CN106260884A - Radix Crotalariae szemoensis sheet Herba Capsellae - Google Patents
Radix Crotalariae szemoensis sheet Herba Capsellae Download PDFInfo
- Publication number
- CN106260884A CN106260884A CN201510273527.6A CN201510273527A CN106260884A CN 106260884 A CN106260884 A CN 106260884A CN 201510273527 A CN201510273527 A CN 201510273527A CN 106260884 A CN106260884 A CN 106260884A
- Authority
- CN
- China
- Prior art keywords
- herba capsellae
- radix crotalariae
- crotalariae szemoensis
- szemoensis sheet
- splices
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims abstract description 6
- 235000017491 Bambusa tulda Nutrition 0.000 claims abstract description 6
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims abstract description 6
- 239000011425 bamboo Substances 0.000 claims abstract description 6
- 239000004006 olive oil Substances 0.000 claims abstract description 6
- 235000008390 olive oil Nutrition 0.000 claims abstract description 6
- 235000013305 food Nutrition 0.000 claims abstract description 4
- 241001330002 Bambuseae Species 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 2
- 244000082204 Phyllostachys viridis Species 0.000 abstract 1
- 230000036772 blood pressure Effects 0.000 abstract 1
- 241000287828 Gallus gallus Species 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 230000001737 promoting effect Effects 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- 102100037205 Sal-like protein 2 Human genes 0.000 description 1
- 101710192308 Sal-like protein 2 Proteins 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 230000008719 thickening Effects 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
Abstract
Radix Crotalariae szemoensis sheet Herba Capsellae belongs to Food Science, makes in proportion with Herba Capsellae, winter bamboo shoots' splices, Sal, olive oil, and this course is suitable for edible for patients with elevated blood pressure.
Description
Technical field
The invention belongs to Food Science.
Background technology
Herba Capsellae containing abundant vitamin, can material, have lung qi dispersing eliminating phlegm, promoting the circulation of QI warming middle-JIAO, removing toxic substances and promoting subsidence of swelling, effect of appetite-stimulating indigestion-relieving.
Summary of the invention
The Radix Crotalariae szemoensis sheet Herba Capsellae that Herba Capsellae, winter bamboo shoots' splices, Sal, olive oil are made in proportion.
Food, does not has view.
Detailed description of the invention: take 200 grams of Herba Capsellae, winter bamboo shoots' splices 100 grams, Sal 2 grams, 2 grams of olive oil, chicken essence is a little, water-starch 10 grams.First winter bamboo shoots' splices are put in kettle and boil, pull out stand-by；Then Herba Capsellae and Radix Crotalariae szemoensis block are cut small pieces；Next pot puts 600 grams of water is boiled pours Herba Capsellae and Radix Crotalariae szemoensis sheet into, finally treats that water is boiled, salt adding and chicken essence water-starch thickening soup, woods olive oil.
Claims (2)
1. a Radix Crotalariae szemoensis sheet Herba Capsellae, its technical characteristic is that Herba Capsellae, winter bamboo shoots' splices, Sal, olive oil are made in proportion.
A kind of Radix Crotalariae szemoensis sheet Herba Capsellae the most according to claim 1 is that Herba Capsellae, winter bamboo shoots' splices, Sal, olive oil are made in proportion, and its technical characteristic is that the ratio of these several food materials is followed successively by 200: 100: 2: 2.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510273527.6A CN106260884A (en) | 2015-05-26 | 2015-05-26 | Radix Crotalariae szemoensis sheet Herba Capsellae |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510273527.6A CN106260884A (en) | 2015-05-26 | 2015-05-26 | Radix Crotalariae szemoensis sheet Herba Capsellae |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106260884A true CN106260884A (en) | 2017-01-04 |
Family
ID=57634045
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510273527.6A Pending CN106260884A (en) | 2015-05-26 | 2015-05-26 | Radix Crotalariae szemoensis sheet Herba Capsellae |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106260884A (en) |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101152001A (en) * | 2006-09-26 | 2008-04-02 | 天津中英纳米科技发展有限公司 | Flavour potherb pickled product and method for preparing the same |
-
2015
- 2015-05-26 CN CN201510273527.6A patent/CN106260884A/en active Pending
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101152001A (en) * | 2006-09-26 | 2008-04-02 | 天津中英纳米科技发展有限公司 | Flavour potherb pickled product and method for preparing the same |
Non-Patent Citations (1)
| Title |
|---|
| 尚锦文化编: "《精选百吃不厌家常菜1288例》", 31 January 2012, 北京：中国纺织出版社 * |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170104 |