CN105028612B - A kind of equipment dried for common vetch dish - Google Patents
A kind of equipment dried for common vetch dish Download PDFInfo
- Publication number
- CN105028612B CN105028612B CN201510391227.8A CN201510391227A CN105028612B CN 105028612 B CN105028612 B CN 105028612B CN 201510391227 A CN201510391227 A CN 201510391227A CN 105028612 B CN105028612 B CN 105028612B
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- baking
- sieve
- bar
- baking oven
- common vetch
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- 240000000971 garden vetch Species 0.000 title 1
- 244000105017 Vicia sativa Species 0.000 claims abstract description 51
- 238000001035 drying Methods 0.000 claims abstract description 19
- 238000009434 installation Methods 0.000 claims abstract description 4
- 230000007246 mechanism Effects 0.000 claims description 40
- 230000003028 elevating effect Effects 0.000 claims description 6
- 235000017166 Bambusa arundinacea Nutrition 0.000 claims description 5
- 235000017491 Bambusa tulda Nutrition 0.000 claims description 5
- 241001330002 Bambuseae Species 0.000 claims description 5
- 235000015334 Phyllostachys viridis Nutrition 0.000 claims description 5
- 239000011425 bamboo Substances 0.000 claims description 5
- 238000009954 braiding Methods 0.000 claims description 4
- 240000001371 Chamaedaphne calyculata Species 0.000 description 7
- 235000013691 Chamaedaphne calyculata var. angustifolia Nutrition 0.000 description 7
- 235000013685 Chamaedaphne calyculata var. latifolia Nutrition 0.000 description 7
- 235000013687 Chamaedaphne calyculata var. nana Nutrition 0.000 description 7
- 235000011756 Vitis shuttleworthii Nutrition 0.000 description 7
- 238000010586 diagram Methods 0.000 description 7
- 238000009835 boiling Methods 0.000 description 3
- 238000004898 kneading Methods 0.000 description 3
- 230000018044 dehydration Effects 0.000 description 2
- 238000006297 dehydration reaction Methods 0.000 description 2
- 239000004744 fabric Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- 240000002791 Brassica napus Species 0.000 description 1
- 235000011293 Brassica napus Nutrition 0.000 description 1
- 235000000540 Brassica rapa subsp rapa Nutrition 0.000 description 1
- 206010019049 Hair texture abnormal Diseases 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000003628 erosive effect Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 229910001095 light aluminium alloy Inorganic materials 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 239000011435 rock Substances 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 235000015192 vegetable juice Nutrition 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Drying Of Solid Materials (AREA)
- Baking, Grill, Roasting (AREA)
- Chemical And Physical Treatments For Wood And The Like (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
The invention discloses a kind of equipment dried for common vetch dish, with being provided with two first groove profile slides at the position of feed inlet flush in baking oven, two first groove profile slides are correspondingly arranged with first and second bar, installation the 3rd roller in interval on first groove profile slide, lifter board is provided between two first groove profile slides, 3rd drive component is set on the downside of lifter board, and lifter board is between spacing of the width in spacing and first and second bar between first and second bar between two risers of first and second bar length direction.By the baking sieve of said structure, it effectively can quickly carry out common vetch dish drying drying process, improve the processing efficiency of common vetch dish, avoid rainy weather common vetch dish from arriving effectively processing and rotten or mouldy.
Description
It is on May 03rd, 2014 applying date that the present invention, which is, Application No. 201410184654.4, entitled " common vetch dish
The divisional application of the patent of invention of drying equipment ".
Technical field
The present invention relates to agricultural product production field, and in particular to a kind of equipment dried for common vetch dish.
Background technology
Common vetch dish, scientific name purple dustpan, belongs to perennial pteridophyte, is distributed in mountain areas such as China northeast, Shaanxi, Gansu.Common vetch
Need to be processed in time after dish picking, otherwise common vetch dish can go bad, and influence the quality of common vetch dish.Therefore the fresh common vetch that will be adopted back is needed
Dish is put into boiling water boiling hot pulled out after boiling and drains；The fresh vegetable drained is sprinkled on bast mat again and kneads drying, becomes the gradual dehydration of fresh vegetable
It is red to obtain the hair common vetch dish of drying, then the selection that is soaked of dry hair common vetch dish is processed into finished product and waits to eat.Common vetch dish is during drying
Need to carry out sth. made by twisting to it to rub, increase the rate of drying of common vetch dish, ensure the quality of common vetch dish, the tender leatherleaf in common vetch turnip portion is taken off
Remove.Common vetch dish needs to be separated the tender leatherleaf of removing after kneading every time, all by artificial screening by common vetch in conventional processes
Dish is separated with tender leatherleaf flour topples over, it, which is separated, takes, and is not easy to be operated.
In addition, directly the solarization bed for being loaded with common vetch dish is exposed to the sun dehydration under the sun in traditional common vetch dish processing, but common vetch dish receipts
Season is obtained as the mould rainy weather of volt, therefore, effective drying process can not be obtained by often leading to large batch of common vetch dish, and common vetch dish goes bad
It is or mouldy.
The content of the invention
It is an object of the invention to provide a kind of equipment dried for common vetch dish, it can effectively solve the above problems,
Improve the processing efficiency of common vetch dish.
To achieve the above object, the present invention, which adopts the following technical scheme that, is implemented：
A kind of equipment dried for common vetch dish, it is characterised in that：Including baking oven, stacked set of baking oven Internal Code is used to contain
The baking sieve of common vetch dish is put, the bottom and top of baking oven are respectively arranged to be inserted and removed from the insert port of baking sieve and remove mouth, baking oven
Top is provided with for will be pushed out of the pushing mechanism of baking oven with removing the baking sieve of mouth flush arrangement, and common vetch dish drying equipment also wraps
Include to each baking sieve is supported in baking oven supporting mechanism and the elevator that the baking sieve for being newly inserted into baking oven bottom is lifted
Structure；
Hoisting mechanism, supporting mechanism office are in the following two kinds location status, one：The jacking end of hoisting mechanism will newly insert
The baking sieve entered is lifted, and lifting of the supporting mechanism to baking sieve avoids, secondly being：Supporting mechanism is to being promoted to designated position
Baking sieve be supported, the jacking end of hoisting mechanism is fallen after rise；
Baking sieve includes bar and encloses the sieve laid on the rectangle frame and rectangle frame formed, forms the corresponding cloth of baking sieve
First groove is offered on the upper surface for first and second bar put respectively, is spaced in first groove and the first roller is installed, first,
Be provided with the riser that plate face is arranged along vertical on the lower face of two bars, the corresponding arrangement of both first groove and riser and
Set along the bar length direction of first and second bar；
Supporting mechanism includes support batten, supports the middle part of batten to be articulated and connected with baking oven and forms the first of articulated connection
Articulated shaft arranges that support batten extends to one end in baking oven and first and second bar lower end on the outside of two risers along vertical
Face, which fits, is supported baking sieve, supports the outer end of batten with driving the second driving group that it is rotated around the first articulated shaft
Part is connected, and the second drive component drives lifting of the support batten to baking sieve to be avoided and to being promoted to the baking of designated position
Sieve is supported, and support batten is respectively separated setting along the opposite both sides of baking oven；
It is additionally provided with the outside of baking oven and the elevating mechanism conveyed between mouth and insert port is being removed to the baking sieve of removal,
Elevating mechanism includes lifting platform and the 3rd drive component, and a boss for protruding from lifting platform table top, boss are provided with lifting platform
Perpendicular to width two risers in spacing and first and second bar between first and second bar of first and second bar length direction
Between spacing between, offer second groove on the lifting platform table top in the outside of boss two respectively, first and second groove is postponed cloth
Put, the second roller of interval installation, the spacing between the second roller and boss surface are consistent with the height of riser in second groove；
Remove and be provided with check apron at mouth and insert port；Sieve forms for bamboo chip braiding.
By the drying equipment of said structure, it effectively can quickly carry out common vetch dish drying and processing, improve the processing of common vetch dish
Efficiency, avoids rainy weather common vetch dish from effectively handling and rotten or mouldy.
Brief description of the drawings
Fig. 1 is the structure diagram of the present invention；
Fig. 2 is the structure diagram of baking oven；
Fig. 3 is the structure diagram of baking sieve；
Fig. 4 is the structure diagram that baking sieve stacks in baking oven；
Fig. 5 is the side view of Fig. 4；
Fig. 6 is the structure diagram of lifting platform；
Fig. 7 is the structure diagram that baking sieve is arranged on lifting platform；
Fig. 8 is the structure diagram of support batten.
Embodiment
In order to which objects and advantages of the present invention are more clearly understood, the present invention is carried out with reference to embodiments further
Describe in detail.It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not used to limit this hair
It is bright.
The technical solution that the present invention takes is, as shown in Figure 1,2,3, 4, a kind of common vetch dish drying equipment, including baking oven 10, dry
10 Internal Code of case is stacked to set the baking sieve 20 for being used for holding common vetch dish, and the bottom and top of baking oven 10 are respectively arranged to be inserted and removed from
The insert port 11 and removal mouth 12 of baking sieve 20,10 top of baking oven are provided with the baking sieve 20 for that will be arranged with removing 12 flush of mouth
It is pushed out of the pushing mechanism 30 of baking oven 10, common vetch dish drying equipment is further included to each baking sieve 20 is supported in baking oven 10 support machine
The hoisting mechanism that structure and the baking sieve 20 for being newly inserted into 10 bottom of baking oven are lifted；Hoisting mechanism, supporting mechanism office are in such as
Lower two kinds of location status, one are：The jacking end of hoisting mechanism is lifted the baking sieve 20 being newly inserted into, and supporting mechanism is to baking sieve
20 lifting is avoided, secondly being：Supporting mechanism is supported the baking sieve 20 for being promoted to designated position, the top of hoisting mechanism
End is risen to be fallen after rise；Baking sieve 20 includes bar and encloses the sieve 25 laid on the rectangle frame and rectangle frame formed, forms baking sieve
First groove 23 is offered on the upper surface of first and second bar 21,22 of 20 corresponding arrangements respectively, is spaced in first groove 23
First roller 24 is installed, the riser 26 that plate face is arranged along vertical is provided with the lower face of first and second bar 21,22, the
Both one groove 23 and riser 26 are corresponding to be arranged and is set along the bar length direction of first and second bar 21,22.By using upper
Scheme is stated, boils the common vetch dish after draining by scalding, then 20 yards of laying ups of baking sieve are placed in baking oven 10 by uniformly dispersing in each baking sieve 20
It is interior, heated baking is carried out to common vetch dish, after toasting a period of time, is gradually removed the baking sieve 20 on upper strata from mouth 12 is removed, by baking sieve
20 are placed on a boss 41, and the table top of boss 41 supports the sieve 25 of baking sieve 20, and worker easy to operation is in baking sieve 20
Common vetch dish carry out sth. made by twisting and rub, sth. made by twisting rocks baking sieve 20 after rubbing so that sth. made by twisting rubs separated tender leatherleaf powder and can fall from sieve aperture separation.
The baking sieve 20 after rubbing is twisted with the fingers from insert port 11 again insertable into baking oven 10, boosted mechanism lifts code is stacked in orlop, is supported machine
Structure is fixed in baking oven 10, carries out drying heating again, then again takes out the baking sieve 20 of the superiors, repeats above-mentioned action.Structure
First roller 24 and riser 26 are set respectively on into the upper and lower end face of first and second bar 21,22 of baking sieve 20 so that the phase that code is folded
The passage of an opening shape is formed between two adjacent baking sieves 20, easy to dry removing for caused hot gas, improves Drying Rates.
In addition, the riser 26 in adjacent baking sieve 20 is formed to roll and is oriented to the first roller 24 in first groove 23 in another baking sieve 20
Coordinate, removed easy to baking sieve 20 from mouth 12 is removed.Pushing mechanism 30 can be that a cylinder is formed, and the piston rod end of cylinder is to baking sieve
20 are pushed.
More specifically scheme is that as shown in Fig. 2,4,5, supporting mechanism includes support batten 14, supports in batten 14
Portion be articulated and connected with baking oven 10 and form articulated connection the first articulated shaft arranged along vertical, support batten 14 extend to baking
One end in case 10 fits and baking sieve 20 is supported with first and second bar 21 on the outside of two riser 26,22 lower faces, supports
With driving it to be connected around the second drive component that the first articulated shaft is rotated, the second drive component drives for the outer end of batten 14
Lifting of the support batten 14 to baking sieve 20 is avoided and the baking sieve 20 to being promoted to designated position is supported, and supports batten
14 are respectively separated setting along the opposite both sides of baking oven 10.The supporting mechanism so set does not interfere with hoisting mechanism to baking sieve 20
Lifting, can effectively be avoided, and quickly being lifted and be promoted to easy to baking sieve 20 can be by stable behind designated position
Support.
Further scheme is that as shown in Fig. 1,6,7, the outside of baking oven 10, which is additionally provided with, is removing the baking sieve 20 of removal
The elevating mechanism conveyed between mouth 12 and insert port 11, elevating mechanism include 40 and the 3rd drive component of lifting platform, lift
A boss 41 for protruding from 40 table top of lifting platform is provided with platform 40, boss 41 is perpendicular to first and second bar 21,22 length directions
Spacing of the width in spacing and first and second bar 21,22 between first and second bar 21,22 between two risers 26 it
Between, offering second groove 42 on 40 table top of lifting platform in 41 liang of boss outside respectively, first and second groove 23,42 is postponed arrangement,
It is spaced in second groove 42 and second roller 24 is installed, spacing and the height of riser 26 between 41 table top of the second roller 24 and boss
It is consistent.With being provided with two first groove profile slides 15, two first groove profile slides 15 at the position of feed inlet flush in baking oven 10
It is correspondingly arranged with first and second bar 21,22, the 3rd roller of interval installation, two first groove profile slides 15 on the first groove profile slide 15
Between be provided with lifter board, the 3rd drive component is set on the downside of lifter board, and lifter board is perpendicular to first and second bar 21,22 length
The width in direction in the spacing and first and second bar 21,22 between first and second bar 21,22 between two risers 26 between
Away between.The common vetch dish drying equipment further includes two second groove profile slides 51, and first and second groove profile slide 15,51 is spaced setting of postponing,
Elevating mechanism is between first and second groove profile slide 15,51, and interval is provided with the 4th roller on the second groove profile slide 51, and two the
The hopper 52 that the powder for rubbing generation is twisted with the fingers for access common vetch dish is provided between two groove profile slides 51.Through the above scheme further
Implement, the baking sieve 20 being baked is placed on high-order lifting platform 40 from mouth 12 is removed, the boss 41 on lifting platform 40 and sieve
Net 25 leans, and lifting platform 40 drops to low level by a high position, that is, drops to the location status consistent with insert port 11, at this time
Operator to the common vetch dish in baking sieve 20 on lifting platform 40 manually twist with the fingers and rubs, and twists with the fingers and baking sieve 20 is moved to the second groove profile after rubbing
On slide 51, reciprocal heavy curtain moves baking sieve 20 so that separated tender leatherleaf falls from sieve aperture, collects in hopper 52.Sieve broken leatherleaf
Afterwards, baking sieve 20 is pushed on the first groove profile slide 15 from insert port 11, then starts hoisting mechanism and carry out lifting operation, so
Iterative cycles, general common vetch dish, which is twisted with the fingers, rubs the dewatered drying for carrying out a long period after three times again until the mass dryness fraction of common vetch dish reaches corresponding
Requirement, so as to complete the drying and processing of common vetch dish.
More specifically scheme is as shown in Fig. 2,8, to remove and be provided with check apron at mouth 12 and insert port 11.Sieve 25 is
Bamboo chip braiding forms.Support batten 14 does not set two in two rim portions opposite with first and second bar 21,22 of baking oven 10, branch
Stay plate 14 is folding shape batten, and homonymy two is provided with two-way cylinder 13, the two-piston bar of two-way cylinder 13 between supporting batten 14
The end with two support battens 14 is articulated and connected respectively.First, second and third drive component can use cylinder or motor, screw spiral shell
Female, chain lifting assembly is formed.The sieve 25 of bamboo chip braiding, its intensity is good, can effectively avoid the corruption for the common vetch vegetable juice oozed out when kneading
Erosion acts on, and service life length, avoids that sieve 25 need to be replaced repeatedly.The mesh of sieve 25 is controlled in 1cm × 1cm or so.Bar and
Riser 26 is generally formed using light aluminum alloy or bamboo material, and roller is generally formed using heat-resistant and wear-resistant material.
In short, the present invention can effectively improve the efficiency of the dry processing of Dried Osmund, and the separation for kneading rear common vetch dish and tender leatherleaf is imitated
Rate is high, realizes the rapid processing of common vetch dish.
The above is only the preferred embodiment of the present invention, it is noted that for the ordinary skill people of the art
For member, without departing from the principle of the present invention, some improvements and modifications can also be made, these improvements and modifications also should
It is considered as protection scope of the present invention.
Claims (1)
- A kind of 1. equipment dried for common vetch dish, it is characterised in that：Including baking oven, stacked set of baking oven Internal Code is used to hold The baking sieve of common vetch dish, the bottom and top of baking oven are respectively arranged to be inserted and removed from the insert port of baking sieve and remove mouth, on baking oven Portion is provided with for will be pushed out of the pushing mechanism of baking oven with removing the baking sieve of mouth flush arrangement, and common vetch dish drying equipment further includes To each baking sieve is supported in baking oven supporting mechanism and the hoisting mechanism that the baking sieve for being newly inserted into baking oven bottom is lifted；Hoisting mechanism, supporting mechanism office are in the following two kinds location status, one：The jacking end of hoisting mechanism will be newly inserted into Baking sieve is lifted, and lifting of the supporting mechanism to baking sieve avoids, secondly being：Supporting mechanism is to being promoted to the baking of designated position Sieve is supported, and the jacking end of hoisting mechanism is fallen after rise；Baking sieve includes bar and encloses the sieve laid on the rectangle frame and rectangle frame formed, forms the corresponding arrangement of baking sieve First groove is offered on the upper surface of first and second bar respectively, is spaced in first groove and the first roller is installed, first and second The riser that plate face is arranged along vertical, the corresponding arrangement of both first groove and riser and equal edge are provided with the lower face of bar The bar length direction of first and second bar is set；Supporting mechanism includes support batten, and first for supporting the middle part of batten to be articulated and connected with baking oven and forming articulated connection is hinged Axis arranges that support batten extends to one end in baking oven and first and second bar lower face phase on the outside of two risers along vertical Fitting is supported baking sieve, supports the outer end of batten with driving the second drive component phase that it is rotated around the first articulated shaft Connection, the second drive component drive lifting of the support batten to baking sieve avoided and to be promoted to the baking sieve of designated position into Row support, support batten are respectively separated setting along the opposite both sides of baking oven；It is additionally provided with the outside of baking oven and the elevating mechanism conveyed between mouth and insert port, lifting is being removed to the baking sieve of removal Mechanism includes lifting platform and the 3rd drive component, is provided with a boss for protruding from lifting platform table top on lifting platform, boss is vertical In the width in spacing and first and second bar between first and second bar between two risers of first and second bar length direction Spacing between, offer second groove on the lifting platform table top in the outside of boss two respectively, first and second groove is postponed arrangement, the The second roller of interval installation, the spacing between the second roller and boss surface are consistent with the height of riser in two grooves；Remove and be provided with check apron at mouth and insert port；Sieve forms for bamboo chip braiding.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510391227.8A CN105028612B (en) | 2014-05-03 | 2014-05-03 | A kind of equipment dried for common vetch dish |
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410184654.4A CN103948152B (en) | 2014-05-03 | 2014-05-03 | Common vetch dish drying plant |
| CN201510391227.8A CN105028612B (en) | 2014-05-03 | 2014-05-03 | A kind of equipment dried for common vetch dish |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410184654.4A Division CN103948152B (en) | 2014-05-03 | 2014-05-03 | Common vetch dish drying plant |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN105028612A CN105028612A (en) | 2015-11-11 |
| CN105028612B true CN105028612B (en) | 2018-04-13 |
Family
ID=51325621
Family Applications (7)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510392472.0A Expired - Fee Related CN105054250B (en) | 2014-05-03 | 2014-05-03 | A kind of common vetch dish flash baking equipment |
| CN201410184654.4A Expired - Fee Related CN103948152B (en) | 2014-05-03 | 2014-05-03 | Common vetch dish drying plant |
| CN201510391237.1A Active CN104920587B (en) | 2014-05-03 | 2014-05-03 | A kind of equipment that flash baking is carried out to common vetch dish |
| CN201510392501.3A Expired - Fee Related CN105054251B (en) | 2014-05-03 | 2014-05-03 | The plant equipment of flash baking common vetch dish |
| CN201510392520.6A Expired - Fee Related CN104970430B (en) | 2014-05-03 | 2014-05-03 | The equipment dried for common vetch dish |
| CN201510391227.8A Active CN105028612B (en) | 2014-05-03 | 2014-05-03 | A kind of equipment dried for common vetch dish |
| CN201510391230.XA Expired - Fee Related CN104957736B (en) | 2014-05-03 | 2014-05-03 | A kind of plant equipment of common vetch dish flash baking |
Family Applications Before (5)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510392472.0A Expired - Fee Related CN105054250B (en) | 2014-05-03 | 2014-05-03 | A kind of common vetch dish flash baking equipment |
| CN201410184654.4A Expired - Fee Related CN103948152B (en) | 2014-05-03 | 2014-05-03 | Common vetch dish drying plant |
| CN201510391237.1A Active CN104920587B (en) | 2014-05-03 | 2014-05-03 | A kind of equipment that flash baking is carried out to common vetch dish |
| CN201510392501.3A Expired - Fee Related CN105054251B (en) | 2014-05-03 | 2014-05-03 | The plant equipment of flash baking common vetch dish |
| CN201510392520.6A Expired - Fee Related CN104970430B (en) | 2014-05-03 | 2014-05-03 | The equipment dried for common vetch dish |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510391230.XA Expired - Fee Related CN104957736B (en) | 2014-05-03 | 2014-05-03 | A kind of plant equipment of common vetch dish flash baking |
Country Status (1)
| Country | Link |
|---|---|
| CN (7) | CN105054250B (en) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104207025B (en) * | 2014-08-02 | 2019-05-24 | 岳西神农氏农业科技有限公司 | Rice germ continuous process system |
| CN105192861A (en) * | 2015-09-29 | 2015-12-30 | 安徽统全食品有限公司 | Vibrating type drying equipment used for dehydrated vegetables |
| CN105289981B (en) * | 2015-12-08 | 2017-05-03 | 江苏捷帝机器人股份有限公司 | Working method of vibrating screen capable of automatically replacing screen body |
| CN107660806A (en) * | 2017-10-03 | 2018-02-06 | 宁德职业技术学院 | A kind of purple sweet potato chips low temperature drying equipment |
| CN111637701A (en) * | 2020-06-18 | 2020-09-08 | 安徽德亚电池有限公司 | Lithium cell electricity core baking equipment |
| CN114082644B (en) * | 2021-11-18 | 2023-01-24 | 中国兵器装备集团自动化研究所有限公司 | Automatic sieve-changing filtering and impurity-removing device |
| CN114365859B (en) * | 2021-12-31 | 2022-12-06 | 岳西县龙之谷农林发展有限公司 | Intelligent drying equipment for agricultural products |
| CN114370755A (en) * | 2022-01-19 | 2022-04-19 | 汤振道 | Drying machine |
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| EP0548688A1 (en) * | 1991-12-24 | 1993-06-30 | Hoechst Aktiengesellschaft | Process and apparatus for the thermal treatment of a mixture of solid materials and gases |
| WO2007008089A1 (en) * | 2005-07-11 | 2007-01-18 | Ibex Technologies Limited | Continuous processing apparatus |
| CN201422400Y (en) * | 2009-03-20 | 2010-03-17 | 云南迪思企业集团坚果有限公司 | Multilayer macadimia nut drying rack |
| CN203262246U (en) * | 2013-06-04 | 2013-11-06 | 新疆农业科学院园艺作物研究所 | Raisin preparation device |
| CN203523766U (en) * | 2013-10-22 | 2014-04-09 | 叶建华 | Simple air rotary grape dryer |
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| JPH07159A (en) * | 1991-08-30 | 1995-01-06 | Noritake Co Ltd | Roasting mechanism in sieving operation type roaster |
| US5950526A (en) * | 1998-12-22 | 1999-09-14 | Lundar Electric Industrial Co., Ltd. | Fruit dehydrator |
| CN201426355Y (en) * | 2009-06-26 | 2010-03-24 | 丁相军 | Drying ondol vehicle for dehydrated vegetables |
| CN201640396U (en) * | 2010-03-25 | 2010-11-24 | 玉门宏宇食品有限公司 | Semi-automatic dehydrated vegetable baking room with reverse turning beds |
| CN102696745A (en) * | 2012-06-20 | 2012-10-03 | 湖北长友现代农业股份有限公司 | Osmunda japonica processing method |
| CN202714167U (en) * | 2012-06-26 | 2013-02-06 | 山东德园果蔬有限公司 | Dehydrated vegetable drying ondol handcart |
| CN103478863B (en) * | 2013-10-10 | 2016-05-18 | 陆荣志 | Multiple field longan drying chamber |
| CN203523765U (en) * | 2013-10-24 | 2014-04-09 | 襄阳中泰德盛现代农业有限公司 | Shitake mushroom dryer |
| CN203913321U (en) * | 2014-05-03 | 2014-11-05 | 胡齐放 | Common vetch dish drying plant |
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2014
- 2014-05-03 CN CN201510392472.0A patent/CN105054250B/en not_active Expired - Fee Related
- 2014-05-03 CN CN201410184654.4A patent/CN103948152B/en not_active Expired - Fee Related
- 2014-05-03 CN CN201510391237.1A patent/CN104920587B/en active Active
- 2014-05-03 CN CN201510392501.3A patent/CN105054251B/en not_active Expired - Fee Related
- 2014-05-03 CN CN201510392520.6A patent/CN104970430B/en not_active Expired - Fee Related
- 2014-05-03 CN CN201510391227.8A patent/CN105028612B/en active Active
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Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0548688A1 (en) * | 1991-12-24 | 1993-06-30 | Hoechst Aktiengesellschaft | Process and apparatus for the thermal treatment of a mixture of solid materials and gases |
| WO2007008089A1 (en) * | 2005-07-11 | 2007-01-18 | Ibex Technologies Limited | Continuous processing apparatus |
| CN201422400Y (en) * | 2009-03-20 | 2010-03-17 | 云南迪思企业集团坚果有限公司 | Multilayer macadimia nut drying rack |
| CN203262246U (en) * | 2013-06-04 | 2013-11-06 | 新疆农业科学院园艺作物研究所 | Raisin preparation device |
| CN203523766U (en) * | 2013-10-22 | 2014-04-09 | 叶建华 | Simple air rotary grape dryer |
Also Published As
| Publication number | Publication date |
|---|---|
| CN105054250A (en) | 2015-11-18 |
| CN104970430A (en) | 2015-10-14 |
| CN103948152A (en) | 2014-07-30 |
| CN104920587B (en) | 2017-12-19 |
| CN105054251B (en) | 2016-11-30 |
| CN105054251A (en) | 2015-11-18 |
| CN104957736B (en) | 2016-10-05 |
| CN105054250B (en) | 2016-09-28 |
| CN104920587A (en) | 2015-09-23 |
| CN104970430B (en) | 2016-11-30 |
| CN105028612A (en) | 2015-11-11 |
| CN104957736A (en) | 2015-10-07 |
| CN103948152B (en) | 2015-09-30 |
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