CN108569917A - Soy meal anaerobic fermentation method - Google Patents
Soy meal anaerobic fermentation method Download PDFInfo
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- CN108569917A CN108569917A CN201810705807.3A CN201810705807A CN108569917A CN 108569917 A CN108569917 A CN 108569917A CN 201810705807 A CN201810705807 A CN 201810705807A CN 108569917 A CN108569917 A CN 108569917A
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- Prior art keywords
- soy meal
- fermentation
- soybean
- anaerobic
- ginseng
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Classifications
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F5/00—Fertilisers from distillery wastes, molasses, vinasses, sugar plant or similar wastes or residues, e.g. from waste originating from industrial processing of raw material of agricultural origin or derived products thereof
- C05F5/002—Solid waste from mechanical processing of material, e.g. seed coats, olive pits, almond shells, fruit residue, rice hulls
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F17/00—Preparation of fertilisers characterised by biological or biochemical treatment steps, e.g. composting or fermentation
- C05F17/50—Treatments combining two or more different biological or biochemical treatments, e.g. anaerobic and aerobic treatment or vermicomposting and aerobic treatment
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W30/00—Technologies for solid waste management
- Y02W30/40—Bio-organic fraction processing; Production of fertilisers from the organic fraction of waste or refuse
Abstract
The present invention relates to compounding arts, i.e. soy meal anaerobic fermentation method.Its step are as follows：（1）Place election.（2）The crushing and screening of soybean.（3）The proportioning of soy meal and leavening.（4）Control of temperature and humidity.（5）Fermentation time.Soy meal anaerobic fermentation is fermented using fermentation EM bacteria agent under anaerobic environment, method is novel, effect is reliable, and there is powerful growth vigor, other miscellaneous bacterias can not compete therewith at all under anaerobic under anaerobic for lactic acid bacteria, saccharomycete in EM bacterium etc., high pressure sterilization and sterile working requirement are not needed, quick heating, fermenting speed is fast, only needs 8 10 days energy complete fermentations, fermentation time is not only substantially saved, fermented quality also greatly improves.It is confirmed by field trial, soy meal anaerobic fermentation fertilizer ferments fertile using soy meal to ginseng safety, can reduce root rust rot incidence.New dispensing is provided for the production of high-quality ginseng high yield and high quality, is conducive to ginseng industry development.
Description
Technical field
The present invention relates to compounding arts, i.e. soy meal anaerobic fermentation method.
Background technology
In the prior art, non-forest land ginseng removes a large amount of to fertilizer nutrient height, but since nonforest soil nutrient content is low
Application of organic fertilizers is done outside base fertilizer, and nutrient is also supplemented in the Ginseng Growth period.Select fertilizer to improving ginseng yield and matter
Amount plays the role of vital.After soy meal fermentation, the nutrient of amino acids is decomposited, is conducive to ginseng and absorbs, be more advantageous to
The raising of ginseng quality.Fat, protein content are high in soybean, belong to macromolecular, are not easily decomposed.Traditional soy meal fermentation
Need 3-4 months, it is also possible to rotten, Bu Nengyong.
In ginseng production common fertilizer be the organic fertilizer of fermentation, fertilizing top soil, mineral fertilizer, amino acids fertilizer,
Bio-bacterial manure, chemical fertilizer, microbial manure etc..Soy meal fermentation fertilizer belongs to green organic fertilizer, already by ginseng planting person
Approve, and is generally used in production.However, soy meal fermentation difficulty is big, fermentation time is long, and soy meal price is high in addition, throws
Enter of high cost, many ginseng producers beat a retreat in the face of difficulties, and abandon using soy meal fertilizer.
Invention content
The purpose of the present invention is short, the reliable soy meal anaerobism hairs of effect that provides a kind of fermentation time against the above deficiency
Fermenting process.
Technical solution of the invention is：Soy meal anaerobic fermentation method, it is characterised in that steps are as follows：
（1）Place election：Selection sunshade is taken shelter from rain, draughty spacious paulin place.
（2）The crushing and screening of soybean：Soybean sifts out the soy meal of diameter 0.1cm or more by crushing and being sieved.
（3）The proportioning of soy meal and leavening：Proportioning is：Soy meal 80-90%, corn flour 5-10%, powdered rice hulls 5-10%；
EM bacteria agent, the spray water for spraying the 0.8-1.5% of front total amount, make water content to 50%-55%；.
（4）Control of temperature and humidity：Soy meal anaerobic fermentation, temperature are required at 18-28 DEG C, and heap temperature requires 18 DEG C -38 DEG C.
Sealing, being airtight for fermentation windrow is must assure that in soy meal fermentation.
（5）Fermentation time：It 8-10 days can complete fermentation.
It is preferred that soy meal anaerobic fermentation method, it is characterised in that steps are as follows：
（1）Place election：Selection sunshade is taken shelter from rain, draughty spacious paulin place.
（2）The crushing and screening of soybean：Soybean sifts out the soy meal of diameter 0.1cm or more by crushing and being sieved.
（3）The proportioning of soy meal and leavening：Proportioning is：Soy meal 90%, corn flour 5%, powdered rice hulls 5% spray total amount
1% EM bacteria agent, spray water, make water content to 50%-55%；.
（4）Control of temperature and humidity：Soy meal anaerobic fermentation, temperature are required at 18-28 DEG C, and heap temperature requires 18 DEG C -38 DEG C.
Sealing, being airtight for fermentation windrow is must assure that in soy meal fermentation.
（5）Fermentation time：It 8-10 days can complete fermentation.
It is an advantage of the invention that：1, soy meal anaerobic fermentation is fermented using fermentation EM bacteria agent under anaerobic environment, method
Novelty, effect is reliable, and lactic acid bacteria, saccharomycete in EM bacterium etc. have powerful growth vigor, other miscellaneous bacterias under anaerobic
It can not compete therewith at all under anaerobic, not need high pressure sterilization and sterile working requirement, quick heating, fermenting speed is fast,
8-10 days energy complete fermentations are only needed, not only substantially save fermentation time, fermented quality also greatly improves.2, simple for process, subtract
Few environmental pollution, is completely secured the green, safe efficient of product, convenient for producing in enormous quantities.3, soy meal anaerobic fermentation fertilizer
Popularizing application promotes soybean consumption figure, the market for the person that widens Soybean production, while will improve the pattern of ginseng fertilising, carries significantly
High ginseng quality greatly pushes the production scale of high-quality ginseng, and then infuses new blood for ginseng industry.4, soy meal anaerobism
Fermentation fertilizer is environmentally friendly, safe, high-quality, avoids environmental pollution, reduces soil degradation, ensure that health.5, pass through field
Between test and confirm, soy meal anaerobic fermentation fertilizer and has significant facilitation, 3 years strangers to ginseng safety to Ginseng Growth
It is safe and reliable that ginseng growth period root side imposes fermented soybean fertilizer.After soy meal fermentation fertilizer, overground part cauline leaf fresh weight is higher than compareing
1%~5%.Using soy meal fermentation fertilizer 1 ㎏/10 ㎡, the ㎡ of 2 ㎏/10, the ㎡ of 3 ㎏/10, ginseng Root yield is higher than control 5.8%, 16.1%,
19.7%.It ferments using soy meal fertile, root rust rot incidence can be reduced.It is provided for the production of high-quality ginseng high yield and high quality new
Dispensing is conducive to ginseng industry development.
Embodiments of the present invention are described in further detail below in conjunction with embodiment.
Description of the drawings
Fig. 1 is present invention process general flow chart.
Specific implementation mode
Embodiment 1
Referring to Fig. 1, soy meal anaerobic fermentation method：
（1）Place election.Selection sunshade is taken shelter from rain, draughty spacious paulin place.
（2）The crushing and screening of soybean.Soybean has to pass through crushing, and is sieved, and the powder of diameter 1cm or more is sifted out
Cake.
（3）The proportioning of soy meal and leavening.Proportioning is：Soy meal 90%+ corn flour 5%+ powdered rice hulls 5% spray total amount
1% EM bacteria agent, sprays a certain amount of water, and moisture is advisable in 50%-55%.
It is that can expand numerous microbial inoculum, and then accelerated decomposition rapidly using cornstarch as the culture medium of EM bacterium to add corn flour
Fat in soybean, the macromoleculars such as protein.
On the one hand addition powdered rice hulls are to utilize carbon therein, as the carbon source of EM bacterium, another aspect powdered rice hulls can be to prevent
It is tacky agglomerating after only fermenting.
EM bacterium contain hay bacillus, lactic acid bacteria, saccharomycete etc., protein, fat, cellulose that can be effectively in decomposing soybean
Deng generating the amino acid of small molecule, ammonium nitrogen, phosphorus pentoxide, oxidation dipotassium etc. after decomposition and be conducive to crop and be absorbed and utilized.
（4）Control of temperature and humidity.Soy meal anaerobic fermentation, temperature, humidity are required it is high, moisture requirement in 50%-55%,
Temperature is required at 18 DEG C -28 DEG C, and heap temperature requires 18 DEG C -38 DEG C.
Temperature is suitble to be conducive to EM bacterium growth and breedings, and temperature is too low or the excessively high normal growth that can all influence EM bacterium.EM bacterium
Heat must be discharged during growth and breeding, thus heap temperature necessarily increases, when heap temperature is higher than 38 DEG C, EM bacterium growth arrests.
（5）Anaerobic environment requirement.Sealing, being airtight for fermentation windrow is must assure that in soy meal fermentation.
Referring to Fig. 1, technological process：Raw material → puddle → stacking → plastic foil closing → fermentation → inspection → ageing 2 days →
Drying → sieving → packaging → storage.
Many bio-bacterial manures are all aerobic fermentations, it is necessary to by culture medium preparation, high pressure sterilization, desinfection chamber connect test tube bacterium,
Expand numerous two level bacterium, be connected to raft again and expand numerous, process is very complicated, operation require it is high, it is careless slightly to infect miscellaneous bacteria.
And soy meal anaerobic fermentation, high pressure sterilization and sterile working requirement are not needed, because the lactic acid bacteria, saccharomycete etc. in EM bacterium are being detested
There is powerful growth vigor, other miscellaneous bacterias can not compete therewith at all under anaerobic under the conditions of oxygen, therefore, soy meal
Anaerobic fermentation need not sterilize at all and sterile working.
Sterilization is not needed, it is simple for process, convenient for producing in enormous quantities；Fermenting speed is fast, because EM bacterium are in anaerobic condition
Under can mushroom out breeding save labour, save the time；It is fermented and is decomposed using EM bacteria agent, because of lactic acid bacteria, yeast in EM bacterium
Bacterium has powerful growth vigor under anaerobic, and other biological bacterium is suitble to the growth and breeding under aerobic conditions, needs tight
The sterile working of lattice.Completely cut off with plastic foil, carries out anaerobic fermentation, reduce environmental pollution, the green of product is completely secured in quick heating
It is color, safe efficient.
Experimental example
Application test of the soy meal fermentation fertilizer on culture of ginseng
6.1 experimental field and test material
6.1.1 experimental field
In the 5th branch of Ji'an Dadi Ginseng Industry Co., Ltd.'s subordinate's ginseng base（The sub- branch in Chang Ling）, 3 years strangers is selected to join ground cloth
Set experiment.
6.1.2 test material
The soy meal fermentation fertilizer of Ji'an Dadi Ginseng Industry Co., Ltd.'s Organic Fertilizer Plants production.
6.2 test method
6.2.1 experimental design
Experiment sets four processing, respectively：
The 1 dose ㎡ of 1 ㎏/10 are handled, are indicated with A.
The 2 dose ㎡ of 2 ㎏/10 are handled, are indicated with B.
The 3 dose ㎡ of 3 ㎏/10 are handled, are indicated with C.
4 control of processing, non-top dressing are indicated with CK.
5 ㎡ of experimental plot area, if repeating three times, cell random alignment.
6.2.2 fertilization time and method
It on June 10th, 2016, in the ranks ditches in each cell, is uniformly sprinkled into ditch by specified volume, close soil, lid fallen leaves.
6.2.3 field management
The field management in experimental plot is as the field management in crop field.
6.2.4 control time and investigation method
On September 26th, 2016, ginseng optimum harvest date is sampled investigation.Area sampling is per 1 ㎡ of cell.Investigate the guarantor of each cell
Seedling number；10 plants are randomly selected, overground part cauline leaf fresh weight is measured；Measure each cell ginseng Root yield and root Dan Zhichong；Measure ginseng
Rust rot incidence.
6.3 test results and analysis
Found out by table 1：It is higher by 3% or more than compareing to handle A, processing B, the survival rate of seedlings of processing C.
It can be seen from Table 2 that：It is higher by 1.3%, 4.6%, 5% than compareing respectively to handle A, processing B, the gen-seng haulms fresh weight of processing C.
Found out by table 3：It is higher by 3.1%, 17.4%, 24.1% than compareing respectively to handle A, processing B, the cell production of processing C.Place
It is higher by 5.8%, 16.1%, 19.7% than compareing respectively to manage A, processing B, the average Dan Zhichong of processing C.
Found out by table 4：Root rust incidence is followed successively by B (8.0) ＜ C from light to heavy（8.3）＜ C（9.1）＜ CK
(13.6)。
6.4 conclusion
6.4.1 it is safe and reliable to impose fermented soybean fertilizer for 3 years stranger's ginseng growth period root sides.
6.4.2 after applying soy meal fermentation fertilizer, overground part cauline leaf fresh weight is higher by 1%~5% than compareing.
6.4.3 soy meal fermentation fertilizer 1 ㎏/10 ㎡, the ㎡ of 2 ㎏/10, the ㎡ of 3 ㎏/10 are applied, ginseng Root yield is higher than compareing
5.8%、16.1%、19.7%。
6.4.5 soy meal fermentation fertilizer is applied, root rust rot incidence can be reduced.
It is described above, only specific implementation mode of the invention, various illustrations are not to the substantive content structure of the present invention
At limitation.
Claims (2)
1. soy meal anaerobic fermentation method, it is characterised in that steps are as follows：
（1）Place election：Selection sunshade is taken shelter from rain, draughty spacious paulin place；
（2）The crushing and screening of soybean：Soybean sifts out the soy meal of diameter 0.1cm or more by crushing and being sieved；
（3）The proportioning of soy meal and leavening：Proportioning is：Soy meal 80-90%, corn flour 5-10%, powdered rice hulls 5-10% are sprayed
EM bacteria agent, the spray water of the 0.8-1.5% of total amount, makes water content to 50%-55%；
（4）Control of temperature and humidity：Soy meal anaerobic fermentation, temperature are required at 18-28 DEG C, and heap temperature requires 18 DEG C -38 DEG C；Soybean
Sealing, being airtight for fermentation windrow is must assure that in powder fermentation；
（5）Fermentation time：It 8-10 days can complete fermentation.
2. soy meal anaerobic fermentation method described in accordance with the claim 1, it is characterised in that steps are as follows：
（1）Place election：Selection sunshade is taken shelter from rain, draughty spacious paulin place；
（2）The crushing and screening of soybean：Soybean sifts out the soy meal of diameter 1cm or more by crushing and being sieved；
（3）The proportioning of soy meal and leavening：Proportioning is：Soy meal 90%, corn flour 5%, powdered rice hulls 5% spray the 1% of total amount
EM bacteria agent, spray water, make water content to 50%-55%；；
（4）Control of temperature and humidity：Soy meal anaerobic fermentation, temperature are required at 18-28 DEG C, and heap temperature requires 18 DEG C -38 DEG C；Soybean
Sealing, being airtight for fermentation windrow is must assure that in powder fermentation；
（5）Fermentation time：It 8-10 days can complete fermentation.
Priority Applications (1)
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|---|---|---|---|
| CN201810705807.3A CN108569917A (en) | 2018-07-02 | 2018-07-02 | Soy meal anaerobic fermentation method |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810705807.3A CN108569917A (en) | 2018-07-02 | 2018-07-02 | Soy meal anaerobic fermentation method |
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| CN108569917A true CN108569917A (en) | 2018-09-25 |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114836219A (en) * | 2022-05-20 | 2022-08-02 | 长春中医药大学 | Preparation process and application of composite plant fermentation liquor |
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| WO2007047350A3 (en) * | 2005-10-14 | 2008-04-17 | Archer Daniels Midland Co | Fertilizer compositions and methods of using |
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| CN108147917A (en) * | 2016-12-06 | 2018-06-12 | 李广富 | A kind of bean organic fertilizer |
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2018
- 2018-07-02 CN CN201810705807.3A patent/CN108569917A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2007047350A3 (en) * | 2005-10-14 | 2008-04-17 | Archer Daniels Midland Co | Fertilizer compositions and methods of using |
| CN105085113A (en) * | 2015-08-19 | 2015-11-25 | 范明月 | Preparation method of crop straw organic fertilizer |
| CN108147917A (en) * | 2016-12-06 | 2018-06-12 | 李广富 | A kind of bean organic fertilizer |
| CN106588197A (en) * | 2016-12-12 | 2017-04-26 | 潘祖贤 | Selenium-rich special foliar fertilizer special for polished round-grained rice plantation |
Non-Patent Citations (1)
| Title |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN114836219A (en) * | 2022-05-20 | 2022-08-02 | 长春中医药大学 | Preparation process and application of composite plant fermentation liquor |
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Application publication date: 20180925 |