CN106234938A - A kind of low glycolipid is aid digestion rushes food flour and preparation method thereof - Google Patents
A kind of low glycolipid is aid digestion rushes food flour and preparation method thereof Download PDFInfo
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- CN106234938A CN106234938A CN201610603574.7A CN201610603574A CN106234938A CN 106234938 A CN106234938 A CN 106234938A CN 201610603574 A CN201610603574 A CN 201610603574A CN 106234938 A CN106234938 A CN 106234938A
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- food
- aid digestion
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- 235000013305 food Nutrition 0.000 title claims abstract description 39
- 230000029087 digestion Effects 0.000 title claims abstract description 22
- HVCOBJNICQPDBP-UHFFFAOYSA-N 3-[3-[3,5-dihydroxy-6-methyl-4-(3,4,5-trihydroxy-6-methyloxan-2-yl)oxyoxan-2-yl]oxydecanoyloxy]decanoic acid;hydrate Chemical compound O.OC1C(OC(CC(=O)OC(CCCCCCC)CC(O)=O)CCCCCCC)OC(C)C(O)C1OC1C(O)C(O)C(O)C(C)O1 HVCOBJNICQPDBP-UHFFFAOYSA-N 0.000 title claims abstract description 15
- 229930186217 Glycolipid Natural products 0.000 title claims abstract description 15
- 238000002360 preparation method Methods 0.000 title abstract description 7
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- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
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- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
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- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
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- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses aid digestion punching of a kind of low glycolipid and eat flour and preparation method thereof, raw material has: Fagopyrum esculentum Moench powder 40 80 parts, corn flour 30 50 parts, oatmeal 20 30 parts, lotus-seed-heart powder 10 20 parts, maltose alcohol 5 10 parts, xylitol 5 10 parts, milk powder 10 15 parts, food fibre powder 5 10 parts, nutrition compound powder 15 30 parts.The present invention can directly rush food as staple food, non-staple foodstuff, it is to avoid processing and fabricating operation that flour is numerous and diverse and the use of chemical addition agent, punching food is convenient, safety, has saved dietary fiber and the carbohydrate of flour itself from damage；By the miscellaneous grain crops of multiple low-sugar low-fat and there is the Chinese medicine preparation of aid digestion effect to compound effectively and reasonably so that comprehensive nutrition, abundant, instant, nutrition, safety, have the effect of tonic concurrently simultaneously.
Description
Technical field
The invention belongs to food processing technology field, refer specifically to aid digestion punching of a kind of low glycolipid and eat flour and making side thereof
Method.
Background technology
Wheaten foods is the topmost indispensable food of human lives and existence, and flour-made food is of a great variety, and it comprises
Nutritive value be provided that the essential nutrient element that human body is depended on for existence, wherein with edible, the range of application of Semen Tritici aestivi flour the most
Extensively, such as the bread of normal food, steamed bread, cookies etc. in our life, mainly made by Semen Tritici aestivi flour.
At present, most Flour product are required to Semen Tritici aestivi flour ability edible after numerous and diverse manufacturing procedure, such as
Dough-making powder, face of waking up, leaven dough, knead dough, Yi Jizheng, boil, the operation such as frying, and, in order to make flour possess necessarily in the course of processing
Operational characteristic, such as stretching, the characteristic such as fluffy, inevitably add various chemical addition agent.On the one hand, after processed
Although Flour product in mouthfeel and sense organ, meet the demand of people, but through high temperature, pressure, stretching and chemical addition agent
Impact, cause the nutrients such as the contained carbohydrate of flour itself, dietary fiber by destroying, running off, and flour
Organizational structure changes, and then reduces nutritive value and the edible quality of flour itself；This is green, strong for pursuing diet
It is the most worthless for the modern of health.On the other hand, numerous and diverse processing and fabricating operation, the most modern for rhythm of life
Also it is worthless for people.
Summary of the invention
For above-mentioned technical problem, the invention provides aid digestion punching of a kind of low glycolipid and eat flour and preparation method thereof,
Avoid the use of numerous and diverse manufacturing process and chemical addition agent, effectively saved the nutritional labeling of flour itself from damage, by multiple low
Sugar miscellaneous grain crops of low fat and have the Chinese medicine preparation of aid digestion effect to compound effectively and reasonably so that comprehensive nutrition, abundant, food
By convenience, nutrition, safety.
The present invention is achieved through the following technical solutions above-mentioned purpose:
A kind of low glycolipid is aid digestion rushes food flour, including the raw material of following weight portion: Fagopyrum esculentum Moench powder 40-80 part, corn flour 30-
50 parts, oatmeal 20-30 part, lotus-seed-heart powder 10-20 part, maltose alcohol 5-10 part, xylitol 5-10 part, milk powder 10-15 part, meals
Fiber powder 5-10 part, nutrition compound powder 15-30 part；
Described nutrition compound powder is made up of the raw material of following weight portion: Fructus Citri Sarcodactylis 10-15 part, Fructus Hordei Germinatus 10-20 part, Fructus Crataegi 10-20
Part, Aloe 10-15, Radix Raphani 15-30 part, Pericarpium Citri Reticulatae 5-10 part, Mel 5-10 part.
As the prioritization scheme of this case, the manufacture method of described nutrition compound powder, specifically include following steps:
A, by Fructus Citri Sarcodactylis, Fructus Hordei Germinatus, Fructus Crataegi, Radix Raphani, the Pericarpium Citri Reticulatae sterile purified water slow fire boiling 15-25 min of 2-3 times amount, cross and filter
Slag, extracts medicine juice；
B, Aloe peeling are squeezed the juice, and are sequentially added into Aloe juice, Mel in above-mentioned medicine juice, stir to fully dissolving, medicine juice is cooled down,
Nutrition compound powder is obtained after concentration, crystallization, pelletize.
As the prioritization scheme of this case, the granularity of described nutrition compound powder is 200-400 mesh.
As the prioritization scheme of this case, described food fibre powder is glucosan.
As the prioritization scheme of this case, including the raw material of following weight portion: Fagopyrum esculentum Moench powder 60 parts, corn flour 40 parts, Herba bromi japonici
25 parts of powder, lotus-seed-heart powder 18 parts, maltose alcohol 8 parts, xylitol 10 parts, milk powder 12 parts, food fibre powder 7 parts, nutrition compound powder
20 parts；In nutrition compound powder: Fructus Citri Sarcodactylis 13 parts, 15 parts of Fructus Hordei Germinatus, Fructus Crataegi 15 parts, Aloe 12, Radix Raphani 20 parts, Pericarpium Citri Reticulatae 7 parts, Mel 10
Part.
A kind of low glycolipid is aid digestion rushes the manufacture method of food flour, it is characterised in that specifically include following steps:
After a, frying pan are placed on fire preheating, pouring Fagopyrum esculentum Moench powder into and corn flour ceaselessly stir-fries, period controls temperature and exists
40-50 DEG C, after flour variable color add oatmeal, lotus-seed-heart powder do not stop to stir-fry, period control temperature at 30-40 DEG C, until
Stop working when the color of mixed flour is coke yellow；
B, nutrition compound powder, maltose alcohol, xylitol, milk powder and food fibre powder are added above-mentioned flour mixed with adulterants the most slowly
In powder, ceaselessly stir-fry to dissolving fully, utilize the remaining temperature of frying pan and mixed flour to dissolve, be cooled to room temperature and i.e. obtain low sugar
Low fat can rush food flour.
The invention has the beneficial effects as follows: can directly rush food as staple food, non-staple foodstuff, it is to avoid the processing and fabricating work that flour is numerous and diverse
Sequence and the use of chemical addition agent, punching food is convenient, safety, has saved dietary fiber and the carbohydrate of flour itself from damage；Will
The miscellaneous grain crops of multiple low-sugar low-fat and have the Chinese medicine preparation of aid digestion effect to compound effectively and reasonably, reach hypoglycemic
Purpose, and nutritious, comprehensive, improve the appetite of people, have the effect of tonic simultaneously concurrently.
Detailed description of the invention
Below in conjunction with embodiment, the present invention and effect thereof are further elaborated.
A kind of low glycolipid is aid digestion rushes food flour, including the raw material of following weight portion: Fagopyrum esculentum Moench powder 40-80 part, Semen Maydis flour
Powder 30-50 part, oatmeal 20-30 part, lotus-seed-heart powder 10-20 part, maltose alcohol 5-10 part, xylitol 5-10 part, milk powder 10-15
Part, food fibre powder 5-10 part, nutrition compound powder 15-30 part；Described nutrition compound powder is by the raw material system of following weight portion
Become: Fructus Citri Sarcodactylis 10-15 part, Fructus Hordei Germinatus 10-20 part, Fructus Crataegi 10-20 part, Aloe 10-15, Radix Raphani 15-30 part, Pericarpium Citri Reticulatae 5-10 part, Mel 5-
10 parts.Preferably, Fagopyrum esculentum Moench powder 60 parts, corn flour 40 parts, oatmeal 25 parts, lotus-seed-heart powder 18 parts, maltose alcohol 8 parts, xylitol
10 parts, milk powder 12 parts, food fibre powder 7 parts, nutrition compound powder 20 parts；In nutrition compound powder: Fructus Citri Sarcodactylis 13 parts, Fructus Hordei Germinatus 15
Part, Fructus Crataegi 15 parts, Aloe 12, Radix Raphani 20 parts, Pericarpium Citri Reticulatae 7 parts, Mel 10 parts.
The granularity of described nutrition compound powder is 200-400 mesh, and its manufacture method specifically includes following steps:
A, by Fructus Citri Sarcodactylis, Fructus Hordei Germinatus, Fructus Crataegi, Radix Raphani, the Pericarpium Citri Reticulatae sterile purified water slow fire boiling 15-25 min of 2-3 times amount, cross and filter
Slag, extracts medicine juice；
B, Aloe peeling are squeezed the juice, and are sequentially added into Aloe juice, Mel in above-mentioned medicine juice, stir to fully dissolving, medicine juice is cooled down,
Nutrition compound powder is obtained after concentration, crystallization, pelletize.
Wherein, Fructus Citri Sarcodactylis: pungent, bitter, sour, temperature, return liver, spleen, lung meridian, liver-smoothing, qi-regulating and stomach and alleviating pain, for stagnation of liver-QI and stomach-QI, breast
Side of body distending pain, gastral cavilty feeling of fullness, lack of appetite vomiting；Fructus Crataegi: sour, sweet, tepor, returns spleen, stomach, Liver Channel, promoting digestion and invigorating the stomach, circulation of qi promoting dissipating blood stasis, is used for
Meat stagnation, gastral cavilty distension；Meanwhile, Fructus Crataegi has the effects such as blood fat reducing, blood pressure, heart tonifying, arrhythmia.Aloe: bitter, cold,
Return liver, stomach, large intestine channel；Function with cure mainly: relieving constipation by purgation, purging liver-fire, parasite killing treat infantile malnutrition；For constipation with heat retention, infantile convulsion is twitched, little
Youngster's infantile malnutrition.Fructus Crataegi has the effect helped digestion of invigorating blood circulation, and Aloe has the effect of catharsis and toxin expelling；The two is combined together, it is adaptable to
The people that long-term defecation is not smooth, function of intestinal canal is the best, middle-aged and elderly people, diabetics, hyperlipemic patients, strengthen intestinal peristalsis promoting, help
Digestion.Fructus Hordei Germinatus: can be used for the diseases such as stagnation of QI due to depression of the liver, breast side of body feeling of distension and oppression, belch food less.Radix Raphani: its abundant cellulose can promote that intestinal is compacted
Dynamic, reduce the feces time of staying in intestinal, in time the noxious substance in intestinal is excreted, favourable reduction colon cancer
Sickness rate.Pericarpium Citri Reticulatae: be suitable for treating the disease such as fullness in the epigastrium and chest, abdominal distention and little diet.Rhizoma Dioscoreae: have nourishing strong, aid digestion, hold back sweating due to debility,
Effect of antidiarrheal, cures mainly insufficiency of the spleen diarrhoea, cough due to deficiency of the lung, diabetes are quenched one's thirst, oliguria frequency, road essence, women's leukorrhagia and dyspepsia
Chronic enteritis.Employing natural Chinese medicine is raw material, and each Chinese medicine occurs synergism between proportioning, and common performance is regulated the flow of vital energy out
Stomach, effect of pathogenic fire purging relieving constipation, gentle non-stimulated, human consumption's state can be effectively improved, add Mel and relax taste, mouthfeel is relatively
Good.Above-mentioned plurality of Chinese composition is carried out extractive, pelletize, compounds effectively and reasonably with mixed flour, play single effect
While collaborative, help digest, the most also there is the effects such as other disease-treatment and health-care health preservings.
It is compounding that multiple miscellaneous grain crops are carried out effectively and reasonably by the present invention so that nutritious and comprehensive.In raw material, Semen Maydis is
Universally acknowledged " gold crop ", its fat, P elements, the content of vitamin B2 occupy first of cereal, containing linoleic acid and
Vitamin E, can make cholesterol in human body level reduce, thus reduce the generation of arteriosclerosis；In Semen Maydis flour, calcic, irony are relatively
Many, hypertension, coronary heart disease Semen Maydis flour can be prevented possibly together with trace element-selenium, selenium can accelerate human body inner oxide and decompose, and suppression is disliked
Property tumor.Fagopyrum esculentum Moench powder contains abundant vitamin E and water soluble dietary fiber, simultaneously possibly together with nicotinic acid and rutin (globulariacitrin),
Rutin can reduce human body blood fat and cholesterol, vessel softening, protection vision and the effect of prevention cerebrovascular hemorrhage；Buckwheat protein
In containing abundant lysine composition, the trace element such as ferrum, manganese, zinc enriches than general corn, and containing abundant dietary fiber,
It is typically refine rice 10 times, so Semen Fagopyri Esculenti has good nutrition health-care functions；Some flavone component in Semen Fagopyri Esculenti also has
Having antibacterial, antiinflammatory, cough-relieving, the effect relievining asthma, eliminate the phlegm, therefore, Semen Fagopyri Esculenti also has the laudatory title of " antiinflammatory grain ", and additionally these compositions are also
There is the hypoglycemic effect of fall；The nicotinic acid composition that Semen Fagopyri Esculenti contains can promote the metabolism of body, strengthens detoxification ability, also has
Expansion thin vessels and the effect of reduction blood cholesterol levels.Herba bromi japonici can be effectively reduced the cholesterol in human body, often eats, i.e.
Can be to the chief threat of middle-aged and elderly people---cardiovascular and cerebrovascular disease plays certain preventive effect；The most edible Herba bromi japonici is to patient of diabetes
Person also has effect of extraordinary blood sugar lowering, fat-reducing.Milk powder, for increasing the sweet taste of flour, regulates flour taste so that it is be suitable to big
Most crowds eat.Maltose alcohol and xylitol are relatively low because of sugar content, and are widely used as the sweeting agent of low fat and sugar food,
To replace the sugar that the sugar contents such as sucrose are higher, add dietary fiber to improve the overall fiber content of compounding mixed flour, more
Suitable diabetes, hyperglycemic patients eat.
A kind of low glycolipid is aid digestion rushes the manufacture method of food flour, it is characterised in that specifically include following steps:
After a, frying pan are placed on fire preheating, pouring Fagopyrum esculentum Moench powder into and corn flour ceaselessly stir-fries, period controls temperature and exists
40-50 DEG C, after flour variable color add oatmeal, lotus-seed-heart powder do not stop to stir-fry, period control temperature at 30-40 DEG C, until
Stop working when the color of mixed flour is coke yellow；
B, nutrition compound powder, maltose alcohol, xylitol, milk powder and food fibre powder are added above-mentioned flour mixed with adulterants the most slowly
In powder, ceaselessly stir-fry to dissolving fully, utilize the remaining temperature of frying pan and mixed flour to dissolve, be cooled to room temperature and i.e. obtain low sugar
Low fat can rush food flour.
Above example is only exemplary, can't limit to the present invention, it should be pointed out that for those skilled in the art
For, under technology provided by the present invention is enlightened, other equivalent modifications made and improvement, it is regarded as the guarantor of the present invention
Protect scope.
Claims (6)
1. a low glycolipid is aid digestion rushes food flour, it is characterised in that include the raw material of following weight portion: Fagopyrum esculentum Moench powder 40-80
Part, corn flour 30-50 part, oatmeal 20-30 part, lotus-seed-heart powder 10-20 part, maltose alcohol 5-10 part, xylitol 5-10 part, milk
Powder 10-15 part, food fibre powder 5-10 part, nutrition compound powder 15-30 part；
Described nutrition compound powder is made up of the raw material of following weight portion: Fructus Citri Sarcodactylis 10-15 part, Fructus Hordei Germinatus 10-20 part, Fructus Crataegi 10-20
Part, Aloe 10-15, Radix Raphani 15-30 part, Pericarpium Citri Reticulatae 5-10 part, Mel 5-10 part.
The low glycolipid of one the most according to claim 1 is aid digestion rushes food flour, it is characterised in that: described nutrition composite powder
The manufacture method of agent, specifically includes following steps:
A, by Fructus Citri Sarcodactylis, Fructus Hordei Germinatus, Fructus Crataegi, Radix Raphani, the Pericarpium Citri Reticulatae sterile purified water slow fire boiling 15-25 min of 2-3 times amount, cross and filter
Slag, extracts medicine juice；
B, Aloe peeling are squeezed the juice, and are sequentially added into Aloe juice, Mel in above-mentioned medicine juice, stir to fully dissolving, medicine juice is cooled down,
Nutrition compound powder is obtained after concentration, crystallization, pelletize.
The low glycolipid of one the most according to claim 2 is aid digestion rushes food flour, it is characterised in that: described nutrition composite powder
The granularity of agent is 200-400 mesh.
The low glycolipid of one the most according to claim 1 is aid digestion rushes food flour, it is characterised in that: described food fibre powder
For glucosan.
The low glycolipid of one the most according to claim 1 is aid digestion rushes food flour, it is characterised in that include following weight portion
Raw material: Fagopyrum esculentum Moench powder 60 parts, corn flour 40 parts, oatmeal 25 parts, lotus-seed-heart powder 18 parts, maltose alcohol 8 parts, xylitol 10 parts,
Milk powder 12 parts, food fibre powder 7 parts, nutrition compound powder 20 parts；In nutrition compound powder: Fructus Citri Sarcodactylis 13 parts, 15 parts of Fructus Hordei Germinatus, Fructus Crataegi
15 parts, Aloe 12, Radix Raphani 20 parts, Pericarpium Citri Reticulatae 7 parts, Mel 10 parts.
A kind of low glycolipid the most according to claim 1 is aid digestion rushes the manufacture method eating flour, it is characterised in that concrete
Comprise the following steps:
After a, frying pan are placed on fire preheating, pouring Fagopyrum esculentum Moench powder into and corn flour ceaselessly stir-fries, period controls temperature and exists
40-50 DEG C, after flour variable color add oatmeal, lotus-seed-heart powder do not stop to stir-fry, period control temperature at 30-40 DEG C, until
Stop working when the color of mixed flour is coke yellow；
B, nutrition compound powder, maltose alcohol, xylitol, milk powder and food fibre powder are added above-mentioned flour mixed with adulterants the most slowly
In powder, ceaselessly stir-fry to dissolving fully, utilize the remaining temperature of frying pan and mixed flour to dissolve, be cooled to room temperature and i.e. obtain low sugar
Low fat can rush food flour.
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Citations (4)
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| CN101803736A (en) * | 2010-04-28 | 2010-08-18 | 孙怀珠 | Natural raw material of multi-vitamin nutrient composite flour (medicinal food for health preservation) and preparation method thereof |
| CN103689325A (en) * | 2013-10-22 | 2014-04-02 | 朱金明 | Brewed oat flour and making method thereof |
| CN105231258A (en) * | 2015-08-27 | 2016-01-13 | 安徽倮倮米业有限公司 | Sugar-free and high calcium nutritional rice flour and preparation method thereof |
| CN105249170A (en) * | 2015-10-30 | 2016-01-20 | 江南大学 | Dry-process and raw-material-full-utilization minor cereal mixing powder production method |
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2016
- 2016-07-28 CN CN201610603574.7A patent/CN106234938A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101803736A (en) * | 2010-04-28 | 2010-08-18 | 孙怀珠 | Natural raw material of multi-vitamin nutrient composite flour (medicinal food for health preservation) and preparation method thereof |
| CN103689325A (en) * | 2013-10-22 | 2014-04-02 | 朱金明 | Brewed oat flour and making method thereof |
| CN105231258A (en) * | 2015-08-27 | 2016-01-13 | 安徽倮倮米业有限公司 | Sugar-free and high calcium nutritional rice flour and preparation method thereof |
| CN105249170A (en) * | 2015-10-30 | 2016-01-20 | 江南大学 | Dry-process and raw-material-full-utilization minor cereal mixing powder production method |
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