CN107927096A - Biscuit of hypoglycemia generation value that suitable diabetic population is eaten and preparation method thereof - Google Patents
Biscuit of hypoglycemia generation value that suitable diabetic population is eaten and preparation method thereof Download PDFInfo
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- CN107927096A CN107927096A CN201810062897.9A CN201810062897A CN107927096A CN 107927096 A CN107927096 A CN 107927096A CN 201810062897 A CN201810062897 A CN 201810062897A CN 107927096 A CN107927096 A CN 107927096A
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
- A21D13/062—Products with modified nutritive value, e.g. with modified starch content with modified sugar content; Sugar-free products
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/362—Leguminous plants
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/366—Tubers, roots
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Abstract
A kind of biscuit of the hypoglycemia generation value eaten the invention discloses suitable diabetic population, including below according to the raw material of parts by weight:45 50 parts of highland barley flour, 10 14 parts of lotus root starch, 18 22 parts of Semen Lablab Album powder, 33 37 parts of analysis for soybean powder, 15 19 parts of wheat bran, 6 10 parts of low fat milk powder, 9 13 parts of the sophora bud, 13 parts of salt, 0.4 0.7 parts of sodium bicarbonate, 0.7 1.0 parts of leavening, 13 17 parts of coconut oil, 59 parts of raisin tree seed extract.The invention also discloses the preparation method of above-mentioned biscuit.Biscuit blood glucose generation value prepared by the present invention is low, and suitable diabetic population is eaten, and has the function that auxiliary treatment to diabetes, and nutrient health, disclosure satisfy that the market demand, have a vast market prospect.
Description
Technical field
The present invention relates to the cake of field of health care food, specifically the hypoglycemia generation value that a kind of suitable diabetic population is eaten
Do and preparation method thereof.
Background technology
Modern life rhythm is fast, operating pressure is big, and unreasonable diet structure, and excessive intake three is high(High heat,
Higher fatty acid, high protein)Food, excessive pursuit food become more meticulous(Smart grain substitutes coarse food grain completely)It is too small with amount of exercise, to people's
Health damages.If things go on like this, more and more people suffer from three high diseases(Hypertension, hyperlipidemia, hyperglycaemia), it is cardiovascular
Disease, cancer etc. are so-called " rich people's disease ", and rejuvenation trend is presented, and seriously endanger the health of people.Send out according to investigations
Existing, for China's diabetic more than 1.3 hundred million, diabetes have become the third-largest killer of human health.
" diabete " alleged by diabetes, the i.e. traditional Chinese medical science, is a kind of common endocrine generation using hyperglycaemia as common trait
Thank to disease, be due to insulin definitely or relative deficiency caused by, its main clinical symptoms is:Diuresis, more drink, more food,
Become thin.Compared with non-diabetic people, the cardiovascular and cerebrovascular disease of diabetes patient, the incidence of blindness and its death rate are all 2-5 times high,
The ulcer of lower limb and amputation rate, are even more higher by 20 times.Diabetes are the worldwide public health problems of serious threat human health.
It there is no the method for radical cure diabetes at present, but diabetes can be controlled by a variety for the treatment of means.It is main to include 5
A aspect:Education, self-monitoring of blood glucose, dietary therapy, exercise therapy and the drug therapy of diabetic.Its drug treatment
Antidiabetic drug or insulin injection are exactly taken, antidiabetic drug mainly has biguanides(Such as melbine), sulfonylureas(As Glimepiride,
Glibenclamide, gliclazide and gliquidone), thiazolidinediones(Such as Rosiglitazone and Pioglitazone), benzoic acid derivative
Class(Such as Repaglinide and Nateglinide), alpha-glucosidase restrainer(Such as acarbose and voglibose)Deng these changes
The effect of learning medicine is clear and definite, but limitation and adverse reaction equally exist, and take antidiabetic drug, and dosage is bigger, and toxicity is also bigger, tires out
And liver kidney.Dietary therapy is mainly as auxiliary treatment means, and dietary therapy is exactly to require patient's strict control of diet, eats contain less
The high food of sugar amount.
Effect of the glycemic index (GI) in diet management in diabetes receives domestic and international expert's extensive concern, more next
More evidences show, low GI meals have diabetic individual medical nutrient treatment a potential important value, it is necessary
Promoted and applied in diabetic diet management.The World Health Organization (WHO) Committee of Experts is defined as GI:The hydrate of carbon containing 50g
Area ratio under the standard chow curve of glycemic response of thing.In nutrition described " glycemic index ", that is, the food absorbed is in body
Inside it is converted into the ratio of " sugar ".Using eat pure 100 g of glucose (pureglucose) after 2 it is small when in blood glucose increase value as
Benchmark (GI value=100), other foods are then with blood glucose increase value of after edible 2 interior blood glucose increase values when small with eating pure glucose
The glycemic index made comparisons.
Biscuit is a kind of common food, is liked because in good taste be subject to consumers in general.But existing biscuit is universal
With higher blood glucose generation value, diabetes patient is not appropriate for.If can research and develop, a kind of blood glucose generation value is low and suitable sugar
The biscuit of patients is urinated, will be welcome be subject to consumers in general.
The content of the invention
The biscuit and its system of the hypoglycemia generation value eaten it is an object of the invention to provide a kind of suitable diabetic population
Preparation Method, to solve the problems mentioned in the above background technology.
To achieve the above object, the present invention provides following technical solution:
The biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, including below according to the raw material of parts by weight:Highland barley flour 45-
50 parts, 10-14 parts of lotus root starch, 18-22 parts of Semen Lablab Album powder, 33-37 parts of analysis for soybean powder, 15-19 parts of wheat bran, 6-10 parts of low fat milk powder, Chinese scholartree
9-13 parts of rice, 1-3 parts of salt, 0.4-0.7 parts of sodium bicarbonate, 0.7-1.0 parts of leavening, 13-17 parts of coconut oil, raisin tree seed extract
5-9 parts.
As the further scheme of the present invention:Including below according to the raw material of parts by weight:46-49 parts of highland barley flour, lotus root starch 11-
13 parts, 19-21 parts of Semen Lablab Album powder, 34-36 parts of analysis for soybean powder, 16-18 parts of wheat bran, 7-9 parts of low fat milk powder, 10-12 parts of the sophora bud, salt
1.5-2.5 parts, 0.5-0.6 parts of sodium bicarbonate, 0.8-0.9 parts of leavening, 14-16 parts of coconut oil, 6-8 parts of raisin tree seed extract.
As further scheme of the invention:Including below according to the raw material of parts by weight:47 parts of highland barley flour, lotus root starch 12
Part, 20 parts of Semen Lablab Album powder, 35 parts of analysis for soybean powder, 17 parts of wheat bran, 8 parts of low fat milk powder, 11 parts of the sophora bud, 2 parts of salt, 0.5 part of sodium bicarbonate,
0.9 part of leavening, 15 parts of coconut oil, 7 parts of raisin tree seed extract.
As further scheme of the invention:The leavening is fermented yeast.
As further scheme of the invention:The preparation method of the raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, clearly
Wash, dry, crush, put into percolator, diacolation processing is carried out with the ethanol water of 12-15 times of weight, obtain diacolation and carry
Liquid and seepage pressure effects residue are taken, then seepage pressure effects residue is added to the water of 10-12 times of weight, soaks 1-2h, decocts 1h, mistake
Filter, obtains the first decoction liquor and first and decocts residue, and the first decoction residue is added to the water of 6-8 times of weight, immersion again
30min, decocts 30-40min, and filtering, obtains the second decoction liquor and second and decoct residue, and decocting residue by second adds 5-6 times
The ethanol water of weight, soaks 1-2h, ultrasonic wave extraction 50-60min, filtering, obtains ultrasonic extract and ultrasonic extraction
Residue, percolate, the first decoction liquor, the second decoction liquor and ultrasonic extract are merged, and it is substance that concentration, which is evaporated under reduced pressure,
Long-pending 10-15%, then be spray-dried, the desciccate obtained is raisin tree seed extract.
As further scheme of the invention:The volumetric concentration of ethanol is 60% in the ethanol water.
As further scheme of the invention:The ultrasonic wave extraction frequency is 30-40kHz.
The preparation method of the biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, step are as follows:1)Weigh wheat bran,
Stir-frying obtains frying wheat bran to paste fragrance is produced, spare;2)Lotus root starch and the sophora bud are weighed, after mixing, is put into together to puffing
Expanding treatment is carried out in machine, obtains puffing material, it is spare;3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging,
Add water, and the salt of total dosage 20-30%, dough is made, ferment 50-60min at 20-40 DEG C, obtains fermented dough;4)
Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat bran, puffing
Material and remaining salt, mixed processing 10-20min, obtains mixing dough;5)Mixing dough is put into roller mill central roll to roll into
Face band, then face belt roller is cut and is shaped to biscuit;6)Biscuit is put into oven, is baked to ripe, you can.
As further scheme of the invention:Step 3)In, the addition of water is the 50-70% of total dough weight.
Above-mentioned biscuit can be used in preparing the food of auxiliary treatment diabetes.
Compared with prior art, the beneficial effects of the invention are as follows:
Biscuit blood glucose generation value prepared by the present invention is low, and suitable diabetic population is eaten, and has auxiliary treatment to diabetes
Effect, nutrient health disclosure satisfy that the market demand, although the biscuit prepared by the present invention contains medicinal material, but used medicine
Material is the plant of integration of drinking and medicinal herbs, is had no toxic side effect, and is more easy to be received by consumers in general, has a vast market prospect.
Embodiment
Technical scheme is described in more detail with reference to embodiment.
Embodiment 1
The biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, including below according to the raw material of parts by weight:Highland barley flour 45
Part, 10 parts of lotus root starch, 18 parts of Semen Lablab Album powder, 33 parts of analysis for soybean powder, 15 parts of wheat bran, 6 parts of low fat milk powder, 9 parts of the sophora bud, 1 part of salt, little Su
Make a call to 0.4 part, 0.7 part of leavening, 13 parts of coconut oil, 5 parts of raisin tree seed extract.
Wherein, the leavening is fermented yeast;
The preparation method of the raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, is cleaned, is dried, crushes, puts into percolator,
Diacolation processing is carried out with the ethanol water of 12 times of weight, percolate and seepage pressure effects residue is obtained, then carries diacolation
Take residue to add the water of 10 times of weight, soak 1h, decoct 1h, filtering, obtains the first decoction liquor and first and decoct residue, by first
The water that residue adds 6 times of weight again is decocted, soaks 30min, decocts 30min, filtering, obtains the second decoction liquor and second and decoct
Residue, the ethanol water for decocting residue 5 times of weight of addition by second, soaks 1h, ultrasonic wave extraction 50min, filtering, is surpassed
Sound wave extracting solution and ultrasonic extraction residue, percolate, the first decoction liquor, the second decoction liquor and ultrasonic extract are closed
And 10% that concentration is original volume is evaporated under reduced pressure, then be spray-dried, the desciccate obtained is raisin tree seed extract;
The volumetric concentration of ethanol is 60% in the ethanol water, and the ultrasonic wave extraction frequency is 30kHz.
In the present embodiment, the preparation method of the biscuit for the hypoglycemia generation value that the suitable diabetic population is eaten, step
It is as follows:
1)Wheat bran is weighed, stir-frying obtains frying wheat bran to paste fragrance is produced, spare;
2)Lotus root starch and the sophora bud are weighed, after mixing, puts into expanding treatment is carried out into bulking machine together, obtains puffing material, it is standby
With;
3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging, adds water, and the salt of total dosage 20%, is made
Dough, wherein, the addition of water is the 50% of total dough weight, and manufactured dough is fermented 50min at 20 DEG C, is fermented
Dough;
4)Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat
Bran, puffing material and remaining salt, mixed processing 10min, obtains mixing dough;
5)Mixing dough is put into roller mill central roll and rolls into face band, then face belt roller is cut and is shaped to biscuit;
6)Biscuit is put into oven, is baked to ripe, you can.
Embodiment 2
The biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, including below according to the raw material of parts by weight:Highland barley flour 46
Part, 11 parts of lotus root starch, 19 parts of Semen Lablab Album powder, 36 parts of analysis for soybean powder, 18 parts of wheat bran, 9 parts of low fat milk powder, 10 parts of the sophora bud, 1.5 parts of salt,
0.5 part of sodium bicarbonate, 0.9 part of leavening, 16 parts of coconut oil, 8 parts of raisin tree seed extract.
Wherein, the leavening is fermented yeast;
The preparation method of the raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, is cleaned, is dried, crushes, puts into percolator,
Diacolation processing is carried out with the ethanol water of 13 times of weight, percolate and seepage pressure effects residue is obtained, then carries diacolation
Take residue to add the water of 10 times of weight, soak 1.5h, decoct 1h, filtering, obtains the first decoction liquor and first and decoct residue, by the
One decoction residue adds the water of 6 times of weight again, soaks 30min, decocts 35min, filtering, obtains the second decoction liquor and second and decoct
Residue is boiled, the ethanol water for decocting residue 5 times of weight of addition by second, soaks 1h, ultrasonic wave extraction 52min, filter, obtain
Ultrasonic extract and ultrasonic extraction residue, percolate, the first decoction liquor, the second decoction liquor and ultrasonic extract are closed
And 11% that concentration is original volume is evaporated under reduced pressure, then be spray-dried, the desciccate obtained is raisin tree seed extract;
The volumetric concentration of ethanol is 60% in the ethanol water, and the ultrasonic wave extraction frequency is 40kHz.
In the present embodiment, the preparation method of the biscuit for the hypoglycemia generation value that the suitable diabetic population is eaten, step
It is as follows:
1)Wheat bran is weighed, stir-frying obtains frying wheat bran to paste fragrance is produced, spare;
2)Lotus root starch and the sophora bud are weighed, after mixing, puts into expanding treatment is carried out into bulking machine together, obtains puffing material, it is standby
With;
3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging, adds water, and the salt of total dosage 25%, is made
Dough, wherein, the addition of water is the 55% of total dough weight, and manufactured dough is fermented 50min at 25 DEG C, is fermented
Dough;
4)Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat
Bran, puffing material and remaining salt, mixed processing 13min, obtains mixing dough;
5)Mixing dough is put into roller mill central roll and rolls into face band, then face belt roller is cut and is shaped to biscuit;
6)Biscuit is put into oven, is baked to ripe, you can.
Embodiment 3
The biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, including below according to the raw material of parts by weight:Highland barley flour 47
It is part, 12 parts of lotus root starch, 20 parts of Semen Lablab Album powder, 35 parts of analysis for soybean powder, 17 parts of wheat bran, 8 parts of low fat milk powder, 11 parts of the sophora bud, 2 parts of salt, small
0.5 part of soda, 0.9 part of leavening, 15 parts of coconut oil, 7 parts of raisin tree seed extract.
Wherein, the leavening is fermented yeast;
The preparation method of the raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, is cleaned, is dried, crushes, puts into percolator,
Diacolation processing is carried out with the ethanol water of 14 times of weight, percolate and seepage pressure effects residue is obtained, then carries diacolation
Take residue to add the water of 11 times of weight, soak 1.5h, decoct 1h, filtering, obtains the first decoction liquor and first and decoct residue, by the
One decoction residue adds the water of 7 times of weight again, soaks 30min, decocts 35min, filtering, obtains the second decoction liquor and second and decoct
Residue is boiled, the ethanol water for decocting residue 6 times of weight of addition by second, soaks 1.5h, ultrasonic wave extraction 55min, filtering, is obtained
Ultrasonic extract and ultrasonic extraction residue are obtained, by percolate, the first decoction liquor, the second decoction liquor and ultrasonic extract
Merge, reduction vaporization concentration is the 13% of original volume, then is spray-dried, and the desciccate obtained is hoveniae semoveniae semen extraction
Thing;The volumetric concentration of ethanol is 60% in the ethanol water, and the ultrasonic wave extraction frequency is 40kHz.
In the present embodiment, the preparation method of the biscuit for the hypoglycemia generation value that the suitable diabetic population is eaten, step
It is as follows:
1)Wheat bran is weighed, stir-frying obtains frying wheat bran to paste fragrance is produced, spare;
2)Lotus root starch and the sophora bud are weighed, after mixing, puts into expanding treatment is carried out into bulking machine together, obtains puffing material, it is standby
With;
3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging, adds water, and the salt of total dosage 25%, is made
Dough, wherein, the addition of water is the 60% of total dough weight, and manufactured dough is fermented 55min at 30 DEG C, is fermented
Dough;
4)Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat
Bran, puffing material and remaining salt, mixed processing 15min, obtains mixing dough;
5)Mixing dough is put into roller mill central roll and rolls into face band, then face belt roller is cut and is shaped to biscuit;
6)Biscuit is put into oven, is baked to ripe, you can.
Embodiment 4
The biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, including below according to the raw material of parts by weight:Highland barley flour 49
Part, 13 parts of lotus root starch, 21 parts of Semen Lablab Album powder, 34 parts of analysis for soybean powder, 16 parts of wheat bran, 7 parts of low fat milk powder, 12 parts of the sophora bud, 2.5 parts of salt,
0.6 part of sodium bicarbonate, 0.8 part of leavening, 14 parts of coconut oil, 6 parts of raisin tree seed extract.
Wherein, the leavening is fermented yeast;
The preparation method of the raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, is cleaned, is dried, crushes, puts into percolator,
Diacolation processing is carried out with the ethanol water of 14 times of weight, percolate and seepage pressure effects residue is obtained, then carries diacolation
Take residue to add the water of 12 times of weight, soak 1.5h, decoct 1h, filtering, obtains the first decoction liquor and first and decoct residue, by the
One decoction residue adds the water of 8 times of weight again, soaks 30min, decocts 37min, filtering, obtains the second decoction liquor and second and decoct
Residue is boiled, the ethanol water for decocting residue 6 times of weight of addition by second, soaks 1.5h, ultrasonic wave extraction 55min, filtering, is obtained
Ultrasonic extract and ultrasonic extraction residue are obtained, by percolate, the first decoction liquor, the second decoction liquor and ultrasonic extract
Merge, reduction vaporization concentration is the 14% of original volume, then is spray-dried, and the desciccate obtained is hoveniae semoveniae semen extraction
Thing;The volumetric concentration of ethanol is 60% in the ethanol water, and the ultrasonic wave extraction frequency is 30kHz.
In the present embodiment, the preparation method of the biscuit for the hypoglycemia generation value that the suitable diabetic population is eaten, step
It is as follows:
1)Wheat bran is weighed, stir-frying obtains frying wheat bran to paste fragrance is produced, spare;
2)Lotus root starch and the sophora bud are weighed, after mixing, puts into expanding treatment is carried out into bulking machine together, obtains puffing material, it is standby
With;
3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging, adds water, and the salt of total dosage 30%, is made
Dough, wherein, the addition of water is the 60% of total dough weight, and manufactured dough is fermented 50min at 40 DEG C, is fermented
Dough;
4)Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat
Bran, puffing material and remaining salt, mixed processing 18min, obtains mixing dough;
5)Mixing dough is put into roller mill central roll and rolls into face band, then face belt roller is cut and is shaped to biscuit;
6)Biscuit is put into oven, is baked to ripe, you can.
Embodiment 5
The biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, including below according to the raw material of parts by weight:Highland barley flour 50
It is part, 14 parts of lotus root starch, 22 parts of Semen Lablab Album powder, 37 parts of analysis for soybean powder, 19 parts of wheat bran, 10 parts of low fat milk powder, 13 parts of the sophora bud, 3 parts of salt, small
0.7 part of soda, 1.0 parts of leavening, 17 parts of coconut oil, 9 parts of raisin tree seed extract.
Wherein, the leavening is fermented yeast;
The preparation method of the raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, is cleaned, is dried, crushes, puts into percolator,
Diacolation processing is carried out with the ethanol water of 15 times of weight, percolate and seepage pressure effects residue is obtained, then carries diacolation
Take residue to add the water of 12 times of weight, soak 2h, decoct 1h, filtering, obtains the first decoction liquor and first and decoct residue, by first
The water that residue adds 8 times of weight again is decocted, soaks 30min, decocts 40min, filtering, obtains the second decoction liquor and second and decoct
Residue, the ethanol water for decocting residue 6 times of weight of addition by second, soaks 2h, ultrasonic wave extraction 60min, filtering, is surpassed
Sound wave extracting solution and ultrasonic extraction residue, percolate, the first decoction liquor, the second decoction liquor and ultrasonic extract are closed
And 15% that concentration is original volume is evaporated under reduced pressure, then be spray-dried, the desciccate obtained is raisin tree seed extract;
The volumetric concentration of ethanol is 60% in the ethanol water, and the ultrasonic wave extraction frequency is 40kHz.
In the present embodiment, the preparation method of the biscuit for the hypoglycemia generation value that the suitable diabetic population is eaten, step
It is as follows:
1)Wheat bran is weighed, stir-frying obtains frying wheat bran to paste fragrance is produced, spare;
2)Lotus root starch and the sophora bud are weighed, after mixing, puts into expanding treatment is carried out into bulking machine together, obtains puffing material, it is standby
With;
3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging, adds water, and the salt of total dosage 30%, is made
Dough, wherein, the addition of water is the 70% of total dough weight, and manufactured dough is fermented 60min at 40 DEG C, is fermented
Dough;
4)Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat
Bran, puffing material and remaining salt, mixed processing 20min, obtains mixing dough;
5)Mixing dough is put into roller mill central roll and rolls into face band, then face belt roller is cut and is shaped to biscuit;
6)Biscuit is put into oven, is baked to ripe, you can.
Comparative example 1
Compared with Example 3, without raisin tree seed extract, other are same as Example 3.
Comparative example 2
The existing sugar-free biscuit of in the market.
Embodiment 6
Glycemic index measure is carried out to the biscuit prepared by embodiment 1-5 and comparative example 1-2, measurement result is as shown in table 1.
1 glycemic index table of table
Group | Glycemic index(GI values) |
Embodiment 1 | 49.6 |
Embodiment 2 | 48.5 |
Embodiment 3 | 48.8 |
Embodiment 4 | 50.8 |
Embodiment 5 | 51.2 |
Comparative example 1 | 50.3 |
Comparative example 2 | 67.9 |
As can be seen from the above results, the GI values of the biscuit prepared by 1-5 of the embodiment of the present invention are less than 55, belong to low GI foods,
Suitable diabetic population is eaten.In addition, the biscuit prepared by embodiment 1-5 is generated with the biscuit prepared by comparative example 1 in blood glucose
Performance is suitable in terms of index, and is superior to existing sugar-free biscuit.
Embodiment 7
The patients with NIDDM 240 made a definite diagnosis is randomly choosed, these patients disclosure satisfy that taking for melbine enteric coatel tablets
It is required that there is no the symptom for forbidding taking melbine enteric coatel tablets, these patients are randomly divided into four groups, every group 60, every group
Severity extent and the course of disease it is suitable, possess comparativity.
First group is given melbine enteric coatel tablets 0.5g/ pieces, and 2 tablets once, 3 times a day.
Second group is given melbine enteric coatel tablets 0.5g/ pieces, and 2 tablets once, 3 times a day.At the same time, daily edible implementation
Biscuit prepared by example 3, amount are daily 100g.
3rd group is given melbine enteric coatel tablets 0.5g/ pieces, and 1 tablet once, 3 times a day.At the same time, daily edible implementation
Biscuit prepared by example 3, amount are daily 100g.
4th group is given melbine enteric coatel tablets 0.5g/ pieces, and 2 tablets once, 3 times a day.At the same time, daily edible contrast
Biscuit prepared by example 1, amount are daily 100g.
After 60 days, the blood glucose situation of each group diabetic is counted.
Curative effect determinate standard:
It is 1. effective:Fasting blood-glucose < 7.2mmol/L after treatment, 2h-plasma glucose < 8.3mmol/L, or blood glucose relatively treat preceding decline
More than 30%;
It is 2. effective:Fasting blood-glucose < 8.3mmol/L after treatment, 2h-plasma glucose < 10.0mmol/L, or blood glucose relatively treat it is front lower
Drop more than 10%;
It is 3. invalid:Blood glucose, which declines, after treatment does not reach above-mentioned standard.
Experimental result is as shown in table 2.
2 experimental result table of table
Group | It is effective | Effectively | It is invalid | Total effective rate |
First group | 24 | 18 | 18 | 70% |
Second group | 32 | 20 | 8 | 86.7% |
3rd group | 26 | 18 | 16 | 73.3% |
4th group | 25 | 20 | 15 | 75% |
As can be seen from the above results, second group of therapeutic effect is better than first group, from first group and second group of data comparison
As can be seen that diabetic is on the basis of diabetes medicament melbine enteric coatel tablets are taken, cake prepared by the edible present invention
It is dry, it is possible to increase the therapeutic effect of energy diabetic.3rd group of therapeutic effect is suitable with first group, shows, diabetic
In biscuit prepared by the edible present invention, the dose of diabetes medicament melbine enteric coatel tablets is reduced, can also be reached normal
Therapeutic effect, and then advantageously reduce drug side-effect.4th group of therapeutic effect is not so good as second group, due to the 4th group and second
Group is compared, and differs only in and raisin tree seed extract is free of in eaten biscuit, it can therefore be seen that the present invention is by adding trifoliate orange
Dulcis seed extracts, are conducive to improve the therapeutic effect to diabetes.
Biscuit blood glucose generation value prepared by the present invention is low, and suitable diabetic population is eaten, and has auxiliary to diabetes
The effect for the treatment of, nutrient health, disclosure satisfy that the market demand, although the biscuit prepared by the present invention contains medicinal material, but used
Medicinal material be integration of drinking and medicinal herbs plant, have no toxic side effect, be more easy to be received by consumers in general, before having a vast market
Scape.
The better embodiment of the present invention is explained in detail above, but the present invention is not limited to above-mentioned embodiment party
Formula, can also be on the premise of present inventive concept not be departed from the knowledge that one skilled in the relevant art possesses
Various changes can be made.
Claims (10)
1. the biscuit for the hypoglycemia generation value that suitable diabetic population is eaten, it is characterised in that including below according to parts by weight
Raw material:45-50 parts of highland barley flour, 10-14 parts of lotus root starch, 18-22 parts of Semen Lablab Album powder, 33-37 parts of analysis for soybean powder, 15-19 parts of wheat bran, low fat
6-10 parts of milk powder, 9-13 parts of the sophora bud, 1-3 parts of salt, 0.4-0.7 parts of sodium bicarbonate, 0.7-1.0 parts of leavening, coconut oil 13-17
Part, 5-9 parts of raisin tree seed extract.
2. the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 1 is eaten, it is characterised in that bag
Include the following raw material according to parts by weight:46-49 parts of highland barley flour, 11-13 parts of lotus root starch, 19-21 parts of Semen Lablab Album powder, analysis for soybean powder 34-36
Part, 16-18 parts of wheat bran, 7-9 parts of low fat milk powder, 10-12 parts of the sophora bud, 1.5-2.5 parts of salt, 0.5-0.6 parts of sodium bicarbonate, leavening
0.8-0.9 parts, 14-16 parts of coconut oil, 6-8 parts of raisin tree seed extract.
3. the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 2 is eaten, it is characterised in that bag
Include the following raw material according to parts by weight:47 parts of highland barley flour, 12 parts of lotus root starch, 20 parts of Semen Lablab Album powder, 35 parts of analysis for soybean powder, 17 parts of wheat bran,
8 parts of low fat milk powder, 11 parts of the sophora bud, 2 parts of salt, 0.5 part of sodium bicarbonate, 0.9 part of leavening, 15 parts of coconut oil, raisin tree seed extract 7
Part.
4. the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 1 is eaten, it is characterised in that institute
It is fermented yeast to state leavening.
5. the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 1 is eaten, it is characterised in that institute
The preparation method for stating raisin tree seed extract is as follows:Hoveniae semoveniae semen is weighed, is cleaned, is dried, crushes, puts into percolator, with 12-15
The ethanol water of times weight carries out diacolation processing, obtains percolate and seepage pressure effects residue, then that seepage pressure effects are residual
Slag adds the water of 10-12 times of weight, soaks 1-2h, decocts 1h, filtering, obtains the first decoction liquor and first and decoct residue, by the
One decoction residue adds the water of 6-8 times of weight again, soaks 30min, decocts 30-40min, filtering, obtain the second decoction liquor and
Second decocts residue, and the ethanol water for decocting residue 5-6 times of weight of addition by second, soaks 1-2h, ultrasonic wave extraction 50-
60min, filtering, obtains ultrasonic extract and ultrasonic extraction residue, by percolate, the first decoction liquor, the second decoction liquor
Merge with ultrasonic extract, 10-15% of the concentration for original volume is evaporated under reduced pressure, then be spray-dried, the dry production obtained
Thing is raisin tree seed extract.
6. the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 5 is eaten, it is characterised in that institute
The volumetric concentration for stating ethanol in ethanol water is 60%.
7. the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 5 is eaten, it is characterised in that institute
It is 30-40kHz to state ultrasonic wave extraction frequency.
A kind of 8. preparation of the biscuit for the hypoglycemia generation value that suitable diabetic population as described in claim 1-7 is any is eaten
Method, it is characterised in that step is as follows:
1)Wheat bran is weighed, stir-frying obtains frying wheat bran to paste fragrance is produced, spare;
2)Lotus root starch and the sophora bud are weighed, after mixing, puts into expanding treatment is carried out into bulking machine together, obtains puffing material, it is standby
With;
3)Highland barley flour, Semen Lablab Album powder, analysis for soybean powder and leavening are weighed, after merging, adds water, and the salt of total dosage 20-30%,
Dough is made, ferment 50-60min at 20-40 DEG C, obtains fermented dough;
4)Low fat milk powder, sodium bicarbonate, coconut oil and raisin tree seed extract are weighed, is added into fermented dough, adds frying wheat
Bran, puffing material and remaining salt, mixed processing 10-20min, obtains mixing dough;
5)Mixing dough is put into roller mill central roll and rolls into face band, then face belt roller is cut and is shaped to biscuit;
6)Biscuit is put into oven, is baked to ripe, you can.
9. the preparation method of the biscuit for the hypoglycemia generation value that suitable diabetic population according to claim 8 is eaten, its
It is characterized in that, step 3)In, the addition of water is the 50-70% of total dough weight.
10. purposes of the biscuit in the food for preparing auxiliary treatment diabetes as described in claim 1-7 is any.
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CN109329345A (en) * | 2018-10-12 | 2019-02-15 | 思朗食品(淮北)有限公司 | The bell potato biscuits production method of slicing device and the application device |
CN112970808A (en) * | 2021-03-22 | 2021-06-18 | 华南理工大学 | Nutritional and healthy germinated highland barley biscuit based on 3D printing technology and making method thereof |
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