CN107873888A - A kind of auxiliary function for lowering blood pressure tea beverage and preparation method - Google Patents

A kind of auxiliary function for lowering blood pressure tea beverage and preparation method Download PDF

Info

Publication number
CN107873888A
CN107873888A CN201711095294.0A CN201711095294A CN107873888A CN 107873888 A CN107873888 A CN 107873888A CN 201711095294 A CN201711095294 A CN 201711095294A CN 107873888 A CN107873888 A CN 107873888A
Authority
CN
China
Prior art keywords
parts
tangle
sea
tea beverage
blood pressure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201711095294.0A
Other languages
Chinese (zh)
Inventor
韩吉光
王德强
周冬梅
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rongcheng Kangda Agricultural Science And Technology Co Ltd
Original Assignee
Rongcheng Kangda Agricultural Science And Technology Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rongcheng Kangda Agricultural Science And Technology Co Ltd filed Critical Rongcheng Kangda Agricultural Science And Technology Co Ltd
Priority to CN201711095294.0A priority Critical patent/CN107873888A/en
Publication of CN107873888A publication Critical patent/CN107873888A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The present invention relates to a kind of auxiliary function for lowering blood pressure tea beverage and preparation method, it is characterised in that its formula is made up of following raw materials by weight portion:40 60 parts of sea-tangle, 90 120 parts of tealeaves, 15 18 parts of hawthorn, 10 12 parts of sophora flower, 8 10 parts of soyabean oligosaccharides, 58 parts of stachyose, 15 25 parts of American Ginseng, 12 18 parts of gynostemma pentaphylla, 8 12 parts of dextrin.It is further characterized in that, sea-tangle is the Fresh Laminaria Japonica of harvest in annual June, and tealeaves is green tea, and hawthorn, sophora flower, American Ginseng and gynostemma pentaphylla are dry product.All raw materials are used cooperatively in the present invention, are handled with reference to modern food processing technology, theoretical using tcm health preserving, coordinate and strengthen the nutrition health-care functions of each composition.The tea beverage of the present invention has kidney tonifying soothing the liver, clearing and activating the channels and collaterals, nourishing qi and blood and other effects, is adapted to each age group crowd prevention or treatment hypertension.

Description

A kind of auxiliary function for lowering blood pressure tea beverage and preparation method
Technical field
The invention belongs to functional food processing technique field, and in particular to a kind of auxiliary function for lowering blood pressure tea beverage and preparation Method.
Background technology
With the improvement of people's life quality, diet structure changes, Hypertensive Population increases year by year and rejuvenation.Hold Continuous hyperpiesia, causes apoplexy, cardiovascular and cerebrovascular disease, and some even the function of heart, brain, blood vessel and kidney and other organs occurs Property or organic lesion, have a strong impact on the health of people.
At present, treatment hypertension has two kinds of different methods of traditional Chinese and western medicine:Doctor trained in Western medicine reduces blood volume or expansion blood using medicine Management and control hypertension.But the medicine used causes blood vessel brittle or triggers systemic organs' lesion, and potential hazard is very big;The traditional Chinese medical science uses Change the ratio of the blood constituents such as blood fat, blood glucose, cholesterolemia, make blood structure more reasonable, so as to improve blood pressure indirectly.This Research uses medicine and food raw materials, theoretical according to tcm health preserving, is acted on by the strong heat-clearing of tea, with reference to conditioning each organ of whole body The food materials of function, improve each organ dysfunction, develop a kind of suitable all age bracket crowds and take, aided blood pressure-lowering easy to carry Function tea beverage.Hypotensor is prepared as raw material using Chinese medicine at present, and uses medicine and food raw materials, by dietotherapy, is carried out Whole body is nursed one's health, and improves constitution, actually rare so as to reach the product of hypotensive.
The content of the invention
The present invention is single for existing product function, it is impossible to the defects of each organ of comprehensive conditioning, develops with natural food materials For raw material, comprehensive regulation body from inside to outside, and reach hypotensive purpose product.
The present invention solves the technical scheme that its technical problem uses:A kind of auxiliary function for lowering blood pressure tea beverage and preparation side Method, its formula are made up of following raw materials by weight portion:Sea-tangle 40-60 parts, tealeaves 90-120 parts, hawthorn 15-18 parts, sophora flower 10-12 parts, soyabean oligosaccharides 8-10 parts, stachyose 5-8 parts, American Ginseng 15-25 parts, gynostemma pentaphylla 12-18 parts, dextrin 8-12 parts.
A kind of described auxiliary function for lowering blood pressure tea beverage and preparation method, it is characterised in that sea-tangle harvests for annual June Fresh Laminaria Japonica, tealeaves is green tea, and hawthorn, sophora flower, American Ginseng and gynostemma pentaphylla are dry product.
A kind of described auxiliary function for lowering blood pressure tea beverage and preparation method, it is characterised in that preparation process is as follows:
1) Feedstock treating
(1) sea-tangle pre-processes
Sea-tangle 40-60 parts are weighed by formula, and after cleaning, desalting, the particle equal to or less than 100nm is crushed to micronizer, The water for adding its grade weight stirs, and addition pectase, amylase, cellulase complex enzyme are appropriate, in 30-40 DEG C of insulation enzymolysis 60-90min, time boil terminating reaction after, filter off except suspension solid content is standby.
(2) other Feedstock treatings
Tealeaves 90-120 parts, hawthorn 15-18 parts, sophora flower 10-12 parts, American Ginseng 15-25 parts, gynostemma pentaphylla 12-18 are weighed by formula Part, the particle equal to or less than 100nm is crushed to micronizer, addition is preheated to 180-250 DEG C of frying pan, in 150- At the uniform velocity roasted to golden yellow at 180 DEG C, taking the dish out of the pot, it is standby to naturally cool to room temperature
2) dry
The concentrate of (1) in 1) is dried with spray dryer, 120--150 DEG C of its intake air temperature, air outlet temperature 60--80 DEG C, shower nozzle rotor speed is 5000-20000rad/min, peristaltic pump 10L/h.
3) batch mixing
By formula weigh (2), 2 in soyabean oligosaccharides 8-10 parts, stachyose 5-8 parts, dextrin 8-12 parts and step 1)) in processing Raw material mixes, and stirs.
4) sterilize
By 3) middle gained mixture, sterilized in infrared drying oven.
5) automatic gauge, packaging
Packed with automatic packaging machine.
6) finished product is put in storage
With reference to embodiment, the present invention will be described in detail, and described case study on implementation contributes to the reason to the present invention Solution and implementation, are not construed as limiting the invention.Protection scope of the present invention is not limited with embodiment, but
It is defined in the claims.
Embodiment:
The present invention is done with reference to example and further illustrated.
A kind of auxiliary function for lowering blood pressure tea beverage and preparation method, it passes through following process steps:
Embodiment 1
1) Feedstock treating
(1) sea-tangle pre-processes
40 parts of sea-tangle is weighed by formula, after cleaning, desalting, the particle equal to or less than 100nm is crushed to micronizer, adds The water for entering its grade weight stirs, and addition pectase, amylase, cellulase complex enzyme are appropriate, in 30 DEG C of insulation enzymolysis 90min, time boil terminating reaction after, filter off except suspension solid content is standby.
(2) other Feedstock treatings
120 parts of tealeaves, 18 parts of hawthorn, 10 parts of sophora flower, 20 parts of American Ginseng, 18 parts of gynostemma pentaphylla are weighed by formula, uses micronizer The particle equal to or less than 100nm is crushed to, addition is preheated to 180 DEG C of frying pan, at the uniform velocity roasted to golden yellow at 150 DEG C, Take the dish out of the pot and naturally cool to room temperature.
2) dry
The concentrate of (1) in 1) is dried with spray dryer, 150 DEG C of its intake air temperature, 60 DEG C of air outlet temperature, shower nozzle turns Rotor speed is 20000rad/min, peristaltic pump 10L/h.
3) batch mixing
Weigh 10 parts of soyabean oligosaccharides, 8 parts of stachyose, 8 parts of dextrin and (2), 2 in step 1) by formula) in the raw material of processing mix Close, stir.
4) sterilize
By 3) middle gained mixture, sterilized in infrared drying oven.
5) automatic gauge, packaging
Packed with automatic packaging machine.
6) finished product is put in storage
It is finished product to examine qualified.
Embodiment 2
1) Feedstock treating
(1) sea-tangle pre-processes
60 parts of sea-tangle is weighed by formula, after cleaning, desalting, the particle equal to or less than 100nm is crushed to micronizer, adds The water for entering its grade weight stirs, and addition pectase, amylase, cellulase complex enzyme are appropriate, in 38 DEG C of insulation enzymolysis 80min, time boil terminating reaction after, filter off except suspension solid content is standby.
(2) other Feedstock treatings
100 parts of tealeaves, 16 parts of hawthorn, 12 parts of sophora flower, American Ginseng part, 16 parts of gynostemma pentaphylla are weighed by formula, with micronizer powder The particle equal to or less than 100nm is broken to, addition is preheated to 180 DEG C of frying pan, at the uniform velocity roasts to golden yellow, go out at 160 DEG C It is standby that pot naturally cools to room temperature
2) dry
The concentrate of (1) in 1) is dried with spray dryer, 120 DEG C of its intake air temperature, 60 DEG C of air outlet temperature, shower nozzle turns Rotor speed is 15000rad/min, peristaltic pump 10L/h.
3) batch mixing
Weigh 10 parts of soyabean oligosaccharides, 6 parts of stachyose, 10 parts of dextrin and (2), 2 in step 1) by formula) in the raw material of processing mix Close, stir.
4) sterilize
By 3) middle gained mixture, sterilized in infrared drying oven.
5) automatic gauge, packaging
Packed with automatic packaging machine.
6) finished product is put in storage.

Claims (8)

1. the present invention relates to a kind of auxiliary function for lowering blood pressure tea beverage and preparation method, it is characterised in that its formula has following original Material forms in parts by weight:Sea-tangle 40-60 parts, tealeaves 90-120 parts, hawthorn 15-18 parts, sophora flower 10-12 parts, soyabean oligosaccharides 8-10 parts, stachyose 5-8 parts, American Ginseng 15-25 parts, gynostemma pentaphylla 12-18 parts, dextrin 8-12 parts.
2. a kind of auxiliary function for lowering blood pressure tea beverage according to claim 1 and preparation method, it is characterised in that sea-tangle is The Fresh Laminaria Japonica of annual harvest in June, tealeaves is green tea, and hawthorn, sophora flower, American Ginseng and gynostemma pentaphylla are dry product.
3. a kind of auxiliary function for lowering blood pressure tea beverage according to claim 1 and preparation method, it is characterised in that prepare step It is rapid as follows:
1) Feedstock treating
(1) sea-tangle pre-processes
It is formulated by claim 1, weighs sea-tangle 40-60 parts, after cleaning, desalting, is crushed to and be equal to or less than with micronizer 100nm particle, the water for adding its grade weight stir, and addition pectase, amylase, cellulase complex enzyme are appropriate, in 30- 40 DEG C of insulation enzymolysis 60-90min, time boil terminating reaction after, filtered off except suspension solid content is standby.
4. (2) other Feedstock treatings
Be formulated by claim 1, weigh tealeaves 90-120 parts, hawthorn 15-18 parts, sophora flower 10-12 parts, American Ginseng 15-25 parts, Gynostemma pentaphylla 12-18 parts, the particle equal to or less than 100nm is crushed to micronizer, addition is preheated to 180-250 DEG C of stir-fry Pot, is at the uniform velocity roasted to golden yellow, taking the dish out of the pot, it is standby to naturally cool to room temperature at 150-180 DEG C
2) dry
The concentrate of (1) in 1) is dried with spray dryer.
5.3) batch mixing
By the formula in claim 1, weigh in soyabean oligosaccharides 8-10 parts, stachyose 5-8 parts, dextrin 8-12 parts and step 1) (2) the raw material mixing of processing in, 2), stirs.
6.4) sterilize
By 3) middle gained mixture, sterilized in infrared drying oven.
7.5) automatic gauge, packaging
Packed with automatic packaging machine.
8.6) finished product is put in storage
By product specification and requirement classification storage.
CN201711095294.0A 2017-11-09 2017-11-09 A kind of auxiliary function for lowering blood pressure tea beverage and preparation method Pending CN107873888A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201711095294.0A CN107873888A (en) 2017-11-09 2017-11-09 A kind of auxiliary function for lowering blood pressure tea beverage and preparation method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201711095294.0A CN107873888A (en) 2017-11-09 2017-11-09 A kind of auxiliary function for lowering blood pressure tea beverage and preparation method

Publications (1)

Publication Number Publication Date
CN107873888A true CN107873888A (en) 2018-04-06

Family

ID=61779536

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201711095294.0A Pending CN107873888A (en) 2017-11-09 2017-11-09 A kind of auxiliary function for lowering blood pressure tea beverage and preparation method

Country Status (1)

Country Link
CN (1) CN107873888A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108634055A (en) * 2018-05-09 2018-10-12 上海融扬生物技术有限公司 Functional Hypon teabag drink and preparation method thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108634055A (en) * 2018-05-09 2018-10-12 上海融扬生物技术有限公司 Functional Hypon teabag drink and preparation method thereof

Similar Documents

Publication Publication Date Title
CN106307291A (en) Radix Stemonae, Pyrus calleryana and Lonicera standishii fruit paste and manufacture method thereof
CN105795350A (en) Instant nutritive millet powder
CN107156797A (en) A kind of blood sugar reducing health sweet potato noodles extremely preparation method
CN104381492A (en) Health-care black tea and preparation method thereof
CN106262713A (en) A kind of Fructus Capsici sauce of YIN nourishing and QI supplementing
CN107873888A (en) A kind of auxiliary function for lowering blood pressure tea beverage and preparation method
CN106136117A (en) A kind of by high red pigment fresh tomato production tomato red and the method for compressed tomato juice
CN102178243A (en) Instant superfine wall-broken whole powder of bunge auriculate root and preparation method thereof
CN104106651A (en) Onion flavor pork liver bean curd and preparation method thereof
CN106858245A (en) A kind of preparation method of root of Chinese trichosanthes beverage
CN106213195A (en) A kind of manufacture method of side's cake
CN105661484A (en) Production technology of glossy ganoderma mycelium powder
CN102318698A (en) Bag type barley tea
CN105994869A (en) Processing method of Lingzhi mushroom health soft candy
CN105316159A (en) Manufacturing method of radix ophiopogonis health-care Kaoliang spirit
CN110663918A (en) Preparation method of composite nutritional breakfast powder suitable for people with high blood pressure, high blood sugar and high blood sugar
CN101412957B (en) Preparation of fleece-flower root original plasm wine
CN110537652A (en) Cordyceps militaris and ginkgo leaf health-care beverage and preparation method thereof
CN104186687A (en) Concentrated fragrant chocolate bean curd and preparation method thereof
CN109355154A (en) Dendrobium officinale health wine and preparation method thereof
CN104222733B (en) Without alum yellow ginger bean vermicelli and preparation method thereof
CN109965278A (en) A kind of health nutrient powder
CN109722366A (en) One seed ginseng Qi mulberry fruit fermented wine and its production method
CN109418808A (en) A kind of qibuliang pulp can and preparation method thereof
CN107801835A (en) A kind of preparation method of Walnut protein powder

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20180406