CN105166209A - High blood glucose crowd drinking health tea and preparation method thereof - Google Patents

Abstract

The present invention discloses a high blood glucose crowd drinking health tea and a preparation method thereof, wherein the raw materials comprise, by weight, 10-15 parts of mung bean powder, 10-20 parts of stevia, 9-13 parts of cashew nut, 4-5 parts of the blood dishes, 4-6 parts of spinacia oleracea, 5-7 parts of asparagus lettuce, 2.5-3 parts of clausena lansium seed, 4-6 parts of polygonatum odoratum, 5-7 parts of radix bupleuri, 3-5 parts of cinnamomum tamala, 1.5-2.5 parts of poncirus trifoliata leaf, 1-3 parts of phyllostachys bambussoides root, 2-4 parts of cortex moutan, 1.5-3 parts of licorice root, 7-10 parts of rapeseed oil, and a proper amount of purified water. According to the present invention, the high blood glucose crowd drinking health tea is formed from the pure nature raw materials and has characteristics of unique taste, pure flavor and no side effect, and the Chinese herbs contained in the high blood glucose crowd drinking health tea have effects of kidney invigorating, liver pacifying, blood circulation activating, blood stasis dissipating, meridian passage dredging, qi benefiting and blood nourishing so as to provide effects of blood pressure lowering and high blood pressure symptom reducing.

Description

A kind of hyperglycemia population drinks health protection tea and preparation method thereof

Technical field

The present invention relates to a kind of hyperglycemia population and drink health protection tea and preparation method thereof, belong to tea beverage technical field.

Background technology

STEVIA REBAUDIANA is a kind of perennial catananche, and containing synanthrin glycosides in blade, its sugariness is 150 ~ 300 times of sucrose, is a kind of fabulous natural sweetener; External being used for replaces asccharin to do low caloric products, not only has no side effect, and can treat some disease, as controlled diabetes, hypotensive, also effective in cure to obesity, heart disease, children's worm tooth etc., and enhances metabolism, the effect of strong health.

Summary of the invention

A kind of hyperglycemia population is the object of the present invention is to provide to drink health protection tea and preparation method thereof.

The present invention adopts following technical scheme to achieve these goals:

Hyperglycemia population drinks health protection tea, and the weight portion of its constitutive material is: mung bean flour 10-15, STEVIA REBAUDIANA 10-20, cashew nut 9-13, the dish 4-5 that enriches blood, spinach 4-6, asparagus lettuce 5-7, Calusena lansium core 2.5-3, radix polygonati officinalis 4-6, radix bupleuri 5-7, cassia bark 3-5, trifoliate-orange leaf 1.5-2.5, giant timber bamboo root and rhizome 1-3, moutan bark 2-4, Radix Glycyrrhizae 1.5-3, rapeseed oil 7-10 and pure water are appropriate.

Hyperglycemia population drinks health protection tea, and the weight portion of its constitutive material is: mung bean flour 12, STEVIA REBAUDIANA 15, cashew nut 10, dish 4.5 of enriching blood, spinach 5, asparagus lettuce 6, Calusena lansium core 2.8, radix polygonati officinalis 5, radix bupleuri 6, cassia bark 4, trifoliate-orange leaf 2, giant timber bamboo root and rhizome 2, moutan bark 3, Radix Glycyrrhizae 2, rapeseed oil 8 and pure water are appropriate.

Hyperglycemia population drinks the preparation method of health protection tea, comprises following content:

(1) each raw material is taken by the weight portion of constitutive material, first Calusena lansium core, radix polygonati officinalis, radix bupleuri, cassia bark, trifoliate-orange leaf, giant timber bamboo root and rhizome, moutan bark, Radix Glycyrrhizae are fried 20-30min at temperature is 50-65 DEG C, then the pure vinegar accounting for mixture weight 10-15% is added, stir evenly, stewing 50-70min at 65-75 DEG C, mixed with the pure water of doubling dose by said mixture, making beating is processed into slurry, for subsequent use again;

(2) by cashew nut, dish of enriching blood, spinach, asparagus lettuce mixing, add the pure water of 8-10 times amount, boil rear chopping, dry; Abrasive dust is for subsequent use;

(3) mixed by the standby material of step (1), (2), then add other residue constitutive materials, fully stir, seasoning liquid is heated to 65 ~ 70 DEG C, homogeneous in the homogenizer of 25 ~ 30MPa, is placed in 120-125 DEG C of cannery retort sterilization 15-20min; .

Beneficial effect of the present invention:

The present invention is made up of pure natural raw material, and special taste, fragrance are pure, without any side effects, and Chinese herbal medicine wherein has the flat liver of kidney tonifying, promoting blood circulation and removing blood stasis, clearing and activating the channels and collaterals, and effect of nourishing qi and blood, can reduce blood pressure, alleviating hypertension symptom.

Detailed description of the invention

Embodiment 1: hyperglycemia population drinks health protection tea, the weight portion (g) of its constitutive material is: mung bean flour 12, STEVIA REBAUDIANA 15, cashew nut 10, dish 4.5 of enriching blood, spinach 5, asparagus lettuce 6, Calusena lansium core 2.8, radix polygonati officinalis 5, radix bupleuri 6, cassia bark 4, trifoliate-orange leaf 2, giant timber bamboo root and rhizome 2, moutan bark 3, Radix Glycyrrhizae 2, rapeseed oil 8 and pure water are appropriate.

Hyperglycemia population drinks the preparation method of health protection tea, comprises following content:

(1) each raw material is taken by the weight portion of constitutive material, first Calusena lansium core, radix polygonati officinalis, radix bupleuri, cassia bark, trifoliate-orange leaf, giant timber bamboo root and rhizome, moutan bark, Radix Glycyrrhizae are fried 25min at temperature is 55 DEG C, then the pure vinegar accounting for mixture weight 12% is added, stir evenly, stewing 60min at 70 DEG C, mixed with the pure water of doubling dose by said mixture, making beating is processed into slurry, for subsequent use again;

(2) by cashew nut, dish of enriching blood, spinach, asparagus lettuce mixing, add the pure water of 8-10 times amount, boil rear chopping, dry; Abrasive dust is for subsequent use;

(3) mixed by the standby material of step (1), (2), then add other residue constitutive materials, fully stir, seasoning liquid is heated to 68 DEG C, homogeneous in the homogenizer of 28MPa, is placed in 120 DEG C of cannery retort sterilization 15min; .

Claims (3)

1. hyperglycemia population drinks a health protection tea, it is characterized in that the weight portion of its constitutive material is: mung bean flour 10-15, STEVIA REBAUDIANA 10-20, cashew nut 9-13, the dish 4-5 that enriches blood, spinach 4-6, asparagus lettuce 5-7, Calusena lansium core 2.5-3, radix polygonati officinalis 4-6, radix bupleuri 5-7, cassia bark 3-5, trifoliate-orange leaf 1.5-2.5, giant timber bamboo root and rhizome 1-3, moutan bark 2-4, Radix Glycyrrhizae 1.5-3, rapeseed oil 7-10 and pure water are appropriate.

2. hyperglycemia population according to claim 1 drinks health protection tea, it is characterized in that the weight portion of its constitutive material is: mung bean flour 12, STEVIA REBAUDIANA 15, cashew nut 10, dish 4.5 of enriching blood, spinach 5, asparagus lettuce 6, Calusena lansium core 2.8, radix polygonati officinalis 5, radix bupleuri 6, cassia bark 4, trifoliate-orange leaf 2, giant timber bamboo root and rhizome 2, moutan bark 3, Radix Glycyrrhizae 2, rapeseed oil 8 and pure water are appropriate.

3. hyperglycemia population as claimed in claim 1 drinks a preparation method for health protection tea, it is characterized in that comprising following content:

(1) each raw material is taken by the weight portion of constitutive material, first Calusena lansium core, radix polygonati officinalis, radix bupleuri, cassia bark, trifoliate-orange leaf, giant timber bamboo root and rhizome, moutan bark, Radix Glycyrrhizae are fried 20-30min at temperature is 50-65 DEG C, then the pure vinegar accounting for mixture weight 10-15% is added, stir evenly, stewing 50-70min at 65-75 DEG C, mixed with the pure water of doubling dose by said mixture, making beating is processed into slurry, for subsequent use again;

(2) by cashew nut, dish of enriching blood, spinach, asparagus lettuce mixing, add the pure water of 8-10 times amount, boil rear chopping, dry; Abrasive dust is for subsequent use;

(3) mixed by the standby material of step (1), (2), then add other residue constitutive materials, fully stir, seasoning liquid is heated to 65 ~ 70 DEG C, homogeneous in the homogenizer of 25 ~ 30MPa, is placed in 120-125 DEG C of cannery retort sterilization 15-20min; .