CN108461122A - A kind of method, equipment and computer storage media that food materials are recommended - Google Patents
A kind of method, equipment and computer storage media that food materials are recommended Download PDFInfo
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- CN108461122A CN108461122A CN201810186346.3A CN201810186346A CN108461122A CN 108461122 A CN108461122 A CN 108461122A CN 201810186346 A CN201810186346 A CN 201810186346A CN 108461122 A CN108461122 A CN 108461122A
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- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/60—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
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Abstract
The embodiment of the invention discloses method, equipment and computer storage medias that a kind of food materials are recommended；This method may include：Receive the constitution conclusion information for being used to indicate user's constitution；Based on user's constitution characterized in the constitution conclusion information, the correspondence between the constitution information of setting and food efficacy information is inquired, obtains the food efficacy information of target food material；Correspondence between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material, obtains the food materials to be recommended to match with the food efficacy information of the target food material；The food materials to be recommended are recommended.
Description
Technical field
Method, equipment and the computer storage recommended the present invention relates to pantry technical field more particularly to a kind of food materials are situated between
Matter.
Background technology
With the improvement of living standards, people's health consciousness is also constantly improved, user also increasingly pays attention to
The maintenance of own health, " health care " also become an important topic therewith, and during health care, the collocation of food materials rises
Important role is arrived.
But existing food materials are recommended at present or collocation process is all based on greatly the basic external circumstances information of user, such as body
Height, age, weight etc. carry out food materials recommendation, and the food materials scope of application that such way of recommendation is recommended is excessive, can not be more smart
True carries out food materials recommendation to user.
Invention content
In order to solve the above technical problems, an embodiment of the present invention is intended to provide method, equipment and calculating that a kind of food materials are recommended
Machine storage medium can improve the accuracy of food materials recommendation.
The technical proposal of the invention is realized in this way：
In a first aspect, an embodiment of the present invention provides a kind of method that food materials are recommended, the method includes：
Receive the constitution conclusion information for being used to indicate user's constitution；
Based on user's constitution characterized in the constitution conclusion information, the constitution information and food effect of inquiring setting are believed
Correspondence between breath obtains the food efficacy information of target food material；
It is corresponding between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material
Relationship obtains the food materials to be recommended to match with the food efficacy information of the target food material；
The food materials to be recommended are recommended.
Second aspect an embodiment of the present invention provides a kind of food materials recommendation apparatus, including receiving portion, query portion and pushes away
Recommend part；Wherein,
The receiving portion is configured to receive the constitution conclusion information for being used to indicate user's constitution；
The query portion is configured to user's constitution characterized in the constitution conclusion information, inquires setting
Correspondence between constitution information and food efficacy information obtains the food efficacy information of target food material；And
It is corresponding between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material
Relationship obtains the food materials to be recommended to match with the food efficacy information of the target food material；
The recommendation part is configured to recommend the food materials to be recommended.
The third aspect, an embodiment of the present invention provides a kind of food materials recommendation apparatus, the equipment includes：Memory, processing
Device and it is stored in the computer program that can be run on the memory and on the processor, the computer program is described
The step of method as described in relation to the first aspect is realized when processor executes.
Fourth aspect, an embodiment of the present invention provides a kind of computer storage media, the computer storage media storage
There is the program that food materials are recommended, is realized as described in relation to the first aspect when the program that the food materials are recommended is executed by least one processor
Food materials recommend method the step of.
An embodiment of the present invention provides method, equipment and computer storage medias that a kind of food materials are recommended, in conjunction with user's
Constitution conclusion recommends food materials, and the food materials efficacy information of recommended food materials and food materials effect suitable for user's constitution to user
Information match improves the accuracy of recommendation so as to carry out food materials recommendation for the constitution information of user itself, realizes
The personalized recommendations of food materials.
Description of the drawings
Fig. 1 is the method flow schematic diagram that a kind of food materials provided in an embodiment of the present invention are recommended；
Fig. 2 is a kind of composition schematic diagram of food materials recommendation apparatus provided in an embodiment of the present invention；
Fig. 3 is the composition schematic diagram of another food materials recommendation apparatus provided in an embodiment of the present invention；
Fig. 4 is a kind of particular hardware structural schematic diagram of food materials recommendation apparatus provided in an embodiment of the present invention.
Specific implementation mode
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation describes.
In intelligent pantry technology, the food materials recommendation for spectrum of eating is important a link, and existing food materials are recommended at present
In the process, it is required to user and inputs the external informations such as itself height, age, weight, but also be likely to require user's input
The preference informations such as itself hobby；The food materials that meal spectrum is carried out to user subsequently, based on external information and preference information are recommended.Thus may be used
Knowing, usual user is there is no the nutrition of profession and medical knowledge, and therefore, the external information that user is capable of providing is limited, and
The food materials that these external informations are recommended theoretically can be adapted for identical height, weight and the user at age, can not be directed to
Each user physiological characteristic of itself is recommended, to which the accuracy for causing recommendation is relatively low.Based on the above situation, the application phase
Food materials recommendation can be carried out by the obtained professional constitution conclusion of diagnosis and treatment or physical examination with user to user by hoping.
Embodiment one
Referring to Fig. 1, it illustrates a kind of method that food materials are recommended provided in an embodiment of the present invention, the method can be applied
In food materials recommendation apparatus, the method may include：
S101：Receive the constitution conclusion information for being used to indicate user's constitution；
S102：Based on user's constitution characterized in the constitution conclusion information, the constitution information and food of setting are inquired
Correspondence between efficacy information obtains the food efficacy information of target food material；
S103：Between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material
Correspondence obtains the food materials to be recommended to match with the food efficacy information of the target food material；
S104：The food materials to be recommended are recommended.
By technical solution shown in FIG. 1 can be seen that in embodiments of the present invention, in conjunction with user constitution conclusion to
Food materials are recommended at family, and the food materials efficacy information of recommended food materials matches with the food materials efficacy information suitable for user's constitution,
So as to carry out food materials recommendation for the constitution information of user itself, the accuracy of recommendation is improved, of food materials is realized
Propertyization is recommended.
In the present embodiment, example as one preferred, food materials recommendation apparatus can be with storage and calculation function
Server apparatus, which can be attached with terminal device by network.When user carries out diagnosis and treatment in hospital
Or in physical examination, doctor can by by constitution conclusion information input to the terminal device being connect with the server apparatus,
To which the constitution conclusion information of user is sent to server apparatus by terminal device.Further, it is also possible to when user completes to cure
After the diagnosis and treatment of institute or physical examination, by the terminal device of user itself by the papery of results of diagnosis and treatment or physical examination result report into
Row scanning, to be sent to server apparatus after obtaining constitution conclusion information.
As another preferable example, since food materials recommendation apparatus needs to carry out food materials recommendation to user, food materials push away
It recommends equipment and can also be that household appliances, the household electrical appliances such as food materials storage appliance equipment, such as refrigerator, ice box in user family are set
It is standby that there is network access facility, cable network, cellular mobile network or wireless network are had access to, it can be from equipment supplier
Etc. information providings obtain the method program that can realize that food materials described in the present embodiment are recommended, user is in the diagnosis and treatment for completing hospital
Or after physical examination, results of diagnosis and treatment or the papery of physical examination result can be reported to the method sent by scanning or terminal device
It is sent in household appliance, to which household appliance can be according to the constitution conclusion in results of diagnosis and treatment or the report of the papery of physical examination result
Information carries out food materials recommendation to user.
It is to be appreciated that above two preferable example is used to illustrate that the atypical of the present embodiment technical solution to use field
Scape does not limit the present embodiment technical solution yet and is only used for above-mentioned scene certainly, other can be based on the constitution conclusion information of user
The technical solution of the present embodiment can be equally suitable for by carry out the scene of food recommendation to user, no longer be repeated herein.
For technical solution shown in FIG. 1, in one possible implementation, characterized in the constitution conclusion information
User's constitution, can be the constitution conclusion information for being diagnosed or being checked acquisition by Chinese medicine angle, therefore, the constitution knot
Pass through tcm constitution characteristic present user's constitution by information.For example, common tcm constitution feature may include：The deficiency of vital energy,
Qi collapse, the stagnation of the circulation of vital energy, the circulation of vital energy in the wrong direction, the deficiency of blood, blood stasis, blood-head, blood is cold, qi depression to blood stasis, qi deficiency to blood stasis, qi-blood deficiency, Qi dysfunction in blood control, gas is with blood
It is de-, body fluid deficiency, aqueous stops gathering, the heart qi deficiency, heart-yang void, the deficienty of the heart blood, the deficiency of the heart-yin, heart-fire hyperactivity, heart vessel blockage stasis, phlegm-fire confusing heart,
Lung Qi deficiency, Lung-Yin deficiency, chill violate lung, wind-heat affecting lung, accumulation of heat in the lung, dryness affecting lung, phlegm-damp obstructing lung, large intestinal damp-heat, fluid insufficiency of large intestine,
Diarrhea due to deficiency of the large intestine, Spleen-Qi Deficiency, the insufficiency of the spleen-yang, sinking of qi of middle-jiao, the failure of the spleen to keep the blood flowing within the vessels, cold-damp affecting spleen, damp heat in the spleen and the stomach, stomach cold, stomach energy, stomach-Yin deficiency,
Retention of food in the stomach, stagnation of liver qi, liver-fire flaming, liver-yang hyperactivity, liver blood deficiency, the deficiency of the liver-yin, liver wind agitation, liver and gallbladder damp-heat, the accumulation of cold in liver channel,
Kidney-yang deficiency, kidney-yin deficiency, kidney essence deficiency, the unconsolidation of the kidney-qi, the failure of the kidney in receiving air, bladder damp-heat, breakdown of the normal physiological coordination between the heart and the kidney, heart-liver blood deficiency, heart-kidney yang deficiency,
Vital-energy insufficiency of heartzang and lungzang, the spleen-lung Qi deficiency, insufficiency of both the spleen and the kindey, lung-kidney deficiency, the deficiency of liver-yin and kidney-yin, hepatosplenic disorder, liver-stomach disharmony, liver-fire attacking lung, negative and positive
Two void etc..For above-mentioned Chinese medicine constitutive character, being required to feed has effects that the food of corresponding food is improved.So work as body
In matter conclusion information characterize user's constitution be above-mentioned Chinese medicine constitutive character for the moment, will recommend have and the tcm constitution feature
The food materials of corresponding food effect, the body of setting is inquired based on this based on user's constitution characterized in the constitution conclusion information
Correspondence between matter information and food efficacy information obtains the food efficacy information of target food material, including：
Corresponding to the constitution conclusion information by tcm constitution characteristic present user's constitution, according to for characterizing user's body
The tcm constitution feature of matter inquires the tcm constitution feature of setting and corresponding food effect improved, obtains the target
Food effect of food materials.
Specifically, the common tcm constitution feature illustrated for the example above, can be by these common Chinese medicine bodies
Matter feature and corresponding food effect improved are pre-saved, and are got to work as characterizing in user's constitution
When curing constitutive character, the tcm constitution feature institute for characterizing user's constitution is obtained by inquiring the correspondence pre-saved
Corresponding food effect, when to obtain carry out food materials recommendation, food effect that target food material needs to have.
From the Chinese point of view, for example, Chinese medicine effect that food materials may have includes at least：1 inducing diaphoresis (dispelling wind), 2
Sweating, 3 cold dispellings (dispelling cold), 4 heat-clearing, 5 fall fires (purging intense heat), 6 clearind deficient heats, 7 relieving summer-heats (are relieved summer heat), 8 cough-relievings, and 9 relieving asthma, and (Zhichuan is determined
Asthma), 10 warm lungs, 11 tonifying lungs, 12 clearing lung-heat, 13 moistening lung, 14 moisturize, 15 resolving sputums (dissolving phlegm), 16 relieving sore-throats, 17 sending down abnormally ascendings (gas of astringing the lung), and 18
Receive gas, 19 drops are inverse (lower gas), 20 excreting dampness (dampness removing), 21 dampness elimination (dehumidifying, clearing damp), 22 eliminating dampness, 23 detumescences, 24 diuresis (Li Shui, profit
Urine), 25 is treating stranguria, 26 softening hard masses, 27 dissipating binds, 28 qi-regulatings (promoting the circulation of qi, pleasant), and 29 solve strongly fragrant (opening strongly fragrant), and 30 wide chests, 31 relieving restlessness, 32 dredge
Liver (slow liver, soft liver), 33 clear liver (removing heat from the liver), 34 nourishing the liver (tonifying liver), 35 soothing the liver, 36 wind-dispellings (wind dispelling), 37 ceases winds, 38 relieving convulsions,
39 is antipruritic, 40 cool bloods, and 41 hemostasis (taking the photograph blood), 42 promoting blood circulations (dissipate blood, promoting circulation of blood), 43 dissolving stasis (stagnation resolvation, broken stasis of blood dissipate the stasis of blood), 44 middle benefit gas (temperature
Spleen warms up spleen), 45 bowl spares (Energy benefit taste, tonifying spleen and stomach, invigorating the spleen, beneficial spleen, tonifying spleen), 46 and stomach (in tune, and in and taste), 47 is warm
Stomach, 48 stomach invigoratings (appetizing, beneficial stomach, nourishing the stomach), 49 thick stomach, 50 disperse accumulation (help digestion, relieving dyspepsia, disappear paddy), and (warm kidney warms up for 51 kidney tonifying
Kidney, strengthening the essence, nourshing kidney), 52 reinforce the kidney, and 53 puckery smart (controlling nocturnal emission with astringent drugs), 54 stop-band, 55 QI invigorating (tonifying Qi), 56 enrich blood (beneficial blood, blood-nourishing and blood),
57 enriching yin (tonifying yin, yin-nourishing, benefit are cloudy), 58 promote the production of body fluid, and 59 quench the thirst, 60 yang-tonifyings (supporing yang, establishing-Yang), 61 checkings exuberance of yang, and 62 contracting urines (reduce just),
63 qi-restoratives (tonifying five zang organs, qi-restoratives damage), 64 filling liver kidney (liver and kidney benefiting), 65 benefiting quintessences (benefiting essence-blood, beneficial marrow), 66 beneficial brains (be good for by cerebrum tonifying marrow
Brain intelligence development), 67 strengthening the bones and muscles (strengthening tendons, real muscles and bones, strong bone), 68 nourish tendon and vessel, 69 relaxing tendons and activating collaterals (warming meridian, dredging collateral), 70 profits
Joint, 71 wind-damp dispelling, 72 eliminating impediments, 73 analgesics, 74 adjust blood vessels, and 75 damp skins (profit skin), 76 decompressions, 77 nourishing hearts (bushing), 78 is clear
The heart, 79 sleepings (sleeping), 80 calm the nerves (calm the nerves arresting convulsion, calming heart), and 81 refresh the mind, and 82 disappear goiter and tumor, and 83 improving eyesight, 84 Wen Jing, 85 adjust
Through, 86 lactagogues, 87 promoting lactations, 88 tocolysis, 89 convergences (inducing astrigency, puckery intestines), 90 antidiarrheal, 91 preventing or arresting vomitings, 92 ease constipations (laxation), 93 defaecations
(profit stool, under rushing down), 94 desinsections, 95 drive ascarid, and 96 toxin expellings, 97 removing toxic substances (eliminating toxic, antidote poison, attack poison), 98, which relieve the effect of alcohol, (sobers up, relieve the effect of alcohol
Poison), 99 emetic (emetic therapy), 100 disappear fat (fat-eliminating slimming), 101 beauty, 102 black hairs, 103 anti-agings, 104 myogenics etc..
Based on enumerated food effect and the tcm constitution feature enumerated, need these common tcm constitutions
Correspondence between feature and the food effect improved for tcm constitution feature can be exemplified below：The deficiency of vital energy corresponds to
Food effect be：QI invigorating；The corresponding food effect of qi collapse is：Bowl spares and QI invigorating；The corresponding food effect of the stagnation of the circulation of vital energy is：Promoting the circulation of qi；
The corresponding food effect of the circulation of vital energy in the wrong direction is：It drops inverse；The corresponding food effect of the deficiency of blood is：It enriches blood；The corresponding food effect of blood stasis is：Promoting blood circulation
Or dissolving stasis；The corresponding food effect of blood-head is：Cool blood；Blood corresponding food effect of trembling with fear is：Temperature warp and cold dispelling；Qi depression to blood stasis corresponds to
Food effect be：Promoting the circulation of qi and promoting blood circulation and stagnation resolvation；The corresponding food effect of qi deficiency to blood stasis is：Tonifying Qi and promoting blood circulation and stagnation resolvation；Qi and blood
Two empty corresponding food effects are：It tonifying Qi and enriches blood；Qi dysfunction in blood control corresponding food effect is：Tonifying Qi and hemostasis；Qi exhaustion with massive hemorrhage
Corresponding food effect is：It tonifying Qi and enriches blood and stops blooding；Body fluid deficiency, and corresponding food effect is：It promotes the production of body fluid or quenches the thirst or tonifying yin；
Aqueous stops gathering corresponding food effect：Li Shui or excreting dampness or dampness elimination or eliminating dampness；The corresponding food effect of the heart qi deficiency is：Tonifying Qi and
Nourishing heart；The empty corresponding food effect of heart-yang is：Yang-tonifying and nourishing heart；The corresponding food effect of the deficienty of the heart blood is：It enriches blood and nourishing heart；The heart-yin
Empty corresponding food effect is：Enriching yin and nourishing heart；The corresponding food effect of heart-fire hyperactivity is：Clear away heart-fire and purging intense heat；Heart vessel blockage stasis pair
The food effect answered is：Promoting blood circulation and stagnation resolvation and nourishing heart and dredging collateral；The corresponding food effect of phlegm-fire confusing heart is：Heat-clearing and resolving sputum and peaceful
The heart and tranquilizing the mind；The corresponding food effect of Lung Qi deficiency is：Tonifying lung and tonifying Qi；The corresponding food effect of Lung-Yin deficiency is：Tonifying lung and enriching yin；
Chill violates the corresponding food effect of lung：Cold dispelling and inducing diaphoresis and warm lung and cough-relieving；The corresponding food effect of wind-heat affecting lung is：Heat-clearing
And inducing diaphoresis and clearing lung-heat and cough-relieving；The corresponding food effect of accumulation of heat in the lung is：Heat-clearing and resolving sputum and cough-relieving or clearing lung-heat and resolving sputum and only
Cough；The corresponding food effect of dryness affecting lung is：Moistening lung and cough-relieving；The corresponding food effect of phlegm-damp obstructing lung is：Resolving sputum and clearing damp and
Cough-relieving or resolving sputum and dampness removing and cough-relieving or resolving sputum and eliminating dampness and cough-relieving；The corresponding food effect of large intestinal damp-heat is：Heat-clearing and profit
Wet or heat-clearing and clearing damp；The corresponding food effect of fluid insufficiency of large intestine is：Ease constipation and defaecation；The corresponding food effect of diarrhea due to deficiency of the large intestine is：
Puckery intestines and antidiarrheal；The corresponding food effect of Spleen-Qi Deficiency is：Tonifying Qi and tonifying spleen；Insufficiency of the spleen-yang corresponding food effect is：Yang-tonifying and benefit
Spleen, or warm spleen；The corresponding food effect of the sinking of qi of middle-jiao is：Bowl spares and QI invigorating；The corresponding food effect of the failure of the spleen to keep the blood flowing within the vessels is：Tonifying spleen and
Hemostasis, or warm spleen and hemostasis or tonifying Qi and hemostasis；The corresponding food effect of cold-damp affecting spleen is：Middle benefit gas and cold dispelling and dampness elimination, or mend
In and cold dispelling and dampness elimination or middle benefit gas and cold dispelling and excreting dampness or bowl spares and cold dispelling and excreting dampness；Damp heat in the spleen and the stomach corresponding food effect
For：Heat-clearing and dampness elimination and and in or heat-clearing and excreting dampness and and in；The corresponding food effect of stomach cold is：Middle benefit gas and nourishing the stomach or bowl spares
And nourishing the stomach or warm stomach；The corresponding food effect of stomach energy is：Purging intense heat and nourishing the stomach；The corresponding food effect of stomach-Yin deficiency is：Enriching yin and support
Stomach；The corresponding food effect of retention of food in the stomach is：Disperse accumulation；The corresponding food effect of stagnation of liver qi is：Soothing the liver or promoting the circulation of qi and solution it is strongly fragrant；
The corresponding food effect of liver-fire flaming is：It clears liver；The corresponding food effect of liver-yang hyperactivity is：Soothing the liver and checking exuberance of yang or enriching yin and latent
Sun；The corresponding food effect of liver blood deficiency is：It nourishing the liver and enriches blood；The corresponding food effect of the deficiency of the liver-yin is：Nourishing the liver and enriching yin or soft liver
And enriching yin；The corresponding food effect of liver wind agitation is：Soothing the liver and ceases wind；The corresponding food effect of liver and gallbladder damp-heat is：Heat-clearing and profit
Wet and soothing the liver or heat-clearing and dampness elimination and soothing the liver, or clear liver and dampness removing, or clear liver and dampness elimination；The corresponding food effect of the accumulation of cold in liver channel
For：Nourishing the liver and cold dispelling；The corresponding food effect of kidney-yang deficiency is：Kidney tonifying and yang-tonifying；The corresponding food effect of kidney-yin deficiency is：Kidney tonifying and
Enriching yin；The corresponding food effect of kidney essence deficiency is：Kidney tonifying and tonifying Qi；The corresponding food effect of the unconsolidation of the kidney-qi is：Kidney tonifying and QI invigorating
And controlling nocturnal emission with astringent drugs, or reinforce the kidney；The corresponding food effect of the failure of the kidney in receiving air is：Kidney tonifying and gas of receiving；The corresponding food effect of bladder damp-heat is：Clearly
Hot dampness removing or clearing away heat and eliminating dampeness；The corresponding food effect of breakdown of the normal physiological coordination between the heart and the kidney is：Enriching yin and fall fire and bushing and kidney tonifying；The insufficiency of heart and spleen pair
The food effect answered is：Nourishing heart and tonifying spleen；The corresponding food effect of heart-liver blood deficiency is：Enrich blood and nourishing the liver and calming heart, or enrich blood and
Nourishing the liver and nourishing heart；The corresponding food effect of heart-kidney yang deficiency is：Yang-tonifying and kidney tonifying and nourishing heart；The corresponding food effect of vital-energy insufficiency of heartzang and lungzang
For：Tonifying Qi and tonifying lung and nourishing heart；Spleen-lung Qi deficiency corresponding food effect is：Tonifying Qi and tonifying lung and bowl spares；The insufficiency of both the spleen and the kindey is corresponding
Food effect is：Yang-tonifying and kidney tonifying and bowl spares or yang-tonifying and kidney tonifying and middle benefit gas；The corresponding food effect of lung-kidney deficiency is：Enriching yin
And kidney tonifying and tonifying lung or enriching yin and kidney tonifying and moistening lung；The corresponding food effect of the deficiency of liver-yin and kidney-yin is：Filling liver kidney or tonifying liver or kidney tonifying
And yin-nourishing；The corresponding food effect of hepatosplenic disorder is：Soothing the liver and invigorating the spleen；The corresponding food effect of liver-stomach disharmony is：It is soothing the liver and and
Stomach；The corresponding food effect of liver-fire attacking lung is：Clearing liver and clearing lung-heat and cough-relieving；Yin-yang deficiency corresponding food effect is：Enriching yin and
Yang-tonifying.
It is to be appreciated that passing through enumerated tcm constitution feature and the food improved for tcm constitution feature
Correspondence between object effect, when user's constitution that the constitution conclusion information is characterized is any in above-mentioned correspondence
When kind, it will be able to corresponding food effect is obtained by inquiring the correspondence, to obtain food effect of target food material.
After the food effect for obtaining target food material, it will be able to which food effect based on target food material is eaten to user
Material is recommended, and detailed process is as described in the step S103 in Fig. 1, and details are not described herein.But before executing S103, need by
Correspondence between various food materials and food effect is preserved, and therefore, technical solution shown in FIG. 1 can also include：
After the big class feature for determining food effect that food materials are met, increase food materials institute on the basis of the big class feature
The small class feature of the food effect met；
Do not have big class feature corresponding to food effect that food materials are met, directly determines food effect that food materials are met
Small class feature.
It should be noted that the big class feature of common meal effect can be in above-mentioned food effect inducing diaphoresis (dredge
Wind), relieving cough and asthma, resolving sputum, qi-regulating, heat-clearing, middle benefit gas, QI invigorating, yang-tonifying (supporing yang, establishing-Yang), enrich blood (and blood), enriching yin (tonifying yin),
It helps digestion (disperse accumulation, disappear paddy), restrain (inducing astrigency, puckery intestines), ease constipation (laxation) etc..And other food work(in addition to the above major class characteristic
Effect may be considered small class feature, it is possible to understand that and ground, the small class feature that food materials meet can be one or more, specifically,
Big class feature or small class feature can be carried out with food materials by the form of label it is corresponding, therefore, for single food materials, energy
Enough corresponding number of labels can be one or more.The present embodiment does not repeat this.
For example, its major class featured configuration can be inducing diaphoresis (dispelling wind) by the food materials that can be used in inducing diaphoresis, then basis
Increase the small class features such as sweating, cold dispelling, heat-clearing according to the small class feature that food materials are met on the basis of inducing diaphoresis (dispelling wind)；It can be with
Understand ground, between big class feature and small class feature for " and " relationship；
Therefore the food materials for being for another example used for clearing damp and promoting diuresis are directly met according to food materials without corresponding big class feature
Small class feature be determined as invigorating the spleen, dampness removing, dissipate the stasis of blood, removing toxic substances, detumescence, lower gas, promoting lactation, wind-damp dispelling, refresh the mind, calming heart, eliminating impediment,
It relieves the effect of alcohol.
It should be noted that after food effect determination for each food materials finishes, it will be able to the food based on target food material
Object effect inquires food effect of each food materials, to obtain the food materials to be recommended for needing to be recommended to user, and this is waited pushing away
Food materials are recommended to user to recommend.
For said program during realizing, when the existing food materials of user are unsatisfactory for food materials to be recommended, just need
It wants that recommendation can be replaced for food materials to be recommended.By taking the preferable example of application scenarios above-mentioned as an example, when food materials recommendation is set
Standby to store household appliance for food materials, such as refrigerator, ice box etc. may there is no storages to wait in this kind of food materials storage household appliance
Recommend food materials, therefore, the case where causing user that can not obtain food materials to be recommended occurs, and is based on this, can pass through preset replacement
Generalization bounds are replaced food materials to be recommended, so as to obtaining to replace the replacement food materials of food materials to be recommended.
Corresponding to not including food materials to be recommended in existing food materials, in one possible implementation, the method is also wrapped
It includes：
Determine the corresponding food effect of existing food materials；
By the degree of approximation between food effect of the existing food materials and food effect of food materials to be recommended；
Existing food materials by degree of approximation higher than given threshold are recommended.
It should be noted that above-mentioned degree of approximation can consider the food work(for improving user's constitution between characterization food materials
The similarity degree of effect, based on the food effect for characterizing food materials in aforementioned schemes by big class feature and small class feature, then can
Food effect between food materials to think to meet identical big class feature is even more like；And the food materials of identical big class feature it
Between, can be one or more based on the small class feature that food materials are met, then the identical group met between food materials is special
Property quantity is more, then illustrates that food effect between food materials is even more like.Based on the foregoing description, this realization method can be set closely
Like the threshold value of degree, when higher than the threshold value, illustrate that food effect between two food materials is sufficiently close to, so as to
Recommend to user in replacing food materials to be recommended.
Corresponding to not including food materials to be recommended in existing food materials, in one possible implementation, the method is also wrapped
It includes：
Determine that the nutrition of existing food materials exchanges number and the nutrition of the food materials to be recommended exchanges number；
The nutrition of the existing food materials is exchanged into number and exchanges with the nutrition of the food materials to be recommended difference between number
It is compared with the difference threshold of setting；
Existing food materials by the difference higher than the difference threshold are recommended.
It should be noted that in the present embodiment, the nutrition exchanges number and is used to characterize the nutrition for providing setting quantity
The food materials weight of element, for example, set nutrient type as heat, set quantity as 90 kilocalories, then nutrition exchanges
When number is a, indicate that the food weight that can generate 90 kilocalories of heats is that a nutrition exchanges number.35 grams of steamed buns and 200 grams
Spinach can generate 90 kilocalories of heats, and therefore, 35 grams of steamed buns or 200 grams of spinach can be denoted as part nutrition and exchange number.It can
To understand ground, above-mentioned nutrient type can also include protein, carbohydrate, vitamin, fat other than heat
Fat, trace element etc., the present embodiment does not repeat this.
The explanation that number is exchanged based on above-mentioned nutrition, can be obtained from existing food materials and be exchanged with the nutrition of food materials to be recommended
The immediate food materials of number are recommended to replace food materials to be recommended to user, can also recommend more to stick on to user in this way
The food materials of nearly food materials nutritive peculiarity to be recommended.
The method that a kind of food materials for providing through the embodiment of the present invention are recommended, can be diagnosed according to user or physical examination after
Constitution conclusion information carry out food recommendation, and similar food can also be provided when existing food materials lack food materials to be recommended
Material is recommended, and recommends so as to avoid the external information only by user, improves the accuracy of food materials recommendation, can
Realize that personalized food materials are recommended.
Embodiment two
Based on the identical inventive concept of previous embodiment, referring to Fig. 2, it illustrates a kind of foods provided in an embodiment of the present invention
The composition of material recommendation apparatus 20 may include：Receiving portion 201, query portion 202 and recommendation part 203；Wherein,
The receiving portion 201 is configured to receive the constitution conclusion information for being used to indicate user's constitution；
The query portion 202 is configured to user's constitution characterized in the constitution conclusion information, inquiry setting
Constitution information and food efficacy information between correspondence, obtain the food efficacy information of target food material；And
It is corresponding between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material
Relationship obtains the food materials to be recommended to match with the food efficacy information of the target food material；
The recommendation part 203 is configured to recommend the food materials to be recommended.
In the above scheme, the constitution conclusion information passes through tcm constitution characteristic present user's constitution.
In the above scheme, the query portion 202 is configured to pass through tcm constitution corresponding to the constitution conclusion information
Characteristic present user's constitution, according to the tcm constitution feature for characterizing user's constitution, inquire the tcm constitution feature of setting with
Corresponding food effect improved, obtains food effect of the target food material.
In the above scheme, referring to Fig. 3, the equipment 20 further includes pre- nonresident portion 204, is configured to tcm constitution feature
And corresponding food effect improved is pre-saved, and pair between the constitution information and food efficacy information is obtained
It should be related to.
In the above scheme, referring to Fig. 3, the equipment 20 further includes determining part 205, is configured to：
After the big class feature for determining food effect that food materials are met, increase food materials institute on the basis of the big class feature
The small class feature of the food effect met；
Do not have big class feature corresponding to food effect that food materials are met, directly determines food effect that food materials are met
Small class feature.
In the above scheme, it corresponds to and has not including food materials to be recommended in food materials, the recommendation part 203 also configures
For：
Determine the corresponding food effect of the existing food materials；
By the degree of approximation between food effect of the existing food materials and food effect of the food materials to be recommended；
Existing food materials by the degree of approximation higher than given threshold are recommended.
In the above scheme, it corresponds to and has not including food materials to be recommended in food materials, the recommendation part 203 also configures
For：
Determine that the nutrition of existing food materials exchanges number and the nutrition of the food materials to be recommended exchanges number；Wherein, described
Nutrition exchanges the food materials weight that number is used to characterize the nutrient for providing setting quantity；
The nutrition of the existing food materials is exchanged into number and exchanges with the nutrition of the food materials to be recommended difference between number
It is compared with the difference threshold of setting；
Existing food materials by the difference higher than the difference threshold are recommended.
It is to be appreciated that in the present embodiment, " part " can be partial circuit, segment processor, subprogram or soft
Part etc., naturally it is also possible to be unit, can also be that module can also be non-modularization.
In addition, each component part in the present embodiment can be integrated in a processing unit, can also be each list
Member physically exists alone, can also be during two or more units are integrated in one unit.Above-mentioned integrated unit both can be with
It is realized, can also be realized in the form of software function module in the form of hardware.
If the integrated unit realizes that being not intended as independent product is sold in the form of software function module
Or in use, can be stored in a computer read/write memory medium, based on this understanding, the technical side of the present embodiment
Substantially all or part of the part that contributes to existing technology or the technical solution can be produced case with software in other words
The form of product embodies, which is stored in a storage medium, including some instructions are used so that one
Platform computer equipment (can be personal computer, server or the network equipment etc.) or processor (processor) execute sheet
The all or part of step of embodiment the method.And storage medium above-mentioned includes：USB flash disk, mobile hard disk, read-only memory
(ROM, Read Only Memory), random access memory (RAM, Random Access Memory), magnetic disc or CD
Etc. the various media that can store program code.
Therefore, a kind of computer storage media is present embodiments provided, which is stored with food materials recommendation
Program, food materials of the realization as described in above-described embodiment one when the program that the food materials are recommended is executed by least one processor
The step of recommendation method.
Based on above-mentioned food materials recommendation apparatus 20 and computer storage media, referring to Fig. 4, it illustrates the embodiment of the present invention
A kind of particular hardware structure of the food materials recommendation apparatus 20 provided, including：Memory 401, processor 402 and it is stored in described deposit
On reservoir 401 and the computer program 403 that can be run on the processor 402.Various components are coupled by bus system 404
Together.It is understood that bus system 404 is for realizing the connection communication between these components.It includes data that bus system 404, which is removed,
Further include power bus, controlling bus and status signal bus in addition except bus.But for the sake of clear explanation, in Fig. 4 will
Various buses are all designated as bus system 404.
The processor 402 is configured to execute the computer program 403 to realize following steps：
Receive the constitution conclusion information for being used to indicate user's constitution；
Based on user's constitution characterized in the constitution conclusion information, the constitution information and food effect of inquiring setting are believed
Correspondence between breath obtains the food efficacy information of target food material；
It is corresponding between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material
Relationship obtains the food materials to be recommended to match with the food efficacy information of the target food material；
The food materials to be recommended are recommended.
It is appreciated that the memory 401 in the embodiment of the present invention can be volatile memory or nonvolatile memory,
Both or may include volatile and non-volatile memory.Wherein, nonvolatile memory can be read-only memory (Read-
Only Memory, ROM), programmable read only memory (Programmable ROM, PROM), the read-only storage of erasable programmable
Device (Erasable PROM, EPROM), electrically erasable programmable read-only memory (Electrically EPROM, EEPROM) or
Flash memory.Volatile memory can be random access memory (Random Access Memory, RAM), be used as external high
Speed caching.By exemplary but be not restricted explanation, the RAM of many forms is available, such as static RAM
(Static RAM, SRAM), dynamic random access memory (Dynamic RAM, DRAM), Synchronous Dynamic Random Access Memory
(Synchronous DRAM, SDRAM), double data speed synchronous dynamic RAM (Double Data Rate
SDRAM, DDRSDRAM), enhanced Synchronous Dynamic Random Access Memory (Enhanced SDRAM, ESDRAM), synchronized links
Dynamic random access memory (Synchlink DRAM, SLDRAM) and direct rambus random access memory (Direct
Rambus RAM, DRRAM).The memory 401 of system and method described herein be intended to including but not limited to these and it is arbitrary its
It is suitble to the memory of type.
And processor 402 may be a kind of IC chip, the processing capacity with signal.During realization, on
Stating each step of method can be completed by the integrated logic circuit of the hardware in processor 402 or the instruction of software form.
Above-mentioned processor 402 can be general processor, digital signal processor (Digital Signal Processor, DSP),
Application-specific integrated circuit (Application Specific Integrated Circuit, ASIC), ready-made programmable gate array
(Field Programmable Gate Array, FPGA) either other programmable logic device, discrete gate or transistor are patrolled
Collect device, discrete hardware components.It may be implemented or execute disclosed each method, step and the logical box in the embodiment of the present invention
Figure.General processor can be microprocessor or the processor can also be any conventional processor etc..In conjunction with the present invention
The step of method disclosed in embodiment, can be embodied directly in hardware decoding processor and execute completion, or use decoding processor
In hardware and software module combination execute completion.Software module can be located at random access memory, and flash memory, read-only memory can
In the storage medium of this fields such as program read-only memory or electrically erasable programmable memory, register maturation.The storage
Medium is located at memory 401, and processor 402 reads the information in memory 401, and the step of the above method is completed in conjunction with its hardware
Suddenly.
It is understood that embodiments described herein can use hardware, software, firmware, middleware, microcode or its
It combines to realize.For hardware realization, processing unit may be implemented in one or more application-specific integrated circuit (Application
Specific Integrated Circuits, ASIC), digital signal processor (Digital Signal Processing,
DSP), digital signal processing appts (DSP Device, DSPD), programmable logic device (Programmable Logic
Device, PLD), field programmable gate array (Field-Programmable Gate Array, FPGA), general processor,
In controller, microcontroller, microprocessor, other electronic units for executing herein described function or combinations thereof.
For software implementations, it can be realized herein by executing the module (such as process, function etc.) of function described herein
The technology.Software code is storable in memory and is executed by processor.Memory can in the processor or
It is realized outside processor.
It should be noted that processor 402, is additionally configured to execute the computer program 403, realizes institute in embodiment one
The step of stating method, details are not described herein.
It should be understood by those skilled in the art that, the embodiment of the present invention can be provided as method, system or computer program
Product.Therefore, the shape of hardware embodiment, software implementation or embodiment combining software and hardware aspects can be used in the present invention
Formula.Moreover, the present invention can be used can use storage in the computer that one or more wherein includes computer usable program code
The form for the computer program product implemented on medium (including but not limited to magnetic disk storage and optical memory etc.).
The present invention be with reference to according to the method for the embodiment of the present invention, the flow of equipment (system) and computer program product
Figure and/or block diagram describe.It should be understood that can be realized by computer program instructions every first-class in flowchart and/or the block diagram
The combination of flow and/or box in journey and/or box and flowchart and/or the block diagram.These computer programs can be provided
Instruct the processor of all-purpose computer, special purpose computer, Embedded Processor or other programmable data processing devices to produce
A raw machine so that the instruction executed by computer or the processor of other programmable data processing devices is generated for real
The device for the function of being specified in present one flow of flow chart or one box of multiple flows and/or block diagram or multiple boxes.
These computer program instructions, which may also be stored in, can guide computer or other programmable data processing devices with spy
Determine in the computer-readable memory that mode works so that instruction generation stored in the computer readable memory includes referring to
Enable the manufacture of device, the command device realize in one flow of flow chart or multiple flows and/or one box of block diagram or
The function of being specified in multiple boxes.
These computer program instructions also can be loaded onto a computer or other programmable data processing device so that count
Series of operation steps are executed on calculation machine or other programmable devices to generate computer implemented processing, in computer or
The instruction executed on other programmable devices is provided for realizing in one flow of flow chart or multiple flows and/or block diagram one
The step of function of being specified in a box or multiple boxes.
The foregoing is only a preferred embodiment of the present invention, is not intended to limit the scope of the present invention.
Claims (16)
1. a kind of method that food materials are recommended, which is characterized in that the method includes：
Receive the constitution conclusion information for being used to indicate user's constitution；
Based on user's constitution characterized in the constitution conclusion information, inquire setting constitution information and food efficacy information it
Between correspondence, obtain the food efficacy information of target food material；
Correspondence between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material,
Obtain the food materials to be recommended to match with the food efficacy information of the target food material；
The food materials to be recommended are recommended.
2. according to the method described in claim 1, it is characterized in that, the constitution conclusion information passes through tcm constitution characteristic present
User's constitution.
3. according to the method described in claim 2, it is characterized in that, the use based on characterized in the constitution conclusion information
Family constitution inquires the correspondence between the constitution information of setting and food efficacy information, obtains food effect of target food material
Information, including：
Corresponding to the constitution conclusion information by tcm constitution characteristic present user's constitution, according to for characterizing user's constitution
Tcm constitution feature inquires the tcm constitution feature of setting and corresponding food effect improved, obtains the target food material
Food effect.
4. according to the method described in claim 2, it is characterized in that, the method further includes：
Tcm constitution feature and corresponding food effect improved are pre-saved, the constitution information and food are obtained
Correspondence between object efficacy information.
5. according to the method described in claim 2, it is characterized in that, the method further includes：
After the big class feature for determining food effect that food materials are met, on the basis of the big class feature increasing food materials is met
Food effect small class feature；
Do not have big class feature corresponding to food effect that food materials are met, directly determines the small of food effect that food materials are met
Class feature.
6. according to the method described in claim 1, it is characterized in that, not including food materials to be recommended, institute corresponding to having in food materials
The method of stating further includes：
Determine the corresponding food effect of the existing food materials；
By the degree of approximation between food effect of the existing food materials and food effect of the food materials to be recommended；
Existing food materials by the degree of approximation higher than given threshold are recommended.
7. according to the method described in claim 1, it is characterized in that, not including food materials to be recommended, institute corresponding to having in food materials
The method of stating further includes：
Determine that the nutrition of existing food materials exchanges number and the nutrition of the food materials to be recommended exchanges number；Wherein, the nutrition
Exchange the food materials weight that number is used to characterize the nutrient for providing setting quantity；
The nutrition of the existing food materials is exchanged number to exchange with the nutrition of the food materials to be recommended difference between number and set
Fixed difference threshold is compared；
Existing food materials by the difference higher than the difference threshold are recommended.
8. a kind of food materials recommendation apparatus, which is characterized in that the food materials recommendation apparatus includes receiving portion, query portion and recommendation
Part；Wherein,
The receiving portion is configured to receive the constitution conclusion information for being used to indicate user's constitution；
The query portion is configured to user's constitution characterized in the constitution conclusion information, inquires the constitution of setting
Correspondence between information and food efficacy information obtains the food efficacy information of target food material；And
Correspondence between the food materials and food efficacy information of food efficacy information inquiry setting based on the target food material,
Obtain the food materials to be recommended to match with the food efficacy information of the target food material；
The recommendation part is configured to recommend the food materials to be recommended.
9. food materials recommendation apparatus according to claim 8, which is characterized in that the constitution conclusion information passes through tcm constitution
Characteristic present user's constitution.
10. food materials recommendation apparatus according to claim 9, which is characterized in that the query portion is configured to correspond to institute
Constitution conclusion information is stated by tcm constitution characteristic present user's constitution, according to the tcm constitution spy for characterizing user's constitution
Sign, inquires the tcm constitution feature of setting and corresponding food effect improved, obtains food effect of the target food material.
11. food materials recommendation apparatus according to claim 9, which is characterized in that the equipment further includes pre- nonresident portion, configuration
To pre-save tcm constitution feature and corresponding food effect improved, the constitution information and food are obtained
Correspondence between efficacy information.
12. food materials recommendation apparatus according to claim 9, which is characterized in that the equipment further includes determining part, configuration
For：
After the big class feature for determining food effect that food materials are met, on the basis of the big class feature increasing food materials is met
Food effect small class feature；
Do not have big class feature corresponding to food effect that food materials are met, directly determines the small of food effect that food materials are met
Class feature.
13. food materials recommendation apparatus according to claim 8, which is characterized in that corresponding in existing food materials not include wait pushing away
Food materials are recommended, the recommendation part is additionally configured to：
Determine the corresponding food effect of the existing food materials；
By the degree of approximation between food effect of the existing food materials and food effect of the food materials to be recommended；
Existing food materials by the degree of approximation higher than given threshold are recommended.
14. food materials recommendation apparatus according to claim 8, which is characterized in that corresponding in existing food materials not include wait pushing away
Food materials are recommended, the recommendation part is additionally configured to：
Determine that the nutrition of existing food materials exchanges number and the nutrition of the food materials to be recommended exchanges number；Wherein, the nutrition
Exchange the food materials weight that number is used to characterize the nutrient for providing setting quantity；
The nutrition of the existing food materials is exchanged number to exchange with the nutrition of the food materials to be recommended difference between number and set
Fixed difference threshold is compared；
Existing food materials by the difference higher than the difference threshold are recommended.
15. a kind of food materials recommendation apparatus, which is characterized in that the equipment includes：Memory, processor and it is stored in the storage
On device and the computer program that can run on the processor, realized such as when the computer program is executed by the processor
The step of any one of claim 1 to 7 food materials recommend method.
16. a kind of computer storage media, the computer storage media is stored with the program of food materials recommendation, when the food materials push away
It is realized when the program recommended is executed by least one processor the food materials as described in any one of claim 1 to 7 recommend method
Step.
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810186346.3A CN108461122A (en) | 2018-03-07 | 2018-03-07 | A kind of method, equipment and computer storage media that food materials are recommended |
| PCT/CN2018/123250 WO2019169931A1 (en) | 2018-03-07 | 2018-12-24 | Food material recommendation method and device, and computer storage medium |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810186346.3A CN108461122A (en) | 2018-03-07 | 2018-03-07 | A kind of method, equipment and computer storage media that food materials are recommended |
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| Publication Number | Publication Date |
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| CN108461122A true CN108461122A (en) | 2018-08-28 |
Family
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201810186346.3A Pending CN108461122A (en) | 2018-03-07 | 2018-03-07 | A kind of method, equipment and computer storage media that food materials are recommended |
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| CN (1) | CN108461122A (en) |
| WO (1) | WO2019169931A1 (en) |
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| WO2019169931A1 (en) | 2019-09-12 |
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