CN105433812B - Cooking apparatus and its cooking methods with rice water ratio detection function - Google Patents
Cooking apparatus and its cooking methods with rice water ratio detection function Download PDFInfo
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- CN105433812B CN105433812B CN201510912740.7A CN201510912740A CN105433812B CN 105433812 B CN105433812 B CN 105433812B CN 201510912740 A CN201510912740 A CN 201510912740A CN 105433812 B CN105433812 B CN 105433812B
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Abstract
The invention discloses a kind of cooking apparatus and its cooking methods with rice water ratio detection function, include ontology with liner and the lid being fastened on the upside of ontology, detector is set on the downside of lid, water or the distance between rice and detector in the detector measurement liner, the detector are connected for measuring rice water ratio and prompting the user on how the control device further cooked.The present invention realizes the rice water ratio measured in cooking equipment, consumer can be reminded to add and subtract water, achieve the purpose that intelligence arbitrarily cooked rice, convenient for the cooked rice that user is more quick and easy, more random by the way that detector and master controller is arranged.
Description
Technical field
The invention belongs to cooking apparatus and method fields, and in particular to a kind of cooking pot with rice water ratio detection function
Tool.
Background technology
It is had a long history using cooking apparatus cooked rice, but traditional cooking methods need more rich culinary art
Experience can just control the ratio of water and rice, cook suitable mouthfeel.But many young users can not be accurate
Rice water ratio is controlled, it is bad so as to cause rice mouthfeel.
Invention content
The present invention proposes in order to solve the problems existing in the prior art, a kind of with the detection of rice water ratio the purpose is to provide
The cooking apparatus of function.
The technical scheme is that:A kind of cooking apparatus with rice water ratio detection function, includes with liner
Ontology and the lid being fastened on the upside of ontology, it is characterised in that:Detector is set on lid, in the detector measurement liner
Water or the distance between rice and detector, the detector are connected for measuring rice water ratio and prompting the user on how into traveling
The control device of one step culinary art.
The invention also includes a kind of cooking methods, include the following steps:
Rice and water are put into liner by i, are closed lid;
Water and detector distance H in ii detector measurement liners1;
Rice and detector distance H in iii detector measurement liners2;
Simultaneously a meter comparison result for water ratio is calculated in the information of iv control device pick-up probes;
V is prompted according to comparison result, and then prompt can carry out next step culinary art when suitable for culinary art, work as hypervolia
When then prompt reduce water, when water is very few then prompt increase water.
The present invention realizes the rice water ratio measured in cooking equipment, can remind by the way that detector and control device is arranged
Consumer adds and subtracts water, achievees the purpose that intelligence arbitrarily cooked rice, more quick and easy, more random convenient for user
Cooked rice.
Description of the drawings
Fig. 1 is the structural schematic diagram of the embodiment of the present invention;
Fig. 2 is the stereogram of the embodiment of the present invention;
Fig. 3 is the control system connection diagram of the present invention.
Wherein:
1 liner, 2 ontology
3 lid, 5 detector
6 control devices.
Specific implementation mode
Hereinafter, with reference to drawings and examples, the present invention is described in detail:
As shown in Figure 1 to Figure 3, a kind of cooking apparatus with rice water proportion measurement function, includes the ontology with liner 1
2 and be fastened on the lid 3 of the upside of ontology 2, and 3 downside of lid is arranged detector 5, the detector 5 measure in liner 1 water or
The distance between rice and detector 5, the detector 5 connection is for measuring rice water ratio and prompting the user on how into traveling one
Walk the control device 6 of culinary art.
The detector 5 is ultrasonic sensor or infrared sensor.
The center in 3 downside of lid is arranged in the detector 5.
A kind of cooking methods, include the following steps:
Rice and water are put into liner by i, are closed lid;
Ii detectors 5 measure water and 5 distance H of detector in liner1;
Iii detectors 5 measure rice and 5 distance H of detector in liner2;
Simultaneously a meter comparison result for water ratio is calculated in the information of 6 pick-up probe 5 of iv control devices;
V is prompted according to comparison result, and then prompt can carry out next step culinary art when suitable for culinary art, work as hypervolia
When then prompt reduce water, when water is very few then prompt increase water.
The step iv includes following calculating step:
A presets water and 5 distance H of detector in liner 11The meter Zhi LiangM of corresponding suitable culinary artRice;
B is according to rice in the liner 1 of measured in advance and 5 distance H of detector2The corresponding gate of the quality monitoring for being actually put into rice
System measures the mass M for the rice being actually put into0;
C is to the M in step aRiceWith M0Judged, M0It is equal to or is contained in MRiceWhen for suitable for culinary art, M0Less than MRiceShi Wei
Hypervolia, M0More than MRiceWhen for water it is very few.
Water and 5 distance H of detector in liner 1 in the step iv1The mass M of the rice of corresponding suitable culinary artRice
For value range.
Water and 5 distance H of detector in liner are preset in the step a1The rice of corresponding suitable culinary art
Mass MRiceMethod be:
The first step determines the volume V of rice aqueous mixtures, according to the water surface and 5 distance H of detector1With 1 bottom of liner and spy
The distance H of survey device 5 obtains the water surface to the distance H of 1 bottom of linerWater=H- H1, show that meter water is mixed further according to the fixation shape of liner 1
Close the volume V of object;
Second step determines the averag density P of rice aqueous mixtures, according to the density P of water1= m1/ v1=1g/ml and rice
Density P2= m2/ v2=1.5 g/ml and suitable rice aqueous mixtures ratio are 1:1.2, determine rice aqueous mixtures density be P=
m1+m2/(v1+v2);
Third walks, and determines the rice aqueous mixtures mass M suitable for culinary artAlways=V*P;
4th step further calculates the mass M that can obtain required riceRice=MAlways*1/1+1.2。
Water level detector is arranged in lid 3, i.e., need to only detect the averag density of water surface elevation and rice aqueous mixtures, and setting is suitable
The rice water ratio of culinary art is 1:1.2 meters are 1, water 1.2, it is known that the density of water is 1g/ml, and the density of the grain of rice is about 1.5 g/
Ml, by calculating density P=m it is found that rice aqueous mixtures1+m2/(v1+v2) it is about 1.18 g/ml, wherein m1、v1It is water respectively
Quality and volume, m2、v2It is the quality and volume of rice, therefore, m respectively1/v1=1,
m2/v2=1.5, m1=1.2m2.Detector 5 is rice aqueous mixtures by the high-degree of conversion of water to the detector 5 of detection
Volume V, therefore rationally the quality of the mixture of meter Shui should be just MAlways=P*V considers operating error and culinary art mouthfeel requirement, in advance
If value M should be value range, similarly it is found that rice and 5 distance H of detector in liner 12The meter Zhi Liang of corresponding suitable culinary art
MRice, work as M0It is equal to or is contained in MRiceWhen just illustrate that meter water ratio is reasonable, otherwise, can remind user increase and decrease water, to reach reasonable
State.
Claims (3)
- Include ontology (2) with liner (1) and the lid (3) being fastened on the upside of ontology (2) 1. a kind of cooking methods, it is special Sign is:Detector (5) is set on lid (3), the detector (5) measure in liner (1) water or rice and detector (5) it Between distance, the detector (5) connect for measuring rice water ratio and prompting the user on how the control further cooked Device (6) processed, includes the following steps:Rice and water are put into liner by i, are closed lid;Ii detectors (5) measure water and detector (5) distance H in liner1;Iii detectors (5) measure rice and detector (5) distance H in liner2;Simultaneously a meter comparison result for water ratio is calculated in the information of iv control devices (6) pick-up probe (5);V is prompted according to comparison result, and then prompt can carry out next step culinary art when suitable for culinary art, then when hypervolia Prompt reduces water, then prompts to increase water when water is very few;The step iv includes following calculating step:A presets liner (1) interior water and detector (5) distance H1The ideal rice aqueous mixtures matter of corresponding suitable culinary art Measure MAlways, the weight of the ideal rice in rice aqueous mixtures is:MRice=MAlways* 1/ (1+1.2), MRiceFor a value range;B is according to liner (1) Nei meter and detector (5) distance H of measured in advance2The corresponding relationship between quality for being actually put into rice Measure the mass M for the rice being actually put into0;C is to the M in step aRiceWith M0Judged, M0It is equal to or is contained in MRiceWhen for suitable for culinary art, M0Less than MRiceWhen be water mistake It is more, M0More than MRiceWhen for water it is very few;Water and detector (5) distance H in liner are preset in the step a1The quality of the rice of corresponding suitable culinary art MRiceMethod be:The first step determines the volume V of rice aqueous mixtures, according to the water surface and detector (5) distance H1With liner (1) bottom and spy The distance H of survey device (5) obtains the water surface to the distance H of liner (1) bottomWater=H-H1, obtained further according to the fixation shape of liner (1) The volume V of rice aqueous mixtures;Second step determines the averag density P of rice aqueous mixtures, according to the density P of water1=m1/v1The density P of=1g/ml and the grain of rice2 =m2/v2=1.5g/ml and suitable rice aqueous mixtures ratio are 1:1.2, determine that the averag density of rice aqueous mixtures is P= (m1+m2)/(v1+v2);Third walks, and determines the rice aqueous mixtures mass M suitable for culinary artAlways=V*P;4th step further calculates the mass M that can obtain required riceRice=MAlways*1/(1+1.2)。
- 2. a kind of cooking methods according to claim 1, it is characterised in that:The detector (5) is supersonic sensing Device or infrared sensor.
- 3. a kind of cooking methods according to claim 1, it is characterised in that:The detector (5) is arranged in lid (3) The center of downside.
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CN105433812B true CN105433812B (en) | 2018-08-10 |
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Families Citing this family (7)
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CN105824596A (en) * | 2016-04-19 | 2016-08-03 | 北京小米移动软件有限公司 | Control method and control device of measuring cup, and measuring cup |
CN108201330B (en) * | 2016-12-16 | 2024-01-19 | 佛山市顺德区美的电热电器制造有限公司 | Accurate water supply control method, accurate water supply control system and cooking utensil |
CN106539488B (en) * | 2017-01-11 | 2019-08-06 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus |
CN107361626A (en) * | 2017-04-11 | 2017-11-21 | 浙江苏泊尔家电制造有限公司 | Cooking apparatus and the method cooked using cooking apparatus |
CN109691885B (en) * | 2017-10-24 | 2021-01-19 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance and anti-overflow control method and device thereof |
CN109717719B (en) * | 2017-10-30 | 2021-09-03 | 佛山市顺德区美的电热电器制造有限公司 | Cooking apparatus and control method of cooking apparatus |
CN110507205B (en) * | 2019-09-30 | 2021-08-20 | 珠海格力电器股份有限公司 | Cooking appliance control method and device, storage medium and cooking appliance |
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CN103610376A (en) * | 2013-10-23 | 2014-03-05 | 四川长虹电器股份有限公司 | Electric cooker capable of automatically measuring water and rice proportion |
CN204378851U (en) * | 2015-01-16 | 2015-06-10 | 佛山市顺德区美的电热电器制造有限公司 | The device of electric cooker and prediction rice mouthfeel |
CN204520252U (en) * | 2015-01-16 | 2015-08-05 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooker |
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CN2452053Y (en) * | 2000-11-24 | 2001-10-03 | 北京公达电子有限责任公司 | Antifake information writing device |
JP2005000489A (en) * | 2003-06-13 | 2005-01-06 | Matsushita Electric Ind Co Ltd | Rice cooker |
JP2014226236A (en) * | 2013-05-21 | 2014-12-08 | パナソニック株式会社 | Rice cooker, rice cooking system, control method of rice cooker, and control program of rice cooker |
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Publication number | Priority date | Publication date | Assignee | Title |
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CN103610376A (en) * | 2013-10-23 | 2014-03-05 | 四川长虹电器股份有限公司 | Electric cooker capable of automatically measuring water and rice proportion |
CN204378851U (en) * | 2015-01-16 | 2015-06-10 | 佛山市顺德区美的电热电器制造有限公司 | The device of electric cooker and prediction rice mouthfeel |
CN204520252U (en) * | 2015-01-16 | 2015-08-05 | 佛山市顺德区美的电热电器制造有限公司 | Electric cooker |
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Address after: Room 01-04, 1st floor, No.2 Lane 60, Naxian Road, Pudong New Area pilot Free Trade Zone, Shanghai 201203 Patentee after: Chunmi Technology (Shanghai) Co.,Ltd. Patentee after: Xiaomi Technology Co.,Ltd. Address before: Room 301-182, building 1, 400 Fangchun Road, Pudong New Area, Shanghai 201203 Patentee before: SHANGHAI CHUNMI ELECTRONICS TECHNOLOGY Co.,Ltd. Patentee before: Xiaomi Technology Co.,Ltd. |
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