CN105543059B

CN105543059B - It is a kind of to prepare the method for shining vinegar vinegar gruel

Info

Publication number: CN105543059B
Application number: CN201510998202.4A
Authority: CN
Inventors: 宋海滔; 王春
Original assignee: Guizhou Chishui Qianlaowen Vinegar Co Ltd
Current assignee: Guizhou Chishui Qianlaowen Vinegar Co Ltd
Priority date: 2015-12-28
Filing date: 2015-12-28
Publication date: 2018-04-06
Anticipated expiration: 2035-12-28
Also published as: CN105543059A

Abstract

The invention discloses a kind of method for preparing solarization vinegar vinegar gruel, comprise the following steps：Step 1：A small amount of water heating is first added in cauldron to boil, and is subsequently poured into rice and glutinous rice；Step 2：After cooked gruel, gruel is poured into vinegar cylinder, by volume percentage, there are 15% 25% well-done rice glutinous rice in vinegar cylinder, 75% 85% thin rice gruel；Step 3：When the temperature of gruel is down to 40 DEG C or so in cylinder, vinegar knee-piece is added, allows vinegar knee-piece to suspend and is gruel surface, by 15 20h, vinegar knee-piece is broken up, is sufficiently mixed with gruel, is stirred；Step 4：Standing for fermentation, daily each stirring sooner or later once, allow its spontaneous fermentation, ferment 15 days or so and terminate, produce vinegar gruel.Vinegar gruel formula produced by the present invention is by repeatedly strict allotment and experiment, and obtained vinegar gruel finished product fermentation rate is high, of good quality, and the final obtained vinegar that shines all improves a lot on condition and yield, and whole set process is easy to operate, and effect protrudes.

Description

It is a kind of to prepare the method for shining vinegar vinegar gruel

Technical field

It is more particularly to a kind of to prepare the method for shining vinegar vinegar gruel the present invention relates to food production field.

Background technology

In the Chishui City in Guizhou Province of China, there is a kind of traditional solarization vinegar, the preparation method of this kind of vinegar type is different from traditional food The brewage process of vinegar, it is that natural acetic acid bacterium is produced using solid fermentation breeding.Vinegar base and finished product vinegar claim through sunlight exposure " solarization vinegar ".Raw material is equipped with ten several Chinese herbal medicines and brewed based on wheat bran.Just to be mature on the whole by a hot season into vinegar, through two The product in three hot seasons is optimal, and vinegar is shone in Chishui has the characteristics that perfume, acid, alcohol, dense, and color is in rufous, sour soft, slightly sweet tea Mouthful, not puckery mouth, do not go mouldy, give off a strong fragrance, be to eat the superior food and gift with presenting friends at home.

This kind is shone in vinegar preparation technology, there is the production process that one of important program is exactly vinegar gruel, traditional preparation side All there is lack of standardization and uneconomic situation in method, using upper in raw material proportioning, processing technology and vinegar song so as to have influence on next The progress of each step, it also have impact on the solarization vinegar quality and yield finally prepared.With the epoch development, it is necessary to existing process it is each Individual link carries out great improvement, and realization has new breakthrough.

The content of the invention

In view of this, it is an object of the invention to provide a kind of method for preparing solarization vinegar vinegar gruel.Pass through this kind of method system The vinegar gruel obtained will be better than finished product made from original traditional approach in every respect, while can bring the raising of vinegar efficiency processed And the lifting of quality.

The purpose of the present invention is achieved through the following technical solutions：

The a kind of of the present invention prepares the method for shining vinegar vinegar gruel, comprises the following steps：

Step 1：A small amount of water heating is first added in cauldron to boil, and is subsequently poured into rice and glutinous rice, wherein rice and glutinous rice Quality proportioning be 4-6：1；Then the ratio between gross weight of moisturizing again, total water and rice and glutinous rice is 8-11：1, the grain of rice boils Untill 6-7 points ripe；

Step 2：After cooked gruel, gruel is poured into vinegar cylinder, by volume percentage, has 15%-25% cooked in vinegar cylinder Rice and glutinous rice the grain of rice, 75%-85% thin rice gruel；

Step 3：When the temperature on gruel top layer is down to 40 DEG C or so in cylinder, vinegar knee-piece, the weight of the vinegar knee-piece are added It is identical with glutinous rice weight, allow vinegar knee-piece to suspend and be gruel surface, after standing 15-20 hours, vinegar knee-piece is broken up, filled with gruel Divide mixing, stir；

Step 4：Standing for fermentation, daily each stirring sooner or later once, allow its spontaneous fermentation, ferment 14-17 days or so and terminate, Produce vinegar gruel.

Further, the step 1) in the water that adds to examine qualified springwater.

Further, the vinegar knee-piece is made up of Chinese herbal medicine, wheat bran, wheat, and by weight, Chinese herbal medicine is 90-143 parts； Wheat bran is 70-100 parts；Wheat is 140-180 parts；Wherein, by weight, the composition of Chinese herbal medicine includes：

Akebi 2-3 parts；Peach leaves 0.5-1 parts；Platform crow 2-4 parts；Radix bupleuri 6-8 parts；Walnut Leaves 1-2 parts；Radix glycyrrhizae 0.5-1 parts； Hairy knotweed herb or root 18-24 parts；Pachyrhizua angulatus 1-2 parts；Peach kernel 1-2 parts；Prickly heat grass 6-8 parts；Cassia twig 0.5-1 parts；Almond 1-2 parts；CAULIS PIPER WALLICHII 7- 10 parts；Asarum 1-2 parts；Chinese cassia tree 1-2 parts；Rust-coloured crotalaria herb with root 5-8 parts；Root of Dahurain angelica 1-2 parts；Fennel seeds 0.5-1 parts；Lysimachia christinae 5-8 parts；Chinese ephedra 2-4 parts；Jujube 3-6 parts；Climbing groundsel 8-12 parts；Honeysuckle 1-2 parts；Matrimony vine 2-4 parts；Fruit of negundo 6-8 parts；Rhizoma nardostachyos 1-3 parts；Numb willow Leaf 1-3 parts；Pilose bushclover herb 5-8 parts；Wrinkled giant hyssop 0.5-1 parts.

The pharmacological property of above-mentioned each Chinese herbal medicine is as follows：

1st, akebi：It is bitter；The heart cold in nature；Spleen；Kidney；Small intestine；Bladder warp.Reducing fever and causing diuresis；Blood circulation and channel invigorating.Main red urine is red；Stranguria with turbid discharge； Oedema；It is irritable feverish sensation in chest；Larynx larynx pain；Aphthae；Arthralgia pain due to rheumatism；Alactation；Amenorrhea；Dysmenorrhoea.

2nd, peach leaves：Peach leaves is the leaf of rosaceous plant peach or mountain peach.Summer picking leaves, using fresh herb or is dried, peach leaves It is flat, bitter, pungent, returns spleen warp, kidney channel.There is the effect of expelling wind and clearing away heat, desinsection.Intermittent headache is cured mainly, is had a headache, wandering arthritis, malaria, eczema, sore Ulcer, tinea sore.

3rd, platform crow：The genuine abbreviation of the root of three-nerved spicebush, it is the top grade in the root of three-nerved spicebush.Described in history tree ancient books and records：" the root of three-nerved spicebush, to produce day Platform person is victory, therefore claims the root of three-nerved spicebush or radix linderae ".Root of three-nerved spicebush color is white, matter is tender, gas is fragrant, and quality occupies national best, and tool is suitable Gas, strongly fragrant, cold dispelling, analgesic efficacy are opened, reason taste vigour, lower logical few cloudy kidney channel can be gone up.

4th, radix bupleuri：Bitter；It is pungent；Cold nature.Return liver；Gallbladder channel.Have with inducing diaphoresis, it is soothing the liver, the effect of rising Yang.It is past to control fever and chills Come, fullness in the chest and hypochondriac pain, bitter taste is deaf, headache and dizziness, malaria, lower sharp prolapse of the anus, irregular menstruation, metroptosis.

5th, Walnut Leaves：It is bitter, puckery, put down.Removing toxic substances, detumescence.For elephant hide kind, leukorrhea, mange.

6th, radix glycyrrhizae：Radix glycyrrhizae taste is sweet, it is mild-natured and, enter the heart, spleen, lung, stomach four and pass through.It is raw with cooler, can purging intense heat and detonicating, emergency stop Bitterly；Process and use partial temperature, exterior cold, tonifying middle-Jiao and Qi can be dissipated.In addition, radix glycyrrhizae is also good at mediation property of medicine, the poison of hundred medicines is solved.

7th, hairy knotweed herb or root：Polygonaceae plant, the peppery willow herb of alias, flaccid knotweed herb etc., annual herb, complete stool spread gland point and short volt Hair.It is distributed mainly on the ground such as East China, Central-South and Taiwan, Yunnan, Guizhou.It can make medicinal, can detoxify, dehumidify, dissipating the stasis of blood, hemostasis；

8th, Pachyrhizua angulatus：Nature and flavor:It is sweet, pungent, cool.Expelling pathogenic factors from muscles and skin brings down a fever, deliver examine, promote the production of body fluid to quench thirst, Shengyang Zhixie.

9th, peach kernel：With promoting blood circulation, relax bowel, it is relieving cough and asthma the effect of.For closed dysmenorrhea, lump in the abdomen lump in the abdomen lump in the abdomen, lung Carbuncle acute appendicitis, injury from falling down, dry constipation of intestines, cough and asthma.

10th, prickly heat grass：Acrid flavour, hardship, slightly warm in nature.Deliver driving away summer heat, dampness removing and in, detumescence hemostasis, dissipate wind it is antipruritic.Main chill sense Emit, yin summer-heat syndrome headache, nausea, gastral cavity pain, dysentery characterized by white mucous stool, oedema, bleeding from five sense organs or subcutaneous tissue, hemorrhoid blood, boil, pruritus vulvae, eczema, miliaria poison, traumatism and bleeding, snakeworm sting Wound；

11st, cassia twig：Acrid, sweet, warm.The thoughts of returning home, lung, bladder warp.Sweating expelling pathogenic factors from muscles and skin, warming meridians and promoting circulation of qi, helps yang transforming qi, eliminating cold to stop pain.

12nd, almond：Hardship, tepor；It is slightly poisonous, it is relieving cough and asthma.

13rd, CAULIS PIPER WALLICHII：Property it is pungent, temperature.Dispelling wind and removing obstruction in the meridians, tonifying kidney and strengthening yang.Control wind-cold-dampness arthralgia, lumbago due to the kidney deficiency, impotence, cough and asthma.Recklessly The ground such as green pepper section pepper platymiscium, distribution Hubei, Hunan, Guangdong and Sichuan.

14th, asarum：With expelling wind and clearing away cold, sensible analgesic, the effect of Wenfei of drink.

15th, Chinese cassia tree：Extremely hot in nature, it is acrid flavour, sweet.The Yang-function insufficiency of kidneyzang, cold weak pulse of limb are controlled, yang depletion is collapsed, and diarrhea of suffering from abdominal pain, cold hernia is run quickly Globefish, waist and knee crymodynia, Amenorrhea abdominal mass, cloudy subcutaneous ulcer, streamer, and empty sun are floating more, heat in the upper and cold in the lower.

16th, rust-coloured crotalaria herb with root：For the false ground of legume blue herb or whole herb with root.Branch end still band pod, seed come off mostly. Band root person, root wriggle and grown, circular, and few branch, fibrous root is elongated, surface khaki.Originate in the ground such as Yunnan, Sichuan, Guizhou.It is bitter micro- Acid, tremble with fear.Astringe the lung gas, tonifying spleen kidney, diuresis, detumescence poison.

17th, the root of Dahurain angelica：Nature and flavor:It is warm-natured, acrid flavour, gas fragrance, slight bitter.Wind-damp dispelling, apocenosis of invigorating blood circulation, myogenic pain relieving.For having a headache, Toothache, nasosinusitis, intestines wind anal fistula, leukorrhea with reddish discharge, ulcer sores, pruitus.

18th, fennel seeds：Warming kidney for dispelling cold, relieving the gastric disorder and regulating vital energy.Cold hernia is controlled, few abdomen crymodynia, lumbago due to the kidney deficiency, is had a stomachache, vomiting, does, is wet Tinea pedis.

19th, Lysimachia christinae：Alias：Desmodium, very golden grass, honeysuckle, common rockvine herb, floor file lotus etc., belong to Primulales, Primula malacoides Section herbaceos perennial, there is undercoat or be bordering on hairless；Leaf, calyx, corolla have black gland bar.Stem is crawled, from base portion to top It is gradually thin and delicate in whiplike, long 20~60cm.It is grown in hillside, the more dark and damp place in roadside；Henan, Shaanxi and the Yangtze river basin and southwest are each Province is also distributed.Herb can hyoscine, the certified products desmodium medicinal material included for pharmacopeia.Control lithangiuria, cholecystitis, gall stone, Icterepatitis, oedema, traumatic injury, venomous snake bite and poisonous fungus and drug poisoning；External application, which is controlled, burning hot injures purulent inflammation.

20th, Chinese ephedra：Pungent, slight bitter, temperature.Return lung, bladder warp.Sweating cold dispelling, freeings lung and relieving asthma, inducing diuresis for removing edema.For chill sense Emit, uncomfortable in chest to breath with cough, geomantic omen edema；Bronchial astehma.Herba ephedrae moistens the lung and relieve the cough.It is used for table disease to have solved, asthma and cough.

21st, jujube：Tepor, it is sweet.Invigorate the spleen and benefit qi, nourishing blood and tranquilization.

22nd, climbing groundsel：Climbing groundsel, also known as nine inner bright, Herba Senecionis Scandentis, Broomjutre Sida Herb, Kowloon light, nine ridge light.It is born in hillside, sparse woods Under, Lin Bian, roadside, in limes marginis thick grass.Originate in the ground such as Henan, Shaanxi, Jiangsu, Zhejiang, Guangxi, Sichuan, Guizhou.Its is cold in nature, taste Hardship, has clearing heat and detoxicating a, improving eyesight, antipruritic and other effects.It is used for anemopyretic cold, red eye, swell pain, dysentery, skin eczema sore Furuncle.

23rd, honeysuckle：Sweet, slight bitter, delicate fragrance is pungent, trembles with fear.Return lung, stomach, the heart, large intestine channel.Can dispelling wind-heat, also kind removing summer-heat Blood poison, for various febrile diseases, such as body heat, dermexanthesis, hair spot, heat toxin sore carbuncle, abscess of throat card, equal significant effect.

24th, matrimony vine：The fruit of Chinese wolfberry：It is sweet, put down.Folium lycii：It is bitter, sweet；It is cool in nature.The fruit of Chinese wolfberry：Nourishing the liver, nourshing kidney, moistening lung.Folium lycii： Qi-restoratives strengthening the essence, heat-clearing improving eyesight.

25th, fruit of negundo：Alias cloth Jing Zi, gold, gold seed, the five fingers mandarin orange, native Changshan, five-leaved chaste tree bar, from Verbena officinalis Section plant five-leaved chaste tree Vitex negundo L. fruit.Root yellow-white.Originate in Shandong, Jiangsu, Zhejiang, Jiangxi, Hunan, Sichuan, The ground such as Guangxi, fruit of negundo acrid flavour is bitter, warm-natured, return lung, stomach, Liver Channel；Gas perfume (or spice) row dissipates；With expelling pathogenic wind from the body surface, preventing phlegm from forming and stopping coughing, qi-regulating stops The effect of pain.

26th, rhizoma nardostachyos：Acrid flavour；It is sweet；It is warm-natured.Rhizoma nardostachyos has a warming spleen and stomach for dispelling cold, regulating qi-flowing for relieving pain, the effect of appetizing of being amusing；Rhizoma nardostachyos master Coldness and pain in the epigastrium turgor is controlled, do not feel like eating, pectoralgia, toothache, falls servant's pain of injury, beriberi edema, choleraic myospasm.

27th, Chinese wingnut leaf：Hardship, temperature are poisonous.Control chronic bronchitis, arthralgia, sore subcutaneous ulcer furuncle, mange pruritus, dermatitis and eczema, Burn.

28th, pilose bushclover herb：For a kind under Rhamnaceae Rhamnus.Produce the ground such as Yunnan, Guizhou.It is born in the woods of hillside, height above sea level 1800-2400 rice.Also known as sickle senna herb or leaf, money rattan, wild flower grass, peanut, three leaf rattans, artificial hillock beans, ipomoea bonanox, Herba Fici Simplicissimae, control body Empty heat long is not moved back, acute filthy disease belly distending pain, oedema, ulcer, felon.

29th, wrinkled giant hyssop：Fast gas, and in, ward off dirty, clearing damp.Cure cold summer-heat and damp, fever and chills, headache, chest gastral cavity ruffian, vomiting and diarrhea, malaria Disease, dysentery, halitosis.

The beneficial effects of the invention are as follows：

Vinegar gruel formula produced by the present invention is by repeatedly strict allotment and experiment, obtained vinegar gruel finished product fermentation rate Height, of good quality, the vinegar used is bent by being formulated meticulously, and health-care effect protrudes, and the final obtained vinegar that shines is in condition and yield On all improve a lot, whole set process is easy to operate, effect protrude.

Other advantages, target and the feature of the present invention will be illustrated in the following description to a certain extent, and And to a certain extent, based on will be apparent to those skilled in the art to investigating hereafter, Huo Zheke To be instructed from the practice of the present invention.The target and other advantages of the present invention can be wanted by following specification and right Book is sought to realize and obtain.

Embodiment

The preferred embodiments of the present invention will be described in detail below.It should be appreciated that preferred embodiment is only for saying The bright present invention, the protection domain being not intended to be limiting of the invention.

Embodiment one

The present embodiment comprises the following steps：

Step 1：A small amount of water heating is first added in cauldron to boil, and is subsequently poured into rice and glutinous rice, wherein rice and glutinous rice Quality proportioning be 4：1；Then the ratio between gross weight of moisturizing again, total water and rice and glutinous rice is 8：1, the grain of rice is boiled to 6-7 Untill point ripe；In the present embodiment, the water filled into is examines qualified springwater, and so as to which gruel is more aromatic, nutritional ingredient is more preferable.

Step 2：After cooked gruel, gruel is poured into vinegar cylinder, by volume percentage, had in vinegar cylinder 15% well-done big The grain of rice of rice and glutinous rice, 85% thin rice gruel；

Step 3：When the temperature on gruel top layer is down to 40 DEG C or so in cylinder, add vinegar knee-piece, the weight of vinegar knee-piece with it is glutinous Meter Chong Liang is identical, allows vinegar knee-piece to suspend and is gruel surface, after standing 15 hours, vinegar knee-piece is broken up, is sufficiently mixed with gruel, Stir；

Step 4：Standing for fermentation, daily each stirring sooner or later once, allow its spontaneous fermentation, and fermentation terminates for 14 days, and it is dilute to produce vinegar Meal.

Embodiment two

The present embodiment comprises the following steps：

Step 1：A small amount of water heating is first added in cauldron to boil, and is subsequently poured into rice and glutinous rice, wherein rice and glutinous rice Quality proportioning be 6：1；Then the ratio between gross weight of moisturizing again, total water and rice and glutinous rice is 11：1, the grain of rice is boiled to 6-7 Untill point ripe；

Step 2：After cooked gruel, gruel is poured into vinegar cylinder, by volume percentage, had in vinegar cylinder 25% well-done big The grain of rice of rice and glutinous rice, 75% thin rice gruel；

Step 3：When the temperature on gruel top layer is down to 40 DEG C or so in cylinder, add vinegar knee-piece, the weight of vinegar knee-piece with it is glutinous Meter Chong Liang is identical, allows vinegar knee-piece to suspend and is gruel surface, after standing 15-20 hours, vinegar knee-piece is broken up, fully mixed with gruel Close, stir；

In above-described embodiment, vinegar knee-piece is made up of Chinese herbal medicine, wheat bran, wheat, and by weight, Chinese herbal medicine is 90 parts；Wheat Bran is 70 parts；Wheat is 140 parts；Wherein, by weight, the composition of Chinese herbal medicine includes：

2 parts of akebi；0.5 part of peach leaves；2 parts of platform crow；6 parts of radix bupleuri；1 part of Walnut Leaves；0.5 part of radix glycyrrhizae；18 parts of hairy knotweed herb or root；Powder 1 part of Pueraria lobota；1 part of peach kernel；6 parts of prickly heat grass；0.5 part of cassia twig；1 part of almond；7 parts of CAULIS PIPER WALLICHII；1 part of asarum；1 part of Chinese cassia tree；Rust-coloured crotalaria herb with root 5 Part；1 part of the root of Dahurain angelica；0.5 part of fennel seeds；5 parts of Lysimachia christinae；2 parts of Chinese ephedra；3 parts of jujube；8 parts of climbing groundsel；1 part of honeysuckle；2 parts of matrimony vine； 6 parts of fruit of negundo；1 part of rhizoma nardostachyos；1 part of Chinese wingnut leaf；5 parts of pilose bushclover herb；0.5 part of wrinkled giant hyssop.

The preparation process of the vinegar knee-piece is as follows：

Step 1：Bent room is put in preparation：Well-ventilated, the room of heat and moisture preserving are selected, one is spread on ground after cleaning up Summer sleeping mat of the layer through high-temperature sterilization；

Step 2：Pretreatment of raw material：Chinese herbal medicine, wheat bran and wheat have been weighed by weight ratio, and Chinese herbal medicine is put into and crushed Machine is standby after crushing；

Step 3：Make curved billet：Wheat bran, wheat and Chinese herbal medicine are rebuild or renovate uniformly, then side adds waterside to rebuild or renovate, wheat bran, wheat Gross weight with Chinese herbal medicine three is with adding the quality proportioning of water as 1:1, the feed moisture content after mixing is controlled in 35-43%, Raw material is sent into the processing after sterilization, raw material is fabricated to multiple columned curved billets, is sent into after making and puts bent room, put Bent room door window is closed；

Step 4：Curved billet is laid：Curved billet is laid by herringbone, after placing, the film in top cover；

Step 5：Temperature control is with turning over song：Curved billet surface temperature control after cultivating 4-6 days, carries out turning over song, puts song at 35-45 DEG C Incubation time in room is 14-17 days；

Step 6：After culture terminates, bent room door window will be put and opened, concentrate all curved billets closely to place, keep this state 12- Available knee-piece is produced within 16 days, storage preserves.

Finally illustrate, the above embodiments are merely illustrative of the technical solutions of the present invention and it is unrestricted, although with reference to compared with The present invention is described in detail good embodiment, it will be understood by those within the art that, can be to the skill of the present invention Art scheme is modified or equivalent substitution, and without departing from the objective and scope of the technical program, it all should cover in the present invention Right among.

Claims

1. a kind of prepare the method for shining vinegar vinegar gruel, it is characterised in that：It the described method comprises the following steps：

Step 1：A small amount of water heating is first added in cauldron to boil, and is subsequently poured into the matter of rice and glutinous rice, wherein rice and glutinous rice Amount proportioning is 4-6：1；Then the ratio between gross weight of moisturizing again, total water and rice and glutinous rice is 8-11：1, the grain of rice is boiled to 6-7 Untill point ripe；

Step 2：After cooked gruel, gruel is poured into vinegar cylinder, by volume percentage, has 15%-25% well-done big in vinegar cylinder The grain of rice of rice and glutinous rice, 75%-85% thin rice gruel；

Step 3：When the temperature on gruel top layer is down to 40 DEG C or so in cylinder, add vinegar knee-piece, the weight of the vinegar knee-piece with it is glutinous Meter Chong Liang is identical, allows vinegar knee-piece to suspend and is gruel surface, after standing 15-20 hours, vinegar knee-piece is broken up, fully mixed with gruel Close, stir；

A kind of 2. method for preparing solarization vinegar vinegar gruel according to claim 1, it is characterised in that：The step 1) in The water of addition is the qualified springwater of inspection.

A kind of 3. method for preparing solarization vinegar vinegar gruel according to claim 1 or 2, it is characterised in that：The vinegar knee-piece It is made up of Chinese herbal medicine, wheat bran, wheat, by weight, Chinese herbal medicine is 90-143 parts；Wheat bran is 70-100 parts；Wheat is 140- 180 parts；Wherein, by weight, the composition of Chinese herbal medicine includes：

Akebi 2-3 parts；Peach leaves 0.5-1 parts；Platform crow 2-4 parts；Radix bupleuri 6-8 parts；Walnut Leaves 1-2 parts；Radix glycyrrhizae 0.5-1 parts；Knotweed Careless 18-24 parts；Pachyrhizua angulatus 1-2 parts；Peach kernel 1-2 parts；Prickly heat grass 6-8 parts；Cassia twig 0.5-1 parts；Almond 1-2 parts；CAULIS PIPER WALLICHII 7-10 parts； Asarum 1-2 parts；Chinese cassia tree 1-2 parts；Rust-coloured crotalaria herb with root 5-8 parts；Root of Dahurain angelica 1-2 parts；Fennel seeds 0.5-1 parts；Lysimachia christinae 5-8 parts；Chinese ephedra 2-4 Part；Jujube 3-6 parts；Climbing groundsel 8-12 parts；Honeysuckle 1-2 parts；Matrimony vine 2-4 parts；Fruit of negundo 6-8 parts；Rhizoma nardostachyos 1-3 parts；Chinese wingnut leaf 1-3 parts；Pilose bushclover herb 5-8 parts；Wrinkled giant hyssop 0.5-1 parts.