CN107375160A - 以蜂蜜粉为基料的美白抗敏面膜粉及其制备方法 - Google Patents
以蜂蜜粉为基料的美白抗敏面膜粉及其制备方法 Download PDFInfo
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- CN107375160A CN107375160A CN201710544460.4A CN201710544460A CN107375160A CN 107375160 A CN107375160 A CN 107375160A CN 201710544460 A CN201710544460 A CN 201710544460A CN 107375160 A CN107375160 A CN 107375160A
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Abstract
提供一种以蜂蜜粉为基料的美白抗敏面膜粉及其制备方法。本发明包括以下各组分:蜂蜜粉80‑100,小分子水解配方奶粉60‑80;珍珠粉40‑50番茄干粉25‑35,猕猴桃粉4‑9,从核桃中提取的天然褪黑素粉2‑7;姜粉47‑60,人参粉,25‑36,枳实粉25‑36,椿白皮粉12‑20,月桂叶粉3‑12,赤芍粉7‑9;海藻粉20‑30,芦荟粉20‑30。本发明通过纯天然配方以蜂蜜粉为基料制成的用抽真空包装的蜂蜜粉面膜,尤其适用于过敏体质和孕妇人群使用,具有美白、润肤、抗敏消炎相结合的多重功效,利用10%以上的生姜粉所具备的天然抗菌、抑菌成分实现面膜粉成品的防腐抗菌功效,长期使用无任何化学添加或激素依赖,受众更广且安全性更高。
Description
技术领域
本发明属化妆品类美容面膜配置品技术领域,具体涉及一种以蜂蜜粉为基料的美白抗敏面膜粉及其制备方法。
背景技术
目前,含有蜂蜜等天然有效成分的植物性面膜中,蜂蜜大多以其粘稠状液态物理性状存在于无纺布或蚕丝等敷贴式面膜的面膜液中,但是,正是这种液态性状,导致蜂蜜的天然有效成分以及活性成分的维持必须依赖防腐剂、抗氧化剂等化学辅助成分的添加方能使之得以续存,而上述含有蜂蜜原液的面膜配方一方面不利于面膜的长期存贮,内含的蜂蜜原液既容易吸湿又容易发酵变质进而影响其功效的充分发挥,另一方面一些辅助化学成分防腐剂、激素的添加不利于皮肤维持自然健康的平衡状态,甚至由于长期使用含有过多防腐添加和激素的面膜会对皮肤表层细胞造成破坏,并引起过敏性炎症和激素依赖,因此上述液态性状的蜂蜜面膜从安全角度考虑,尤其不适合孕妇的使用。而将蜂蜜固态化采用先进真空冷冻技术工艺生产制备的蜂蜜粉能够很好地解决上述问题。进一步地,为了针对诸如孕妇,敏感肌等最能检测面膜安全与否的人群能够使用到易于贮存,既天然又安全,且不失纯植物以及纯天然活性、兼具美白和抗过敏功效、以蜂蜜粉为主要基料的植物性面膜的配置和制备,现提出如下技术方案。
发明内容
本发明解决的技术问题:提供一种以蜂蜜粉为基料的美白抗敏面膜粉及其制备方法,解决含有液态蜂蜜原液的液状蜂蜜面膜天然有效成分以及活性成分的维持必须依赖防腐剂、抗氧化剂等化学辅助成分的添加方能使之得以续存,而上述化学防腐成分的添加导致面膜不适合孕妇使用,安全性欠佳,故通过以固态蜂蜜粉为主要基料并增添纯天然美白和抗过敏抑菌成分配方新制得的蜂蜜面膜粉,使用该配方以及该工艺方法制备的新面膜既适用于普通人使用,尤其能适用于过敏体质和孕妇使用,改变蜂蜜面膜适用人群受众有限的现状。
本发明采用的技术方案:以蜂蜜粉为基料的美白抗敏面膜粉,包括以下重量份的各组分:
蜂蜜粉80-100,小分子水解配方奶粉60-80;珍珠粉40-50,番茄干粉25-35,猕猴桃粉4-9,从核桃中提取的天然褪黑素粉2-7;姜粉47-60,人参粉,25-36,枳实粉25-36,椿白皮粉12-20,月桂叶粉3-12,赤芍粉7-9;海藻粉20-30,芦荟粉20-30。
其中,各组分的优选重量份为:
蜂蜜粉90,小分子水解配方奶粉70;珍珠粉45,番茄干粉30,猕猴桃粉7,从核桃中提取的天然褪黑素粉5;姜粉54,人参粉31,枳实粉31,椿白皮粉16,月桂叶粉6,赤芍粉8;海藻粉26,芦荟粉26。
再其中,所述小分子水解配方奶粉由以下物质、元素配比制成:小分子水解乳清蛋白、维生素A、维生素B1、维生素B2、维生素B5;且上述各物质、元素顺次按照7:2:1:3:2的质量配比制成。
进一步地,还包括以下重量份组分:魔芋粉10-20,淀粉10-20。
以蜂蜜粉为基料的美白抗敏面膜粉的制备方法,包括以下步骤:
1)按配比将蜂蜜粉、小分子水解配方奶粉与三分之一重量份的魔芋粉,三分之一重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为5℃-12℃,1-1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800-1000目的A组混合粉;
2)按配比将珍珠粉、番茄干粉、猕猴桃粉、天然褪黑素粉与三分之一重量份的魔芋粉,三分之一重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为4℃-9℃,1-1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800-1000目的B组混合粉;
3)按配比将姜粉、人参粉,枳实粉,椿白皮粉,月桂叶粉,赤芍粉与三分之一重量份的魔芋粉,三分之一重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为4℃-9℃,1-1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800-1000目的C组混合粉;
4)将按步骤1)、步骤2)、步骤3)制得的A组混合粉、B组混合粉、C组混合粉置于玛瑙振动型球磨机制成大于7000目的混合面膜粉;
5)将步骤4)制得的混合面膜粉与按配比的海藻粉、芦荟粉在干燥环境下混合搅拌15-20分钟后,置于振荡设备进行预防结块的松粉处理;
6)将松粉处理后的面膜粉置于分装设备,并用铝箔复合包装进行抽真空分装以贮存。
进一步地,所述番茄干粉可用精细研磨的天然番茄红素粉替代。
本发明与现有技术相比的优点:
1、本发明采用蜂蜜粉作为主要基料制成固态的面膜粉,较其它以天然液态蜂蜜添加为主要成分的敷贴式面膜具有易于贮存省去化学防腐添加的显著优势,与此同时,较采用蜂花粉为主要基料的固态粉状面膜又具有适用于花粉过敏体质人群使用的特质,且面膜粉各成分均为天然生物粉末状制剂,孕妇过敏体质者均可适用,受众面更广,更为安全;
2、将一定量本品与纯净水混配制成膏状面膜涂覆于皮肤后使用,蜂蜜、牛奶等有效成分能起到润泽肌肤,提高皮肤弹性,细嫩肤质的功效,有助于美白肌肤的珍珠粉等成分的添加和人参枳实等抗敏消炎成分的添加使本品兼具润肤、嫩肤、美白、抗敏消炎的功效,大于10%姜粉的添加实现面膜粉天然抑菌和抗菌保护,具备无化学防腐添加的天然防腐功效;
3、富含蛋白的牛奶特别选用小分子水解配方奶粉,该奶粉较普通奶粉的特征是以去除酪蛋白的小分子水解乳清蛋白为主,被人体的吸收率可提高70%以上,且以更小的分子量存在,易于深入皮肤基底层并与基底层的黑色素形成拮抗作用,为协同后续珍珠粉等具有优异美白效果的成分共同作用达到优异的美白效果,与此同时为了弥补固态奶粉在脱水制备过程中维生素的流失故采用后期添加的配方奶粉成分,使固态的奶粉营养成分更为科学、优异;
4、天然番茄粉和猕猴桃粉的添加起到抗氧化,清除自由基,并充配方奶粉中所缺乏的缺乏维生素C和E,且在维生素C的含量不够充分与乳清蛋白结合发生副反应的基础上进一步巩固皮肤的抗氧化性能,以激活肌肤本身的自生能力;
5、从“泄”的角度借助珍珠粉成分促进新陈代谢避免黑色素沉积的美白功效,再从“抑制”黑色素生成的角度采用天然褪黑素粉的适量添加,通过“一止一排”的共同作用,达到更为优异的美白效果;
6、人参与枳实参半配伍的方式以及其他抗敏止痛消炎成分的添加使本品更适合过敏体质人群的使用,且抗敏成分均为天然成分,较皮质激素类的化学成分添加不具有依赖性;
7、且制备时为了改善各组分均以干粉态物质存在含水量较低的现象,将其溶于水后使用为不失补水保湿功效,添加了海藻粉和芦荟粉,利用其氨基酸与复合多糖类物质构成了天然保湿因素;
8、为不借助高温灭菌使面膜所含各天然成分内各生物活性的损失,实现天然的抑菌效果,姜粉的含量不低于10%;
9、精细研磨成品粒度达到接近1.25微米级别,成品粒度大小更易于皮肤的吸收和渗透;
10、采用干燥、低温高压式的物理粉碎能够对物质的活性成分起到有效保护,且低温处理环境较高温处理环境能够有效预防生物活性成分的高温分解现象;
11、用铝箔复合包装进行抽真空分装加以贮存,具有遮光、隔潮,防止面膜粉成品氧化失效,保持其开袋即用前最佳功效的持久保持。
具体实施方式
下面对本发明的具体实施方式作进一步详细描述。
以下的实施例便于更好地理解本发明,但并不限定本发明。下述实施例中的实验方法,如无特殊说明,均为常规方法。下述实施例中所用的各组分,如无特殊说明,均为市售。
实施例一:
以蜂蜜粉为基料的美白抗敏面膜粉,包括以下重量份的各组分:蜂蜜粉80,小分子水解配方奶粉60;珍珠粉40,番茄干粉25,猕猴桃粉4,从核桃中提取的天然褪黑素粉2;姜粉47,人参粉,25,枳实粉25,椿白皮粉12,月桂叶粉3,赤芍粉7;海藻粉20,芦荟粉20。
为面膜在加入纯净水使用时易于膏化,还包括以下能够起到天然调节粘稠度和润肤功效的重量份组分:魔芋粉10,淀粉10。
为实现小分子水解配方奶粉最佳功效的发挥,所述60重量份的小分子水解配方奶粉由以下物质、元素配比制成:小分子水解乳清蛋白、维生素A、维生素B1、维生素B2、维生素B5顺次按照7:2:1:3:2的质量配比制成。
该配方原理中:人参与枳实参半配伍的方式以及其他抗敏止痛消炎成分的添加使本品更适合过敏体质人群的使用,且抗敏成分均为天然成分,较皮质激素类的化学成分不具有依赖性。
褪黑素低含量成分的添加,起到抑制黑色素生成效果作用的同时不对肌肤自身激素水平造成破坏。
为不借助诸如高温或紫外线等易破坏生物活性成分的灭菌方式对面膜的各天然成分造成破坏,使配方中姜粉的含量不低于10%来达到面膜粉天然的抑菌抗菌防腐效果。
配方中番茄粉和猕猴桃粉的添加起到抗氧化,清除自由基,并充奶粉中缺乏维生素C和E,且在猕猴桃粉中维生素C的含量不够充分与乳清蛋白结合发生副反应的基础上进一步巩固皮肤的抗氧化性能,以激活肌肤本身的自生能力。
选用小分子水解配方奶粉,吸收率可提高70%以上。
制备方法如下:
1)按上述重量份配比将蜂蜜粉、小分子水解配方奶粉与10重量份的三分之一的魔芋粉与10重量份的三分之一的淀粉在干燥环境下混合搅拌15分钟后,置于超微粉碎设备,在温度为5℃,1Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800目的A组混合粉;
采用干燥、低温高压式的物理粉碎能够对物质的活性成分能够起到有效的保护作用,且低温处理环境较高温处理环境能够有效预防生物活性成分的高温分解现象。
2)按配比将珍珠粉、番茄干粉、猕猴桃粉、天然褪黑素粉与三分之一10重量份的魔芋粉,三分之一10重量份的淀粉在干燥环境下混合搅拌15分钟后,置于超微粉碎设备,在温度为4℃,1Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800目的B组混合粉;
3)按配比将姜粉、人参粉,枳实粉,椿白皮粉,月桂叶粉,赤芍粉与三分之一10重量份的魔芋粉,三分之一10重量份的淀粉在干燥环境下混合搅拌15分钟后,置于超微粉碎设备,在温度为4℃,1Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800目的C组混合粉;
4)将按步骤1)、步骤2)、步骤3)制得的A组混合粉、B组混合粉、C组混合粉置于玛瑙振动型球磨机制成大于7000目的面膜粉;7000目的粒度大小接近1.25μm,更有易于有效成分的渗透,有益于促进肌肤的吸收。
5)将步骤4)制得的混合面膜粉与按配比的海藻粉、芦荟粉在干燥环境下混合搅拌15分钟后,置于振荡设备进行预防结块的松粉处理;该步骤是为了改善混合后的面膜粉各组分均以干粉态物质存在含水量较低的现象,将其溶于水后使用为不失补水保湿功效,且采用在最后一步添加海藻粉和芦荟粉的方式,避免精细粉碎的过程,防止两者与配方中各组分研磨接触导致的吸水现象的发生,并利用两者溶于水后使用的氨基酸与复合多糖类物质构成了天然保湿因素。
6)将松粉处理后的面膜粉置于分装设备,并用铝箔复合包装进行抽真空分装以贮存。
优选地,由于番茄干粉中的主要有效成分其实为番茄红素,因此所述番茄干粉可用精细研磨的天然番茄红素粉替代。
实施例二:
以蜂蜜粉为基料的美白抗敏面膜粉,包括以下重量份的各组分:
蜂蜜粉100,小分子水解配方奶粉80;珍珠粉50,番茄干粉35,猕猴桃粉9,从核桃中提取的天然褪黑素粉7;姜粉60,人参粉36,枳实粉36,椿白皮粉20,月桂叶粉12,赤芍粉9;海藻粉30,芦荟粉30。
该配方原理与实施例一配方原理相同,不再赘述。
其中,所述80重量份的小分子水解配方奶粉由以下物质、元素配比制成:小分子水解乳清蛋白、维生素A、维生素B1、维生素B2、维生素B5;且上述各物质、元素顺次按照7:2:1:3:2的质量配比制成。
进一步地,还包括以下重量份组分:魔芋粉20,淀粉20。
制备方法如下:
1)按配比将蜂蜜粉、小分子水解配方奶粉与三分之一20重量份的魔芋粉和三分之一20重量份的淀粉在干燥环境下混合搅拌20分钟后,置于超微粉碎设备,在温度为12℃,1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成1000目的A组混合粉;
2)按配比将珍珠粉、番茄干粉、猕猴桃粉、天然褪黑素粉与三分之一20重量份的魔芋粉,三分之一20重量份的淀粉在干燥环境下混合搅拌20分钟后,置于超微粉碎设备,在温度为9℃,1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成1000目的B组混合粉;
3)按配比将姜粉、人参粉,枳实粉,椿白皮粉,月桂叶粉,赤芍粉与三分之一20重量份的魔芋粉,三分之一20重量份的淀粉在干燥环境下混合搅拌20分钟后,置于超微粉碎设备,在温度为9℃,1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成1000目的C组混合粉;
4)将按步骤1)、步骤2)、步骤3)制得的A组混合粉、B组混合粉、C组混合粉置于玛瑙振动型球磨机制成大于7000目的混合面膜粉;
5)将步骤4)制得的混合面膜粉与按配比的30重量份的海藻粉、30重量份的芦荟粉在干燥环境下混合搅拌20分钟后,置于振荡设备进行预防结块的松粉处理;
6)将松粉处理后的面膜粉置于分装设备,并用铝箔复合包装进行抽真空分装以贮存。
进一步地,所述番茄干粉可用精细研磨的天然番茄红素粉替代。
实施例三:
为本发明的优选实施例,以蜂蜜粉为基料的美白抗敏面膜粉,包括以下重量份的各组分:蜂蜜粉90,小分子水解配方奶粉70;珍珠粉45,番茄干粉30,猕猴桃粉7,从核桃中提取的天然褪黑素粉5;姜粉54,人参粉31,枳实粉31,椿白皮粉16,月桂叶粉6,赤芍粉8;海藻粉26,芦荟粉26。
再其中,所述70重量份的小分子水解配方奶粉由以下物质、元素配比制成:小分子水解乳清蛋白、维生素A、维生素B1、维生素B2、维生素B5;且上述各物质、元素顺次按照7:2:1:3:2的质量配比制成。
进一步地,还包括以下重量份组分:魔芋粉15,淀粉15。
制备方法如下:
1)按配比将蜂蜜粉、小分子水解配方奶粉与三分之一15重量份的魔芋粉,和三分之一15重量份的淀粉在干燥环境下混合搅拌18分钟后,置于超微粉碎设备,在温度为10℃,1.15Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成900目的A组混合粉;
2)按配比将珍珠粉、番茄干粉、猕猴桃粉、天然褪黑素粉与三分之一15重量份的魔芋粉,三分之一15重量份的淀粉在干燥环境下混合搅拌16分钟后,置于超微粉碎设备,在温度为6℃,1.12Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成1000目的B组混合粉;
3)按配比将姜粉、人参粉,枳实粉,椿白皮粉,月桂叶粉,赤芍粉与三分之一15重量份的魔芋粉,和三分之一15重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为7℃,1Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800目的C组混合粉;
4)将按步骤1)、步骤2)、步骤3)制得的A组混合粉、B组混合粉、C组混合粉置于玛瑙振动型球磨机制成大于7000目的混合面膜粉;
5)将步骤4)制得的混合面膜粉与按配比的26重量份的海藻粉、26重量份的芦荟粉在干燥环境下混合搅拌16分钟后,置于振荡设备进行预防结块的松粉处理;
6)将松粉处理后的面膜粉置于分装设备,并用铝箔复合包装进行抽真空分装以贮存。
进一步地,所述番茄干粉可用精细研磨的天然番茄红素粉替代。
上述实施例中所采用的各组分的功效机理如下:
本发明采用蜂蜜粉作为主要基料,其较液态蜂蜜具有的优势,市面上有些采用蜂花粉制备面膜的案例,但实践证明,含有蜂花粉成分的面膜由于敏感体质人群尤其是对花粉过敏的体质使用,存在诱发皮肤过敏的风险,因此采用蜂花粉为主要成分制成的面膜与采用蜂蜜粉为主要成分的面膜粉在使用时仍具有明显差别。这是由于蜂花粉是蜜蜂从花蕊内采集花粉粒,并加入蜜蜂的特殊腺体分泌、花蜜和唾液成分,其除了含有与蜂蜜营养成分近接近的组成之外,其还生长素、抗生素、脂类、黄酮等功能因子,因此上述成分的存在除去花粉过敏风险升高外,无益于长期持续的使用和长效护肤的健康理念。故并不如采用蜂蜜粉作为基料的面膜粉制备当原料使用的安全性更高。
牛奶是最古老的天然饮料之一,被誉为“白色血液”具有提高肌肤弹力并美白肌肤美容的功效很早就已经被祖先所掌握,例如牛奶浴正是利用牛奶中存在的蛋白类物质、乳糖、无机盐以及丰富的矿物质能够促进达到美白和美容的目的而设置的。但是为了方便贮存保鲜,将鲜奶从液态加工到本发明所需的小分子水解配方奶粉粉末状固态的配方成分后,该小分子水解配方奶粉的制备属于现有技术,故不再此赘述,其内含的蛋白成分以去除酪蛋白的小分子水解乳清蛋白为主,并添加其它必须微量元素以及矿物质结合形成最终粉末固体。其中,小分子水解乳清蛋白,以保证其易于皮肤吸收和利用小分子技术将乳清蛋白分子结构小型化以便深入皮肤基底层并与基底层的黑色素形成拮抗作用。选用乳清蛋白,其组成成分包括α-乳白蛋白、β-乳球蛋白、血清白蛋白、免疫球蛋白、少量乳铁蛋白等。乳清蛋白以其纯度高、人体可完全吸收、氨基酸组成合理等诸多优势被称为“蛋白之王”,其在肌肤导渗后的吸收率甚至高达100%,故具有很高的生物利用价值。具体地,本发明中所使用的所述小分子水解配方奶粉的配方组成为:小分子水解乳清蛋白,维生素A、维生素B1、维生素B2、维生素B5按照7:2:1:3:2的质量配比制成。
番茄所含的番茄红素是抗强氧化、抗辐射的生物活性物质,可以有效防止自由基、紫外线以及各种外部辐射对皮肤细胞的损害,预防黑色素生成。番茄红素还能发挥强大的抗氧化作用,保护皮肤,同时还富含能促进胶原蛋白生成的维生素C,有助皮肤保持弹性,避免松弛现象的功用。这是因为番茄红素属于类胡萝卜素的一种,是自然界中最强的抗氧化剂之一,具有极强的清除自由基的能力,特别是其猝灭单线态氧自由基的能力是β-胡萝卜素的两倍,VE的100倍,因此具有延缓衰老,植物黄金之称。而且通过番茄红素促进胶原蛋白的生成,更利于激活肌肤本身的自生能力,更接近健康护肤的理念。具体地,所述番茄干粉的制备可通过脱水工艺后再经精细研磨加工制成。或者优选地,可直接选用天然番茄红素粉精细研磨替代。
猕猴桃粉:为了在番茄红素具备促进维生素C生成的基础上进一步为皮肤直接提供一定量的维生素C补充,在其不够充分与乳清蛋白结合发生副反应的前提下借助补充的微量的维生素C成分进一步巩固皮肤的抗氧化性能,故通过在面膜粉中添加猕猴桃粉来实现。猕猴桃被称为水果之王,是因为其富含丰富的具有抗氧化性能的维生素C和维生素E,故在本发明配方中额外补充添加少量的猕猴桃粉来巩固面膜所具备的促进美白和柔嫩肌肤的功效。
珍珠粉:珍珠粉美白原理的实现是借助其富含18种氨基酸,该成分与脑白金原理相同,是通过促进大脑分泌褪黑素以改善睡眠并使内分泌趋于稳定以避免分泌激素***紊乱的原理,此外还含有30多种微量元素,尤其是锌元素对超氧化物歧化酶即自由基的清除以削弱氧化反应,并利用含有的牛磺酸促进血液循环改善气色的作用,加快皮肤新陈代谢速度,加速黑色素的正常代谢,避免黑色素沉积的作用,以及丰富的维生素,肽类及含有的活性钙成分的标本兼治,多向兼顾的综合作用来实现的,因此其美白功效最为突出。
从核桃中提取的天然褪黑素粉:除了从***抗氧化角度方面实现美白的功效外,还可从黑色素细胞生成的根源即抑制黑色素细胞分泌角度来进一步巩固美白效果,因此本发明配方中还提供了少量皮肤可耐受量的褪黑素成分。其中褪黑素可直接从核桃中提取制备以获得其天然活性成分。
可见,本发明的面膜美白功效的实现,是从“泄”的角度借助珍珠粉的主要成分促进新陈代谢避免黑色素沉积为先,再从抑制黑色素生成的角度采用天然褪黑素粉的适量添加,通过“一止一排”的协同作用,达到更为优异的美白功效。
为了使本发明能够适用于更广泛的人群,不仅能够满足过敏体质者的抗过敏需求,并兼具一定的止痛消炎作用,其内还具有以下几种组分。
姜粉配伍人参、枳实:有抗过敏、抗炎的协同作用。其中姜粉中的挥发油单萜醛类中,紫苏醛、橙花醛和香味醛具有很强的抗真菌活性,经研究表明,10%的生姜对空气中落下的杂菌有一定程度的抗菌作用,其抗菌活性强于5%食盐和1%乳酸,且对常见污染真菌如青菌、曲菌和枝孢霉均有一定的抗菌活性,因此姜粉中的上述有效活性物质在起到抗菌抗过敏作用的前提下混配置于面膜粉后能够起到天然的防腐作用
人参与枳实参半配伍:枳实,中药名;属芸香科植物酸橙及栽培变种或甜橙的干燥幼果。人参,滋补的同时,与枳实协同作用除了具有明显的镇静作用,还对风疹具有一定治疗作用。
椿白皮粉:椿白皮又名香椿皮,属于食疗本草,性凉,有清热燥湿、止血止痒作用,制粉后外用可治疗疮癣湿痒等证。
月桂叶粉:常绿树甜月桂的叶,具有止痛、抗神经痛、抗菌、收敛、抗痉挛作用。
赤芍粉:有清热凉血、祛淤止痛、抗炎疗溃疡作用。对平滑肌有解痉作用。
海藻粉、芦荟粉:两者在制备添加过程中,在混合面膜粉经过精细研磨的步骤4)后添加,避免了混合面膜粉与两者之间的吸水结合,开袋溶于纯净水后使用,两者所含的氨基酸与复合多糖类物质能够形成天然保湿因素,用以补充肌肤水分,填补粉状固态面膜粉因脱水制备导致的含水量低的问题,以恢复肌肤胶原蛋白的功能,防止面部皱纹,确保皮肤柔润。
上述实施例,只是本发明的较佳实施例,并非用来限制本发明实施范围,故凡以本发明权利要求所述内容所做的等效变化,均应包括在本发明权利要求范围之内。
Claims (6)
1.以蜂蜜粉为基料的美白抗敏面膜粉,其特征在于:包括以下重量份的各组分:蜂蜜粉80-100,小分子水解配方奶粉60-80;珍珠粉40-50,番茄干粉25-35,猕猴桃粉4-9,从核桃中提取的天然褪黑素粉2-7;姜粉47-60,人参粉,25-36,枳实粉25-36,椿白皮粉12-20,月桂叶粉3-12,赤芍粉7-9;海藻粉20-30,芦荟粉20-30。
2.根据权利要求1所述的以蜂蜜粉为基料的美白抗敏面膜粉,其特征在于:包括以下重量份的各组分:蜂蜜粉90,小分子水解配方奶粉70;珍珠粉45,番茄干粉30,猕猴桃粉7,从核桃中提取的天然褪黑素粉5;姜粉54,人参粉31,枳实粉31,椿白皮粉16,月桂叶粉6,赤芍粉8;海藻粉26,芦荟粉26。
3.根据权利要求1或2所述的以蜂蜜粉为基料的美白抗敏面膜粉,其特征在于:所述小分子水解配方奶粉由以下物质、元素配比制成:小分子水解乳清蛋白、维生素A、维生素B1、维生素B2、维生素B5;且上述各物质、元素顺次按照7:2:1:3:2的质量配比制成。
4.根据权利要求3所述的以蜂蜜粉为基料的美白抗敏面膜粉,其特征在于:还包括以下重量份组分:魔芋粉10-20,淀粉10-20。
5.根据权利要求4所述的以蜂蜜粉为基料的美白抗敏面膜粉的制备方法,其特征在于:包括以下步骤:
1)按配比将蜂蜜粉、小分子水解配方奶粉与三分之一重量份的魔芋粉,三分之一重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为5℃-12℃,1-1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800-1000目的A组混合粉;
2)按配比将珍珠粉、番茄干粉、猕猴桃粉、天然褪黑素粉与三分之一重量份的魔芋粉,三分之一重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为4℃-9℃,1-1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800-1000目的B组混合粉;
3)按配比将姜粉、人参粉,枳实粉,椿白皮粉,月桂叶粉,赤芍粉与三分之一重量份的魔芋粉,三分之一重量份的淀粉在干燥环境下混合搅拌15-20分钟后,置于超微粉碎设备,在温度为4℃-9℃,1-1.2Mpa的高压气流带动下通过碰撞、摩擦进行粉碎,制备成800-1000目的C组混合粉;
4)将按步骤1)、步骤2)、步骤3)制得的A组混合粉、B组混合粉、C组混合粉置于玛瑙振动型球磨机制成大于7000目的混合面膜粉;
5)将步骤4)制得的混合面膜粉与按配比的海藻粉、芦荟粉在干燥环境下混合搅拌15-20分钟后,置于振荡设备进行预防结块的松粉处理;
6)将松粉处理后的面膜粉置于分装设备,并用铝箔复合包装进行抽真空分装以贮存。
6.根据权利要求5所述的方法,其特征在于:所述番茄干粉可用精细研磨的天然番茄红素粉替代。
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