CN105820939A - 一种中药养生醋及其制备方法 - Google Patents

一种中药养生醋及其制备方法 Download PDF

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CN105820939A
CN105820939A CN201610346397.9A CN201610346397A CN105820939A CN 105820939 A CN105820939 A CN 105820939A CN 201610346397 A CN201610346397 A CN 201610346397A CN 105820939 A CN105820939 A CN 105820939A
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extracting solution
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单来
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Xuzhou Lieqi Commerce And Trade Co Ltd
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Abstract

一种中药养生醋及其制备方法，所述配方的原料和重量份数如下：生姜50‑80份、维生素C10‑30份、灵芝提取液20‑50份、胡萝卜60‑90份、红枣20‑50份、杏仁20‑50份、人参60‑90份、蜂蜜10‑30份、葡萄汁10‑30份、橄榄提取液10‑30份、芹菜叶10‑30份、银杏果提取液10‑30份、枸杞20‑50份、山楂10‑30份、决明子10‑30份、山药10‑20份、甘草10‑20份、益母草10‑20份、蒲公英10‑20份、野菊花10‑20份、白糖20‑30份、百合10‑20份、防腐剂2‑10份。有益效果为：本发明具有中药成分，可以养生、强身健体，效果显著。

Description

一种中药养生醋及其制备方法
技术领域
本发明涉及一种醋，具体是一种中药养生醋及其制备方法，属于食品加工技术领域。
背景技术
醋是一种人们十分喜爱的调味品，传统的食用醋是以高粱、麸皮、谷糠和水为主药原料，以大麦、豌豆所制大曲为糖化发酵剂，经酒精发酵后，再经醋酸发酵、熏醅、陈酿等工序配置而成。
现代医学证明，食用醋有诸多益处，如预防流感、消除疲劳、帮助消化、利于吸收、预防衰老、抗菌杀菌，此外，食醋还能扩张血管、美容护肤、防治肥胖、调节血液的酸碱平衡以及增强肝功能和肾脏机能等功效。
近年来，新开发出许多新的醋产品，如礼品醋、生发醋、醋饮料等。但各种醋制品偏向于美容、减肥等功效，并无中药、养生的作用。
发明内容
本发明提供一种中药养生醋及其制备方法，具有中药成分，可以养生、强身健体，效果显著。
本发明采用的技术方案是：一种中药养生醋，所述配方的原料和重量份数如下：生姜50-80份、维生素C10-30份、灵芝提取液20-50份、胡萝卜60-90份、红枣20-50份、杏仁20-50份、人参60-90份、蜂蜜10-30份、葡萄汁10-30份、橄榄提取液10-30份、芹菜叶10-30份、银杏果提取液10-30份、枸杞20-50份、山楂10-30份、决明子10-30份、山药10-20份、甘草10-20份、益母草10-20份、蒲公英10-20份、野菊花10-20份、白糖20-30份、百合10-20份、防腐剂2-10份。
所述的配方包括生姜50份、维生素C10份、灵芝提取液20份、胡萝卜60份、红枣20份、杏仁20份、人参60份、蜂蜜10份、葡萄汁10份、橄榄提取液10份、芹菜叶10份、银杏果提取液10份、枸杞20份、山楂10份、决明子10份、山药10份、甘草10份、益母草10份、蒲公英10份、野菊花10份、白糖20份、百合10份、防腐剂2份。
所述的配方包括生姜80份、维生素C30份、灵芝提取液50份、胡萝卜90份、红枣50份、杏仁50份、人参90份、蜂蜜30份、葡萄汁30份、橄榄提取液30份、芹菜叶30份、银杏果提取液30份、枸杞50份、山楂30份、决明子30份、山药20份、甘草20份、益母草20份、蒲公英20份、野菊花20份、白糖30份、百合20份、防腐剂10份。
所述配方的制备方法如下：
步骤一：将生姜、胡萝卜、红枣、杏仁、人参、芹菜叶、枸杞、山楂、决明子、山药、甘草、益母草、蒲公英、野菊花、百合用清水洗干净，将上述原料分别装进滤袋中；
步骤二：将步骤一中的滤袋放入清水锅中煎煮；
步骤三：将步骤二中的滤袋在沸水中煮至20分钟，将煮过后的一遍汁倒出到干净的容器中；
步骤四：将步骤三中的滤袋放入清水锅中继续煎煮，煮30分钟；
步骤五：将步骤四中煮过的二遍汁倒出到步骤三中所述的干净容器中；
步骤六：向盛装一遍汁、二遍汁的干净容器中加入维生素C、灵芝提取液、蜂蜜、葡萄汁、橄榄提取液、银杏果提取液、白糖、防腐剂，得到混合物；
步骤七：将步骤六中的混合物进行发酵，得到醋酸发酵液；
步骤八：将步骤七中的醋酸发酵液在常温下放置2-4年。
在所述的步骤六中加入维生素E。
本发明所用中药的功能主治如下：
灵芝，性甘，平。归心、肺、肝、肾经。能补心血、益心气、安心神。灵芝对多种肝脏损伤有保护作用。无论在肝脏损害发生前还是发生后，服用灵芝都可保护肝脏，减轻肝损伤。灵芝能促进肝脏对毒物的代谢，对于中毒性肝炎有确切的疗效。灵芝可明显消除头晕、乏力、恶心、肝区不适等症状，并可有效地改善肝功能。
蜂蜜，蜂蜜甘，平。归肺、脾、大肠经。主要成分是果糖和葡萄糖,两者含量合计约占70％.尚含少量蔗糖、麦芽糖、糊精、树胶以及含氮化合物、有机酸、挥发油、色素、蜡、天然香料、植物残片(特别是花粉粒)、酵母、酶类、无机盐等。保健作用：有益气补中，润肺止咳，滑肠通便，解毒疗疮，保健益寿的作用。蜂蜜还能改进血液的成分，推进心脑和血管功用，因而常常服用于心血管患者很有益处，蜂蜜对肝脏有维护效果，能推进肝细胞再生，对脂肪肝的构成有一定的抑制效果。
蒲公英-原植物蒲公英又称尿床草、蒲公草、西洋蒲为菊科植物蒲公英T或同属数种植物的干燥全草，对于利尿可是有非常好的效果，它具有丰富的胡萝卜素和vC及矿物质，对消化不良、便秘都有改善的作用，另外叶子还有改善湿疹、舒缓皮肤炎、关节不适的净血功效，根则具有消炎作用，可以治疗胆结石、风湿，不过在没有专业医师指导下还是不要擅自使用为佳，花朵煎成药汁可以去除去雀斑，可说是非常有用的一种香药草，新鲜蒲公英要选择叶片干净、略带香气者，干燥蒲公英则选颜色灰绿、无杂质、干燥者。
有益效果：本发明的中药养生醋可补肝肾、强筋骨、温脾、固气，起到改善肝功能，补益筋骨，强身健体的效果。
具体实施方式
实施例1、一种中药养生醋，所述配方的原料和重量份数如下：生姜50-80份、维生素C10-30份、灵芝提取液20-50份、胡萝卜60-90份、红枣20-50份、杏仁20-50份、人参60-90份、蜂蜜10-30份、葡萄汁10-30份、橄榄提取液10-30份、芹菜叶10-30份、银杏果提取液10-30份、枸杞20-50份、山楂10-30份、决明子10-30份、山药10-20份、甘草10-20份、益母草10-20份、蒲公英10-20份、野菊花10-20份、白糖20-30份、百合10-20份、防腐剂2-10份。
实施例2、一种中药养生醋，所述的配方包括生姜50份、维生素C10份、灵芝提取液20份、胡萝卜60份、红枣20份、杏仁20份、人参60份、蜂蜜10份、葡萄汁10份、橄榄提取液10份、芹菜叶10份、银杏果提取液10份、枸杞20份、山楂10份、决明子10份、山药10份、甘草10份、益母草10份、蒲公英10份、野菊花10份、白糖20份、百合10份、防腐剂2份。
实施例3、一种中药养生醋，所述的配方包括生姜80份、维生素C30份、灵芝提取液50份、胡萝卜90份、红枣50份、杏仁50份、人参90份、蜂蜜30份、葡萄汁30份、橄榄提取液30份、芹菜叶30份、银杏果提取液30份、枸杞50份、山楂30份、决明子30份、山药20份、甘草20份、益母草20份、蒲公英20份、野菊花20份、白糖30份、百合20份、防腐剂10份。
所述配方的制备方法如下：
步骤一：将生姜、胡萝卜、红枣、杏仁、人参、芹菜叶、枸杞、山楂、决明子、山药、甘草、益母草、蒲公英、野菊花、百合用清水洗干净，将上述原料分别装进滤袋中；
步骤二：将步骤一中的滤袋放入清水锅中煎煮；
步骤三：将步骤二中的滤袋在沸水中煮至20分钟，将煮过后的一遍汁倒出到干净的容器中；
步骤四：将步骤三中的滤袋放入清水锅中继续煎煮，煮30分钟；
步骤五：将步骤四中煮过的二遍汁倒出到步骤三中所述的干净容器中；
步骤六：向盛装一遍汁、二遍汁的干净容器中加入维生素C、灵芝提取液、蜂蜜、葡萄汁、橄榄提取液、银杏果提取液、白糖、防腐剂，得到混合物；
步骤七：将步骤六中的混合物进行发酵，得到醋酸发酵液；
步骤八：将步骤七中的醋酸发酵液在常温下放置2-4年。
在所述的步骤六中加入维生素E。

Claims (5)

1.一种中药养生醋，其特征在于，所述配方的原料和重量份数如下：生姜50-80份、维生素C10-30份、灵芝提取液20-50份、胡萝卜60-90份、红枣20-50份、杏仁20-50份、人参60-90份、蜂蜜10-30份、葡萄汁10-30份、橄榄提取液10-30份、芹菜叶10-30份、银杏果提取液10-30份、枸杞20-50份、山楂10-30份、决明子10-30份、山药10-20份、甘草10-20份、益母草10-20份、蒲公英10-20份、野菊花10-20份、白糖20-30份、百合10-20份、防腐剂2-10份。
2.根据权利要求1所述的一种中药养生醋，其特征在于，所述的配方包括生姜50份、维生素C10份、灵芝提取液20份、胡萝卜60份、红枣20份、杏仁20份、人参60份、蜂蜜10份、葡萄汁10份、橄榄提取液10份、芹菜叶10份、银杏果提取液10份、枸杞20份、山楂10份、决明子10份、山药10份、甘草10份、益母草10份、蒲公英10份、野菊花10份、白糖20份、百合10份、防腐剂2份。
3.根据权利要求1所述的一种中药养生醋，其特征在于，所述的配方包括生姜80份、维生素C30份、灵芝提取液50份、胡萝卜90份、红枣50份、杏仁50份、人参90份、蜂蜜30份、葡萄汁30份、橄榄提取液30份、芹菜叶30份、银杏果提取液30份、枸杞50份、山楂30份、决明子30份、山药20份、甘草20份、益母草20份、蒲公英20份、野菊花20份、白糖30份、百合20份、防腐剂10份。
4.根据权利要求1所述的一种中药养生醋的制备方法，其特征在于，所述配方的制备方法如下：
步骤一：将生姜、胡萝卜、红枣、杏仁、人参、芹菜叶、枸杞、山楂、决明子、山药、甘草、益母草、蒲公英、野菊花、百合用清水洗干净，将上述原料分别装进滤袋中；
步骤二：将步骤一中的滤袋放入清水锅中煎煮；
步骤三：将步骤二中的滤袋在沸水中煮至20分钟，将煮过后的一遍汁倒出到干净的容器中；
步骤四：将步骤三中的滤袋放入清水锅中继续煎煮，煮30分钟；
步骤五：将步骤四中煮过的二遍汁倒出到步骤三中所述的干净容器中；
步骤六：向盛装一遍汁、二遍汁的干净容器中加入维生素C、灵芝提取液、蜂蜜、葡萄汁、橄榄提取液、银杏果提取液、白糖、防腐剂，得到混合物；
步骤七：将步骤六中的混合物进行发酵，得到醋酸发酵液；
步骤八：将步骤七中的醋酸发酵液在常温下放置2-4年。
5.根据权利要求4所述的一种中药养生醋的制备方法，其特征在于，在所述的步骤六中加入维生素E。
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