CN104856058A - Sunflower seed oil emulsion - Google Patents
Sunflower seed oil emulsion Download PDFInfo
- Publication number
- CN104856058A CN104856058A CN201510286633.8A CN201510286633A CN104856058A CN 104856058 A CN104856058 A CN 104856058A CN 201510286633 A CN201510286633 A CN 201510286633A CN 104856058 A CN104856058 A CN 104856058A
- Authority
- CN
- China
- Prior art keywords
- sunflower oil
- sunflower seed
- seed oil
- proportion
- solvent
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 239000000839 emulsion Substances 0.000 title claims abstract description 16
- 235000019198 oils Nutrition 0.000 title claims abstract description 10
- 235000020238 sunflower seed Nutrition 0.000 title abstract description 9
- 239000003921 oil Substances 0.000 claims abstract description 9
- 239000002904 solvent Substances 0.000 claims abstract description 9
- 125000003118 aryl group Chemical group 0.000 claims abstract description 8
- 239000003795 chemical substances by application Substances 0.000 claims abstract description 8
- 239000003995 emulsifying agent Substances 0.000 claims abstract description 8
- 238000002360 preparation method Methods 0.000 claims abstract description 6
- 238000003756 stirring Methods 0.000 claims abstract description 5
- 235000019486 Sunflower oil Nutrition 0.000 claims description 28
- 239000002600 sunflower oil Substances 0.000 claims description 28
- WPYMKLBDIGXBTP-UHFFFAOYSA-N benzoic acid Chemical compound OC(=O)C1=CC=CC=C1 WPYMKLBDIGXBTP-UHFFFAOYSA-N 0.000 claims description 10
- IAZDPXIOMUYVGZ-UHFFFAOYSA-N Dimethylsulphoxide Chemical compound CS(C)=O IAZDPXIOMUYVGZ-UHFFFAOYSA-N 0.000 claims description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 claims description 6
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 claims description 6
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 claims description 6
- ZMXDDKWLCZADIW-UHFFFAOYSA-N N,N-Dimethylformamide Chemical compound CN(C)C=O ZMXDDKWLCZADIW-UHFFFAOYSA-N 0.000 claims description 6
- YXFVVABEGXRONW-UHFFFAOYSA-N Toluene Chemical compound CC1=CC=CC=C1 YXFVVABEGXRONW-UHFFFAOYSA-N 0.000 claims description 6
- JQWAHKMIYCERGA-UHFFFAOYSA-N (2-nonanoyloxy-3-octadeca-9,12-dienoyloxypropoxy)-[2-(trimethylazaniumyl)ethyl]phosphinate Chemical compound CCCCCCCCC(=O)OC(COP([O-])(=O)CC[N+](C)(C)C)COC(=O)CCCCCCCC=CCC=CCCCCC JQWAHKMIYCERGA-UHFFFAOYSA-N 0.000 claims description 5
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 claims description 5
- 239000005711 Benzoic acid Substances 0.000 claims description 5
- 235000010233 benzoic acid Nutrition 0.000 claims description 5
- ULWHHBHJGPPBCO-UHFFFAOYSA-N propane-1,1-diol Chemical class CCC(O)O ULWHHBHJGPPBCO-UHFFFAOYSA-N 0.000 claims description 5
- 229940083466 soybean lecithin Drugs 0.000 claims description 5
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 4
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 claims description 4
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 4
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 claims description 4
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims description 4
- JHIVVAPYMSGYDF-UHFFFAOYSA-N cyclohexanone Chemical compound O=C1CCCCC1 JHIVVAPYMSGYDF-UHFFFAOYSA-N 0.000 claims description 4
- 238000000034 method Methods 0.000 claims description 4
- 235000019489 Almond oil Nutrition 0.000 claims description 2
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 claims description 2
- 244000037364 Cinnamomum aromaticum Species 0.000 claims description 2
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims description 2
- 244000246386 Mentha pulegium Species 0.000 claims description 2
- 235000016257 Mentha pulegium Nutrition 0.000 claims description 2
- 235000004357 Mentha x piperita Nutrition 0.000 claims description 2
- CTQNGGLPUBDAKN-UHFFFAOYSA-N O-Xylene Chemical compound CC1=CC=CC=C1C CTQNGGLPUBDAKN-UHFFFAOYSA-N 0.000 claims description 2
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 claims description 2
- 239000008168 almond oil Substances 0.000 claims description 2
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 claims description 2
- 229910052921 ammonium sulfate Inorganic materials 0.000 claims description 2
- 235000011130 ammonium sulphate Nutrition 0.000 claims description 2
- 229960002233 benzalkonium bromide Drugs 0.000 claims description 2
- KHSLHYAUZSPBIU-UHFFFAOYSA-M benzododecinium bromide Chemical compound [Br-].CCCCCCCCCCCC[N+](C)(C)CC1=CC=CC=C1 KHSLHYAUZSPBIU-UHFFFAOYSA-M 0.000 claims description 2
- 229960004365 benzoic acid Drugs 0.000 claims description 2
- 239000001110 calcium chloride Substances 0.000 claims description 2
- 229910001628 calcium chloride Inorganic materials 0.000 claims description 2
- 235000011148 calcium chloride Nutrition 0.000 claims description 2
- 239000004202 carbamide Substances 0.000 claims description 2
- 235000013877 carbamide Nutrition 0.000 claims description 2
- BEFDCLMNVWHSGT-UHFFFAOYSA-N ethenylcyclopentane Chemical compound C=CC1CCCC1 BEFDCLMNVWHSGT-UHFFFAOYSA-N 0.000 claims description 2
- 229960001617 ethyl hydroxybenzoate Drugs 0.000 claims description 2
- 235000010228 ethyl p-hydroxybenzoate Nutrition 0.000 claims description 2
- 239000004403 ethyl p-hydroxybenzoate Substances 0.000 claims description 2
- NUVBSKCKDOMJSU-UHFFFAOYSA-N ethylparaben Chemical compound CCOC(=O)C1=CC=C(O)C=C1 NUVBSKCKDOMJSU-UHFFFAOYSA-N 0.000 claims description 2
- 235000011187 glycerol Nutrition 0.000 claims description 2
- 235000001050 hortel pimenta Nutrition 0.000 claims description 2
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 claims description 2
- 239000001525 mentha piperita l. herb oil Substances 0.000 claims description 2
- 235000019477 peppermint oil Nutrition 0.000 claims description 2
- 239000011780 sodium chloride Substances 0.000 claims description 2
- 235000002639 sodium chloride Nutrition 0.000 claims description 2
- 235000010199 sorbic acid Nutrition 0.000 claims description 2
- 239000004334 sorbic acid Substances 0.000 claims description 2
- 229940075582 sorbic acid Drugs 0.000 claims description 2
- 239000008096 xylene Substances 0.000 claims description 2
- 230000000694 effects Effects 0.000 abstract description 5
- 241000196324 Embryophyta Species 0.000 abstract description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 230000008859 change Effects 0.000 abstract description 2
- 238000010411 cooking Methods 0.000 abstract description 2
- 239000008162 cooking oil Substances 0.000 abstract description 2
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 235000013305 food Nutrition 0.000 abstract 2
- 235000013355 food flavoring agent Nutrition 0.000 abstract 2
- 239000003755 preservative agent Substances 0.000 abstract 2
- 230000002335 preservative effect Effects 0.000 abstract 2
- 239000004615 ingredient Substances 0.000 abstract 1
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 12
- 235000012000 cholesterol Nutrition 0.000 description 5
- OYHQOLUKZRVURQ-NTGFUMLPSA-N (9Z,12Z)-9,10,12,13-tetratritiooctadeca-9,12-dienoic acid Chemical compound C(CCCCCCC\C(=C(/C\C(=C(/CCCCC)\[3H])\[3H])\[3H])\[3H])(=O)O OYHQOLUKZRVURQ-NTGFUMLPSA-N 0.000 description 4
- 239000002253 acid Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 239000008280 blood Substances 0.000 description 3
- 210000004027 cell Anatomy 0.000 description 3
- 230000008929 regeneration Effects 0.000 description 3
- 238000011069 regeneration method Methods 0.000 description 3
- 230000036559 skin health Effects 0.000 description 3
- 235000013343 vitamin Nutrition 0.000 description 3
- 239000011782 vitamin Substances 0.000 description 3
- 229940088594 vitamin Drugs 0.000 description 3
- 229930003231 vitamin Natural products 0.000 description 3
- 150000003722 vitamin derivatives Chemical class 0.000 description 3
- 230000001093 anti-cancer Effects 0.000 description 2
- 230000036772 blood pressure Effects 0.000 description 2
- 238000004945 emulsification Methods 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- 210000002966 serum Anatomy 0.000 description 2
- 239000000779 smoke Substances 0.000 description 2
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 2
- FFRBMBIXVSCUFS-UHFFFAOYSA-N 2,4-dinitro-1-naphthol Chemical group C1=CC=C2C(O)=C([N+]([O-])=O)C=C([N+]([O-])=O)C2=C1 FFRBMBIXVSCUFS-UHFFFAOYSA-N 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- 229930182558 Sterol Natural products 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- GVJHHUAWPYXKBD-UHFFFAOYSA-N d-alpha-tocopherol Natural products OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 239000010773 plant oil Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000004064 recycling Methods 0.000 description 1
- 150000003432 sterols Chemical class 0.000 description 1
- 235000003702 sterols Nutrition 0.000 description 1
- 229960001295 tocopherol Drugs 0.000 description 1
- 229930003799 tocopherol Natural products 0.000 description 1
- 235000010384 tocopherol Nutrition 0.000 description 1
- 239000011732 tocopherol Substances 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- 235000020795 whole food diet Nutrition 0.000 description 1
- GVJHHUAWPYXKBD-IEOSBIPESA-N α-tocopherol Chemical compound OC1=C(C)C(C)=C2O[C@@](CCC[C@H](C)CCC[C@H](C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-IEOSBIPESA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicinal Preparation (AREA)
- Edible Oils And Fats (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Abstract
The invention provides sunflower seed oil emulsion which is characterized by comprising the following components in percentage by mass: 30-45% of sunflower seed oil, 10-45% of a solvent, 20-35% of an emulsifier, 0.5-1.5% of an aromatic agent, 0.5-1.5% of a flavoring agent and 0.5-1.5% of a preservative. A preparation method comprises the following steps: adding the sunflower seed oil into a preparation kettle at a normal temperature first, then adding the solvent in proportion, and stirring for dissolving; adding the emulsifier, the aromatic agent, the flavoring agent and the preservative in sequence in proportion, fully stirring and uniformly mixing. The edible volume can be reduced, and high consumption caused by direct use of the sunflower seed oil as cooking oil and nutritional ingredient loss and change caused by high-temperature cooking are avoided; food is eaten in an emulsion mode, so that the food is good in mouth feel and convenient to eat, more importantly, the bioavailability of the sunflower seed oil is improved, and the curative effect is enhanced; a method for producing a natural plant drink from sunflower seed resources is developed to meet demands of domestic and foreign markets on natural plant drinks.
Description
Technical field
The present invention relates to formula of a kind of sunflower oil emulsion and preparation method thereof, belong to technical field: two, biological and new medical technology, (seven) modern agricultural technology, 4, agricultural product intensive processing and modern accumulating: agriculture and forestry product and extraordinary enhance productivity are processed.
Background technology
Sunflower oil is the grease obtained from composite family sunflower seeds, and color is golden yellow, clear, smell delicate fragrance, has abundant nutritive value.It contains the unrighted acid of the needed by human such as a large amount of linoleic acid, can promote regeneration and the growth of human body cell, protection skin health, and can reduce cholesterol alluvial in blood, is a kind of high-grade nutrient oil.Sunflower oil contains the multiple materials useful to the mankind such as sterol, vitamin, linoleic acid, and wherein natural tocopherol level content in all main plant oil is the highest; And linoleic acid content can reach about 70%.Sunflower oil can reduce cholesterol in serum level, reduces triglyceride levels, has the effect reduced blood pressure.Also containing many vitamin As and carrotene in sunflower oil, there is treatment yctalopia, the effect of the concentration of pre-anti-cancer, reduction serum cholesterol.It contains the unrighted acid of the needed by human such as a large amount of linoleic acid, can promote regeneration and the growth of human body cell, and protection skin health, and can reduce cholesterol alluvial in blood, because of but a kind of high-grade nutrient is oily.Can also improve the body and culature, promote longevity.Further, sunflower oil light transparent, culinary art time can retain wholefood local flavor, its smoke point is also very high, can exempt the harm of oil smoke to human body.
But bad owing to directly taking mouthfeel, and when directly using as cooking oil, can cause expensive because its source is rare first, make ordinary people be difficult to accept, nutrition wherein second can be made because of high-temperature cooking to run off and change, thus cause waste.
The object of the present invention is to provide and develop sunflower seeds resource, produce the method for natural drink, to meet the demand of domestic and international market to natural plant beverage.
Summary of the invention
The object of the present invention is to provide a kind of nutritious, mouthfeel is good, is convenient to the sunflower oil emulsion taken, also provides the preparation method of sunflower oil emulsion simultaneously.
The present invention is to provide so a kind of sunflower oil emulsion, it is characterized in that being made up of the component of following masses mark:
Sunflower oil 30%-45%, solvent 10%-45%, emulsifying agent 20%-35%, aromatic 0.5%-1.5%, flavouring 0.5%-1.5%, anticorrisive agent 0.5%-1.5%;
One or more in described solvent selected from methanol, ethanol, water, n-butanol, isopropyl alcohol, benzene,toluene,xylene, dimethyl sulfoxide (DMSO), dimethyl formamide, cyclohexanone; Described emulsifying agent be selected from soybean lecithin or egg yolk lecithin one or more; Described aromatic is selected from the one in Peppermint Water, aqua cinnamomi, volatile almond oil; One in the optional spent glycol of described flavouring, propane diols, urea, ammonium sulfate, glycerine, sodium chloride, calcium chloride; Described anticorrisive agent be selected from ethylparaben, benzoic acid, sorbic acid, benzalkonium bromide, cassia oil, peppermint oil one or more.
Preferably, described sunflower oil emulsion comprises the component of following weight proportion:
Sunflower oil 33%, water 37%, soybean lecithin and egg yolk lecithin 27%, aqua cinnamomi 1%, propane diols 1%, benzoic acid 1%.
The preparation method of above-mentioned sunflower oil emulsion, method is as follows:
Under normal temperature condition, in modulation kettle, first add sunflower oil, then add solvent in proportion, stirring and dissolving; Add emulsifying agent, aromatic, flavouring and anticorrisive agent successively in proportion again, after being fully uniformly mixed.
Patent 30%-45% sunflower oil emulsion of the present invention can have can reduce cholesterol in serum level, reduces triglyceride levels, has the effect reduced blood pressure.Also containing many vitamin As and carrotene in sunflower oil, there is treatment yctalopia, the effect of the concentration of pre-anti-cancer, reduction serum cholesterol.It contains the unrighted acid of the needed by human such as a large amount of linoleic acid, can promote regeneration and the growth of human body cell, protection skin health, and can reduce cholesterol alluvial in blood, can also improve the body and culature, promote longevity.。Have that mouthfeel is good, bioavilability is high, feature easy to use.30%-45% sunflower oil emulsion efficiently solves the impotable problem of sunflower oil, adds the purposes of sunflower oil.
Detailed description of the invention
Below the preferred embodiments of the present invention are described, should be appreciated that preferred embodiment described herein is only for instruction and explanation of the present invention, is not intended to limit the present invention.
33% sunflower oil emulsion production method:
Under normal temperature condition, in modulation kettle, first add 33% sunflower oil, then add 37% water, stirring and dissolving; Add 27% soybean lecithin and egg yolk lecithin, 1% aqua cinnamomi, 1% propane diols and 1% benzoic acid more in proportion successively, after being fully uniformly mixed.
This emulsion processing technology is easy, and raw material sources are extensive, and the recyclable recycling of Extraction solvent is with low cost, can implement industrialization completely and produce.
Last it is noted that the foregoing is only the preferred embodiments of the present invention, be not limited to the present invention, although with reference to previous embodiment to invention has been detailed description, for a person skilled in the art, it still can be modified to the technical scheme described in foregoing embodiments, or carries out equivalent replacement to wherein portion of techniques feature.
Within the spirit and principles in the present invention all, any amendment done, equivalent replacement, improvement etc., all should be included within protection scope of the present invention.
Claims (3)
1. a sunflower oil emulsion, is characterized in that, comprises the component of following weight proportion: sunflower oil 30%-45%, solvent 10%-45%, emulsifying agent 20%-35%, aromatic 0.5%-1.5%, flavouring 0.5%-1.5%, anticorrisive agent 0.5%-1.5%;
One or more in described solvent selected from methanol, ethanol, water, n-butanol, isopropyl alcohol, benzene,toluene,xylene, dimethyl sulfoxide (DMSO), dimethyl formamide, cyclohexanone; Described emulsifying agent be selected from soybean lecithin or egg yolk lecithin one or more; Described aromatic is selected from the one in Peppermint Water, aqua cinnamomi, volatile almond oil; One in the optional spent glycol of described flavouring, propane diols, urea, ammonium sulfate, glycerine, sodium chloride, calcium chloride; Described anticorrisive agent be selected from ethylparaben, benzoic acid, sorbic acid, benzalkonium bromide, cassia oil, peppermint oil one or more.
2. sunflower oil emulsion according to claim 1, is characterized in that: the component comprising following weight proportion: sunflower oil 33%, water 37%, soybean lecithin and egg yolk lecithin 27%, aqua cinnamomi 1%, propane diols 1%, benzoic acid 1%.
3. the preparation method of sunflower oil emulsion according to claim 1, it is characterized in that, method is as follows: under normal temperature condition, in modulation kettle, first add sunflower oil, then adds solvent in proportion, stirring and dissolving; Add emulsifying agent, aromatic, flavouring and anticorrisive agent successively in proportion again, after being fully uniformly mixed.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510286633.8A CN104856058A (en) | 2015-05-30 | 2015-05-30 | Sunflower seed oil emulsion |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201510286633.8A CN104856058A (en) | 2015-05-30 | 2015-05-30 | Sunflower seed oil emulsion |
Publications (1)
Publication Number | Publication Date |
---|---|
CN104856058A true CN104856058A (en) | 2015-08-26 |
Family
ID=53902584
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201510286633.8A Pending CN104856058A (en) | 2015-05-30 | 2015-05-30 | Sunflower seed oil emulsion |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN104856058A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105902491A (en) * | 2016-05-20 | 2016-08-31 | 安庆市孝柱食品科技有限公司 | Walnut oil emulsion |
CN106063539A (en) * | 2016-05-20 | 2016-11-02 | 安庆市孝柱食品科技有限公司 | Oleum sesami Emulsion |
CN107094912A (en) * | 2017-05-25 | 2017-08-29 | 含山县正隆油脂有限公司 | A kind of formula of sesame oil good in taste |
CN107173461A (en) * | 2017-05-25 | 2017-09-19 | 含山县正隆油脂有限公司 | A kind of formula of drinkable sesame oil |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS55148055A (en) * | 1979-05-02 | 1980-11-18 | Asahi Denka Kogyo Kk | Production of emulsified beverage composition of high nutrition |
WO1997003576A1 (en) * | 1995-07-19 | 1997-02-06 | The Procter & Gamble Company | Stable beverages containing emulsion with unweighted oil |
CN101816444A (en) * | 2010-04-22 | 2010-09-01 | 王京南 | Walnut oil fat emulsion oral solution or beverage and preparation method |
CN101843262A (en) * | 2009-03-26 | 2010-09-29 | 甘肃省农业科学院植物保护研究所 | Pesticide for controlling aphids and red spiders of melon and fruit crops, and preparation method thereof |
CN102342302A (en) * | 2011-08-03 | 2012-02-08 | 甘肃省农业科学院 | Radix levistici oil emulsion for preventing spider mites of melon and vegetable crops and preparation method thereof |
CN102429304A (en) * | 2011-12-19 | 2012-05-02 | 浙江省柑桔研究所 | Vegetable oil beverage and preparation method thereof |
-
2015
- 2015-05-30 CN CN201510286633.8A patent/CN104856058A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS55148055A (en) * | 1979-05-02 | 1980-11-18 | Asahi Denka Kogyo Kk | Production of emulsified beverage composition of high nutrition |
WO1997003576A1 (en) * | 1995-07-19 | 1997-02-06 | The Procter & Gamble Company | Stable beverages containing emulsion with unweighted oil |
CN101843262A (en) * | 2009-03-26 | 2010-09-29 | 甘肃省农业科学院植物保护研究所 | Pesticide for controlling aphids and red spiders of melon and fruit crops, and preparation method thereof |
CN101816444A (en) * | 2010-04-22 | 2010-09-01 | 王京南 | Walnut oil fat emulsion oral solution or beverage and preparation method |
CN102342302A (en) * | 2011-08-03 | 2012-02-08 | 甘肃省农业科学院 | Radix levistici oil emulsion for preventing spider mites of melon and vegetable crops and preparation method thereof |
CN102429304A (en) * | 2011-12-19 | 2012-05-02 | 浙江省柑桔研究所 | Vegetable oil beverage and preparation method thereof |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105902491A (en) * | 2016-05-20 | 2016-08-31 | 安庆市孝柱食品科技有限公司 | Walnut oil emulsion |
CN106063539A (en) * | 2016-05-20 | 2016-11-02 | 安庆市孝柱食品科技有限公司 | Oleum sesami Emulsion |
CN107094912A (en) * | 2017-05-25 | 2017-08-29 | 含山县正隆油脂有限公司 | A kind of formula of sesame oil good in taste |
CN107173461A (en) * | 2017-05-25 | 2017-09-19 | 含山县正隆油脂有限公司 | A kind of formula of drinkable sesame oil |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN106063539A (en) | Oleum sesami Emulsion | |
CN101797051B (en) | Pickle lactic acid bacteria containing Chinese herbal medicine and preparation technique thereof | |
CN104856058A (en) | Sunflower seed oil emulsion | |
CN109043436A (en) | A kind of yellow acid soup and preparation method thereof | |
CN105475636A (en) | Water-soluble garlicin mixture, and preparation method and use thereof | |
CN105462765A (en) | Baijiu made from vetiver roots and making method thereof | |
CN103907935B (en) | A kind of alcohol molten tea powder flavour nutrient sausage and making method thereof | |
CN105105258A (en) | Sunflower oil emulsion | |
KR101077592B1 (en) | Soy Sauce Manufacturing Method Using Black Garlic | |
KR101859407B1 (en) | The manufacturinKg method for meat broth of chicken soup | |
CN105902491A (en) | Walnut oil emulsion | |
CN104824671A (en) | Snakegourd fruit seed oil emulsion | |
CN105831289A (en) | Nutritional health vegetable blend oil and preparation method thereof | |
CN105146646A (en) | Camellia oil emulsion | |
CN105147762A (en) | Soybean oil emulsion | |
CN102715497A (en) | Fragrant and emerald green spicy seasoning sauce and making method thereof | |
CN104839848A (en) | Soybean oil emulsion | |
KR20120095595A (en) | Method of preparing fattune liquid comprising onion and grapefruit | |
CN105766841B (en) | A kind of fermented type grain bait and its preparation method and application | |
CN105614706A (en) | Preparing method for fermented soya bean sauce | |
CN102144773A (en) | Method for preparing mushroom vegetarian meat | |
KR101753350B1 (en) | Functional bay salt comprising fermentation product of crab or shrimp and manufacturing method thereof | |
CN103444874A (en) | Peurotus eryngii peanut composite plant protein beverage and production method thereof | |
KR102016787B1 (en) | Method of making edible insect essence fermented red pepper paste | |
CN105831469A (en) | Feed for producing nutrition reinforcement duck eggs or goose eggs, and application thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
EXSB | Decision made by sipo to initiate substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20150826 |