CN107156212A - A kind of intelligent temperature control food-processing method - Google Patents
A kind of intelligent temperature control food-processing method Download PDFInfo
- Publication number
- CN107156212A CN107156212A CN201710550551.9A CN201710550551A CN107156212A CN 107156212 A CN107156212 A CN 107156212A CN 201710550551 A CN201710550551 A CN 201710550551A CN 107156212 A CN107156212 A CN 107156212A
- Authority
- CN
- China
- Prior art keywords
- storehouse
- heater
- thermal insulation
- food
- baking
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B1/00—Bakers' ovens
- A21B1/40—Bakers' ovens characterised by the means for regulating the temperature
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B1/00—Bakers' ovens
- A21B1/42—Bakers' ovens characterised by the baking surfaces moving during the baking
- A21B1/48—Bakers' ovens characterised by the baking surfaces moving during the baking with surfaces in the form of an endless band
Abstract
The invention discloses a kind of intelligent temperature control food-processing method, by setting dividing plate, under dividing plate raised state, processed food can be moved in body of heater, realize the transfer of station；Under shifting state under dividing plate, the individual segmentation of baking storehouse, heating cabinet, thermal insulation barn and transitional storehouse can be achieved, realizes that the food in baking storehouse, heating cabinet, thermal insulation barn and transitional storehouse is separately machined and does not interfere with each other.In the present invention, with reference to step S4 and S6, the temperature automatic adjustment of baking storehouse, heating cabinet and thermal insulation barn can be achieved, advantageously ensure that the temperature-controllable of baking storehouse, heating cabinet and thermal insulation barn, the stairstepping Temperature Distribution of baking storehouse, heating cabinet and thermal insulation barn is realized, is that food processing meets different temperature needs.
Description
Technical field
The present invention relates to food technical field of hot working, more particularly to a kind of intelligent temperature control food-processing method.
Background technology
Baking is very common a kind of means in food processing.But, there is problems with current baking process：The
One, after high-temperature baking, moisture evaporation is difficult to control in food, influences mouthfeel；Second, during quick baking, food is easily burnt
Change；3rd, when large volume or the larger food-baking of density, easily occur the uneven situation of curing, such as outer Jiao Lisheng.
The content of the invention
The technical problem existed based on background technology, the present invention proposes a kind of intelligent temperature control food-processing method.
A kind of intelligent temperature control food-processing method proposed by the present invention, comprises the following steps：
S1, be transversely mounted body of heater, and on body of heater embedded three can move up and down and linear distributing dividing plate, on dividing plate
Under shifting state, furnace interior is unimpeded；Under dividing plate under shifting state, furnace interior is divided into baking by first end to the second end order
Storehouse, heating cabinet, thermal insulation barn and transitional storehouse；
S2, installed in body of heater can be to body of heater first end to the transmission belt of the second end motion, and transmission belt two ends are stretched out
Body of heater；
S3, on the dividing plate of connection baking storehouse and heating cabinet on-off valve is installed, and sets one or more on off operating modes can
What is controlled send heat pipe to connect thermal insulation barn and baking storehouse；Then to the heating of baking storehouse；
S4, default first lower limit Amin, the first higher limit Amax, the second lower limit Bmin, the second higher limit Bmax, the
Three lower limit Cmin and the 3rd higher limit Cmax；
And, Amax ＞ Amin ＞ Bmax ＞ Bmin ＞ Cmax ＞ Cmin；
S5, acquisition baking storehouse, heating cabinet and thermal insulation barn temperature；
S6, according to baking storehouse temperature and the first lower limit Amin and the first higher limit Amax comparative results, control is to baking
The heating in storehouse；According to heating cabinet temperature and the second lower limit Bmin and the second higher limit Bmax comparative result, on-off valve is controlled
Opening and closing；According to thermal insulation barn temperature and the 3rd lower limit Cmin and the 3rd higher limit Cmax comparing results, heat pipe break-make is respectively sent in control；
S7, opening body of heater two ends, and dividing plate is moved up, foods to be processed is placed on the belt from body of heater first end,
And drive conveyor belt motion that foods to be processed is transported in baking storehouse, dividing plate is moved down, the state is kept to preset time；
S8, body of heater two ends are again turned on, and dividing plate is moved up, new foods to be processed is placed on biography from body of heater first end
It is dynamic to take, and drive conveyor belt motion that new foods to be processed is transported in baking storehouse, dividing plate is moved down, the state is kept extremely
Preset time；
S9, repeat step S7 to S8, with transmission Tape movement, food sequentially passes through baking storehouse, heating cabinet, guarantor on transmission belt
Warm storehouse and transitional storehouse, when food is removed with the transmission of transmission belt from transitional storehouse, then remove the food for removing transitional storehouse.
Preferably, in step S6, storehouse, heating cabinet and thermal insulation barn temperature are toasted in periodically collection.
Preferably, in step S1, by setting dividing plate, the length of the length, the length of heating cabinet and thermal insulation barn in storehouse is toasted
It is incremented by successively.
In the present invention, by setting dividing plate, under dividing plate raised state, processed food can be moved in body of heater, realize work
The transfer of position；Under shifting state under dividing plate, the individual segmentation of baking storehouse, heating cabinet, thermal insulation barn and transitional storehouse can be achieved, realizes and dries
Food in roasting storehouse, heating cabinet, thermal insulation barn and transitional storehouse is separately machined not to be interfere with each other.
In the present invention, baking storehouse is directly heated, baking storehouse can realize that high temperature is toasted to the food of entrance.Pass through step
Rapid S3 setting, heating cabinet is adjacent with baking storehouse, so that the temperature for being only second to toast storehouse can be realized by heat transfer, and by logical
Disconnected valve can control heating cabinet and the cross-ventilation in baking storehouse, so as to be finely adjusted to heating cabinet temperature；Similarly, heat is sent by control
The break-make of pipe can control thermal insulation barn and the cross-ventilation in baking storehouse, so as to carry out temperature adjustment to thermal insulation barn.With reference to step S4 and
S6, can be achieved the temperature automatic adjustment of baking storehouse, heating cabinet and thermal insulation barn, advantageously ensure that baking storehouse, heating cabinet and thermal insulation barn
Temperature-controllable, realize baking storehouse, the stairstepping Temperature Distribution of heating cabinet and thermal insulation barn, be that food processing meets different temperature
Degree needs.
In the present invention, with conveyor belt motion, food sequentially passes through baking storehouse, heating cabinet, thermal insulation barn and transitional storehouse.Baking
High temperature is presented in storehouse, can carry out high-temperature baking to food；Heating cabinet can be with more gentle temperature to the further curing of food；Protect
Warm storehouse carries out heat to food with lower temperature and boiled in a covered pot over a slow fire, to improve food mouthfeel.The setting of transitional storehouse, is provided for the radiating of food
One cushion space.By the present invention, food mouthfeel can be improved.
Brief description of the drawings
Fig. 1 is a kind of intelligent temperature control food-processing method flow chart proposed by the present invention；
Fig. 2 is a kind of realization food heating furnace structure figure of the invention.
Embodiment
Reference picture 1, Fig. 2, a kind of intelligent temperature control food-processing method proposed by the present invention, comprise the following steps.
S1, be transversely mounted body of heater 1, and on body of heater 1 embedded three can move up and down and linear distributing dividing plate 2, every
Under the raised state of plate 2, the inside of body of heater 1 is unimpeded；Under 2 times shifting states of dividing plate, split inside body of heater 1 by first end to the second end order
For baking storehouse 3, heating cabinet 4, thermal insulation barn 5 and transitional storehouse 6.
In this step, by setting dividing plate 2, under the raised state of dividing plate 2, processed food can be moved in body of heater 1, be realized
The transfer of station；Under 2 times shifting states of dividing plate, the independence point of baking storehouse 3, heating cabinet 4, thermal insulation barn 5 and transitional storehouse 6 can be achieved
Cut, realize that the food in baking storehouse 3, heating cabinet 4, thermal insulation barn 5 and transitional storehouse 6 is separately machined and do not interfere with each other.This step, is food
The procedure of processing is laid a good foundation.
S2, install in the body of heater 1 can be to the first end of body of heater 1 to the transmission belt 7 of the second end motion, and the two ends of transmission belt 7 are equal
Stretch out body of heater 1.The setting of transmission belt 7, lays a good foundation for automatically moving for processed food；Body of heater is stretched out at the two ends of transmission belt 7
1, then during ensure that processed food, feeding and blanking it is convenient.S3, on the dividing plate 2 of connection baking storehouse 3 and heating cabinet 4
On-off valve 8 is installed, and sets one or more on off operating modes are controllable to send heat pipe 9 to connect thermal insulation barn 5 and toast storehouse 3；Then it is right
Heat in baking storehouse 3.In present embodiment, baking storehouse 3 is directly heated, baking storehouse 3 can realize that high temperature is carried out to the food of entrance
Baking.By step S3 setting, heating cabinet 4 is adjacent with baking storehouse 3, is only second to toast storehouse 3 so as to can realize by heat transfer
Temperature, and by on-off valve 8 can control heating cabinet 4 with baking storehouse 3 cross-ventilation so as to the temperature of heating cabinet 4 carry out it is micro-
Adjust；Similarly, the break-make of heat pipe 9 is sent to can control thermal insulation barn 5 and the cross-ventilation in baking storehouse 3 by control, so as to enter to thermal insulation barn 5
Trip temperature is adjusted.
S4, default first lower limit Amin, the first higher limit Amax, the second lower limit Bmin, the second higher limit Bmax, the
Three lower limit Cmin and the 3rd higher limit Cmax.
And, Amax ＞ Amin ＞ Bmax ＞ Bmin ＞ Cmax ＞ Cmin.
S5, acquisition baking storehouse 3, heating cabinet 4 and the temperature of thermal insulation barn 5.
S6, according to the baking temperature of storehouse 3 and the first lower limit Amin and the first higher limit Amax comparative results, control is to baking
The heating in storehouse 3；According to the temperature of heating cabinet 4 and the second lower limit Bmin and the second higher limit Bmax comparative result, break-make is controlled
Valve is opened and closed；According to the temperature of thermal insulation barn 5 and the 3rd lower limit Cmin and the 3rd higher limit Cmax comparing results, heat pipe 9 is respectively sent in control
Break-make.
With reference to step S4 and S6, the temperature automatic adjustment of baking storehouse 3, heating cabinet 4 and thermal insulation barn 5 can be achieved, is conducive to protecting
The temperature-controllable in card baking storehouse 3, heating cabinet 4 and thermal insulation barn 5, realizes the stairstepping temperature of baking storehouse 3, heating cabinet 4 and thermal insulation barn 5
Degree distribution, is that food processing meets different temperature needs.
In present embodiment, storehouse 3, heating cabinet 4 and the temperature of thermal insulation barn 5 are toasted in periodically collection, to baking storehouse 3, to add
The temperature of hot storehouse 4 and thermal insulation barn 5 carries out real-time monitoring.
S7, opening body of heater 1 two ends, and dividing plate 2 is moved up, foods to be processed is placed on transmission belt 7 from the first end of body of heater 1
On, and drive transmission belt 7 to move foods to be processed is transported in baking storehouse 3, dividing plate 2 is moved down, keep the state to default
Time.
S8, the two ends of body of heater 1 are again turned on, and dividing plate 2 is moved up, new foods to be processed is placed from the first end of body of heater 1
On transmission belt 7, and drive transmission belt 7 move by new foods to be processed be transported to baking storehouse 3 in, dividing plate 2 is moved down, keep
The state is to preset time.
S9, repeat step S7 to S8, as transmission belt 7 is moved, food sequentially passes through baking storehouse 3, heating cabinet on transmission belt 7
4th, thermal insulation barn 5 and transitional storehouse 6, when food is removed with the transmission of transmission belt 7 from transitional storehouse 6, then will remove the food of transitional storehouse 6
Remove.
In present embodiment, as transmission belt 7 is moved, food sequentially passes through baking storehouse 3, heating cabinet 4, thermal insulation barn 5 and mistake
Cross storehouse 6.Toast storehouse 3 and high temperature is presented, high-temperature baking can be carried out to food；Heating cabinet can be entered with more gentle temperature to food
One step is cured；Thermal insulation barn 5 carries out heat to food with lower temperature and boiled in a covered pot over a slow fire, to improve food mouthfeel.The setting of transitional storehouse 6, for food
The radiating of product provides a cushion space.
In present embodiment, the length for toasting the length, the length of heating cabinet 4 and thermal insulation barn 5 in storehouse 3 is incremented by successively.In this way,
Food immediately enters heating cabinet 4 between high temperature, short time in baking storehouse 3 after rapid aging, can avoid food coking in baking storehouse 3,
And food residence time in heating cabinet 4 is long, it is ensured that its ripening at low temperature time, it is to avoid curing is inadequate, and ensures food ripening
Uniformly.
In present embodiment, station is set, foods to be processed is placed on station on transmission belt 7, transmission belt 7 is mobile every time
The distance of one station, to ensure that dividing plate 2 moves down all to fall between two stations every time, it is to avoid get to food.
The foregoing is only a preferred embodiment of the present invention, but protection scope of the present invention be not limited thereto,
Any one skilled in the art the invention discloses technical scope in, technique according to the invention scheme and its
Inventive concept is subject to equivalent substitution or change, should all be included within the scope of the present invention.
Claims (3)
1. a kind of intelligent temperature control food-processing method, it is characterised in that comprise the following steps：
S1, be transversely mounted body of heater (1), and on body of heater (1) embedded three can move up and down and linear distributing dividing plate (2),
Under dividing plate (2) raised state, body of heater (1) is internal unimpeded；Under dividing plate (2) under shifting state, body of heater (1) is internal by first end to second
End order is divided into baking storehouse (3), heating cabinet (4), thermal insulation barn (5) and transitional storehouse (6)；
S2, install in the body of heater (1) can be to body of heater (1) first end to the transmission belt (7) of the second end motion, and transmission belt (7) two
Body of heater (1) is stretched out at end；
S3, the installation on-off valve (8) on the dividing plate (2) of connection baking storehouse (3) and heating cabinet (4), and set one or more logical
Disconnected state it is controllable send heat pipe (9) to connect thermal insulation barn (5) and toast storehouse (3)；Then to baking storehouse (3) heating；
Under S4, default first lower limit Amin, the first higher limit Amax, the second lower limit Bmin, the second higher limit Bmax, the 3rd
Limit value Cmin and the 3rd higher limit Cmax；
And, Amax ＞ Amin ＞ Bmax ＞ Bmin ＞ Cmax ＞ Cmin；
S5, acquisition baking storehouse (3), heating cabinet (4) and thermal insulation barn (5) temperature；
S6, according to baking storehouse (3) temperature and the first lower limit Amin and the first higher limit Amax comparative results, control is to baking storehouse
(3) heating；According to heating cabinet (4) temperature and the second lower limit Bmin and the second higher limit Bmax comparative result, control is logical
Disconnected valve opening and closing；According to thermal insulation barn (5) temperature and the 3rd lower limit Cmin and the 3rd higher limit Cmax comparing results, heat is respectively sent in control
Manage (9) break-make；
S7, opening body of heater (1) two ends, and dividing plate (2) is moved up, foods to be processed is placed on transmission from body of heater (1) first end
On band (7), and drive transmission belt (7) motion that foods to be processed is transported in baking storehouse (3), dividing plate (2) is moved down, keeping should
State is to preset time；
S8, body of heater (1) two ends are again turned on, and dividing plate (2) is moved up, new foods to be processed is put from body of heater (1) first end
Put on transmission belt (7), and drive transmission belt (7) motion that new foods to be processed is transported in baking storehouse (3), by dividing plate
(2) move down, keep the state to preset time；
S9, repeat step S7 to S8, as transmission belt (7) is mobile, food sequentially passes through baking storehouse (3), heating on transmission belt (7)
Storehouse (4), thermal insulation barn (5) and transitional storehouse (6), when food is removed with the transmission of transmission belt (7) from transitional storehouse (6), then will be removed
The food of transitional storehouse (6) is removed.
2. intelligent temperature control food-processing method as claimed in claim 1, it is characterised in that in step S6, periodically collection dry
Roasting storehouse (3), heating cabinet (4) and thermal insulation barn (5) temperature.
3. intelligent temperature control food-processing method as claimed in claim 1 or 2, it is characterised in that in step S1, by set every
Plate (2), the length for toasting the length, the length of heating cabinet (4) and thermal insulation barn (5) of storehouse (3) is incremented by successively.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710550551.9A CN107156212A (en) | 2017-07-07 | 2017-07-07 | A kind of intelligent temperature control food-processing method |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710550551.9A CN107156212A (en) | 2017-07-07 | 2017-07-07 | A kind of intelligent temperature control food-processing method |
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| Publication Number | Publication Date |
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| CN107156212A true CN107156212A (en) | 2017-09-15 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201710550551.9A Pending CN107156212A (en) | 2017-07-07 | 2017-07-07 | A kind of intelligent temperature control food-processing method |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110169426A (en) * | 2019-06-04 | 2019-08-27 | 广东博智林机器人有限公司 | The control method of frying apparatus and frying apparatus |
| CN110338198A (en) * | 2019-07-30 | 2019-10-18 | 武汉轻工大学 | A kind of automatic baking equipment |
| CN113287644A (en) * | 2021-06-08 | 2021-08-24 | 杭州沐嵩自动化设备有限公司 | Full-automatic baked cake selling machine embrittlement heat preservation mechanism |
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| CN203378455U (en) * | 2013-08-09 | 2014-01-08 | 广东丰盛饼业食品机械有限公司 | Biscuit electric oven with partition heating and heat isolating function |
| CN204813486U (en) * | 2015-06-15 | 2015-12-02 | 江门市君盛实业有限公司 | Toaster |
| CN105411416A (en) * | 2015-12-24 | 2016-03-23 | 北京小焙科技有限公司 | Power-based electric oven control method and control device and electric oven |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH06276912A (en) * | 1993-03-26 | 1994-10-04 | Fujisawa:Kk | Oven with automatic controller |
| CN2299303Y (en) * | 1997-04-18 | 1998-12-02 | 张兆庆 | Digital display electronic hygrothermoscope |
| CN101933768A (en) * | 2009-07-01 | 2011-01-05 | 威斯达电器(中山)制造有限公司 | Bread machine capable of manufacturing baguette and manufacturing method of baguette |
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| CN202734503U (en) * | 2012-07-23 | 2013-02-13 | 台州诺帆机械设备有限公司 | Novel, efficient and energy-saving high temperature tunnel kiln |
| CN203378455U (en) * | 2013-08-09 | 2014-01-08 | 广东丰盛饼业食品机械有限公司 | Biscuit electric oven with partition heating and heat isolating function |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110169426A (en) * | 2019-06-04 | 2019-08-27 | 广东博智林机器人有限公司 | The control method of frying apparatus and frying apparatus |
| CN110338198A (en) * | 2019-07-30 | 2019-10-18 | 武汉轻工大学 | A kind of automatic baking equipment |
| CN113287644A (en) * | 2021-06-08 | 2021-08-24 | 杭州沐嵩自动化设备有限公司 | Full-automatic baked cake selling machine embrittlement heat preservation mechanism |
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Application publication date: 20170915 |