CN107156365A - The preparation method of oenothera biennis jasmine tea - Google Patents
The preparation method of oenothera biennis jasmine tea Download PDFInfo
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- CN107156365A CN107156365A CN201710586438.6A CN201710586438A CN107156365A CN 107156365 A CN107156365 A CN 107156365A CN 201710586438 A CN201710586438 A CN 201710586438A CN 107156365 A CN107156365 A CN 107156365A
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- flower
- oenothera biennis
- jasmine tea
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
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Abstract
The present invention relates to a kind of preparation method of oenothera biennis jasmine tea, belong to and reconstitute product manufacture technology field.This method sprays Tea Polyphenols with the oenothera biennis flower after evaporation section moisture, then knead parch and dry further reduction moisture again, the obtained honey for being dispersed with asparagus juice microscapsule powder wraps flower again, makes to crystallize under its low temperature, is finally stripped packaging and produces oenothera biennis jasmine tea.This method is raw materials used to be easy to get, and obtained jasmine tea is in good taste, effect is not single, with improvement sleep, beauty treatment moisturizing, releases the effects such as constipation, anti-inflammation, suppression fat growth.
Description
Technical field
The invention belongs to reconstitute product manufacture technology field, and in particular to the preparation method of oenothera biennis jasmine tea.
Background technology
Oenothera biennis, original name primrose, main component is r- linolenic acids, is the most important nutritional drugs found in this century
Thing, can treat a variety of diseases, lipid material in regulation blood, to coronary ligation caused by high cholesterol, high fat of blood, athero-
The disease such as hardening and cerebral thrombus has significant curative effect, can be also used for aromatotherapy, improves eczema, psoriasis, while helping wound to be cured
Close, promote nail development and solve the problems, such as hair, be also the Gospel of women in addition, to premenstrual syndrome, menopausal syndrome quite
Become effective.
The traditional Chinese medical science then thinks that oenothera biennis nature and flavor are sweet, cool, enter liver, spleen, the heart channel of Hang-Shaoyin, there is flat liver improving eyesight, and the work(of antitoxic heart-soothing and sedative is applicable
In red eye, swell pain, palpitation and insomnia etc..Redsepal evening primrose flower, which contains one kind, can purify air, and the aromatic oil that can be killed virus, sterilize, fragrance
After olfactory cell in the smell and people's nasal cavity of oil is in contact, cerebral cortex can be delivered to by olfactory nerves, the popular feeling of oozing is produced
The sense of spleen, then makes us blood vessels blending long, and gas is pleasant smooth, reaches that physiology is stablized relatively with psychological.
At present on the market, the approach for realizing its effect using oenothera biennis mainly has two kinds：One is pressed from evening primrose seed
Squeeze or low-temperature extraction obtains evening primrose oil, capsule or tablet health products are then made；Two be directly to brew redsepal evening primrose flower to drink, can be peaceful
Heart and tranquilizing mind, it is adaptable to palpitation and insomnia, night sleeps unreal, dreaminess etc..But the equal Shortcomings of above two method, health care is made in the first
Costly, and consumer's product price passes different judgements on to health products, is difficult to realize and generalizes；Directly brew for second and to drink, it
The not all people of taste can receive, and effect is too single.
Therefore it is contemplated that study a kind of preparation method of oenothera biennis jasmine tea, make its in good taste, effect not single, cost performance
Higher than health products, masses can generally receive.
The content of the invention
, should the invention aims to solve the deficiencies in the prior art there is provided a kind of preparation method of oenothera biennis jasmine tea
Method is raw materials used to be easy to get, and obtained jasmine tea is in good taste, effect is not single, with improve sleep, beauty treatment moisturizing, releasing constipation,
The effects such as anti-inflammation, suppression fat increase.
The present invention is adopted the following technical scheme that：
The preparation method of oenothera biennis jasmine tea, comprises the following steps：
1) airing 2-3 hours under fresh oenothera biennis flower, sunlight are won, then steam raising part moisture, spreading for cooling；
2) weight is dissolved in water for the Tea Polyphenols powder of 1-2 times of redsepal evening primrose flower, is sprayed at step 1) on obtained flower, rub
Twist with the fingers, be subsequently placed in parch in 70 DEG C -80 DEG C of pot, it is 20%-30% to fry to flower water content；
3) by step 2) obtained flower is placed in dryer, is dried to flower water content for 8%-10%；
4) asparagus juice is squeezed from fresh aloe, microscapsule powder is made using it as capsule core material, then compares 1 according to weight:
12-15, asparagus juice microscapsule powder is scattered in honey；
5) a piece step 3 of placement is taken in 1.5cm × 1.5cm × 1.0cm grid mould, each grid) seeing the moon of obtaining
The showy flowers of herbaceous plants, reinjects step 4) in be dispersed with the honey of asparagus juice microscapsule powder and wrap flower, in the environment less than 10 DEG C
Allow it to crystallize, be stripped after crystallization, each independent packaging produces the oenothera biennis jasmine tea.
Further, step 1) in evaporation moisture when vapor (steam) temperature be 130 DEG C -150 DEG C, the time is 1h.
Further, step 2) in Tea Polyphenols powder the concrete operations of water are dissolved in add 40 DEG C into Tea Polyphenols powder
Warm water, it is stirring while adding, until Tea Polyphenols powder all dissolves.
Further, step 4) in using gelatin, Arabic gum as wall material, asparagus juice microcapsule powder is made using complex coacervation
End, its diameter is less than 20 μm.
Further, step 4) described in honey be clover honey, crystallization rate is very fast.
Compared with prior art, its advantage is the present invention：
First, the raw materials used oenothera biennis flower of preparation method of the invention, Tea Polyphenols, aloe, honey are cheap and easy to get, system
Jasmine tea is in good taste, effect is not single, effect of each composition has been given full play to, and have a joint action of potentiation, with changing
The effects such as kind sleep, beauty treatment moisturizing, releasing constipation, anti-inflammation, suppression fat increase, quite by the joyous of popular especially women
Meet；
Second, Tea Polyphenols is employed herein, stability is extremely strong, with stronger antioxidation, is sprayed at
On oenothera biennis flower, one can effectively prevent it to be oxidized to be lost in vitamins nutrition in process, and two assign
The effect of giving one kind tea perfume and strengthen antibacterial beauty；
3rd, the present invention in microscapsule powder is made in asparagus juice, be sustained when both playing a part of brewing, make jasmine tea taste
Strong fragrant fragrance, while nuclei of crystallization when serving as honey crystallization again, accelerate crystallization rate.
Embodiment
With reference to specific embodiment, the present invention is described in further detail.
Embodiment 1
The preparation method of oenothera biennis jasmine tea, comprises the following steps：
1) airing 2 hours under fresh oenothera biennis flower, sunlight, then steam raising part moisture, spreading for cooling, wherein steaming are won
Stripping temperature is 130 DEG C, and the time is 1h；
2) it is stirring while adding to weight to add 40 DEG C of warm water in the Tea Polyphenols powder of 1 times of redsepal evening primrose flower, until tea is more
Phenol powder all dissolves, and is then sprayed at step 1) on obtained flower, knead, then parch in 70 DEG C of pot is placed in, fry
It is 25%-30% to flower water content；
3) by step 2) obtained flower is placed in dryer, and it is 10% to be dried to flower water content；
4) asparagus juice is squeezed from fresh aloe, using it as capsule core material, gelatin, Arabic gum are wall material, using multiple cohesion
Legal system obtains microscapsule powder, a diameter of 17-19 μm, then compares 1 according to weight:12, asparagus juice microscapsule powder is scattered in hundred
In nectar；
5) a piece step 3 of placement is taken in 1.5cm × 1.5cm × 1.0cm grid mould, each grid) seeing the moon of obtaining
The showy flowers of herbaceous plants, reinjects step 4) in be dispersed with the honey of various flowers of asparagus juice microscapsule powder and wrap flower, in the environment less than 10 DEG C
In allow it to crystallize, be stripped after crystallization, each independent packaging produce the oenothera biennis jasmine tea.
Embodiment 2
The preparation method of oenothera biennis jasmine tea, comprises the following steps：
1) airing 3 hours under fresh oenothera biennis flower, sunlight, then steam raising part moisture, spreading for cooling, wherein steaming are won
Stripping temperature is 140 DEG C, and the time is 1h；
2) it is stirring while adding to weight to add 40 DEG C of warm water in the Tea Polyphenols powder of 2 times of redsepal evening primrose flower, until tea is more
Phenol powder all dissolves, and is then sprayed at step 1) on obtained flower, knead, be subsequently placed in parch in 75 DEG C of pot,
It is 20%-25% to fry to flower water content；
3) by step 2) obtained flower is placed in dryer, and it is 8% to be dried to flower water content；
4) asparagus juice is squeezed from fresh aloe, using it as capsule core material, gelatin, Arabic gum are wall material, using multiple cohesion
Legal system obtains microscapsule powder, a diameter of 16-18 μm, then compares 1 according to weight:14, asparagus juice microscapsule powder is scattered in purple
In cloud English honey；
5) a piece step 3 of placement is taken in 1.5cm × 1.5cm × 1.0cm grid mould, each grid) seeing the moon of obtaining
The showy flowers of herbaceous plants, reinjects step 4) in be dispersed with the clover honey of asparagus juice microscapsule powder and wrap flower, in the ring less than 10 DEG C
Allow it to crystallize in border, be stripped after crystallization, each independent packaging produces the oenothera biennis jasmine tea.
Embodiment 3
The preparation method of oenothera biennis jasmine tea, comprises the following steps：
1) airing 3 hours under fresh oenothera biennis flower, sunlight, then steam raising part moisture, spreading for cooling, wherein steaming are won
Stripping temperature is 140 DEG C, and the time is 1h；
2) it is stirring while adding to weight to add 40 DEG C of warm water in the Tea Polyphenols powder of 2 times of redsepal evening primrose flower, until tea is more
Phenol powder all dissolves, and is then sprayed at step 1) on obtained flower, knead, be subsequently placed in parch in 75 DEG C of pot,
It is 20%-23% to fry to flower water content；
3) by step 2) obtained flower is placed in dryer, and it is 8% to be dried to flower water content；
4) asparagus juice is squeezed from fresh aloe, using it as capsule core material, gelatin, Arabic gum are wall material, using multiple cohesion
Legal system obtains microscapsule powder, a diameter of 15-17 μm, then compares 1 according to weight:15, asparagus juice microscapsule powder is scattered in purple
In cloud English honey；
5) a piece step 3 of placement is taken in 1.5cm × 1.5cm × 1.0cm grid mould, each grid) seeing the moon of obtaining
The showy flowers of herbaceous plants, reinjects step 4) in be dispersed with the clover honey of asparagus juice microscapsule powder and wrap flower, in the ring less than 10 DEG C
Allow it to crystallize in border, be stripped after crystallization, each independent packaging produces the oenothera biennis jasmine tea.
Oenothera biennis jasmine tea made from 1-3 of the embodiment of the present invention is well mixed, it is laggard that 500 consumers of selection drink half a year
Row statistics, it is as a result as shown in table 1 below：
Table 1 drinks oenothera biennis jasmine tea statistical result
| Statistical item | Effective (improving completely) | Effectively (part improves) | Invalid (no to improve) | Total effective rate |
| Improve sleep | 431 | 45 | 24 | 95.2% |
| Release constipation | 459 | 27 | 14 | 97.2% |
| Beauty treatment moisturizing | 326 | 80 | 94 | 81.2% |
| Anti-inflammation | 235 | 124 | 141 | 71.8% |
| Suppress fat to increase | 178 | 261 | 61 | 87.8% |
In table, jasmine tea produced by the present invention is in good taste, effect is not single, with improvement sleep, beauty treatment moisturizing, solution
Except constipation, anti-inflammation, suppress the effects such as fat increases.
It should be understood by those skilled in the art that, the present invention is not limited to the above embodiments, above-described embodiment and explanation
Merely illustrating the principles of the invention described in book, without departing from the spirit and scope of the present invention, the present invention also have
Various changes and modifications, these changes and improvements all fall within the protetion scope of the claimed invention.The claimed scope of the invention
By appended claims and its equivalent thereof.
Claims (5)
1. the preparation method of oenothera biennis jasmine tea, it is characterised in that comprise the following steps：
1）Airing 2-3 hours under fresh oenothera biennis flower, sunlight are won, then steam raising part moisture, spreading for cooling；
2）Weight is dissolved in water for the Tea Polyphenols powder of 1-2 times of redsepal evening primrose flower, step 1 is sprayed at）On obtained flower, knead,
Parch in 70 DEG C -80 DEG C of pot is subsequently placed in, it is 20%-30% to fry to flower water content；
3）By step 2）Obtained flower is placed in dryer, is dried to flower water content for 8%-10%；
4）Asparagus juice is squeezed from fresh aloe, microscapsule powder is made using it as capsule core material, then compares 1 according to weight:12-
15, asparagus juice microscapsule powder is scattered in honey；
5）Take a piece step 3 of placement in 1.5cm × 1.5cm × 1.0cm grid mould, each grid）Obtained redsepal evening primrose flower,
Reinject step 4）In be dispersed with the honey of asparagus juice microscapsule powder and wrap flower, allow it to tie in the environment less than 10 DEG C
Crystalline substance, is stripped after crystallization, and each independent packaging produces the oenothera biennis jasmine tea.
2. the preparation method of oenothera biennis jasmine tea according to claim 1, it is characterised in that step 1）Steamed during middle evaporation moisture
Stripping temperature is 130 DEG C -150 DEG C, and the time is 1h.
3. the preparation method of oenothera biennis jasmine tea according to claim 1, it is characterised in that step 2）Middle Tea Polyphenols powder is molten
It is stirring while adding in the warm water that the concrete operations of water are 40 DEG C of the addition into Tea Polyphenols powder, until Tea Polyphenols powder is all molten
Solution.
4. the preparation method of oenothera biennis jasmine tea according to claim 1, it is characterised in that step 4）In with gelatin, I
Primary glue is wall material, and asparagus juice microscapsule powder is made using complex coacervation, and its diameter is less than 20 μm.
5. the preparation method of oenothera biennis jasmine tea according to claim 1, it is characterised in that step 4）Described in honey for purple
Cloud English honey.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710586438.6A CN107156365A (en) | 2017-07-18 | 2017-07-18 | The preparation method of oenothera biennis jasmine tea |
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| CN201710586438.6A CN107156365A (en) | 2017-07-18 | 2017-07-18 | The preparation method of oenothera biennis jasmine tea |
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| Publication Number | Publication Date |
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| CN107156365A true CN107156365A (en) | 2017-09-15 |
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ID=59817096
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| CN201710586438.6A Pending CN107156365A (en) | 2017-07-18 | 2017-07-18 | The preparation method of oenothera biennis jasmine tea |
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Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1111110A (en) * | 1994-05-05 | 1995-11-08 | 邹曼华 | Natural petal tea and its preparation |
| CN1313043A (en) * | 2000-08-10 | 2001-09-19 | 北京贝拉芦荟开发研究中心 | Instant aloe tea prepared from natural aloe and its preparing process |
| CN102106432A (en) * | 2011-02-20 | 2011-06-29 | 杨军 | Method for preparing honeydew dendrobium flower tea |
| CN104173591A (en) * | 2014-07-19 | 2014-12-03 | 云南荣之健生物科技有限公司 | Puer tea essential oil hydrogel patch and preparation method thereof |
| CN105325634A (en) * | 2015-11-03 | 2016-02-17 | 杭州余杭区仁和周建芬家庭农场 | Method for preparing lotus tea capable of being brewed with normal-temperature drinking water |
| CN106509173A (en) * | 2016-10-26 | 2017-03-22 | 昆明七彩云南庆沣祥茶业股份有限公司 | Processing method of Zijuan flower tea |
| CN106615318A (en) * | 2016-09-18 | 2017-05-10 | 安徽省天旭茶业有限公司 | Haw-rose essential oil flower tea |
-
2017
- 2017-07-18 CN CN201710586438.6A patent/CN107156365A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1111110A (en) * | 1994-05-05 | 1995-11-08 | 邹曼华 | Natural petal tea and its preparation |
| CN1313043A (en) * | 2000-08-10 | 2001-09-19 | 北京贝拉芦荟开发研究中心 | Instant aloe tea prepared from natural aloe and its preparing process |
| CN102106432A (en) * | 2011-02-20 | 2011-06-29 | 杨军 | Method for preparing honeydew dendrobium flower tea |
| CN104173591A (en) * | 2014-07-19 | 2014-12-03 | 云南荣之健生物科技有限公司 | Puer tea essential oil hydrogel patch and preparation method thereof |
| CN105325634A (en) * | 2015-11-03 | 2016-02-17 | 杭州余杭区仁和周建芬家庭农场 | Method for preparing lotus tea capable of being brewed with normal-temperature drinking water |
| CN106615318A (en) * | 2016-09-18 | 2017-05-10 | 安徽省天旭茶业有限公司 | Haw-rose essential oil flower tea |
| CN106509173A (en) * | 2016-10-26 | 2017-03-22 | 昆明七彩云南庆沣祥茶业股份有限公司 | Processing method of Zijuan flower tea |
Non-Patent Citations (1)
| Title |
|---|
| 王启才 主编: "《国医疗法：茶治百病》", 30 November 2013, 中国医药科技出版社 * |
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