CN106308554A - Cooking method of cooking appliance - Google Patents
Cooking method of cooking appliance Download PDFInfo
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- CN106308554A CN106308554A CN201610913208.1A CN201610913208A CN106308554A CN 106308554 A CN106308554 A CN 106308554A CN 201610913208 A CN201610913208 A CN 201610913208A CN 106308554 A CN106308554 A CN 106308554A
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- temperature
- cooking
- hot
- threshold value
- cooking cavity
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Cookers (AREA)
Abstract
The invention discloses a cooking method of a cooking appliance. The cooking appliance comprises a cooking chamber, wherein a hot air heating component is arranged on one side of the cooking chamber, and a microwave heating part is arranged on the other side of the cooking chamber. The cooking method comprises steps as follows: step S1, the hot air heating component operates continuously until the temperature of the cooking chamber reaches a preset value; step S2, after the temperature in the cooking chamber reaches the preset value, the hot air heating component operates to keep the temperature in the cooking chamber in a preset temperature range. According to the cooking method of the cooking appliance, food can be rapidly cooked, the temperature in the cooking chamber is effectively prevented from getting overhigh, the cooking efficiency is improved, and energy is saved.
Description
Technical field
The present invention relates to household electrical appliance technical field, especially relate to the cooking methods of a kind of cooking appliance.
Background technology
The mode of heating of the cooking appliance in correlation technique is single, and heat time heating time is long, and easy burned food, cooks effect
The best.
Summary of the invention
It is contemplated that at least solve one of technical problem present in prior art.To this end, the invention reside in proposition one
Planting the cooking methods of cooking appliance, described cooking methods can improve firing rate, it is achieved rapid cooking food, energy efficient.
The cooking methods of the cooking appliance according to the present invention, described cooking appliance includes cooking cavity, the one of described cooking cavity
Side is provided with Hot-blast Heating assembly, and the opposite side of described cooking cavity is provided with microwave heating part, and described cooking methods includes: step
S1: Hot-blast Heating assembly described in continuous service is until the temperature of described cooking cavity reaches predetermined temperature；Step S2: described cooking cavity
After interior temperature reaches predetermined temperature, run the temperature in the Hot-blast Heating assembly described cooking cavity of maintenance at predetermined temperature range
In.
The cooking methods of the cooking appliance according to the present invention, can make the temperature in cooking cavity be rapidly achieved predetermined temperature also
Maintaining in preset range by the temperature in cooking cavity, it is achieved fast cooking food, the temperature being prevented effectively from cooking cavity is too high,
Improve cooking efficiency, energy efficient.
In certain embodiments, described predetermined temperature range is not higher than temperature upper threshold value and threshold value at a temperature of being not less than,
Described step S2 includes: if the temperature in described cooking cavity is not higher than threshold value at described temperature, then run described Hot-blast Heating
Assembly；If the temperature in described cooking cavity is not less than described temperature upper threshold value, described Hot-blast Heating assembly the most out of service.
In certain embodiments, described predetermined temperature range is not higher than temperature upper threshold value and threshold value at a temperature of being not less than,
Described step S2 includes: if the temperature in described cooking cavity is not higher than threshold value at described temperature, the most described Hot-blast Heating assembly
Heating power increase to be suitable to improve the temperature in described cooking cavity；If the temperature in described cooking cavity is not less than described temperature
Degree upper threshold value, the heating power of the most described Hot-blast Heating assembly is decreased to be suitable to not improve the temperature in described cooking cavity.
In certain embodiments, at described temperature, threshold value is less than described predetermined temperature, and described temperature upper threshold value is more than institute
State predetermined temperature, described temperature upper threshold value and the difference of threshold value at described temperature in the range of 5 DEG C to 10 DEG C, described pre-constant temperature
Degree is in the range of 50 DEG C to 120 DEG C.
In certain embodiments, described cooking methods includes the defrosting pattern that described predetermined temperature is 60 DEG C；And/or it is described
Cooking methods includes the heating mode that described predetermined temperature is 100 DEG C.
In certain embodiments, described step S1 or described step S1 and step S2 also include: described microwave heating part is held
Continuous work, and 30% to the 100% of the rated power that the heating power of described microwave heating part is described microwave heating part.
In certain embodiments, the top of described cooking cavity is provided with the first top firing part and the second top firing part, institute
The bottom stating cooking cavity is provided with bottom-heated part.
In certain embodiments, described first top firing part is top metal heat-generating pipe, described second top firing part
For top halide torch, described bottom-heated part is bottom metal heat-generating pipe.
In certain embodiments, described Hot-blast Heating assembly includes: air channel, and described air channel connects formation with described cooking cavity
Circulation of air flow loop；Fan, described fan is located in described air channel for driving airflow；Hot blast heat generating member, described hot blast
Heat generating member is located in described air channel for adding thermal current.
In certain embodiments, the input voltage of described cooking appliance is 240V, and the electricity consumption frequency of described cooking appliance is
60Hz, the maximum input current of described cooking appliance is 30A, and the peak power of described cooking appliance is 7.2kW.
The additional aspect of the present invention and advantage will part be given in the following description, and part will become from the following description
Obtain substantially, or recognized by the practice of the present invention.
Accompanying drawing explanation
Fig. 1 is the sequential chart of the cooking methods of cooking appliance according to embodiments of the present invention.
Fig. 2 is the schematic diagram of cooking appliance according to embodiments of the present invention.
Fig. 3 is the schematic diagram of cooking appliance according to embodiments of the present invention.
Fig. 4 is the schematic diagram of cooking appliance according to embodiments of the present invention.
Fig. 5 is the schematic diagram of cooking appliance according to embodiments of the present invention.
Fig. 6 is the schematic diagram of cooking appliance according to embodiments of the present invention.
Reference:
Cooking appliance 100,
First top firing part 1, the second top firing part 2, bottom-heated part 3, Hot-blast Heating assembly 4, microwave heating part
5。
Detailed description of the invention
Embodiments of the invention are described below in detail, and the example of described embodiment is shown in the drawings, the most from start to finish
Same or similar label represents same or similar element or has the element of same or like function.Below with reference to attached
The embodiment that figure describes is exemplary, it is intended to is used for explaining the present invention, and is not considered as limiting the invention.
Cooking methods below with reference to Fig. 1 description cooking appliance 100 according to embodiments of the present invention.
Such as Fig. 2-Fig. 6, the cooking appliance 100 alleged by the present invention includes cooking cavity, can wait with accommodating food in cooking cavity
The article of culinary art.
The side (left side of such as cooking cavity) of described cooking cavity is provided with Hot-blast Heating assembly 4, and Hot-blast Heating assembly 4 will
The air-flow of output circulation, and air-flow is heated, to add hot food etc. by air-flow.The opposite side of described cooking cavity (is such as cooked
Prepare food the right side in chamber) it is provided with microwave heating part 5, microwave heating part 5 can provide microwave to heat the article in cooking cavity.
The cooking methods of the present invention have employed aforesaid cooking appliance 100.
Specifically, as it is shown in figure 1, the cooking methods of the application includes:
Step S1: Hot-blast Heating assembly 4 described in continuous service is until the temperature of described cooking cavity reaches predetermined temperature, hot blast
Effect can improve the cooking efficiency in cooking cavity, by the effect of Hot-blast Heating assembly 4, it is possible to achieve food in cooking cavity
Deng quick heating so that the food etc. in cooking cavity can be rapidly heated to predetermined temperature.
Step S2: after step S1 completes, say, that after the temperature in described cooking cavity reaches described predetermined temperature, institute
State after the temperature in cooking cavity reaches predetermined temperature, run Hot-blast Heating assembly 4 and maintain the temperature in described cooking cavity predetermined
In temperature range.Specifically, after the temperature in cooking cavity reaches predetermined temperature, then need the temperature in maintenance cooking cavity,
Continue without Hot-blast Heating assembly 4 and high power run, by the temperature in cooking cavity is maintained predetermined temperature model
In enclosing, can the food of heating cooking intracavity effectively, and the impact on the food in cooking cavity is less.
The cooking methods of cooking appliance 100 according to embodiments of the present invention, can make the temperature in cooking cavity be rapidly achieved
Temperature in cooking cavity is also maintained in preset range by predetermined temperature, it is achieved fast cooking food, is prevented effectively from cooking cavity
Temperature too high, improve cooking efficiency, energy efficient.
During it addition, the temperature in cooking cavity reaches predetermined temperature, by closing or default Hot-blast Heating can be opened
The mode of assembly 4 realizes the maintenance of temperature so that the temperature in cooking cavity can maintain within the scope of predetermined temperature, meets
The requirement of fast cooking.
Predetermined temperature range alleged above refers to not higher than temperature upper threshold value and threshold value at a temperature of being not less than, and is directed to step
Rapid S2, this application provides a kind of method maintaining culinary art cavity temperature, and specifically, step S2 of the application includes:
If the temperature in described cooking cavity is not higher than threshold value at described temperature, then run described Hot-blast Heating assembly 4；As
Temperature in the most described cooking cavity is not less than described temperature upper threshold value, does not the most run described Hot-blast Heating assembly 4.
Certainly, the most not necessarily to realize cooking cavity temperature by the way of closing and opening Hot-blast Heating assembly 4
Maintenance, it is also possible to by improving and reduce the temperature maintained by the way of Hot-blast Heating assembly 4 heating power in cooking cavity, tool
For body, described predetermined temperature range is not higher than temperature upper threshold value and threshold value at a temperature of being not less than, and described step S2 includes:
If the temperature in described cooking cavity is not higher than threshold value at described temperature, the heating of the most described Hot-blast Heating assembly 4
Power increases to be suitable to improve the temperature in described cooking cavity；If the temperature in described cooking cavity is not less than described temperature upper-level threshold
Value, the heating power of the most described Hot-blast Heating assembly 4 is decreased to be suitable to not improve the temperature in described cooking cavity.
It is to say, temperature in cooking cavity be not higher than at a temperature of threshold value time, now the temperature in cooking cavity is relatively low, needs
Temperature in cooking cavity to be increased, by the way of therefore, it can the heating power by increasing Hot-blast Heating assembly 4, increases hot blast
After the heating power of heating assembly 4, the temperature in cooking cavity will increase, and the temperature in cooking cavity increases to predetermined value (no
Less than temperature upper threshold value) time, now the temperature in cooking cavity is the most too high, needs to reduce the temperature in cooking cavity, at this point it is possible to
Reduce the heating power of Hot-blast Heating assembly 4 so that the temperature in cooking cavity reduces, and the temperature in cooking cavity is reduced to make a reservation for
During value (threshold value at a temperature of not higher than), now the temperature in cooking cavity is the most too low, needs to increase the temperature in cooking cavity, now
The heating power of Hot-blast Heating assembly 4 can be increased.Thus form a circulation.
By this circulation, it is possible to achieve the temperature in cooking cavity maintains.
Furthermore it is possible to the benchmark that aforesaid predetermined temperature is maintained as temperature, say, that rank can be maintained in temperature
Temperature in cooking cavity is maintained about aforesaid predetermined temperature by section (step S2)..
Can by a temperature of threshold value be set smaller than described predetermined temperature, and temperature upper threshold value is set greater than pre-constant temperature
Degree, temperature upper threshold value with at a temperature of the difference of threshold value can be arranged to 2 DEG C, 5 DEG C, 6 DEG C, 8 DEG C, 10 DEG C, 12 DEG C, 15 DEG C etc., temperature
Degree upper threshold value and at a temperature of difference between threshold value preferably in the range of 5 DEG C to 10 DEG C, it is of course also possible to according to actual needs
Rotary temperature upper threshold value and at a temperature of difference between threshold value.
It addition, described preset temperature can be arranged in the range of 50 DEG C to 120 DEG C.Can be according to the actual needs
It is adjusted, such as, when thawing, described preset temperature can be arranged to 60 DEG C；When needs heat, predetermined temperature is set
It is set to 100 DEG C etc..
Threshold value and temperature upper threshold value at a temperature of can also arranging in other way, at the most described temperature, threshold value is institute
Stating 60% to the 90% of predetermined temperature, described temperature upper threshold value is 95% to the 110% of described predetermined temperature.
Certainly, being directed to different culinary art requirements, predetermined temperature range can be different scope, such as by cooking cavity
Temperature maintain in a higher or lower scope, thus meet different culinary art requirements.
The cooking methods of the application can include defrosting pattern and heating mode, increases for different patterns, can select
Different predetermined temperatures, such as, in defrost mode, is arranged to 60 DEG C by described predetermined temperature；In its heating mode, by institute
The predetermined temperature stated is set to 100 DEG C.
Furthermore it is possible to cooking appliance 100 is arranged to only have defrosting pattern or heating mode, it is also possible to by cooking appliance
100 are arranged also to have defrosting pattern, heating mode, simultaneously defrosting and heating mode etc..
In cooking process, it is also possible to introduce microwave heating part 5, by microwave heating part 5 to the food etc. in cooking cavity
Be internally heated, thus improve the cooking efficiency of cooking cavity.It addition, microwave heating part 5 uses the pattern that low-power heats,
The temperature rise in the superheated such as food or cooking cavity can be avoided too fast, effective raising cooking efficiency and food mouthfeel.
It addition, the 30% of the rated power that heating power when described microwave heating part 5 runs is described microwave heating part 5
To 100%.So can realize cooking the quick rising of cavity temperature, the temperature of intracavity to be cooked reaches in predetermined temperature range
After, by the heating member at top and top, the food etc. in cooking cavity can be carried out grillING, thus promote food mouthfeel.
Wherein, the heating power of microwave heating part 5 can be the 30% of rated power of microwave heating part 5,40%,
50%, 80%, 100% etc., certainly, the selection of the heating power of microwave heating part 5 is not only that this, such as by microwave heating
The power setting of part 5 becomes the 20% of the rated power of microwave heating part 5 etc..
Microwave heating part 5 can not run.
In some embodiments of the invention, the top of cooking cavity is provided with the first top firing part 1 and the second top firing
Part 2, the first top firing part 1 and the second top firing part 2 are for heating the food etc. in cooking cavity, wherein, first
Top firing part 1 and the second top firing part 2 simultaneously or different run, and can be directed to the cooking appliance of different batches
100, the first top firing part 1 and the second top firing part 2 can be selected to be arranged to be separately operable and can only run simultaneously
Etc. various ways.
The bottom of cooking cavity is provided with bottom-heated part 3, and bottom-heated part 3 is for carrying out from bottom to the article in cooking cavity
Heating.Therefore, in the application by arranging first top firing part the 1, second top firing part 2, bottom-heated part 3, hot blast add
Article in cooking cavity are heated by hot assembly 4, microwave heating part 5 etc., can select one or more cooking foods simultaneously,
Thus add the selection space of user, different heating element heaters can be selected according to different needs.It addition, by the
One top firing part the 1, second top firing part 2, bottom-heated part 3, Hot-blast Heating assembly 4 can realize the heating of solid, right
Food in cooking cavity etc. carry out omnibearing heating, can improve the efficiency of heating, and the first top firing part 1, second
Top firing part 2, bottom-heated part 3 can also realize the effect of food roasting, facilitate user to select.And microwave heating part 5 can
So that things is internally heated, improves the efficiency of culinary art further, but also food can be made to have intended mouthfeel.
When cooking appliance 100 cooking food, first top firing part the 1, second top firing part 2, bottom-heated part 3,
Hot-blast Heating assembly 4 and microwave heating part 5 can carry out culinary art heating simultaneously to food, and to improve the efficiency of heating surface, raising is cooked
Prepare food speed, certainly, during cooking food, it is also possible to be first top firing part the 1, second top firing part 2, bottom-heated part 3, heat
Wind heating assembly 4 and microwave heating part 5 in one of them, two, three or four food is heated, such that it is able to
Different mode of heatings is selected to cook, to improve the suitability of cooking appliance 100 according to different food materials.
It addition, the grillING to food can be realized by the heating member of top and bottom, the mouthfeel of food can be improved, full
The foot user requirement to things mouthfeel, and the quick heating of food etc. can be realized by Hot-blast Heating assembly 4, thus improve
The efficiency of culinary art.Therefore, by the way of this combination, it is possible not only to improve food mouthfeel, and cooking efficiency is also had
Particularly preferred raising.
The power of the Hot-blast Heating assembly 4 in the application can be more than first top firing part the 1, second top firing part 2
And the power of any one in bottom-heated part 3, and Hot-blast Heating assembly 4 is owing to have employed the mode of hot air circulation, the energy
Utilization rate is higher, can be realized the quick rising of culinary art cavity temperature by Hot-blast Heating assembly 4, therefore, in cooking cavity
Temperature low time use Hot-blast Heating assembly 4 heat；And during temperature height in cooking cavity, close Hot-blast Heating assembly 4,
Open the first top firing part the 1, second top firing part 2 and bottom-heated part 3, thus realize cooking by these heating members
Prepare food the maintenance of intracavity temperature, and the grillING to things can be realized by the heating member at top and top, thus improve food
Mouthfeel.
It addition, the power of Hot-blast Heating assembly 4 not necessarily needs more than first top firing part the 1, second top firing
The power of any one in part 2 and bottom-heated part 3, can also realize cooking cavity by controlling the power of each heating assembly
Temperature raising, reduce and maintain.
Such as, when the temperature of cooking cavity is higher than predetermined temperature range, can be pushed up by the first top firing part 1, second
Portion's heating member 2 and bottom-heated part 3 downrating are to realize the purpose that temperature maintains.
It addition, the quick raising of cooking cavity temperature can be realized by Hot-blast Heating assembly 4, to realize culinary art cavity temperature
Maintain, and the temperature in cooking cavity to meet predetermined condition be to pass through first top firing part the 1, second top firing part 2
And bottom-heated part 3 carries out grillING etc. to the food in cooking cavity, thus it is possible not only to realize the maintenance of culinary art cavity temperature,
But also food mouthfeel can be promoted by operations such as grillINGs.
In some embodiments of the invention, the first top firing part 1 is top metal heat-generating pipe, the second top firing part
2 is top halide torch, and bottom-heated part 3 is bottom metal heat-generating pipe.Metal tube can be with the outer surface of rapid heating of foods, halogen
Food can be internally heated by pipe, by metal tube and halide torch with the use of, food internal/external heating can be improved
Uniformity, shorten cooking time, improve cooking efficiency.
In some embodiments of the invention, Hot-blast Heating assembly 4 may include that air channel, fan and hot blast heat generating member, its
In, air channel connects formation circulation of air flow loop with cooking cavity；Fan is located in air channel for driving airflow；Hot blast heat generating member
It is located in air channel for adding thermal current.
Preferably, described cooking methods can also include: first top firing part the 1, second top firing part 2, bottom add
When any one in warmware 3 and hot blast heat generating member works, fan runs.Thus, it is possible to realize the hot air circulation to cooking cavity
Heating, in making cooking cavity, Temperature Distribution is more uniform, it is ensured that the uniformity that food is heated, and is prevented effectively from food hot-spot or roasting
Burnt.
The cooking methods of the cooking appliance 100 according to one specific embodiment of the present invention is described below with reference to Fig. 1.
Such as Fig. 1-Fig. 6, cooking appliance 100 includes cooking cavity, and the top of cooking cavity is provided with the first top firing part 1 and second
Top firing part 2, bottom is provided with bottom-heated part 3, and the side of cooking cavity is provided with Hot-blast Heating assembly 4, and opposite side is provided with micro-
Wave heating part 5, wherein, the first top firing part 1 is top metal heat-generating pipe, and the second top firing part 2 is top halide torch, the end
Portion's heating member 3 is bottom metal heat-generating pipe.Hot-blast Heating assembly 4 includes: air channel, fan and hot blast heat generating member, air channel and culinary art
Chamber connection forms circulation of air flow loop；Fan is located in air channel for driving airflow；Hot blast heat generating member is used in being located at air channel
In adding thermal current.
Wherein, the input voltage of cooking appliance 100 can be 240V, and the electricity consumption frequency of cooking appliance 100 can be 60Hz,
The maximum input current of cooking appliance 100 can be 30A, and the peak power of cooking appliance 100 is 7.2kW.
With reference to Fig. 1, described cooking methods includes:
While when the cooking appliance 100 of fast cooking is cooked with microwave, temperature Hot-blast Heating assembly 4 maintains temperature
Improve and thaw and the program of heating properties.
Hot-blast Heating assembly 4 continuous firing before temperature arrives 60 degree during defrosting, maintains temperature after arrival；
Hot-blast Heating assembly 4 continuous firing before temperature reaches 100 degree during heating, maintains temperature after arrival；
Microwave heating part 5 raising that simultaneously works is cooked speed.
The cooking methods of cooking appliance 100 according to embodiments of the present invention, by regulation top metal heat-generating pipe, bottom gold
Belong to heat-generating pipe, top halide torch, Hot-blast Heating assembly 4 and microwave heating part 5 in different time heating cooking chamber, it is possible to achieve with
Shi Jiare, it is also possible to accelerate the cooking speed to food, improves cooking efficiency.
In describing the invention, it is to be understood that term " on ", D score, "front", "rear", "left", "right", " perpendicular
Directly ", orientation or the position relationship of the instruction such as " level ", " top ", " end ", " interior ", " outward " is based on orientation shown in the drawings or position
Put relation, be for only for ease of the description present invention and simplify description rather than instruction or imply that the device of indication or element are necessary
There is specific orientation, with specific azimuth configuration and operation, be therefore not considered as limiting the invention.
Additionally, term " first ", " second " are only used for describing purpose, and it is not intended that instruction or hint relative importance
Or the implicit quantity indicating indicated technical characteristic.Thus, define " first ", the feature of " second " can express or
Implicitly include one or more this feature.In describing the invention, " multiple " are meant that two or more,
Unless otherwise expressly limited specifically.
In the present invention, unless otherwise clearly defined and limited, term " install ", " being connected ", " connection ", " fixing " etc.
Term should be interpreted broadly, and connects for example, it may be fixing, it is also possible to be to removably connect, or integral；Can be that machinery connects
Connect, it is also possible to be electrical connection, it is also possible to be communication；Can be to be joined directly together, it is also possible to be indirectly connected to by intermediary, permissible
It is connection or the interaction relationship of two elements of two element internals.For the ordinary skill in the art, may be used
To understand above-mentioned term concrete meaning in the present invention as the case may be.
In the description of this specification, reference term " embodiment ", " some embodiments ", " example ", " specifically show
Example " or the description of " some examples " etc. means to combine this embodiment or example describes specific features, structure, material or spy
Point is contained at least one embodiment or the example of the present invention.In this manual, to the schematic representation of above-mentioned term not
Identical embodiment or example must be directed to.And, the specific features of description, structure, material or feature can be in office
One or more embodiments or example combine in an appropriate manner.Additionally, in the case of the most conflicting, the skill of this area
The feature of the different embodiments described in this specification or example and different embodiment or example can be tied by art personnel
Close and combination.
Although an embodiment of the present invention has been shown and described, it will be understood by those skilled in the art that: not
These embodiments can be carried out multiple change in the case of departing from the principle of the present invention and objective, revise, replace and modification, this
The scope of invention is limited by claim and equivalent thereof.
Claims (10)
1. the cooking methods of a cooking appliance, it is characterised in that described cooking appliance includes cooking cavity, the one of described cooking cavity
Side is provided with Hot-blast Heating assembly, and the opposite side of described cooking cavity is provided with microwave heating part, and described cooking methods includes:
Step S1: Hot-blast Heating assembly described in continuous service is until the temperature of described cooking cavity reaches predetermined temperature；
Step S2: after the temperature in described cooking cavity reaches predetermined temperature, runs in the Hot-blast Heating assembly described cooking cavity of maintenance
Temperature in predetermined temperature range.
The cooking methods of cooking appliance the most according to claim 1, it is characterised in that described predetermined temperature range is the highest
In temperature upper threshold value and threshold value at a temperature of being not less than, described step S2 includes:
If the temperature in described cooking cavity is not higher than threshold value at described temperature, then run described Hot-blast Heating assembly；
If the temperature in described cooking cavity is not less than described temperature upper threshold value, described Hot-blast Heating assembly the most out of service.
The cooking methods of cooking appliance the most according to claim 1, it is characterised in that described predetermined temperature range is the highest
In temperature upper threshold value and threshold value at a temperature of being not less than, described step S2 includes:
If the temperature in described cooking cavity is not higher than threshold value at described temperature, the heating power of the most described Hot-blast Heating assembly increases
Add to be suitable to improve the temperature in described cooking cavity；
If the temperature in described cooking cavity is not less than described temperature upper threshold value, the heating power of the most described Hot-blast Heating assembly subtracts
Little do not improve the temperature in described cooking cavity to being suitable to.
4. according to the cooking methods of the cooking appliance described in Claims 2 or 3, it is characterised in that at described temperature, threshold value is less than
Described predetermined temperature, and described temperature upper threshold value is more than described predetermined temperature, described temperature upper threshold value and threshold value at described temperature
Difference in the range of 5 DEG C to 10 DEG C, described predetermined temperature is in the range of 50 DEG C to 120 DEG C.
The cooking methods of cooking appliance the most according to claim 4, it is characterised in that
Described cooking methods includes the defrosting pattern that described predetermined temperature is 60 DEG C；And/or
Described cooking methods includes the heating mode that described predetermined temperature is 100 DEG C.
6. according to the cooking methods of the cooking appliance according to any one of claim 1-5, it is characterised in that described step S1 or
Described step S1 and step S2 also include:
Described microwave heating part continuous firing, and the specified merit that the heating power of described microwave heating part is described microwave heating part
30% to the 100% of rate.
7. according to the cooking methods of the cooking appliance according to any one of claim 1-5, it is characterised in that described cooking cavity
Top is provided with the first top firing part and the second top firing part, and the bottom of described cooking cavity is provided with bottom-heated part.
The cooking methods of cooking appliance the most according to claim 7, it is characterised in that described first top firing part is top
Portion's metal heat-generating pipe, described second top firing part is top halide torch, and described bottom-heated part is bottom metal heat-generating pipe.
9. according to the cooking methods of the cooking appliance according to any one of claim 1-8, it is characterised in that described Hot-blast Heating
Assembly includes:
Air channel, described air channel connects formation circulation of air flow loop with described cooking cavity；
Fan, described fan is located in described air channel for driving airflow；
Hot blast heat generating member, described hot blast heat generating member is located in described air channel for adding thermal current.
10. according to the cooking methods of the cooking appliance according to any one of claim 1-9, it is characterised in that described culinary art electricity
The input voltage of device is 240V, and the electricity consumption frequency of described cooking appliance is 60Hz, and the maximum input current of described cooking appliance is
30A, the peak power of described cooking appliance is 7.2kW, and the rated power of described microwave heating part is 1kW.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610913208.1A CN106308554A (en) | 2016-10-19 | 2016-10-19 | Cooking method of cooking appliance |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610913208.1A CN106308554A (en) | 2016-10-19 | 2016-10-19 | Cooking method of cooking appliance |
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| CN106308554A true CN106308554A (en) | 2017-01-11 |
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| CN201610913208.1A Pending CN106308554A (en) | 2016-10-19 | 2016-10-19 | Cooking method of cooking appliance |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108903671A (en) * | 2018-08-02 | 2018-11-30 | 广东美的厨房电器制造有限公司 | The heating means and cooking appliance of cooking appliance |
| CN108903682A (en) * | 2018-09-27 | 2018-11-30 | 广东美的厨房电器制造有限公司 | The control method and cooking appliance of cooking appliance |
| CN109222666A (en) * | 2018-10-15 | 2019-01-18 | 广东美的厨房电器制造有限公司 | For controlling the method, apparatus and cooking equipment of cooking equipment |
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| CN108903682A (en) * | 2018-09-27 | 2018-11-30 | 广东美的厨房电器制造有限公司 | The control method and cooking appliance of cooking appliance |
| CN109222666A (en) * | 2018-10-15 | 2019-01-18 | 广东美的厨房电器制造有限公司 | For controlling the method, apparatus and cooking equipment of cooking equipment |
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