CN104920693A - Lilium and honeysuckle flower tea - Google Patents
Lilium and honeysuckle flower tea Download PDFInfo
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- CN104920693A CN104920693A CN201510384836.0A CN201510384836A CN104920693A CN 104920693 A CN104920693 A CN 104920693A CN 201510384836 A CN201510384836 A CN 201510384836A CN 104920693 A CN104920693 A CN 104920693A
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Abstract
The invention discloses lilium and honeysuckle flower tea and belongs to the technical field of health food processing. The tea is composed of, by weight, 6-10 parts of lilium, 3-7 parts of chrysanthemum, 5-9 parts of honeysuckle flower, 2-6 parts of green tea, 1-5 parts of mint leaf, 4-8 parts of dessert almond, 3-8 parts of sweet-scented osmanthus and 7-11 parts of honey. The herb tea has the advantages of not containing caffeine, after the herb tea is brewed, the tea looks colorful and is multicoloured, fragrance permeates all around, compared with traditional tea, new conception is achieved, and the health tea has the functions of clearing liver, improving vision, relieving sore-throat, diminishing swelling, calming the nerves, restoring consciousness, repelling depression, reducing phlegm, eliminating stagnant blood, relieving pain and eliminating constipation.
Description
Technical field
The present invention relates to a kind of Chinese medicinal healthcare tea, specifically a kind of lily honeysuckle flower tea.
Background technology
Since ancient times, Herb Tea is dark in popular drink.In the today of advocating environmental protection, it becomes the good assistant of people's " back to nature, enjoyment health " especially with oneself distinctive fragrance and various health care's effect.Herb Tea is naturally honest, healthy natural, therefore suitable drink scope relatively wider (except pregnant woman and baby) almost each stratum, various occupation can drink, be particularly suitable for young man and white collar.This can be one and extend to each stratum by young man at age, is again the consumption hot spot in a city.On present market, the product of Herb Tea is few, comparatively single, and containing a lot of additive, spices etc., unhelpful and be harmful to health to the person.Herb Tea of the present invention is decaffeinated, after Herb Tea brews, colourful, colorful, suffuses an exquisite fragrance all around, and more has new meaning, and clears liver and improve vision again, reducing pharyngeal swelling, tranquilization and refreshment than traditional drink, and row is strongly fragrant to reduce phlegm, and blood stasis removing analgesic eliminates effect of constipation.
Summary of the invention
The object of the invention is to be to provide a kind of lily honeysuckle flower tea, to increase the kind of tea product, the life of people of promoting health, enrich, to meet the need of market and consumption demand.
For addressing this problem, the technical solution used in the present invention is:
A kind of lily honeysuckle flower tea, it is characterized in that being made up of the raw material of following weight portion:
Lily 6-10, chrysanthemum 3-7, honeysuckle 5-9, green tea 2-6, dried peppermint leaf 1-5, dessert almond 4-8, sweet osmanthus 3-8, honey 7-11.
A kind of lily honeysuckle flower tea, is made up of the raw material of following preferred weight part:
Lily 7-9, chrysanthemum 4-6, honeysuckle 6-8, green tea 3-5, dried peppermint leaf 2-4, dessert almond 5-7, sweet osmanthus 4-7, honey 8-10.
Described a kind of lily honeysuckle flower tea, is characterized in that comprising the following steps:
(1) lily, chrysanthemum, honeysuckle, green tea, dried peppermint leaf, dessert almond, sweet osmanthus are poured into add 700 milliliters of clear water in cleaning vessel and clean, after cleaning up, dry, high temperature sterilization;
(2) raw material of above-mentioned preparation is ground to the powder in an aseptic environment altogether;
(3) medicinal material of gained in step (2) is poured into decoct in vessel add water 900 milliliters, decoct 30 minutes, remove slag and get juice, call in honey after cooling and get final product.
In the present invention:
Lily: nature and flavor: sweet, bitter, be slightly cold.Effect: clearing heat and moistening lung, antitoxic heart-soothing and sedative.
Chrysanthemum: nature and flavor: micro-pungent, sweet, bitter, be slightly cold.Effect: energy dispelling wind and heat from the body, clears liver and improve vision, flat liver-yang, removing toxic substances.
Honeysuckle: nature and flavor: cold, sweet.Return lung, stomach warp.Effect: clearing heat and detoxicating, dispelling wind and heat from the body.
Dried peppermint leaf: effect: there is wind-dispelling heat-dissipating, refresh oneself, throat, promoting eruption, effect of Xie Yu.
Dessert almond: nature and flavor: sweet, flat, nontoxic.Enter lung, large intestine channel.Effect: have moistening lungs and face, cough-relieving apophlegmatic, the effect such as relax bowel.
Sweet osmanthus: effect: have stomach invigorating of promoting the production of body fluid, aid digestion, activating blood circulation and supplementing qi, reduces phlegm, the effects such as cough-relieving.
Green tea: effect: have and protect tooth improving eyesight, arousing brain, raising spirit, diuresis is recovered from fatigue.
The technical problem solved in the present invention is to provide a kind of lily honeysuckle flower tea, by add lily, chrysanthemum, honeysuckle, dried peppermint leaf, green tea these have and clear liver and improve vision, the drug effect of reducing pharyngeal swelling produces a desired effect, add dessert almond simultaneously, sweet osmanthus can play blood stasis removing analgesic, eliminates constipation, makes after the above property of medicine composition of absorption, can be absorbed by the body fully, and bad reaction can not be caused to human body.
The advantage of Herb Tea of the present invention is decaffeinated, after Herb Tea brews, colourful, colorful, suffus an exquisite fragrance all around, more have new meaning than traditional drink, and clear liver and improve vision again, reducing pharyngeal swelling, tranquilization and refreshment, row is strongly fragrant to reduce phlegm, and blood stasis removing analgesic eliminates effect of constipation.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment 1
A kind of lily honeysuckle flower tea is made up of the raw material of following weight portion:
Lily 6-10, chrysanthemum 3-7, honeysuckle 5-9, green tea 2-6, dried peppermint leaf 1-5, dessert almond 4-8, sweet osmanthus 3-8, honey 7-11.
Embodiment 2
A kind of lily honeysuckle flower tea, is made up of the raw material of following weight portion:
Lily 7-9, chrysanthemum 4-6, honeysuckle 6-8, green tea 3-5, dried peppermint leaf 2-4, dessert almond 5-7, sweet osmanthus 4-7, honey 8-10.
Embodiment 3
Lily 8, chrysanthemum 5, honeysuckle 7, green tea 4, dried peppermint leaf 3, dessert almond 6, sweet osmanthus 5, honey 9;
Described a kind of lily honeysuckle flower tea, is characterized in that comprising the following steps:
(1) lily, chrysanthemum, honeysuckle, green tea, dried peppermint leaf, dessert almond, sweet osmanthus are poured into add 700 milliliters of clear water in cleaning vessel and clean, after cleaning up, dry, high temperature sterilization;
(2) raw material of above-mentioned preparation is ground to the powder in an aseptic environment altogether;
(3) medicinal material of gained in step (2) is poured into decoct in vessel add water 900 milliliters, decoct 30 minutes, remove slag and get juice, call in honey after cooling and get final product.
More than show and describe general principle of the present invention and principal character and advantage of the present invention.The technical staff of the industry should understand; the present invention is not restricted to the described embodiments; what describe in above-described embodiment and description just illustrates principle of the present invention; without departing from the spirit and scope of the present invention; the present invention also has various changes and modifications, and these changes and improvements all fall in the claimed scope of the invention.Application claims protection domain is defined by appending claims and equivalent thereof.
Claims (3)
1. a lily honeysuckle flower tea, it is characterized in that being made up of the raw material of following weight portion:
Lily 6-10, chrysanthemum 3-7, honeysuckle 5-9, green tea 2-6, dried peppermint leaf 1-5, dessert almond 4-8, sweet osmanthus 3-8, honey 7-11.
2. a kind of lily honeysuckle flower tea according to claim 1, it is characterized in that being made up of the raw material of following weight portion:
Lily 7-9, chrysanthemum 4-6, honeysuckle 6-8, green tea 3-5, dried peppermint leaf 2-4, dessert almond 5-7, sweet osmanthus 4-7, honey 8-10.
3. the preparation method of a kind of lily honeysuckle flower tea according to claim 1-2, it is characterized in that, described step is as follows: lily, chrysanthemum, honeysuckle, green tea, dried peppermint leaf, dessert almond, sweet osmanthus are poured into and add 700 milliliters of clear water in cleaning vessel and clean by (1), after cleaning up, dry, high temperature sterilization; (2) raw material of above-mentioned preparation is ground to the powder in an aseptic environment altogether; (3) medicinal material of gained in step (2) is poured into decoct in vessel add water 900 milliliters, decoct 30 minutes, remove slag and get juice, call in honey after cooling and get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510384836.0A CN104920693A (en) | 2015-07-04 | 2015-07-04 | Lilium and honeysuckle flower tea |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510384836.0A CN104920693A (en) | 2015-07-04 | 2015-07-04 | Lilium and honeysuckle flower tea |
Publications (1)
| Publication Number | Publication Date |
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| CN104920693A true CN104920693A (en) | 2015-09-23 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510384836.0A Pending CN104920693A (en) | 2015-07-04 | 2015-07-04 | Lilium and honeysuckle flower tea |
Country Status (1)
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| CN (1) | CN104920693A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105981835A (en) * | 2015-12-28 | 2016-10-05 | 芜湖润蓝生物科技有限公司 | Cooling instant green tea with herba menthae |
| CN106036337A (en) * | 2016-07-25 | 2016-10-26 | 福建省神蜂科技开发有限公司 | Natural honey plant beverage and production method thereof |
| CN106070925A (en) * | 2016-08-30 | 2016-11-09 | 俞华 | A kind of spleen strengthening and bloatedness reducing tea and preparation method thereof |
| CN108567009A (en) * | 2017-09-11 | 2018-09-25 | 无锡市科姆斯化工科技有限公司 | A kind of bright eye health tea beverage |
| CN108850374A (en) * | 2018-09-12 | 2018-11-23 | 杨在侠 | A kind of Siraitia grosvenorii honeysuckle flower tea |
Citations (6)
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| CN1513341A (en) * | 2003-06-04 | 2004-07-21 | 王玺成 | Lily and cbrysanthemum tea |
| CN102894122A (en) * | 2012-10-31 | 2013-01-30 | 秦飞 | Formula of health care tea |
| CN103504037A (en) * | 2013-09-11 | 2014-01-15 | 苏州萃智新技术开发有限公司 | Beautifying five-flower tea |
| CN103976076A (en) * | 2014-05-30 | 2014-08-13 | 全椒贡菊园茶厂 | Beautifying scented tea |
| CN104286250A (en) * | 2014-09-26 | 2015-01-21 | 刘韶娜 | Health and health-maintaining tea and preparation method thereof |
| CN104489155A (en) * | 2014-11-26 | 2015-04-08 | 广德县阳峰茶场 | Honeysuckle green tea and preparation method thereof |
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2015
- 2015-07-04 CN CN201510384836.0A patent/CN104920693A/en active Pending
Patent Citations (6)
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| CN1513341A (en) * | 2003-06-04 | 2004-07-21 | 王玺成 | Lily and cbrysanthemum tea |
| CN102894122A (en) * | 2012-10-31 | 2013-01-30 | 秦飞 | Formula of health care tea |
| CN103504037A (en) * | 2013-09-11 | 2014-01-15 | 苏州萃智新技术开发有限公司 | Beautifying five-flower tea |
| CN103976076A (en) * | 2014-05-30 | 2014-08-13 | 全椒贡菊园茶厂 | Beautifying scented tea |
| CN104286250A (en) * | 2014-09-26 | 2015-01-21 | 刘韶娜 | Health and health-maintaining tea and preparation method thereof |
| CN104489155A (en) * | 2014-11-26 | 2015-04-08 | 广德县阳峰茶场 | Honeysuckle green tea and preparation method thereof |
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| 葛静: "《春夏秋冬花草茶》", 30 April 2014, 天津科学技术出版社 * |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105981835A (en) * | 2015-12-28 | 2016-10-05 | 芜湖润蓝生物科技有限公司 | Cooling instant green tea with herba menthae |
| CN106036337A (en) * | 2016-07-25 | 2016-10-26 | 福建省神蜂科技开发有限公司 | Natural honey plant beverage and production method thereof |
| CN106070925A (en) * | 2016-08-30 | 2016-11-09 | 俞华 | A kind of spleen strengthening and bloatedness reducing tea and preparation method thereof |
| CN108567009A (en) * | 2017-09-11 | 2018-09-25 | 无锡市科姆斯化工科技有限公司 | A kind of bright eye health tea beverage |
| CN108850374A (en) * | 2018-09-12 | 2018-11-23 | 杨在侠 | A kind of Siraitia grosvenorii honeysuckle flower tea |
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Application publication date: 20150923 |