CN105661202A - 一种用于保健养生的芦笋饮料 - Google Patents
一种用于保健养生的芦笋饮料 Download PDFInfo
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- A—HUMAN NECESSITIES
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- A—HUMAN NECESSITIES
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- Life Sciences & Earth Sciences (AREA)
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Abstract
本发明公开了一种用于保健养生的芦笋饮料，是由以下原料制成的：芦笋100～200份，藕粉25～35份，枸杞25～35份，咖啡黄葵25～35份，费菜15～25份，板蓝根35～45份，黄精25～35份，龙眼25～35份，苦参15～25份，决明子15～25份，番荔枝25～35份，蜂蜜5～15份。本发明的芦笋饮料，含有生物碱、齐敦果酸、谷甾醇、黄酮类、景天庚糖、果糖及维生素等营养成分，具有防止血管硬化、降血脂、扩张脑血管，改善冠状动脉循环、降血压、防中风、防心脏病等功效，可滋补强身、延缓衰老、提高人体免疫力。本发明的芦笋养生茶，营养丰富，营养价值高，是一种保健、养生的佳品，老少皆宜。
Description
技术领域
本发明涉及一种用于保健养生的芦笋饮料。
背景技术
芦笋，又名石刁柏，由于富含人体所需各种营养和药用成份，被国际公认世界十大“名菜之首”、“蔬菜之王”、“防癌蔬菜”、“富硒食品”等美称，是人类不可多得的药食两用珍品。芦笋富含多种氨基酸、蛋白质和维生素，其含量均高于一般水果和蔬菜，特别是芦笋中的天冬酰胺和微量元素硒、钼、铬、锰等，具有调节机体代谢，提高身体免疫力的功效，在对高血压、心脏病、白血病、血癌、水肿、膀胱炎等的预防和治疗中，具有很强的抑制作用和药理效应。芦笋食味芳香，风味独特，质地细腻，纤维柔软，现代医学表明，芦笋中含有丰富的抗氧化剂、免疫细胞激活剂、细胞生长调节剂等药用物质和皂甙、固醇、黄酮甙，含硫氨基酸、组织蛋白、核酸和酶类大分子，维生素C、E、B、叶酸、核酸、芦丁和多种人体必需的锰、锌、铜、铁等营养元素，被医学界确认有抗癌效果，对人类高血压、心脏病、糖尿病、人体浮肿、癌症、脂肪肝等有一定疗效，对人体抗衰劳、抗自由基及提高免疫力有保健作用，是馈赠亲友的佳品。经总结，芦笋的药用价值有：1、有助于平抑血压降血脂；2、有助于抑制心脏血管疾病；3、有助于预防和抗癌；4、有助于防治老年便秘、利尿解乏；5、有助于抑制和抵抗病毒菌；6、有助于增强体质消除疲劳。
现有技术中，常将芦笋制成茶供人们饮用，具有保健、养生等功效，但是，其成分单一，营养价值尚有提高的空间。
发明内容
针对上述现有技术，本发明提供了一种用于保健养生的芦笋饮料，其以芦笋为主要原料，辅以藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子番荔枝、蜂蜜等，营养丰富，营养价值更高，是一种保健、养生的佳品。
本发明是通过以下技术方案实现的：
一种用于保健养生的芦笋饮料，是由以下重量份的原料制成的：芦笋100～200份，藕粉25～35份，枸杞25～35份，咖啡黄葵(嫩果)25～35份，费菜15～25份，板蓝根35～45份，黄精25～35份，龙眼25～35份，苦参15～25份，决明子15～25份，番荔枝25～35份，蜂蜜5～15份。
优选的，是由以下重量份的原料制成的：芦笋150份，藕粉30份，枸杞30份，咖啡黄葵30份，费菜20份，板蓝根40份，黄精30份，龙眼30份，苦参20份，决明子20份，番荔枝30份，蜂蜜10份。
所述用于保健养生的芦笋饮料的制备方法，步骤如下：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加8～12倍量(重量倍数)水，浸泡2～3小时，煎煮50～80分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
所述藕粉为现有技术中已有的常规产品，其制备方法为：莲藕清洗洗净后，粉碎，干燥，即得藕粉。
本发明的用于保健养生的芦笋饮料，含有生物碱、齐敦果酸、谷甾醇、黄酮类、景天庚糖、果糖及维生素等营养成分，不但具有芦笋的功效，还融入了藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子、番荔枝等的药理保健功效，具有防止血管硬化、降血脂、扩张脑血管，改善冠状动脉循环、降血压、防中风、防心脏病(如冠心病、阵发性心跳过速、心律失常、风湿性心脏病等)等功效，可滋补强身、延缓衰老、提高人体免疫力。本发明的芦笋养生茶，营养丰富，营养价值高，是一种保健、养生的佳品，老少皆宜。
具体实施方式
下面结合实施例对本发明作进一步的说明。
实施例1制备用于保健养生的芦笋饮料
配方为：芦笋150克，藕粉30克，枸杞30克，咖啡黄葵30克，费菜20克，板蓝根40克，黄精30克，龙眼30克，苦参20克，决明子20克，番荔枝30克，蜂蜜10克。
制备方法为：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加10倍量(重量倍数)水，浸泡2.5小时，煎煮60分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
实施例2制备用于保健养生的芦笋饮料
配方为：芦笋100克，藕粉35克，枸杞35克，咖啡黄葵35克，费菜15克，板蓝根35克，黄精35克，龙眼35克，苦参15克，决明子25克，番荔枝35克，蜂蜜15克。
制备方法为：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加8倍量(重量倍数)水，浸泡2小时，煎煮50分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
实施例3制备用于保健养生的芦笋饮料
配方为：芦笋200克，藕粉25克，枸杞25克，咖啡黄葵25克，费菜25克，板蓝根45克，黄精25克，龙眼25克，苦参25克，决明子15克，番荔枝25克，蜂蜜5克。
制备方法为：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加12倍量(重量倍数)水，浸泡3小时，煎煮80分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
实施例4制备用于保健养生的芦笋饮料
配方为：芦笋130克，藕粉33克，枸杞33克，咖啡黄葵33克，费菜22克，板蓝根40克，黄精28克，龙眼30克，苦参20克，决明子22克，番荔枝32克，蜂蜜15克。
制备方法为：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加10倍量(重量倍数)水，浸泡3小时，煎煮70分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
实施例5制备用于保健养生的芦笋饮料
配方为：芦笋180克，藕粉28克，枸杞27克，咖啡黄葵30克，费菜17克，板蓝根35克，黄精30克，龙眼25克，苦参25克，决明子18克，番荔枝28克，蜂蜜13克。
制备方法为：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加10倍量(重量倍数)水，浸泡2小时，煎煮60分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
Claims (7)
1.一种用于保健养生的芦笋饮料，其特征在于：是由以下原料制成的：芦笋100～200份，藕粉25～35份，枸杞25～35份，咖啡黄葵(嫩果)25～35份，费菜15～25份，板蓝根35～45份，黄精25～35份，龙眼25～35份，苦参15～25份，决明子15～25份，番荔枝25～35份，蜂蜜5～15份。
2.根据权利要求1所述的用于保健养生的芦笋饮料，其特征在于：是由以下原料制成的：芦笋150份，藕粉30份，枸杞30份，咖啡黄葵30份，费菜20份，板蓝根40份，黄精30份，龙眼30份，苦参20份，决明子20份，番荔枝30份，蜂蜜10份。
3.根据权利要求1所述的保健养生的芦笋饮料，其特征在于：是由以下原料组成的：芦笋100克，藕粉35克，枸杞35克，咖啡黄葵35克，费菜15克，板蓝根35克，黄精35克，龙眼35克，苦参15克，决明子25克，番荔枝35克，蜂蜜15克。
4.根据权利要求1所述的保健养生的芦笋饮料，其特征在于：是由以下原料组成的：芦笋200克，藕粉25克，枸杞25克，咖啡黄葵25克，费菜25克，板蓝根45克，黄精25克，龙眼25克，苦参25克，决明子15克，番荔枝25克，蜂蜜5克。
5.根据权利要求1所述的保健养生的芦笋饮料，其特征在于：是由以下原料组成的：芦笋130克，藕粉33克，枸杞33克，咖啡黄葵33克，费菜22克，板蓝根40克，黄精28克，龙眼30克，苦参20克，决明子22克，番荔枝32克，蜂蜜15克。
6.根据权利要求1所述的保健养生的芦笋饮料，其特征在于：是由以下原料组成的：芦笋180克，藕粉28克，枸杞27克，咖啡黄葵30克，费菜17克，板蓝根35克，黄精30克，龙眼25克，苦参25克，决明子18克，番荔枝28克，蜂蜜13克。
7.权利要求1～6中任一项所述的用于保健养生的芦笋饮料的制备方法，其特征在于：步骤如下：
(1)取芦笋、藕粉、枸杞、咖啡黄葵、费菜、板蓝根、黄精、龙眼、苦参、决明子和番荔枝，粉碎，加8～12倍量(重量倍数)水，浸泡2～3小时，煎煮50～80分钟，过滤，得滤液，浓缩为相对密度为1.10(50℃测)的浓缩液；
(2)向浓缩液中加入蜂蜜，混匀，即得。
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| CN109874896A (zh) * | 2019-04-19 | 2019-06-14 | 盐城市亭湖区大地禾农业科技有限公司 | 一种芦笋保健饮品及其制备方法 |
| CN109892655A (zh) * | 2019-03-16 | 2019-06-18 | 河北三宾医药科技有限公司 | 一种芦笋口服液及其制备方法 |
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| CN108813252A (zh) * | 2018-07-04 | 2018-11-16 | 安徽盼盼食品有限公司 | 一种高纤维瘦身芦笋饮料的制备方法 |
| CN109892655A (zh) * | 2019-03-16 | 2019-06-18 | 河北三宾医药科技有限公司 | 一种芦笋口服液及其制备方法 |
| CN109874896A (zh) * | 2019-04-19 | 2019-06-14 | 盐城市亭湖区大地禾农业科技有限公司 | 一种芦笋保健饮品及其制备方法 |
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