CN106721205A - A kind of feed for improving goat meat - Google Patents

A kind of feed for improving goat meat Download PDF

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Publication number
CN106721205A
CN106721205A CN201611100553.XA CN201611100553A CN106721205A CN 106721205 A CN106721205 A CN 106721205A CN 201611100553 A CN201611100553 A CN 201611100553A CN 106721205 A CN106721205 A CN 106721205A
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China
Prior art keywords
parts
stone
vitamin
feed
weight portion
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CN201611100553.XA
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Chinese (zh)
Inventor
周增泉
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Quanjiao County Machang Town Zhouxiang Goat Culturing Farm
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Quanjiao County Machang Town Zhouxiang Goat Culturing Farm
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Priority to CN201611100553.XA priority Critical patent/CN106721205A/en
Publication of CN106721205A publication Critical patent/CN106721205A/en
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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Abstract

The invention discloses a kind of feed for improving goat meat, belong to field of feed, be specifically made up of following material:Dregs of beans, cottonseed cake, wheat bran, corn flour, sweet potato powder, vinegar groove, salt, Alfalfa, shrimp shell meal, bone meal, olive oil, stone flour additive, nourishing additive agent.Obtained feed good palatability of the invention, nutritional ingredient proportioning is abundant, reasonable, can be effectively improved the immunity of organisms and growth characteristics of sheep, and then improves the nutritive value and edible quality of mutton well, and its meat yield can improve 25% or so, and economic benefit is higher.

Description

A kind of feed for improving goat meat
Technical field
The invention belongs to field of feed, and in particular to a kind of feed of improvement goat meat.
Background technology
Mutton has that protein content is high, fatty and cholesterol level is low, and in mutton protein, lysine content is higher than The features such as ox, pig and chicken, thiamine and core yellow cellulose content are also above other meats, are gradually liked by people, particularly with Lean, lean meat is more, fine and tender taste, it is delicious it is easy to digest, be of high nutritive value, and contain the lamb of many essential amino acids Meat, is even more favored by people;Said from traditional Chinese medical science angle in addition:" mutton can warm up middle qi-restoratives, tonifying middle-Jiao and Qi, whet the appetite body-building, kidney-nourishing Gas, supports courage improving eyesight, and it is cold to control consumptive disease, general debility " often it is edible can anticancer promote longevity.As people are for mutton demand Increase, increasing people starts to raise goat, and the compositions such as substantial amounts of hormone is with the addition of in feed, ultimately results in goat The quality decline of meat, the poor problem of consumption, not only bad for the development of industry, can cause potential safety hidden to human body again Suffer from.
The content of the invention
The present invention is intended to provide a kind of feed for improving goat meat, can be effectively improved the nutritive value and food of chevon Use performance.
The present invention is achieved through the following technical solutions:
A kind of feed for improving goat meat, is made up of the material of following weight portion:
30 ~ 35 portions of dregs of beans, 10 ~ 15 portions of cottonseed cakes, 12 ~ 16 portions of wheat bran, 40 ~ 45 portions of corn flour, 5 ~ 8 portions of sweet potato powders, 2 ~ 4 portions of vinegar Groove, 1 ~ 3 part of salt, 10 ~ 13 parts of Alfalfas, 3 ~ 5 parts of shrimp shell meals, 1 ~ 2 part of bone meal, 0.5 ~ 1 part of olive oil, 1.5 ~ 2.5 parts of stone flours Additive, 0.5 ~ 1 part of nourishing additive agent;The stone flour additive is made up of the material of following weight portion:5 ~ 8 part of six ring stone, 1 ~ 3 Part blacklead silica, 2 ~ 4 parts of stone needles;The nourishing additive agent by following weight portion material composition:10 ~ 12 parts of B B-complexes, 3 ~ 5 parts of shitosans, 4 ~ 7 parts of maltose, 2 ~ 4 parts of D-sorbites, 3 ~ 5 parts of LBP-Xs, 1 ~ 2 part of urea.
Preferably, it is made up of the material of following weight portion:
33 parts of dregs of beans, 12 parts of cottonseed cakes, 14 parts of wheat bran, 43 parts of corn flour, 7 parts of sweet potato powders, 3 parts of vinegar grooves, 2 parts of salt, 12 parts of lucernes Mu grass, 4 parts of shrimp shell meals, 1.5 parts of bone meal, 0.8 part of olive oil, 2 parts of stone flour additives, 0.8 part of nourishing additive agent;The stone flour adds Plus agent is made up of the material of following weight portion:7 part of six ring stone, 2 parts of blacklead silicas, 3 parts of stone needles;The nourishing additive agent is by as follows The material composition of weight portion:11 parts of B B-complexes, 4 parts of shitosans, 6 portions of maltose, 3 parts of D-sorbites, 4 parts of LBP-Xs, 1.5 parts of urea.
Further, the preparation method of the stone flour additive comprises the following steps:
(1)Six ring stones, blacklead silica, stone needle are put into the citric acid solution that mass fraction is 10% at immersion after mixing jointly Taken out after reason 30min, it is calcination processing 2 ~ 3h standby under conditions of 550 ~ 600 DEG C that temperature is placed into after being rinsed well with clear water With;
(2)By step(1)Six ring stones, blacklead silica, stone needle after treatment cross 300 mesh after crushing jointly.
Further, vitamin A, vitamin B1, vitamin B2, vitamin B5, dimension life are contained in the B B-complex Plain B6, FA, vitamin C, vitamin D and vitamin E.
A kind of preparation method of the feed for improving goat meat, comprises the following steps:
(1)First dregs of beans, cottonseed cake, wheat bran, corn flour, sweet potato powder, vinegar groove, salt and Alfalfa are mixed jointly, its is inoculated with total After the EM bacteria agent of quality 1 ~ 2%, allocate suitable quantity of water into and be put in fermentation vat, co-fermentation obtains fermentation material after 12 ~ 15 days standby;
(2)By shrimp shell meal, bone meal, olive oil, stone flour additive, the same step of nourishing additive agent(1)The fermentation material of gained is mixed jointly Conjunction is stirred, and conventional granulation is finally carried out again.
Further, step(1)Described in fermentation temperature control be no more than 60 DEG C.
The present invention has the advantages that:
Feed of the present invention has been carried out rationally based on the rule of meat goat growing nutrient demand to material composition not of the same race Collocation, suitable nutrition-allocated proportion can be effectively ensured goat and quickly grow, and the stability of meat quality is can guarantee that again, while Stone flour additive component is with the addition of in order to improve the growth performance of goat, it has good deodorization and sterilization effect, has Effect improves the intestinal environment of sheep, promotes the digestibility of feed, the spy such as its unique anion releasing, far infrared Property, the cardio-pulmonary function of sheep can be well improved again, enhance metabolism, strengthen immunity of organisms, use effect than traditional stone flour Fruit is more preferably.Under the mating reaction of each material composition, the obtained feed good palatability of the present invention, nutritional ingredient proportioning is abundant, conjunction Reason, can be effectively improved the immunity of organisms and growth characteristics of sheep, and then improve the nutritive value and edible product of mutton well Matter, its meat yield can improve 25% or so, and economic benefit is higher.
Specific embodiment
Embodiment 1
A kind of feed for improving goat meat, is made up of the material of following weight portion:
30 parts of dregs of beans, 10 parts of cottonseed cakes, 12 parts of wheat bran, 40 parts of corn flour, 5 parts of sweet potato powders, 2 parts of vinegar grooves, 1 part of salt, 10 parts of lucernes Mu grass, 3 parts of shrimp shell meals, 1 part of bone meal, 0.5 part of olive oil, 1.5 parts of stone flour additives, 0.5 part of nourishing additive agent;The stone flour adds Plus agent is made up of the material of following weight portion:5 part of six ring stone, 1 part of blacklead silica, 2 parts of stone needles;The nourishing additive agent is by as follows The material composition of weight portion:10 parts of B B-complexes, 3 parts of shitosans, 4 parts of maltose, 2 parts of D-sorbites, 3 parts of LBP-Xs, 1 Part urea.
Further, the preparation method of the stone flour additive comprises the following steps:
(1)Six ring stones, blacklead silica, stone needle are put into the citric acid solution that mass fraction is 10% at immersion after mixing jointly Taken out after reason 30min, temperature is placed into after being rinsed well with clear water for standby after calcination processing 2.5h under conditions of 580 DEG C;
(2)By step(1)Six ring stones, blacklead silica, stone needle after treatment cross 300 mesh after crushing jointly.
Further, vitamin A, vitamin B1, vitamin B2, vitamin B5, dimension life are contained in the B B-complex Plain B6, FA, vitamin C, vitamin D and vitamin E.
A kind of preparation method of the feed for improving goat meat, comprises the following steps:
(1)First dregs of beans, cottonseed cake, wheat bran, corn flour, sweet potato powder, vinegar groove, salt and Alfalfa are mixed jointly, its is inoculated with total After the EM bacteria agent of quality 1.5%, allocate suitable quantity of water into and be put in fermentation vat, co-fermentation obtains fermentation material after 13 days standby;
(2)By shrimp shell meal, bone meal, olive oil, stone flour additive, the same step of nourishing additive agent(1)The fermentation material of gained is mixed jointly Conjunction is stirred, and conventional granulation is finally carried out again.
Further, step(1)Described in fermentation temperature control be no more than 60 DEG C.
Embodiment 2
A kind of feed for improving goat meat, is made up of the material of following weight portion:
33 parts of dregs of beans, 12 parts of cottonseed cakes, 14 parts of wheat bran, 43 parts of corn flour, 7 parts of sweet potato powders, 3 parts of vinegar grooves, 2 parts of salt, 12 parts of lucernes Mu grass, 4 parts of shrimp shell meals, 1.5 parts of bone meal, 0.8 part of olive oil, 2 parts of stone flour additives, 0.8 part of nourishing additive agent;The stone flour adds Plus agent is made up of the material of following weight portion:7 part of six ring stone, 2 parts of blacklead silicas, 3 parts of stone needles;The nourishing additive agent is by as follows The material composition of weight portion:11 parts of B B-complexes, 4 parts of shitosans, 6 portions of maltose, 3 parts of D-sorbites, 4 parts of LBP-Xs, 1.5 parts of urea.Remaining method and step is with embodiment 1.
Embodiment 3
A kind of feed for improving goat meat, is made up of the material of following weight portion:
35 parts of dregs of beans, 15 parts of cottonseed cakes, 16 parts of wheat bran, 45 parts of corn flour, 8 parts of sweet potato powders, 4 parts of vinegar grooves, 3 parts of salt, 13 parts of lucernes Mu grass, 5 parts of shrimp shell meals, 2 parts of bone meal, 1 part of olive oil, 2.5 parts of stone flour additives, 1 part of nourishing additive agent;The stone flour additive It is made up of the material of following weight portion:8 part of six ring stone, 3 parts of blacklead silicas, 4 parts of stone needles;The nourishing additive agent is by following weight The material composition of part:12 parts of B B-complexes, 5 parts of shitosans, 7 parts of maltose, 4 parts of D-sorbites, 5 parts of LBP-Xs, 2 parts of urine Element.Remaining method and step is with embodiment 1.
Comparative example 1
This comparative example 1 compared with Example 1, with etc. the conventional zeolite powder of mass parts replace stone flour additive, in addition Method and step all same.
Comparative example 2
This comparative example 2 compared with Example 2, does not contain stone flour additive in its composition, method and step in addition is homogeneous Together.
Control group
Existing meat goat feed.
In order to contrast effect of the present invention, from boer goat as experimental subjects, the individual counterpoise of lamb is 6.5 when initial ± 0.5kg, after being randomly divided into six groups, carries out feeding, the growth in addition to feed with the corresponding feed of above-mentioned six kinds of modes respectively Management condition all same and suitable, the corresponding individual counterpoise of every group of lamb of survey calculation again after feeding half a year, is compared with this Feed is for the influence of lamb growth characteristics, and specific correction data is as shown in table 1 below:
Table 1
By upper table 1 as can be seen that Feed Energy of the present invention effectively facilitates growing for goat, beneficial to the accumulation of meat.
In order to further contrast feed efficiency of the present invention, the lamb after terminating to above-mentioned six kinds of mode feedings carries out meat product Quality detection, corresponding correction data is as shown in table 2 below:
Table 2
Note:PH value described in upper table 2 is to determine to butcher rear longissimus dorsi muscle pH using pH meter1(After butchering in 45 ~ 60min)With pH24(24 h after butchering);The yellowish pink carries out overall scoring using Japanese 5 points of standards processed of Pock Color to mutton;In above-mentioned pH1、pH24Can be used to evaluate meat acidizing degree and speed, to check whether to produce meat of poor quality, it is considered that pH1Value is less than 5.8 When easily formed, pH24Value is easily formed when being more than 6.0;Yellowish pink is used to evaluate the scarlet degree of meat outward appearance, and numerical value is bigger, and representative is fresher It is red.
It is more preferable by the edible quality that the corresponding lamb of feed of the present invention is can be seen that in upper table 2, it is worth higher.

Claims (6)

1. it is a kind of improve goat meat feed, it is characterised in that be made up of the material of following weight portion:
30 ~ 35 portions of dregs of beans, 10 ~ 15 portions of cottonseed cakes, 12 ~ 16 portions of wheat bran, 40 ~ 45 portions of corn flour, 5 ~ 8 portions of sweet potato powders, 2 ~ 4 portions of vinegar Groove, 1 ~ 3 part of salt, 10 ~ 13 parts of Alfalfas, 3 ~ 5 parts of shrimp shell meals, 1 ~ 2 part of bone meal, 0.5 ~ 1 part of olive oil, 1.5 ~ 2.5 parts of stone flours Additive, 0.5 ~ 1 part of nourishing additive agent;The stone flour additive is made up of the material of following weight portion:5 ~ 8 part of six ring stone, 1 ~ 3 Part blacklead silica, 2 ~ 4 parts of stone needles;The nourishing additive agent by following weight portion material composition:10 ~ 12 parts of B B-complexes, 3 ~ 5 parts of shitosans, 4 ~ 7 parts of maltose, 2 ~ 4 parts of D-sorbites, 3 ~ 5 parts of LBP-Xs, 1 ~ 2 part of urea.
2. it is according to claim 1 it is a kind of improve goat meat feed, it is characterised in that by the thing of following weight portion Matter is made:
33 parts of dregs of beans, 12 parts of cottonseed cakes, 14 parts of wheat bran, 43 parts of corn flour, 7 parts of sweet potato powders, 3 parts of vinegar grooves, 2 parts of salt, 12 parts of lucernes Mu grass, 4 parts of shrimp shell meals, 1.5 parts of bone meal, 0.8 part of olive oil, 2 parts of stone flour additives, 0.8 part of nourishing additive agent;The stone flour adds Plus agent is made up of the material of following weight portion:7 part of six ring stone, 2 parts of blacklead silicas, 3 parts of stone needles;The nourishing additive agent is by as follows The material composition of weight portion:11 parts of B B-complexes, 4 parts of shitosans, 6 portions of maltose, 3 parts of D-sorbites, 4 parts of LBP-Xs, 1.5 parts of urea.
3. a kind of feed for improving goat meat according to claim 1 and 2, it is characterised in that stone flour addition The preparation method of agent comprises the following steps:
(1)Six ring stones, blacklead silica, stone needle are put into the citric acid solution that mass fraction is 10% at immersion after mixing jointly Taken out after reason 30min, it is calcination processing 2 ~ 3h standby under conditions of 550 ~ 600 DEG C that temperature is placed into after being rinsed well with clear water With;
(2)By step(1)Six ring stones, blacklead silica, stone needle after treatment cross 300 mesh after crushing jointly.
4. it is according to claim 1 and 2 it is a kind of improve goat meat feed, it is characterised in that it is described it is compound dimension life Contain vitamin A, vitamin B1, vitamin B2, vitamin B5, vitamin B6, FA, vitamin C, vitamin D in element And vitamin E.
5. it is a kind of it is as claimed in claim 1 improve goat meat feed preparation method, it is characterised in that including as follows Step:
(1)First dregs of beans, cottonseed cake, wheat bran, corn flour, sweet potato powder, vinegar groove, salt and Alfalfa are mixed jointly, its is inoculated with total After the EM bacteria agent of quality 1 ~ 2%, allocate suitable quantity of water into and be put in fermentation vat, co-fermentation obtains fermentation material after 12 ~ 15 days standby;
(2)By shrimp shell meal, bone meal, olive oil, stone flour additive, the same step of nourishing additive agent(1)The fermentation material of gained is mixed jointly Conjunction is stirred, and conventional granulation is finally carried out again.
6. it is according to claim 5 it is a kind of improve goat meat feed preparation method, it is characterised in that step (1)Described in fermentation temperature control be no more than 60 DEG C.
CN201611100553.XA 2016-12-05 2016-12-05 A kind of feed for improving goat meat Pending CN106721205A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107232409A (en) * 2017-08-01 2017-10-10 合肥合丰牧业有限公司 A kind of high-quality meat sheep feed
CN110710605A (en) * 2019-10-29 2020-01-21 广西壮族自治区百朋种畜场 Broussonetia papyrifera leaf fermented feed for improving quality of goat meat and preparation method thereof

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107232409A (en) * 2017-08-01 2017-10-10 合肥合丰牧业有限公司 A kind of high-quality meat sheep feed
CN110710605A (en) * 2019-10-29 2020-01-21 广西壮族自治区百朋种畜场 Broussonetia papyrifera leaf fermented feed for improving quality of goat meat and preparation method thereof

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Application publication date: 20170531