and the top for being located at the fried batch can 18 are equipped with and the oil transportation
The bottom of the spray bar 19 that pipeline 12 is connected to, the spray bar 19 is equipped with several nozzles being correspondingly arranged with the fried batch can 18
20, the inside of the frying kettle 1 and it is equipped with Oil Guide portion positioned at the lower section of the fried batch can 18, the bottom of the frying kettle 1 is set
There are the oil pooling dipper 19 being connect with Oil Guide portion bottom, the bottom end of the oil pooling dipper 19 to pass through oil return pipe 21 and the oil tank 6
Oil inlet connects, and the oil water separator 10 and the filter 11 are sequentially connected in series on the oil return pipe 21, the frying kettle 1
Inner wall be internally provided with storage chamber 22, the interior pars intramuralis of the frying kettle 1 and positioned at the storage chamber 22 far from the fried material
The lateral wall of tank 18 is equipped with insulating layer 23, and the frying kettle 1 is equipped with the water inlet 24 being connected to the storage chamber 22, the water
Case 7 is connect by being connected with the water-supply-pipe 25 of water pump with the water inlet of the heat exchanger 8, and the hot water outlet of the heat exchanger 8 is logical
Feed pipe 26 is crossed to connect with institute water inlet 24.
Specifically, the fried kettle 1 is equipped with hermatic door 27, and the hermatic door 27 is equipped with visual windows 28；It is several
The nozzle 20 is uniformly arranged on the 18 entire area in top of fried batch can described in the bottom of the spray bar 19 and oil spout area covering
Domain；The frying kettle 1 and the water tank 7 are fixedly mounted by the first fixed frame；The oil tank 6 is fixed by the second fixed frame
Installation；The frying kettle 1 is internally provided with the bearing to match with 17 output shaft of the decelerating motor.
As shown in Figs. 1-2,
It, will be in fried kettle 1 by vacuum tube 14 by the way that steam (vapor) outlet 13 is arranged at the top of fried kettle 1 when concrete application
The water vapour in portion, which is delivered in condenser 9, carries out condensation process, by the way that check-valves 15 is arranged on vacuum tube 14, prevents steam from falling
It flow in fried kettle 1, by the way that heat exchanger 8 is arranged on vacuum tube 14, is injected into heat exchanger 8 by water tank 7 and water-supply-pipe 25
The hot water obtained by the heat exchange of heat exchanger 8 is delivered to the storage chamber 22 of pars intramuralis in fried kettle 1 by cold water by feed pipe 26
It is interior, it is kept the temperature for fried kettle 1 using the thermal energy of water vapour while handling water vapour, so that water vapour is fully used, and protect
The quality of edible oil is demonstrate,proved, the setting of insulating layer 23 further improves the heat-insulating property of fried kettle 1；By in fried kettle 1
The spray bar 19 that inside setting is connect with oil pipeline 12, by the way that multiple nozzles 20 are arranged in the bottom of spray bar 19, to through subtracting
It is uniformly fried that speed motor 17 drives the fruit-vegetable food inside the fried batch can 18 slowly rotated to carry out, and food oil content is few, passes through
Oil pooling dipper 21 is set, fried edible oil is delivered to through oil return pipe 21, oil water separator 10 and filter 11 inside oil tank 6
It is recycled, reduces the waste of edible oil, the utilization rate of edible oil is made to get a promotion, edible oil remains clean
Meanwhile it ensure that the quality of fried food.
It can to sum up obtain, while the present invention can effectively be handled water vapour, the thermal energy of water vapour be made to obtain profit
With energy consumption is small, and improves the heat-insulating property of fried kettle 1, ensure that fried food low oil content, effectively increases edible oil
Utilization rate.
It should be noted that herein, relational terms such as first and second and the like are used merely to a reality
Body or operation are distinguished with another entity or operation, are deposited without necessarily requiring or implying between these entities or operation
In any actual relationship or order or sequence.Moreover, the terms "include", "comprise" or its any other variant are intended to
Non-exclusive inclusion, so that the process, method, article or equipment including a series of elements is not only wanted including those
Element, but also include other elements that are not explicitly listed, or further include for this process, method, article or equipment
Intrinsic element.In the absence of more restrictions, the element limited by sentence "including a ...", it is not excluded that
There is also other identical elements in process, method, article or equipment including the element.
It although an embodiment of the present invention has been shown and described, for the ordinary skill in the art, can be with
Understanding without departing from the principles and spirit of the present invention can carry out these embodiments a variety of variations, modification, replace
And modification, the scope of the present invention is defined by the appended, it should be noted that the electric appliance occurred in this article
Element is electrically connected with extraneous main controller and 220V alternating currents, and main controller can be that computer etc. plays the conventionally known of control
Equipment.
Claims (6)
1. a kind of vacuum oil-field food device, which is characterized in that including fried kettle (1), first heater (2), relief valve
(3), vacuum pump (4), secondary heating mechanism (5), oil tank (6), water tank (7), heat exchanger (8), condenser (9), oil water separator
(10) and filter (11), wherein the frying kettle (1) is by oil pipeline (12) and is sequentially connected in series in the oil pipeline
(12) first heater (2), the relief valve (3) and the vacuum pump (4) on are connect with the oil tank (6), institute
The top for stating fried kettle (1) is equipped with steam (vapor) outlet (13), the vacuum that the frying kettle (1) passes through the connection steam (vapor) outlet (13)
Pipe (14) is connect with the condenser (9), and the vacuum tube (14) is equipped with check-valves (15), and the heat exchanger (8) is series at
On the vacuum tube (14) and between the check-valves (15) and the condenser (9), secondary heating mechanism (5) position
Fried area (16) is formed in the inner cavity of the bottom of the fried kettle (1) and the corresponding fried kettle (1), the frying kettle (1)
Bottom centre position is installed with decelerating motor (17), and the output shaft of the decelerating motor (17) is through the fried kettle (1)
And extend to described internal one end of fried area (16) and be equipped with fried batch can (18), the frying batch can (18) was equipped with oil strain
Hole, the inside of the frying kettle (1) and the top for being located at the fried batch can (18) are equipped with to be connected to the oil pipeline (12)
Spray bar (19), the bottom of the spray bar (19) is equipped with several nozzles being correspondingly arranged with the fried batch can (18)
(20), the inside of the fried kettle (1) and Oil Guide portion, the frying kettle (1) are equipped with positioned at the lower section of the fried batch can (18)
Bottom be equipped with the oil pooling dipper (19) that is connect with Oil Guide portion bottom, the bottom end of the oil pooling dipper (19) passes through oil return pipe (21)
It is connect with the oil inlet of the oil tank (6), the oil water separator (10) and the filter (11) are sequentially connected in series in described time
On oil pipe (21), the inner wall of the frying kettle (1) is internally provided with storage chamber (22), the interior pars intramuralis of the frying kettle (1) and position
It is equipped with insulating layer (23) in lateral wall of the storage chamber (22) far from the fried batch can (18), is set on the frying kettle (1)
There is a water inlet (24) being connected to the storage chamber (22), the water tank (7) is by being connected with water-supply-pipe (25) and the institute of water pump
The water inlet connection of heat exchanger (8) is stated, the hot water outlet of the heat exchanger (8) is connected by feed pipe (26) and institute's water inlet (24)
It connects.
2. a kind of vacuum oil-field food device according to claim 1, it is characterised in that：The frying kettle (1) is equipped with
Hermatic door (27), the hermatic door (27) are equipped with visual windows (28).
3. a kind of vacuum oil-field food device according to claim 1, it is characterised in that：Several nozzles (20) are uniform
It is set to whole region above fried batch can (18) described in the bottom of the spray bar (19) and oil spout area covering.
4. a kind of vacuum oil-field food device according to claim 1, it is characterised in that：The frying kettle (1) and described
Water tank (7) is fixedly mounted by the first fixed frame.
5. a kind of vacuum oil-field food device according to claim 1, it is characterised in that：The oil tank (6) passes through second
Fixed frame is fixedly mounted.
6. a kind of vacuum oil-field food device according to claim 1, it is characterised in that：The inside of the frying kettle (1)
Equipped with the bearing to match with the decelerating motor (17) output shaft.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810408620.7A CN108633940A (en) | 2018-05-02 | 2018-05-02 | A kind of vacuum oil-field food device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810408620.7A CN108633940A (en) | 2018-05-02 | 2018-05-02 | A kind of vacuum oil-field food device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108633940A true CN108633940A (en) | 2018-10-12 |
Family
ID=63748862
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810408620.7A Pending CN108633940A (en) | 2018-05-02 | 2018-05-02 | A kind of vacuum oil-field food device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108633940A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109691469A (en) * | 2019-02-26 | 2019-04-30 | 张峰见 | A kind of fried food producing unit |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104137861A (en) * | 2014-07-17 | 2014-11-12 | 徐州徐薯薯业科技有限公司 | Vacuum frying machine |
| CN204682354U (en) * | 2015-03-20 | 2015-10-07 | 胡建洋 | Intermittent vacuum deep-frying device |
| US20160015210A1 (en) * | 2014-06-17 | 2016-01-21 | PancakeBot, LLC | Method and apparatus for drawing cakes |
| CN205865780U (en) * | 2016-07-13 | 2017-01-11 | 福建省好口福食品有限公司 | Vacuum fried device |
| CN208211934U (en) * | 2017-11-29 | 2018-12-11 | 丁世松 | A kind of novel Fryer |
-
2018
- 2018-05-02 CN CN201810408620.7A patent/CN108633940A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20160015210A1 (en) * | 2014-06-17 | 2016-01-21 | PancakeBot, LLC | Method and apparatus for drawing cakes |
| CN104137861A (en) * | 2014-07-17 | 2014-11-12 | 徐州徐薯薯业科技有限公司 | Vacuum frying machine |
| CN204682354U (en) * | 2015-03-20 | 2015-10-07 | 胡建洋 | Intermittent vacuum deep-frying device |
| CN205865780U (en) * | 2016-07-13 | 2017-01-11 | 福建省好口福食品有限公司 | Vacuum fried device |
| CN208211934U (en) * | 2017-11-29 | 2018-12-11 | 丁世松 | A kind of novel Fryer |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109691469A (en) * | 2019-02-26 | 2019-04-30 | 张峰见 | A kind of fried food producing unit |
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Application publication date: 20181012 |