CN106260264A - A kind of preparation method of pine needle tea - Google Patents
A kind of preparation method of pine needle tea Download PDFInfo
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- CN106260264A CN106260264A CN201510250327.9A CN201510250327A CN106260264A CN 106260264 A CN106260264 A CN 106260264A CN 201510250327 A CN201510250327 A CN 201510250327A CN 106260264 A CN106260264 A CN 106260264A
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- folium pini
- dispel
- pine needle
- tea
- dispelled
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Abstract
The invention discloses the preparation method of a kind of pine needle tea, concrete steps include dispelling impurity, dispel disease pest body, dispel end to end, dispel bitterness, defat, dispel heavy metal, detoxification, sterilize, dispel harmful substance, cut off, are dehydrated, steam stir-fry, packaging.The present invention can play health care and the effect of prevention cardio-cerebrovascular disease, rich in proteins, antibiotics, chlorophyll, Plant fiber, plant enzyme, aminoacid, carotene, vitamin and lot of trace ore deposit element, multivitamin isoreactivity material, protection human tissue cell is from oxidation, extend the life-span, unsaturated fatty acid contained by Folium Pini enters blood through blood vessel wall, by increasing bile secretion, reduce the accumulation of cholesterol, by removing cholesterol, prevention of arterial hardens, expansion peripheral vessel, improve erythrocyte oxygen carrying capacity, promote the blood circulation of people, without any side effects, non-carcinogenesis, without causing birth defect, without causing anaphylaxis, fragrant taste is good to eat.
Description
Technical field
The present invention relates to tea and tea beverage technical field, the preparation method of a kind of pine needle tea.
Background technology
Pines are green all the year can live thousand, vitality is vigorous, and pinaster can live the most dead reason in thousand, the mainly effect of anthocyanidin, Compendium of Material Medica is mentioned " Folium Pini enters liver, lung, kidney, all warps of spleen; control each dirty toxic swelling, cold and dampness, it is possible to the swollen born of the same parents for the treatment of; promote hair growth; strong liver, kidney, the heart, spleen, lung the five internal organs, it is possible to allay one's hunger, life lengthening ".
The medicinal representation position of pinaster is Folium Pini, not only contain large number of biological Flavonoid substances, anthocyanidin, also rich in chlorophyll, multivitamin, Folium Pini thing in advance can be used for expansion artery blood vessel, increases hemoglobin oxygen carrying capacity, increase hormonal secretion, make the tissue rejuvenation of health.Folium Pini contains abundant oligomeric proanthocyanidin, biological flavone, can effectively remove the free radical of human body;Increase blood vessel elasticity, make human body reach the effect that antioxidation is anti-, old and feeble;Increase body immunity, can be used for the cardiovascular and cerebrovascular disease such as prevention and auxiliary treatment arteriosclerosis, hypertension, hyperlipidemia.
Summary of the invention
It is an object of the invention to provide a kind of again containing vitamin, the preparation method of the pine needle tea strengthening body immunity, with the problem solving to propose in above-mentioned background technology.
For achieving the above object, the present invention provides following technical scheme:
The preparation method of a kind of pine needle tea, specifically comprises the following steps that
(1) dispel impurity: select the five-leaved pine Folium Pini of the pollution-free area that the age of tree is more than 5 years, Pollen pini thunbergii Folium Pini or Pineneedles of Pinus Massoniana Lamb as raw material, dispel the impurity in Folium Pini and clean 2-3 time;
(2) dispel end to end: head and the afterbody of Folium Pini are dispelled 1-2cm segment length;
(3) dispel bitterness: the Folium Pini dispelled end to end is positioned in soaking with the saline solution that mass percent concentration is 4-6%, at 25-28 DEG C, soak 20-24h;
(4) defat: the Folium Pini after bitterness of dispelling is put in the container that temperature is 105-115 DEG C and carries out defat 20-30min;
(5) heavy metal is dispelled: the Folium Pini high-speed separation machine after defat carries out separating 3-5min, then takes immersion bubble 15-20min with salt Hu Sudi;
(6) detoxification: soak Folium Pini 12-18min with the cold sodium bicarbonate solution that mass concentration is 3-5%;
(7) sterilization: Folium Pini is put in the high-temperature airtight container that temperature is 100-120 DEG C and steam 40-50min;
(8) harmful substance is dispelled: use spring water that the Folium Pini after sterilization is carried out 2-3 time;
(9) cut off: pick stalky tea, reject the dark yellow Folium Pini of color and luster and be cut into the tea section of 1.8-2.2cm length by machine;
(10) dehydration: use dewaterer to make the wilting dehydration of pine needle tea;
(11) stir-fry is steamed: be placed on charcoal fire by the pine needle tea that processed is good and carry out bakeing 10-18h;
(12) packaging: the pine needle tea bakeing end is placed in special packaging bag harmless, moistureproof and obtains finished product.
Compared with prior art, the invention has the beneficial effects as follows:
The present invention can play health care and the effect of prevention cardio-cerebrovascular disease, rich in proteins, antibiotics, chlorophyll, Plant fiber, plant enzyme, aminoacid, carotene, vitamin and lot of trace ore deposit element, multivitamin isoreactivity material, protection human tissue cell is from oxidation, extend the life-span, unsaturated fatty acid contained by Folium Pini enters blood through blood vessel wall, by increasing bile secretion, reduce the accumulation of cholesterol, by removing cholesterol, prevention of arterial hardens, expansion peripheral vessel, improve erythrocyte oxygen carrying capacity, promote the blood circulation of people, without any side effects, non-carcinogenesis, without causing birth defect, without causing anaphylaxis, fragrant taste is good to eat.
Detailed description of the invention
Below in conjunction with detailed description of the invention, the technical scheme of this patent is described in more detail.
Embodiment 1
The preparation method of a kind of pine needle tea, specifically comprises the following steps that
(1) dispel impurity: select the five-leaved pine Folium Pini of the pollution-free area that the age of tree is 5.5 years, Pollen pini thunbergii Folium Pini or Pineneedles of Pinus Massoniana Lamb as raw material, dispel the impurity in Folium Pini and clean 2 times;
(2) dispel end to end: head and the afterbody of Folium Pini are dispelled 1cm segment length;
(3) dispel bitterness: the Folium Pini dispelled end to end is positioned in soaking with the saline solution that mass percent concentration is 4%, at 25 DEG C, soak 20h;
(4) defat: the Folium Pini after bitterness of dispelling is put in the container that temperature is 105 DEG C and carries out defat 20min;
(5) heavy metal is dispelled: the Folium Pini high-speed separation machine after defat carries out separating 3min, then takes immersion bubble 15min with salt Hu Sudi;
(6) detoxification: soak Folium Pini 12min with the cold sodium bicarbonate solution that mass concentration is 3%;
(7) sterilization: Folium Pini is put in the high-temperature airtight container that temperature is 100 DEG C and steam 40min;
(8) harmful substance is dispelled: use spring water that the Folium Pini after sterilization is carried out 2 times;
(9) cut off: pick stalky tea, reject the dark yellow Folium Pini of color and luster and be cut into the tea section of 1.8cm length by machine;
(10) dehydration: use dewaterer to make the wilting dehydration of pine needle tea;
(11) stir-fry is steamed: be placed on charcoal fire by the pine needle tea that processed is good and carry out bakeing 10h;
(12) packaging: the pine needle tea bakeing end is placed in special packaging bag harmless, moistureproof and obtains finished product.
Embodiment 2
The preparation method of a kind of pine needle tea, specifically comprises the following steps that
(1) dispel impurity: select the five-leaved pine Folium Pini of the pollution-free area that the age of tree is 6 years, Pollen pini thunbergii Folium Pini or Pineneedles of Pinus Massoniana Lamb as raw material, dispel the impurity in Folium Pini and clean 3 times;
(2) dispel end to end: head and the afterbody of Folium Pini are dispelled 1.5cm segment length;
(3) dispel bitterness: the Folium Pini dispelled end to end is positioned in soaking with the saline solution that mass percent concentration is 5%, at 26 DEG C, soak 22h;
(4) defat: the Folium Pini after bitterness of dispelling is put in the container that temperature is 110 DEG C and carries out defat 25min;
(5) heavy metal is dispelled: the Folium Pini high-speed separation machine after defat carries out separating 4min, then takes immersion bubble 18min with salt Hu Sudi;
(6) detoxification: soak Folium Pini 14min with the cold sodium bicarbonate solution that mass concentration is 4%;
(7) sterilization: Folium Pini is put in the high-temperature airtight container that temperature is 110 DEG C and steam 45min;
(8) harmful substance is dispelled: use spring water that the Folium Pini after sterilization is carried out 3 times;
(9) cut off: pick stalky tea, reject the dark yellow Folium Pini of color and luster and be cut into the tea section of 2cm length by machine;
(10) dehydration: use dewaterer to make the wilting dehydration of pine needle tea;
(11) stir-fry is steamed: be placed on charcoal fire by the pine needle tea that processed is good and carry out bakeing 14h;
(12) packaging: the pine needle tea bakeing end is placed in special packaging bag harmless, moistureproof and obtains finished product.
Embodiment 3
The preparation method of a kind of pine needle tea, specifically comprises the following steps that
(1) dispel impurity: select the five-leaved pine Folium Pini of the pollution-free area that the age of tree is 6.5 years, Pollen pini thunbergii Folium Pini or Pineneedles of Pinus Massoniana Lamb as raw material, dispel the impurity in Folium Pini and clean 2 times;
(2) dispel end to end: head and the afterbody of Folium Pini are dispelled 2cm segment length;
(3) dispel bitterness: the Folium Pini dispelled end to end is positioned in soaking with the saline solution that mass percent concentration is 6%, at 28 DEG C, soak 24h;
(4) defat: the Folium Pini after bitterness of dispelling is put in the container that temperature is 115 DEG C and carries out defat 30min;
(5) heavy metal is dispelled: the Folium Pini high-speed separation machine after defat carries out separating 5min, then takes immersion bubble 20min with salt Hu Sudi;
(6) detoxification: soak Folium Pini 18min with the cold sodium bicarbonate solution that mass concentration is 3-5%;
(7) sterilization: Folium Pini is put in the high-temperature airtight container that temperature is 120 DEG C and steam 50min;
(8) harmful substance is dispelled: use spring water that the Folium Pini after sterilization is carried out 3 times;
(9) cut off: pick stalky tea, reject the dark yellow Folium Pini of color and luster and be cut into the tea section of 2.2cm length by machine;
(10) dehydration: use dewaterer to make the wilting dehydration of pine needle tea;
(11) stir-fry is steamed: be placed on charcoal fire by the pine needle tea that processed is good and carry out bakeing 18h;
(12) packaging: the pine needle tea bakeing end is placed in special packaging bag harmless, moistureproof and obtains finished product.
The present invention can refresh oneself disease, allaying tiredness, appetite stimulator, the blood circulation promoting of dispelling, without preservative, essence, synthetic food color, hide not bad for a long time, there is sour-sweet taste, thick flavor, in good taste, simultaneously, the various aminoacid wanted rich in needed by human body in this beverage, micro-element, mineral, coenzyme, antibiotic, probiotics, comprehensive nutrition, there is the multiple efficacies such as nourishing, anticancer, health care, immunity, beauty treatment.
Above the better embodiment of this patent is explained in detail, but this patent is not limited to above-mentioned embodiment, in the ken that one skilled in the relevant art is possessed, it is also possible to various changes can be made on the premise of without departing from this patent objective.
Claims (1)
1. the preparation method of a pine needle tea, it is characterised in that specifically comprise the following steps that
(1) dispel impurity: select the five-leaved pine Folium Pini of the pollution-free area that the age of tree is more than 5 years, Pollen pini thunbergii Folium Pini or Pineneedles of Pinus Massoniana Lamb as raw material, dispel the impurity in Folium Pini and clean 2-3 time;
(2) dispel end to end: head and the afterbody of Folium Pini are dispelled 1-2cm segment length;
(3) dispel bitterness: the Folium Pini dispelled end to end is positioned in soaking with the saline solution that mass percent concentration is 4-6%, at 25-28 DEG C, soak 20-24h;
(4) defat: the Folium Pini after bitterness of dispelling is put in the container that temperature is 105-115 DEG C and carries out defat 20-30min;
(5) heavy metal is dispelled: the Folium Pini high-speed separation machine after defat carries out separating 3-5min, then takes immersion bubble 15-20min with salt Hu Sudi;
(6) detoxification: soak Folium Pini 12-18min with the cold sodium bicarbonate solution that mass concentration is 3-5%;
(7) sterilization: Folium Pini is put in the high-temperature airtight container that temperature is 100-120 DEG C and steam 40-50min;
(8) harmful substance is dispelled: use spring water that the Folium Pini after sterilization is carried out 2-3 time;
(9) cut off: pick stalky tea, reject the dark yellow Folium Pini of color and luster and be cut into the tea section of 1.8-2.2cm length by machine;
(10) dehydration: use dewaterer to make the wilting dehydration of pine needle tea;
(11) stir-fry is steamed: be placed on charcoal fire by the pine needle tea that processed is good and carry out bakeing 10-18h;
(12) packaging: the pine needle tea bakeing end is placed in special packaging bag harmless, moistureproof and obtains finished product.
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Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101049123A (en) * | 2007-04-27 | 2007-10-10 | 郑忠军 | Method for preparing tea of natural pine needle meal |
CN101536718A (en) * | 2009-01-06 | 2009-09-23 | 郑忠军 | Health-care pine needle tea and preparation method thereof |
CN102106581A (en) * | 2010-06-03 | 2011-06-29 | 孙庆琨 | Method for processing weak alkali pine needle beverage |
CN104186834A (en) * | 2014-08-18 | 2014-12-10 | 马华文 | Tea blend prepared by adding pine needles into acanthopanax root tea serving as base tea |
CN104222428A (en) * | 2014-09-03 | 2014-12-24 | 湖北友花窨茶花艺科技有限公司 | Method for producing pine needle tea leaves |
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- 2015-05-18 CN CN201510250327.9A patent/CN106260264A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101049123A (en) * | 2007-04-27 | 2007-10-10 | 郑忠军 | Method for preparing tea of natural pine needle meal |
CN101536718A (en) * | 2009-01-06 | 2009-09-23 | 郑忠军 | Health-care pine needle tea and preparation method thereof |
CN102106581A (en) * | 2010-06-03 | 2011-06-29 | 孙庆琨 | Method for processing weak alkali pine needle beverage |
CN104186834A (en) * | 2014-08-18 | 2014-12-10 | 马华文 | Tea blend prepared by adding pine needles into acanthopanax root tea serving as base tea |
CN104222428A (en) * | 2014-09-03 | 2014-12-24 | 湖北友花窨茶花艺科技有限公司 | Method for producing pine needle tea leaves |
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