CN108255076B - Method and device for changing reserved cooking treatment - Google Patents
Method and device for changing reserved cooking treatment Download PDFInfo
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- CN108255076B CN108255076B CN201611243716.XA CN201611243716A CN108255076B CN 108255076 B CN108255076 B CN 108255076B CN 201611243716 A CN201611243716 A CN 201611243716A CN 108255076 B CN108255076 B CN 108255076B
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- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
Abstract
The embodiment of the invention discloses a method and a device for canceling or changing reserved cooking, wherein the method comprises the following steps: receiving predetermined information from a mobile terminal carried with a user; and canceling the reserved cooking or changing the starting time of the reserved cooking according to the receiving state of the preset information.
Description
Technical Field
The invention relates to the technical field of information, in particular to a method and a device for changing reserved cooking processing.
Background
When the user goes out, the user can make cooking appointment for enjoying cooked food at home. However, after the cooking reservation, the user may change the travel plan of the day, and may need to change the reservation time of the cooking or cancel the cooking, but because of the network abnormality or the communication device abnormality, the cancel instruction or the changed instruction cannot be issued, thereby causing the cooking time to be incorrect or the cooking to be completed unnecessarily.
Disclosure of Invention
In view of the above, it is desirable to provide a method and apparatus for changing a reserved cooking process, which at least partially solve the above problems.
In order to achieve the purpose, the technical scheme of the invention is realized as follows:
a first aspect of an embodiment of the present invention provides a method for canceling or changing reserved cooking, including:
receiving predetermined information from a mobile terminal carried with a user;
and canceling the reserved cooking or changing the starting time of the reserved cooking according to the receiving state of the preset information.
Based on the above scheme, the receiving predetermined information from the mobile terminal carried by the user includes:
receiving the predetermined information at a predetermined time;
the canceling of the reserved cooking or the changing of the start time of the reserved cooking according to the receiving state of the predetermined information includes:
canceling the reserved cooking or changing the start time when the predetermined information is not received at a predetermined time.
Based on the above scheme, the canceling the reserved cooking or changing the starting time when the predetermined information is not received in a predetermined time includes:
when the preset information sent by the first communication mode is not received in preset time, sending an inquiry request to the mobile terminal by using a second communication mode; wherein the second communication mode is different from the first communication mode; the inquiry request is used for inquiring whether to cancel the reserved cooking or change the starting time;
receiving a query reply returned based on the query request;
canceling the reserved cooking or changing the start time based on the inquiry reply.
Based on the above scheme, the method further comprises:
and when the preset information is received in the preset time, canceling the reserved cooking or changing the starting time of the reserved cooking according to the information content of the preset information.
Based on the above scheme, the canceling of the reserved cooking or the changing of the starting time of the reserved cooking according to the information content of the predetermined information includes:
judging whether the first position of the user meets an abnormal condition or not according to the information content;
canceling the reserved cooking or changing the start time when the first position satisfies an abnormal condition.
Based on the above scheme, the determining whether the first location where the user is located meets the abnormal condition according to the information content includes at least one of the following:
determining whether the distance between the first position and the second position where the cooking equipment is located is larger than a preset distance or not according to the information content;
judging whether an information field which represents the first position of the user in the preset information is empty or not;
and determining whether the time difference between the time for the user to reach the second position from the first position and the completion time of the reserved cooking is greater than the reserved time length or not according to the information content.
Based on the above scheme, the canceling of the reserved cooking or the changing of the starting time of the reserved cooking according to the receiving state of the predetermined information includes:
and canceling the reserved cooking or changing the starting time according to the receiving state within a preset time from the starting time of the reserved cooking.
A second aspect of an embodiment of the present invention provides a method for canceling or changing reserved cooking, including:
forming predetermined information;
transmitting the predetermined information to a cooking apparatus; the preset information is used for canceling, canceling or changing the starting time of the reserved cooking equipment in the receiving state of the cooking equipment.
Based on the above scheme, the sending the predetermined information to the cooking device includes:
transmitting the predetermined information to the cooking device by using a first communication mode;
the method further comprises the following steps:
receiving an inquiry request sent by the cooking equipment in a second communication mode, wherein the inquiry request is sent by the cooking equipment when the inquiry request is not received;
outputting the query request;
detecting a challenge reply formed based on the challenge request;
sending the inquiry reply to the cooking device in the second communication mode; wherein the inquiry reply is for instructing the cancellation of the reserved cooking or the change of the start time.
A third aspect of an embodiment of the present invention provides a cancellation or modification apparatus for reserved cooking, including:
a first receiving unit for receiving predetermined information from a mobile terminal carried with a user;
and the execution unit is used for canceling the reserved cooking or changing the starting time of the reserved cooking according to the receiving state of the preset information.
Based on the above scheme, the first receiving unit is specifically configured to receive the predetermined information at a predetermined time;
the execution unit is specifically configured to cancel the reserved cooking or change the start time when the reservation information is not received in a predetermined time.
Based on the above scheme, the execution unit is specifically configured to send an inquiry request to the mobile terminal by using a second communication method when the predetermined information sent by using the first communication method is not received in a predetermined time; wherein the second communication mode is different from the first communication mode; the inquiry request is used for inquiring whether to cancel the reserved cooking or change the starting time;
receiving a query reply returned based on the query request;
canceling the reserved cooking or changing the start time based on the inquiry reply.
Based on the above scheme, the execution unit is further configured to cancel the reserved cooking or change the starting time of the reserved cooking according to the information content of the predetermined information when the predetermined information is received at the predetermined time.
Based on the above scheme, the execution unit is further configured to determine whether the first location where the user is located meets an abnormal condition according to the information content; canceling the reserved cooking or changing the start time when the first position satisfies an abnormal condition.
Based on the above scheme, the execution unit is at least configured to execute at least one of:
determining whether the distance between the first position and the second position where the cooking equipment is located is larger than a preset distance or not according to the information content;
judging whether an information field which represents the first position of the user in the preset information is empty or not;
and determining whether the time difference between the time for the user to reach the second position from the first position and the completion time of the reserved cooking is greater than the reserved time length or not according to the information content.
Based on the above scheme, the execution unit is specifically configured to cancel the reserved cooking or change the start time according to the receiving state within a preset time that is distant from the start time of the reserved cooking.
A fourth aspect of the embodiments of the present invention provides a cancellation or modification apparatus for reserved cooking, including:
a forming unit for forming predetermined information;
a transmitting unit for transmitting the predetermined information to the cooking appliance; the preset information is used for canceling, canceling or changing the starting time of the reserved cooking equipment in the receiving state of the cooking equipment.
Based on the scheme, the sending unit is further configured to send the predetermined information to the cooking device by using a first communication mode;
the device further comprises:
a second receiving unit, configured to receive an inquiry request sent by the cooking device in a second communication manner, where the inquiry request is sent by the cooking device when the inquiry request is not received;
an output unit for outputting the inquiry request;
a detection unit configured to detect an inquiry reply formed based on the inquiry request;
the sending unit is further used for sending the inquiry reply to the cooking equipment in the second communication mode; wherein the inquiry reply is for instructing the cancellation of the reserved cooking or the change of the start time.
According to the method and the device for changing the reserved cooking process, the cooking equipment receives the preset information and determines whether to cancel cooking or change the starting time of cooking according to the receiving state of the information, so that even if a network is abnormal or communication interfaces of two communication parties are abnormal, the cooking equipment can intelligently execute the canceling operation or the changing operation, cooking cancellation and starting time changing under the abnormal communication condition are met, the intelligence of the cooking equipment is improved, and software and hardware resources of the cooking equipment are better used.
Drawings
Fig. 1 is a schematic flow chart illustrating a first cooking appointment cancellation or modification method according to an embodiment of the present invention;
fig. 2 is a flowchart illustrating a second cooking appointment canceling or changing method according to an embodiment of the present invention;
fig. 3 is a flowchart illustrating a third method for canceling or changing reserved cooking according to an embodiment of the present invention;
fig. 4 is a schematic display diagram of a mobile terminal according to an embodiment of the present invention;
fig. 5 is a schematic structural diagram of a first cooking appointment canceling or changing apparatus according to an embodiment of the present invention;
fig. 6 is a schematic structural diagram of a second cooking appointment canceling or changing apparatus according to an embodiment of the present invention;
fig. 7 is a schematic structural diagram of a cooking apparatus according to an embodiment of the present invention;
fig. 8 is a flowchart illustrating a fourth method for canceling or changing the reserved cooking according to an embodiment of the present invention.
Detailed Description
The technical solution of the present invention is further described in detail with reference to the drawings and the specific embodiments of the specification.
As shown in fig. 1, the present embodiment provides a cancellation or modification method of reserved cooking, including:
step S110: receiving predetermined information from a mobile terminal carried with a user;
step S120: and canceling the reserved cooking or changing the starting time of the reserved cooking according to the receiving state of the preset information.
The information processing method described in this embodiment may be a method applied to a cooking apparatus.
The method of the present embodiment may be a method for use in a cooking apparatus. The cooking device can be various devices capable of cooking food in a coupling manner, such as a pressure cooker, an electric cooker, a soup cooker, an induction cooker, an electric oven, a soybean milk machine or a juicer.
The cooking equipment can be connected to the internet through communication modes such as a cellular mobile network, WiFi, Bluetooth or Zigbee protocol and the like, so that communication connection is established with the mobile terminal through the internet or connection is directly established with the mobile terminal. For example, a communication connection is established with the mobile terminal through a communication tunnel, e.g., a Virtual Private Network (VPN). Of course, there are many ways for the cooking appliance to establish a communication connection with the mobile terminal. And is not limited to any of the above.
The mobile terminal can be a mobile phone, a tablet personal computer or a wearable device which is used for carrying. The wearable device can include smart devices such as smart watches, smart bracelets or smart foot rings.
After the connection is established, the cooking appliance may receive the predetermined information from the mobile terminal. If the connection state of the current mobile terminal or the current cooking device is in a problem, the current cooking device may not receive the predetermined information, or the predetermined information may not be received at a specified time.
The predetermined information may be any information or signal indicating that the connection between the cooking device and the mobile terminal is normal. For example, a long connection is established between the cooking apparatus and the mobile terminal, and the predetermined information may be a detection signal of the long connection, or the like. In this embodiment, the predetermined information may further include location information of a current location of the mobile terminal. The Position information may be GPS Position information obtained by positioning using a Global Positioning System (GPS), assisted positioning information for assisting positioning by a base station, or Position information in which a sensor such as a gyroscope detects the Position of the mobile terminal. Of course, in specific implementations, the predetermined information is not limited to location information.
In the present embodiment, the cooking apparatus determines whether to cancel the cooking reservation or to change the start time of the reserved cooking, based on the predetermined information. In this way, even if there is no information interaction between the cooking device and the mobile terminal, in order to avoid the danger caused by continuing to cook or the problem that the taste of the food is deteriorated because the user does not return to the position where the cooking device is located after cooking, the cooking device in this embodiment may directly cancel the cooking reservation or perform a cooking reservation time change such as postponing the cooking reservation time based on a built-in instruction.
In some embodiments, the step S110 may include:
receiving the predetermined information at a predetermined time;
the step S120 includes:
canceling the reserved cooking or changing the start time when the predetermined information is not received at a predetermined time.
In this embodiment, the cooking device will receive the predetermined information at a predetermined time, for example, the cooking device and the mobile terminal implement negotiation of the time for sending and receiving the predetermined information. The predetermined time herein may include a plurality of predetermined times, and the time intervals between the plurality of predetermined times may be equal or unequal. When the time intervals are equal, it is equivalent to receiving the predetermined information at a predetermined cycle.
And when the preset information is not received, the cooking equipment intelligently cancels the reserved cooking or changes the starting time.
In some embodiments, the step S120 may include:
when the preset information sent by the first communication mode is not received in preset time, sending an inquiry request to the mobile terminal by using a second communication mode; wherein the second communication mode is different from the first communication mode; the inquiry request is used for inquiring whether to cancel the reserved cooking or change the starting time;
receiving a query reply returned based on the query request;
canceling the reserved cooking or changing the start time based on the inquiry reply.
In this embodiment, the cooking device interacts with the mobile terminal through a first communication mode, and when the predetermined information is not received, an inquiry request is sent through a second communication mode. Through the switching of the communication mode, on one hand, the mobile terminal held by the user can be ensured to correctly receive the inquiry request; on the other hand, by sending the inquiry request, the starting time can be cancelled or changed based on the user indication, so that the software and hardware resources of the cooking equipment are better utilized, and the intelligence and controllability of the cooking equipment are improved.
The first communication mode may be a timely communication mode, for example, the cooking device interacts with the mobile terminal through timely communication to send the inquiry request to the mobile terminal in a short message or voice call mode when the predetermined information is not received.
In some embodiments, as shown in fig. 2, the method further comprises:
step S130: and when the preset information is received in the preset time, canceling the reserved cooking or changing the starting time of the reserved cooking according to the information content of the preset information.
The information content may include location information of a first location where the user is currently located, which is determined by the mobile terminal through positioning. As such, the method further comprises:
calculating an arrival time from the first location to a second location where the cooking device is located;
and if the time difference between the reaching time and the finishing time of the reserved cooking is within a preset time range, canceling the reserved cooking or changing the reserved cooking time.
In concrete implementation, the time difference is compared with a preset time range, and whether the preset cooking is cancelled or the starting time is changed or not is determined according to the comparison. The preset time length range may correspond to at least one of a first preset time length, a second preset time length and a third preset time length. The first preset duration may be longer than the second preset duration, and certainly, the first preset duration may also be longer than the second preset duration. Postponing the start time of the predetermined cooking when the time difference is greater than the second preset time period and less than the first preset time period, or advancing the start time when the time difference is less than a third preset time period; canceling the predetermined cooking when the time difference is greater than the first preset time duration. The preset time period may have only one value, the preset cooking is canceled or the start time is changed, and one of the execution may be selected.
The start time is a start time of a predetermined cooking in this embodiment. In this embodiment, the start time is re-determined in combination with the time difference, so that the modified start time is implemented to make the completion time of the predetermined cooking closer to the estimated time, for example, to make the time difference between the completion time and the estimated time smaller than a fourth preset time. The fourth preset time period may be equal to the second preset time period or slightly less than the second preset time period, etc.
In a word, this embodiment provides a method of canceling cooking with kind of cooking equipment intelligence, has avoided the user to forget various bad results that cancel the culinary art and bring, and can realize that intelligent culinary art cancels or the change operation of initial time, avoids user's complex operation, promotes cooking equipment's intelligence, better software and hardware resource that utilizes cooking equipment.
Specifically, the step S130 may include:
judging whether the first position of the user meets an abnormal condition or not according to the information content;
canceling the reserved cooking or changing the start time when the first position satisfies an abnormal condition.
The exception conditions here can be divided into two broad categories:
the first major category: receiving a first position, wherein the first position has position abnormality;
the second major category: the first location is not received.
For example, the determining whether the first location where the user is located meets the abnormal condition according to the information content includes at least one of the following:
determining whether the distance between the first position and the second position where the cooking equipment is located is larger than a preset distance or not according to the information content; the exception condition is the first type of exception condition; for example, a user temporarily goes on business and goes to another city that is very far away from home, which is considered a location anomaly.
Judging whether an information field which represents the first position of the user in the preset information is empty or not; the exception condition is the second type of exception condition; in this case, the mobile terminal may be configured to locate its current position, and the mobile terminal may send a predetermined message carrying that the information field of the first position is empty in order to indicate that the connection is normal.
And determining whether the time difference between the time for reaching the second position from the first position by the user and the completion time of the reserved cooking is greater than the reserved time length or not according to the information content, wherein the abnormal condition can be the first-class abnormal condition.
When the first location is received, the start time is preferably changed according to the first location or other content in the predetermined information. The change of the start time may include delaying the start time or advancing the start time.
In some embodiments, the reservation information may directly carry the time of arrival, which is self-estimated by the mobile terminal according to the first location and the second location.
In some embodiments, the determination of the time of arrival may combine schedule information and trip information. The schedule information herein may include a schedule of the user. For example, when a user works, a schedule reminder is usually set on a mobile phone, for example, a meeting is set at 4 pm, and schedule information such as a predicted time of the meeting is 2 hours. The schedule information may also include various information indicating the user's schedule, such as the time the user is off-duty. Of course, the user schedule information may be stored in various social account numbers or application account numbers used by the user, besides being stored in the mobile terminal, and the cooking device may obtain the schedule information from the operating platforms of the social account numbers or application account numbers. For example, if the user uses a cloud note on an office computer and records the work schedule of the current day, the cooking device or the mobile terminal in this embodiment may obtain the schedule information from a cloud platform of the cloud note, and determine the arrival time by combining the schedule information. The schedule information may be used at least to determine a departure time for a user to depart from a first location to a second location, and to determine a journey time for reaching the second location from the first location using a navigation application or a mapping application, where the journey time is the time spent on the road, the departure time and the journey time being combined to determine the arrival time. When the arrival time is determined by the mobile terminal, the cooking device does not need to acquire the schedule information, and when the arrival time is determined by the cooking device, the cooking device can acquire the schedule information from the mobile terminal or other network devices or network platforms or servers. The social account number may include various social account numbers such as a WeChat account number and a QQ account number, and the network account number may further include various application account numbers such as a use account number of a cloud note.
In some embodiments, the reservation information may also include travel information, which may include a schedule for a user to make a business trip or a tour. For example, the user's mobile terminal stores a ticket or air ticket that the user subscribes to, and it is apparent that the current user may not return to the second location. At this time, the step S120 may be to cancel the reserved cooking according to the trip information.
The schedule information or the schedule information may be received from the mobile terminal, or may be received from other network devices, for example, from the social account of the user.
In this embodiment, the step S120 may include:
and canceling the reserved cooking or changing the starting time according to the receiving state within a preset time from the starting time of the reserved cooking.
In this embodiment, the cooking device may receive the predetermined information from the mobile terminal at a predetermined time or periodically, or may acquire the predetermined information only a period of time before the original starting time, so that the amount of information of interaction between the mobile terminal and the cooking device may be reduced.
For example, the cooking device sends an information request to a mobile terminal of a user in a time period of 1 minute, 5 minutes, 10 minutes before the start time of the predetermined cooking, and the mobile terminal forms the predetermined information after receiving the information request and sends the predetermined information to the cooking device. Therefore, the cooking equipment can automatically determine whether to cancel the preset cooking or change the starting time according to the preset information. Of course, in some embodiments, the mobile terminal may periodically send the predetermined information to the cooking device, and the cooking device finally starts the last cycle at the current predetermined cooking to determine whether to cancel the current predetermined cooking. In short, the cooking device may obtain the predetermined information in various ways, and is not limited to any one of the above, and may be automatically pushed by the mobile terminal, or may receive the predetermined information based on the information request. For example, the cooking device requests the predetermined information, and the cooking device determines whether the predetermined information is returned based on the information request within a predetermined time, and if not, cancels the reserved cooking or delays the starting time of the reserved cooking according to a non-received condition.
In some application scenarios, if the cooking device finds that the reserved cooking is set, and determines whether cooking is required to be performed to the mobile terminal within a period of time before a start time of the cooking, the cooking device may send an information request to the mobile terminal, and the predetermined information may be a message instruction sent based on the information request, and is used for indicating whether to cancel the reserved cooking or change the start time of the reserved cooking.
In some further embodiments, the method further comprises: when the cooking equipment determines to cancel the reserved cooking or change the starting time of the reserved cooking according to the information content of the preset information, the inquiry request is sent to the mobile terminal through the first communication mode or the second communication mode; and receiving a query reply sent by the mobile terminal based on the user input, and finally canceling the reserved cooking or changing the starting time based on the query reply. The query request is preferably sent in this embodiment using a first communication.
As shown in fig. 3, the present embodiment provides a cancellation or modification method of reserved cooking, including:
step S210: forming predetermined information;
step S220: transmitting the predetermined information to a cooking apparatus; the preset information is used for canceling, canceling or changing the starting time of the reserved cooking equipment in the receiving state of the cooking equipment.
The method provided by the embodiment can be a method applied to a mobile terminal. The mobile terminal may refer to the foregoing embodiments.
The predetermined information may be any of the foregoing. For example, if the predetermined information includes a first location indicating a current location of the mobile terminal or the user, the step S210 may include obtaining the predetermined information by positioning; when the predetermined information includes the arrival time, the step S210 may include locating a first location, and estimating the arrival time using a navigation plug-in or a map plug-in combination with the first location and a second location where the cooking apparatus is located. Of course, the predetermined information may also be only various connection signals indicating that the connection between the mobile terminal and the cooking appliance is normal, for example, a detection signal of a long connection, or the like.
The mobile terminal transmits the predetermined information to the cooking appliance at step S220. Here, the predetermined information may be pushed to the mobile terminal by the mobile terminal itself, or the predetermined information may be transmitted based on an information request transmitted by the cooking device. In summary, the receiving condition of the predetermined information here is used for the cooking apparatus to determine whether to cancel or change the start time.
In some embodiments, the step S120 may include:
transmitting the predetermined information to the cooking device by using a first communication mode;
the method further comprises the following steps:
receiving an inquiry request sent by the cooking equipment in a second communication mode, wherein the inquiry request is sent by the cooking equipment when the inquiry request is not received;
outputting the query request;
detecting a challenge reply formed based on the challenge request;
sending the inquiry reply to the cooking device in the second communication mode; wherein the inquiry reply is for instructing the cancellation of the reserved cooking or the change of the start time.
In this embodiment, the mobile terminal and the cooking device interact with each other through the first communication method, and if the cooking device does not receive the predetermined information, the cooking device sends an inquiry request to a certain terminal through the second communication method, so that the mobile terminal communicates with the cooking device through the second communication method to instruct to cancel the reserved cooking or to change the starting time.
The output of the query request may be a voice output or a display output.
Fig. 4 shows a display output mode. The mobile terminal displays the inquiry request on an application interface of a preset application and displays a reply control, a user only needs to operate the reply control through clicking or sliding and the like, the mobile terminal generates the inquiry reply, constructs a message according to a preset message format of the inquiry reply, and sends the constructed message to the cooking equipment. In particular implementations, the message may include a message header and a message body, and the message body may include 1 or more bits to indicate whether to cancel. For example, the message text is only 1 bit, and a bit of 0 indicates no cancellation, and a bit of 1 indicates cancellation; of course, a value of 0 may indicate cancellation, and a value of 1 may indicate non-cancellation. By adopting the message with the special structure in the embodiment, the information interaction amount between the mobile terminal and the cooking equipment can be greatly reduced, and the message analysis difficulty of the cooking equipment is reduced. In FIG. 4, a "OK" control and a "Cancel" control are shown; the specific implementation is not limited to the controls shown in fig. 4.
In a specific implementation, the mobile terminal may communicate with the cooking device through a social application, for example, the social application may be a social application such as WeChat or QQ. The method comprises the steps that a manufacturer of the cooking equipment is provided with a public account or a public platform in QQ application such as WeChat, a relationship between a social account of a user and an equipment identification number of the cooking equipment is bound in the public account or the public platform, after the cooking equipment sends an inquiry request, the public account or the public platform pops up the inquiry request to the social account of the user, receives user input by utilizing an input function of the social account, obtains an inquiry reply, and then constructs a special instruction identified by the cooking equipment and sends the special instruction to the cooking equipment by utilizing the public account or the public platform. At the moment, the cooking equipment is equivalently interacted with the background of a manufacturer without directly interacting with the mobile burden, and a public account or a public platform of the background of the manufacturer is interacted with the personal social account of the user, so that the communication capability of the social account is well utilized, and the information interaction between the cooking equipment and the mobile terminal is simplified.
As shown in fig. 5, the present embodiment provides a cancellation or modification apparatus for reserved cooking, including:
a first receiving unit 110 for receiving predetermined information from a mobile terminal carried by a user;
an executing unit 120, configured to cancel the scheduled cooking or change the starting time of the scheduled cooking according to the receiving state of the predetermined information.
The device of the embodiment is an information processing device applied to cooking equipment,
The first receiving unit 110 may be various forms of communication interfaces, such as a wired interface or a wireless interface.
The execution unit 120 may correspond to a processor or a processing circuit. The processor may include various processing chips such as a central processing unit CPU, a microprocessor MCU, a digital signal processor DSP, an application processor AP, or a programmable array, etc. The processing circuitry may comprise an application specific integrated circuit or the like. The processor or processing circuitry may implement the cancelling or altering operation by execution of specified code.
The information content and the information form of the predetermined information and the receiving mode can be referred to the foregoing embodiments, and are not repeated here.
In some embodiments, the first receiving unit 110 is specifically configured to receive the predetermined information at a predetermined time; the execution unit 120 is specifically configured to cancel the reserved cooking or change the start time when the predetermined information is not received in a predetermined time.
When the preset information is not received, canceling or changing operation is executed, so that the response of reserved cooking when the connection between the mobile terminal and the cooking equipment is abnormal is automatically completed, and the intelligence of the cooking equipment is improved.
In other embodiments, the executing unit 120 is specifically configured to, when the predetermined information sent by using the first communication method is not received at a predetermined time, send an inquiry request to the mobile terminal by using the second communication method; wherein the second communication mode is different from the first communication mode; the inquiry request is used for inquiring whether to cancel the reserved cooking or change the starting time; receiving a query reply returned based on the query request; canceling the reserved cooking or changing the start time based on the inquiry reply.
In this embodiment, the executing unit 120 may correspond to the communication interface, and may change the communication mode to send the query request to the mobile terminal when the predetermined information is not received, obtain the query response based on the receipt of the query request, and cancel or change at least based on the query response formed by the user input, so as to increase the controllability of the user and the accuracy of the control.
In still other embodiments, the method further comprises:
and when the preset information is received in the preset time, canceling the reserved cooking or changing the starting time of the reserved cooking according to the information content of the preset information.
In this embodiment, cancellation or modification is performed according to the information content of the predetermined information. The information content may be position information of a first position where the user is currently located, may also be time information of reaching a second position where the cooking device is located, and may also include the schedule information or the travel information.
In some embodiments, the execution unit 120 is further configured to determine whether the first location where the user is located meets an abnormal condition according to the information content; canceling the reserved cooking or changing the start time when the first position satisfies an abnormal condition.
The execution unit judges whether the first position where the user is currently located meets an abnormal condition, and executes cancellation or change operation when the abnormal condition is met.
As a further example, the execution unit 120 is configured to perform at least one of:
determining whether the distance between the first position and the second position where the cooking equipment is located is larger than a preset distance or not according to the information content;
judging whether an information field which represents the first position of the user in the preset information is empty or not;
and determining whether the time difference between the time for the user to reach the second position from the first position and the completion time of the reserved cooking is greater than the reserved time length or not according to the information content.
In addition, the execution unit 120 is specifically configured to cancel the reserved cooking or change the start time of the reserved cooking according to the receiving state within a preset time from the start time of the reserved cooking. The cooking equipment aims to receive the preset information within the preset time or execute the canceling or changing operation according to the receiving condition of the preset information within the preset time, and compared with the method that the canceling or changing operation is executed periodically according to the receiving state, the operation of the cooking equipment is simplified.
As shown in fig. 6, the present embodiment also provides a cancellation or modification apparatus for reserved cooking, including:
a forming unit 210 for forming predetermined information;
a transmitting unit 220 for transmitting the predetermined information to the cooking appliance; the preset information is used for canceling, canceling or changing the starting time of the reserved cooking equipment in the receiving state of the cooking equipment.
The apparatus of the present embodiment may be an information processing apparatus applied in a mobile terminal, and the forming unit 210 may also correspond to a processor or a processing circuit, and the structure of the processor or the processing circuit may refer to the foregoing embodiments, which is not repeated here.
The transmitting unit 220 may correspond to a transmitting interface capable of transmitting the predetermined information to the cooking appliance.
In some embodiments, the sending unit 220 is further configured to send the predetermined information to the cooking device by using a first communication manner;
the device further comprises:
a second receiving unit, configured to receive an inquiry request sent by the cooking device in a second communication manner, where the inquiry request is sent by the cooking device when the inquiry request is not received;
an output unit for outputting the inquiry request;
a detection unit configured to detect an inquiry reply formed based on the inquiry request;
the sending unit is further used for sending the inquiry reply to the cooking equipment in the second communication mode; wherein the inquiry reply is for instructing the cancellation of the reserved cooking or the change of the start time.
The second receiving unit may likewise correspond to a communication interface, for example to a cable receiving interface or a fiber receiving interface, but also to a wireless receiving interface, etc.
The output unit may correspond to a display screen, which may be a liquid crystal display, an electronic ink display, or an Organic Light Emitting Diode (OLED) display, or the like. The output unit may further include an audio output interface such as a speaker, and the output unit may output the query request in a voice or display manner.
The detection unit may correspond to various human-computer interaction interfaces, for example, a touch screen, a touch panel, a voice acquisition interface, a keyboard, a mouse, or the like, acquires the user input to obtain the query response, and sends the query response to the cooking device through a second communication mode different from the first communication mode, so that the cooking device can determine to cancel or change the start time.
Several specific examples are provided below in connection with any of the embodiments described above:
example one:
the present example provides a cancellation or modification method of reserved cooking, including:
for example, the cooking device and the mobile terminal perform information interaction regularly, if the mobile terminal does not respond for more than 5 minutes, the mobile device is considered to be disconnected, if the mobile device is continuously disconnected, whether the cooking needs to be started or not is inquired through a telephone, a short message and the like until the cooking is to be started according to the reserved time, and the starting time is changed according to the user requirement. If the mobile equipment is not disconnected but the position information is abnormal, whether the cooking needs to be started or not can be inquired through the network in the same way, and an error is reported to the user. The disconnection here may be understood as disconnection of the cooking appliance from the mobile terminal. The cooking equipment is required to be connected with the Internet, and the networking mode can be mobile network, WIFI, bee protocol ZIGBEE and the like. The position acquisition method may be satellite positioning, mobile base station positioning, or the like. The time required to be used on the way can be relatively accurately calculated by using modes such as a navigation software plug-in and the like when the user goes home, so that the time of the user arriving at home is calculated, and the cooking is intelligently started. This home corresponds to the aforementioned second location. The arrival time corresponds to the arrival time.
Example two:
as shown in fig. 7, the present example provides a cooking apparatus, which may include the scheduled cooking cancellation or modification means in the foregoing embodiment, including:
a cooking module may include a heating circuit, etc., which may be used for cooking by heating.
The network connection module can comprise a communication chip or a communication interface, can be used for communicating with a mobile terminal carried by a user and can be used for receiving the preset information;
the man-machine interaction module can comprise an interaction interface such as an operation button or a touch screen and the like for receiving user input and is used for receiving the cooking appointment.
And the main control chip is connected with the modules and used for controlling the cooking of the cooking module, such as canceling preset cooking or changing the starting time. The main control chip can also be used for controlling the interaction between the network connection module and the mobile terminal, for example, receiving the user input acquired by the man-machine interaction module, so as to control the cooking module and the like.
Example three:
as shown in fig. 8, the present example provides a cancellation or modification method of reserved cooking, including:
step S1: the mobile client sends the information of the connected user through the Internet;
step S2: the cooking device judges whether to return data, if not, the step goes to step S3, if so, the step goes to step S9:
step S3: judging whether the time of data return is more than 5 minutes or not, if so, entering the step S4, and if not, returning to the step S1;
step S4: entering a user offline mode;
step S5: judging whether the cooking time is needed to be started or not, if so, entering step S7, and if not, entering step S6;
step S6: sending connection user information through the Internet;
step S7: inquiring whether the user starts cooking or appointing according to the appointment in a telephone and profile line cutting mode;
step S8: and judging whether to return data or not.
Step S9: judging whether the data contains correct position information, if so, entering step S10, and if not, entering step S11;
step S10, judging whether the cooking time needed to be started is reached or not by combining the position information, if so, entering step S17, and if not, returning to step S1;
step S11: judging whether the time is more than 5 minutes, if so, entering the step S12, and if not, returning to the step S1;
step S12: entering a user location loss mode;
step S13: judging whether the cooking time needs to be started greatly, if so, entering step S16, and if not, entering step S14;
step S14: sending connection user information through the Internet;
step S15: judging whether to return correct position information or not;
step S16: the network, telephone and short message mode ask the user whether to start cooking or cancel cooking according to the appointment.
The connection user information transmitted through the internet in the present embodiment may be a message for transmitting a connection status confirmation to the mobile terminal, corresponding to an information request for requesting the aforementioned predetermined information. And after receiving the connection user information, the mobile terminal sends the predetermined information. In this case, the predetermined information may also be one of answering the connection user information.
In the several embodiments provided in the present application, it should be understood that the disclosed apparatus and method may be implemented in other ways. The above-described device embodiments are merely illustrative, for example, the division of the unit is only a logical functional division, and there may be other division ways in actual implementation, such as: multiple units or components may be combined, or may be integrated into another system, or some features may be omitted, or not implemented. In addition, the coupling, direct coupling or communication connection between the components shown or discussed may be through some interfaces, and the indirect coupling or communication connection between the devices or units may be electrical, mechanical or other forms.
The units described as separate parts may or may not be physically separate, and parts displayed as units may or may not be physical units, that is, may be located in one place, or may be distributed on a plurality of network units; some or all of the units can be selected according to actual needs to achieve the purpose of the solution of the embodiment.
In addition, all the functional units in the embodiments of the present invention may be integrated into one processing module, or each unit may be separately used as one unit, or two or more units may be integrated into one unit; the integrated unit can be realized in a form of hardware, or in a form of hardware plus a software functional unit.
Those of ordinary skill in the art will understand that: all or part of the steps for implementing the method embodiments may be implemented by hardware related to program instructions, and the program may be stored in a computer readable storage medium, and when executed, the program performs the steps including the method embodiments; and the aforementioned storage medium includes: a mobile storage device, a Read-Only Memory (ROM), a Random Access Memory (RAM), a magnetic disk or an optical disk, and other various media capable of storing program codes.
The above description is only for the specific embodiments of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art can easily conceive of the changes or substitutions within the technical scope of the present invention, and all the changes or substitutions should be covered within the scope of the present invention. Therefore, the protection scope of the present invention shall be subject to the protection scope of the appended claims.
Claims (16)
1. A cancellation or modification method of reserved cooking, comprising:
receiving predetermined information from a mobile terminal carried with a user;
canceling the reserved cooking or changing the starting time of the reserved cooking according to the receiving state of the preset information;
wherein, the receiving the predetermined information from the mobile terminal carried by the user includes:
receiving the predetermined information at a predetermined time;
the canceling of the reserved cooking or the changing of the start time of the reserved cooking according to the receiving state of the predetermined information includes:
canceling the reserved cooking or changing the start time when the predetermined information is not received at a predetermined time.
2. The method of claim 1,
the canceling of the reserved cooking or the changing of the start time when the predetermined information is not received at a predetermined time includes:
when the preset information sent by the first communication mode is not received in preset time, sending an inquiry request to the mobile terminal by using a second communication mode; wherein the second communication mode is different from the first communication mode; the inquiry request is used for inquiring whether to cancel the reserved cooking or change the starting time;
receiving a query reply returned based on the query request;
canceling the reserved cooking or changing the start time based on the inquiry reply.
3. The method of claim 1,
the method further comprises the following steps:
and when the preset information is received in the preset time, canceling the reserved cooking or changing the starting time of the reserved cooking according to the information content of the preset information.
4. The method of claim 3,
the canceling of the reserved cooking or the changing of the starting time of the reserved cooking according to the information content of the predetermined information includes:
judging whether the first position of the user meets an abnormal condition or not according to the information content;
canceling the reserved cooking or changing the start time when the first position satisfies an abnormal condition.
5. The method of claim 4,
the judging whether the first position of the user meets the abnormal condition or not according to the information content comprises at least one of the following steps:
determining whether the distance between the first position and the second position where the cooking equipment is located is larger than a preset distance or not according to the information content;
judging whether an information field which represents the first position of the user in the preset information is empty or not;
and determining whether the time difference between the time for the user to reach the second position from the first position and the completion time of the reserved cooking is greater than the reserved time length or not according to the information content.
6. The method according to any one of claims 1 to 5,
the canceling of the reserved cooking or the changing of the start time of the reserved cooking when the predetermined information is not received at the predetermined time includes:
canceling the reserved cooking or changing the start time when the predetermined information is not received at the predetermined time within a preset time from the start time of the reserved cooking.
7. A cancellation or modification method of reserved cooking, comprising:
forming predetermined information;
transmitting the predetermined information to a cooking apparatus; and the receiving state of the preset information in the preset time is used for the cooking equipment to cancel the reserved cooking or change the starting time of the reserved cooking.
8. The method of claim 7,
the transmitting the predetermined information to the cooking apparatus includes:
transmitting the predetermined information to the cooking device by using a first communication mode;
the method further comprises the following steps:
receiving an inquiry request sent by the cooking equipment in a second communication mode, wherein the inquiry request is sent by the cooking equipment when the inquiry request is not received;
outputting the query request;
detecting a challenge reply formed based on the challenge request;
sending the inquiry reply to the cooking device in the second communication mode; wherein the inquiry reply is for instructing the cancellation of the reserved cooking or the change of the start time.
9. A cancellation or modification apparatus for reserved cooking, comprising:
a first receiving unit for receiving predetermined information from a mobile terminal carried with a user;
an execution unit for canceling the reserved cooking or changing the starting time of the reserved cooking according to the receiving state of the predetermined information;
the first receiving unit is specifically configured to receive the predetermined information at a predetermined time;
the execution unit is specifically configured to cancel the reserved cooking or change the start time when the reservation information is not received in a predetermined time.
10. The apparatus of claim 9,
the execution unit is specifically configured to send an inquiry request to the mobile terminal by using a second communication method when the predetermined information sent by using the first communication method is not received in a predetermined time; wherein the second communication mode is different from the first communication mode; the inquiry request is used for inquiring whether to cancel the reserved cooking or change the starting time;
receiving a query reply returned based on the query request;
canceling the reserved cooking or changing the start time based on the inquiry reply.
11. The apparatus of claim 9,
the execution unit is further used for canceling the reserved cooking or changing the starting time of the reserved cooking according to the information content of the predetermined information when the predetermined information is received in the predetermined time.
12. The apparatus of claim 11,
the execution unit is further used for judging whether the first position of the user meets an abnormal condition or not according to the information content; canceling the reserved cooking or changing the start time when the first position satisfies an abnormal condition.
13. The apparatus of claim 12,
the execution unit is at least used for executing at least one of the following:
determining whether the distance between the first position and the second position where the cooking equipment is located is larger than a preset distance or not according to the information content;
judging whether an information field which represents the first position of the user in the preset information is empty or not;
and determining whether the time difference between the time for the user to reach the second position from the first position and the completion time of the reserved cooking is greater than the reserved time length or not according to the information content.
14. The apparatus according to any one of claims 9 to 13,
the execution unit is specifically configured to cancel the reserved cooking or change the start time when the predetermined information is not received within the predetermined time within a preset time from the start time of the reserved cooking.
15. A cancellation or modification apparatus for reserved cooking, comprising:
a forming unit for forming predetermined information;
a transmitting unit for transmitting the predetermined information to the cooking appliance; and the receiving state of the preset information in the preset time is used for the cooking equipment to cancel the reserved cooking or change the starting time of the reserved cooking.
16. The apparatus of claim 15,
the sending unit is further used for sending the preset information to the cooking equipment by utilizing a first communication mode;
the device further comprises:
a second receiving unit, configured to receive an inquiry request sent by the cooking device in a second communication manner, where the inquiry request is sent by the cooking device when the inquiry request is not received;
an output unit for outputting the inquiry request;
a detection unit configured to detect an inquiry reply formed based on the inquiry request;
the sending unit is further used for sending the inquiry reply to the cooking equipment in the second communication mode; wherein the inquiry reply is for instructing the cancellation of the reserved cooking or the change of the start time.
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| CN201611243716.XA CN108255076B (en) | 2016-12-29 | 2016-12-29 | Method and device for changing reserved cooking treatment |
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| CN201611243716.XA CN108255076B (en) | 2016-12-29 | 2016-12-29 | Method and device for changing reserved cooking treatment |
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| CN109164694B (en) * | 2018-08-27 | 2020-03-27 | 珠海格力电器股份有限公司 | Reservation method and device of electronic equipment |
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