CN104970215A - Cultivation method for black-bone chickens laying green shell eggs - Google Patents
Cultivation method for black-bone chickens laying green shell eggs Download PDFInfo
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Abstract
The invention relates to the technical field of poultry cultivation, particularly a cultivation method for black-bone chickens laying green shell eggs. By adjusting and using a drinking liquid and black-bone chicken grains, the anti-environmental mutation stress ability of the black-bone chickens is enhanced, the morbidity of the black-bone chickens is reduced, the immunity of the black-bone chickens is improved, and drooping spirit, inappetence and hypoimmunity of the chickens are adjusted; through cultivation experience for many years, the body quality of the chickens is obviously improved, the food consumption of the chickens and the feed utilization ratio are obviously improved, and the economical benefit is improved. Furthermore, the method for feeding the black-bone chickens is simple to operate.
Description
Technical field
The present invention relates to poultry cultivating technology, especially a kind of black-bone chicken produces the cultural method of green-egg-shelled.
Background technology
Black-bone chicken has another name called black-bone chicken, is a kind of birds of high nutritive value; In the Tang Dynasty, be called as the red medicine of gynecological disease, in modern medicine, it can have mitigation to most of Disease, as having obvious effect to osteoporosis, rickets, women's iron-deficiency anemia etc.; And then for a large amount of cultivation of black-bone chicken and application become inevitable become, but, due to the demand of the growth characteristics of black-bone chicken own, and then the nutritive value of the black-bone chicken cultivating out will be changed, and then reduce the pharmacological effect of black-bone chicken, and then reduce the value of cultivation black-bone chicken; Especially along with the deterioration of living environment in recent years, and then cause black-bone chicken resistance against diseases and anti-stress ability also relatively weak, cause black-bone chicken survival rate lower, aquaculture cost is higher, hinders further development and the cultivation of black-bone chicken.
Based on this, researcher is had to be engaged in research for black-bone chicken cultural technique field, " a kind of method alleviating black-bone chicken heat stress " that be 201310135702.6 as the patent No. is passed through in feed, add resveratrol, buckwheat protein powder, cornstarch, and presses mass fraction proportioning 100 ~ 300:300 ~ 200:600 ~ 500 mixing composition anti-heat stress feed additive successively; Using method is that 0.5 ~ 2:1000 mixes by this feed addictive with chicken mixed feed or diet mass fraction proportioning, black-bone chicken production performance during improving heat stress, improve feed intake, daily gain and dressing percentage, strengthen immunocompetence and anti-oxidation function, thus improve the anti-heat stress ability of black-bone chicken.For another example the patent No. is that " method for breeding of a kind of yellow-feather black-bone chickens new lines and uses thereof " of 201110261505.X comprises the following steps: 1) select breeding black-bone chicken egg and carry out artificial incubation; 2) chick hatched is moved to room of brooding after going out shell 18-22 hour, and the temperature of room of brooding is 24 DEG C-33 DEG C, and humidity is 57%-61%, starts the white sugar water of drinking-water 4%-8%, and water temperature controls at 24 DEG C-33 DEG C; Can open food feed after 3-6 hour, start 4-7 days, add the light-coloured vinegar of 0.2-0.3% in feed, add the light-coloured vinegar of 0.2-0.4% in drinking-water, best brood time is 31-35 days, after this normally raises simultaneously; And then reduce the cost of black-bone chicken cultivation.
But, also comparatively immature for the research of black-bone chicken cultural technique in prior art, black-bone chicken cultivation is also needed make large quantifier elimination and open up the demand that can meet market, and for black-bone chicken man breeding process, the nutritive value of black-bone chicken and medical value are guaranteed and are necessary research further, for this reason, this researcher combines black-bone chicken cultivation experience for many years, for black-bone chicken cultural technique field provides a kind of new approaches, and then the black-bone chicken cultivated is made to produce green-egg-shelled.
Summary of the invention
The invention provides a kind of black-bone chicken cultural method, solve the above-mentioned technical problem existed in prior art.
Be achieved particular by following technical scheme:
A kind of black-bone chicken produces the cultural method of green-egg-shelled, black-bone chicken chick is carried out in the room of brooding brood process after 10-25 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 2-6h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 1-3h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
Described drinks liquid, and its material composition take parts by weight as dandelion 20-30 part, pseudo-ginseng 5-10 part, Moschus 11-15 part, marine alga 5-7 part, water 70-90 part, glucose 1-3 part, rice vinegar 0.5-2.1 part, potassium permanganate 0.7-1.3 part.
Described material composition also comprises Radix Glycyrrhizae, and its consumption is 1/3rd of marine alga consumption.
Described material composition also comprises Folium Kaki, and its consumption is 1/2nd of dandelion.
Described drinks liquid, its preparation method is by dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 50-70 DEG C of immersion treatment 20-30min, adjusting temperature is again 90-100 DEG C of decoction process 1-3h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.1-0.3 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 80-100r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 30-40 DEG C to dry, be placed in pulverizer and be ground into 120-130 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
Described preparation method also comprises step Radix Glycyrrhizae and/or Folium Kaki mixed with dandelion, pseudo-ginseng, Moschus, marine alga.
Described black-bone chicken grain, its material composition take parts by weight as corn flour 3-5 part, starch from sweet potato 2-5 part, buckwheat protein powder 5-7 part, earthworm powder 0.1-0.5 part, white sugar 0.7-1 part, chloramphenicol 0.1-0.3 part, powder of straw 10-15 part.
After described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing the process of 110-130 mesh sieve, the undersize of acquisition.
Described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 60-70 DEG C adopts mixing speed to be that 100-300r/min is uniformly mixed, spray into the clear water of 3-10% more wherein, adjusting temperature is again after normal temperature, add white sugar, chloramphenicol wherein again, and stir again, can obtain.
Described preparation method, in preparation process, also comprises adding after being mixed with white sugar and chloramphenicol by medicinal powder again and stirs.
Compared with prior art, technique effect of the present invention is embodied in:
By drinking adjustment and the use of liquid and black-bone chicken grain, the black-bone chicken environment resistant stress ability that suddenlys change being strengthened, reduces the incidence of disease of black-bone chicken, improve the immunity of black-bone chicken, regulate One's spirits are drooping, poor appetite, the hypoimmunity of chicken; And draw through cultivation experience for many years, the present invention can make chicken carcass quality be improved significantly, feed intake and the efficiency of feed utilization of chicken are improved significantly, and increase economic efficiency, moreover, during the method feeding black-bone chicken, simple to operate.
In the present invention especially by black-bone chicken grain and drink the adjustment of liquid and eat the mode made control supply black-bone chicken, and then make the immunity of black-bone chicken and stress ability be improved significantly, reduce the incidence of disease of black-bone chicken, reduce black-bone chicken aquaculture cost, improve survival rate.
And, the impact that the mode that the present invention significantly can also improve traditional domestic black-bone chicken is brought to the quality of black-bone chicken, and then make the quality of black-bone chicken level off to wild black-bone chicken quality, and then ensure that the health-care effect of black-bone chicken, and can guarantee that the egg that black-bone chicken is set forth is green shell.
Detailed description of the invention
Below in conjunction with concrete embodiment, further restriction is done to technical scheme of the present invention, but claimed scope is not only confined to done description.
Embodiment 1
A kind of black-bone chicken produces the cultural method of green-egg-shelled, black-bone chicken chick is carried out in the room of brooding brood process after 10 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 6h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 3h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
Described drinks liquid, and its material composition is dandelion 20kg, pseudo-ginseng 5kg, Moschus 11kg, marine alga 5kg, water 70kg, glucose 1kg, rice vinegar 0.5kg, potassium permanganate 0.7kg by weight.
Described drinks liquid, its preparation method is by dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 50 DEG C of immersion treatment 20min, adjusting temperature is again 90 DEG C of decoction process 1h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.1 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 80r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 30 DEG C to dry, be placed in pulverizer and be ground into 120 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
Described black-bone chicken grain, its material composition is corn flour 3kg, starch from sweet potato 2kg, buckwheat protein powder 5kg, earthworm powder 0.1kg, white sugar 0.7kg, chloramphenicol 0.1kg, powder of straw 10kg by weight.After described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing 110 mesh sieve process, the undersize of acquisition.
Described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 60 DEG C adopts mixing speed to be that 100r/min is uniformly mixed, spray into the clear water of 3% more wherein, adjusting temperature is again after normal temperature, add white sugar, chloramphenicol wherein again, and stir again, can obtain.
Embodiment 2
A kind of black-bone chicken produces the cultural method of green-egg-shelled, black-bone chicken chick is carried out in the room of brooding brood process after 25 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 2h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 1h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
Described drinks liquid, and its material composition is dandelion 30kg, pseudo-ginseng 10kg, Moschus 15kg, marine alga 7kg, water 90kg, glucose 3kg, rice vinegar 2.1kg, potassium permanganate 1.3kg by weight; Radix Glycyrrhizae, its consumption is 1/3rd of marine alga consumption.
Described drinks liquid, its preparation method is by Radix Glycyrrhizae, dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 70 DEG C of immersion treatment 30min, adjusting temperature is again 100 DEG C of decoction process 3h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.3 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 100r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 40 DEG C to dry, be placed in pulverizer and be ground into 130 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
Described black-bone chicken grain, its material composition is corn flour 5kg, starch from sweet potato 5kg, buckwheat protein powder 7kg, earthworm powder 0.5kg, white sugar 1kg, chloramphenicol 0.3kg, powder of straw 15kg by weight.After described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing 130 mesh sieve process, the undersize of acquisition.
Described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 70 DEG C adopts mixing speed to be that 300r/min is uniformly mixed, spray into the clear water of 10% more wherein, adjusting temperature is again after normal temperature, add white sugar, chloramphenicol wherein again, and stir again, can obtain.
Embodiment 3
A kind of black-bone chicken produces the cultural method of green-egg-shelled, black-bone chicken chick is carried out in the room of brooding brood process after 15 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 3h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 2h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
Described drinks liquid, and its material composition is dandelion 25kg, pseudo-ginseng 8kg, Moschus 13kg, marine alga 6kg, water 80kg, glucose 2kg, rice vinegar 1.4kg, potassium permanganate 1.2kg by weight; Radix Glycyrrhizae, its consumption is 1/3rd of marine alga consumption; Folium Kaki, its consumption is 1/2nd of dandelion.
Described drinks liquid, its preparation method is by Radix Glycyrrhizae, Folium Kaki, dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 60 DEG C of immersion treatment 25min, adjusting temperature is again 95 DEG C of decoction process 2h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.2 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 90r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 35 DEG C to dry, be placed in pulverizer and be ground into 125 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
Described black-bone chicken grain, its material composition is corn flour 4kg, starch from sweet potato 4kg, buckwheat protein powder 6kg, earthworm powder 0.4kg, white sugar 0.9kg, chloramphenicol 0.2kg, powder of straw 14kg by weight.
After described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing 120 mesh sieve process, the undersize of acquisition.
Described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 65 DEG C adopts mixing speed to be that 200r/min is uniformly mixed, spray into the clear water of 7% more wherein, adjusting temperature is again after normal temperature, add white sugar, chloramphenicol wherein again, and stir again, can obtain.
Embodiment 4
A kind of black-bone chicken produces the cultural method of green-egg-shelled, black-bone chicken chick is carried out in the room of brooding brood process after 20 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 5h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 3h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
Described drinks liquid, and its material composition is dandelion 27kg, pseudo-ginseng 9kg, Moschus 12kg, marine alga 7kg, water 75kg, glucose 1kg, rice vinegar 0.9kg, potassium permanganate 0.9kg by weight; Radix Glycyrrhizae, its consumption is 1/3rd of marine alga consumption; Folium Kaki, its consumption is 1/2nd of dandelion.
Described drinks liquid, its preparation method is by Radix Glycyrrhizae, Folium Kaki, dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 55 DEG C of immersion treatment 29min, adjusting temperature is again 99 DEG C of decoction process 3h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.2 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 85r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 35 DEG C to dry, be placed in pulverizer and be ground into 123 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
Described black-bone chicken grain, its material composition is corn flour 4kg, starch from sweet potato 5kg, buckwheat protein powder 7kg, earthworm powder 0.3kg, white sugar 1kg, chloramphenicol 0.1kg, powder of straw 12kg by weight.After described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing 125 mesh sieve process, the undersize of acquisition.
Described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 69 DEG C adopts mixing speed to be that 150r/min is uniformly mixed, spray into the clear water of 9% more wherein, adjusting temperature is again after normal temperature, add again after medicinal powder is mixed with white sugar and chloramphenicol and stir, can obtain.
Embodiment 5
A kind of black-bone chicken produces the cultural method of green-egg-shelled, black-bone chicken chick is carried out in the room of brooding brood process after 17 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 4h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 2h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
Described drinks liquid, and its material composition is dandelion 21kg, pseudo-ginseng 7kg, Moschus 13kg, marine alga 7kg, water 85kg, glucose 3kg, rice vinegar 1.7kg, potassium permanganate 1.1kg by weight; Radix Glycyrrhizae, its consumption is 1/3rd of marine alga consumption; Folium Kaki, its consumption is 1/2nd of dandelion.
Described drinks liquid, its preparation method is by Radix Glycyrrhizae, Folium Kaki, dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 65 DEG C of immersion treatment 23min, adjusting temperature is again 99 DEG C of decoction process 1h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.2 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 89r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 37 DEG C to dry, be placed in pulverizer and be ground into 123 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
Described black-bone chicken grain, its material composition is corn flour 3kg, starch from sweet potato 5kg, buckwheat protein powder 7kg, earthworm powder 0.3kg, white sugar 0.8kg, chloramphenicol 0.3kg, powder of straw 14kg by weight.After described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing 127 mesh sieve process, the undersize of acquisition.
Described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 69 DEG C adopts mixing speed to be that 250r/min is uniformly mixed, spray into the clear water of 7% more wherein, adjusting temperature is again after normal temperature, add again after medicinal powder is mixed with white sugar and chloramphenicol and stir, can obtain.
It is important to point out at this; above embodiment is only limitted to be further elaborated technical scheme of the present invention; it is not the further restriction to technical scheme of the present invention; the essential characteristics of the non-protruding that those skilled in the art make on this basis and the improvement of non-significant progress, all belong to protection category of the present invention.
Claims (10)
1. the cultural method of a black-bone chicken production green-egg-shelled, it is characterized in that, black-bone chicken chick is carried out in the room of brooding brood process after 10-25 days, the drinking water of black-bone chicken is adjusted to and drinks liquid, and the feed of black-bone chicken is adjusted to black-bone chicken grain, and liquid and black-bone chicken grain will be drunk supply after black-bone chicken drinks 2-6h according to liquid first will be drunk, be resupply black-bone chicken after 5:3 mixes to eat by black-bone chicken grain with drinking liquid according to mass ratio again, until edible complete after, employing is drunk liquid supply black-bone chicken and is drunk 1-3h again, according to this Feeding way, black-bone chicken is normally cultivated, the cultivation of black-bone chicken can be completed.
2. black-bone chicken as claimed in claim 1 produces the cultural method of green-egg-shelled, it is characterized in that, described drinks liquid, and its material composition take parts by weight as dandelion 20-30 part, pseudo-ginseng 5-10 part, Moschus 11-15 part, marine alga 5-7 part, water 70-90 part, glucose 1-3 part, rice vinegar 0.5-2.1 part, potassium permanganate 0.7-1.3 part.
3. black-bone chicken as claimed in claim 2 produces the cultural method of green-egg-shelled, and it is characterized in that, described material composition also comprises Radix Glycyrrhizae, and its consumption is 1/3rd of marine alga consumption.
4. black-bone chicken as claimed in claim 2 produces the cultural method of green-egg-shelled, and it is characterized in that, described material composition also comprises Folium Kaki, and its consumption is 1/2nd of dandelion.
5. black-bone chicken as claimed in claim 1 or 2 produces the cultural method of green-egg-shelled, it is characterized in that, described drinks liquid, its preparation method is by dandelion, pseudo-ginseng, Moschus, marine alga is added to the water according to proportioning, and the temperature adjusting water is 50-70 DEG C of immersion treatment 20-30min, adjusting temperature is again 90-100 DEG C of decoction process 1-3h, again by under its isoperibol, above-mentioned mixed liquor is placed in bruisher and carries out smashing to pieces process, and smash process to pieces until dandelion, pseudo-ginseng, Moschus, till marine alga and water form slurries, add wherein again and account for the ice that water consumption is 0.1-0.3 times, be placed on again in normal temperature environment to place and be cooled to normal temperature, add glucose wherein again, rice vinegar and potassium permanganate, and adopt mixing speed to be that 80-100r/min stirs, be placed on again in filter and carry out filtration treatment, obtain filtrate and filter residue, after filter residue returns in dryer and adopts 30-40 DEG C to dry, be placed in pulverizer and be ground into 120-130 object powder, obtain medicinal powder, this medicinal powder is used for the preparation of black-bone chicken grain, filtrate is for drinking liquid.
6. black-bone chicken as claimed in claim 5 produces the cultural method of green-egg-shelled, and it is characterized in that, described preparation method also comprises step Radix Glycyrrhizae and/or Folium Kaki mixed with dandelion, pseudo-ginseng, Moschus, marine alga.
7. black-bone chicken as claimed in claim 1 produces the cultural method of green-egg-shelled, it is characterized in that, described black-bone chicken grain, its material composition take parts by weight as corn flour 3-5 part, starch from sweet potato 2-5 part, buckwheat protein powder 5-7 part, earthworm powder 0.1-0.5 part, white sugar 0.7-1 part, chloramphenicol 0.1-0.3 part, powder of straw 10-15 part.
8. black-bone chicken as claimed in claim 7 produces the cultural method of green-egg-shelled, it is characterized in that, after described powder of straw is wheat straw, sugarcane bar mixes according to mass ratio 1:1, is placed in pulverizer and pulverizes and after crossing the process of 110-130 mesh sieve, the undersize of acquisition.
9. black-bone chicken as claimed in claim 7 produces the cultural method of green-egg-shelled, it is characterized in that, described black-bone chicken grain, its preparation method is be that corn flour, starch from sweet potato, buckwheat protein powder, earthworm powder, powder of straw are placed in temperature according to proportioning is that the agitator of 60-70 DEG C adopts mixing speed to be that 100-300r/min is uniformly mixed, spray into the clear water of 3-10% more wherein, then to adjust temperature be after normal temperature, then add white sugar, chloramphenicol wherein, and stir again, can obtain.
10. black-bone chicken as claimed in claim 9 produces the cultural method of green-egg-shelled, it is characterized in that, described preparation method, in preparation process, also comprises adding after being mixed with white sugar and chloramphenicol by medicinal powder again and stirs.
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106172226A (en) * | 2016-07-29 | 2016-12-07 | 广西河池市明达特种养殖专业合作社 | A kind of cultural method of Gallus Domesticus |
| CN106234302A (en) * | 2016-07-29 | 2016-12-21 | 广西河池市明达特种养殖专业合作社 | A kind of cultural method of layer of green-shell egg |
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| CN106172226A (en) * | 2016-07-29 | 2016-12-07 | 广西河池市明达特种养殖专业合作社 | A kind of cultural method of Gallus Domesticus |
| CN106234302A (en) * | 2016-07-29 | 2016-12-21 | 广西河池市明达特种养殖专业合作社 | A kind of cultural method of layer of green-shell egg |
| CN106260736A (en) * | 2016-11-04 | 2017-01-04 | 贵州奇垦农业开发有限公司 | A kind of Gallus Domesticus raises feed formula scattered |
| CN107087709A (en) * | 2017-02-28 | 2017-08-25 | 广西农垦糖业集团良圻制糖有限公司 | A kind of sugarcane biomass livestock feed and preparation method thereof |
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